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Chocolate Pastry Recipes
Chocolate pastry is a dessert made with sponge cake and chocolate icing. A sponge cake is cut into layers which are soaked with sugar syrup or wine and then applied a thick layer of chocolate icing. They are arranged ... More »
Let's make with Sonia a classic and timeless dessert: the chocolate profiteroles, made of many puffs of choux pastry, filled with Chantilly cream and topped with a chocolate sauce... impossible to resist! - 116.741
Crunchy Chocolate And Almond Pastry
Pastries are favorites of kids as well as adults and here is a recipe with chocolate. Check out Garry showing how to make Crunchy Chocolate Pastry with chocolate sauce and almond meal as the key ingredients. Great for parties or breakfast as well. - 109.753
Chocolate Choux Pastry
Preheat the oven to 190°C (375°F), gas mark 5.
Mix the milk, water, butter, salt and sugar in a pan and bring to the boil.
Add the flour and cocoa in one go, stirring in with a wooden spoon for about 2 minutes.
Remove from the heat and add the eggs one at a... - 36.9057
Melt butter in boiling water.
Combine cocoa and sugar and add to the boiling water.
Add the flour to cocoa mixture and make a stiff dough.
Use more water if necessary.
Roll out on a lightly floured board into a circle 1/8 inch thick and two inches larger in... - 34.9488
1) Preheat the oven to 450°F.
2) Combine the dry ingredients well, then cut in the shortening until there are pea size pieces.
3) Gradually stir in water into the flour mixture, press to form a firm ball and smoothen the edges.
4) Place... - 34.8633
Chocolate Pastry Cream
? Place chocolate in stainless steel bowl. Set bowl over saucepan half-filled with simmering water. Check that bottom of bowl does not touch water. Adjust heat to low and let chocolate melt without stirring. When melted, remove bowl from pan and let stand on... - 34.205
1. Sift the flour, icing sugar and cocoa powder into a mixing bowl. Rub or cut in the butter until the mixture resembles fine breadcrumbs.
2. Mix the eggs with the vanilla essence. Add to the dry ingredients and mix to a dough with a round-bladed knife.
3.... - 28.5649
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