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This Chocolate nut fudge recipe turned out to be a huge success. How much ever be the quantity of chocolate nut fudge log I make, it never lasts ling in our house. Make it for someone you
GETTING STARTED
1. Preheat the oven to 234°F (111°C).
MAKING
2. Take a saucepan and add sugar, cream, syrup, butter, and chocolate over it at medium heat.
3. Stir the mixture occasionally until it starts showing up 234°F (111°C) on a candy ..
MAKING
1. Take a 30-32 cm (6-7 inch) square cake tin and line is evenly with oil.
2. In a large heatproof bowl, sieve the icing sugar, cocoa and salt.
3. Add milk and butter pieces.
4. Place in the microwave, uncovered, for 2 minutes on high temperature. ..