Grease and lightly flour a 15x10xl-inch jelly roll pan; set aside. Stir together flour, cocoa powder, baking powder, and salt; set aside. In a small mixer bowl beat egg yolks and vanilla with an electric mixer on high speed about 5 minutes or till thick and... - 37.439

Preheat oven to 375°F Grease bottom of 15 1/2 X 10 1/2 x1-inch jelly-roll pan. Line with waxed paper. Grease paper and sides of pan; dust with flour. Combine flour, cocoa, baking powder and salt in small bowl; set aside. Beat eggs in medium bowl with... - 44.6331

Sift flour, baking powder and salt together. Cream shortening with sugar replacement until fluffy. Beat egg yolks until thick; add fructose and continue beating until very thick. Add to shortening mixture. Add sifted dry ingredients and milk alternately in... - 39.317

1. Prepare angel food cake according to label directions. Cool cake completely; cut horizontally into 3 layers. 2. One hour before serving, prepare filling by gently combining whipped topping, carob or cocoa powder, sugar and peppermint extract in medium bowl... - 24.1367

Heat oven to 350°F. Grease 15x10-inch jelly roll pan. In large bowl, combine all base ingredients at low speed until crumbly. Press in bottom of prepared pan. Bake at 350°F. for 10 minutes. Cool. Dissolve gelatin in boiling water; cool. In large bowl,... - 39.9142

Combine cake mix, water, and mint flavoring in a mixing bowl. Beat on medium for 5 to 6 minutes or until batter is thick and creamy. Add chips. Fold in stiffly beaten egg whites. Transfer to a wax paper lined or greased and floured 8 in. (20 cm) round cake... - 32.27

Soften gelatin in cold water in a bowl; add boiling water and stir until gelatin is completely dissolved. Set aside to cool. Melt chocolate over hot water. Meanwhile, cream the cream cheese, sugar, and extracts together. Blend in the melted chocolate. Add the... - 44.7975

In large mixer bowl beat eggs till thick and lemon-colored. Blend in cake mix, dry pudding mix, the 1/3 cup cooking oil, and 1 cup water. Beat 4 minutes at medium speed of electric mixer. Pour into 2 greased and floured 9x1 1/2-inch round baking pans. Bake at... - 37.8344

Pour sugar in blender, cover, and process at high speed. Add remaining ingredients and blend at high speed until thick. Covers a 9-inch layer cake. - 20.4168

Beat egg whites and cream of tartar till stiff but not dry. Gradually beat in 1/2 cup sugar. Beat egg yolks till thick and lemon-colored. Sift 1/2 CUP sugar with flour, cocoa, and salt; fold into yolks till blended; add vanilla. Carefully fold yolk mixture... - 34.6161

Grease a 15- x 10- x 1-inch jellyroll pan. Line with wax paper; grease again. Sift first 4 ingredients together; set aside. Beat egg whites (at room temperature) at high speed of an electric mixer until foamy. Gradually add sugar, beating until soft peaks... - 40.6219

Line a 13x9-inch (33x23-cm) cake pan with waxed paper; grease paper. Preheat oven to 425°F (220°C). To make cake, put 6 egg yolks and half the sugar into a large bowl. Beat until pale and creamy, 5 to 10 minutes with an electric mixer. Beat egg whites until... - 43.877

Sift flour, baking powder and salt together. Cream shortening, sugar replacement and fructose; beat in eggs, melted chocolate and mint flavoring. Spread batter in two 8 in. (20 cm) greased pans. Bake at 325°F (165°C) for 25 to 30 minutes. Cool. Combine... - 42.2328

Bake cake mix as directed on package. Cool. Remove cake from pan; place on serving plate. Stir together light cream and creme de menthe. With narrow 5-inch skewer, punch several holes of various depths in cake; pour cream mixture into holes. In chilled bowl,... - 35.7665

Marble Mint cheesecake with chocolate whipped topping. If you are one among the many people looking for a delicious marble mint cheesecake recipe, then this can be it. Check it out! - 44.582

Preheat oven to 375°. Lightly grease a 10 by 15-inch rimmed baking pan, line it with wax paper, then grease paper; set aside. Sift together flour, cocoa, baking powder, salt, and cinnamon; set aside. In a medium-size bowl, beat eggs with an electric mixer at... - 42.0005

In small mixing bowl stir together pudding mix and 2 tablespoons cocoa. Add milk; mix well until smooth and thickened. Fold in 1 cup whipped topping, blending well. Reserve 3 wafers for garnish. Spread pudding mixture onto each remaining chocolate wafer; put... - 35.8508

1. Preheat oven to 350° F. Line 15 x 9 x 1-inch jelly roll pan with waxed paper; grease lightly. 2. Sift cake flour again along with carob or cocoa powder and baking powder. Set aside. 3. Using electric mixer at high speed, beat eggs in large bowl until... - 31.3796

This Chocolate Walnut Roll tastes incredible ! Try this creamy fruity nutty cake roll bake for your next dessert ! Your suggestions for this Chocolate Walnut Roll are welcome. - 48.1545

Heat oven to 375°. Line jelly roll pan, 15 1/2 x 10 1/2 x 1 inch, with aluminum foil or waxed paper; grease. Mix flour, cocoa, baking powder and salt. Beat eggs in small mixer bowl until very thick and lemon colored, about 5 minutes. Pour eggs into large... - 39.8469

This is one of my best chocolate orange souffle rolls! The orange is so well balanced with the chocolate in this chocolate orabge souffle roll. You will be glad you checked it out! - 38.7879

–  Preheat oven to 375 °F (190 °C). –  Butter a 15 x 10 x 3 1/2 inch (36 x 25 x 2 cm) cookie sheet, and line with wax paper. –  In a bowl, sift flour, cocoa, baking powder and salt, –  In a mixer bowl, beat eggs and gradually add sugar. Continue... - 37.4684

Preheat the oven to 400 degrees. Line a greased 15 x 10 x 1 inch jelly roll pan with wax paper and grease the paper. Beat the eggs until foamy with the baking powder and salt in a bowl set over, not in, hot water. Mix the sugar with the cinnamon and gradually... - 44.261

1 Grease a baking pan, 15x10x1; line bottom with wax paper; grease paper. 2 Measure flour, baking powder, and salt into sifter. 3 Beat eggs until foamy-light and double in volume in a large bowl; beat in granulated sugar, 1 tablespoon at a time, until mixture... - 39.502

Soften ice cream slightly; cut cake into 3 layers.. Chop mint patties coarsely. Stir chopped patties and nuts into softened ice cream; spread between cake layers. Spread top and side of cake with whipped cream. Freeze until ready to serve. - 29.2098

Place chocolate in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts. Cream shortening; gradually add 2 cups sugar, beating at low speed of an electric mixer until light and fluffy. Add melted chocolate, eggs, corn... - 35.3109

Chocolate Mint Filled Cookies is extremely popular with cookie lovers across the world. Try out this quick and easy Chocolate Mint Filled Cookies recipe with semisweet-chocolate pieces, corn syrup and chocolate-covered thin mints. These Chocolate Mint Filled... - 36.2263

Line a 9x9 inch pan with plastic wrap. Place 8 ounces bittersweet chocolate and milk chocolate in a heatproof bowl. Cover and microwave on low until melted. In a small saucepan heat cream just to boiling. Pour over fresh mint leaves and steep for 15... - 32.2392

Combine sugar, milk, glucose and butter in medium-sized heavy-based saucepan with base about 18cm (7in) in diameter (the cooking time will vary if a larger or smaller saucepan is used). Chop chocolate roughly. Place extra chocolate over hot water to melt. It... - 38.3879

The Cinnamon-Chocolate Sponge roll is a twist on the classic Swiss roll. It's quite easy to make and is best served for a tea-time party! - 50.6198

1. Start oven, set at Moderate, 325° F. Rub an 8 by 12 inch shallow pan with margarine or shortening; line with heavy waxed paper and rub the paper with margarine or shortening. Have ready a clean damp cloth wrung out of hot water. 2. Beat the egg yolks... - 36.104

Prepare Basic Refrigerator Cookie Dough creaming cocoa powder with butter and sugar and adding peppermint candy with dry ingredients. Shape dough in two 6-inch rolls. Wrap in clear plastic wrap. Chill thoroughly. Cut in thin slices; place on ungreased cookie... - 25.369

1. In a medium bowl, beat butter, cream cheese, and sugar with an electric mixer on medium speed until light and fluffy. Beat in egg yolk, melted chocolate, vanilla, and peppermint extract. 2. Add flour mixed with almonds, baking powder, and salt and beat... - 32.3879

Melt chocolate in top of double boiler over hot, not boiling, water. Remove from heat; cool. Cream butter and brown sugar in large bowl. Beat in vanilla, egg, melted chocolate and baking soda until light and fluffy. Stir in flour to make a stiff dough. Divide... - 39.5277

In most of the cases, people find it quite difficult to resist my chocolate mocha souffle roll. Oh my goodness, my chocolate mocha souffle rolls do look and taste amazing for sure! Try it! - 37.1943

Melt chocolate over hot water in top of double boiler. Remove from heat. Cream shortening; gradually add 2 cups sugar, beating until light and fluffy. Add melted chocolate, eggs, corn syrup; water, and flavorings; mix well. Combine flour, soda, and salt; add... - 34.2886

1. Make up the biscuit dough. Roll out the dough on a lightly floured surface until it is 3 mm (1/8 inch) thick. Use a 5 cm (2 inch) plain cookie cutter to stamp out rounds. Put them on 3 large, oiled baking sheets and bake in a preheated oven, 200°C... - 24.5567

Chocolate in any form is welcome. The yummy rich creamy chocolate tastes heavenly combined with just about anything. If you are a chocoholic , this chocolate-mint sticks is for you. A rich bit of chocolate....yummmmmm - 45.4494

Chocolate swiss rolls are dessert rolls made with flour, eggs and cocoa with white chocolate. The roll is baked and filled with melted white chocolate and rolled to finish. Cooled and served the chocolate swiss rolls are sure to win accolades for you. - 37.5053

Grease a Balmoral pan or a 9-1/4x5-1/4-inch (23x13-cm) loaf pan and sprinkle pan with fine breadcrumbs. Preheat oven to 375°F(190°C). To make cake, put egg yolks, half the sugar, salt, cinnamon, vanilla and lemon peel into a large bowl. Beat until pale and... - 42.2027

Preheat oven to 375°F Grease 15 1/2 x 10 1/2 inch jelly-roll pan; line pan with waxed paper. Grease waxed paper; set pan aside. Place flour, baking powder and salt in small bowl; stir to combine. Beat egg yolks and 2/3 cup granulated sugar in separate small... - 43.8726

Heat oven to 350°F. Generously grease bottom, sides and rim of two 9-inch pie pans or round cake pans. In large bowl, blend all pie shell ingredients at low speed until moistened; beat 2 minutes at highest speed. Spread half of batter (2 1/4 cups) in bottom... - 38.9974

Jellyroll Layer Cake is a special occasion cake. Jellyroll Layer Cake gets its taste from flour mixed with eggs and nutmegs flavored with spices and vanilla. Jellyroll Layer Cake is loved by many across the globe. - 42.2568

Sift together 3 times the cake flour, baking powder, baking soda and salt. Whip egg whites until soft peaks form; gradually, add vinegar and water and continue whipping into stiff peaks. In a bowl combine chocolate chips, sorbitol, and sugar replacement. Add... - 43.454

Sift and measure sugar. Add flour, cocoa, baking powder and salt. Then sift three times. Beat egg yolks till thick. Beat egg whites stiff but not dry. Fold yolks into whites, add vanilla. Sift small quantity dry ingredients over egg mixture and fold in... - 38.0016

This Nubian Chocolate Roll is from my Mom's cookbook and everytime I make this delicious dessert roll it gives me enough opportunity to bring in my own variations. Give this Nubian Chocolate Roll a try and you would just wont settle for any dessert other than... - 44.242

After first rising, punch down and turn out roll mix on floured surface. Roll out 1/4 inch thick and cut in 3-inch rounds. Pat each round of dough into a 4-inch oval, spread with soft butter. Place a 1/2 oz. square of chocolate in the center of each... - 32.343

Melt chocolate and margarine over hot water. Beat eggs until frothy. Beat in sugar, and add chocolate-margarine mixture and extract. Add flour, salt and nuts. Mix well. Pour into 10-inch greased and floured pan. Bake 20-25 minutes in 350° preheated... - 35.126

This ice cream cake roll makes for a delicious dessert whether it is a family dinner you are planning to host or a grand dinner with a big crowd over. An easy to make dessert that can be made well in advance and frozen , it would be one that your guests would... - 35.8259

In a small saucepan, melt chocolate chips over low heat. Place in a mixing bowl and allow to cool to lukewarm, about 7 minutes. Beat in whipped topping and extract. Place in freezer for 15 minutes or until firm enough to form into balls. Shape into 1... - 28.3218

Heat oven to 350°F. Generously grease bottom, sides and rim of two 9 inch pie pans. (Do not substitute 8 inch pie pans.) In large bowl, combine cake mix, 3/4 cup of the frosting and water. Blend at low speed until moistened; beat 2 minutes at high... - 37.1045

Lightly grease a 15x10x1 inch baking pan. Line with waxed paper; grease paper. For filling, in a medium mixer bowl combine the cream cheese and the 1/3 cup sugar; beat with an electric mixer on medium speed till smooth. Add the whole egg, milk, and shredded... - 42.2114

In a large mixing bowl, beat egg yolks on high for 3 minutes or until light and fluffy. Gradually add sugar and vanilla, beating until thick and lemon-colored. Combine flour, cocoa and baking powder; gradually add to egg yolk mixture. Beat on low until well... - 41.6753

Beat egg whites and cream of tartar till stiff but not dry. Gradually beat in 1/2 cup sugar. Beat egg yolks till thick and lemon-colored. Sift 1/2 cup sugar with flour, cocoa, and salt; fold into yolks till blended; add vanilla. Carefully fold yolk mixture... - 42.8925

Chocolate ice cream roll is such is a wonderful dessert to serve for a summer dinner party. if you have planned for some kids party then this dessert is definitely a dish to serve on the occasion. Try this dish and make kids happy. - 43.1958

Triple Chocolate Roll has a supreme taste. Triple Chocolate Roll gets its taste from chocolate fudge mixed with raspberry jam and chocolate sauce. Triple Chocolate Roll is inspired by many resturants worldwide. - 27.3979

Early in day: Preheat oven to 375°F. Grease 15" by 10" by 1" jellyroll pan; line bottom with waxed paper. Sift together flour, baking powder and salt onto piece of waxed paper. Melt chocolate in double boiler over hot, not boiling, water. In large bowl,... - 47.1412

Heat oven to 375 degrees. Grease a jelly roll pan, 15 x 10 x 1 inches, and line bottom with greased heavy brown paper. Put eggs in small mixer bowl and beat at high speed until they begin to get light. Add 3/4 cup sugar gradually, beating well after each... - 39.5456

Sift flour, baking powder, and salt together 3 times. Place eggs in a deep bowl, then gradually add 3/4 c sugar, while beating with a hand or electric beater until very thick and lemon-colored. Then add flour mixture, all at once, stirring until well... - 40.3866

Heat oven to 350°F. Generously grease bottom only of 15x10-inch jelly roll pan; line with waxed paper and grease again. Lightly spoon flour into measuring cup; level off. In small bowl, combine flour, cocoa, baking powder and salt; set aside. In small bowl,... - 41.6437

Heat oven to 375°. Line jelly roll pan, 15 1/2xlO 1/2xl inch, with aluminum foil or waxed paper; grease. Stir together flour, cocoa, baking powder and salt; set aside. In small mixer bowl, beat eggs about 5 minutes or until very thick and lemon... - 39.6635

Heat oven to 375°. Line jelly roll pan, 15 1/2 X 10 1/2 X 1 inch, with aluminum foil or waxed paper; grease. Stir together flour, cocoa, baking powder and salt; set aside. Beat eggs in small mixer bowl on high speed until very thick and lemon colored, 3 to 5... - 40.8308

Chocolate Roll is a recipe that can be prepared in nearly no time. Try this Chocolate Roll recipe; I am sure you will have a huge fan following for this one! - 46.0358

Preheat oven to 350°. Butter 15 1/2 x l0 1/2 x 1-inch jelly roll pan and line with waxed paper. Set aside. Sift flour, 1/3 cup cocoa and salt together twice. Beat egg whites just until frothy; gradually add sugar, continuing to beat until stiff. Beat egg... - 38.9042

GETTING READY 1)Heat oven to 375 degrees. 2)Grease and line the bottom of a 15 x 10 x 1-inch jelly roll pan with greased brown paper or aluminum foil. 3)Sift flour, baking powder, salt and cocoa together. MAKING 4)Beat eggs in a small bowl until thick and... - 44.7911

Prepare the Basic Roll-Up Recipe. Cool and unroll. Put the pudding mix in a mixing bowl. Add the skim milk and creme de cacao, if desired. Whip until thickened. Spread the pudding on the roll. Roll up the cake from the short end. To start rolling, lift the... - 29.516

Spray a 15 x 10 x 1 in. (37 x 25 x 3 cm) jelly-roll pan; line the bottom with wax paper; spray the paper. Sift the flour, cocoa, and baking powder together. With an electric mixer, beat the eggs in a medium bowl until thick and creamy and light in... - 38.7551

Melt chocolate in top of double boiler with the coffee. Beat egg yolks and sugar until thick. Whisk egg whites until stiff. Fold melted chocolate into egg yolks. Fold in egg whites. Spoon mixture into greased and lined jelly roll pan. Bake at 412°F (210°C)... - 38.2316

Grease a 15- x 10- x 1-inch jellyroll pan with vegetable oil, and line with waxed paper. Grease waxed paper lightly; set aside. Beat egg yolks in a large bowl, and beat until foamy at high speed of electric mixer; gradually add 1/2 cup sugar, beating until... - 28.3538

Beat egg whites until stiff but not dry; set aside. Beat egg yolks until thick and lemon-colored. Sift next 3 ingredients and gradually beat into yolks. Fold in whites. Add 1 teaspoon vanilla. Pour into pan (13 x 9 x 2 inches) lined on bottom with greased wax... - 46.773

Grease a 15- x 10- x 1-inch jellyroll pan. Line pan with paper; grease paper, and set pan aside. Sift first 4 ingredients together; set mixture aside. Beat egg whites (at room temperature) at high speed of an electric mixer until foamy. Gradually add sugar,... - 34.5579

Beat eggs until light colored and thick. Add sugar, flour, baking powder, and vanilla. Beat until well blended. Pour batter into a 12- x 8-inch baking dish lined with greased waxed paper. Microwave at HIGH 3 to 4 minutes. Rotate the dish 1/4 turn at 1 minute... - 37.7821

Combine Ever-Ready Blend and sugar in large bowl. Combine egg, milk, and orange juice; add to sugar mixture. Beat vigorously about 30 seconds. Stir in chocolate, nuts, and orange rind. Spoon into a well-greased 9x5x3-inch loaf pan. Bake in moderate oven... - 38.8464

Ice cream and cake is a heavenly combination indeed. This ice cream cake roll is a wonderful dessert that would have your guests going head over heels about your culinary expertise. Surprise them with this really simple dessert that looks straight from the... - 22.8207

Combine crumbs with butter; press into 10-inch springform pan. Refrigerate 1 hour. Soften ice cream in large bowl; swirl creme de menthe into it. Fill wafer shell with ice cream; freeze. Drizzle Fudge Sauce lightly over top; return to freezer. - 26.1014

Cream 1/2 cup butter in a medium bowl; gradually add 1 cup sugar, beating until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine flour and salt; add to creamed mixture alternately with chocolate syrup, beginning and ending... - 41.2939

Elegant Lemon Cake Roll are simple awesome in taste. First time I taste this delicious recipe in a friend marriage party, and I was just blow away with its dynamic taste. You should also try this recipe it will take you by surprise. - 41.284

Beat egg yolks until thick and lemon colored; gradually beat in 3 T. (45 mL) of the sugar replacement. Add vanilla extract. Beat egg whites to soft peaks; gradually beat in the remaining sugar replacement; beat until stiff peaks form. Fold yolks into... - 39.4045

1. Preheat oven to 350°F. Line two 15 1/2 x 10 1/2 x 1-inch jelly-roll pans with aluminum foil. 2. Prepare cake following package directions. Divide into pans. Spread evenly. Cut through batter with knife or spatula to remove large air bubbles. Bake at... - 25.4047

Place frozen cherries in a 1 qt. (1 L) microwave measuring cup. Heat in microwave on medium for 2 minutes. Stir and then continue heating on medium for another 2 minutes. Cherries should be thawed but not hot. Use a scissors to cut cherries into pieces. (If... - 41.0443

Preheat oven to 350°F (180°C). Butter 2 cookie sheets and cover each with sheet of buttered waxed paper. Place chocolate, coffee and liqueur in stainless steel bowl (or double-boiler) and place over saucepan half-filled with boiling water. Allow chocolate... - 39.7155

Sift flour, baking soda and salt together. Cream shortening and sugar replacement until light and fluffy. Add egg and beat well. Add chocolate, peppermint oil and vanilla and blend thoroughly. Beat in yogurt. Add flour mixture and milk alternately in small... - 39.1407

Add egg yolk, butter, seasonings and mint to potatoes. Shape into cakes, dip into the slightly beaten egg white, which has been diluted with two tablespoons water, roll in crumbs and fry in deep fat (375°-390° F.) until brown - 23.9223

In a mixer bowl, beat cheese until fluffy. Add bananas. Beat at moderate speed. Fold in peel, chocolate and Grand Marnier. Unroll cold cake. Evenly spread with mixture. Gently roll again. Cover with orange butter cream. Decorate top with orange... - 38.0955

Beat egg whites with cream of tartar, vanilla, and salt to soft peaks. Gradually add sugar, beating to stiff peaks. Place cake cups on cutting board; top each with ice cream patty. Cover with meringue, spreading thicker over ice cream and thinner around cake;... - 30.5501

Line baking sheet with waxed paper; set aside. Melt chips with whipping cream and butter in heavy, medium saucepan over low heat, stirring occasionally. Pour into pie pan. Refrigerate until mixture is fudgy, but soft, about 2 hours. Shape about 1... - 28.6901

Preheat oven to 350°F. Line bottom of 9-inch springform pan with foil, tucking foil edges under bottom. Attach springform side. Bring foil up around outside of pan. Grease foil-lined bottom and side of pan with butter; set aside. Heat chocolate, butter,... - 44.5299

Sift flour, cocoa, baking powder and salt three times. Beat egg whites stiff and fold in sugar gradually. Beat egg yolks until thick and light and add to egg whites. Add vanilla. Fold in dry ingredients. Pour into a 151/2x11 inch jelly roll pan lined with... - 39.8244

Lightly spoon flour into measuring cup; level off. In large bowl, combine flour, sugar, baking soda and salt. Stir in remaining doughnut ingredients until dry particles are moistened. Cover; chill dough 30 minutes for easier handling. On well-floured surface,... - 40.895

Use a 225 mm. x 350 mm. (9"x14") Swiss roll tin for the larger mixture and a 175 mm. x 275 mm. (7"x11") tin for the smaller mixture. Prepare the tin as follows — apply melted butter, put grease proof paper over it and apply melted butter once again... - 38.348

Preheat oven to 350 degrees. In a sauce pan stir together sweetened condensed milk, chocolate chips and salt over low heat until smooth. Remove from heat and add vanilla and stir. Pat 2/3 of the cookie dough into an ungreased 9x13 pan. Spread chocolate... - 27.2391

One thing that cake lovers cannot resist is a soft and delicious cheesecake, especially one made with white chocolate. If you want to please your family by serving them a little piece of heaven then watch Sue McMohan share this incredibly simple yet finger... - 125.477

Grease and line 20 cm/8 inch square or 23 cm/ 9 inch round tin. Cream butter and sugar well. Melt chocolate gently then stir in juice, orange rind, orange flower and rose water. Beat in eggs one at a time. Stir in the chocolate and then blend in the dry... - 48.8474

Mix cake mix, pudding, water, oil and sour cream. Add eggs and beat well. Stir in chips (batter will be thick). Put in well greased and floured bundt pan. Bake at 350° for 45-55 minutes. Can invert onto a plate immediately. Frost or sprinkle with powdered... - 33.395

A recipe sure to make you a star ! This video is the recipe for the classic Choco-lava/Chocolate truffle cake which everyone loves. Loaded with the best chocolate, butter and sugar to make it as gooey as possible, this shows a very easy way to get those... - 126.577

Mix together all the ingredients in a mixing bowl, beating well. Lightly grease two round 8-inch cake pans. Pour the batter in the pan and bake at 350 degrees for thirty-five to forty minutes. Place on wire rack to cool. Meanwhile, prepare the icing by... - 42.3103

Make praline with sugar and hazelnuts: Put nuts and sugar into a heavy bottomed pan and heat very gently without stirring, until the sugar melts. Increase the heat and cook until the mixture turns a good, rich brown, tossing the pan occasionally so that the... - 43.0726

Chocolate mud cake is a decadent chocolate cake prepared with loads of indulgence. Baked with a batter of flour, sugar, chocolate, eggs and decorated with chocolate folds and whipped cream garnish, the chocolate mud cake can be served on special ocassions. - 42.904

Chocolate Lattice Box Cake is quite a treat in itself. This bake is packed with the flavors of digestive biscuits, cherries, almond paste and other yummy seasonings. Just give this Chocolate Lattice Box Cake a try. - 41.1117

Place eggs and salt in blender container; blend till frothy. Add sugar and vanilla; blend till smooth and thick. Add pancake mix; blend to combine. Spread in greased and floured 15 1/2x 10 1.21 x 1-inch pan. Bake at 400° for 8 to 10 minutes. Loosen sides;... - 47.6103

Make the white chocolate mousse: In a bowl whisk together well the yolks, the sugar, and a pinch of salt, add the cornstarch, sifted, and whisk the mixture until it is just combined. Add the milk, scalded, in a stream, whisking, transfer the mixture to a... - 39.5864

Preheat oven to 350°F (180°C). Grease and flour a 15 1/2x10 1/2x1-inch (39x27x3 cm) jelly roll pan; set aside. Heat butter, cocoa, and water to a boil in 1-quart (1 liter) saucepan. Assemble Mixer. In large mixer bowl, put flour and sugar; add hot cocoa... - 39.4865

This is always a hit! I use a mint flavored frosting for this cake. - 43.74

A gooey cake with molted chocolate center....mmmmmmm. Heavenly. Try this amazing video from chef Susan Odell to prepare a rich and moist chocolate pudding cake. Made with very simple ingredients, this can be baked just as you lay dinner. Jazz it up with a... - 139.802

Chocolate butter filling: Melt chocolate over hot water; remove from heat and cool. Cream butter until soft and smooth; blend in the cooled melted chocolate. Add cream and sugar alternately, blending until smooth, and finally stir in the vanilla. Chocolate... - 40.9134

Prepare Chocolate Cake and cut into 3 layers. To make filling, mix chestnut puree, lemon juice and cream in a medium bowl until smooth. Spread filling over 1 cake layer and top with second layer. To make frosting, warm apricot jam over low heat and press... - 40.7314

1. Cut both cakes in half horizontally and sandwich them together with half the chocolate fudge icing. Put the smaller cake on the 20 cm (8 inch) board and the larger cake on the 30 cm (12 inch) board. Spread the top and sides of the cakes with the remaining... - 39.1712

In large mixer bowl combine 1 1/2 cups of the flour and the yeast. In saucepan heat 3/4 cup sugar, water, 1/2 cup butter or margarine, 1/3 cup evaporated milk, and salt just till warm (115° to 120°) and butter is almost melted, stirring constantly. Add to... - 43.1712

Now who said lollipops are only kiddy treats? These cake pops are chocolate-covered balls of cake on lollipop sticks that are so much fun to make and are a great sweet treat for a Super Bowl party. They are obviously a hit for birthdays, baby showers or... - 113.919

Now who said lollipops are only kiddy treats? These cake pops are chocolate-covered balls of cake on lollipop sticks that are so much fun to make and are a great sweet treat for a Super Bowl party. They are obviously a hit for birthdays, baby showers or... - 112.252

1. Preheat oven to 400°F. Spray a 15 x 10 1/2 x 1-inch jelly-roll pan with nonstick cooking spray and line with sheet of parchment paper or wax paper; spray again with nonstick cooking spray and set aside. 2. On sheet of wax paper sift together flour and... - 37.1305

Preheat the oven to 375°F. Line a 15-by-10-inch jelly roll pan with parchment or grease it. Sift the cake flour and baking powder together twice and set aside. In a large bowl, cream the butter and powdered sugar together until very light and fluffy. Add the... - 44.3074

Let your taste-buds savor the extraordinary with this Famous Chocolate Refrigerator Cake. Follow this easy recipe for Famous Chocolate Refrigerator Cake and take delight in enjoying every bite of it! - 39.5347

To make the dough: Heat the water and oil to a rolling boil. Stir in the flour over low heat until the mixture forms a ball. Remove from the heat. Using an electric mixer, beat in the eggs thoroughly, one at a time. Put in the butter extract. Spoon onto an... - 36.7984

Grease 15 x 10 x 1-inch jelly roll pan and line bottom with waxed paper. Heat oven to 375 degrees. Sift flour, baking powder and salt together. Melt chocolate over hot water. Beat eggs in large mixing bowl until thick and lemon-colored (about 10 minutes at... - 43.7507

Make sponge according to directions on packet, but add sifted cocoa before starting to beat. Pour mixture into greased swiss roll tin (base measures 25cm x 30cm) bake in moderate oven 15 to 20 minutes, turn onto rack to cool. When cake is cold, split cake in... - 42.8571

This pretty one is the easiest Christmas cake ever, and your will for sure get rave reviews and people asking you for the recipe. White chocolate, banana, rum and raisin along with pretty little sugar cookies is a win win combination ! It’s pink and very... -

1. Preheat oven to 350°. 2. Line a 15/4 x 10 1/4-inch jelly roll pan with parchment paper. Coat parchment paper with cooking spray; dust with cocoa. 3. Combine cake mix, water, baby food, and eggs in a large bowl; beat with a mixer at medium speed 2 minutes.... - 36.2306

Place chocolate in top of double boiler; bring water to a boil. Reduce heat and cook until chocolate melts. Cool slightly. Crumble 1 can almond paste into a large mixing bowl. Add 1 cup sugar and 1 egg; beat at medium speed of an electric mixer until well... - 37.0972

Grease an 8-inch (20-cm) springform cake pan and sprinkle with breadcrumbs. Preheat oven to 350°F (175°C). To make cake, melt chocolate in a double boiler over low heat. Cream butter and half the sugar in a medium bowl until light and fluffy. Stir in... - 42.7745

This recipe is a tasty treat that you should make occasionally because though it is extremely delicious, it is not exactly very healthy and good for you! It takes a little bit of work but it’s worth it because it is fabulously scrumptious and is a real... - 109.16

Chocolate lovers will just cherish the taste of Chocolate Yule Log . Chocolate Yule Log gets its lovely taste from flour mixed with eggs, flavored by cocoa and vanilla, and topped by log frosting. I had prepared this Chocolate Yule Log for couple of times and... - 42.9777

Elegant Cream Cheese Mints has a refreshing taste. Elegant Cream Cheese Mints gets its taste from cheese mixed with food coloring, flavored with peppermint. - 37.8715

GETTING READY 1.Start by preheating the oven to 350 F degrees MAKING 2.In a bowl, sift flour, salt and baking powder together 3.Cream butter with sugar 4.Add beaten eggs, flavoring and sifted ingredients 5.Add a few drops of water, if necessary, to make dough... - 40.7902

Grease a 9-inch spring form pan. Coat bottom and sides of pan with graham cracker crumbs, and set aside. Place cottage cheese in container of electric blender, and process until smooth; set aside. Beat cream cheese with electric mixer until smooth; add... - 36.527