-
Home
- »
Recipes
- »
Marmalade
- » Chocolate Marmalade
Chocolate Marmalade Recipes
Enjoy our collection of chocolate marmalade recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chocolate marmalade recipes.
SL: 33
Marmalade Chocolate Chip Pudding
Here’s a delicious little Marmalade Chocolate Chip Pudding recipe to try from a supermarket. Brioche with vanilla custard, grated chocolate and marmalade baked in the oven and straight in the belly. Can’t get over to you how nice this was! - 18.8114
Marmalade Chocolate Cake
Marmalade Chocolate Cake are delicious. My husband loves these, so I bake them for him during the weekends and holidays so that he can enjoy it in peace. They are just too yummy. Try this Marmalade Chocolate Cake and you will understand. - 47.0014
Chocolate Tart And Warm Citrus Marmalade
Melt the chocolate with the softened butter in a bain-marie.
Whisk the sugar with the eggs (by hand) until the sugar is dissolved.
Combine the chocolate/butter and the egg/sugar mixtures.
Then little by little add the sifted flour and mix again.
Grease the... - 28.2774
Chocolate Orange Marmalade Bars
Make any time up to 1 week ahead:
1. Sift flour with baking powder and salt.
2. Start heating oven to 350°F.
3. In medium bowl, with mixer at medium speed, beat butter until soft; gradually add granulated sugar, beating until fluffy. Beat in eggs, one at a... - 38.0987
Orange Marmalade Torte
Cream confectioners' sugar and egg yolks; stir in orange juice, bread crumbs and orange rind.
Beat egg whites until stiff; fold egg whites and ground filberts into egg yolk mixture.
Turn batter into greased and floured springform pan.
Bake at 325 degrees for... - 44.2253
Key Lime Ice Cream Sandwich With Marmalade
NOTE: Key limes are smaller, rounder, and brighter than classic (Persian) limes. They are also tarter, with thinner rinds that yield big flavor and less bitter pith.
For the Key lime ice cream: Mix the ice cream, lime zest, and juice in a bowl. Cover and... - 34.8576
Festive Chocolate Gateau
Prepare Beaten Sponge Cake.
To make filling and topping, beat butter in a large bowl until pale and creamy.
Sift powdered sugar with cocoa powder.
Beat egg yolks in a medium bowl.
Mix in powdered sugar and cocoa powder.
Add egg mixture a little at a time to... - 42.4378
Surprise Chocolate Mousse
Place prunes in a 1-quart saucepan, adding water to cover. Bring to a boil, reduce heat and simmer gently for 10 to 20 minutes until prunes are tender. Drain prunes.
Combine hot prunes and chocolate chips irt a blender or food processor. Process until mixture... - 29.2302
Gold Street Chocolate Sauce
In heavy saucepan or microwave oven on medium for 2 to 3 minutes, melt broken chocolate with orange marmalade, honey and orange liqueur.
Stir until smooth.
Cool or serve warm.
Serve over Aunt Lottie's Pound Cake, ice cream or custard. - 25.6364
Chocolate Spice Torte
Line a 9 x 5-inch loaf pan with waxed paper.
Arrange lady fingers on bottom and sides of pan (reserving 5 for second layer).
Stir marmalade and water together until spreading consistency.
Combine cinnamon and dessert mix; prepare as directed.
Spread bottom... - 32.1821
Chocolate Glazed Pear Tart
Chocolate Glazed Pear Tart has a divine taste. Chocolate Glazed Pear Tart gets its taste from marmalade mixed with cream and flavored with dark chocolate. Chocolate Glazed Pear Tart is inspired by many food joints around the world. - 39.5838
Chocolate Banana Cake
1. Preheat oven to 350°F. Grease and flour 13" by 9" baking pan. Prepare cake mix as label directs and bake in pan. Cool in pan on rack 10 minutes; remove from pan; cool completely.
2. When cake is cool, place on large platter. In small saucepan over low... - 23.9775
Orange Chocolate Bubble Bread
GETTING READY
1) Preheat oven hot to 375°F.
MAKING
2) Grease 12-cup fluted tube (bundt cake) pan with 1 tablespoon of the butter.
3) In a small microwavable bowl, microwave remaining butter on High 30 seconds. Stir in between.
4) Make 16 rolls from the... - 36.6089
Easy Iced Chocolate Layer Cake
1. Preheat oven to 375°. Lightly coat two 8-inch round layer-cake pans with nonstick cooking spray.
2. Make cake: In small bowl, stir together flour, cocoa powder, baking powder, and salt.
3. In medium bowl, with electric mixer on medium speed, beat together... - 42.279
Chocolate Orange Gems
Preheat oven to 350ºF. In large bowl, cream shortening and sugar until light and fluffy; beat in egg, orange juice and orange zest. In medium bowl, combine flour, baking powder, baking soda and salt; blend into creamed mixture. Stir in "M&M's" Chocolate Mini... - 31.1726
Chocolate Fruit Cake
Chop fruit and place in a basin, pour over brandy, mix well, cover and stand overnight.
Cream butter with sugar, add grated fruit rinds, essences, marmalade and melted chocolate; mix thoroughly.
Drop in the eggs one at a time, beating well after each... - 36.6354
Chocolate Tea Bread
In a mixing bowl, beat egg.
Gradually add sugar; mix well.
Add orange juice alternately with biscuit mix.
Fold in chocolate, nuts and vanilla.
Pour into a greased 8-in.x 4-in.x 2-in.loaf pan.
Bake at 350° for 40-45 minutes or until bread tests done.
Cool for... - 34.0865
Chocolate Chip And Dried Fruit Pizza
GETTING READY
1) Preheat the oven to 350°F.
2) In a 13 by 9 inch non-stick baking pan, press down the cookie dough.
3) Bake in the oven for 15 to 25 minutes or until lightly browned.
4) Take the pan out from the oven and allow it to cool.
MAKING
5) In a... - 40.913
Chocolate And Orange Tart
GETTING READY
1) Preheat the oven to 190°C/375°F or Gas Mark 5.
2) Roll out the dough on a floured surface and line a 7 inch flan ring placed on a baking sheet, reserve the dough trimmings.
MAKING
3) Spread the marmalade at the bottom of the prepared flan... - 45.4654
Swedish Glogg Choklad
In large pot, combine Burgundy, port, raisins, almonds, sugar, Ground Chocolate, cinnamon and marmalade.
Place cloves and cardamom into tea ball; drop into wine mixture.
Simmer, covered, 30 minutes.
Add bitters and brandy.
Glogg may be prepared in advance and... - 36.4987
Quick Orange Chicken
1. For sauce, combine juice concentrate, marmalade, mustard and salt in 8-inch shallow round microwavable dish until juice concentrate is thawed.
2. Add chicken, coating both sides with sauce. Arrange chicken around edge of dish without overlapping. Cover... - 30.6962
Easy Toast
Toasts make for a great breakfast choice for people on the go. In this video, the presenter shows you myriad ways to enjoy your toast. Just coat it with your favorite spread or enjoy it with poached eggs, the choice is entirely yours. - 97.4474
Walnut Orange Bars
Heat oven to 375°.
Mix cookie mix and 1 egg.
Press in ungreased 13 x 9 x 2-inch baking pan.
Bake until golden brown, about 10 minutes.
Spread with marmalade.
Mix remaining eggs, the vanilla, salt, walnuts, brown sugar, flour and baking powder.
Spread over... - 44.9775
Ricotta Sweet For Spooning Or Sipping
MAKING
1) In a blender or food processor with steel blade, add ricotta, milk or cream, liqueur and marmalade.
2) Process the mixture thoroughly until the ingredients are just mixed.
3) Transfer into a bowl and fold in the almonds.
4) Place inside... - 38.9238
Diplomat Cake
GETTING READY
1) Line a 1 1/2-quart decorative mould with a plastic wrap.
2) In a small bowl, mix in orange marmalade with 1/3 cup of rum. Mix well.
3) Keep aside 1/4 cup of the mixture. Chill and use it later.
MAKING
4) Slice the ladyfingers into two. Brush... - 38.1611
Diplomat Cake
Save time and money. Skip next visit to European restaurants and prepare Diplomat Cake in privacy and romance of your home! This Diplomat Cake, when served as a Dessert will always bring cheer to your table. The European Diplomat Cake has a way of addicting... - 44.0405
Orange Cats Tongues
Cut the almond paste into dice, combine in a bowl with the powdered sugar, and half the butter, and beat until smooth.
The almond paste must be completely incorporated with the other ingredients.
Beat in the remaining butter, orange rind, and egg yolks.
Sift... - 43.6418
Lamington Cake
GETTING READY
1) Grease and line 13 x 9 inch baking pan with wax paper
MAKING
2) Into a bowl, mix together the flour, baking powder and salt
3) Using an electric mixer beat the eggs, sugar and vanilla till pale and thick
4) Sift the flour into the egg... - 44.3385
Walnut Hearts
Cut open the vanilla bean and scrape out the pith with the tip of a knife.
In a bowl, cream the butter to a smooth and light consistency with the sugar, salt, ginger, and vanilla pith, then work in the egg yolk.
Add the flour and walnuts and quickly knead to... - 47.1016
Holiday Triangles
Line a 15x10x1 inch pan with foil; butter foil.
Set aside.
In a large mixer bowl beat the butter for 30 seconds.
Add the 3 tablespoons sugar and beat till fluffy.
Add egg and vanilla; beat well.
Add the 2 cups flour, 1/2 cup at a time, beating just till... - 40.5052
Feather Frosted Layer Cake
Prepare Beaten Sponge Cake and cut into 3 layers.
To make filling, combine almonds, powdered sugar and half the rum in a small bowl.
Spread almond mixture over bottom cake layer.
Place second cake layer on top.
Mix orange and lemon juice with remaining rum;... - 43.7683
Healthy Fruity Granola Bars
New moms will love this recipe. It is quick and healthy and gives the necessary portions of nutrition right away. This is a recipe from a chef who is a mother too. Watch the video to learn the recipe of granola bars. - 135