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Chocolate Layered Bar Recipes
Enjoy our collection of chocolate layered bar recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chocolate layered bar recipes.
SL: 3126
Scrumptious Chocolate Layer Bars
Combine chocolate chips, cream cheese and evaporated milk in medium saucepan.
Cook over low heat, stirring constantly, until chips are melted and mixture is smooth.
Remove from heat; stir in walnuts, sesame seeds and 1/2 teaspoon almond extract.
Blend well;... - 40.1617
Chocolate And Vanilla Layered Bars
Sift together flour and salt; set aside.
Beat margarine, sugar replacement, and fructose until creamy.
Add eggs, one at a time, beating well after each addition.
Beat in vanilla.
Gradually stir flour mixture into creamed mixture.
Blend well.
Spread two-thirds... - 37.6262
Layered Chocolate Butterscotch Bars
Heat oven to 350°.
In medium bowl stir together vanilla wafers, melted butter and vanilla.
Press on bottom of greased and floured 13x9-inch baking pan.
Sprinkle with coconut, chocolate and butterscotch chips.
Pour condensed milk all over the top; sprinkle... - 36.1455
Layered Chocolate And Peanut Butter Bars
GETTING READY
1. Preheat oven to 300°F.
MAKING
2. In a medium mixing bowl, stir together graham crackers, 1/2 cup melted butter and cocoa powder for making the crust.
3. Press onto bottom of ungreased 13x9x2-inch baking pan.
4. Bake for 10 minutes. Cool... - 45.8037
3 Layer Bar Cookies
In 8-inch square dish microwave (high) butter 30 seconds.
Stir in crumbs and sugar; pat evenly in dish.
Microwave (high) 2 minutes.
Cool.
In small mixing bowl combine nuts, condensed milk and coconut.
Layer mixture evenly over crust.
Microwave (high) 3-4... - 35.3828
Orange Chocolate Layer Bars
Heat oven to 350°F.
In small bowl, combine all base ingredients; mix well.
Press in bottom of 13x9-inch pan.
Bake at 350°F for 8 minutes.
In medium bowl, combine cream cheese, sugar, orange peel and egg.
Beat at medium speed until thoroughly blended; pour... - 40.8972
Sweet Chocolate Raspberry Layer Bars
Chocolate Raspberry Layer Bars are really easy to make and they are very impressive to look at. Kids and adults will like it just fine. The yummy bars are perfect to serve during birthday parties. Watch and learn from Angie in this video. - 102.652
Seven Layer Bars
Place butter in an 8 inch square glass cake dish.
Microwave 1 to 2 minutes or until melted.
Stir in graham cracker crumbs until blended.
Pat evenly in bottom of dish.
Layer ingredients in order as listed above.
Microwave 7 to 9 minutes, giving dish a 1/4 turn... - 32.9791
Layer Bars
Prepare cookie mix according to package instructions.
Place into greased bread 'n cake bake pan.
Layer remaining ingredients in the order listed.
Do not stir.
Cover pan and place in crock pot.
Cover and bake on high setting for 2 to 3 hours or until... - 32.869
Seven Layer Bars
MAKING
1) In a bread or cake pan, layer the ingredients neatly in the listed order. Ensure that you pick a pan which will fit your slow cooker easily. Do not stir the layers.
2) Cover the cooker and bake over high heat for 2 to 3 hours or till the mixture is... - 35.1828
Mystical Layered Bars
GETTING READY
1. Preheat oven to 325°F.
MAKING
2. Add butter in a baking pan and heat until the butter melts completely.
3. Tilt the pan in all directions so as to coat the bottom of the pan evenly.
4. Evenly spread a layer of crushed graham crackers on... - 44.2581
Nut, Wafer And Chocolate Magic Bars
Snack bars are not hard to make most often with commonly available ingredients. Here is a recipe to make delicious bars for kids with layers of chocolate, coconut, butter and walnuts to name a few. A sure hit with kids and a good idea to satiate food cravings! - 43.1772
Layer Bar Cookies
GETTING READY
1. Preheat oven to 350°.
MAKING
2. In 13x9x2-inch baking pan melt butter or margarine and sprinkle crumbs evenly.
3. Layer with chocolate and butterscotch pieces, flaked coconut and walnuts and pour sweetened condensed milk over all.
4. Bake... - 41.5378
Nutty Six Layer Bars
MAKING
1. Divide the butter between 2 (8-inch) round, microwave baking dishes.
2. Sprinkle the crumbs over the butter in both dishes.
3. Divide the condensed milk and spread by tilting the dish.
4. Layer chocolate, coconut and nuts evenly over the condensed... - 38.4684
Seven-layer Bars
Layer the butter, graham cracker crumbs, chocolate chips, butterscotch chips, coconut and pecans in the order listed in a 9x13 inch baking dish.
Drizzle with the condensed milk.
Bake at 425 degrees for 10 to 12 minutes or until hot and bubbly and top is... - 27.1239
Triple Layer Cookie Bars
Triple Layer Cookie Bars has a luscious taste. Triple Layer Cookie Bars gets its taste from butter and coconut flaked. I tried out this Triple Layer Cookie Bars recipe in a restaurant and it was simply mind blowing. Must try it. - 34.8731
Seven Layer Magic Cookie Bars
1. Preheat oven to 350°F (325°F if using a glass pan).
2. In a small bowl, combine graham cracker crumbs and butter; mix well. Press the crumb mixture firmly onto the bottom of a 13-by-9-inch baking pan.
3. Pour condensed milk evenly over the crumb mixtur - 23.8342
Heavenly Fruit Bars-3rd Layer
In a double boiler, melt chocolate chips.
Fold in butter as soon as chocolate has melted.
Mix in puffed rice.
Remove bars from oven.
With a spatula, cover with chocolate mixture.
Refrigerate 1 hour.
Cut into 4 1/2 x 1 inch (10 x 2.5 cm) bars. - 22.6656
Favorite Layer Bars
Combine crumbs, sugar and margarine; press onto bottom of 13 x 9-inch baking pan.
Bake at 325° 10 minutes.
Combine cream cheese, sugar and egg, mixing until well blended.
Spread over crust.
Sprinkle with combined coconut, nuts and chocolate; press lightly... - 31.4424
Five Layer Bars
1. Preheat oven to 350°F. Pour butter into bottom of 9 x 13-inch baking pan. Sprinkle graham cracker crumbs evenly over butter. Sprinkle on nuts, followed by chocolate chips and coconut. Pour condensed milk over top.
2. Bake 20 to 25 minutes, until lightly... - 23.2122
Heavenly Layered Bars
GETTING READY
1. Preheat oven to 350°F; line a 13"X9" pan with heavy-duty foil enough to entend over the sides of the pan
2. Spray the bottom and sides of the foil with cooking spray or grease it with shortening
MAKING
3.In a bowl, break up the cookie dough... - 36.4616
Rich Layered Bars
Place butter in 9-inch square baking dish.
Microwave at High for 1 1/2 to 1 3/4 minutes, or until butter melts.
Stir in graham cracker crumbs and sugar.
Mix well.
Press mixture firmly against bottom of dish.
Microwave at High for 2 minutes, rotating dish... - 47.1285
Layered Brazil Nut Bars
Blend butter, 1 cup flour, and 1/4 tea spoon salt.
Press firmly into greased and floured 9-inch square pan.
Bake in preheated moderate oven (375°F.) for 15 minutes.
Beat sugar into eggs.
Add remaining salt, 1 cup nuts, the coconut, and vanilla.
Spread evenly... - 47.4654
Triple Layer Cookie Bars
Preheat oven to 350° (325° for glass dish).
In 13x9-inch baking pan, melt margarine in oven.
Sprinkle crumbs evenly over margarine.
Top evenly with coconut then sweetened condensed milk.
Bake 25 minutes or until lightly browned.
In small saucepan, over low... - 34.133
3 Layer Bar Cookies
MAKING
1. In a large 8-inch square dish, place the butter and then the butter on high for 30 seconds.
2. Add the crumbs and sugar to the dish and ensure that the mixture is patted evenly in to the dish. Microwave the shell on (high) for 2 minutes. And set... - 36.027
Raspberry Coconut Layer Bars
In medium bowl, combine graham cracker crumbs and butter.
Spread evenly over bottom of 13 X 9-inch baking pan, pressing firmly to make crust.
Sprinkle coconut over crust.
Pour sweetened condensed milk evenly over coconut.
Bake in preheated 350°F oven 20 to... - 35.4663
Six Layer Bars With Cracker Crumbs
Set Power Select at MEDIUM-LOW.
In baking dish, melt butter 1 to 1 1/2 minutes; combine with crumbs.
In oblong baking dish, spread crumb mixture on bottom; top with chocolate, coconut and nuts.
Pour condensed milk evenly over top; press down slightly.
TO HEAT... - 35.7841
Six Layer Bars
1. Preheat oven to 350°F. Spread butter over bottom and 1/2 inch up sides of a 9 x 13-inch baking pan.
2. Pat graham cracker crumbs firmly into bottom of pan. Sprinkle chocolate chips evenly over cracker crumbs, followed by a layer each of cereal,... - 27.3885
Six Layer Bars
In 2-quart (12x7) baking dish, melt butter (45 sec).
Add the next five ingredients, layer by layer.
Cook, uncovered, 8 minutes or until mixture just begins to show brown areas.
Cool.
Cut into bars - 23.7842
Six Layer Bars
In 2-quart (12x7) baking dish, melt butter (45 sec).
Add the next five ingredients, layer by layer.
Cook uncovered, 8 minutes or until mixture just begins to show brown areas.
Cool.
Cut into bars. - 24.397
Layered Fudge Bars
Layered fudge bars are a fantastic way to serve kids and eat them as snack. You can store them in refrigerator and serve them as desired. Layered fudge bars are delicious and healthy too. They are just like the nutrition bars. - 50.7542
Triple Layer Mint Bars
GETTING READY
1) Use a double boiler to blend 1/2 cup (125 ml) butter, sugar, egg and cocoa powder into a thick sauce.
2) Stir in cracker crumbs, coconut and nuts after removing from heat. Combine all together.
MAKING
3) Use a buttered 9" x 9" (23 x 23 cm)... - 47.3929
Essential Chocolate Revel Bars
In large bowl cream together brown sugar and 1 cup butter till fluffy.
Add eggs and 2 teaspoons vanilla; beat well.
Stir together flour, soda, and 1 teaspoon salt; stir in oats.
Stir into creamed mixture till blended.
Set aside.
In heavy saucepan heat... - 42.3512
Five Layer Cookie Triangles
Cookie triangles with sumptuous filling layer of powdered biscuit, nuts, raisins, condensed milk and chocolate chips! All in a pan, and baked in the solar cooker! Watch this video, with a note that there is no audio! Watch and see for yourself! - 53.3855
Layered Chocolate Bowl
With a name like "Chocolate Passion Bowl", how could this treat be anything but decadent and delicious? It's also surprisingly easy to make. Michele McAdoo from the Kraft Kitchens shows how to make this layered chocolate dessert. - 37.6383
Chocolate Flavored Peanut Butter Bars
If you are someone who swear by peanut butter and chocolate, then this delightful buttery-chocolate treat will surely impress. This looks and tastes so good people will never believe it only takes 20 minutes to put together. Betty shows how to whisk up these... - 94.9772
One Layer Chocolate Sour Cream Cake
In heavy saucepan, melt chocolate with water over low heat, stirring constantly.
Cream butter with sugar and brown sugar; add vanilla and eggs, beating until fluffy.
Mix in sour cream.
Sift flour with baking powder, baking soda and salt.
Add dry ingredients... - 43.9967
Chilled Chocolate Layered Dessert
MAKING
1) In a bowl, mix drinking chocolate, coffee powder, breadcrumbs and sugar.
2) Put double and single cream and whisk in a bowl till stiff.
3) Make layers of mixture with chocolate and cream in a serving dish.
4) Make sure there is only a layer of... - 41.5749
Brandy And Chocolate Layer
Brandy And Chocolate Layer is a delicious treat you'll love to gorge on. Freeze the cake effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 41.6633
Almond Chocolate Bars
This recipe of Almond chocolate brownies was quiet good, that I kept trying them again and again. If the idea of chocolate sprinkled with almonds makes you swoon, you will definitely love the Almond chocolate bars. Why not give a try! - 41.0097
Chocolate Revel Bars
GETTING READY
1. Preheat oven to 350°F.
2. In a bowl, add 2 tablespoons of butter and set aside.
MAKING
3. In a bowl, add leftover butter and use an electric mixer to beat it for 30 seconds.
4. Further, beat in brown sugar and baking soda, until combined.... - 47.106
Chocolate-topped Oatmeal Bars
Combine frosting mix, oats, butter, and sugar, stir until blended.
Press into an ungreased 13- x 9- x 2-inch baking pan, bake at 350° for 18 to 20 minutes.
Combine chocolate morsels and peanut butter in top of a double boiler, bring water to a boil.
Reduce... - 31.1797
Chocolate Butterscotch Bars
Make several days before, if desired, or on day:
1. In double boiler, over hot, not boiling, water, melt butterscotch pieces with 1 tablespoon shortening. Remove from heat; stir in chopped walnuts. Spread in well-greased 8-by-8-by-2-inch pan.
2. Arrange... - 29.0296
Seven Layer Heaven
Preheat oven to 350 degrees (325 degrees for glass dish).
In 13 x 9-inch baking pan, melt margarine in oven.
Sprinkle crumbs over margarine; pour Eagle Brand milk evenly over crumbs.
Top with remaining ingredients in layers; press down firmly.
Bake 25-30... - 37.9045
Chocolate Revel Bars
Cream the butter and brown sugar in a mixing bowl until light and fluffy.
Stir in the eggs, vanilla, flour, baking soda, salt and oats in the order listed.
Mixture will be quite thick.
Pat 2/3 of the oats mixture in a greased 10x15 inch cake pan.
Spread... - 35.6463
Scrumptious Seven Layer Cookies
GETTING READY
1. Preheat oven to 325°F.
MAKING
2. Add butter in a baking pan and heat until the butter melts completely.
3. Tilt the pan in all directions so as to coat the bottom of the pan evenly.
4. Evenly spread a layer of graham crackers on top.
5.... - 42.1753
Caramel Layer Choco Squares
Heat oven to 350°F.
In medium saucepan, over low heat, combine caramels and 1/2 cup evaporated milk, stirring constantly, until caramels are melted.
In large bowl, combine cake mix, nuts, margarine and 2 tablespoons evaporated milk.
Mix well.
Press half of... - 36.3583
Chocolate Mint Bars
Combine 2 squares chocolate and 1/2 cup butter in a 1 1/2 quart casserole.
Microwave at MEDIUM 2 to 3 minutes.
Stir to blend well.
Add sugar, eggs, and peppermint extract.
Blend well.
Mix in flour and salt.
Spread batter in greased 8-inch square baking... - 42.4103
Chocolate Caramel Nut Bars
Preheat oven to 350°.
Melt caramels with ft cup milk in medium saucepan over low heat, stirring until smooth.
Set aside.
Mix together remaining milk, cake mix and margarine in large bowl.
Press half of cake mixture onto bottom of ungreased 13 x 9-inch baking... - 35.1669
Chewy Chocolate Chip Bars
Chewy Chocolate Chip Bars is a delicious recipe which I always crave for. Try this Chewy Chocolate Chip Bars; I bet, you will surely get a lot of compliments for this. - 41.9486
Chocolate Goody Bars
GETTING READY
1. Preheat oven to 350°F.
2. Grease a baking pan and set it aside.
MAKING
3. In a bowl, combine brownie mix, cooking oil, eggs and water, until well blended.
4. On the bottom of the greased pan, spread this mixture.
5. Bake for about 30... - 44.5352
Chocolate Toffee Bars
GETTING READY
1. Line a 13-inch X 9-inch square baking tin with aluminum foil, keeping extra to extend over short sides of pan and tucking overlapping ends under rim. Lightly grease foil with cooking oil or butter and set pan aside.
2. Preheat the oven to... - 42.5931
Chocolate Glazed Bar Cookies
1. Beat butter or margarine and brown sugar in a large bowl. Beat in vanilla and egg. Stir in the flour and wheat germ. Press evenly into an 8-inch-square baking pan.
2. Bake in stow oven (325°) 20 minutes, or until lightly browned. Remove from oven.
3.... - 27.9513
Chocolate Caramel Bars
MAKING
1) In top of a double boiler over hot, not boiling, water, melt 2 tablespoons of butter and chocolate.
2) Into an 8-inch foil lined baking pan, spread half of the mixture. Chill for about 15 minutes.
3) In a saucepan, melt the water, caramels and the... - 38.7847
Chocolate Bars
GETTING READY
1) Preheat the oven to 350° F.
MAKING
2) Mix butter or margarine and sugar, creaming well and beat in eggs and flavorings.
3) In a separate bowl, mix together flour, nuts, cocoa, baking powder and salt and blend with egg mixture.
4) Take 2... - 45.7482
Chocolate Toffee Bars
This Chocolate Toffee Bars is from my Mom's cookbook; an easy to prepare treat for a family get together! An irresitible combination of toffee bars, chocolate chips and nuts - this Chocolate Toffee Bars is something you must not want to miss out on! - 41.6595
Coconut Chocolate Nut Bars
1. Heat oven to 350°. Combine graham cracker crumbs and soft butter, and mix well. Spread this mixture into a 13- x 9- x 2-inch baking dish, pressing it flat with your hands so it comes very slightly up the sides of the pan.
2. Add the chocolate chips to... - 28.1488
Chocolate Carnutty Bars
GETTING READY
1. Preheat oven to 350°F.
2. Use cooking spray to coat a baking pan and set aside for later use.
MAKING
3. In a bowl, blend cake mix and oats to make the crust.
4. Add peanut butter and blend using a pastry blender, until mixture resembles... - 46.6575
Crunchy Buttery Chocolate Bars
GETTING READY
1. Grease well a 15-inch x 10-inch Swiss roll tin with butter.
MAKING
2. In a mixing bowl combine the noodles, peanuts and chopped peanut candy bars.
3. In a medium saucepan, combine the sugar and corn syrup
4. Place on a low flame and heat... - 37.8048
Deluxe Chocolate Bars
Heat oven to 350°.
Mix 1/3 cup margarine and 1/2 cup brown sugar.
Stir in 1 cup flour.
Press in ungreased baking pan, 13 x 9 x 2 inches.
Bake 10 minutes.
Mix eggs, 1 cup brown sugar and the vanilla.
Stir in flour, baking powder and salt.
Mix in chocolate... - 42.1973
Chocolate Ginger Bars
In saucepan, melt together butter, chocolate and corn syrup over low heat.
In food processor, chop cookies to make 2 cups (500 mL) coarse crumbs; stir into chocolate mixture along with ginger.
Spread in greased 8 inch (2 L) square cake pan; refrigerate for 2... - 30.4828
Gooey Caramel Chocolate Bars
Gooey Caramel Chocolate Bars has a divine taste. Kids simple love it. Gooey Caramel Chocolate Bars gets its taste and shape from flour mixed with corn syrup and chocolate chips. Gooey Caramel Chocolate Bars is inspired by many bakeries around the world. - 38.7346
Chocolate Soda Cracker Bars
Preheat the oven to 375 degrees.
Line a large shallow baking dish or cookie sheet with soda crackers.
Combine the brown sugar and butter in a saucepan and bring to a boil.
Boil gently for 3 minutes, stirring constantly.
Pour slowly and evenly over the cracker... - 31.9684
Chocolate Cream Cheese Bars
Cream cheese mixture: Combine margarine and cream cheese in a mixing bowl.
Beat until thoroughly blended.
Add sugar replacement and egg.
Beat until fluffy.
Blend in flour and vanilla.
Set aside.
Chocolate mixture: Melt chocolate and margarine in a small... - 43.5706
Chocolate Toffee Bars
1. Mix 1/4 cup brown sugar and the margarine. Stir in 1/2 cup flour. Press firmly and evenly in baking dish, 8x8x2 inches. Elevate baking dish on inverted dinner plate in microwave. Microwave uncovered on medium (50%) 2 minutes; rotate baking dish 1/4 turn.... - 30.8879
Chocolate Caramel Crunch Bars
1. Grease a 10 x 15-inch jelly-roll pan. In a medium bowl, stir together melted butter, sugar, cocoa powder, 2 teaspoons vanilla, cookie crumbs, and nuts. Press evenly into bottom of prepared pan.
2. In a small saucepan, heat condensed milk, butter, and com... - 32.8331
Triple Chocolate Fudge Bars
Combine the dry cake mix, vegetable oil, egg and vanilla in a mixing bowl.
Beat until crumbly.
Stir in the chopped nuts.
Press all except 1 1/2 cups of the cake mixture in a 9x13 inch baking dish that has been lightly sprayed with nonstick cooking spray.
Melt... - 36.115
Three Layer Bars
Combine butter and 1 cup flour.
Work until smooth.
Add only enough egg white to make the mixture hold together.
Pat into a thin layer in the bottom of a 12- x 8-inch baking dish.
Press waxed paper directly on the mixture to cover; then place a smaller oblong... - 37.3905
Black Forest Trifle - Part 2: Layering And Decoration
Sue McMohan continues with part 2 of the video that makes preparation of a black forest trifle so easy that you would want to make it time and again! So this christmas, surprise your family with a delicious dessert that will leave everyone asking for more. - 120.402
Orange Chocolate Cheesecake Bars
GETTING READY
1. Preheat oven to 350°F.
2. Line a baking dish with a greased foil and set aside for later use.
MAKING
3. In a bowl, blend crushed graham crackers, 1/3 cup butter and 1/4 cup sugar.
4. In the greased pan, pour this mixture of crust at the... - 46.8751
Brazil Nut Triple Layer Bars
Making the perfect Brazil Nut Triple Layer Bars has never been this easy. Give this relatively quick and simple recipe a try and delight in your own homemade Brazil Nut Triple Layer Bars! - 43.2788
Layered Date Bars
These Layered Date Bars are my passion ! Get geared for these layers of delicious date and oat blends and let me know if you like them. Your suggestions for these Layered Date Bars are welcome ! - 42.945
Brazil Nut Triple Layer Bars
GETTING READY
1. Preheat oven to 375°F.
MAKING
2. Blend butter to a creamy texture. Add salt and flour and blend well.
3. Take a 7 X 11 X 1.5 inch oblong pan, spread the mixture and using a spatula, press to the bottom.
4. Bake for 15 minutes.
SERVING
5.... - 29.0204
Brazil Nut Triple Layer Bars
1. Start heating oven to 375°F.
2. With wooden spoon, thoroughly blend butter with 1/4 teaspoon salt and 1 cup flour. With spatula, press mixture evenly into greased 9-by-9-by-2-inch baking pan.
3. Bake 15 minutes.
4. Meanwhile, into eggs, blend brown... - 38.7835
Nut Goodie Bars
Butter 15x10-inch jelly roll pan.
In large saucepan, over low heat, melt chocolate and butterscotch chips.
Remove from heat; stir in peanut butter.
Mix well.
Spread half of mixture in prepared pan; chill.
Stir peanuts into remaining chocolate mixture; set... - 38.7529
Peanut Butter And Fudge Crunch Bars
Combine peanut butter morsels, corn syrup, and 2 tablespoons butter in top of a double boiler; bring water to a boil.
Cook over hot water until morsels melt; stir well.
Add cereal, and stir well.
Press half the mixture into a buttered 12 x 8 x 2 inch baking... - 36.006
Layered Nut Bars
Layered Nut Bars is simply an irresistible snack recipe. Try this amazingly delicious Layered Nut Bars; I am sure you will always tempt to prepare this for every party! - 40.0378
Layered Apricot Bars
Preheat oven to 350° F.
Place apricots and water in a small saucepan, cover, and simmer 10 minutes; drain, cool, and chop fine; set aside.
Stir butter and sugar together until well mixed; blend in 1 cup flour.
Spread mixture in a greased 9"x 9"x2" pan and... - 43.0274
Peanut Brickie Layer Bars
MAKING
1. In a 12"X7" baking dish, place a two inch diameter jar at the centre
2. Add butter/margarine to a baking dish and microwave at HIGH for a minute; add cookie crumbs and press it into the bottom of the baking dish all around the jar
3. Sprinkle with... - 40.6635
Layered Raspberry Bars
Preheat the oven to 350°.
Lightly spray a 9" X 9" X 2" baking pan with no-stick spray.
In a medium bowl, stir together the flour, oats, brown sugar, cinnamon and baking soda.
Stir in the walnuts.
In a small bowl, use a fork to beat together the buttermilk... - 44.3767
Heavenly Fruit Bars-2nd Layer
Preheat oven to 350 °F (175 °C).
In a large bowl, beat eggs, cream and vanilla extract.
Fold in brown sugar.
Mix in fruit and nuts.
Pour over first mixture in pan.
Bake in oven 12-15 minutes. - 31.2928
Heavenly Fruit Bars-1st Layer
In a bowl, cream butter and brown sugar.
Fold in flour, puffed rice and baking soda.Press mixture over bottom of a square 9 inch (23 cm) baking pan.
Set aside. - 19.9469
Quick Mix Toffee Bars
1. Preheat oven to 350°F. Grease a 9-inch square pan. In a medium bowl, stir together cookie mix, oil, and vanilla; pat into pan to make a level layer.
2. Bake 15 minutes, or until top is golden brown and a toothpick inserted in center comes out clean.... - 25.6851
Peanut Butter And Fudge Bars
MAKING
1) In a large bowl, combine the peanut butter morsels, corn syrup and 2 tablespoons of butter together.
2) Set microwave at HIGH and heat the mixture for 1 ½ to 2 minutes or till the morsels start to melt.
3) Stir till the morsels melt completely and... - 44.9777
Tipsy Marble Bars
Combine rum and raisins in small measuring cup.
Cook on HIGH (9) for 1 minute or until cup feels warm to the touch.
Set aside.
In glass baking dish, cook butter on HIGH (9) for 1 minute or until butter is melted.
Sprinkle with graham cracker crumbs; lightly... - 43.5456
Magic Cookie Bars
1. Preheat oven to 350°F (325°F for glass dish). Place margarine in a 9-by-13-inch pan and melt in the oven.
2. Sprinkle graham cracker crumbs over margarine; pour condensed milk evenly over crumbs. Layer remaining ingredients evenly in the order listed;... - 25.8625
Chocolate Revel Bars
1 Set aside 2 tablespoons of the butter or margarine. In a large mixing bowl beat the remaining butter or margarine with an electric mixer on medium speed for 30 seconds. Add brown sugar; beat until well mixed. Beat in eggs and 2 teaspoons vanilla. In another... - 30.6764
Cherry Pineapple Bars
Combine flour, brown sugar, and salt; cut in butter till crumbly.
Set aside 1 cup crumb mixture; press remaining mixture on bottom of 13x9x2-inch baking pan.
Bake at 350° for 15 minutes.
Cool slightly while preparing topping.
In saucepan combine granulated... - 40.2685
Chocolate Chip Scotch Bars
If you love eating chocolate this chocolate chip scotch bars is easy and good. This chocolate chip scotch bars recipe I have shared with you helps save you a lot of trouble. Make something great for your family! - 39.6766
Chocolate Chip Picnic Bars
Sift together flour, baking powder and salt.
Repeat the process again, Take the butter in a saucepan melt it.
Add sugar and allow it to cool down.
Combine the whisked eggs and keep beating till a smooth mixture is formed.
Put in the quick cooking oatmeal and... - 38.3469
Chocolate Pecan Bars
Preheat oven to 350° (325° for glass dish).
In large bowl, combine flour, sugar and cocoa; cut in margarine until crumbly.
Press firmly on bottom of 13x9-inch baking pan.
Bake 15 minutes.
Meanwhile, in medium bowl, beat sweetened condensed milk, egg and... - 39.7353
Chocolate Almond Coconut Bars
Heat oven to 350°F.
Grease 9-inch square or 11x7-inch pan.
Lightly spoon flour into measuring cup; level off.
In small bowl, combine flour, brown sugar and margarine at medium speed until fine crumbs form.
Press in bottom of prepared pan.
In same bowl,... - 40.4305
Holiday Candy Fudge Bars
GETTING READY
1. Grease a 13-inch X 9-inch baking tin with butter or baking spray.
2. Preheat the oven to 375°F
MAKING
3. In a large mixing bowl, combine the dry ingredients.
4. Drizzle the butter or the mixture and beat with an electric mixer until... - 47.5074
Microwave Bun Bars
Butter 15 x 10-inch jelly roll pan.
In medium microwave-safe bowl, combine chocolate chips and butterscotch chips.
Microwave on MEDIUM for 6-7 minutes, stirring every 2 minutes.
Stir until smooth.
Stir in peanut butter, mix well.
Spread half of mixture into... - 43.8284
Nanaimo Bars
MAKING
1) Melt butter in bottom layer and keep aside.
2) Blend in egg and vanilla extract to melted butter.
3) Stir in a medium bowl sugar, cocoa, crumbs, coconut and walnuts.
4) Blend in butter mixture and mix thoroughly.
5) In an ungreased pan 9" X 9"... - 46.8174
Mocha Choco Cheesecake Bars
GETTING READY
1. Preheat oven to 350°F.
MAKING
2. In a baking pan, add crumbled cookie dough. Press evenly onto bottom of pan and set aside.
3. In a bowl, combine cream cheese, sugar and egg. Beat until smooth.
4. In a separate bowl, mix together coffee... - 41.1183
Fudge Macaroon Bars
In a saucepan over low heat, melt chocolate and butter.
Remove from the heat; cool slightly.
Stir in the sugar, flour, salt, vanilla and eggs; mix well.
Spread half of the batter into a greased 13-in x 9-in x 2-in baking pan.
In a bowl, combine the filling... - 46.6486
Nanaimo Bars
MAKING
1) Take a heavy sauce pan; mix butter, sugar, cocoa, egg and vanilla in it over low heat, stirring well until mixture is of custard like consistency.
2) Mix together graham cracker crumbs, coconut and walnuts and add in to chocolate mixture, blending... - 45.6929
Granola Bars
Preheat oven to 325° F. Place butter or margarine in a 9 x 13-inch baking pan and heat in oven until butter or margarine melts. Remove pan from oven and tilt to distribute evenly. Sprinkle granola over melted butter or margarine.
Top with a layer of coconut,... - 27.2635
Mississippi Mud Bars
These Mississippi Mud Bars are simply awesome ! Don't be misguided by the name ! Its got nothing to do with mud ! Try this delicious chocolate cake with chocolate topping for a chocolicious treat if you are a chocolate addict ! Let me know if you share my... - 46.8792
Sweet Chocolate Layer Cake
Combine chocolate with 1/3 cup water; stir over low heat till chocolate melts; cool.
Gradually add sugar to butter, creaming till light and fluffy.
Beat in egg yolks, one at a time.
Blend in vanilla and chocolate mixture.
Sift together flour, soda, and salt;... - 36.5682
Chocolate Chip Bars
Heat oven to 375°.
Mix shortening, butter, sugars, egg and vanilla.
Stir in remaining ingredients.
Spread in ungreased baking pan, 13 x 9 X 2 inches.
Bake 20 to 25 minutes or until light brown.
Cool; cut into bars, about 3x1 inch. - 34.2129
Rich Triple Layer Chocolate Mousse
If you are tried of the mainstream chocolate mousse, then try the delicious recipe detailed in this video. With 3 layers of chocolate, this is an absolute delight! Guaranteed to make you fall in love. - 107.246
Homemade Two Layer Chocolate Cake
You don’t need a box mix to make a delicious chocolate cake, it’s so simple to whip up and takes no time. This recipe should be booked marked for those special occasions which need a cake celebration. It is easily the most delicious chocolate cake you... - 118.452
Chocolate Chip Bars
Cream together brown sugar and softened butter or margarine.
Add egg, milk, and vanilla; beat well.
Stir together flour, baking powder, baking soda, and 1/4 teaspoon salt.
Add to creamed mixture; beat well.
Stir in chocolate pieces.
Spread in greased... - 38.1792
Chocolate Chip And Almond Bar
Melt butter - remove from heat and add brown sugar.
Beat the eggs, add vanilla, and add to sugar mixture.
Add sifted dry ingredients and fold in almonds and chocolate chips.
Pour into a greased 8x8 pan - sprinkle with some almonds and chocolate chips, and... - 33.299
Chocolate Peanut Bars
Preheat oven to 350°F.
Lightly grease a 13 X 9 inch pan.
Cream butter, granulated sugar and 1/4 cup of the brown sugar in large bowl.
Beat in egg yolks and vanilla.
Combine flour, baking powder, baking soda and salt in small bowl.
Blend into creamed... - 41.8687
Choco Chip Bars
Would you like to try out some yummy Coco Chip Bars that are easy to make and require almost zero cooking? Watch this video now to learn this amazing recipe. Your kids will certainly love you for this one. - 67.8114
Chocolate Oatmeal Peanut Bars
In large bowl of an electric mixer, beat butter and sugar until creamy; stir in corn syrup, vanilla, and oats, blending thoroughly.
Pat dough evenly over bottom of a greased 9 by 13-inch baking pan.
Bake in a 350° oven for about 20 minutes or until golden... - 33.0335
Chocolate Half Way Bars
1. Cream butter, sugars, egg yolks, water and vanilla very well.
2. Combine dry ingredients very well, then slowly add to creamed mixture. (This will be a stiff dough)
3. Pat out on a greased 14 x 10 cookie sheet.
4. Sprinkle with chocolate bits.
5. Top with... - 39.9696
Chocolate Almond Bars
To make cookie dough, beat butter, powdered sugar, eggs, milk and lemon peel in a large bowl.
Knead flour and almonds into butter mixture to make a dough.
On a floured surface, roll half the dough into a long thin rope, about 1 inch (2.5 cm) in... - 44.2605
Chocolate Cookie Bars
Line a 30 x 23 cm /12 x 9 in Swiss roll tin with non stick baking parchment.
Grate the chocolate and sprinkle it evenly over the base of the tin.
Place the cornflakes in a plastic bag and crush them lightly with a rolling pin.
Quarter the cherries in a bowl,... - 32.5046
Chocolate Peanut Buddy Bars
BEAT peanut butter and butter in large mixer bowl until smooth.
Beat in sugar, eggs and vanilla.
Beat in flour and salt.
Stir in 1 cup morsels.
Spread into ungreased 13 x 9-inch baking pan.
BAKE in preheated 350° F oven for 25 to 30 minutes or until edges... - 37.8451
Homemade Protein Bars With Chocolate And Peanut Butter
Homemade protein bars are excellent all time snacks that are nutritious and great to eat. This incredible video shares an absolutely easy recipe that would surely be a winner. The video is nicely explained and indeed a super snack idea. Check it out…. - 134.957
Chocolate Streusel Bars
Preheat oven to 350°.
In large bowl, combine flour, sugar and cocoa; mix well.
Cut in margarine until crumbly (mixture will be dry).
Reserving 2 cups crumb mixture, press remainder firmly on bottom of 13x9-inch baking pan.
Bake 15 minutes.
Meanwhile, in... - 38.5397
Chocolate Angel Layers
Chocolate angel layer a cocoa angel cake frosted with milk chocolate frosting. The cake itself is made with cocoa and coffee along with angel cake mix. The chocolate angel layer is a rich and delicious cake to indulge in on special ocassions. - 27.4176
Two Layer Chocolate Cake
Sift together dry ingredients.
Stir the chocolate and boiling water until chocolate is melted, cool.
Cream butter and sugar until fluffy.
Beat egg yolks into butter mixture, one at a time.
Add chocolate and vanilla.
Add flour alternately with buttermilk,... - 38.2667
Layered Chocolate Confections
Chocolate Layer: Melt the butter and chocolate together; set aside to cool.
Beat eggs, sugar, and extract until thick and piled softly.
Add cooled chocolate mixture and beat until blended.
Stir in flour, then pecans.
Turn into a greased 11x7x 1 1/2-inch... - 41.7784
Chocolate Or Espresso Dream Layers
Slightly soften frozen yogurt and ice creams at room temperature for 10 minutes.
Press alternating layers of frozen yogurt and ice cream flavors into 6-cup ring mold, fluted mold or springform pan.
Freeze until firm (about 30 minutes).
To unmold, briefly dip... - 27.3233
Three Layer Chocolate Cake
Try this amazingly delicious Three Layer Chocolate Cake. This tasty and effortlessly prepared Chocolate Cake is the one dessert about which you surely would love to talk about with us! - 42.9278
Single Layer Chocolate Cake
Preheat oven to 350° F.
Combine mix, cocoa, and egg with 3/4 cup water at low speed of electric mixer until well blended.
Continue beating at highest speed an additional 4 minutes.
Add vanilla and stir to blend.
Pour into a greased and floured 8-inch round... - 27.551
Chocolate-nut Fluff Layers
Prepare cake mix according to package directions, sifting the cocoa with the flour mixture.
Bake as directed on package.
Cool; cut crosswise in 3 even layers.
Melt chocolate in top of double boiler over hot water.
Cool to room temperature.
Fold chocolate and... - 27.1726
Chocolate Layer Cake
Preheat oven to 325°F (160°C).
Butter 10 inch (25 cm) spring-form cake pan.
Sift flour, sugar, cocoa, baking soda, baking powder and salt into large bowl.
Add shortening and incorporate with pastry blender.
Pour in milk and beat well with electric beater... - 42.4011
Three-layer Chocolate Cake
Preheat the oven to 375°.
Break the chocolate into small pieces, place in a small saucepan and melt over moderate heat, stirring constantly with a spoon.
Do not let it boil.
Cool to room temperature.
In a large mixing bowl, cream the butter and sugar... - 42.3233
Caramel Layer Chocolate Squares
1) Melt caramels and blend with 1/3 cup of the milk. Beat together cake mix, margarine and 1/3 cup of the milk.
2) Press half of cake mixture into greased 9x13
inch pan and bake for 6 minutes at 350 degrees.
Spread chocolate chips over baked crust. Spread... - 23.3463
Easy Iced Chocolate Layer Cake
1. Preheat oven to 375°. Lightly coat two 8-inch round layer-cake pans with nonstick cooking spray.
2. Make cake: In small bowl, stir together flour, cocoa powder, baking powder, and salt.
3. In medium bowl, with electric mixer on medium speed, beat together... - 42.279
Three Layered Devil's Food Chocolate Cake Part 2 - Finalization
Part 2 of the video is to get the cake pans filled to make a nice three layer cake and then baked and left to cool! Once the cakes are done you are left to your imagination to create whatever frosting you want! Watch this video on how to make this decadent... - 77.5185
Chocolate Layer Cake
? Preheat oven to 350 °F (180 °C). Grease 10-in (25-cm) springform cake pan with oil. Line with sheet of oiled waxed paper; set aside.
? Place egg yolks and whole egg in mixing bowl. Add 3 tbsp (45 mL) granulated sugar and beat with electric hand mixer 3 to... - 37.9264
Chocolate Cherry Layer:
Combine 34 cup sugar, 2'tablespoons cocoa, and 1 cup heavy cream; whip.
Fold in 1 cup chopped walnuts, 1 fully ripe banana, mashed, and 1/4 cup sliced maraschino cherries.
Pile atop mixture in tray.
Sprinkle reserved crumbs over.
Chill 24 hours or freeze.
Cut... - 18.5468
Chocolate Layer Cake
1. Start oven, set at Moderate, 350° F. Grease 2 9-inch layer pans.
2. Blend together the shortening, sugar, salt, vanilla and eggs.
3. Break the squares of chocolate and melt them over hot water. Add to the creamed mixture.
4. Sift the flour with the soda... - 35.6084
Layered Chocolate Dessert Cake
Line bottom of 13 x 8 x 2-inch baking pan with waxed paper; grease and flour the waxed paper.
Place 1 cup milk, chocolate, and 1/2 cup sugar in top of double boiler.
Place over boiling water; cook, stirring constantly, until chocolate is melted.
Remove from... - 41.0216
Chocolate Layer Cake
GETTING READY
1) Preheat the oven at a moderate temperature and grease the layered cake pans.
2) In a bowl, mix cocoa, boiling water and vanilla. Mix well and keep aside.
MAKING
3) In a large bowl, add butter and brown sugar and beat well to get a creamy... - 45.369
Doubley Dark Chocolate Layer Cake
Cake: Preheat oven to 350°.
Grease two 8-inch square pans.
Line with baking parchment or waxed paper.
Lightly grease the parchment or waxed paper.
In a large bowl, mix together flour, sugar, cocoa, baking soda, baking powder, and salt.
Add oil, eggs, coffee,... - 42.5617
Chocolate Layer Cake
1. Preheat the oven to 350°F.
2. Line three 8-inch baking pans with nonstick baker's paper.
3. Combine the cocoa with 3/4 cup sugar, 1 egg yolk, and the milk. Cook over very low heat until the mixture is thick. Cool.
4. Cream the butter and the remaining cup... - 41.8789
Chocolate Layer Cake
GETTING READY
1) Pre-heat the oven by setting it to desired temperature.
MAKING
2) Take a bowl and cream the shortening into it.
3) Add sugar slowly mixing thoroughly by beating.
4) Beat the egg and add it to the batter.
5) Add half of the milk and mix... - 43.2981
Layered Cake With Chocolate, Cream And Peppermint Frosting Part One
If you wish to contemporize your classic cake, then what better way to ramp up its richness then layer it with multiple frostings. Jon-Marc shares an interesting cake recipe that combines a slew of goodies like white and dark chocolate, chocolate cream and... - 117.01
Triple Decker Pie Layer Chocolate Cake
Combine milk, flour, baking chocolate and sugar replacement in top of double boiler; cook and stir over medium heat until mixture thickens.
Pour a small amount of chocolate mixture into egg yolks, then add to the large amount in the pan.
Cook and stir until... - 31.5793
Chocolate Sponge Layer Cake
Preheat oven to 325° F.
Sift flour, baking powder, salt, and cocoa together.
Beat eggs with sugar substitute until very thick.
Stir in extracts.
Fold in flour mixture.
Bake in 8-inch greased layer pan for 30 minutes or until done. - 37.622
Chocolate Layer Pie
Advance preparation:
Cook one 3 3/4 or 4 ounce package regular chocolate pudding mix according to package directions for pie; cover surface with waxed paper and cool.
Prepare one 3 5/8 or 3 3/4 ounce package instant vanilla pudding mix according to package... - 26.9434
Chocolate Layer Pie
Prepare and roll out pastry.
Line a 9-inch pie plate.
Trim pastry to 1/2 inch beyond edge.
Flute edge; prick pastry.
Bake in 450° oven for 10 to 12 minutes or till golden.
Cool thoroughly on rack.
To prepare filling, in saucepan prepare chocolate pudding... - 39.3248
Chocolate Sponge Layer Cake
GETTING READY
1 Preheat the oven to 325° F.
2 Lightly grease a 8-inch layer pan.
MAKING
3 In a bowl, sift flour, baking powder, salt, and cocoa together.
4 In another bowl, beat eggs with sugar substitute until very thick.
5 Stir in the... - 40.1847
Chocolate Cherry Layer Gateau
Grease an 8-inch (20-cm) pan.
Preheat oven to 375°F (190°C).
To make cake, beat eggs, sugar, salt and cinnamon until thick.
Sift flour, baking powder and cocoa; fold into mixture with almonds and rum.
Turn batter into greased pan.
Bake 35 to 40 minutes or... - 42.7583
Double Chocolate Layer Cake
1. Make the cake: Preheat the oven to 350° . Butter two 8-inch round cake pans and line them with parchment paper; butter the paper. Dust the pans with flour, tapping out any excess.
2. In the bowl of an electric mixer fitted with a paddle, mixthel 3/4 cups... - 36.0489
Chocolate Filled Eight Layer Cake
Beat egg whites until stiff.
Beat yolks until thick; gradually beat in 1 1/4 cups sugar and 1 tablespoon lemon juice.
Sift in flour, cornstarch and salt; add remaining 1 tablespoon lemon juice and beat until smooth.
Fold in egg whites.
Spread evenly in two 15... - 45.977
Chocolate Layer Cake
1. Line bottoms of 2, 9 x 2-inch round dishes with waxed paper.
2. Cream butter and sugar in large mixing bowl. Add eggs and vanilla. Beat well.
3. Combine dry ingredients.
4. Alternately mix dry ingredients and milk into creamed mixture, beginning and ending... - 33.2016
Chocolate Layer Cake
GETTING READY
1) Preheat oven hot to 350°F, 180°C or Gas No. 4
MAKING
2) In a plate sift flour and keep aside.
3) In a small basin, measure cocoa powder, add boiling water. Stir the mixture until smooth.
4) In a bowl cream butter and sugar until light.
5)... - 47.5103
Chocolate Layered Pudding
MAKING
1. In a mixing bowl combine cookie crumbs, the almonds, and butter and mix well.
2. Using milk, prepare the pudding according to package directions and set aside.
3. Use half of the crumb mixture into each of four 6-ounce dessert dishes sprinkle an... - 38.5451
Chocolate Praline Layer Cake
Heat oven to 325°.
In a small heavy saucepan, combine butter, 1/4 cup whipping cream and brown sugar.
Cook over low heat just until butter is melted, stirring constantly.
Pour into 2 (9-inch) round cake pans.
Sprinkle evenly with chopped pecans.
In a large... - 40.762
Orange Chocolate Layer Cake
This layer cake with its fresh orange filling is just right for a special occasion.
Butter and line a 20 cm / 8 inch round cake tin with greaseproof paper.
Brush the paper with melted butter and dust with flour.
Beat the butter together with the orange rind... - 45.093
Chocolate Glazed Triple Layer Cheesecake
Chocolate Glazed Triple Layer Cheesecake has a great taste. Chocolate Glazed Triple Layer Cheesecake get is taste from layers of crushed chocolate wafer cookies, mixed with cream cheese and eggs. Chocolate Glazed Triple Layer Cheesecake is inspired by many... - 42.7796
Layered Chocolate Cheese Torte
Layered Chocolate Cheese Torte is an exquisite dessert that is great to your tastebuds and holds a wonderful visual appeal. Try this yummy Layered Chocolate Cheese Torte! - 38.6063
Chocolate Chip Chewy Bars
Heat oven to 350°F.
Grease 13x9-inch pan.
Lightly spoon flour into measuring cup; level off.
In large bowl, combine all base ingredients; mix until crumbly.
Press mixture in bottom of prepared pan.
Bake at 350°F for 10 minutes.
In large bowl, combine eggs,... - 41.4148
Layered Chocolate Pudding And Tropical Fruits
If you like chocolate with fruits, this layered chocolate pudding and tropical fruits recipe will sweep you off your feet once you make it. I think this is the most exciting chocolate and fruit recipe as every mouthful has a different mix of flavors and... - 153.974
Double Layer Chocolate Cake With Cherries
Want to treat yourself or your dear ones with a delightful vegan chocolate dessert, here is a recipe just right for you. Check out Alia making Vegan Chocolate Cake using healthy and organic ingredients including cherries. Reassuringly healthy treat! - 111.136
Large Chocolate Layer Yeast Cake
Sift flour and salt together.
Cream sugar and butter, beating until light and fluffy.
Add egg yolks, beat well.
Add melted chocolate, milk, and yeast (which has been mixed in lukewarm water).
Add flour and salt.
Blend ingredients thoroughly, then fold in... - 45.8675
Chocolate Layered Trifle
For pudding, in a heavy medium saucepan combine sugar and cornstarch.
Stir in milk and chocolate.
Cook and stir till thickened and bubbly, then cook and stir 2 minutes more.
Gradually stir about 1 cup of the hot mixture into egg yolks.
Return all to... - 43.3464
Three 9 Inch Dark Chocolate Cake Layers
GETTING READY
1) Preheat the oven to 350F.
2) In a medium bowl, add in cocoa into the boiling water. Mix it to get a smooth paste. Cool down completely.
3) Onto a waxed paper, sift together the baking soda, salt and baking powder.
4) Grease three 9X1... - 47.4103
Layered Mint Chocolate Candy
Layered Mint Chocolate Candy is simply loved by kids. After eating this Layered Mint Chocolate Candy, I just wish that I can keep on chewing this candy. Layered Mint Chocolate Candy has a refreshing taste. - 34.3701
Chocolate-mint Layer Cookies
You'll simply love Chocolate-Mint Layer Cookies from the American cusine. An easy to make snack, the Chocolate-Mint Layer Cookies is one of the best recipes that you can mouth! Please let us know if you agree with us. - 34.6533
Chocolate Covered Pear Layer
Slice each pear half into 3 equal slices.
Arrange in circle around outer edge of cake layer.
Combine corn syrup, hot water, and butter in saucepan; heat to boiling.
Remove from heat.
Stir in chocolate chips until well blended.
Cool to warm.
Cover cake with... - 31.554
Chocolate-glazed Triple Layer Cheesecake
Combine cookie crumbs, 1/4 cup sugar, and butter in a medium bowl, blend well.
Press into the bottom and 2 inches up sides of a 9-inch springform pan.
Set aside.
Combine 1 (8-ounce) package cream cheese and 1/4 cup sugar, beat until fluffy.
Add 1 egg and 1/4... - 43.8813
Layered Mint And Coffee Chocolate Syllabub
Blanch the mint in boiling water for about 20 seconds, no more.
Drain and immediately plunge into a sink or large bowl filled with very cold water.
Drain and lightly squeeze out excess water then pick off the leaves and discard the stems.
Whizz the mint with... - 47.2331
The Best American Chocolate Layer Cake
1. Preheat the oven to moderate (350°). Grease three 9-inch round layer-cake pans. Line the bottoms with wax paper rounds. Grease the paper. Flour the pans.
2. Whisk together the boiling water and the cocoa in a small bowl until smooth. Cool the mixture to... - 44.1668
Chocolate Meringue Layer Cake
Line 2 baking sheets with greaseproof paper, securing each corner with a dot of butter and, using a cake tin as a guide, pencil an 18 cm / 7 inch circle on each tray.
Combine the walnuts, cocoa powder and 50 g / 2 oz of the sugar in a bowl.
Beat in the... - 45.762
Chocolate Cake Layers
GETTING READY
1) In a medium bowl, add in cocoa into the boiling water. Mix it to get a smooth paste. Cool down completely.
2) Onto a waxed paper, sift together the baking soda, salt and baking powder.
3) Preheat the oven to 350F.
4) Grease three 9X1... - 46.4073
Apple Butter Crumb Bars
In a mixing bowl, stir together flour, baking soda, cinnamon, oats, nuts, and brown sugar until thoroughly blended.
With a pastry blender or 2 knives, cut in butter until mixture is crumbly and no large particles remain.
Spread half the oat mixture evenly... - 33.2008
Dried Fruit Dream Bars
Cut butter into sugar and 1 cup of the flour until mixture is crumbly.
Press firmly into bottom of greased 8 or 9-inch square pan.
Bake in a 350° oven for 20 minutes, until lightly browned.
Beat eggs thoroughly with vanilla; gradually beat in brown... - 39.8155
Dark Chocolate And Raspberry Layer Cake
1. Preheat oven to 350°.
2. Line a 15/4 x 10 1/4-inch jelly roll pan with parchment paper. Coat parchment paper with cooking spray; dust with cocoa.
3. Combine cake mix, water, baby food, and eggs in a large bowl; beat with a mixer at medium speed 2 minutes.... - 36.2306
Crunchy Milk Chocolate Peanut Butter Layer Cake
1. Make the cake: Preheat the oven to 350° Butter and flour a 9-by-13-inch cake pan. In a large bowl, whisk the granulated sugar with the flour, cocoa powder, baking powder, baking soda and salt. In a medium bowl, whisk the eggs, milk, vegetable oil and... - 36.3929
Chocolate Walnut Layered Tart
Allow 4 crust pouches to stand at room temperature for 15 to 20 minutes.
Arrange racks in center of oven.
Heat oven to 450°F.
Unfold each crust; remove plastic sheets.
Press out fold lines; sprinkle each with 1 teaspoon flour Spread flour evenly over... - 44.9332
Double Delicious Cookie Bars
Preheat oven to 350 degrees.
Melt butter in oven in a 9 x 13 inch baking pan.
Sprinkle graham cracker crumbs evenly over melted butter; pour sweetened condensed milk evenly over crumbs.
Top with chocolate and peanut butter flavored chips; press down... - 28.7915
Peanut Butter Filled Bars
1. Cream margarine, then cream in sugar.
2. Stir in flour, and mix well.-
3. Press evenly into the bottom of a greased 9 x 12 pan.
4. Bake at 350° for 20 minutes.
5. Immediately spread peanut butter over crust. Cool.
6. Over hot water, combine chocolate and... - 34.9726
Meringue Chocolate Chip Bars
Chocolate chip bars are great but why not try out something new and diferent for your family like the Meringue chocolate chip bars. Bar cookies are the easiest to make and the meringue chocolate chip bars tops the list. Not a bad idea at all when you have... - 37.7972
Magic Cookie Bars
Preheat oven to 350° (325° for glass dish).
In 13x9-inch baking pan, melt margarine in oven.
Sprinkle crumbs over margarine; pour sweetened condensed milk evenly over crumbs.
Top with remaining ingredients; press down firmly.
Bake 25 to 30 minutes or until... - 38.6408
Festive Cookie Bars
To prepare bottom layer: In large bowl, combine flour, granulated sugar, baking powder and salt.
Cut in butter until mixture resembles coarse crumbs.
In small bowl, mix coffee and egg yolk to blend; stir into flour mixture to moisten evenly.
Form dough into a... - 40.2899
Chocolate Tiger Bars
Chocolate in any form is welcome. The yummy rich creamy chocolate tastes heavenly combined with just about anything. If you are a chocoholic , this chocolate tiger bars is for you. A rich bit of chocolate....yummmmmm - 45.5018
Chocolate Bars
Chocolate in any form is welcome. The yummy rich creamy chocolate tastes heavenly combined with just about anything. If you are a chocoholic , this chocolate bars is for you. A rich bit of chocolate....yummmmmm - 44.939
Frosted Chocolate Chip Bars
Blend butter, milk and cocoa, and add confectioners' sugar to spreading consistency.
Add 1/2 teaspoon vanilla. - 23.6399
Chocolate Almond Bar Pie
Roll zwiebach into fine crumbs and mix thoroughly with butter, sugar, and cinnamon.
Pat into a 9-inch pie pan.
Bake in a hot oven (400°) for 10 minutes.
Cool.
Put chocolate bars, almonds, marshmallows, milk, and salt in top of double boiler and melt over hot... - 42.6838
Try Now Chocolate Chip Bars
1. Cream butter with vanilla extract. Add brown sugar gradually, creaming until fluffy. Add egg and beat thoroughly.
2. Blend flour, baking powder and salt thoroughly; stir into creamed mixture. Stir in half of chocolate pieces. Turn into a greased 8-inch... - 28.7027
Chocolate Chip Bars
Sift together flour, baking powder and salt; set aside.
Cream together butter, sugar and brown sugar in bowl until light and fluffy, using electric mixer at medium speed.
Add egg and vanilla, beating well.
Gradually stir dry ingredients into creamed mixture,... - 40.2774
Chocolate Chip Bars
Heat oven to 375°.
Grease and flour baking pan, 13 x 9 x 2 inches.
Mix sugars, margarine and vanilla.
Beat in egg.
Stir in flour, baking soda and salt.
Mix in nuts and chocolate chips.
Spread dough in pan.
Bake until light brown, 12 to 14 minutes.
Cool; cut... - 40.4551
Chocolate Chip Bars
Heat oven to 350°
Mix shortening, sugar, and eggs thoroughly.
Measure flour by dipping method or by sifting.
Stir dry ingredients together and blend into shortening mixture.
Stir in chocolate pieces and nuts.
Spread in greased square pan, 9 x 9 x1... - 32.1399
Chocolate Chip Granola Bars
1. Preheat oven to 350°F. Grease a 9-inch square pan. In a medium bowl, beat butter, brown sugar, and honey with an electric mixer on medium speed until light and fluffy. Beat in vanilla.
2. Add flour mixed with baking soda and salt and beat until blended.... - 32.8604
Brickle Chocolate Chip Bars
1. Preheat oven to 350°F. In a medium bowl, beat butter and brown sugar with an electric mixer on medium speed until light and fluffy. Beat in egg and vanilla.
2. Add flour and salt and beat until blended. Stir in brickie and chocolate chips. Press into an... - 29.6129
Chocolate Chip Bars
Chocolate Chip Bars is the best bet for the kiddies. They just love munching this yummy Chocolate Chip Bars. Try it out, the kids at home will be happy for sure. - 37.2417
Chocolate Mint Bars
GETTING READY
1) Preheat oven to temperature of 375 degrees.
2) Butter and flour an oblong pan of 13x9x2-inches.
MAKING
3) In a bowl, combine together half of the dry cake mix, eggs, butter and brown sugar. Mix well.
4) Add the remaining cake mix and... - 44.1002
Chocolate Chip Bars
Cream butter and brown sugar together until light and fluffy in a small mixer bowl.
Add egg, milk, and vanilla.
Beat well.
Combine flour, baking powder, salt, and soda.
Add to the sugar mixture.
Stir in 1/2 cup chocolate morsels.
Pour the batter into a... - 43.4263
Vanilla Flavored Chocolate Chip Bars
In small mixer bowl cream together butter and sugar, until fluffy.
Add egg, milk, and vanilla.
Mix well.
Stir together flour, baking powder and salt.
Add to creamed mixture.
Blend well.
Stir in 1/2 cup chocolate pieces and nuts.
Spread in greased 8-in square... - 42.6016
Chocolate Revel Bars
GETTING READY
1) Preheat oven to 350 degree.
MAKING
2) In a bowl, cream butter and brown sugar.
3) Beat in eggs and stir in vanilla.
4) Sift flour with soda, salt, and oats and then stir in dry ingredients in the creamed mixture.
5) In a saucepan, heat... - 45.224
Microwave Chocolate Chip Bars
GETTING READY
1. Grease a 4 cup microwaveable baking dish.
MAKING
2. Place the butter and sugar in a small mixing bowl.
3. Use a wire whisk or an electric beater to whisk until light and creamy.
4. Add eggs, milk, vanilla and salt and beat until well... - 46.0942
Chocolate Chip Bars
Combine flour, soda and salt; set aside.
Cream together sugars, margarine, oil and vanilla.
Beat until creamy.
Beat in eggs.
Gradually add flour mixture; mix well.
Stir in chocolate chips and nuts.
Spread mixture into 2 un-greased square pans, 8 x 8... - 36.37
Coffee Chocolate Chip Bars
In mixer bowl beat together brown sugar and butter; beat in egg, coffee crystals, and vanilla.
Stir together flour, soda, and salt; stir into butter mixture.
Stir in chocolate pieces and nuts.
Spread in greased 9x9x2-inch pan.
Bake in 375° oven about 20... - 38.7117
Frosted Chocolate Chip Bars
Cream sugar and eggs, one at a time, beating well after each one.
Add melted shortening, then sifted dry ingredients.
Mix well.
Add nuts and chocolate chips.
Batter will be thick.
Grease a 10x15-1/2x3/4 inch pan.
Bake at 350 degrees for 25-30 minutes.
Cut... - 37.0321
Chocolate Mint Bars
Melt 2 squares of the chocolate and the 1/2 cup butter over hot water.
Using metal blade, process eggs and sugar for 30 seconds.
Add chocolate-butter mixture and process for 5 seconds or until blended.
Add flour, salt, vanilla, and nuts and process with... - 43.7155