Chocolate Heart Candy Recipes

Enjoy our collection of chocolate heart candy recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chocolate heart candy recipes.
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Chocolate Hearts

Heat chocolate in microwavesafe bowl or on top of stove in double boiler until melted and smooth. Line the back of a baking sheet with wax paper. Spread the chocolate into a 1/4-inch-thick rectangle. Freeze 2 to 5 minutes or refrigerate until it begins to set... - 21.4914

Halloween Chocolate Candies - Caramel And Pecan Chocolate Turtles, Chocolate Nut Cluster And Nut Bark

Chocolate and Halloween are synonymous for many obvious reasons. Check out this delightful recipe to make these attractive and chocolate candies- Caramel and Pecan Chocolate Turtles, Chocolate Nut Cluster and Nut Bark. Halloween in full swing with these... - 79.671

Fruit And Nut Chocolate Candies

Thinking of an idea to make candies for kids, here is a recipe you can do using a microwave. Watch the chef showing how to make candies with nuts, strawberries, plums, apricots or pretzels and chocolate. Fragrant delicious snacks ready in minutes! - 111.886

Chocolate Hearts And Shavings

Melt chocolate in top of a double boiler over hot water. Line a baking sheet with aluminum foil, pour chocolate onto baking sheet. For rippled chocolate hearts, gently shake baking sheet until chocolate is level and about 1/4 inch thick. Let chocolate cool 5... - 28.5225

Heart Shaped Valentine Brownies

Here is a beautiful, delicious way to say I love you - with chocolate. The smooth, beautiful topping is what makes these valentine's brownies extra special, and professional baker Liv Hansen from the Betty Crocker Kitchens shows you how to do it. We'll never... - 115.146

Valentine Big Hearts!

I had come this recipe some days back, and i just knew i had to share it!!! try it out.... - 26.3657

Honey Hearts

Grease baking sheets. Preheat oven to 425°F (220°C). In a medium saucepan, heat sugar, butter and honey, stirring constantly until all ingredients have melted. Remove from heat and pour into a large bowl. Stir frequently until lukewarm. Beat egg with... - 42.8471

Real Chocolate Hearts

Spread chocolate pieces, melted, into 4x3-inch rectangle on waxed paper-lined cookie sheet. Refrigerate until firm. With heart-shaped cookie cutter, cut chocolate into hearts. Refrigerate. - 25.3018

Chocolate Hearts

Cut chocolate and wax into chunks for easier melting. Put in top of double boiler over hot water (not boiling) to melt. Spread on waxed paper lined pan 1/8 inch (3 mm) thick. Chill until not quite as firm as original chocolate. Cut into hearts or other... - 25.5752

Chocolate Hearts

In a 1- to 2-quart pan, combine chocolate and cream. Stir over low heat until smoothly melted (about 3 minutes). Remove from heat and stir in creme de menthe. Line a 4- to 4 1/2-inch-diameter round dish with plastic wrap; pour chocolate mixture into... - 35.1117

Chocolate Hearts

Preheat the oven to 350°F. (180°C). Roll out the dough (this takes some patience) to about 1/4 inch (3/4 cm) and cut out hearts about 2 1/2 inches (6 cm) across. Place on an unbuffered baking sheet and bake on the center shelf until light brown, about 12... - 41.7349

Floating Heart Ritz

Are you looking for a Floating Heart Ritz recipe that will give a boost to your culinary repertoire? The Floating Heart Ritz holds a high place in taste and texture and it is a great dessert for family and friends. Try it right away!. - 48.2912

Assorted Chocolate Dipped Vegan Candy

Learn to make lemon, mint and coconut flavored candies dipped in chocolate that are going to earn you rave reviews at every party. They are very simple to prepare and are ready in no time. - 100.955

Chocolate Heart Cookies

GETTING READY 1. Preheat oven to 350 degrees Fahrenheit. 2. Grease a baking sheet lightly. 3. Using a sieve, sift together flour, cocoa, salt and baking soda; keep aside. 4. In a large bowl of electric mixer, beat together butter, sugar, eggs and vanilla at... - 48.0321

King Of Hearts Chocolate

MAKING 1) Combine together the sugar, chocolate and coffee in a small saucepan. 2) Bring the mixture to a boil, reduce the heat and cook gently over low heat for about 2 minutes. 3) Add the liqueurs and cream and continue to cook over low flame for about 3... - 36.2849

Chocolate Meringue Hearts

Line a baking sheet with parchment or heavy brown paper. Draw 2 (4- x 3-inch) hearts on paper. Set aside. Beat egg whites and cream of tartar at high speed of an electric mixer until mixture is foamy. Combine sugar and cocoa. Gradually add sugar mixture to... - 37.0809

Chocolate Heart Ice Cream Sandwiches

GETTING READY 1. Preheat oven to 350 degrees Fahrenheit. 2. Grease a baking sheet lightly. 3. Using a sieve, sift together flour, cocoa, salt and baking soda; keep aside. 4. In a large bowl of electric mixer, beat together butter, sugar, eggs and vanilla at... - 48.2969

Scotch Rocky Road Candy

Combine butter, chocolate and butterscotch chips in 1 quart measure. MICROWAVE 2 to 3 MINUTES on HIGH, or until chips have softened and can be stirred easily. Beat with a fork until well blended. Mix marshmallows and nuts in 2-quart casserole. Pour in melted... - 29.4154

Homemade Milk Chocolate Candy

Making homemade chocolate can be a long process, and it may take many tries and a lot of patience. There are no right or wrong recipes, but this is a super easy recipe for homemade milk chocolate candy, great for kids and to make and give as gifts during... - 78.4647

Chocolate Candy Chip Cookies

Cover 2 pieces of cardboard, cut in the shape of the glass turntable, with wax paper. These will serve as cookie sheets. In a medium-sized bowl, combine brownie mix, chocolate flavor packet, flour, oil, eggs and water. Mix well. Drop by teaspoonfuls onto... - 31.9042

Chocolate Candy Frosting

Combine butter, milk, and cocoa in a heavy saucepan; bring to a boil, stirring constancy. Stir in sugar; return to a boil, stirring constantly. Immediately remove from heat. Add vanilla and pecans; stir constancy 3 to 5 minutes or until frosting begins to... - 19.7043

Chocolate-nut Log Candy

Combine sugar, salt, and cocoa in a heavy saucepan, mix well. Gradually stir in milk and syrup. Cook over medium heat, stirring occasionally, until soft ball stage (236°). Remove from heat, stir in butter and vanilla. Pour onto a buttered 15- x 10- x... - 36.482

Chocolate Covered Cherries

Cream butter; gradually add sugar, beating well. Blend in milk and vanilla. Chill mixture 2 hours or until firm. Drain cherries, and dry thoroughly on paper towels. Place bowl of sugar mixture in a bowl of ice to keep mixture chilled. Shape a small amount of... - 34.5011

Chocolate Dipped Strawberries

Strawberries contain a range of nutrients, with vitamin C being prominent. They can be eaten freely as they are very low in calories. They are also filled with unusual phytonutrient called Phenols that promote your health. Strawberries' unique phenol... - 38.1487

Regal Chocolate Candy Truffles

In double boiler, melt chocolate over 1-inch simmering water, stirring constantly. Remove from heat. Add butter, stirring until melted. Mix in liqueur. Chill until firm enough to shape into small oval pieces. Roll in Ground Chocolate. Age overnight in... - 29.6353

Chocolate Chip Candy

Try this Chocolate Chip Candy. I am sure this tasty and irresistible mouth watering Chocolate Chip Candy will surely give you a huge fan following! - 27.2239

Chocolate Candy For Valentine's Day

Looking to turn your plain candy into a real eye-candy this V-day? Chef Todd Mohr shares his simple, easy chocolate candy recipe that can be prepared using easy-to-fin ingredients and loads of chocolate. Treat your special someone to this gooey delights and... - 91.9549

No Bake Healthy Chocolate Candy Bites

Looking for a healthy dessert recipe? Then try the chocolate candy treats detailed in this video by FingerLickinKitchen. This is an easy recipe for chocolate candy that is yummy and healthy. Try it and you are sure to fall in love! - 94.2197

Pecan And Rice Cereal Chocolate Candies

Chocolate goodies are a must to give away one and all during festive occasion. The video shows how to make chocolate and caramel coated rice and pecan candies that can be stored and given as compliments. A sure hit! - 79.722

Chewy Chocolate Candies

Heat caramels with cream in saucepan over very low heat, stirring constantly. Cool 10 minutes. Set pecans on lightly buttered baking sheets in clusters of 3-Spoon caramel mixture over nuts, leaving outer ends of nuts showing. Let stand to set, about 30... - 30.2153

Chocolate Covered Candy

My wife loves this Chocolate Covered Candy recipe. Whenever my daughter gets annoyed, my wife uses this Chocolate Covered Candy to delight her. The interesting fact about this candy is that the very mention of it delights my daughter. This candy brings joy to... - 44.2887

Choco Dipped Candied Orange Peels

Thinking of serving an innovative dessert tonight? This video is a must watch for you. Chef shares an out of the box and interesting recipe to prepare Choco Dipped Candied Orange Peels. The blend of orange flavor with spiced chocolate is absolutely sinful,... - 59.1462

Chocolate Candy Cookies With Flax Seeds

Gamut of health and taste. Yummy soft chocolate candy cookies with flax seeds.... they're absolutely wonderful. This video makes it look so easy and simple. A sure combination of fiber rich flax seeds and crunchy chocolate candies, they are a must in the... - 108.738

Chocolate Drop Candies

Place chocolate chips in 2-quart mixing bowl, MICROWAVE 3 MINUTES on HIGH. Stir till smooth. Choose any combination of the above to equal 4 cups. Stir in melted chocolate chip mixture. Drop by spoonfulls onto wax paper. Cool. - 35.9867

Chocolate Covered Candy Balls

Mix butter, sugar, milk, nuts and vanilla together, and drop in balls on waxed paper. Set 3-4 hours or overnight. Melt paraffin in double boiler, and add semi-sweet chocolate. Mix well until completely dissolved and melted. Place toothpick in candy ball and... - 30.5282

Layered Mint Chocolate Candy

Layered Mint Chocolate Candy is simply loved by kids. After eating this Layered Mint Chocolate Candy, I just wish that I can keep on chewing this candy. Layered Mint Chocolate Candy has a refreshing taste. - 34.3701

Delicious Chocolate Candy

Melt paraffin in double boiler; add chocolate. Stir mixture until smooth. Add morsels, 1 package at a time, stirring constantly until smooth; remove from heat. Chop pecans; add to chocolate mixture and blend well. Drop by teaspoonfuls on waxed paper. - 24.9687

Chocolate Candy Cake

Combine flour, sugar, and soda; mix well, and set aside. Combine water, butter, and cocoa in a heavy saucepan; bring to a boil, stirring constantly. Stir into flour mixture; add buttermilk, eggs, and vanilla. Pour into a greased and floured 13- x 9- x 2-inch... - 34.0974

Chocolate Rocky Road Candy

Place chocolate pieces and butter in a 2 qt.glass casserole dish. Microwave 1 minute 30 seconds to 2 minutes 30 seconds. Stir once during cooking. Stir until chocolate pieces completely melt. Add marshmallows and microwave 15 seconds. Stir in remaining... - 31.9451

Chocolate Caramel Candy

Put sugar, corn syrup and butter plus 1 cup of cream on to boil. When this has boiled quite hard, add the other cup of cream and boil until small amount hardens in water. Remove from fire and add cocoa, nuts and vanilla. Beat until cold and pour into buttered... - 35.6792

Chocolate Candy Cane Stirrers

1. Tn a 1-cup glass measure or small, deep microwave-safe bowl heat 3/4 cup chocolate in a microwave oven at 50% power until chocolate is soft, about 1 1/2 minutes. Stir chocolate until smooth. If needed, return to microwave and heat for 20-second intervals,... - 20.4328

Chocolate Candy Pie

MAKING 1. In a medium saucepan, pour in the milk and add the marshmallows 2. Combine well while mixing on a low heat. Stir occasionally to ensure that the marshmallows are melted 3. Add the broken chocolate bar and remove from heat 4. Mix well and then set... - 38.5097

Christmas Candy Cane Chocolate

Preparing for Christmas and planning for some easy desserts to serve the kids and family - here is one interesting recipe which can also be used as a great DIY project for the kids during the vacation. Watch the video to learn the steps and enjoy a fun-filled... - 99.7601

Candy Chocolate Cookies

1. Place butter, brown sugar, caster sugar and vanilla essence in a bowl and beat until light and fluffy. Gradually beat in egg. 2. Sift together flour, cocoa powder and bicarbonate of soda. Add flour mixture, candy-coated chocolates and almonds to butter... - 35.7848

Chocolate Walnut Candy

Chocolate Walnut Candy is easy to make recipe. Chocolate Walnut Candy gets its taste from chocolate mixed with condensed milk. - 27.2234

Chocolate Crunch Candy

Combine milk powder and cocoa in a food processor or blender. Process or blend to a fine powder. Stir in liquid fructose and water. Beat until smooth and creamy. Slightly crush the chow mein noodles, and fold them into the chocolate mixture. Drop by... - 31.3198

Chocolate Candies And Pretzels

If your kids are fond of candies and cookies, why not encourage them to make some. Watch this video here and see the kids making some creamy and chocolaty candies. Quite sure, that your kids will love making them and having them too… - 100.919

Ooey Gooey Candy And Chocolate Bars

GETTING READY 1. Preheat oven to 350°F; spray cooking spray on a 8" square baking pan MAKING 2. In a medium bowl, break the cookie dough and mix it with oats; press the dough evenly inside the pan and bake the crust for twenty minutes or so 3. In a one... - 37.4052

Chocolate Candy

Melt chocolate in double boiler; remove pan from water. Add salt and vanilla to chocolate; stir well. Add milk; mix well. Add nuts. Drop by teaspoonfuls onto waxed paper; cool. - 27.2059

Chocolate Marshmallow Candy Fudge

This Marshmallow Candy Fudge is a hot favorite of young children. They'll love to binge on these marshmallows and chocolate chip sweet. Just try out this Marshmallow Candy Fudge and let me know if you like it. - 20.0398

Rocky Road Candy With Chocolate Chips

In 4-quart microproof mixing bowl combine chocolate, butterscotch, and butter. Cook on 70 (roast) 5 minutes, or until melted. Stir. Fold in marshmallows and nuts. Spread on buttered 13 x 9-inch pan. Refrigerate until set (about 2 hours). Cut into squares. - 27.054

White Chocolate, Peanut, And Caramel Candy Cookies

Beat butter at medium speed with an electric mixer until creamy; add sugars, beating well. Add eggs and vanilla, beating until blended. Process oats in a blender or food processor until finely ground. Combine oats, flour, and next 3 ingredients; add to butter... - 42.0969

Chocolate Chip And Candied Ginger Blondies

Candied ginger adds a snappy edge to these chocolaty bars. For the most economical candied ginger, look in the bulk or nut section of your grocery store. Ginger lovers may want to cut back on the chocolate to enhance the ginger flavor. - 32.8134

Chocolate Tartlets With Candied Grapefruit Peel

1. Make the tart shells: Preheat the oven to 350°. In the bowl of a food processor, combine the flour, butter, confectioners' sugar and a dash of salt. Process for 15 seconds, until well mixed. In a bowl, mix the egg yolk with the milk. Add to the processor... - 30.0022

Chocolate Fudge Hash Candy

Cook chocolate and milk over low heat, stirring constantly, until smooth and blended. Add corn syrup, sugar, salt, hashish and pot. Cook, stirring, until sugar dissolves and mixture boils. Lower heat and keep simmering, without stirring, until a small soft... - 43.1892

Hot Chocolate With Candy Bar

A beverage for all ages!! This video shows how to prepare tasteful hot chocolate. A hot beverage made with melted chocolate makes it a favorite among all ages especially with kids. This drink when served with candy bars brings in that instant smile on your... - 123.566

Chocolate Candied Orange Peel

MAKING 1) Using a sharp knife, remove the peels from the oranges 2) Cut into strips of 21/2 inch 3) Into a pot of water, place the strips and bring to a boil 4) Cover and simmer for 15 minutes 5) Drain and add more water and repeat the process 6) Boil and... - 29.1719

Chocolate Coconut Candies

Combine ingredients except Coating; drop by heaping teaspoonfuls on waxed paper. Roll in balls; refrigerate 1/2 to 1 hr. If mixture is too soft to form balls, refrigerate first, then shape balls. Dip balls in Coating, turning to coat on all sides. Keep ch - 27.0313

Rocky Road Candy

Combine chocolate and butter in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts. Cool to lukewarm. Stir in marsh mallows and pecans. Shape into 2 rolls 2 inches in diameter. Chill. Slice into 1/2 inch slices. - 24.3108

Cracker Candy

Preheat oven to 400 degrees. Line a jelly roll pan with non stick foil. Place one layer of crackers on the bottom of the pan. Melt and boil butter and brown sugar for 4 minutes. Pour over crackers and bake in the oven for 5 minutes. Sprinkle one large bag of... - 30.7258

English Toffee

Combine sugar, butter, water, and corn syrup in a 3 quart Dutch oven. Cook over low heat, stirring gently, until sugar dissolves. Cover and cook over medium heat 2 to 3 minutes to wash down sugar crystals from sides of pan. Uncover and cook to hard crack... - 33.1305

Marzipan Figures

On a surface sprinkled with a little powdered sugar, knead almond paste. Divide into 4 equal pieces. To coloir almond paste, leave 1 piece of almond paste as it is. Color the second piece with red food coloring. Color the third piece with yellow food... - 42.7518

Chocolate Fruits

Melt chocolate in a double boiler over low heat. Let chocolate cool until about to set and then warm again gently. Cut pineapple rings into wedges as illustrated. Dip pineapple pieces and apricots into chocolate to half-coat fruit. Drain on a rack. Stick an... - 26.7419

Spirited Chocolates

Combine butter and liqueur, blend well. Stir in enough powdered sugar to make mixture the consistency of craft dough, kneading as necessary. Shape mixture into 4 dozen balls, chill. Place chocolate in top of a double boiler, bring water to a boil. Reduce heat... - 32.6486

Rocky Road Candy

In double boiler, melt broken chocolate squares over 1-inch simmering water, stirring constantly. In microwave, melt chocolate on medium 1 1/2-2 1/2 minutes, testing frequently for softness; stir to melt lumps. Remove from heat. Chocolate should not be too... - 31.1034

Mousse Of Artichoke Hearts

1. Drain the artichoke hearts and dice. Mix them with 15 ml (1 tbls) cream and liquidize or pass them through the fine mesh of a vegetable mill. Pour this mixture into a bowl. Whip the remaining cream and fold delicately into the artichoke mixture. Season. 2.... - 24.5801

Dandy Candy Pudding Pleasers

Heat oven to 325°F. Lightly spoon flour into measuring cup; level off. In medium bowl, combine flour, pudding mix, margarine and egg; mix thoroughly, forming stiff dough. Flatten dough on ungreased cookie sheet into 9-inch square. Cut into 36 bars; do not... - 31.6152

Chocolate Dipped Strawberries

Rinse strawberries, and dry thoroughly on paper towels Set aside. Place chocolate morsels and shortening in top of a double boiler; bring water to a boil. Reduce heat to low, and cook until chocolate melts. Cool chocolate to lukewarm (110°). Grasp... - 21.158

Chewy Chocolate Peanut Clusters

Combine peanut butter, butterscotch morsels, and chocolate, morsels in a heavy saucepan; cook over low heat, stirring constantly, until melted. Stir in peanuts. Drop by rounded teaspoonfuls onto wax paper; chill until firm. Store in an airtight container in... - 20.302

Chocolate Brittle Drops

Chocolate Brittle Drops is easy to make recipe. Chocolate Brittle Drops gets its taste from chocolate mixed with peanut brittle. Chocolate Brittle Drops is inspired by many cafeteria worldwide. - 21.848

White Chocolate Fudge

Place chocolate in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts. Combine cream cheese and sugar; beat at medium speed of an electric mixer until smooth. Add chocolate and vanilla, beating well. Stir in chopped... - 32.4604

Peanut Butter Chocolate Balls

Combine first 7 ingredients, stirring well. Shape mixture into 1 inch balls. Combine chocolate morsels and shortening in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts. Dip each peanut butter ball into chocolate... - 33.8514

French Chocolate Truffles

Cut the butter into pieces directly into a heavy saucepan. Melt over medium-low heat; then turn heat to medium, and when the butter bubbles, stir to mix well. When the bubbling turns to foam, remove from the heat. Let stand 5 minutes to settle, then skim any... - 35.5462

Candy Bar Crescent Puffs

Heat oven to 375°F. Separate dough into 8 triangles. Cut each candy bar in half crosswise. Place one candy piece on shortest side of each triangle. Roll up; start at shortest side of triangle and roll , to opposite point. Pinch edges of dough to seal. Dip... - 37.895

Chocolate-maple Bourbon Balls

Chocolate-Maple Bourbon Balls is a simply delicious dessert recipe. Try this amazingly tempting Chocolate-Maple Bourbon Balls; I am sure you will get a lot of compliments for this. - 32.4107

Chocolate Clusters

Combine the chocolate morsels, corn syrup, and water in the top of a double boiler; melt over hot (not boiling) water. Remove from heat and stir in the raisins and peanuts. Drop by teaspoonfuls on a lightly greased cookie sheet. Cool until firm. - 26.1565

Scotch Rocky Road Candy

Combine butter, chocolate and butterscotch chips in 1-quart glass measure. Microwave, uncovered, 2 to 3 minutes on high, or until chips have softened and can be stirred easily. Beat with a fork until well blended. Mix marshmallows and nuts in 2-quart,shallow... - 24.0138

Peanut Butter Pretzel Candy

Combine the first 3 ingredients in the top of a double boiler over boiling water. Cook until melted and warm, stirring until mixed well. Remove from heat. Stir in the unsalted peanuts. Break pretzel sticks in half and stir into the peanut butter... - 28.6519

Toffee Tempters

Thoroughly mix butter, shortening and sugar in medium bowl. Blend in flour. Spread evenly in (8 x 8-inch) baking dish. MICROWAVE 2 MINUTES. 30 SECONDS on HIGH. or until set. rotating dish 1/4 turn after each minute. Immediately sprinkle chocolate pieces on... - 34.5096

Fast Fudge

Combine first 5 ingredients in a large saucepan. Cook over medium heat until mixture comes to a boil, stirring gently; boil 5 minutes, stirring constantly. Remove from heat. Add chocolate morsels to marshmal low mixture, stirring until melted. Add pecans and... - 30.9352

Choco Scotch Clusters

Melt chocolate, butterscotch morsels and peanut butter together in top section of double boiler over hot but not boiling water, or in heavy saucepan over very low heat, stirring constantly until well blended. Remove from heat. Add Rice Krispies; stir until... - 24.2941

Creamy Squares

Steamed Summer Squash is delicious and easy to prepare. My family loves this vegetable dish and so I serve it quiet often for lunch. Make the Steamed Summer Squash in no time by following this recipe. - 38.4315

Chocolate Clusters

In a 1-quart casserole, place chocolate, peanuts and raisins. Microwave at medium high (7) 2 1/2 to 4 minutes until chocolate is melted. Stir mixture until chocolate covers peanuts and raisins. Drop by teaspoon-fuls onto wax paper. Chill until firm. - 24.7246

Mounds Candy

Mix potatoes and sugar in mixer (will be thin). Add coconut and spread on sheet pan. Top with almonds and melted chips. - 24.4625

Mixed Raisin Candy

Delicious mixed candy raisin balls dipped in raisins, pecan and coconut. These mixed raisin candies are viciously indulgent that you just cannot stop eating them. Treat yourself with this delicacy. - 36.602

Vanilla Rocky Road Candy

In a large, heat-resistant, non-metallic bowl, melt chocolate and butter on full power 3 minutes. While chocolate and butter are melting, in small bowl combine beaten eggs, confectioners' sugar, salt and vanilla until well blended. Stir nuts, marshmallows... - 36.4883

Peanut Candy Crunch

Place chocolate pieces, sugar, butter and corn syrup in a 3 qt.glass casserole dish. Microwave 3 to 5 minutes or until mixture comes to a boil. Stir twice during cooking. Stir in oats and nuts. Press mixture into a greased 8-inch square cake dish. Refrigerate... - 31.5884

Coconut Candy

Combine 1/4 cup (60 mL) of the coconut and the milk, gelatin, and cornstarch in a blender, and blend until smooth. Pour into small saucepan; cook and stir over medium heat until slightly thickened. Remove from heat and stir in vanilla and remaining... - 32.048

Rocky Road Candy

In heavy saucepan, over low heat, melt chips and margarine with sweetened condensed milk; remove from heat. In large bowl, combine nuts and marshmallows; stir in chocolate mixture. Spread in wax paper-lined 13x9-inch pan. Chill 2 hours or until firm. Remove... - 36.6917

Candy Truffles

Try this Candy Truffles. An easily prepared recipe, this Candy Truffles is a dessert that you will always love to include in your menu. - 27.7744

Rice Cake Candy Bar

Spread peanut butter evenly on rice cakes. Drizzle 1 teaspoon chocolate syrup on top of each; sprinkle evenly with raisins and cinnamon. - 22.2863

Cookie Candy Turkeys

MICROWAVE DIRECTIONS: To make each turkey, place chocolate star, point side up, on work surface. Place one caramel on microwave-safe waxed paper; microwave on HIGH for 5 to 10 seconds or just until slightly softened. Place softened caramel on tip of chocolate... - 28.5042

Out Of Bounds Candy Bars

Combine 1/4 cup (60 mL) of the coconut, the milk, gelatin and cornstarch in blender; blend until smooth. Pour into small saucepan, cook and stir over medium heat until slightly thickened. Remove from heat and stir in vanilla and remaining coconut. Form into 8... - 30.1321

Chipper Peanut Candy

Chipper Peanut Candy is easy to make recipe. Chipper Peanut Candy gets its taste from chocolate chip mixed with butter and topped with peanuts. - 24.3555

Millionaire Candy

Melt caramels in double boiler with water. Stir in nuts. Drop on cookie sheet, greased, and put in refrigerator to cool. Melt 1/3 block paraffin and stir in Hershey bars. Dip cooled caramels with tongs in chocolate and paraffin mixture. Yield: 3 dozen. - 31.2616

Rocky Road Candy

Combine chocolate chips and half-and-half in medium bowl. Microwave at MEDIUM-HIGH (70%) until chocolate chips are melted, 1 to 3 minutes, stirring once during cooking. Stir in vanilla and remaining ingredients until coated. Press into greased square baking... - 28.895

Crunch Candy

Break shredded wheat biscuits into small pieces. Set aside. Soak gelatin in 1/4 cup (60 mL) of the cold milk; set aside. Combine peanut butter and remaining milk in top of a double boiler and place over hot (not boiling) water. Cook and stir until smooth. Add... - 32.2394

Good For You Candy Cookies

These Good For You Candy Cookies are terrific ! Try them out for a snack and you'll never leave them ever in your life .Your suggestions for these Good For You Candy Cookies are welcome. - 29.3835

Rocky Road Candy

In 4-quart micro-proof mixing bowl combine chocolate, butterscotch and butter. Cook on 70% (ROAST) 5 minutes or until melted. Stir. Fold in marshmallows and nuts. Spread in buttered 13 x 9" pan. Refrigerate until set (about 2 hours). Cut into squares. - 30.8607

Cookie Candies

Melt chocolate pieces and shortening in top of double boiler over hot (not boiling) water. Remove from heat; mix in nuts. Add milk, vanilla and salt; combine thoroughly. Chill about 30 minutes or until firm enough to handle. Turn onto waxed paper and shape... - 39.1183

Candy Custard Tart

1. On lightly floured surface, flatten pastry dough slightly. Roll dough from center to edges, forming an 11-inch circle. To transfer pastry, wrap it around the rolling pin. Unroll pastry onto a 9- to 10-inch fluted tart pan with removable bottom. Ease the... - 36.1907

Candy Cookies

Make a few days ahead: 1. Start heating oven to 375°F. 2. In large bowl, with mixer at medium speed, beat shortening with brown sugar and granulated sugar until light and fluffy. 3. Beat in egg and vanilla. 4. Sift flour with salt and baking soda. At low... - 39.4378

Candy Cake

Prepare Milk-Chocolate Icing as directed. Spread between cake layers; stack layers. Frost top and sides of cake; smooth surface with frosting knife. Arrange chocolates on top of cake to indicate serving pieces. Do not refrigerate, as temperature change will... - 22.1285

Gourmet Candy Bar Cocoa

This is the ultimate mug of hot chocolate - fine dark chocolate, real vanilla extract, soft whipped cream..another easy recipe from Robin Benzle. Gotta love her for this recipe that is perfect for a snowy day. Enjoy. - 99.8689

Candy Bar Pie

GETTING READY 1) Preheat oven hot to 450°F. MAKING 2) In 9-inch glass pie plate arrange the pie crust. 3) Bake in oven for 5 to 7 minutes. 4) Take off from oven and cool. 5) Decrease oven temperature to 325°F. 6) Halve candy bars lengthwise. Make into... - 46.5495

Candy Bar Cheesecake

1. Prepare the Chocolate Cookie Crust. Set aside. 2. In a medium bowl, beat together the cream cheese, sugar, eggs, and vanilla with an electric mixer on high speed until smooth. Add 1/4 cup heavy cream and the flour and beat on medium speed 1 to 2 minutes,... - 34.077

Candy Shop Pizza

GETTING READY 1. Pre heat an oven at 162.5 C (325 F). 2. Grease a baking tray and keep aside. MAKING 3. On a floured surface, place dough and roll into a rectangle or any shape as desired. 4. Place on to greased tray and bake in pre heated oven for 30 to 35... - 38.7302

Fudge Peppermint Candy Brownies

Line a 9" square pan with foil, allowing foil to extend over ends of pan; grease foil. Stir together first 3 ingredients; press into prepared pan. Bake at 350° for 10 minutes. Sprinkle chopped peppermint patties over warm crust. While crust is baking,... - 43.4885

Candy Bar Pie

MAKING 1. In medium saucepan, cook combining milk, milk chocolate and marshmallows stirring, over low heat until chocolate and marshmallows are melted. 2. Into a shallow pan pour the mixture and place in freezer to cool quickly-€”5 to 10 minutes. 3. Fold... - 38.7019

Candy Bar In Betweens

Cream sugar and butter in mixer bowl at high speed of mixer until light and fluffy. Add eggs and vanilla and almond extracts, beating until well blended. At low speed of mixer blend in dry ingredients. Cover; chill 1 hour. Roll out dough on well-floured... - 36.1577

Candy Bar Brownies

GETTING READY 1. Preheat oven to 350°F. MAKING 2. In a bowl, make the crust by mixing crushed graham crackers, 1/4 cup sugar, 1/2 cup melted butter and 1/4 cup finely chopped peanuts. 3. In an ungreased baking pan pour this mixture. 4. Bake 5 minutes and... - 46.4932

Cookie And Candy Snack Mix

GETTING READY 1) Clean and dry a container with lid. MAKING 2) In large bowl, combine all ingredients. 3) Toss them gently to combine. 4) In the tightly covered container store the snack mix until used. SERVING 5) Keep the jar handy to munch the snack any... - 33.9175

Brownie Candy Cookies

Brownie Candy Cookies are everybody's favorite. I have not met anybody who does not like brownie candy cookies. They are simple, quick and easy to make. Kids love them so much. You can try making them at home yourself. - 49.352

Holiday Candy Fudge Bars

GETTING READY 1. Grease a 13-inch X 9-inch baking tin with butter or baking spray. 2. Preheat the oven to 375°F MAKING 3. In a large mixing bowl, combine the dry ingredients. 4. Drizzle the butter or the mixture and beat with an electric mixer until... - 47.5074

Martha Washington Candy

MAKING 1) In a bowl, leave the butter to soften at room temperature 2) Mix the butter, sugar, condensed milk and bourbon 3) Using the electric mixer, beat the mixture till smooth 4) Add in the pecans and then mix well 5) Using the hands, shape into 1 inch... - 40.2733

Chocolate Cream Pie

If you like chocolate and want to make some quick and easy chocolate dessert, this chocolate cream pie is the best recipe for you. Take a look at this hassle free, no time pie with real chocolate. Just a few whisks in that bowl and it will be ready before you... - 88.6306

Chocolate Peanut Clusters

This Chocolate Peanut Clusters is simply irresistible. Try this Chocolate Peanut Clusters on a get together; you will definetely get a lot of compliments for this dish. - 25.495

Chocolate Coconut Drops

Chocolate Coconut Drops is a delicious dessert recipe version that you will always love to include in your party. The Chocolate Coconut Drops will surely always tempt you to try it again and again! - 31.694

Seasoned Chocolate Crisps

Chocolate is a versatile ingredient especially when you have a creative chef like Robin using it. In the video, she makes chocolate crisps which are salted and peppered for flavor. A good snack for kids and adults alike who cant live without a day of... - 118.544

Chocolate Cherry Cordials

Spoon small amount chocolate into each of 24 paper or foil candy cases; coat sides and bottoms well. Chill not more than 5 minutes to set chocolate. Combine kirsch and grenadine syrup; chill well. Place cherry in each case. Drizzle enough kirsch mixture over... - 32.3924

Chocolate Covered Strawberries

Line a platter with waxed paper. Wash berries gently but do not remove the green leaves. Dry them gently on paper towels. Melt in a small pan set in a pan of hot water over low heat. You may need to reheat the chocolate as you work. Do not try to melt the... - 26.3879

Chocolate

Sweet and sexy chocolate. - 50.8051

Chocolate Covered Cherries

Melt chocolate chips and paraffin in double boiler over hot water. Keep warm over low heat. Combine sugar, condensed milk, margarine, and vanilla in bowl, blend thoroughly. Shape mixture around each cherry. Place on toothpick, swirl in chocolate. Place on wax... - 30.2436

Chocolate Frosted Toffees

Toast coconut at 350° for 10 to 12 minutes, stirring occasionally, until lightly browned. Cool. Grease a 13x9-inch pan with 2 tablespoons butter. Combine condensed milk, corn syrup, brown sugar, 4 tablespoons butter, salt, vanilla and flour; mix well. Stir... - 38.0806

Chocolate Eclairs

Heat oven to 400 degrees. Combine water and butter in saucepan and bring to a full rolling boil. Add flour all at once and stir briskly over low heat until mixture leaves the sides of the pan and forms into a ball. Remove from heat. Beat in eggs, one at a... - 38.077

Chocolate Glazed Eclairs

Preheat oven to 375°F. Grease large cookie sheet. In a 3 quart saucepan over high heat, cook 1 cup water, butter or margarine and salt until butter melts and mixture boils. Reduce heat to low; with wooden spoon, vigorously stir in flour until mixture forms... - 40.8446

Chocolate Covered Cherries

Drain maraschino cherries thoroughly. Place on paper toweling. Combine butter or margarine, corn syrup, and salt. Stir in sifted powdered sugar. Knead sugar mixture till smooth. (Chill if mixture is too soft.) Shape 1 teaspoon of the sugar mixture around each... - 41.4562

Milk Chocolate Peanut Butter Bars

Line cookie sheet with foil. In medium saucepan over low heat, melt chocolate chips and peanut butter chips, stirring constantly until smooth. Remove from heat. Stir in peanuts. Spread on foil lined cookie sheet. Refrigerate about 1 hour. Break into... - 32.0448

Chocolate Walnut Truffles

Bring cream to a boil in saucepan over medium heat; add chocolate pieces. Stir with wooden spoon until mixture is smooth and thickened. Add butter; stir until melted. Pour mixture into large bowl; cool slightly. Stir in 1 cup walnuts and liqueur. Refrigerate... - 31.4898

Chocolate Turtles

Hosting a party for kids and looking for a fun snack recipe? This video is just perfect for you. Watch the chef share her secret recipe to prepare these chocolate turtles which are totally droolworthy. You too can easily prepare these Chocolate Turtles at... - 81.1819

Heavenly Chocolate Marshmallow Rocks

MAKING 1. In a medium sized bowl, beat eggs using a electric egg beater. 2. Add sugar gradually and beat till well combined. 3. Add marshmallows and candied ginger and mix using a rubber spatula. 4. Add melted chocolate and fold gently till well mixed. 5.... - 34.855

Chocolate Covered Cherries

MAKING 1. In a bowl, using a hand blender, cream butter; gradually add sugar, whisking well. 2. Add in milk, vanilla and almond extracts. 3. Through a sieve, drain cherries; dry on absorbent paper towels. 4. With your hands, Shape a small amount of sugar... - 44.5189

Molded Chocolate And Chocolate Coated Fruits And Nuts

Chocolate candies are easy to make with well melted chocolate. Check out this quintessential video showing how to make different kinds of candies, chocolate coated fruits and nuts after melting chocolate. Handy recipe to surprise dear ones with amazing... - 79.8864

Toasted Pecan Clusters

Melt butter in a 15 x 10 x 1 inch jellyroll pan. Spread pecans evenly in pan. Bake at 300° for 30 minutes, stirring every 10 minutes. Place candy coating in top of a double boiler; bring water to a boil. Reduce heat to low; cook until coating melts. Cool 2... - 25.6504

Caramel Pecans

Unwrap caramels; combine caramels and milk in a heavy saucepan. Cook over low heat until melted, stirring frequently. Stir in pecans. Drop by rounded teaspoonfuls onto buttered wax paper. Cool; cover and chill. Place candy coating in top of a double boiler;... - 29.9877

Peppermint Bark

This Peppermint Bark candes are addictive. Trust me once you have it, you wont be able to stop with one. My kids and my husband can finish a whole jar of these yummy Peppermint Barks in one day. Try them for yourself! - 26.7758

Toffee

In heavy saucepan, melt butter. Stir in sugar. Using a candy thermometer, cook mixture till hard crack (300 degrees). Foil line a cookie sheet. Spread pecans onto foil. Quickly pour hot mixture over the pecans; spread out as thin as possible. Break chocolate... - 30.6988

Peanut Butter Rocky Road

Cut the marshmallows into quarters, using wet kitchen scissors. Arrange on the bottom of a buttered 8-inch square pan. Melt the peanut butter and chocolate morsels in a saucepan over very low heat. Stir to blend as the mixture begins to melt. When completely... - 28.0277

Butter Cream

Cream butter; gradually add sugar, beating well. Stir in milk, vanilla, and salt. Chill several hours or until firm. Shape into 3/4 inch balls. Place candy coating in top of a double boiler; bring water to a boil. Reduce heat to low; cook until coating... - 29.4219

Famous Fudge

Combine sugar, half and half, corn syrup, and unsweetened chocolate square in a dutch oven; cook over low heat, stirring gently, until sugar dissolves. Cover chocolate mixture and cook over medium heat 2 to 3 minutes to wash down sugar crystals from sides of... - 28.8925

Chocolate Drops

Who does not love Chocolate drops? If you are tired of your old and usual chocolate drops recipe, you can very well check this one out. Melts in your mouth. - 37.7123

Chocolate Chip Scotch Bars

If you love eating chocolate this chocolate chip scotch bars is easy and good. This chocolate chip scotch bars recipe I have shared with you helps save you a lot of trouble. Make something great for your family! - 39.6766

Chocolate Thins

Heat oven to 400 degrees. Grease a jelly roll pan, 15 X 10 X 1 inch. Melt chocolate in top of double boiler over simmering water. Remove from heat. Add butter, sugar, flour, salt, eggs and vanilla and beat together until well blended. Pour into jelly roll pan... - 40.43

Marzipan Hearts

Preheat oven to 425°F (220°C). On a clean work surface, knead almond paste with 1-2/3 cups (200 g) powdered sugar. Sprinkle work surface lightly with some additional powdered sugar and roll out marzipan 1/2 inch (1 cm) thick. Cut out small heart shapes with... - 37.2887

Hearts Of Palm Salad Supreme

Combine pineapple, hearts of palm, dates and ginger in salad bowl. Blend ice cream, peanut butter, mayonnaise and enough food coloring to tint pale green; thin with pineapple juice to desired consistency. Pour dressing over salad; toss lightly. - 29.2757

Lemon Hearts

In large bowl of an electric mixer, beat butter and the 1 cup sugar until creamy; beat in egg yolk and lemon peel. Gradually add flour, blending thoroughly; stir in almonds. Gather dough into a ball with your hands. On a lightly floured board, roll out dough... - 37.1729

Have A Heart Salad

Whip the cream cheese, mayonnaise, icing sugar and food colour together. Dissolve the gelatin and half the candy hearts in the boiling water. Cool. Blend into the cheese mixture. Chill but do not allow to set. Whip the cream and fold into the cheese mixture... - 39.5262

Pound Cake Hearts

Cut cake into 1/2-inch slices. Using 2-inch heart-shaped cutter, cut one heart out of each slice. Set cake scraps aside for other use. In small heavy saucepan over very low heat, melt chocolate and butter, stirring frequently until blended and smooth. Remove... - 36.3995

Almond Heart Napoleons

THAW puff pastry as directed on package. Preheat oven to 350°. Unfold pastry. Using 2-inch heart-shaped cookie cutter, cut each sheet into 12 hearts. Bake on ungreased baking sheets for 20 minutes or until golden. Remove from baking sheets. Cool on... - 36.2207

Homemade Heart Shaped Cookies

You can eat cookies any time of the day.They are very easy to make. - 43.4189

Red Heart Cake

1. Put the larger cake on the board. Dust your work surface with icing sugar and roll out 1 kg (2 lb) of the icing to a 35 cm (14 inch) square. Lift the icing over the cake, smooth the icing down the sides and trim off the excess around the base. 2. Use the... - 37.0525

Heart Cookies

1. Heat honey and butter or margarine in small saucepan just until mixture comes to boiling; cool. 2. Sift flour, baking soda, salt and nutmeg onto wax paper. 3. Beat eggs until fluffy in large bowl with electric mixer at high speed; gradually beat in sugar;... - 35.9303

Walnut Hearts

Cut open the vanilla bean and scrape out the pith with the tip of a knife. In a bowl, cream the butter to a smooth and light consistency with the sugar, salt, ginger, and vanilla pith, then work in the egg yolk. Add the flour and walnuts and quickly knead to... - 47.1016

Gingerbread Hearts

GETTING READY 1) Preheat oven to temperature of 375 degrees. MAKING 2) In a bowl, put the sugar and butter. Beat well till the mixture is smooth. 3) Beat in the eggs, a little at a time. 4) Sift the dry ingredients together and fold the mixture into the... - 46.7774

Kiss Me Cookies

In a small pan, combine honey, sugar, lemon peel, and butter; stir over medium heat until butter is melted. Let cool to lukewarm. In a large mixing bowl, beat eggs until foamy; stir in honey mixture. In another bowl, stir together flour, baking soda, salt,... - 39.1687

Chocolate Chip Kisses

Chocolate chip kisses are chocolate candy like desserts made with milk and chocolate. Prepared with added coconut, the chocolate chip kisses are slow baked in the oven and can be served in colored foils as candy. - 36.52

Homemade Chocolate Truffles

As fancy and expensive as it sounds, Hari has made these homemade chocolate truffles in such a simple manner that it looks sinfully tantalizing and abominably easy to make. As he says if you want to be a great food entertainer, you can be one, by spending... - 151.064

Chocolate Bites

You'll simply love this Chocolate Bites. Try this amazingly delicious Chocolate Bites; I bet, you would love to prepare this recipe again and again. - 29.2388

Coconut Chocolate Chews

The addition of coconut to the original chocolate chews recipe I had in hand was a huge success and the resulting coconut chocolate chews recipe is all here for you to try out! Coconut chocolate chews is a treat for those who love cocnu and chocolate. Enjoy! - 30.66

Peanut Butter And Milk Chocolate Chip Cattails

Stir together milk chocolate chips and peanut butter chips. Place sheet of wax paper on tray or counter top. Finely chop 1 cup chip mixture in food processor or by hand; place on wax paper. Line tray or cookie sheet with wax paper. Place remaining 1 cup chip... - 33.0972

Chocolate Nut Balls

MAKING 1. In a large 2-quart saucepan, pour in the undiluted milk and chocolate and mix well. Cook this mixture on medium heat till the chocolate is melted and smooth. Remove from heat 2. Add the crushes wafers, sugar, ½ cup of nuts, brandy and orange juice... - 37.6931

Chocolate Chip Oatmeal Cookies

MAKING 1) Beat butter and slowly add sugar and beat until light and fluffy. 2) Add eggs and vanilla to butter and continue to beat. 3) In a bowl, mix flour, soda, baking powder, and salt. Mix it into creamed mixture and beat well. 4) Add the remaining... - 45.6929

Yummy Chocolate Chip Cookie

If you simply love teaming up your cold glass of milk with chocolate chip cookie, then it would do you some good to learn how to bake this yummy nibbles at home. In this video, the cook tells you how to make healthy chocolate chip cookie using canola oil. A... - 111.877

Chocolate Oatmeal Cookies

Preheat oven to 350° F. In a large mixing bowl, cream sugar and margarine together. Add cocoa, vanilla and milk. Mix well. In another bowl, sift together flour, baking powder and salt. Blend into margarine mixture. Stir in oatmeal. Drop by teaspoonfuls onto... - 37.164

Crispy Chocolate Cookies

These crispy chocolate cookies are a great hit with kids and adults alike. Made with a batter of flour, oats, cocoa, egg whites and sugar, with vanilla for flavor, these crispy cookies are also drop cookies and can be enjoyed anytime as snacks. - 42.3263

Chocolate Sauce

Melt margarine in a saucepan over medium-high heat. Add cocoa, sugar and syrup and stir to mix well. Add milk, bring to a boil and stir until smooth. Remove from heat and stir in vanilla. - 25.0797

Easy Chocolate Orange Zucchini Bread

The name might baffle you a bit, but don't be fooled! This is no ordinary bread with a fancy-chancy name. Oozing with flavor, texture and health, this tasty bread is a riot of different flavors. This dessert is just good for any one who loves to combine... - 123.889

Candy Slices

GETTING READY 1) In a bowl, beat the egg. MAKING 2) In a heatproof bowl, put the chocolate, stand over a pan of gently simmering water and allow to melt. 3) Add the vanilla essence (extract) and the walnuts. 4) In the bowl with egg, beat in the icing... - 37.8782

Almond Butter Crunch

Heat butter in 3-quart glass ceramic casserole at HIGH 1 1/2 to 2 minutes, or until melted; stir in sugar, water and corn syrup. Cook at HIGH 8 to 9 minutes, or until mixture reads 290°F (soft crack stage) when tested with candy thermometer*. Pour onto well... - 30.4241

Rocky Road Bon Bons

Place chocolate pieces in custard cup. Cook on roast (7) for 1 1/2 minutes or until melted and smooth. Dip half of marshamallow into chocolate, then into nuts. Place on wax paper to cool and set. - 20.593

Brownie Kisses

Heat oven to 350°F. Line miniature muffin pans with small ( 1 3/4 inch diameter) paper baking cups.* In large bowl, combine all ingredients, except chocolate candy kisses, as directed on package. Place 1 teaspoon brownie batter in bottom of each paper lined... - 36.4349

Super Smooth Holiday Fudge

Melt chocolate in a double boiler. After chocolate is smooth, remove from stove, and mix in milk, vanilla and water. Add nuts. Stir slowly, never beat. Pour into lightly greased 8-inch square pan. Place in refrigerator to cool. Do not freeze. - 30.2929

Buckeyes

Combine sugar, butter and peanut butter in a large mixer bowl. Beat until mixture is well blended and begins to cling together. Roll mixture into 3/4 inch balls and place balls on waxed paper. Melt chocolate morsels and paraffin in top of a double boiler over... - 33.4455

Tiger Butter

Combine white chocolate and peanut butter in top of a double boiler, bring water to a boil. Reduce heat to low, and cook until chocolate and peanut butter melt, stirring constantly. Spread mixture onto a waxed paper-lined 15 x 10 x 1-inch jellyroll pan. Pour... - 26.1078

Bon Bons

Mix the dough in order given, but use more powdered sugar if necessary to be stiff enough to make balls. Put balls into freezer until quite stiff. Prepare chocolate dip. Insert toothpick into ball and dip into chocolate. Put on waxed paper. - 34.5005

Cookie Brittle

Combine margarine, vanilla, salt and sugar replacement in mixing bowl or food processor; beat until smooth. Stir in flour, chocolate chips and walnuts. Press into ungreased 15 x 10 in. (39 x 25 cm) pan. Bake at 375°F (190°C) for 25 minutes. Remove from... - 33.8504

Brandy Balls With Pecans

Combine chocolate chips and milk in 2-quart saucepan. Cook over low heat, stirring constantly, just until chocolate is melted and mixture well blended. Remove from heat. Combine remaining ingredients; add to melted-chocolate mixture, mixing well. Cool about... - 33.7077

Scotch Toffee Bars

Combine butter and oats. Add salt, sugar, syrup and vanilla. Pack very firmly in shallow greased 7 x 11 inch pan. Bake at 400F for 12 minutes. Be careful not to overbake, or mixture will get too hard. Remove from oven, sprinkle with 1 cup chocolate... - 40.7155

Cream Cheese Drops

Allow the butter and cream cheese to soften at room temperature. Cream together the softened butter, cream cheese, and sugar. Add the vanilla; mix well. Gradually add the flour, beating in thoroughly. Mix in the pecans. Drop from a teaspoon onto a lightly... - 37.6596

Almond Toffee Bits

Combine sugar, salt, water, and butter in a large heavy pan; bring to a boil. Add half the almonds and cook, stirring constantly to prevent scorching, until mixture reaches 300° (hard crack stage). Remove from heat. Stir in the remaining almonds and half the... - 34.7059

English Toffee

Combine the butter and sugar in a heavy 2-quart saucepan. Place over low heat and stir constantly until the mixture comes to a boil. Continue cooking, stirring occasionally, until a small amount dropped in cold water is brittle (290° on a candy... - 36.7588

Walnut Toffee

1. Coarsely chop 1 1/2 cups walnuts for the toffee. Finely chop the remaining walnuts and set aside for the topping. 2. Combine sugar, water, corn syrup, and butter. Bring to boiling, stirring until sugar is dissolved. Cover and cook 5 minutes. Uncover and... - 30.1374

Classic Florentines

In a blender or food processor, whirl 1/2 cup of the almonds until finely ground. Set aside. Combine cream, sugar, and butter in a medium-size pan and cook over low heat, stirring occasionally, until butter is melted. Increase heat to medium-high and bring... - 36.9591

Sweet Hot Cocoa

Who doesn't love hot cocoa? But when it comes to making the perfect hot chocolate, few know the recipe. Want to be one of the lucky few? Then watch this video by HollyPinafore and learn to make yummy hot cocoa that will leave everyone wanting more! - 100.199

Kahlua® Kisses

Kahlua® Kisses is a prefect gift candies. Kahlua® Kisses is gets its taste from eggs mixed coffee and cream. Kahlua® Kisses is inspired by many bakeries across the world. - 40.5417

Sunken Kisses

Preheat oven to 375°. Line 2 cookie sheets with parchment paper or grease them slightly. Sift or stir the flour, baking soda and salt together into a small bowl and set aside. Using an electric mixer on medium speed, cream butter, brown sugar, 1/4 cup of... - 41.7153

Chocolate Bark Star

Melt chocolate and butter in the top of a double boiler over hot water. Stir in egg yolks and liqueur. Pour mixture into a buttered 8-inch star mold. Arrange nuts on top of chocolate in an even layer. Place the glaceed cherry in the center and, if desired,... - 29.9828

Dark Chocolate Peppermint Bark

A very easy, delicious and frugal gift to make in your kitchen - chocolate peppermint bark. - 27.5301

Chocolate Almond Pee

Combine candy bar, marshmallows, and milk in a heavy saucepan. Cook over low heat, stirring occasionally, until melted. Remove from heat; cool. Fold in whipped cream. Pour into pastry shell. Chill at least 8 hours. - 21.3738

Chocolate Chunk Peanut Butter Ice Cream

Beat eggs at high speed of an electric mixer; add sugar and peanut butter, beating well. Stir in candy bars and milk. Pour mixture into freezer can of a 5-quart hand-turned or electric freezer. Freeze according to manufacturer's instructions. Ripen 1 hour. - 24.8775

Chocolate Brittle Drops

Melt chocolate in saucepan over very low heat, stirring constantly. Remove from heat and stir in peanut brittle. Drop from teaspoon onto waxed paper. Let stand until chocolate is firm. - 25.545

Chocolate Haystacks

Melt chocolate and butterscotch bits in a double boiler over simmering water. Off heat mix in nuts and noodles. Drop by tablespoonfuls on wax paper and cool to room temperature. - 29.2858

Decorator Chocolates

Place chocolate in top of 1 1/2 -uart double boiler. Pour boiling water into bottom of double boiler and place top over water. Stir constantly and rapidly until chocolate is melted. (Do not place pan over direct heat.) Fasten candy thermometer inside double... - 33.8491

Chocolate Dipped Centers

Place milk chocolate pieces and semisweet chocolate pieces into the top of a double boiler. Pour almost boiling water about 2 inches deep into bottom of double boiler. The hot water should not touch the bottom of top part of double boiler. Place the top of... - 38.1543

Chocolate And Peanut Rocks

Chocolate And Peanut Rocks will surely hit a home run with the kids. Okay, the chocoholic adults will love this recipe too. The best part about these rocks is that there is no cooking involved. Easy! Indulge and enjoy! - 135.121

Burnt Caramel Dark Chocolate Coins

Want to impress your friends and family with your chocolate making skills? The chef has wonderfully imparted his knowledge in making burnt caramel dark chocolate coins and you now have a recipe that can never go wrong! Perfect to include in holiday season... - 144.337

White Chocolate Salties

MAKING 1. In top of a double boiler, combine chocolate and shortening; bring water in the boiler to a boil. 2. Lower heat to the lowest settings; cook until chocolate melts. 3. Transfer the chocolate mixture into a large mixing bowl. 4. Add in pretzels and... - 35.317

Melt Away Chocolate Mints

1. Line bottom of 8" by 8" baking pan with waxed paper; set aside. With sharp knife, chop chocolate into small pieces. Place chocolate and shortening in double-boiler top (not over water). Set candy thermometer in place; set aside. Heat water to boiling in... - 24.3426

Almond Chocolate Bars

This recipe of Almond chocolate brownies was quiet good, that I kept trying them again and again. If the idea of chocolate sprinkled with almonds makes you swoon, you will definitely love the Almond chocolate bars. Why not give a try! - 41.0097

Chocolate Clusters

GETTING READY 1. Prepare a double boiler. Place a small saucepan filled with 3 inches of water on a low flame and allow the water to simmer. 2. Place a basin over the saucepan such that it fits tightly on saucepan but does not come in contact with the... - 39.7849

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