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Chocolate Fudge Karo Syrup Recipes
Enjoy our collection of chocolate fudge karo syrup recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chocolate fudge karo syrup recipes.
SL: 207
Penuche With Karo Syrup
Put brown sugar, white sugar, milk, syrup, butter and salt in deep heavy pan, and stir before cooking.
Cook over medium heat, and stir occasionally.
When it forms a soft ball (238°), remove pan from stove, and place in cold water for a few moments.
Beat... - 38.9173
Syrupy Hot Fudge Sauce
Combine chocolate, butter, and water in a heavy saucepan; cook over low heat until chocolate melts, stirring constantiy.
Add sugar and corn syrup, stirring well.
Bring mixture to a boil; reduce heat, and simmer, uncovered, 7 minutes without stirring.
Remove... - 21.4687
Cinnamon Fudge Sauce
Combine chocolate, butter, and water in a heavy saucepan; cook over low heat until chocolate melts, stirring constandy.
Add sugar, cinnamon, and corn syrup, stirring well.
Bring mixture to a boil; reduce heat, and simmer 7 minutes without stirring.
Remove... - 24.4462
Peanut Butter And Fudge Crunch Bars
Combine peanut butter morsels, corn syrup, and 2 tablespoons butter in top of a double boiler; bring water to a boil.
Cook over hot water until morsels melt; stir well.
Add cereal, and stir well.
Press half the mixture into a buttered 12 x 8 x 2 inch baking... - 36.006
Classic Chocolate Sauce
Place chocolate and butter in top of a double boiler; bring water to a boil.
Reduce heat to low; cook until chocolate melts.
Stir in sugar, salt, and milk.
Cook over medium heat, stirring until sugar dissolves and sauce is smooth.
Stir in vanilla. - 21.3424
Chocolate Nut Fudge Log
This Chocolate nut fudge recipe turned out to be a huge success. How much ever be the quantity of chocolate nut fudge log I make, it never lasts ling in our house. Make it for someone you love! - 37.0346
Chocolate Peanut Butter Sauce
Chocolate peanut butter sauce is an easy, make ahead sauce. This chocolate peanut butter sauce recipe is particularly elegant as well as luscious to serve. Try it! - 21.2907
Heavenly Chocolate Sauce
Heavenly chocolate sauce is impressive as well as delicious to serve. This recipe for heavenly chocolate sauce I have given here is one great one! I am always asked when will make it again. - 21.6519
Hot Fudge Sauce
MAKING
1. In a heavy double boiler, tip in the butter and chocolate
2. Mix well and melt gently over low heat till it forms a uniform paste
3. Add the rest of the ingredients
4. Stir this mixture for 8-10 minutes or till a smooth uniform paste is formed. Turn... - 33.3529
Fudge Frosting
Try this delicious and gorgeous looking chocolate fudge frosting for cakes. Throw in your favorite nuts for the extra crunchy feel! - 20.3198
Chocolate Fudge Sauce
Mix frosting mix (dry), corn syrup, butter and milk in saucepan.
Cook, stirring frequently, until mixture boils.
Boil 1 minute. - 21.0096
Easy Chocolate Fudge Sauce
Chocolate Fudge Sauce has a Appetizing taste.The sweet butter and sugar gives the Chocolate Fudge Sauce Dissimilar taste. - 31.2183
Chocolate Fudge Frosting
Place the sugar, corn syrup, milk, and chocolate in a large saucepan.
Cook over medium heat, stirring until sugar is dissolved.
Continue cooking until mixture forms a very soft ball in cold water (or to temperature of 232° F.).
Stir occasionally to prevent... - 26.628
Chocolate Butter Fudge
Yummy fudge can be just the way to end a beautiful meal. Fudge is an easy to make dessert, unlike what it is made out to be. Try this chocolate butter fudge recipe and discover a new twist to the classic, traditional fudge. Enjoy - 35.4102
Chocolate Fudge Frosting
Chocolate fudge frosting is easily one you can prepare well ahead of time when having company. This chocolate fudge frosting recipe is cool, satisfying and impressive to serve. You will make it again! - 20.5405
Quick Chocolate Fudge
Yummy fudge can be just the way to end a beautiful meal. Fudge is an easy to make dessert, unlike what it is made out to be. Try this quick chocolate fudge recipe and discover a new twist to the classic, traditional fudge. Enjoy - 39.6141
Milk Chocolate Fudge Sauce
In heavy saucepan, combine chocolate, cream and coffee; heat over medium heat, stirring, until chocolate has melted and mixture is smooth.
Stir in sugar and corn syrup; bring to boil, stirring until sugar has dissolved.
Reduce heat and boil gently, stirring... - 32.1941
Pamela's Chocolate Nut Fudge
GETTING STARTED
1. Preheat the oven to 234°F (111°C).
MAKING
2. Take a saucepan and add sugar, cream, syrup, butter, and chocolate over it at medium heat.
3. Stir the mixture occasionally until it starts showing up 234°F (111°C) on a candy... - 46.7072
Traditional Chocolate Fudge
Lightly oil inside of 1 1/2 to 2 quart saucepan.
Combine chocolate, sugar, milk, corn syrup, and salt in saucepan.
Cook over medium heat, stirring constantly, until sugar dissolves and mixture comes to boil.
Wash down crystals on inside of pan above liquid... - 36.0804
Hot Chocolate Fudge Topping
For satiating sweet cravings through a dessert here's an amazing chocolate fudge that can make any dessert a sheer visual delight. Experience the chef's romantic escapes into the Big Bend National Park in Texas, San Francisco and other interesting places as... - 120.695
Chocolate Fudge
MAKING
1. Take a 3 quart, heavy bottomed pan.
2. Add sugar and water and place on low heat to dissolve sugar.
3. Bring the syrup to boil.
4. Mix in condensed milk and gently boil, stirring intermittently, the mixture till candy thermometer reads 240°F.
5... - 39.4346
Walnut Chocolate Fudge
Fudge is a type of confectionery which is usually very sweet, extremely rich and sometimes flavored with cocoa. It is made by mixing sugar, butter, and milk and heating it to the soft-ball stage at 240 °F (116 °C), and then beating the mixture while it... - 44.8838
Chocolate Fudge
If your family members are choc lovers, then the chocolate fudge is a sure hit! I have been making this chocolate fudge for years now and thought to share it. My family loves it every time I make it! - 36.9425
Chocolate Nut Fudge
1. In heavy 3-quart saucepan over medium-high heat, heat first 5 ingredients to boiling, stirring frequently until sugar is completely dissolved. Set candy thermometer in place; reduce heat to low and continue cooking, without stirring, until temperature... - 32.1552
Coffee-chip Fudge
Combine sugar, milk, half-and-half, corn syrup, coffee granules, and salt in a large heavy saucepan.
Bring to a boil over medium heat, stirring constantly.
Continue cooking, without stirring, to the soft ball stage (234°).
Remove from heat, add butter and... - 37.7523
Chocolate Brownie Fudge Pie
Eating one piece of this dessert is the only sin that will take you gooey chocolate heaven! It is not a brownie, not a cake, not a pie. It is all three in one! A chocolate lover’s delight. - 127.011
Chocolate Fudge
I love Chocolate Fudge, as I love chocolate in general. Turn those chocolate squares into delicious fudge with assorted nuts and vanilla. Wanna make your own bakery? Follow this easy recipe and prepare finger licking Chocolate Fudge. - 30.9504
Opera House Chocolate Fudge
In heavy saucepan, heat half and half with broken chocolate, corn syrup, sugar and salt.
Stir until smooth.
Heat to boiling; lower heat.
Cook on low heat, uncovered, without stirring, to soft ball stage (235° F) or about 35 minutes.
Cool to lukewarm.
Stir in... - 39.3494
Chocolate Chip Peanut Butter Fudge
Combine sugar, milk and corn syrup in a heavy 3-quart saucepan; bring to a boil, .stirring constantly, until mixture boils.
Continue boiling without stirring to the soft-ball stage (234°F.).
Remove from heat.
Add butter without stirring; cool to lukewarm... - 36.0137
Chocolate Fudge
MAKING
1.In a boiler, mix the sugar, milk, grated chocolate, cream of tartar or corn syrup and boil rather slowly, stirring until the ingredients are well blended
2.Boil to the soft-ball stage (238° F.)
3.Remove from the stove, add the butter, but do not... - 34.6572
Chocolate Fudge
Mix chocolate, sugar, milk, and syrup in 2-quart Saucepan.
Place over low heat and stir constantly until sugar is completely dissolved and chocolate melted.
Increase heat and boil slowly, stirring frequently, until it will form a soft ball in cold water or to... - 33.2155
Walnut Chocolate Fudge
Combine sugar, milk, chocolate, syrup and salt in a heavy saucepan.
Cook over medium heat until softball stage is reached.
Remove from heat and add margarine and vanilla.
Let sit without disturbing to allow it to cool down (1/2-3/4 hour).
Add nuts and beat... - 38.7146
Real Chocolate Fudge
Mix sugar and cocoa.
Add corn syrup and milk.
Set over heat and stir until all sugar is dissolved.
As mixture begins to boil, wipe sides of pan with wet cloth to remove any undissolved sugar.
Let boil hard until it reaches a soft ball stage (240°).
Add... - 34.9552
Vanilla Chocolate Fudge
Combine sugar and cocoa in a large mixing bowl.
Add corn syrup and milk.
Cover with waxed paper.
Microwave at HIGH 5 to 7 minutes.
Mixture should be hot and bubbly.
Stir well.
Microwave, uncovered, at MEDIUM-HIGH 13 to 17 minutes or until mixture reaches soft... - 37.9333
Chocolate Walnut Fudge
MAKING
1. In a large saucepan, measure the sugar and water and stir over a low flame till the sugar dissolves.
2. Add syrup and evapourated milk, bring it to a boil and cook until a small amount of the syrup, spooned into a saucer of cold water forms a soft... - 45.1578
Chocolate Fudge Cake
Cream margarine and sugar until fluffy.
Beat in eggs, one at a time.
Add 1/2 cup chocolate syrup.
Sift flour with baking powder; stir into sugar mixture.
Add remaining chocolate syrup, vanilla and walnuts; mix well.
Pour into greased 9 x 12-inch loaf pan or a... - 42.3306
Creamy Chocolate Fudge Frosting
Combine sugar, water, corn syrup, and salt in a small saucepan.
Bring to a boil quickly, while stirring gently.
Then boil without stirring to 232°F., or until a little of the mixture forms a very soft ball when dropped in cold water.
Remove and cool to... - 34.0506
Dark Chocolate Fudge
1. Smoothly line an 8- or 9-inch square pan with foil. Lightly butter foil.
2. In a 3- to 4-quart pan, mix half-and-half, sugar, corn syrup, and salt. Stir occasionally over high heat until simmering, about 3 minutes. With a brush dipped in water, frequently... - 36.4973
Chocolate Fudge
Combine milk, sugar, chocolate, corn syrup, and butter in a saucepan and heat slowly, stirring until sugar is dissolved.
Wash down any sugar crystals.
Set candy thermometer in place.
Cook, stirring occasionally, until the temperature reaches 236°F... - 31.7158
Very Easy Chocolate Fudge
Boil to 234 degrees (soft ball stage).
When at 230 degrees add 1/4 cup butter and 3/4 cup chopped nuts.
Cool on a platter and cream with a spatula. - 24.3972
Chocolate Fudge
MAKING
1) In a saucepan, over moderate heat, cook a mixture of sugar, cocoa powder, and corn syrup, stirring often, until a soft ball forms in cold water or a temperature of 230° is registered on a candy thermometer.
2) Take off the cooked mixture from heat... - 32.9263
Chocolate Fudge Frosting
MAKING
1. Take a saucepan, add granulated sugar, water, corn syrup, unsalted butter and cocoa and cook to dissolve sugar. Take care to avoid boiling the mixture.
2. Once sugar dissolves, bring the mixture to boil. On low heat, boil till a candy thermometer... - 30.7316
Simple Vanilla Flavored Chocolate Fudge
Cut or break chocolate into small pieces, put into saucepan with sugar, milk, corn syrup, salt, and butter; stir until well mixed and place over direct heat.
Cook with occasional stirring to the soft ball stage (234° F.), being sure to remove the pan from... - 37.6496
Marshmallow Chocolate Fudge
Combine milk, corn syrup, sugar and butter in a 2 1/2 or 3-cup microwaveable casserole.
Micro on HIGH for 12 minutes, or until mixture comes to a full rolling boil, stirring twice.
Boil to soft-ball stage (235°) on candy thermometer, stirring every 3... - 39.9832
Chocolate Fudge Deluxe
GETTING READY
1) Grease an 8-by-8-by-2-inch pan with butter.
MAKING
2) In a 3-1/2-quart saucepan, combine sugar with dry gelatin.
3) Stir in milk, corn syrup, chocolate, and butter.
4) Cook over medium heat, stirring frequently, when temperature shows 238 F... - 42.2196
Old Fashioned Chocolate Fudge
Butter loaf pan, 9x5x3 inches.
Combine sugar, milk, chocolate, corn syrup and salt in 2-quart saucepan.
Cook over medium heat, stirring constantly, until chocolate is melted and sugar is dissolved.
Cook, stirring occasionally, to 234° on candy thermometer... - 40.6217
Chocolate Fudge
Combine the sugar, milk, salt, chocolate, and corn syrup in a saucepan over low heat, stirring constantly until the sugar is dissolved.
Cook gently, stirring from the bottom occasionally, to 238°F or until a little of the mixture dropped in cold water forms... - 30.1002
Old Time Chocolate Fudge
Combine chocolate and milk in large heavy skillet.
Cook over low heat, stirring, until smooth and blended.
Stir in sugar, salt, and corn syrup; continue cooking without stirring until 236°F.registers on candy thermometer, or until a small amount of mixture... - 40.8515
Chocolate Fudge Hash Candy
Cook chocolate and milk over low heat, stirring constantly, until smooth and blended.
Add corn syrup, sugar, salt, hashish and pot.
Cook, stirring, until sugar dissolves and mixture boils.
Lower heat and keep simmering, without stirring, until a small soft... - 43.1892
Best Chocolate Fudge
Heat sugar, milk, chocolate, salt, and corn syrup, uncovered, in a large, heavy saucepan with a candy thermometer over moderate heat, stirring constantly, until sugar dissolves.
Continue cooking, uncovered, without stirring but occasionally moving a wooden... - 41.0063
Chocolate Fudge Frosting
Fudge frosting is a delicious and rich frosting made with choclate and corn syrup. Flavored with vanilla, the fudge frosting goes best with chocolate cakes or better yet, fudge cakes. The fudge frosting can also be used with cupcakes. - 30.1653
Microwave Chocolate Fudge Sauce
1. Put all the ingredients except the vanilla flavouring into a medium ovenproof glass bowl and stir them together well.
2. Three-quarters cover with cling film and microwave on HIGH for 5 minutes until the ingredients are boiling hot, stirring frequently.
3.... - 29.9232
Chocolate Fudge
Chocolate Fudge is an ever favorite dessert that brings back wonderful childhood memories. I remember helping my mother make this yummy Chocolate Fudge. Yes, the Chocolate Fudge recipe is a precious hand down from her so don't miss it! - 34.1003
Cinnamon Chocolate Fudge
GETTING READY
1. Coat wax paper or baking pan with butter.
MAKING
2. In 3-quart saucepan melt chocolate on lowest heat or over hot water.
3. Stir in sugar, cinnamon, corn syrup and milk and cook increasing heat to medium stirring until sugar dissolves.
4.... - 42.7482
White Chocolate Fudge Cake
GETTING READY
1 Preheat the oven at 350°Fahrenheit.
2 Grease a 13x9-inch pan and dust with flour.
MAKING
3 In a large bowl, add frosting and beat at medium speed.
4 Beating constantly, gradually add in 3 oz. melted white chocolate baking bar.
5 ... - 44.6318
Rich Chocolate Fudge
Combine sugar, milk, and butter in 4-quart micro proof bowl.
Cook on HI, 20 to 22 minutes, or until a drop of mixture dropped into cold water forms a soft ball (234°F to 240°F on a candy thermometer.
A small amount of syrup dropped into ice water... - 32.9316
French Chocolate Fudge Sauce
1. Combine brown sugar, instant coffee, water, corn syrup and butter or margarine in a small saucepan. Heat slowly, stirring constantly, until bubbly; then cook and stir 3 minutes; remove from heat.
2. Stir in semisweet chocolate pieces and vanilla until... - 28.2796
French Chocolate Fudge Sauce
MAKING
1) In a small saucepan, combine together the instant coffee, brown sugar, water, butter and corn syrup.
2) Slowly heat the mixture, constantly stirring, to bring to a boil. Then cook for 3 more minutes, stirring all the time.
3) Take the pan off the... - 33.277
Chocolate Fudge Cake
GETTING READY
1. Grease a 7-inch square cake tin with butter or oil and line with greaseproof paper.
MAKING
2. In a saucepan, melt the fat, syrup and chocolate together over a low heat.
3. Add the biscuit crumbs and raisins and mix well until mixture... - 41.3298
French Chocolate Fudge
GETTING READY
1. Grease a rectangular baking dish/ pan with butter and top evenly with marshmallows. Keep aside.
MAKING
2. In a medium sauce pan, combine sugar, milk, chocolate, corn syrup and butter. Mix well.
3. Boil on a medium flame for 4 to 5 minutes,... - 42.7089
Chocolate Fudge Snack Cake
Heat oven to 350°F.
Grease and flour 13x9-inch pan.
In small saucepan over low heat, melt 1/2 cup margarine and fudge topping, stirring constantly until smooth.
Lightly spoon flour into measuring cup; level off.
In large bowl, combine flour and remaining... - 40.9581
Chocolate Fudge Cake With Beetroot
Every foodie dreams about exotic and wonderful cakes,and here we are with one of them. It's the simply marvellous chocolate topped beetroot chocolate fudge cake. Intense in flavors and incredible taste makes it much desired for. Watch the video to make your... - 127.744
Rich Chocolate Fudge Sauce
Combine sugar and cocoa; gradually stir in milk.
Add whipping cream, corn syrup, and butter; mix well.
Bring to a boil over medium heat, stirring constantly; reduce heat and simmer 10 minutes without stirring.
Remove from heat, and stir in vanilla.
Serve warm... - 24.3026
Chocolate Fudge Upside Down Cake
GETTING READY
1. Prepare brown sugar syrup by melting granulated sugar in a skillet.
2. Preheat the oven to 350° F
3. Grease a 9-inch pan with butter.
MAKING
4. In a large basin, sift the flour along with salt, baking powder and cocoa.
5. In a large mixing... - 46.0715
Chocolate Fudge Cake
GETTING READY
1. Take a 7/7.5" double sandwich tin and line it with greased greaseproof paper
MAKING
2. In a bowl, cream together the fat and sugar until fluffy
3. Beat the egg and syrup together
4. Sift the flour, soda bicarb, baking powder, cocoa and add... - 48.9552
Chocolate Orange Fudge
This is a smooth fudge that hints of maple and the sharpness of orange.
Combine all the ingredients in a heavy saucepan.
Over a gentle heat, stir constantly until all the sugar has dissolved and the butter and chocolate have melted.
Bring the mixture to the... - 39.2592
Chocolate Chip Hot Fudge Sauce
GETTING READY
1) Arrange the ingredients.
MAKING
2) Take a 2 cup glass measure, combine chocolate chips and butter in it.
3) Microwave (high) for 3-4 minutes stirring every minute until smooth.
4) Stir in corn syrup, water, salt and vanilla.
5) Again... - 34.9745
Fudge Filled Chocolate Cream Cake
Heat oven to 350°F.
Grease and flour two 9-inch round cake pans.
In large bowl, combine all cake ingredients except baking bar at low speed until moistened; beat 2 minutes at high speed.
Fold in chopped baking bar.
Pour batter into greased and floured... - 41.334
Chocolate Sour Cream Fudge
MAKING
1. In a 2-quart saucepan, tip in the sugar, sour cream, broken chocolate, salt and syrup and mix well.
2. Cook this mixture over low heat till the sugar is completely dissolved. Heat the mixture till it is boiling. Cover and cook for 3 minutes till... - 40.773
Very Sticky Chocolate Cake With Fudge Icing
Butter a round 9-inch x 4-inch deep cake pan and line the bottom with baking parchment paper.
To make the cake, put the butter in a mixing bowl and beat well, gradually adding the sugar.
Beat until the mixture is light and fluffy.
Sift the sweetened cocoa and... - 41.6842
Fudge
This Fudge tastes amazing ! Try out this delicious confection for dessert and let me know if you like it ! Your suggestions for this Fudge are welcome ! - 22.0363
Bittersweet Fudge Sauce
In heavy saucepan, melt broken chocolate with half and half and syrup, stirring constantly until smooth and just comes to a boil.
(Or, microwave 2 1/2-3 minutes on medium; stir until smooth.) Add butter and vanilla.
Serve warm over ice cream or chocolate... - 23.6842
Gooey Hot Fudge Sauce
Melt chocolate and butter with half-and-half, corn syrup and salt in heavy 2-quart saucepan over low heat, stirring until smooth.
Remove from heat; let stand 10 minutes.
Stir in vanilla.
Serve warm or pour into clean glass jars and seal tightly.
Store up to 6... - 27.3958
Million Dollar Fudge
Combine the chocolate morsels, sweet chocolate, and marshmallow creme in a large bowl.
Set aside.
Combine the sugar, salt, butter, and evaporated milk in a heavy 4-quart saucepan.
Stir over medium heat until the mixture comes to a full boil; then continue... - 39.846
Almond Fudge Rolls
Lightly grease the sides of a heavy 3-quart saucepan.
Add the butter and unsweetened chocolate.
Cook over low heat, stirring until the two are melted and the mixture is smooth.
Add the sugar, honey, milk, and salt.
Continue stirring over low heat until the... - 43.4974
Fudge Pie
Melt butter and unsweetened baking chocolate in top of double boiler or over low heat.
Whip eggs, white Karo syrup, sugar, salt and vanilla in mixing bowl at No.3 speed until light.
Add the chocolate mixture (slightly cooled) to egg mixture.
Mix thoroughly... - 33.4929
Pineapple Fudge
Combine sugar, pineapple, milk, karo and cream of tartar in a 3 quart saucepan; stir well over fire.
Cook over medium heat; stir occasionally to keep from sticking.
Test with drop in cold water to,form ball.
After a good soft ball forms, remove from heat and... - 32.7508
Old-time Fudge
Old time fudge is a favorite fudge recipe of mine which is taken out of my grandmother's cookbook. Cooked with chocolate and corn syrup along with milk, sugar and vanilla for flavors, this fudge recipe does not have eggs in it! This fudge recipe is the... - 35.8764
Hot Fudge Sauce I
Melt the butter in a saucepan.
Add the chocolate, and stir over very low heat until the chocolate is melted.
Then add the boiling water slowly, stirring constantly, and bring to a boil.
Add the sugar and corn syrup, stirring until dissolved.
Simmer 5 min.,... - 27.8335
Hot Fudge Sauce Ii
Cook the chocolate and water over direct heat about 2 min., or until chocolate is melted and mixture is thick, stirring constantly.
Remove from heat, and slowly add the corn syrup and salt.
Simmer gently 10 min., while stirring occasionally.
Add... - 23.2745
Vanilla Fudge Icing
Combine sugar, butter, cream, corn syrup and chocolate in sauce pan.
Bring to boil, stirring constantly.
Boil hard 2 minutes without stirring.
Remove from heat and add vanilla.
Beat until right consistency to spread. - 24.3834
Hot Fudge Sundae Sauce
This Hot Fudge Sundae Sauce recipe is the favorite of my friend’s wife. Whenever I visit his house, she definitely serves this dish. Really this dish is delicious. My friend says that he likes his wife due to this Hot Fudge Sundae Sauce. So if you want to... - 31.7178
Sumptuous Skillet Fudge
Nothing can be more appeasing to the taste buds than good, creamy freshly made fudge. In this video, Betty recreates her favorite skillet fudge recipe. Rich and chocolaty, this fudge tastes divine and is easy to make, too! Stream the video-recipe for a quick... - 99.3605
Hot Fudge Sundae Dessert
Combine the cookie crumbs and the 1/4 cup melted butter in a bowl and mix well.
Press into a 9x13 inch baking dish and freeze for 30 minutes.
Spread the ice cream over the frozen cookie layer and freeze for 30 minutes longer.
Combine the chocolate syrup,... - 36.0184
Fabulous Fudge
1. Combine sugar, salt, chocolate, evaporated milk and corn syrup in a heavy saucepan. Heat and stir just until the sugar dissolves and chocolate melts. Remove spoon; insert candy thermometer.
2. Cook mixture rapidly, without stirring, to 236°. (Syrup forms... - 25.8125
Mocha Nut Fudge
GETTING READY
1. Take a heavy Dutch oven and butter its sides.
MAKING
2. In a pan cook combining sugar, milk, corn syrup and butter with constant stirring over medium-low heat until sugar dissolves.
3. On sides of pan using a pastry brush dipped in hot... - 45.0899
Pecan Fudge
This pecan fudge recipe is prepared with choco bits and vanilla. Cooked in the microwave along with butter, sugar, milk and syrup, the pecan fudge is flavored with vanilla and is chilled before serving. - 39.2553
Fudge Frosting
1. Cook the sugar, syrup, milk and chocolate, stirring, until the sugar dissolves. Continue cooking to 232° F. (the syrup forms a very soft ball in cold water). Stir occasionally to prevent scorching.
2. Remove from the heat, add the butter and cool without... - 19.3996
Hot Fudge Sauce
Melt butter in saucepan.
Add chocolate and stir over low heat until chocolate is melted.
Add boiling water gradually, stirring constantly; heat to boiling.
Add sugar and syrup, stirring until dissolved.
Simmer 5 minutes, then add vanilla and salt.
Serve... - 38.2729
Hot Fudge Sauce
In 1 1/2 quart casserole, combine chocolate and syrup.
Microwave at medium HIGH (7) 5 to 6 minutes, stirring every 2 minutes.
Gradually add half & half; stir until smooth.
Blend in butter and vanilla. - 24.7939
Creamy Hot Fudge Sauce
Set Power Select at MEDIUM-LOW.
In small glass bowl, heat chocolate and syrup 4 to 4 1/2 minutes, stirring once.
Gradually add half 'n half, stirring until smooth; stir in butter and vanilla. - 28.3483
Fudge Mint Sauce
In a small saucepan, combine sugar, water, corn syrup and butter or margarine.
Bring to a boil over moderate heat, stirring constantly.
Simmer 3 minutes.
Remove from heat.
Immediately add chocolate pieces.
Beat with a wire whisk or rotary beater.
Stir in... - 36.133
Fudge Sauce
In a small saucepan, over very low heat, melt chocolate with butter or margarine, stirring constantly.
Add boiling water, sugar and corn syrup, stirring until sugar dissolves.
Increase heat to medium-low.
Simmer 4 minutes without stirring.
Stir in... - 34.1674
Chocolaty Fudge Brownies
Heat oven to 350°.
Mix syrup, egg, vanilla, mix and nuts.
Spread in greased 13 x9x 2-inch baking pan.
Bake 28 to 32 minutes (do not overbake).
Cool; cut into 1 1/2-inch squares. - 30.9306
Creamed Fudge Sauce
Mix the sugar, corn syrup, cocoa, salt and water in a saucepan and cook to 228 degrees on a candy thermometer.
Add the vanilla and butter.
Mix but do not beat.
Fold in the whipped cream - 30.3538
Hot Fudge Sauce
In a saucepan, combine cocoa and sugar.
Stir in evaporated milk and corn syrup.
Cook over medium heat, stirring constantly, until mixture boils; boil and stir for 1 minute.
Remove from heat; stir in butter or margarine and vanilla.
Serve hot. - 26.2841
Easy Fudge Frosting
Stir all ingredients except vanilla in a heavy saucepan over low heat until chocolate melts.
Bring to a full rolling boil, stirring constantly, then boil 1 minute.
Off heat, beat until luke warm; stir in vanilla and continue stirring until a good spreading... - 24.5097
Fudge Frosting
Let your taste-buds savor the extraordinary with this Fudge Frosting. Follow this easy recipe for Fudge Frosting and take delight in enjoying every bite of it! - 44.3495
Christmas Fudge
Are you looking for simple way to make Christmas Fudge? This recipe is perfect for you. This is a kid friendly recipe. Christmas Fudge is a very popular Italian dessert. It is generally made on Christmas. This recipe makes your Christmas celebrations more... - 48.8682
Fabulous Fudge
GETTING READY
1) Lightly butter a dish and leave aside.
2) In a saucepan place together sugar, salt, chocolate, evaporated milk, and corn syrup.
3) Simmer and cook stirring constantly, until the sugar dissolves and chocolate melts.
MAKING
4) Take the spoon... - 40.2437
Our Sublime Hot Fudge Sauce
Our Sublime Hot Fudge Sauce tastes incredible ! I love this this creamy chocolate dip poured over my cakes, puddings and ice cream ! Try this Our Sublime Hot Fudge Sauce and let me know if you like it ! - 27.7872
Fudge Sauce
MAKING
1. Take a small saucepan, add syrup, cream, sugar, and salt and heat the mixture until the sugar disintegrates into the saucepan.
2. Stir in chocolate and cook the mixture until it thickens for about 25 minutes.
3. Remove the pan from heat and whisk... - 34.3331
Old Time Fudge
Butter sides of heavy 2-quart saucepan.
In it combine sugar, milk, chocolate, salt, and corn syrup.
Heat over medium heat, stirring constantly till sugar dissolves, chocolate melts, and mixture comes to boiling.
Then cook to soft-ball stage (234°), stirring... - 34.1285
Fudge Sauce
GETTING READY
1. In a saucepan; put together milk, sugar, corn syrup and butter; slowly heat mixture until it starts to simmer.
MAKING
2. In a blender jar with crumbing blades, put together chocolate bits, vanilla and very hot liquids; process for 10 seconds... - 32.1825
Famous Fudge
Combine sugar, half and half, corn syrup, and unsweetened chocolate square in a dutch oven; cook over low heat, stirring gently, until sugar dissolves.
Cover chocolate mixture and cook over medium heat 2 to 3 minutes to wash down sugar crystals from sides of... - 28.8925
Hot Fudge Sauce
MAKING
1. In a small (2 cup) microwave proof bowl or measure, combine chocolate and syrup
2. Heat in the microwave on MEDIUM power for about 4 to 4 1/2 minutes, stirring halfway through cooking time, until chocolate has melted completely.
3. Stir in cream... - 32.5806
Fudge Sauce
1. In 2-quart bowl, combine sugar, heavy or whipping cream, butter or margarine, corn syrup, and unsweetened chocolate squares. Cook at high (100% power), uncovered, 4 minutes; stir until smooth; continue to cook at high 4 to 5 minutes until sauce... - 25.0546
Double Fudge
Combine sugar, half-and-half, corn syrup, and chocolate in a deep 4- to 5-quart casserole; mix well.
Cover with waxed paper, and microwave at HIGH for 3 1/2 to 5 minutes or until bubbly.
Stir well.
Cover and microwave at MEDIUM HIGH for 6 1/2 to 9 1/2 minutes... - 36.4218
Sublime Hot Fudge Sauce
1. In heavy 2-quart saucepan, combine cream, sugar, chocolate, and corn syrup. Heat to boiling over high heat, stirring constantly. Reduce heat to medium. Cook at a gentle boil, stirring constantly, until the sauce has thickened slightly, about 5 minutes.
2.... - 30.654
Fudge Frosting
Put the sugar, corn syrup, milk, and chocolate in large saucepan.
Cook over medium heat, stirring until sugar is dissolved.
Continue cooking until mixture forms a very soft ball when a small amount is dropped in very cold water (232°F.on a candy... - 35.4088
Framingham Fudge Sauce
Melt chocolate in cream in saucepan over very low heat, stirring constantly until smooth.
Add sugar, salt and corn syrup.
Cook and stir until sugar is completely dissolved.
Remove from heat.
Stir in butter and cinnamon.
Serve warm over cake, pudding, ice... - 38.1148
Mint Layer Fudge
• Line an 8x8x2-inch baking pan with foil, extending foil over edges of pan. Butter the foil; set pan aside.
• Butter the sides of a heavy 2-quart saucepan. In the saucepan combine sugar, milk, chocolate, and corn syrup. Cook over medium-high heat to... - 39.1507
Fudge Frosting
If you want to go for a very delightful dessert, this Fudge Frosting should be the choice you would want to make! Yes, nothing other than this Fudge Frosting can make your fudge dessert taste so marvellous. Give it at try and you'll soon agree to what i just... - 35.2676
Mexican Saucepan Fudge Brownies
In small saucepan melt chocolate and peanut butter on low heat, stirring steadily.
Remove from heat; stir in syrup. - 25.4822
Fudge Cake
Put the butter, syrup and chocolate in a saucepan and heat until the butter and chocolate have melted.
Stir in the biscuits, sultanas and cherries.
Spoon into a well-greased springform 1/2 kg./ 1 lb.loaf tin.
Chill in the refrigerator for 30 minutes or until... - 39.4842
Hot Fudge Cake
GETTING READY
1) Preheat the oven to 325°F for a 9 X 13" glass pan and 350°F for a tin pan of the same dimensions.
MAKING
2) In a bowl, mix together margarine and sugar and cream well. Add in eggs, beating them one at a time.
3) Sift together flour, baking... - 39.3646
Fudge Cake
Place the butter, syrup and chocolate in a bowl and cook for 3 minutes. Stir in the biscuit (cookie) crumbs, sultanas (golden raisins), glace (candied) cherries and chopped nuts. Mix well.
Spoon this into a 1/2 kg / 1 lb springform loaf tin (pan). Chill in... - 32.6123
Creamy Rich Fudge
Lightly butter an 8-inch square pan; set aside.
In a 3-quart saucepan, constantly stir chocolate and milk over low heat until chocolate melts.
Stir in sugar, corn syrup and salt.
Cook, stirring occasionally, until mixture reaches soft-ball stage or 236°F... - 42.7345
Walnut Fudge Pie
1. Start heating oven to 350°F.
2. In double boiler, melt chocolate; remove from water. Add brown sugar, butter; beat until well blended.
3. Add granulated sugar; mix well. Add eggs, one at a time, beating after each addition till blended. Add salt, milk,... - 38.4959
Fudge Frosting
This fudge frosting recipe is one of my most loved frosting recipes. I have often eaten this out of the bowl after using it! made with chocolate, milk and sugar with marshmallows for a creamy texture, the fudge frosting is made with a hint of vanilla and is... - 36.8628
Dorchester Fudge
Place chocolate in a bowl with marshmallow topping, nuts, butter and vanilla; set aside.
Combine sugar and milk in 2-quart saucepan.
Cook and stir over medium heat until mixture comes to allow rolling boil.
Keep at full rolling boil 5 minutes, stirring... - 37.6063
Fudge Frosting
Place all ingredients except vanilla in a heavy saucepan with a candy thermometer, set over moderate heat, and stir once or twice as chocolate melts.
Boil without stirring until thermometer reaches 234° F. or until a little mixture dropped into cold water... - 24.7263
Light Fudge Frosting
Combine all ingredients except vanilla in a medium saucepan.
Stir constantly over medium heat until chocolate melts and sugar dissolves.
Bring to a boil, stirring constantly.
Boil rapidly, still stirring constantly, 1 minute or until mixture reaches 220°F... - 33.395
One 8 Inch Fudge Cake Layer
GETTING READY
1) Preheat the oven to 350F.
2) Grease a 8X1 1/2-inch layer cake pan and lightly dust it with flour.
MEDIUM
3) In a double broiler, melt the chocolate over hot water. Allow the chocolate to cool down.
4) Into a large bowl, sift together sugar,... - 46.9259
Two Tone Fudge
In buttered, large, heavy skillet combine sugar, milk, and salt; bring to boiling. (Electric skillet 275°.)
Cook and stir over medium heat to thread stage (candy thermometer 230°) or till syrup dropped from spoon spins a 2-inch thread.
Remove from... - 39.6412
Praline Fudge
Line 10 x 6- or 12 x 8-in baking dish with foil.
In 3-qt bowl mix sugar, baking soda, evaporated milk and butter.
Microwave at 70% (Medium-High) 22 to 27 minutes, or until syrup dropped into very cold water forms a soft ball which flattens on removal from... - 42.7378
Peanut Butter And Fudge Bars
MAKING
1) In a large bowl, combine the peanut butter morsels, corn syrup and 2 tablespoons of butter together.
2) Set microwave at HIGH and heat the mixture for 1 ½ to 2 minutes or till the morsels start to melt.
3) Stir till the morsels melt completely and... - 44.9777
Peanut Butter Chip Fudge
Lightly butter an 8-inch square pan; set aside.
In a 3-quart pan, combine granulated and brown sugars, chocolate pieces, milk and corn syrup.
Bring to a boil, stirring until sugar dissolves.
Cook over medium heat without stirring until mixture reaches the... - 44.3538
Ice Cream Puffs With Chocolate Glaze
This Ice Cream Puffs With Chocolate Glaze is a delicious mouth-watering dessert recipe. Enjoy this deadly combination of ice cream puffs and chocolate glaze and share to us about your feelings for this recipe. - 39.5837
Chocolate Pear Shortcake
Chocolate Pear Shortcake has a supreme taste. Chocolate Pear Shortcake get its taste from sponge cake topped with pears and custard. Chocolate Pear Shortcake is inspired by many food joints around the world. - 37.6616
Triple Chocolate Angel Food Cake
CAKE: Into bowl, sift together 3/4 cup (175 mL) of the sugar, all of the flour and cocoa three times; set aside.
In separate bowl, beat egg whites, cream of tartar and salt until soft peaks form; gradually beat in remaining sugar, 2 tbsp (25 mL) at a time,... - 43.1757
Quick Chocolate Snack Cake
Spray a 9-inch square baking pan or casserole dish with a low-fat cooking spray.
In a large bowl combine flour, sugar, cocoa, cornstarch, baking soda, and salt.
In a medium bowl, using a fork or wire whisk, mix Egg Beaters, water, and corn syrup.
Add to flour... - 39.5216
Hot Fudge Sauce
Melt chocolate, add butter and blend.
Add boiling water very slowly, bring to a boil.
Add sugar and corn sirup and boil 5 min.
Cool, add vanilla and salt.
Serve hot or cold.
Serve with ice cream baked or steamed pudding, etc. - 29.3694
Espresso Fudge Cups
Preheat oven to 350°F.
Line twenty-four 1 1/2-inch miniature muffin cups with paper liners.
To Make Batter: Place butter and chocolate in a medium microwavesafe bowl and microwave at 60% power for 1 to 2 minutes, or until smooth.
Or melt butter and chocolate... - 42.3842
Hot Fudge Sundae Sauce
My sister likes this hot fudge sundae sauce recipe. It is true that cooking is her hobby. She keeps preparing various types of dishes. But whenever she is very happy. She makes this side dish .An Interesting fact is that my family also likes this condiment... - 34.7011
Holiday Special Peanut Butter Fudge
Fudge makes for a great treat and even greater gift. Whatever be your reason, trying Betty's version of the classic peanut butter fudge will make for a joy to make, eat and share. Plus, it's special and doesn't require long hours of beating. Tune into the... - 94.3547
Noel Fudge
Mix together sugar, milk, and Karo in saucepan.
Bring to boil; lower heat and simmer for 8 to 10 minutes, stirring occasionally.
When a drop forms a firm ball in cold water, remove from heat; stir in butter and vanilla.
Let cool.
Beat well with large spoon... - 38.4791
Easy Peanut Butter Fudge
Grease 9 x 9 x 2-inch baking pan.
In 2-quart saucepan stir together condensed milk, peanut butter, corn syrup and salt.
Cook over low heat, stirring frequently, 15 minutes or until thick.
Gradually add confectioners' sugar, stirring until blended. (If mixture... - 27.6272
Peanut Fudge Sauce
Peanut Fudge Sauce - If there is anything better than peanut butter then it is this. This tasty sauce can be used on a variety of foods! Try this brilliant Peanut Fudge Sauce recipe! - 20.4454
Chocolaty Fudge Sauce
Fudge sauce is a rich and creamy dessert sauce made with unsweetened chocolate and evaporated milk. The fudge sauce is a cooked sauce and is flavored with ahint of vanilla. A delightful dessert sauce, the fudge sauce can be served warm or cold and goes best... - 29.0449
Yummy Semi-sweet Fudge Sauce
In 1-quart casserole, combine chocolate and syrup.
Microwave at MEDIUM HIGH (7) 4 to 6 minutes, stirring every 2 minutes.
Gradually add milk; stir until smooth.
Blend in butter and vanilla. - 24.2958
Fudge Sauce (cold)
Stir pudding mix into syrup.
Gradually add evaporated milk.
Let stand for10 minutes or until thickened. - 17.151
Hot Fudge Sauce
Combine water, chocolate, and butter in 4-cup glass measure.
Cook on HI, 2 minutes, or until chocolate is glossy.
Stir in sugar and corn syrup.
Cook on 50, 3 minutes, stirring twice during cooking time.
Blend in vanilla.
Let stand to cool slightly... - 27.6494
Hot Fudge Sundae
In saucepan over low heat, cook chocolate with 1/2 cup water, stirring 2 minutes or until thick.
Remove from heat; gradually add syrup and salt.
Simmer 10 minutes, stirring often.
Add vanilla.
Spoon ice cream into dessert glasses; swirl on sauce. - 33.3732
Dorchester Fudge
Place chocolate in a bowl with marsh-mallow topping, nuts, butter and vanilla; set aside.
Combine sugar and milk in 2-quart saucepan.
Cook and stir over medium heat until mixture comes to a full rolling boil.
Keep at full rolling boil 5 minutes, stirring... - 31.3386
Easy Vanilla Fudge
Butter pan.
In a heavy 2 quart saucepan, mix sugar, milk, corn syrup, margarine, and vanilla.
Cook to 238°, stirring frequently.
Cool to 170°; add pecans, and beat until thick.
Pour into pan.
Add 1/4 cup cocoa when cooking sugar mixture with to make an easy... - 32.7392
Quick Hot Fudge Sauce
Combine chocolate and syrup in small glass bowl.
Cook at MEDIUM-LOW 4 to 4 1/2 minutes; stir once.
Gradually add half'n half, stir until smooth.
Stir in butter and vanilla. - 25.304
Hot Fudge Sauce In A Jiffy
In 2 cup glass measure combine chocolate chips and butter.
Microwave (high) 3-4 minutes stirring every minute until smooth.
Blend in corn syrup, water, salt and vanilla.
Microwave (high) 1 minute until hot. - 22.5451
Hot Fudge Sauce
In small glass bowl, combine chocolate and syrup.
Heat at medium-LOW 4 to 4 1/2 minutes; stir once.
Gradually add half 'n half, stir until smooth.
Stir in butter and vanilla. - 34.1175
Fudge Squares
Combine sugar, milk and butter in saucepan.
Cook over low heat, stirring occasionally, to soft ball stage (234°) or until syrup dropped into cold water forms soft ball.
Remove from heat; stir in chocolate morsels, marshmallows and vanilla extract.
Beat until... - 36.215
Boston Cream Fudge
Combine syrup, sugar and cream in saucepan.
Bring mixture to a boil; cook until mixture forms soft ball.
Remove from heat; cool to just warm.
Beat mixture until white and smooth.
Beat in nuts and vanilla.Pour into buttered 8-inch pan.
Cool.
Melt chocolate... - 37.0465
Raisin Rocky Road Hot Fudge Sauce
In medium saucepan, combine water and butter.
Bring to boil over medium heat, stirring occasionally.
Add chocolate; cook and stir until melted.
Stir in sugar and corn syrup; reduce heat to low and simmer gently 5 minutes.
Remove from heat; stir in... - 35.0274
Peanut Butter Fudge Sauce
Combine chocolate morsels, milk, peanut butter, and corn syrup in a saucepan; bring to a boil over medium heat, stirring constantly.
Stir in vanilla. - 19.9911
Self Frosting Fudge Cake
MAKING
1) In the bowl of an electric mixer, combine together the cake mix, eggs, ¾ cup water and oil. Beat well for 2 minutes.
2) Into a greased and floured bread or cake pan, pour the batter. Ensure that the pan you pick would easily fit into your slow... - 42.7243
Fudge Brownie Pie
Prick pie shell thoroughly with fork.
Bake at 425° about 10 minutes or until lightly browned.
Remove from oven; reduce oven temperature to 350°.
Meanwhile, melt chocolate with butter in saucepan over very low heat, stirring constantly until smooth; cool... - 45.6842
Hot Fudge Topping
In 4-cup measure or small bowl, combine sugars, cocoa, flour and salt.
Stir in milk and syrup, then butter.
Microwave at High 2 to 4 minutes, or until mixture boils; stir well.
Microwave 2 to 5 minutes, or until desired thickness and a rich chocolate color,... - 33.7576
Banana Splits With Fudge Sauce
Cut the bananas in half lengthways and sandwich the halves together with the ice cream.
Place on individual serving plates.
Spoon or pipe the cream on top and decorate with the nuts and cherry pieces.
To make the sauce: Melt the chocolate with the water in a... - 38.7797
Raspberry Fudge Torte
GETTING READY
1) Preheat oven to 350°F. If using dark or nonstick pans, heat oven to 325°F.
MAKING
2) Take 9-inch round cake pans and grease with shortening and flour.
3) In a large bowl, beat with electric mixer all cake ingredients except chocolate... - 44.4956
Old Time Fudge
Line a 9x5x3-inch loaf pan with foil, extending foil over edges of pan. Butter the foil; set pan aside.
• Butter the sides of a heavy 2-quart saucepan. In the saucepan combine sugar, milk, chocolate, and corn syrup. Cook over medium-high heat to boiling,... - 32.5513
Gooey Fudge Pie A La Mode
Bake pastry shell at 350° for 5 minutes.
Set aside.
Combine sugar and next 8 ingredients in a large bowl.
Beat at medium speed of an electric mixer 5 minutes or until smooth.
Stir in chopped candy.
Pour filling into prepared pastry shell.
Bake at 350° for... - 36.5642
Macadamia Fudge Cake
The Cake:
Preheat oven to 350°. Grease a 9" diameter cake pan. Line the bottom with wax paper and grease the wax paper.
Combine all ingredients in a large bowl and beat with an electric mixer at low speed.
Pour into prepared cake pan and bake at 350° for... - 45.013
Two Tiered Fudge
Butter the sides of a heavy 2-qt saucepan.
In a saucepan, combine the first four ingredients.
Cook and stir over medium heat until sugar is dissolved.
Bring to a boil, stirring constantly, until mixture reaches 236° (soft-ball stage).
Remove from the... - 42.2861
Caramel Pecan Fudge Rounds
MAKING
1) In a large heavy saucepan, place together sugar, salt, chocolate, evaporated milk, and corn syrup.
2) Gently heat, stirring constantly, until sugar dissolves and chocolate melts.
3) Raise the heat and cook without stirring, to 236°F or a teaspoon... - 45.7654
Midnight Fudge Brownies
These Midnight Fudge Brownies are a desire ! Just try these delicious chocolate bakes for your dessert tonight( although as the name suggests these are a fabulous treat that you'll want to have all alone at midnight so that you don't have to share them with... - 45.5126
Fudge Frosting
MAKING
1) In a 2 quart saucepan, combine all the ingredients.
2) Over low heat, cook, stirring constantly, until the sugar is dissolved.
3) Now, cook again, covered, for 2 more minutes.
4) Remove the cover.
5) Into the pan, insert a candy thermometer and... - 36.603
Double Decker Peanut Butter Fudge
Combine the first four ingredients in a saucepan.
Place over medium heat; stir constantly until mixture boils.
Cover tightly, and cook 2 min.
Uncover; cook without stirring to 232°F., or until a little of the mixture dropped in cold water forms a soft... - 37.6063
Homemade Caramel Fudge
Try out this Homemade Caramel Fudge to please your kids with sweet tooth. It is so much better than the store bought candies as it is made with natural ingredients and easy on your pocket. Take a look at this video and give it a shot! - 109.771
Minute Boil Fudge Frosting
Bring slowly to a boil, stirring constantly.
Boil briskly for one minute.
Cool to lukewarm.
Add 1 tbsp. vanilla and beat until smooth enough to spread.
(This frosting can get stiff and hard to work with. It is best spread while still warm.) - 27.3017
Mexican Saucepan Fudge Brownies
Grease and flour 8-inch square pan.
Set aside.
In large saucepan over low heat combine syrup, margarine, chocolate, and peanut butter.
Stir steadily until smooth and creamy.
Remove pan from heat; stir in sugar, cinnamon, vanilla, and liqueur.
Break in... - 46.7197
Fudge Crostata With Raspberry Sauce
Prepare pie crust according to package directions for two-crust pie using 10-inch tart pan with removable bottom or 9-inch pie pan.
Place 1 prepared crust in pan; press in bottom and up sides of pan.
Trim edges if necessary.
Heat oven to 425°F.
In small... - 43.4663
Fudge Pecan Pie
This Fudge Pecan Pie tastes incredible ! Try this chocolate and nut filled pastry for your dessert ! Tell me if you can live without this Fudge Pecan Pie ! - 45.6591
Fudge Chiffon Pie
Prepare and roll out pastry.
Line a 9-inch pie plate.
Trim to 1/2 inch beyond edge.
Flute edge; prick pastry.
Bake in 450° oven for 10 to 12 minutes or till golden.
Cool.
Soften gelatin in 1/4 cup cold water.
In small mixer bowl beat egg yolks on high speed... - 43.8166
Chocorooms
Cook Karo syrup and sugar until mixture comes to a boil.
Add peanut butter and mix.
Pour over the 6 cups of Rice Krispies.
Put in pan and press to 1/2 to 3/4 inch thick.
Melt chocolate and butterscotch chips in double boiler.
Pour over the rest and let... - 30.4219
Multi Purpose Chocolate Frosting
Not just for the chocolate lovers, but for anyone with a sweet tooth, chocolate frosting makes the ultimate indulgence. Deliciously sinful, this chocolaty frosting can be used to dress up cookies, cakes, bars and more. Takes not more than 15 minutes to put... - 91.5487
Quick Chocolate Sauce
POUR corn syrup into small bowl.
Blend in pudding mix.
Gradually add evaporated milk, stirring constantly.
Let stand 10 minutes or until slightly thickened. - 20.1674
White German Chocolate Cake
White German Chocolate Cake is a simply irresistible dessert. Try this amazingly delicious cake recipe; I am sure you will always tempt to prepare this for every party! - 46.7238
Twice Chocolate Torte
Prepare and bake cake mix according to package directions, using two well-greased and lightly floured 9x1 1/2 inch round cake pans.
Let layers cool in pans 10 minutes.
Remove from pans to racks; cool.
When cake is completely cool, split each layer in half,... - 29.1449
Death By Chocolate Brownie Pie
Heat oven to 375°F.
Prepare pie crust according to package directions for filled one-crust pie using 10- or 9-inch springform pan.
(Refrigerate remaining crust for later use.) Place prepared crust in pan; lightly press in bottom and up against sides of... - 41.8352
Cherry Chocolate Cake
Stir shortening to soften, gradually add sugar, creaming until light and fluffy.
Add egg and beat well; stir in chocolate.
Sift together dry ingredients; add to creamed mixture alternately with milk, a little at a time, beating smooth after each addition.
Add... - 41.6351
Chocolate Cherry Truffle Cake
GETTING READY
1. Preheat oven to 350°F; grease a twelve cup fluted tube with shortening and dust with flour
MAKING
2. In a mdeium mircowave safe bowl, microwave all the ngredients for filling on HIGH for half an hour or more, stirring them every fifteen... - 47.2114
Cookie Crust Ice Cream Pie
Slice cookie dough 1/8-inch thick.
Line bottom and sides of 9-inch pie pan with cookie slices, overlapping sides to make scalloped edge.
Bake 10 minutes at 375 degrees.
Cool.
Fill cooled crust with ice cream.
Top with syrup and frost with Cool Whip.
Freeze. - 28.3307
Spaceship Cake
If there is some off-beat cake recipe you ever wanted to try then it is the one of this Spaceship Cake! A mix of basic chocolate cake, almonds and a lot more chocolaty ingredients, this Spaceship Cake is a wonder in itself. Give it a try and you will soon... - 40.6506
Snappy Turtles
In small bowl, combine 1 cup of the frosting, crumbs, corn syrup and vanilla at low speed; beat 2 minutes at highest speed.
Set aside.
On waxed paper, arrange 36 clusters of 3 pecan halves in spoke fashion.
Spoon rounded teaspoonful frosting mixture on each... - 29.5881
Vanilla Ice Cream Sundae
MAKING
1. Arrange chocolates on a double broiler place over hot water. Stirring occasionally melt the chocolate completely. Add cocoa powder and corn syrup and mix thoroughly. Mix in the cream and allow the mixture to heat till the fudge sauce is smooth and... - 38.0005
Ice Cream Meringue Pie
Grease and flour a 9-inch pie pan; set aside.
Preheat oven to 350°F (175°C).
In a small mixer bowl, beat egg whites until frothy.
Gradually add sugar.
Beat until stiff and glossy.
Fold in baking powder, salt, crumbs and chocolate pieces.
Spoon into prepared... - 43.5007
Choco-cherry Cake
Choco-cherry cake is a cherry filled chocolate cake and one of my eternal favorites. Choco-cherry cake brings together the fresh and juicy cherries with rich chocolate in a baked delight. Filled with california walnuts, the choco-chery cake is all alltime... - 41.368
Marble Mint Cheesecake
Marble Mint cheesecake with chocolate whipped topping. If you are one among the many people looking for a delicious marble mint cheesecake recipe, then this can be it. Check it out! - 44.582
Tuxedo Brownie Torte
GETTING READY
1 Preheat the oven to 350°Fahrenheit.
2 Grease well the bottom and sides of 9 or 10-inch springform pan.
MAKING
3 In a large bowl, add all brownie ingredients.
4 Using a spoon, beat 50 strokes.
5 In the prepared pan, spread... - 43.6233
Anzac Biscuits
Traditional biscuit recipe from Australia and New Zealand. Associated with the joint public holiday (ANZAC Day) to commemorate the Gallipoli landings during WW1. - 43.3188
Pecan Pie With Bourbon
A traditional and versatile dish, Pecan pie is a favorite holiday meal. You can make it easily at home with Beryl Stokes and perfect the art of making the pie at one shot. The bourbon variation gives a different taste to the pie altogether. - 114.644
Traditional Chewy Peanut Squares
This holiday, take a break from the standard pies and puds and cook up a chewy peanut treat. Betty's version of chewy peanut cookies is really decadent and simple. Stream the video recipe to learn how to make perfect peanut squares easily and effortlessly. - 104.824
Frosted Peanut Squares
1. Combine sugar, peanut butter and corn syrup in large saucepan. Cook until mixture begins to bubble, (185° F.), stirring constantly. Remove from heat; stir in peanuts and Corn Flakes.
2. Press warm mixture evenly and firmly into buttered 15 x 10 x 2-inch... - 20.3738
Panocha
Combine first 6 ingredients in large saucepan and cook to the soft ball stage (234° F.), stirring constantly.
Cool and beat as for Chocolate Fudge, adding vanilla and nuts just before turning into buttered pan.
Makes 1 1/8 pounds. - 26.6196
Black Forest Cake
Black Forest Cake is very common cake. Black Forest Cake gets its taste from cherries mixed with cornstarch dressed on sponge cake, and sugar icing on top. - 40.6021
Eggnog Tudge
Grease side of large heavy saucepan.
Add sugar; stir in eggnog and corn syrup.
Cook over medium heat, stirring constantly, until boiling.
Cook, stirring only if necessary to prevent sticking, until candy thermometer reaches soft ball stage of 238°... - 40.036
Marble Mint Cheesecake
Grease a 9-inch spring form pan.
Coat bottom and sides of pan with graham cracker crumbs, and set aside.
Place cottage cheese in container of electric blender, and process until smooth; set aside.
Beat cream cheese with electric mixer until smooth; add... - 36.527
Banana Split Cake Dessert
Crush vanilla wafers (about 4 cups crumbs). Melt 1/2 cup butter and pour over wafers; mix well. Press into pan and refrigerate 30 minutes. Combine powdered sugar, 1 cup butter, eggs, and vanilla. Beat with electric mixer until well blended and smooth, at... - 21.563