Chocolate Frosting Mix Recipes

Chocolate frosting mix is often preferred by people who enjoy sweet food. It is basically prepared by mixing. It is generally very easy to prepare. A smooth chocolate frosting mix is a treat to tuck into. It is a member of foods belonging to the american category.
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Satiny Chocolate Frosting

Satiny Chocolate Frosting is easy to prepare. The chocolate mixed with milk and flavored with vanilla extract gives the Satiny Chocolate Frosting a great taste. Satiny Chocolate Frosting is used worldwide to prepare different kind of cakes - 24.2046

Chocolate Mocha Frosting

Chocolate Mocha Frosting gives a yummy taste to cakes. Chocolate Mocha Frosting gets its desired taste from cocoa mixed with coffee flavored with vanilla extracts. - 21.7201

Chocolate Butter Cream Frosting (no Eggs Needed)

Cream the butter until it's nice and creamy and almost fluffy. Add in the vanilla and cocoa powder. Mix well. Now add in the powdered sugar. Add milk a little at a time until you get the consistency you are searching for. Mix until well blended and happy... - 29.6655

Sour Cream Chocolate Frosting

Sour Cream Chocolate Frosting is easy to make. The chocolate morsels mixed with sour cream and milk gives the Sour Cream Chocolate Frosting a divine taste. Sour Cream Chocolate Frosting is used to make chocolate flavored cakes. - 23.0863

Chocolate Cola Frosting

Prepare frosting mix as directed on package, substituting cola beverage for the liquid. Beat until of spreading consistency. - 15.3568

Glossy Chocolate Frosting

The glossy chocolate frosting is made with cornstarch, suagr and boiling water. Flavored ith vanilla, the glossy chocolate frosting is to be used while it is hot. - 19.5513

Chocolate Frosting

Combine chocolate and water in 1quart bowl. MICRO WAVE 30 SECONDS on HIGH, or until chocolate melts. Stir until smooth. Mix in butter, cream and vanilla. Beat in sugar until frosting is desired consistency. - 25.2551

Yule Log Frosting

Yule Log Frosting is used for preparing cakes. Yule Log Frosting gets its taste from chocolate, mixed wth eggs and cream. Flavored with coffee. - 38.4771

Mixed Raisin Candy

Delicious mixed candy raisin balls dipped in raisins, pecan and coconut. These mixed raisin candies are viciously indulgent that you just cannot stop eating them. Treat yourself with this delicacy. - 36.602

Fudge Frosting

Try this delicious and gorgeous looking chocolate fudge frosting for cakes. Throw in your favorite nuts for the extra crunchy feel! - 20.3198

Original Chocolate Frosting

In saucepan, melt vegetable shortening. Remove from heat; stir in cocoa and salt. Mix in milk and vanilla. In mixer bowl, stir cocoa mixture into sugar. Beat at medium speed of electric mixer until smooth and creamy. Add 1 tablespoon more milk if needed for... - 25.4868

Easy Chocolate Frosting

Easy Chocolate Frosting is one of the recipes I am known for. This frosting needs just a handful of ingredients and will not take up much of your time for the prepapration part. Just check out the recipe of the rich and flavorsome Easy Chocolate Frosting. - 25.8467

Creamy Chocolate Frosting

In a medium bowl, cut cream cheese in pieces. Cream together with yogurt. In a small bowl, mix together cocoa, cornstarch, and sugar substitute. Add the water and vanilla. Mix until smooth. Taste for sweetness and add sweetener to suit your... - 31.2325

Chocolate Peanut Butter Frosting

Melt chocolate morsels in top of a double boiler over hot water, and set aside combine remaining ingredients in a small mixing bowl; beat at medium speed of an electric mixer until smooth. Add melted chocolate to peanut butter mixture; beat until... - 17.0909

Chocolate Frosting

MAKING 1) In a bowl, beat together melted chocolate and icing sugar, by slowly pouring the hot water. 2) In a clean bowl, beat the eggs. 3) Add the eggs slowly while beating continuously. 4) Fold in the butter and mix until smooth. SERVING 5) Serve as... - 31.3997

Chocolate Frosting

Combine all ingredients, mix well; place on heat and cook (stirring constantly) to 220 degrees, or exactly one minute after it starts to boil. Beat gently until lukewarm, then add 1 teaspoon vanilla. Beat well until icing thickens and loses its gloss. - 24.3354

Chocolate Frosting

MAKING 1) In a bowl, add all ingredients. 2) Beat well till smooth. SERVING 3) Spread over cake and serve. - 25.8355

Dark Chocolate Frosting

Measure required amount of sugar after sifting first. Then sift sugar and cocoa together. In saucepan cream butter until very soft, add sugar and cocoa mixture alternately with cream, stirring thoroughly. Place over low heat until spreading consistency. Stir... - 25.9366

Chocolate Frosting

MAKING 1) On top of a double boiler, melt the chocolate chips 2) Add in the sour cream and liqueur 3) Using an electric beater beat till nice and smooth 4) Cling wrap and refrigerate for 15 minutes till slightly firm and spreadable SERVING 5) Use to spread... - 29.7361

Chocolate Cream Frosting

MAKING 1) In top of large double boiler, melt chocolate and butter or margarine over hot, simmering, water. 2) Whisk in sugar, salt and egg until smooth. 3) Cool the chocolate mixture by placing top of double boiler over ice in large bowl. 4) With an electric... - 36.1702

Chocolate Drop Cookies With Chocolate-coffee Frosting

GETTING READY 1. Preheat oven to 350° MAKING 2. Cream shortening. Add sugar and beat until fluffy. 3. Mix egg, chocolate and vanilla. Beat well. 4. In a bowl mix flour, baking powder, soda, and salt. 5. Fold into creamed mixture and mix to make a stiff... - 49.3117

Chocolate Butter Frosting

MAKING 1. In a large bowl, cream butter or margarine and melted chocolate using an electric mixer or wire whisk. 2. Gradually add half the powdered sugar, beating until smooth in consistency. 3. Add evaporated milk and vanilla and whisk in. 4. Beat in the... - 40.9263

Quick Fluffy Chocolate Frosting

Blend together skim milk, vanilla, and Dream Whip mix. Beat until stiff. Add pudding mix and continue to beat until light and fluffy. Add more skim milk if too thick. Use as a frosting on low-fat cupcakes using 1 Tbs.frosting per cupcake. This can also be... - 22.7155

Chocolate Cherry Frosting

Mix butter, chocolate and sugar. Stir in extract and cherry syrup; beat until smooth and spreading consistency. - 22.027

Weird Chocolate Cake With Frosting

Melt chocolate over hot water. Mix milk with powdered sugar, add melted chocolate and mix well. Add melted butter and mix until smooth. Spread on warm cake. Let cool before cutting.(If you have the will power.) - 30.5773

Chocolate Velvet Frosting

MAKING 1) In a saucepan, mix together sugar, cornstarch, and salt 2) Stream in boiling water and stir until well blended. 3) Heat the sugar mixture stirring constantly until mixture thickens. 4) Add chocolate squares and butter or margarine; continue cooking... - 39.3561

Vanilla Flavored Chocolate Frosting

Combine first 3 ingredients in a saucepan. Bring to a boil; boil 1 1/2 to 2 min utes, stirring constantly. Remove from heat; stir in butter and vanilla. Beat until mixture cools slightly. - 20.1258

Killer Chocolate Cake With Chocolate Frosting

1. Preheat oven to 350°F (180°C). 2. Lightly butter and flour two 9-inch (23-cm) round layer cake pans. 3. In a small bowl, combine chocolate and water, stirring until chocolate melts. Cool slightly. 4. Sift together flour, baking powder, baking soda and... - 39.532

Eggless Chocolate Cake With Chocolate Frosting

We know that all the vegetarians out there are gonna thank us for this Eggless Chocolate Cake With Chocolate Frosting recipe. Unlike popular notion, the cake will taste just as good as the ones with egg in them. Watch and learn this luscious cake recipe from... - 148.654

Creamy Dairy Free Chocolate Frosting

MAKING 1) In a bowl, cream the sugar and margarine until fluffy. 2) Beat in the egg yolk, then the cocoa powder. 3) Stir in a little warm water, if required for a spreading consistency. SERVING 4) Use the frosting to frost a 9-inch layer cake. - 26.0534

Chocolate Cream Cheese Frosting

MAKING 1. In a heavy saucepan, melt chocolate over low heat, stirring constantly; cool. 2. In the bowl of a mixer, cream butter and cream cheese; add 1 cup powdered sugar, chocolate, whipping cream, salt, and vanilla, beating well. 3. Put in the remaining... - 33.9832

Frosted Chocolate Pudding

Frosted Chocolate Pudding has a exceptional taste. The eggs and cornflour gives the Frosted Chocolate Pudding a rousing taste. Frosted Chocolate Pudding is inspired by restaurants universally. - 30.7716

Chocolate Cream Cheese Frosting With Drizzles

1. In a small saucepan melt semisweet chocolate pieces over low heat, stirring constantly. Remove from heat; cool. In a small mixing bowl stir together the cream cheese and sugar. Stir in chocolate till smooth. Spread frosting over cooled brownies. Let... - 23.9687

Chocolate Cake Frosting

MAKING 1) In a bowl, cream butter with a mixer. 2) To this, add sugar, melted chocolate and hot milk. 3) With a hand mixer, beat until creamy. 4) Gradually add egg yolk and vanilla. Beat well. SERVING 5) Use as required. - 33.1364

Quick And Easy Rich Chocolate Frosting

Sometimes something as good and simple as chocolate frosting can jazz up your cake. Betty shows how to make a lovely and decadent chocolate frosting that will add flavor, richness, and fanciful finish to your cake. Follow the recipe video to learn how to make... - 93.4336

Chocolate Butter Frosting

Mix margarine and chocolate. Mix in powdered sugar. Beat in vanilla and milk until smooth and of spreading consistency. - 21.0291

Chocolate Frosting With Rum Flavoring

Place chocolate in stainless steel bowl, set over saucepan half-filled with boiling water. Melt. Remove bowl from heat and add icing sugar. Incorporate using electric beater. Add hot rum and mix well with spatula. Add egg yolks, one at a time, mixing well... - 29.5662

Cocoa Chocolate Frosting

Mix powdered sugar, cocoa and margarine. Stir in vanilla. Beat in milk, 1 teaspoon at a time, until smooth and of spreading consistency. - 24.5451

Chocolate Butter Frosting

Mix thoroughly butter and cooled chocolate. Blend in sugar. Stir in vanilla and milk; beat until frosting is smooth and of spreading consistency. Fills and frosts two 8 or 9 inch layers or frosts a 13 X 9 inch cake. - 21.9707

Chocolate Velvet Frosting

Melt chocolate morsels and butter over hot, not boil- ing, water. Remove from heat. Add milk, vanilla and salt; mix until well blended. Beat in confectioners' sugar gradually. Fill and frost cake. Garnish with chopped walnuts. - 30.4241

Condensed Milk Chocolate Frosting

Put the milk, water and salt in the top of a double boiler and mix. Add the chocolate and cook over rapidly boiling water, stirring often, until thick (about 10 minutes). Remove from the heat; cool; stir in vanilla. In minutes this icing is ready to frost... - 24.0448

Orange Chocolate Frosting

Cream butter in large mixing bowl. Add salt, egg, confectioners' sugar, Ever-Ready Cocoa and nutmeg. Add orange juice until of spreading consistency. - 23.4663

Chocolate Rum Frosting

Combine chocolate and butter in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts. Combine powdered sugar, egg, milk, and rum; mix until smooth. Stir in chocolate mixture. Place bowl in a larger bowl of ice water;... - 23.7262

Chocolate Peanut Butter Frosting

Melt chocolate morsels in top of a double boiler over hot water; set aside. Combine remaining ingredients in a small mixing bowl; beat on medium speed of electric mixer until smooth. Add melted chocolate to peanut butter mixture; beat until smooth. Chill 15... - 18.5136

Frosted Chocolate Drop Cookies

Frosted Chocolate Drop Cookies is an easy to make and delicious cookie. I have a weakness for the chocolate flavor of this yummy Frosted Chocolate Drop Cookies! Try it! - 39.6259

Frosted Chocolate Nut Drops

Melt chocolate; set aside to cool. Cream butter with extract; add sugar gradually, beating until fluffy. Add eggs, one at a time, beating thoroughly after each addition. Blend in cooled chocolate. Sift flour, baking powder, baking soda, and salt together; add... - 42.1716

Chocolate Frosting

Sift sugar into a large mixing bowl. Stir in chocolate, butter, and egg yolk. Beat until smooth. - 23.025

Dark Chocolate Frosting

In heavy saucepan on low heat, melt broken chocolate with butter, milk and salt. Stir constantly until thick and smooth. Remove from heat. Mix in sugar and vanilla. Beat until thick enough to spread. Frosts 9 by 13-inch cake. - 30.1499

Chocolate Coffee Frosting

MAKING 1. In a blender container mix first 4 ingredients. 2. Blend until smooth. 3. Fold in powdered sugar and mix well. SERVING 4. Frost with Chocolate-Coffee Frosting while cookies are still warm. - 27.5852

Chocolate Frosting

this chocolate froting recipe is my mother's recipe. Easily prepared and so delicious, I love this chocolate frosting for its rich taste and texture. Made with a hint of vanilla, the chocolate frosting is sweetened with sugar and is mixed together to prepare. - 34.3213

Best Chocolate Frosting

MAKING 1. In a bowl, add butter, cream, chocolate and put on a double boiler with hot water. Stir continuously until chocolate has melted and the mix is smooth and velvety. 2. Now, add vanilla, salt, powdered sugar and beat until smooth. SERVING 3. Use it... - 33.5665

Vanilla Chocolate Frosting

Combine chocolate and water in 1-quart bowl. Microwave 30 seconds on HIGH, or until chocolate melts. Stir until smooth. Mix in butter, cream and vanilla. Beat in sugar until frosting is desired consistency. - 26.5752

Dark Chocolate Cake With Peanut Butter Frosting

Dark chocolate cake with creamy peanut butter frosting - 36.8767

Frosted Chocolate Cake Bars

Preheat oven to 350°F (180°C). Grease and flour a 15 1/2x10 1/2x1-inch (39x27x3 cm) jelly roll pan; set aside. Heat butter, cocoa, and water to a boil in 1-quart (1 liter) saucepan. Assemble Mixer. In large mixer bowl, put flour and sugar; add hot cocoa... - 39.4865

Frosted Chocolate Nut Drops

GETTING READY 1) Pre heat the oven by setting it to 350° F MAKING 2) Take a bowl and mix the shortening and sugar creaming them until fluffy and light. 3) Add the egg along with chocolate and vanilla mixing properly. 4) Sift flour along with salt and... - 46.7193

Frosted Chocolate Nut Drops

Frosted Chocolate Nut Drops are simple to make cookies. They are often termed as old fashioned owing to the method of making them. The frosted chocolate nut drops cookies are always everybody's favorite. Kids just can't resist them. You will also enjoy them. - 49.41

Mocha-frosted Chocolate Cake

Combine biscuit mix, cocoa, sugar, eggs, milk, butter or margarine and vanilla in large bowl. Beat on low speed with electric mixer 1/2 minute to blend ingredients. Increase the speed to medium and beat for 4 minutes. Scrape the bowl often with a rubber... - 38.4771

Frosted Chocolate Cupcake

This video is in Filipino. - 107.227

Chocolate Pudding Frosting

Finished making your cake? Then all you need is this wonderful Chocolate Pudding Frosting. The Chocolate Pudding Frosting makes any cake that it is added to irresistible! - 30.7655

Chocolate Philly Frosting

MAKING 1. In a large bowl, mix together softened cream cheese, milk, vanilla and salt until well blended. 2. Gradually add sugar, mix well before adding more. 3. Add chocolate and stir well until it blends with the frosting. SERVING 4. Use Chocolate Philly ... - 32.0943

Delicious Chocolate Frosting

Cream butter or margarine in mixing bowl. Add sugar and beat thoroughly. Add eggs, one at a time. Blend in melted chocolate and hot water. Cool. - 26.132

Milk Chocolate Frosting

Melt chocolate; set aside to cool. In a medium mixing bowl, cream butter or margarine. Gradually blend in 2 cups powdered sugar. Mix in egg yolk, melted chocolate and vanilla. Gradually beat in 2 more cups powdered sugar. Add enough cream to bring to... - 34.7068

Cooked Dark Chocolate Frosting

Mix sugar, milk and syrup in pan and begin cooking with slow heat. Melt chocolate. When the cooking mixture begins boiling, stir in melted chocolate. Cook until it will form a soft ball in cold water. Remove from heat and cool for about ten minutes. Add the... - 29.2031

Chocolate Satin Frosting °

Melt chocolate in mixing bowl over hot water. Remove from heat. With electric mixer blend in sugar and water. Beat in egg, then butter and vanilla. Frosting will be thin at this point, so place bowl in ice water; beat till of spreading consistency. Frosts... - 26.6883

White Chocolate Frosting

In a small heavy saucepan, melt chocolate over very low heat. Do not allow any moisture to touch chocolate. Stir occasionally until chocolate has softened. Set aside. Beat cream cheese and butter together in a medium-sized mixing bowl. Gradually add white... - 20.7484

Chocolate Frosting

Melt butter in a small saucepan. Add chocolate and cook over very low heat until chocolate melts, stirring frequently. Remove from heat and, with a rubber spatula, scrape into a large mixing bowl. Add sugar, salt, milk and vanilla extract. Stir until blended,... - 21.2559

Flavored Chocolate Frosting

In small mixing bowl, combine chocolate, butter and milk. Microwave at 50% (Medium) 3 to 4 minutes, or until chocolate is soft and mixture is thick, stirring after half the time. Stir in remaining ingredients. Let stand 5 to 10 minutes. Beat until smooth and... - 27.5143

Rich Chocolate Frosting With Vanilla

Add half of sugar to chocolate. Mix well; add salt, water, and remaining sugar. Beat in egg yolks gradually. Add vanilla and butter and beat until well blended. Spread on top and sides of other half of cake. - 35.2686

Rich Chocolate Frosting

Add 3/4 cup sugar to chocolate. Mix well; add salt, water, and remaining 3/4 cup sugar. Beat in egg yolks gradually. Add vanilla and butter and beat until well blended. Spread on remaining top and two sides of half the cake. - 28.535

Devil's Food Cake With Chocolate Frosting

Spray two 9 x1 1/2-inch round baking pans with non-stick coating and dust lightly with flour; set pans aside. In a large mixing bowl combine flour, 1 3/4 cup sugar, cocoa powder, and baking soda. Add milk, margarine, and vanilla. Beat with an electric mixer... - 40.8904

Frosted Chocolate Drop Cookies

Cream shortening and sugar until light and fluffy. Add egg, chocolate, and vanilla; mix well. Combine flour, soda, and salt; add to creamed mixture alternately with milk, mixing well. Stir in pecans. Drop dough by teaspoonfuls, about 1 1/2 inches apart, onto... - 33.4552

Vanilla Chocolate Cream Cheese Frosting

Try this alluring Chocolate Cream Cheese Frosting. An easily prepared recipe, this Chocolate Cream Cheese Frosting is a dish which you will always love to prepare for your desserts. - 27.8115

Strike It Rich Chocolate Butter Cream Frosting

In medium-sized heavy saucepan, melt broken chocolate with water and coffee. Stir constantly until mixture is very smooth. Remove from heat. Mix in sugar and beat until smooth. Beat in egg yolks and vanilla. Place pan in bowl of ice and water. Add butter, in... - 36.4424

Rich Chocolate Frosting

1. Mix chocolate, superfine sugar and water in a saucepan. 2. Stir over low heat until mixture is smooth and creamy. 3. Beat in egg yolks, one at a time. Cool while preparing butter mixture. 4. Beat butter with vanilla until creamy. 5. Beat in confectioners'... - 32.773

Chocolate Frosted Toffees

Toast coconut at 350° for 10 to 12 minutes, stirring occasionally, until lightly browned. Cool. Grease a 13x9-inch pan with 2 tablespoons butter. Combine condensed milk, corn syrup, brown sugar, 4 tablespoons butter, salt, vanilla and flour; mix well. Stir... - 38.0806

Frosted Chocolate Chip Bars

Cream sugar and eggs, one at a time, beating well after each one. Add melted shortening, then sifted dry ingredients. Mix well. Add nuts and chocolate chips. Batter will be thick. Grease a 10x15-1/2x3/4 inch pan. Bake at 350 degrees for 25-30 minutes. Cut... - 37.0321

Chocolate Frosting

Mix dry stuff and sift. Add melted butter and stir in cream. Beat it. - 25.4346

Multi Purpose Chocolate Frosting

Not just for the chocolate lovers, but for anyone with a sweet tooth, chocolate frosting makes the ultimate indulgence. Deliciously sinful, this chocolaty frosting can be used to dress up cookies, cakes, bars and more. Takes not more than 15 minutes to put... - 91.5487

Chocolate Butter Frosting

Mix thoroughly butter and cooled chocolate. Blend in sugar. Stir in vanilla and milk; beat until frosting is smooth and of spreading consistency. Note: To fill and frost three 8-inch layers, use 1/2 cup soft butter or margarine, 3 ounces melted unsweetened... - 20.8323

Glossy Chocolate Frosting

Mix sugar, cornstarch, and salt in a saucepan; stir in the water and chocolate. Cook over medium heat until mixture thickens, stirring frequently. Remove from heat; stir in butter and extract. Spread while frosting is warm. - 27.9687

Chocolate Sour Cream Frosting For Cherry Cake

Beat sour cream and vanilla with powdered sugar until creamy. In double boiler, melt Chocolate Chips over 1-inch simmering water. Mix chocolate into sour cream mixture, whipping until smooth and thick. Frost top and sides of Muir Woods Chocolate Cherry... - 25.6712

Coconut Chocolate Frosting

Combine powdered sugar, pecans, and coconut in a large mixing bowl; set aside. Combine milk, butter, and cocoa in a small saucepan; cook over low heat, stirring until mixture comes to a boil. Add chocolate mixture to sugar mixture; beat with an electric mixer... - 20.2774

Easy Chocolate Frosting

Melt chocolate and butter over hot water. Combine sugar, salt, milk, and vanilla; blend. Add melted chocolate and butter and mix well. Let stand, stirring occasionally, until of right consistency to spread. If necessary, place bowl in pan of ice and water to... - 17.7451

Chocolate Frosting

1. To sift the powdered sugar, place the strainer over a sheet of waxed paper. Put the powdered sugar in the strainer. Use the large spoon to stir the sugar so it falls through the strainer. Measure 1 1/2 cups of sifted sugar. Save until Step 3. 2. Put... - 24.3262

Chocolate Whipped Cream Frosting

Beat all ingredients in chilled large bowl on high speed until soft peaks form. High Altitude (3500-6500 ft): For 8- or 9-inch pans, heat oven to 375° stir 2 tablespoons Gold Medal all-purpose flour into dry cake mix and decrease oil to 1 tablespoon; beat... - 19.7031

Hungarian Chocolate Frosting

Mmm! Very very tasty, this Hungarian Chocolate Frosting is the best ever frosting you can have on your favorite dessert! Using very simple ingredients that is easily available at your kitchen cabinet, this Hungarian Chocolate Frosting is way easy to make.... - 38.6549

Chocolate Frosted Cupcakes

Line 4 medium muffin cups, 2 1/2 x 1 1/4 inches, with paper baking cups. Or arrange four 6-ounce custard cups in circle on 12-inch plate. Mix all ingredients except frosting with fork in bowl until moistened, about 1 minute. Divide batter evenly among muffin... - 35.0999

Ellie's Chocolate Whipping Cream Frosting

Combine ingredients and beat until fluffy. Use as a filling or frosting. - 14.0719

Homemade Chocolate Cake With Double Frosting

Indulge yourself with Betty’s heavenly moist and fudgy chocolate cake - perfect for celebrations - birthdays, weddings, christenings - any excuse! Chocolate and cake are a match made in heaven and Betty surely knows it. In this video, you learn how to... - 117.067

Chocolate Coffee Frosting

Combine first 4 ingredients; blend until smooth. Gradually add powdered sugar, mixing well. - 22.3494

Chocolate Frosted Brownies

GETTING READY 1. Pre heat an oven at 175 C (350 F). 2. In a medium sized bowl, place flour and sieve. Keep aside. 3. Over a double boiler, melt chocolate with butter. Keep aside. 4. Grease an 8 inch x 8 inch x 2 inch baking pan. Keep aside. MAKING 5. In a... - 47.4241

Chocolate Velvety Frosting

This Chocolate Velvet Frosting is the most irresistible glaze that's been made using chocolate to date! You'll miserably fall for this compelling medley of chocolate chips, vanilla and milk. The thought itself is making my mouth water. Just try this Chocolate... - 24.4413

Chocolate Frosting

1) Mix chocolate, water and coffee powder over low heat until smooth. Let cool. 2) Cream the butter until fluffy. Beat in egg yolks, one by one. Beat in the cooled chocolate mixture. Beat in the powdered sugar. Refrigerate until thick. 3) Frost the top of one... - 23.5906

Chocolate Orange Frosting

Combine orange rind and butter, and cream until smooth and soft. Add about half the sugar gradually, blending well. Then add cooled melted chocolate and salt, and mix thoroughly. Add remaining sugar alternately with orange juice to produce a smooth spreading... - 30.2408

Cupcake With White Chocolate Frosting

Want to make a snack while watching your favorite TV show, then this is one recipe you need to bang onto. Watch this video to make batch of gleeful cupcakes! -

No Bake Cookie Bars With Sugar Frosting

Want to wow your friends with a recipe that is simple yet very impressive? Then try these frosted cookies detailed in the video by LynnsRecipes. You will fall in love with these treats, that's a promise! - 114.487

Chocolate Nut Frosting

MAKING 1.Take a Dutch oven and heat oil in it. 2.Cook roast in the oven until brown and put mixture of sugar, ginger, cloves, allspice, bayleaf, salt, pepper, onion, vinegar and 1 cup water in the oven. 3.Stir well and let the ingredients cook for 11/2 to 2... - 40.3481

Chocolate Long Cake Frosting

MAKING 1) In a pan, melt oleo. 2) To this, add cocoa and milk. 3) Bring to a boil and remove from heat. 4) Now, add sugar and heat until dissolved. 5) To this mix, add vanilla. SERVING 6) Spread the frosting over hot cake and sprinkle with chopped nuts,... - 34.1129

Chocolate Fudge Frosting

In 4-cup glass measure or microproof mixing bowl, place chocolate, sugar, milk, butter, and salt. Cook on HI (max. power) for 2 to 2 1/2 minutes, or until chocolate is melted. Stir to mix. Cook on HI (max, power) 1 1/2 minutes, stirring after 1 minute. Add... - 30.317

Chocolate Pecan Frosting

Heat the margarine, baking cocoa and milk in a saucepan over low heat, stirring occasionally; do not boil. Remove from heat. Stir in the confectioners' sugar, vanilla and pecans; mix well. - 21.0617

Frosted Chocolate Cake

In a small saucepan, combine the sugar and cream and bring to a boil over medium heat, stirring occasionally. Reduce the heat and simmer for 6 minutes. Add the chocolate and butter and stir until melted. Pour into a bowl and stir in the vanilla. Let the... - 46.6213

Chocolate Cake With Chestnut Frosting

Prepare Chocolate Cake and cut into 3 layers. To make filling, mix chestnut puree, lemon juice and cream in a medium bowl until smooth. Spread filling over 1 cake layer and top with second layer. To make frosting, warm apricot jam over low heat and press... - 40.7314

Hazelnut Frosted White Chocolate Cake

GETTING READY 1. Preheat the oven to 160C/fan 140C/gas 3 2. Evenly grease a deep 23cm cake tin and line its base with greaseproof paper MAKING 3. In a small saucpan, add butter, chocolate, vanilla extract and milk and heat gently until the chocolate... - 47.2973

Chocolate Cupcakes With Nutella, Almond Butter And Vanilla Cream Cheese Frosting

For the Cupcakes 1. Line 3 dozen muffin cups with cupcake liners or grease using non-stick spray. Set aside. Preheat oven to 350F. 2. Sift together flour, cocoa powder, baking soda, baking powder and salt. Set aside. 3. In a large bowl, beat the eggs and... - 45.8161

German Chocolate Cake Frosting

MAKING 1. In a large mixing bowl, mix peanut butter, cream and sugar. 2. Top the cake with frosting. 3. Raise shelf. 4. Brown frosted cake for 4 to 5 minutes; until the frosting is bubbly and slightly brown. 5. Turn dish once while browning. SERVING 6. Uset... - 36.9684

Frosted Chocolate Pound Cake

Sift the flour, baking cocoa, baking powder and salt into a bowl. Cream the butter and sugar in a mixing bowl until light and fluffy. Add the eggs 1 at a time, beating well after each addition. Add the sifted dry ingredients and milk alternately, mixing well... - 41.1233

Egg And Dairy Free Chocolate Frosting

MAKING 1) In a bowl, mix the cocoa powder, salt, vanilla, sugar and margarine together, beat well. 2) Gradually stir in the milk substitute until the frosting acquires a spreading consistency. 3) Stir in a little more milk substitute, if required.... - 30.3538

Chocolate Cream Cheese Frosting

Place chocolate in small bowl and set over hot water until melted. Cool slightly. Add cream cheese and cream; blend. Add sugar gradually, mixing well. Then add salt and vanilla. Makes enough to spread on tops and sides of two 8- or 9-inch layers, or the tops... - 16.3079

Frosted Chocolate Doughnuts

In a large mixer bowl, beat egg until light Beat in sugar. Melt chocolate and butter or margarine together. Add to egg mixture. Stir in potatoes. Combine flour, baking powder and salt Add milk alternately with flour mixture. Refrigerate 1 hour. Preheat oil or... - 47.3364

Chocolate Cake With Double Frosting

Combine cocoa, boiling water, and butter, stirring until mixture is smooth, set aside to cool. Combine sugar and next 4 ingredients in a mixing bowl, add cocoa mixture and shortening, beating at medium speed of an electric mixer until blended. Add buttermilk,... - 39.2941

Frosted Chocolate Rolls

frosted chocolate rolls is a delicious dessert made with cocoa and sweet dough. The sweet dough is filled with a mix of cocoa, butter, milk and sugar and baked in the oven. Served immediuately or frozen for later, these chocolate rolls will make any meal end... - 34.3386

Fudge Cake With Chocolate Silk Frosting

The Cake: Preheat oven to 350°. Butter a 10" springform pan. Dust with flour. Melt chocolate chips with coffee granules and water in the top of a double boiler over hot, not boiling water. Stir with a wooden spoon until smooth. Remove from heat and pour... - 43.3686

Chocolate-peanut Butter Cake With Baby Ruth Frosting

This oh so chocolatey cake will become a all time family favorite - 33.8207

Yummy Chocolate Frosting

If cakes are what you relish, you must surely be looking for some delicious frosting recipes too! Watch the video to here to learn from Betty how to make a yummy chocolate frosting in just a few minutes! -

Chocolate Frosted Ice Cream Roll

GETTING READY 1) Grease a 15- x 10- x 1-inch jellyroll pan. MAKING 2) Line the pan with paper and grease. Keep aside. 3) Add the first 4 ingredients and sift. Keep aside. 4) In a bowl, add the egg whites and beat till foamy. 5) Gradually add in the sugar and... - 44.1689

Chocolate Fudge Cake With Butter Cream Frosting

Cut 2 waxed-paper circles to fit bottoms of 2 (9-by-l-l/2-inch) round layer-cake pans. Lightly grease bottoms and sides of pans; place waxed paper in pans. In top of double boiler, combine chocolate and hot water. Place over hot, not boiling, water, stir-... - 38.9074

Mix-quick German Chocolate Cake

The quick mix german chocolate cake is prepared with greman chocolate cake mix. Frosted with a coconut pecan frosting, the quickmix german chocolate cake is a delicious and decadent. - 29.9071

Easy Frosted Brownies

Easy Frosted Brownies is simple delicious. Easy Frosted Brownies gets its taste from flour mixed with eggs and chocolate morsels and flavored with vanilla extracts. Easy Frosted Brownies is inspired by many bakeries around the world. - 42.436

Frosted Fudge Brownies

Frosted Fudge Brownies is easy to make and loved by many across the world. Frosted Fudge Brownies gets its taste from chocolate mixed with eggs and flour flavored with vanilla extracts. - 38.7185

Halloween Brownies Part 3 - Frosting

Part 3 of the video is to work on the fondant for the spooky decorations to be mounted on the cake. See how this chef uses his creativity! - 81.1919

Sicilian Cheese And Chocolate Cake

Prepare Sponge Cake. Beat ricotta cheese, sugar, milk, liqueur and salt in small mixer bowl until smooth, 2 to 3 minutes. Stir in chocolate chips and candied fruit. Cut cake into 4 rectangles, 10 1/2 x 3 3/4 inches. Alternate layers of cake and ricotta... - 33.6714

Lord Baltimore Cake With White Frosting

Prepare 2 9-inch chocolate cake layers. To 1 C of prepared frosting add remaining ingredients. Mix well. Use as filling between layers. Frost cake with remaining frosting. - 26.0372

Brown Velvet Frosted Brownies

By hand, lightly cream butter with sugar. Mix in eggs, vanilla and salt. Melt chocolate according to package directions. Stir melted chocolate into creamed mixture. Add flour, mixing until smooth; add nuts. Spread into greased 8 or 9-inch square pan. Bake at... - 39.1939

Quick Fudge Frosting For Brownies

Melt butter; remove from heat and add cocoa, stirring until smooth. Mix in sugar, 2 tablespoons milk and vanilla. Beat until thick, adding remaining milk, a little at a time, as needed. Beat until thick enough to spread. Frost brownies or single layer... - 31.6628

Fudge Frosting

If you want to go for a very delightful dessert, this Fudge Frosting should be the choice you would want to make! Yes, nothing other than this Fudge Frosting can make your fudge dessert taste so marvellous. Give it at try and you'll soon agree to what i just... - 35.2676

Simple Cocoa Frosting

In a medium-sized, heat-resistant, non-metallic mixing bowl combine 4 tablespoons cocoa and 2/3 cup milk. Add 6 tablespoons butter or margarine. Heat, uncovered, on full power 3 minutes or until mixture boils. Stir occasionally. Heat, uncovered, on roast... - 28.104

Choco Cream Frosting

MAKING 1) In a pan heat water and melt chocolate and butter over it. 2) Take off from hot water. 3) Mix sour cream, vanilla, and salt. 4) Gently add confectioners' sugar and beat to get spreading consistency. SERVING 5) Spread on Chocolate Marble Cake... - 27.5366

Chocolate Butter Cream Icing

Wanting to frost your chocolate with some buttercream icing? Then this video will show you how to make the best icing to frost your cake and make it look the most wondrous as well taste as delish! Watch the video for more! - 78.2289

Chocolate Dream Cake

Chocolate Dream Cake has a fantastic taste. Chocolate Dream Cake gets its lovely taste from cream mixed with eggs flavored with vanilla extracts. Kids just love this Chocolate Dream Cake. - 30.3474

Bittersweet Chocolate Frosting

Bittersweet chocolate frosting is made with unsweetned chocolate and flavored with vanilla for a rich taste, spread this over chocolate cake or cupcakes and watch them dissapear in a jiffy. - 26.059

Cherry And Almond Cupcakes With Mascarpone Frosting Part 2: Mascarpone Frosting

Part 2 of the video series contains a detailed explanation on making the mouth water mascarpone frosting. Once you top the almond and cherry cupcakes with this heavenly topping, your cupcakes will be a hit with everyone, it's guaranteed! - 117.811

Sugar-cinnamon Mix

In a bowl combine sugar, cinnamon and margarine. Sprinkle over batter. Bake as directed in muffin recipe. HINT: Keep muffins hot longer by lining your basket (under the cloth or napkin) with a sheet of foil. - 22.6842

Frosted Cocoa Cupcakes

Frosted Cocoa Cupcakes has a superb taste. The vanilla and cocoa gives the Frosted Cocoa Cupcakes an energizing taste. Frosted Cocoa Cupcakes is inspired by restaurants internationally. Must catch it. - 36.4078

Frosted Brownie Fudge Muffins

Frosted brownie fudge muffins combine the delight of brownies and chocolate in a delicious muffin recipe. Topped with sticky chocolate sauce, these muffins are smply heavenly and absolutely great to indulge in. baked with care and lots of love, this muffin... - 33.3536

Cake And Frosting Alaska

Press ice cream into waxed paper-lined 8x8x2-inch pan. Return to freezer. Prepare cake mix according to package directions; pour into greased and floured 9x9x2-inch pan. Bake according to package directions. Cool 10 minutes before removing from pan. Cool... - 30.4594

Decorator Frosting

In small bowl, combine sugar, shortening, milk and vanilla. Mix until smooth. If necessary, add few drops more milk for decorating consistency. Divide into small bowls; color as desired. - 22.6726

Frosting

1) Shave chocolate into saucepan. 2) Stir in sugar, milk and corn syrup until sugar is dissolved. Cook on medium heat until a teaspoon of syrup forms a soft ball when dropped in a glass of cold water. 3) Remove from heat and mix in butter. Let cool until... - 22.3064

Fudge Velvet Frosting

Melt chocolate in mixing bowl over hot water. Remove from heat. With electric mixer blend in sugar and water. Beat in egg yolks (or the whole egg), then butter and vanilla. Frosting will be thin at this point, so place bowl in ice water and beat till of... - 26.4406

Hungarian Frosting

1. In small bowl, mix chocolate, confectioners' sugar, and hot tap water. With mixer at low speed, beat in egg yolks, 1 at a time. 2. With mixer at medium speed, beat in butter, 1 tablespoon at a time; continue beating until thick with an easy spreading... - 19.6552

Fudge Frosting

Mix all ingredients except vanilla in 2 1/2 quart saucepan. Heat to rolling boil, stirring occasionally. Boil 1 minute without stirring. Place pan in bowl of ice and water. Beat until frosting is smooth and spreading consistency; stir in vanilla. - 25.5086

Fudgy Fructose Frosting

Mix fructose, skim milk, and cornstarch together in saucepan until cornstarch dissolves. Add chocolate and cook over medium heat until chocolate melts and mixture thickens and bubbles. Remove from heat. Add margarine and vanilla, stirring until creamy. Spread... - 26.4726

Fudge Frosting

Place all ingredients except vanilla in a heavy saucepan with a candy thermometer, set over moderate heat, and stir once or twice as chocolate melts. Boil without stirring until thermometer reaches 234° F. or until a little mixture dropped into cold water... - 24.7263

Fudge Frosting

Let your taste-buds savor the extraordinary with this Fudge Frosting. Follow this easy recipe for Fudge Frosting and take delight in enjoying every bite of it! - 44.3495

Cream Cheese Frosting

Melt chocolate; set aside. In a medium mixing bowl, combine cream cheese and milk. Gradually mix in powdered sugar until smooth. Add melted chocolate and vanilla. Beat until blended. Frosts 1 single-layer, 13" x 9" cake. - 29.9263

French Mocha Frosting

Mix chocolate, coffee and water in a small beater bowl. Beat in icing sugar and eggs, then add butter, 2 tablespoons at a time, and continue beating until mixture is thick. Chill until a spready consistency. Fill and frost an 8-or 9-inch layer cake. Chill... - 28.5796

Fudge Frosted Cake

1. Melt chocolate in a 1-quart glass measuring cup in microwave oven (2 minutes at HIGH); stir after each minute. Add water, sweetened condensed milk and 1 teaspoon vanilla extract; stir. 2. Line an 8-inch round glass cake dish with waxed paper. Pour... - 34.7864

Frosted Oatmeal Squares

Mix oats, brown sugar, margarine and syrup thoroughly. Divide the mixture between two 2-quart glass utility dishes. Press evenly into dishes and bake each separately for 3 minutes, 30 seconds on high, uncovered, until entire top is bubbly. Cool. In a bowl,... - 26.9321

Mocha Walnut Frosted

mocha walnut frosted muffins are awesome little bakes made with a brew of strong coffee cold coffee along with cocoa and walnuts. A warm and delightful bake, this muffin recipe is best enjoyed fresh from the oven with a tall glass of warm frothed milk. - 44.67

Eclair Frosting

Mix thoroughly. Place on top of torte. Refrigerate overnight before serving. - 25.8407

Frosted Coffee Cream

Cream shortening; add sugar replacements and continue beating. Beat in melted chocolate and eggs until fluffy. Sift together flour, salt, baking soda, baking powder and nutmeg. Add to creamed mixture alternately with cold coffee. Add vanilla extract. Spread... - 41.3302

Frosted Fudge Cake

In 4 cup glass measure melt chocolate (high) 2 minutes. Blend with water, milk and vanilla. Pour into 8-inch round glass dish lined with wax paper. In small bowl combine biscuit mix, sugar, shortening, milk, egg, and vanilla. Pour over chocolate. Microwave... - 38.2225

Frosted Mocha

1. Dissolve instant coffee in water in a 4-cup measure; pour into two ice-cube trays; freeze until firm. 2. When ready to serve, dissolve drink mix and cinnamon in milk in an 8-cup pitcher. Beat cream until stiff in a medium-size bowl; stir into milk... - 25.6412

Frosted Fudge Cake

MAKING 1. In 4 cup glass measure melt chocolate at high for 2 minutes and blend with water, milk and vanilla. 2. Line an 8-inch round glass dish with wax paper and pour the mixture into it. 3. In small bowl combine biscuit mix, sugar, shortening, milk, egg... - 45.1623

Frosted Toffee Bars

In medium bowl, combine oats, sugar and margarine; mix well. Spread in greased 9-inch square pan. Bake in preheated 350° oven 13 minutes or until light golden brown; cool. In small, heavy saucepan over low heat, melt chips. Spread over oat mixture; sprinkle... - 31.5972

Banana Bars With Butter Rum Frosting

GETTING READY 1. Preheat oven to 350°F. 2. Grease a baking pan; set aside. MAKING 3. In large mixing bowl, beat butter with electric mixer on medium to high speed for 30 seconds. 4. Add sugar, baking powder, baking soda, and salt; beat until combined,... - 47.2321

Frosted Fudge Nut Thins

Make and freeze dough up to 1 week ahead: 1. Sift flour with baking powder and salt. 2. In medium saucepan, over low heat, melt butter with chocolate, stirring constantly. Remove from heat. 3. Into chocolate mixture blend sugar, eggs, and vanilla, then flour... - 42.603

Frosted Mix-quick Cake

Prepare 1 package (14.3 or 15.4 ounces) of your favorite creamy-type frosting mix as directed. Frost cooled cake. (Can be served immediately.) Freeze uncovered 2 hours. Wrap (wooden picks are not necessary as frosting is set from preliminary freezing), label... - 25.7016

Meringue Cake

The frosting is baked on the cake. Prepare cake mix as directed, but add 2 additional egg yolks. Pour into a greased and floured 9 x 13-inch cake pan. Beat egg whites to stiff peaks and fold into prepared frosting. Spoon over cake batter. Bake for 35 minutes... - 27.7312

Chocolate Frosting

Try out this simple recipe for Chocolate Frosting - a perfect treat for kids and adults alike. Or simply serve this Chocolate Frosting for the next party at home, it's sure to become popular with your gustes! - 33.7416

Creamy Chocolate Frosting

Combine butter, cocoa, and milk in a small saucepan; cook over low heat, stirring constantly, until butter melts. Remove from heat; add salt and vanilla. Gradually add powdered sugar, 1 cup at a time, beating at high speed of an electric mixer until thick... - 17.8339

Butter Chocolate Frosting

Combine milk and butter in saucepan; bring to a boil. Remove from heat. Blend in chocolate morsels. Stir in vanilla extract and confectioners' sugar. Beat until of spreading consistency. If necessary, thin with a few drops milk. - 26.0843

Superb Butter Cream Frosting

MAKING 1) Mix together the milk, coffee or chocolate and the flour together into a saucepan 2) Place on low flame and simmer till thickened and smooth 3) Take off the flame and allow to cool in room temperature 4) Into a bowl, cream the butter and sugar... - 37.9726

Rich Chocolate Frosting

Rich Chocolate Frosting is used to make chocolate flavored cakes. Rich Chocolate Frosting gets its taste from chocolate morsels and butter. - 17.7682

Nestle Chocolate Frosting

Combine condensed milk and chocolate morsels in top of double boiler. Cook over boiling water until of spreading consistency, about 10 minutes. Blend in butter. Keep frosting over hot water while frosting cupcakes. - 18.4648

Rich Chocolate Frosting

Put chocolate pieces and coffee in a heavy saucepan. Set over low heat and stir constantly just until chocolate is melted. Pour mixture into a bowl. Add butter, piece by piece, beating until mixture is smooth. Chill until frosting is of spreading consistency. - 22.3383

Creamy Chocolate Frosting

Melt chocolate over hot, not boiling, water. Combine butter, vanilla, and salt in a bowl. Stir in confectioners' sugar, a little at a time, until smooth, then beat in egg, milk, and the melted chocolate. Beat hard until creamy and stiff enough to spread. - 24.4651

Milk Chocolate Frosting

Combine carob powder, cornstarch, fructose, and salt in a small saucepan. Add hot milk. Place over medium heat, and stir and cook until thick. Remove from heat. Stir in vanilla. Frost cake while frosting is still warm. - 27.7392

Chocolate Crea M Frosting

1. Melt chocolate and butter or margarine in top of large double boiler over hot, not boiling, water; beat in sugar, salt and egg until well blended and smooth. 2. Place top of double boiler over ice in large bowl; start beating mixture with electric mixer at... - 23.3864

Super Chocolate Frosting

In medium glass bowl, cook chocolate at MEDIUM-LOW 3 1/2 to 4 minutes, or until melted. Stir in milk and salt. Cook at MEDIUM-LOW 5 minutes, stirring twice. Stir in vanilla. Cool completely before frosting cake. - 25.6367

Easy Chocolate Frosting

Combine chocolate morsels, water and butter in small saucepan. Cook over low heat, stirring occasionally, until morsels melt. Remove from heat. Add confectioners' sugar; beat until smooth. - 20.373

Fluffy Chocolate Frosting

Position knife blade in food processor bowl, add all ingredients in order listed. Top with cover, pulse 2 or 3 times. Process about 1 minute, scraping sides of processor bowl occasionally. - 19.8537

Creamy Chocolate Frosting

Combine first 3 ingredients in a small saucepan, cook over low heat, stirring constantly, until butter melts. Remove from heat, add salt, vanilla, and sugar. Beat on high speed of an electric mixer until spreading consistency, adding additional milk, if... - 22.2683

Mocha Frosting

MAKING 1. In a bowl cream butter. 2. Fold in egg yolk, coffee, and melted chocolate. 3. Mix well. 4. Gently add sugar and blend until smooth. SERVING 5. Makes frosting for 2 (8") layers. - 29.2848

Chocolate Fudge Frosting

Fudge frosting is a delicious and rich frosting made with choclate and corn syrup. Flavored with vanilla, the fudge frosting goes best with chocolate cakes or better yet, fudge cakes. The fudge frosting can also be used with cupcakes. - 30.1653

Chocolate Sour Cream Frosting

1. Beat butter or margarine and chocolate in small bowl of electric mixer, until thoroughly blended. 2. Add sugar, alternately with sour cream and vanilla, beating until mixture is of spreading consistency. - 17.5313

Eggless Confectioners Frosting

MAKING 1.In a bowl, stir the sugar gradually into the milk or water 2.Add vanilla 3.More sugar may be added if the frosting is not thick enough 4.Any fruit juice or flavored liquid such as strong coffee or maple-syrup may be used instead of milk or... - 31.2064

Super Brownies For Chocolate Lovers

Prepare brownie mix as directed, but stir in chocolate chips. Bake as directed in a 9 x 13-inch pan. When cool, frost with fudge frosting. - 20.4312

Basic Frosting

MAKING 1) Prepare the sugar-free vanilla pudding as per the packet instructions. Use heavy cream in the making instead of any other liquid. You may even use chocolate or butterscotch pudding mix instead of vanilla. 2) In a large bowl, add in the mascarpone,... - 31.311

Dark Mocha Chocolate Cake

It is so good that you will instantly fall in love with this Dar Mocha Chocolate cake recipe. If you were hunting for the ultimate chocolate cake, you can perhaps give this Dark mocha chocolate cake a try. It will make you hungry! - 31.9226

Favorite Chocolate Cake

Cream shortening; gradually add sugar, beating well at medium speed of an electric mixer. Add eggs, one at a time, beating well after each addition. Add chocolate, mixing well. Combine flour, baking powder, soda, and salt; gradually add to the chocolate... - 40.6282

Chocolate Heaven

Line loaf pan with waxed paper. Cover bottom and sides with thin slices of sponge cake (save enough slices to cover top). Melt baking chocolate in top of double boiler; add skim milk and continue cooking and stirring until smooth and well blended. Slightly... - 35.531

Cherry Chocolate Cake

Cake: Preheat oven to 350°. Grease 13 x 9-inch pan. Mix all cake ingredients together and pour into pan. Bake 35 to 40 minutes or until cake springs back when lightly touched. Cool completely. Frosting: In small saucepan, combine sugar, margarine and... - 44.1458

Frosted Milk Drinks

Use 1/2 c.milk and 3/4 c.root beer with large scoop vanilla ice cream. This can be varied with using other flavors of ice cream. Makes 1 glass - 35.1697

Buttercream Frosting

Want to surprise your beloved with some lovey dovey cupcakes? Serve them with this yummy Buttercream Frosting. Watch this video to learn about the simple ingredients and a super easy recipe to make this Buttercream Frosting at home. - 73.1902

Sweet Chocolate Glaze

Combine chocolate, butter and water in a small saucepan; stir over low heat until blended and smooth. Combine sugar and salt in mixing bowl. Gradually add chocolate mixture, blending well. Add vanilla. (For thinner glaze, stir in a little hot water; for... - 22.5984

Chocolate Fantasy Cake

1. Heat oven to 350°. Grease bottoms and sides of 3 round pans, 8 or 9x 1 1/2 inches, with shortening; lightly flour. Beat cake mix, water, oil, coffee and eggs in large bowl with electric mixer on low speed 1 minute, scraping bowl constantly. Pour into... - 28.9856

Velvety Chocolate Cake

Combine buttermilk and soda. Combine flour, sugar, and salt. Combine butter, water, and cocoa in a saucepan; bring to a boil. Pour over flour mixture; cool. Add eggs and buttermilk mixture; mix well. Pour into 2 greased and floured 8-inch round cakepans. Bake... - 39.1195

Chocolate Mint Cookies

Melt chocolate chips. Combine with remaining ingredients, except mints. Beat until well mixed. Chill in refrigerator for 2 hours. Shape mixture into 48 balls. Dip balls into sugar and place 2 inches apart on ungreased cookie sheet. Bake at 350° for 12 to 15... - 40.0001

Potato Devil's Food Chocolate Cake

Prepare the cake batter using 3 eggs, 1/2 cup vegetable oil, 1 1/3 cups water and mashed potatoes. Pour the batter into 2 greased and floured 9 inch cake pans. Bake at 350 degrees for 30 to 40 minutes or until a wooden pick inserted in the center comes out... - 28.7111

Texas Chocolate Cake

Combine chocolate and boiling water in a heavy saucepan. Place over very low heat, stirring constantly, until chocolate is melted. Set aside to cool. Sift flour, baking soda, and salt together. Cream butter with extract; gradually add sugar, creaming until... - 41.1941

Chocolate Yule Log

Chocolate lovers will just cherish the taste of Chocolate Yule Log . Chocolate Yule Log gets its lovely taste from flour mixed with eggs, flavored by cocoa and vanilla, and topped by log frosting. I had prepared this Chocolate Yule Log for couple of times and... - 42.9777

Chocolate Chip Angel Food Cake

Prepare the cake preheat your oven to 350°F. In a large bowl, combine the egg whites, cream of tartar, and salt and beat with an electric mixer until just foamy. Add 3/4 cup granulated sugar, a tablespoon at a time, beating continuously to completely... - 47.2103

Chocolate Cherry Direidel Cake

Chocolate Cherry Direidel Cake is a unique and delicious cake that is perfect for your dinner parties. Surprise your guests with this exquisite dish. I am sure they will love the Chocolate Cherry Direidel Cake. - 44.8212

Chocolate Icing For Cakes

Mix white sugar, cornstarch, cocoa and salt together. Add water and cook until very thick. Add vanilla. Let cool thoroughly before icing cake. - 24.6937

Moist Chocolate Cake

Sift together dry ingredients in a mixing bowl; add oil, coffee and milk. Mix at medium speed for 2 minutes. Add eggs and vanilla; beat 2 more minutes (batter will be thin). Pour into 2 greased and floured cake pans. Bake at 325° for 25 to 30 minutes. Cool... - 44.7589

Chocolate Sour Cream Filling And Icing

In a saucepan, combine the sugar and chocolate syrup. When well mixed, add the sour cream, and cook over medium heat to the soft-ball stage (234°F.). Remove from the fire; add vanilla and beat until thick enough to spread. Add nuts of any kind for variety. - 16.2238

Iowa Chocolate Cake

1. Sift flour, sugar, cocoa, baking powder, baking soda and salt into the large bowl of an electric mixer. 2. Add shortening, eggs, milk, water and vanilla to bowl. Turn speed to low and beat 1 minute, scraping side of bowl several times. 3. Turn speed to... - 33.317

Chocolate Brown Sugar Cake

Sift flour, baking soda, and salt; set aside. Cream the butter with extract. Gradually add sugar, creaming thoroughly. Add eggs, one at a time, beating until light and fluffy after each addition. Mix in the chocolate. Beating only until blended after each... - 41.5821

Chocolate Hazelnut Meringue

Line baking sheets with baking parchment. Draw five 9-inch (23-cm) circles on baking parchment in pencil. Preheat oven to 250°F (120°C). To make meringue, beat egg whites in a large bowl until stiff. Add granulated sugar and beat again until stiff. Sift... - 41.7108

Chocolate Custard Cake

Preheat oven to 325°. Butter a 9-inch cake pan. In a bowl, mix flour, baking powder, and cornstarch. Whisk together and sift twice. In a bowl, mix egg substitute, ricotta cheese, fructose, and water. Using an electric mixer, beat until frothy. Gradually... - 39.4185

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