Grease a 15- x 10- x 1-inch jellyroll pan. Line pan with paper; grease paper, and set pan aside. Sift first 4 ingredients together; set mixture aside. Beat egg whites (at room temperature) at high speed of an electric mixer until foamy. Gradually add sugar,... - 34.5579

Grease a 15- x 10- x 1-inch jellyroll pan. Line with wax paper; grease again. Sift first 4 ingredients together; set aside. Beat egg whites (at room temperature) at high speed of an electric mixer until foamy. Gradually add sugar, beating until soft peaks... - 40.6219

1. Beat butter or margarine and chocolate in small bowl of electric mixer, until thoroughly blended. 2. Add sugar, alternately with sour cream and vanilla, beating until mixture is of spreading consistency. - 17.5313

Chocolate ice cream roll is such is a wonderful dessert to serve for a summer dinner party. if you have planned for some kids party then this dessert is definitely a dish to serve on the occasion. Try this dish and make kids happy. - 43.1958

Beat egg whites and cream of tartar till stiff but not dry. Gradually beat in 1/2 cup sugar. Beat egg yolks till thick and lemon-colored. Sift 1/2 cup sugar with flour, cocoa, and salt; fold into yolks till blended; add vanilla. Carefully fold yolk mixture... - 42.8925

Preheat oven to 350°. Butter 15 1/2 x l0 1/2 x 1-inch jelly roll pan and line with waxed paper. Set aside. Sift flour, 1/3 cup cocoa and salt together twice. Beat egg whites just until frothy; gradually add sugar, continuing to beat until stiff. Beat egg... - 38.9042

Heat oven to 375°. Line jelly roll pan, 15 1/2 x 10 1/2 x 1 inch, with aluminum foil or waxed paper; grease. Mix flour, cocoa, baking powder and salt. Beat eggs in small mixer bowl until very thick and lemon colored, about 5 minutes. Pour eggs into large... - 39.8469

In a medium bowl, cut cream cheese in pieces. Cream together with yogurt. In a small bowl, mix together cocoa, cornstarch, and sugar substitute. Add the water and vanilla. Mix until smooth. Taste for sweetness and add sweetener to suit your... - 31.2325

Beat all ingredients in chilled large bowl on high speed until soft peaks form. High Altitude (3500-6500 ft): For 8- or 9-inch pans, heat oven to 375° stir 2 tablespoons Gold Medal all-purpose flour into dry cake mix and decrease oil to 1 tablespoon; beat... - 19.7031

Wanting to frost your chocolate with some buttercream icing? Then this video will show you how to make the best icing to frost your cake and make it look the most wondrous as well taste as delish! Watch the video for more! - 78.2289

In a saucepan, combine the sugar and chocolate syrup. When well mixed, add the sour cream, and cook over medium heat to the soft-ball stage (234°F.). Remove from the fire; add vanilla and beat until thick enough to spread. Add nuts of any kind for variety. - 16.2238

Combine bread crumbs and dry milk; set aside. Combine remaining ingredients except Ice "Cream" Filling in blender and blend until smooth. Add bread crumb mixture, and blend until thoroughly mixed. Pour batter onto an 11 x 14-inch baking sheet; spread out... - 33.2848

Canned icings are good but homemade ones are better! The recipe shows you how to make chocolate frosting with the consistency desired by you to cover your cakes, brownies or sandwich cookies. It's simple basic frosting which you must have you your know-how's... - 105.267

Combine cream cheese, butter, and orange peel or vanilla or chocolate. Beat at low speed of electric mixer till light and fluffy. Gradually add powdered sugar, beating till fluffy. If necessary, add a little liquid (2 teaspoons milk or 1/2 teaspoon orange... - 23.9789

Part 3 of the video is make the butter cream icing and then completing the icing all over the cake for the finished product! A good video to watch for those who want to know how to ice a cake. - 82.0535

In Snowy Cream Frosting use 1/2 cup sifted cocoa and 1 1/2 cups sifted icing sugar. - 17.103

Slice cookie dough 1/8-inch thick. Line bottom and sides of 9-inch pie pan with cookie slices, overlapping sides to make scalloped edge. Bake 10 minutes at 375 degrees. Cool. Fill cooled crust with ice cream. Top with syrup and frost with Cool Whip. Freeze. - 28.3307

In a large mixing bowl, beat egg yolks on high for 3 minutes or until light and fluffy. Gradually add sugar and vanilla, beating until thick and lemon-colored. Combine flour, cocoa and baking powder; gradually add to egg yolk mixture. Beat on low until well... - 41.6753

Melt chocolate in top of double boiler over hot, not boiling, water. Remove from heat; cool. Cream butter and 1 cup sugar in large bowl until blended. Add egg yolks, vanilla and melted chocolate; beat until light. Blend in flour to make stiff dough. Divide... - 36.508

This is a really quick and easy cream cheese frosting for pumpkin bread, cupcakes and cookies. It’s a fool proof way to hide the cracks and dents in the baked goodies and makes them deliciously moist and decadent. - 116.733

Ice cream and cake is a heavenly combination indeed. This ice cream cake roll is a wonderful dessert that would have your guests going head over heels about your culinary expertise. Surprise them with this really simple dessert that looks straight from the... - 22.8207

This ice cream cake roll makes for a delicious dessert whether it is a family dinner you are planning to host or a grand dinner with a big crowd over. An easy to make dessert that can be made well in advance and frozen , it would be one that your guests would... - 35.8259

Sift together icing sugar and cocoa in a bowl. Prepare whipped cream frosting as directed in the recipe, substituting sugar and cocoa mixture for sugar alone. Add vanilla, but no colour. If darker shade is desired, add more cocoa. - 19.6378

1. Melt the chocolate and butter or margarine in a heavy, medium-size saucepan; beat in sugar, salt and egg until smooth. 2. Pour chocolate mixture into a medium-size bowl; place in a large bowl filled with ice; start beating the mixture with electric mixer... - 26.983

Fill large bowl half full of ice cubes; add 1/2 cup cold water. In top of double boiler, combine chocolate and butter. Place over hot, not boiling, water, stirring occasionally, until chocolate is melted. Remove from hot water. Quickly stir in egg. Add sugar,... - 31.4619

1. Melt chocolate and butter or margarine in a small saucepan over low heat. 2. Stir milk into sugar in a large bowl until smooth. Stir in chocolate-butter mixture and vanilla. Beat with wooden spoon until mixture is thick and spreadable. To hasten... - 20.5264

Melt 2 1/2 ounces (2 1/2 squares) unsweetened chocolate; set aside to cool. Cream 1/4 cup butter with 1/2 teaspoon vanilla extract; beat in 1/2 cup confectioners' sugar. Add cooled chocolate and 1/2 cup confectioners' sugar; beat until fluffy. - 18.2364

In small mixer bowl, beat egg yolks till thick and lemon colored; gradually beat in the 1/4 cup sugar. Add vanilla. In large mixer bowl, beat egg whites till soft peaks form; gradually add the 1/2 cup sugar, beating to stiff peaks. Fold egg yolk mixture into... - 39.902

The Vanilla flavoured Cinnamon-Chocolate Frosting is not like anything you have tasted before. The spiciness of the cinnamon with the richness of chocolate is truly divine. You will love it with any of your desserts or snack favorites. - 43.4713

If you wish to contemporize your classic cake, then what better way to ramp up its richness then layer it with multiple frostings. Jon-Marc shares an interesting cake recipe that combines a slew of goodies like white and dark chocolate, chocolate cream and... - 117.01

Preheat oven to 375°. Grease a 15 1/2 x 10 1/2 x 1-inch jelly roll pan. Line pan with greased waxed paper. Sprinkle a long clean tea towel or cloth evenly with confectioners' sugar. Beat egg yolks until light and lemon-colored in mixing bowl. Beat in sugar... - 37.5724

Preheat oven to 375°F Grease 15 1/2 x 10 1/2 inch jelly-roll pan; line pan with waxed paper. Grease waxed paper; set pan aside. Place flour, baking powder and salt in small bowl; stir to combine. Beat egg yolks and 2/3 cup granulated sugar in separate small... - 43.8726

This Cream Cheese Icing is simply irresistible. Try this cream cheese and apple sauce frositng on your dessert cakes or cinammon rolls and let me know if you liked it. your suggestions for this Cream Cheese Icing are welcome. - 22.4556

Here's a video of a delicious recipe for vanilla ice cream cake with chocolate. It is a basic recipe which gives great taste and makes every party a special occasion. An amazing selection of ice cream makes a wonderful frozen dessert with the right amount of... - 121.887

Chocolate Ice Cream Pie is served as dessert. Chocolate Ice Cream Pie is an American cuisine and gets its taste from strawberry and vanilla ice cream mixed with cream. Chocolate Ice Cream Pie is love by many across the world. - 32.1372

Scoop ice cream into 2 1/2 inch balls. Lightly roll in cookie crumbs. Cover and freeze until firm. Combine chocolate and butter in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts. Stir in milk and sugar. Cook,... - 33.4373

1. Stir together ice cream and peppermint extract in a large bowl. Cover and freeze 30 minutes. 2. Spread about 2 tablespoons ice cream mixture onto 1 chocolate wafer; top with another wafer. Place filled sandwich on a jelly roll pan lined with wax paper.... - 20.939

Everybody loves cake. Monique's beautiful chocolate crunch ice cream cake is going to make you very popular at every event you take it too. Try it out, we are not kidding! -

Combine milk and butter in saucepan; bring to a boil. Remove from heat. Blend in chocolate morsels. Stir in vanilla extract and confectioners' sugar. Beat until of spreading consistency. If necessary, thin with a few drops milk. - 26.0843

1. Melt chocolate and butter or margarine in top of large double boiler over hot, not boiling, water; beat in sugar, salt and egg until well blended and smooth. 2. Place top of double boiler over ice in large bowl; start beating mixture with electric mixer at... - 23.3864

Heat oven to 350°F. Generously grease bottom only of 15x10-inch jelly roll pan; line with waxed paper and grease again. Lightly spoon flour into measuring cup; level off. In small bowl, combine flour, cocoa, baking powder and salt; set aside. In small bowl,... - 41.6437

Put milk, sugar, and instant coffee into an electric blender container. Cover and blend thoroughly. Add ice cream by spoonfuls and blend until mixed. - 25.0911

We know that all the vegetarians out there are gonna thank us for this Eggless Chocolate Cake With Chocolate Frosting recipe. Unlike popular notion, the cake will taste just as good as the ones with egg in them. Watch and learn this luscious cake recipe from... - 148.654

Heat oven to 350°F. Generously grease bottom, sides and rim of two 9-inch pie pans or round cake pans. In large bowl, blend all pie shell ingredients at low speed until moistened; beat 2 minutes at highest speed. Spread half of batter (2 1/4 cups) in bottom... - 38.9974

These Chocolate Meringue Pies have mesmerized me and continue to do so from the first time I tasted them at a friend's birthday bash ! These dessert delights are the only reason I have dinner very early these days. I simply can't wait for these extraordinary... - 43.6348

Combine all ingredients except egg yolks in the top of a double boiler and place over boiling water. When chocolate is melted, blend well with hand rotary or electric beater. Vigorously stir about 3 tablespoons of the hot mixture into the egg... - 27.4548

Mix together crumbs and butter. Keep 1/2 cup of crumbs for top and press remainder into 9 x 13-inch pan. Cut slightly thawed ice cream into sections, place evenly over crumbs and smooth out. Place in freezer until hard. Frost with: Melt 1/4 cup butter and... - 38.2886

Line a baking sheet with foil or wax paper. Scoop ice cream into 6 balls. Roll half of each ball in sprinkles for hair. Place on baking sheet. Press cone into top on a slant for the hat. Decorate face with chocolate chip eyes, gum drop nose, and piped icing... - 32.3778

In mixer bowl, combine flour, baking powder, butter, vanilla extract, egg and 1 cup firmly packed dry frosting mix. Reserve remaining dry frosting mix for Filling. Beat at medium speed of mixer until well blended. Divide dough into four portions. With... - 29.5972

Heat oven to 350°F. Generously grease bottom, sides and rim of two 9 inch pie pans. (Do not substitute 8 inch pie pans.) In large bowl, combine cake mix, 3/4 cup of the frosting and water. Blend at low speed until moistened; beat 2 minutes at high... - 37.1045

Crush biscuits with a rolling pin. Melt butter and chocolate (cut in pieces) in top of a double boiler. Add biscuit crumbs and mix well. Grease a 9 1/2 inch diameter pie dish with oil and pat biscuit mixture. Place in refrigerator for at least one hour, to... - 33.1148

Ice Cream Bonbons is a lovely and refreshing dessert for your parties. This delicious and pretty dessert will not take too much of your effort or time. Try this excellent Ice Cream Bonbons recipe at home! - 32.8496

Prepare cake mix according to package directions, pour batter into 2 greased and floured 9-inch round cake-pans. Bake according to package directions. Cool in pans 10 minutes, remove layers from pans, and cool completely. Split layers horizontally. Place one... - 39.1587

Roll out cookies; add enough melted butter to hold. Butter 9 x 2 1/2 inch deep pie pan. Press cookie mixture onto bottom and sides of pan. Bake at 350°F 8 minutes; cool completely. Soften and stir ice cream; put into crust; freeze. Mix chocolate, milk,... - 38.074

In mixer bowl cream butter till light and fluffy. Gradually add about half the powdered sugar, beating well. Beat in the 1/4 cup milk and the vanilla. Gradually add remaining powdered sugar, beating constantly. Beat in additional milk, if necessary, to make... - 28.3813

The Chocolate Butter Cream is all you need to transform your simple home made sponge cake to a wonderfully decorated delicious birthday cake! For me, the Chocolate Butter Cream has come into handy plenty of times. Why don’t you try it too! - 32.4551

Combine cocoa and sugar; add hot water, and stir until well-combined. Cool. Add remaining ingrethents, and beat with a hand or electric beater until blended. Serve in tall glasses with or without additional scoops of ice cream. - 35.2799

Want to wow your friends with a recipe that is simple yet very impressive? Then try these frosted cookies detailed in the video by LynnsRecipes. You will fall in love with these treats, that's a promise! - 114.487

This is a cupcake that the King of the Irish leprechauns would heartily approve of! These chocolate Guinness beer cupcakes with Bailey's Butter Cream are perfect for St. Patrick’s Day Celebration - but are amazing for any celebration like a bridal shower or... - 133.719

Chocolate cupcakes are treat for all especially for kids! These cupcakes are simply moist and decadent by the way it is made! See the video on how to make these indulgent cupcakes! - 74.9535

Prepare Chocolate Cake and cut into 3 layers. To make filling, mix chestnut puree, lemon juice and cream in a medium bowl until smooth. Spread filling over 1 cake layer and top with second layer. To make frosting, warm apricot jam over low heat and press... - 40.7314

Combine all ingredients in an electric blender container; cover and blend. Chill thoroughly. Beat slightly before pouring into tall glasses. Garnish with chocolate curls. - 34.5708

If cakes are what you relish, you must surely be looking for some delicious frosting recipes too! Watch the video to here to learn from Betty how to make a yummy chocolate frosting in just a few minutes! -

Preheat oven to 350°F. Cover bottom of a 9-inch pie pan with parchment or waxed paper. Cream butter, brown sugar, powdered sugar, egg yolk and almond extract in large bowl. Blend in flour and baking soda until smooth. Press half of the dough into prepared... - 42.5846

Combine cream, cocoa, sugar and coffee in small bowl of electric mixer; whip until mixture mounds softly. Put chocolate cookies together with half the cream mixture in stacks of 4 or 5 cookies. Stand stacks on edge on serving plate to make one long... - 32.0277

Melt chocolate in the top of a double boiler. Pour in a smooth mixture of the next 5 ingredients. Cook and stir until thick and smooth. Stir a little of the hot mixture with the egg, and return to double boiler. Cook and stir 3 minutes. Cool... - 41.5989

Chocolate lovers will just cherish the taste of Chocolate Yule Log . Chocolate Yule Log gets its lovely taste from flour mixed with eggs, flavored by cocoa and vanilla, and topped by log frosting. I had prepared this Chocolate Yule Log for couple of times and... - 42.9777

In medium size bowl blend together sweetened condensed milk and almond extract. Add coconut 1/2 pkg. of strawberry gelatine, ground almonds, and combine. Add some red food colour to tint a strawberry shade. Blend well and mould into strawberry shape.... - 36.4378

A delightful chocolate cupcake. A real easy video to prepare chocolate loaded cupcakes with peanut butter icing....mmmmm. This is real dessert lover's delight. This cake is so moist and rich in flavor. Enjoy it with a delicious cup of tea or coffee in the... - 128.799

Put all together and mix at high speed in electric mixer, until like whipped cream. This makes enough for two layer cakes. - 20.664

Beat egg whites and cream of tartar till stiff but not dry. Gradually beat in 1/2 cup sugar. Beat egg yolks till thick and lemon-colored. Sift 1/2 CUP sugar with flour, cocoa, and salt; fold into yolks till blended; add vanilla. Carefully fold yolk mixture... - 34.6161

Prepare dough as directed except mix in cocoa with the first addition of flour. Divide dough in half. Roll each half into rectangle, 15x9 inches. Spread each with 2 tablespoons butter. Mix sugar and cinnamon; sprinkle half the mixture over each... - 32.5595

Sift and measure sugar. Add flour, cocoa, baking powder and salt. Then sift three times. Beat egg yolks till thick. Beat egg whites stiff but not dry. Fold yolks into whites, add vanilla. Sift small quantity dry ingredients over egg mixture and fold in... - 38.0016

Part 2 of the video series contains a detailed explanation on making the mouth water mascarpone frosting. Once you top the almond and cherry cupcakes with this heavenly topping, your cupcakes will be a hit with everyone, it's guaranteed! - 117.811

Preheat oven to 350°F (175°C). Divide Chocolate Dessert Pasta dough into 4 equal parts. Place dough in a plastic bag. Let rest 10 minutes. Roll out dough by hand or with a pasta machine 1/16 inch thick. Cut dough with a 2 inch scalloped cookie... - 30.6895

1. Preheat oven to 400°F. Grease 15 1/2 by 10 1/2 jelly-roll pan; line bottom of pan with waxed paper; grease paper. Dust greased waxed paper with cocoa. 2. In large bowl, with mixer at high speed, beat egg whites until soft peaks form. Beating at high... - 32.233

There is no better way to celebrate Sunday with family and friends than to enjoy this vibrant profiteroles dessert. Bite into these crisp eclairs with rich pistachio cream inside and a drizzle of dark chocolate on top to experience the ultimate in dessert... - 153.927

Heat oven to 400°. Heat water and margarine to rolling boil in 1-quart saucepan. Stir in flour. Stir vigorously over low heat until mixture forms a ball, about 1 minute. Remove from heat; cool 10 minutes. Beat in eggs, all at once; continue beating until... - 34.053

Triple Chocolate Roll has a supreme taste. Triple Chocolate Roll gets its taste from chocolate fudge mixed with raspberry jam and chocolate sauce. Triple Chocolate Roll is inspired by many resturants worldwide. - 27.3979

Preheat oven to 350 F. Grease and flour two 9-inch round cake pans. Prepare, bake and cool cake following package directions. For Rum Syrup, stir boiling water into sugar in medium bowl. Stir until sugar is dissolved. Add cold water and rum. Cool. Place cake... - 43.4308

Heat oven to 375 degrees. Grease a jelly roll pan, 15 x 10 x 1 inches, and line bottom with greased heavy brown paper. Put eggs in small mixer bowl and beat at high speed until they begin to get light. Add 3/4 cup sugar gradually, beating well after each... - 39.5456

Heat oven to 375°. Line jelly roll pan, 15 1/2xlO 1/2xl inch, with aluminum foil or waxed paper; grease. Stir together flour, cocoa, baking powder and salt; set aside. In small mixer bowl, beat eggs about 5 minutes or until very thick and lemon... - 39.6635

Sift flour, baking powder, and salt together 3 times. Place eggs in a deep bowl, then gradually add 3/4 c sugar, while beating with a hand or electric beater until very thick and lemon-colored. Then add flour mixture, all at once, stirring until well... - 40.3866

Place pineapple pie filling in a sieve set in a bowl; lift and turn filling over and over with a rubber spatula until most of the thick juice has drained off. Unroll jelly roll; spread evenly with the drained fruit to within 1/2 inch of edges. Reroll... - 30.4378

Mix all ingredients except vanilla in 2 1/2 quart saucepan. Heat to rolling boil, stirring occasionally. Boil 1 minute without stirring. Place pan in bowl of ice and water. Beat until frosting is smooth and spreading consistency; stir in vanilla. - 25.5086

GETTING READY 1.Start by preheating the oven to 300F degrees MAKING 2.In a bowl, sift first 4 ingredients together. 3.Cream shortening with sugar and add melted chocolate. 4.Add eggs, milk and vanilla. 5.Add sifted ingredients and mix thoroughly. 6.Spread... - 43.3331

mocha walnut frosted muffins are awesome little bakes made with a brew of strong coffee cold coffee along with cocoa and walnuts. A warm and delightful bake, this muffin recipe is best enjoyed fresh from the oven with a tall glass of warm frothed milk. - 44.67

Preheat oven to 475°. Divide ice cream between the crepes and roll up. Place in an oven proof dish. Bake in hot oven for about 2 to 3 minutes. Serve with cold chocolate sauce or melba sauce. - 20.3284

Press ice cream into waxed paper-lined 8x8x2-inch pan. Return to freezer. Prepare cake mix according to package directions; pour into greased and floured 9x9x2-inch pan. Bake according to package directions. Cool 10 minutes before removing from pan. Cool... - 30.4594

Place chocolate, sugar, milk, vegetable shortening, and salt in a saucepan. Bring slowly to a full rolling boil, stirring constantly, and boil 1 min. Beat until lukewarm. Add vanilla and beat until thick enough to spread. The mixture may still be warm. If the... - 31.7538

Scoop ice cream into 21/2-inch balls. Lightly roll in cookie crumbs. Cover and freeze until firm. Combine chocolate and butter in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts. Stir in milk and sugar. Cook,... - 32.027

Day before: 1. Bake both rolls of cookies as labels direct, but slicing cookies 1/2 inch thick, placing them on cookie sheets, and then patting each into 1/4-inch-thick round. 2. When cookies are cool, cut cartons from ice cream; slice ice cream 3/4 inch... - 20.1895

Try this alluring Hot Ice Cream Crepes. An easily prepared recipe, this Hot Ice Cream Crepes is a dish which you will always love to serve to your friends. - 23.6897

Prepare cake batter. Turn batter into a greased 9-1/4x5-1/4-inch (23x13-cm) loaf pan. Bake in a preheated 325°F (165°C) oven 45 minutes or until a wooden pick inserted in center comes out clean. Cool on a rack. Trim cake if necessary; cut cooled cake... - 43.1039

Ice Cream Angel Cake has a lovely taste. Ice Cream Angel Cake gets its taste from angel cake mix mixed with ice cream and whipped cream topping. Ice Cream Angel Cake is inspired by many restaurants throughout the world. - 34.8866

Bake cake mix in 2 round layer pans, 9 X 1 1/2 inches, as directed on package. Cool. Split cake to make 4 layers. Soften ice cream slightly. Working quickly, fill layers, spreading 1 pint ice cream between each. Wrap side of cake in double thickness of... - 31.8614

1. Dissolve instant coffee in water in a 4-cup measure; pour into two ice-cube trays; freeze until firm. 2. When ready to serve, dissolve drink mix and cinnamon in milk in an 8-cup pitcher. Beat cream until stiff in a medium-size bowl; stir into milk... - 25.6412

Before you do anything, make space in your freezer for a really tall pie. Prepare graham cracker crust by crushing crackers into crumbs. If you have a food processor or an electric blender, this is a snap. If you don't have either one, break crackers into... - 41.2168

Melt chocolate with butter over boiling water; blend. Add 1 1/2 cups confectioners' sugar, milk, and salt, all at once; with spoon, beat until smooth. Cook over low heat, stirring, until mixture bubbles well around edges. Remove from heat. Add vanilla and... - 35.2712

In large bowl of an electric mixer, beat together the 3/4 cup shortening, brown sugar, and granu lated sugar until creamy. Beat in egg, water, and vanilla until well combined. In another bowl, stir together flour, salt, and baking soda; gradually add to sugar... - 36.4507

1. Crease two 9x1 1/2 -inch round layer-cake pans; dust with flour; tap out any excess. 2. Prepare cake mix with eggs and water, pour into prepared pans. 3. Bake in moderate oven (350°) for 30 minutes, or till centers spring back when lightly pressed with... - 40.8929

1. Grease 2 nine-inch layer cake pans; dust with flour; tap out any excess. 2. Prepare cake mix with eggs and water, following label directions; pour into prepared pans. 3. Bake in moderate oven (350°) 30 minutes, or until centers spring back when lightly... - 38.3335

1 Crush the toffee bars by placing them between 2 pieces of waxed paper and crushing with rolling pin; set aside. Combine the whipping cream, sweetened condensed milk, coffee, and vanilla. Refrigerate until completely chilled. 2 Beat chilled mixture with a... - 21.34

NOTE: Key limes are smaller, rounder, and brighter than classic (Persian) limes. They are also tarter, with thinner rinds that yield big flavor and less bitter pith. For the Key lime ice cream: Mix the ice cream, lime zest, and juice in a bowl. Cover and... - 34.8576

Set aside 2 tablespoons butter; chill. Work remaining butter with back of wooden spoon or in electric mixer just till pliable. Roll or pat between two sheets of waxed paper to 8x6-inch rectangle. Chill thoroughly, at least 1 hour in refrigerator or 20 minutes... - 37.0486

Spoon some of the ice cream in bottom of four individual dishes. Arrange poached pear halves, rounded side up, over ice cream. Top pears with remaining ice cream. Drizzle hot chocolate sauce over ice cream and pears, or serve the sauce separately. Garnish... - 23.3775

This Baked Alaskan Pie is bound to be a favorite at ay party you serve it! Make it well enough in quantity, coz this Baked Alaskan Pie whcih had a deadly combination of vanilla ice cream and chocolate wafers is sure to get the horde for second or evem third... - 29.6237

Profiteroles Aux Glaces is a french profiterole recipe made with a ice cream and chocolate filling. Spiced with a hint of nutmeg, the Profiteroles Aux Glaces is a baked dessert roll that is great for parties anytime! - 42.114

Cream shortening and sugar; beat in egg, vanilla and milk. Sift dry ingredients together, then stir into creamed mixture. Drop on greased cookie sheet and bake at 375 degrees for 8 minutes. Remove from oven and press 1/2 marshmallow, cut side down, into each... - 38.0006

1. Combine cream, cocoa, sugar and coffee in small bowl of electric mixer; beat with mixer at medium speed until mixture mounds softly. 2. Put chocolate cookies together with half the cream mixture in stacks of 4 or 5 cookies. Arrange stacks on edge on... - 19.5352

Mix margarine and chocolate over hot water. Pour over frosted brownies. Do not use knife to spread. Roll and tilt pan until glaze covers frosting. Refrigerate, and serve cool. - 16.3354

Refrigerate 2 cups of the frosting mix, the whipping cream and vanilla in small mixer bowl at least 1 hour. Bake cake mix in 2 round layer pans, 9 X1 1/2 inches, as directed on package. Cool. Split cake to make 4 layers. Beat frosting mixture until stiff;... - 27.5052

Adding a dash of the famous Irish cream can actually do wonders as far as a regular chocolate roulade goes. Don't believe us? Then watch Sue McMohan as she bakes what can only be described as a little piece of heaven! Did you say yummy? That would be an... - 130.111

Combine chocolate chips and 1/4 cup water in saucepan; stir over low heat until melted and smooth. Remove from heat and set aside. Cream shortening and sugar; add eggs, one at a time, beating after each addition. Blend in melted chocolate. Add flour mixture... - 40.4041

Combine baking chocolate, butter or margarine and boiling water in a small bowl; stir until chocolate and butter or margarine are melted. Thoroughly combine brown sugar, flour, baking soda and salt in a large mixer bowl. Gradually add chocolate mixture,... - 36.9642

Heat oven to 400°. In small saucepan, heat water and butter to a rolling boil. Stir in flour. Stir vigorously over low heat until mixture forms a ball, about 1 minute. Remove from heat. Beat in eggs, all at one time; continue beating until smooth. Drop... - 34.753

Preheat oven to 325°F. Butter 15 X 10 X 1 -inch jelly-roll pan. Line bottom with 'waxed paper. Butter waxed paper; set aside. In large bowl of electric mixer, beat egg whites until soft peaks form. Beat in 1/2 cup sugar, 2 tablespoons at a time, until stiff... - 38.361

Did you know that you can make chocolate cream shortbread without using eggs? Why clog your arteries with cholestrol when you can enjoy even better taste of chocolate cream shortbread without egg? Let me know how it turned out for ya. - 40.0042

Melt chocolate in top of double boiler over hot, not boiling, water. Remove from heat; cool. Cream butter, melted chocolate, granulated sugar, egg and vanilla in large bowl until light. Combine flour, cinnamon, baking soda and salt in small bowl. Stir into... - 40.7069

Use a 225 mm. x 350 mm. (9"x14") Swiss roll tin for the larger mixture and a 175 mm. x 275 mm. (7"x11") tin for the smaller mixture. Prepare the tin as follows — apply melted butter, put grease proof paper over it and apply melted butter once again... - 38.348

Blend butter and sugar. Stir in cream and vanilla, adding enough cream to make the mixture easy to spread. Divide icing into 3 parts. Mark cake into thirds across the cake. Ice 1/3 with plain icing. Drizzle a little of the melted chocolate over it from the... - 31.6856

Mix all ingredients except vanilla in 2 1/2-quart saucepan. Heat to rolling boil, stirring occasionally. Boil 1 minute without stirring. Place pan of frosting in bowl of ice and water. Beat frosting until smooth and of spreading consistency. Stir in vanilla. - 27.6315

Heat all ingredients except vanilla to rolling boil, stirring occasionally. Boil 1 minute without stirring. Place pan in bowl of ice and water; beat until frosting is thick and cold. Stir in vanilla. - 24.0953

Combine coffee, milk, and 1 cup ice cream in medium bowl; beat with rotary beater just until smooth. Pour into 3 or 4 tall glasses. Top with rest of ice cream. Makes 3 or 4 servings - 21.6821

Boil water. Add milk and sugar. Remove from heat when sugar dissolves. Add coffee, mix well. Add vanilla and chill. Pour coffee in six to eight tall glasses. Place a scoop of ice-cream on top. Sprinkle chocolate. - 33.5864

1. Cream butter, then cream in sugar, milk and vanilla. 2. Gradually stir in flour and salt. 3. Blend in nuts and dates. 4. Roll into small balls (1") and place on ungreased cookie sheet (3" apart) 5. Bake at 300° for 20 minutes. 6. While still warm, roll in... - 33.652

Melt chocolate and butter in saucepan. Remove from heat. Add powdered sugar alternately with milk, blending well after each addition. Bring to a boil over medium heat, stirring constantly. Then cook and stir about 5 minutes, or until mixture thickens and is... - 15.4193

Cupcakes are one sweet delight that never get old, and when yummy ingredients like cherry and almonds come together, topped with mascarpone frosting, things just get better! Watch the 2 part video to know how to make cupcakes that will disappear off the plate... - 119.91

1. Prepare cake mix with water, following label directions. Pour into an ungreased 10-inch angel tube pan. 2. Bake in slow oven (325°) 50 minutes, or until top springs back when lightly touched with fingertip. Invert pan onto a one-quart bottle. Allow to... - 39.9558

Grease a 15x10x1 inch jelly roll pan. Line with waxed paper. Grease waxed paper; set aside. Stir together flour and salt. In a small mixer bowl beat egg yolks, sherry, and orange peel with an electric mixer on high speed 5 minutes or till thick and lemon... - 41.8263

Try this amazingly delicious Three Layer Chocolate Cake. This tasty and effortlessly prepared Chocolate Cake is the one dessert about which you surely would love to talk about with us! - 42.9278

Break the milk chocolate into pieces and put in a small bowl with 2 (1) tablespoons of water. Melt in the microwave oven for 1 minute on HIGH. Put the apricot preserve, eggs, ground hazelnuts and cornstarch (cornflour) into the goblet of a food... - 42.9094

Spoon equal amount of jam over each crepe. Set aside. In a bowl, mix Chantilly cream, strawberries and sliced banana. Divide mixture among crepes. Roll crepes. Dust with icing sugar. Serve with coulis. - 28.5794

In a saucepan, mix butter, cream and sugar. Bring to a boil. Off heat, add brandy and both chocolates. Mix until chocolate has fully melted. Refrigerate 3-4 hours or until paste is quite firm. Shape into balls, using 1 tbsp (15 mL) paste for each. Roll in... - 31.0551

1 Lightly grease a 15x10x1-inch baking pan. Line bottom with waxed paper; grease paper. Set aside. 2 For filling, in a small mixing bowl combine the cream cheese and the 1/2 cup granulated sugar. Beat with an electric mixer until smooth. Add whole egg and... - 33.777

Cinnamon rolls is a great dessert that can be made at home to celebrate any occasion. Chef Martha make it with kitchen ingredients like milk, butter and yeast. Give the common desserts a break, and try this delicious treat instead. - 91.1636

Preheat oven to 350°F. Grease bottom of 15 1/2" x 10 1/2" x 1" jelly-roll pan. Line with waxed paper. In large bowl, beat egg yolks with 1/2 cup sugar at high speed until thick and pale-lemon colored. With beater at low speed, mix in cocoa, flour and... - 41.0534

Cake: Preheat oven to 325°. Grease and flour 10-inch tube pan. Sift together dry ingredients. Stir in almonds,slightly beaten eggs, banana and undrained pineapple. Add vegetable oil and almond extract. Do not beat. Pour into prepared pan and bake 1 hour and... - 41.4061

This Mocha Mallow Sauce tastes absolutely yummy ! Try out this irresistible spread over your cakes, puddings and ice cream. Your suggestions for this Mocha Mallow Sauce are welcome ! - 26.3697

Snowballs! Tempting balls of vanilla ice cream covered in coconut and floating in a bowl of chocolate sauce. Slurp!!! Don’t tell me you are not tempted to try the Snowballs! - 26.4589

Chocolate cakes are always in. Be it party time or just like that, chocolate cakes just melt in the mouth and add to the cheerfulness. If you are still looking for some easy chocolate cake recipes, just check this one out. It easy, tasty and quick. - 147.886

Fill the center of each crepe with approximately 1/4 cup ice cream; roll, wrap in cellophane, and freeze until hard. - 20.9262

1. Early in day: In 9" pie plate, make and bake cookie pie crust as directed on inside of cookie-dough label. Refrigerate until well chilled. 2. Make Chocolate Sauce; refrigerate. 3. At serving time: Start heating oven to 500°F. 4. Fill chilled pie shell... - 34.9045

Scoop ice cream into 8 small balls; immediately roll in coconut. Place on waxed-paper-lined baking sheet; freeze until ready to use. Whisk cocoa into milk in large saucepan. Stir in rum, if desired, cream of coconut and coconut extract. Bring to a simmer over... - 34.6944

Saint Honore is a French delicacy. Saint Honore gets is taste and looks from eggs mixed with cream and custard. Saint Honore is inspired by many bakeries worldwide. - 45.299

Combine raspberry preserves and orange flavor liqueur in a cup. Prepare whipped topping mix with milk and vanilla, following label directions. Spread raspberry mixture on one side of a chocolate water and whipped topping on second side. Make 10 cooky stacks... - 33.0494

Cream the first 5 ingredients together and stir in flour sifted with baking powder. Chill until stiff enough to roll. Roll out 1/4 of the dough at a time. Keep remainder chilled. Cut into 1 1/2-inch circles. Arrange on greased cooky sheets and bake at 350F... - 37.3736

Hazelnut Roll has a lovely taste. Hazelnut Roll get its taste from spongecake mixed with hazelnut and chocolate. Hazelnut Roll is inspired by many food chains worldwide. - 21.1936

1. Combine cream, cocoa, sugar and coffee in small bowl of electric mixer; whip until the mixture mounds softly. 2. Put chocolate cookies together with half the cream mixture in stacks of 4 or 5 cookies. Stand stacks on edge of serving plate to make one long... - 22.7926