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Chocolate Egg Recipes
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New York's Famous Chocolate Egg Cream
Who knows what an egg cream is?! It’s a soda fountain drink that hails from Brooklyn, New York. The funny part is, that this drink has no egg or cream in it! It’s a delightful almost magical concoction of chocolate syrup, milk and seltzer water or soda!... - 96.6876
Chocolate Egg Cream
1. Into a small saucepan, sprinkle unflavored gelatine over 1/4 cup cold milk and let stand 1 minute.
2. Stir over low heat until gelatine is completely dissolved, about 4 minutes.
3. In a blender, process remaining 1 cup milk, syrup and... - 39.9749
Chocolate Egg Flip
1) Take a mixer bowl and beat the egg until it turns frothy.
2) Add the rest of the ingredients and blend properly.
3) Serve chilled. - 35.9417
Chocolate Lace Eggs
Place chocolate in the top of a double boiler.
Set pan over hot (not simmering) water and stir occasionally until chocolate is melted and smooth, about 4 minutes.
Remove from water, then let chocolate cool to lukewarm, about 100°.
Meanwhile, cut three 3... - 28.6539
New York Chocolate Egg Cream
1. Into a tall, chilled soda glass, spoon the syrup, then stir in the milk. Holding the seltzer bottle about 12 inches the top of the glass, slowly pour in the seltzer until the high foam reaches the rim. Using a long-handled spoon, stir the egg cream quickly... - 21.0826
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