Chocolate Eclair Dessert Recipes

Enjoy our collection of chocolate eclair dessert recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chocolate eclair dessert recipes.
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Chocolate Eclair Icebox Dessert

Arrange 7 1/2 graham cracker sheets in bottom of a 13 x 9 inch baking dish coated with cooking spray. Combine 3 cups milk, pudding mix, and cream cheese in a large bowl; beat at low speed of the mixer for 1 minute or until thick. Fold in whipped... - 40.7234

Chocolate Eclairs

Chocolate eclaires are baked desserts that are quite similar to cream puffs. This recipe for chocolate eclairs is filled with french custard filling and frosted with a chocolate icing. Petite and lovely to the core, these chocolate eclairs are love at first... - 20.4649

Chocolate Eclairs

Heat oven to 400 degrees. Combine water and butter in saucepan and bring to a full rolling boil. Add flour all at once and stir briskly over low heat until mixture leaves the sides of the pan and forms into a ball. Remove from heat. Beat in eggs, one at a... - 38.077

Cooking And Filling Eclairs And Cream Puffs - Part 1 : Baking Eclairs

If you are in a fix what to do with your extra choux pastry, here is a great idea. Prepare eclairs and fill those with cream. How does it sound? Follow the steps shown by the chef in this video and prepare your own. - 107.236

Original Chocolate Eclairs

Chocolate Eclairs are wonder invention using chocolate. As popularly known, there are two ways to enjoy this divine pastry filled with vanilla flavored cream and frosted with a rich layer of chocolate. Pop it into your mouth and let its creamy chocolaty... - 48.5919

Chocolate Eclairs

Drop Cream Puff Pastry by level one fourth cupfuls 2 inches apart on ungreased baking sheets, shaping each portion into a 4 1/2 x 1 1/2 inch rectangle. Bake at 400° for 40 minutes or until golden brown and puffed. Cool away from drafts. Cut off top of each... - 24.0975

Cream Puffs And Eclairs

Cream puffs and eclairs are made with eggs and flour. These plain and simple cream puffs are cooked and baked to prepare. Cooled and sliced, they can be filled with a sweet filling of choice. - 36.0456

Chocolate Eclairs

For recipe directions, please refer to the video - 10.8384

Chocolate Eclairs

Chocolate Eclairs is made out of choux pastry dough, quite similar to profiteroles, they can be filled up with various other flavorful fillings. A dish which can be very easily made and anybody can make their own versions. - 48.9563

Chocolate Eclairs

Please See Video - 15.5022

Chocolate Eclair Time Lapse

This video is a creation of JanetKRoof. You can visit JanetKRoof for complete recipes, and more videos. - 12.4859

Chocolate Icing (for Eclairs)

Melt chocolate and butter in top of double boiler. Remove from heat. Stir in confectioners' sugar and milk, blending till mixture is smooth and of spreading consistency. Spread on tops of Chocolate Eclairs. - 19.6838

Cream Puffs And Eclairs

Put the butter in a saucepan with boiling water. Place over heat and bring to a boil. Boil until butter is thoroughly melted. Add flour all at once and stir vigorously. Cook until mixture is thick and smooth and does not stick to side of pan, stirring... - 31.2987

Mini Chocolate Eclairs

Preheat the oven to Gas 6, 400°F, 200°C, 15 mins before cooking pastry. Sieve the flour on to a sheet of greaseproof paper. Place the butter in a saucepan with 1/4 pint/150 ml water, bring to the boil until the fat has melted. Remove the pan from the heat... - 32.9173

Chocolate Eclairs

Prepare pastry as for Strawberry Cream Puffs. Shape into 4inch long fingers. Bake as directed. Prepare whipped cream filling, omitting sugared strawberries. To make chocolate sauce, combine 1 cup sugar, 1/2 cup light corn syrup, and 3/4 cup water in a heavy... - 25.1189

Easy Chocolate Eclairs

Prepare and bake eclairs according to package directions, making 8 to 10 eclairs. To dry out shells, remove from oven when baked and split in half lengthwise; return to oven with heat off, door open 15 to 20 minutes. Cool. Frost tops with Chocolate Icing. At... - 28.5755

Chocolate Eclair Torte

Beat pudding and milk for two minutes. Add whipped topping. Line bottom of 9xl3-inch pan with whole graham crackers. Pour half of pudding mixture over crackers. Put another layer of whole graham crackers and the rest of pudding mixture. Then top with last... - 30.6687

Chocolate Eclair Pudding

Line 8 x 8" buttered pan with graham crackers; fit closely. Mix pudding with milk and vanilla. Beat on low speed 2 minutes. Fold in whipped cream. Spread 1/2 pudding mixture over crackers, repeat cracker layer, then remaining pudding and another cracker... - 41.5761

Chocolate Eclairs

1. Make the full recipe for Basic Cream-Puff Paste. 2. Attach a large, plain tip to a pastry bag; spoon paste into bag. Press dough out into twelve 4-inch strips, 1 1/2 inches apart, on a large cookie sheet. Or, you may spoon paste into finger-length... - 31.5436

Chocolate Eclairs

GETTING READY 1) Preheat oven to temperature of 425 degrees. MAKING 2) In a pan, put the water, butter and salt. Heat gently till the butter has melted. 3) Bring the mixture to a boil and then take it off the heat immediately. Quickly beat in the flour all... - 43.8998

Chocolate Glazed Eclairs

Preheat oven to 375°F. Grease large cookie sheet. In a 3 quart saucepan over high heat, cook 1 cup water, butter or margarine and salt until butter melts and mixture boils. Reduce heat to low; with wooden spoon, vigorously stir in flour until mixture forms... - 40.8446

Chocolate Eclairs

1. Put the choux pastry mixture in a piping bag fitted with about 20 mm. (3/4") plain nozzle. 2. Grease a baking tin. 3. Pipe the mixture in even lengths on to the greased tin. 4. Bake in a hot oven at 450°F. for 20 to 25 minutes. Do not open the oven... - 32.7084

Chocolate Eclairs

1. Heat the 1/2 cup water and the 1/4 cup butter or margarine to boiling in a medium-size saucepan. Stir in the 1/2 cup flour and salt all at once with a wooden spoon; continue stirring vigorously about 2 minutes, or until batter forms a thick smooth ball... - 31.2712

Chocolate Eclairs

1. Preheat the oven to 200°C/400°F/ Gas 6. Grease a large baking sheet and line with baking parchment. To make the pastry, sift the flour and salt on to a small sheet of baking parchment. Heat the butter and water in a pan very gently until the butter... - 44.1282

Home Baked Chocolate Eclairs

Scared of making chocolate eclairs at home? Recipe seems to complicated? Well, it is not really! If you don't believe us, watch this awesome video and learn to cook the perfect chocolate eclairs at home. This European treat will definitely be everyone's... - 12.5819

Chocolate Eclairs

Eclair Cream Puff Paste:. Preheat oven to 400 degrees. In medium saucepan, bring water, butter and salt to boiling. Remove from heat. Quickly add flour all at once. With wooden spoon, beat constantly over low heat until mixture forms ball and leaves side of... - 42.7384

Mouse Filled And Chocolate Topped éclair

Small treats evoke great pleasure in the hearts of the host as well as the guest. Watch the video showing how to make chocolate eclair with mousse filling and melted chocolate topping. Treat worth the effort! - 77.8399

Chocolate-filled Eclairs

Preheat oven to 450 degrees. Combine butter and boiling water in saucepan over medium heat. Add flour and salt all at once, stirring vigorously with spoon until dough leaves side of pan in smooth mass. Remove from heat; beat in eggs, one at a time. Beat until... - 41.8153

Homemade Faux Chocolate Éclair Cake

What better way to quell a chocolate craving better than one of these delicious chocolate éclair cakes. Quick and easy, chocolate éclair cake is extremely easy to put together. One good thing about this dish is that it tastes absolutely heavenly the next... - 109.932

Vanilla Éclair And Chocolate Cream Puffs Part 1 - Preparation

Part 1 of the video to get the fillings done for the puffs and the eclairs. The aubergine chef does a neat job of mixing and demo-ing it! Stay tuned for part of making the choux pastry! - 104.343

Vanilla Éclair And Chocolate Cream Puffs Part 2 - Pastry Preparation

Part 2 of this recipe to make the pastry for the eclairs and the cream puffs. Once again a clean video by the aubergine chef! Its vital to see part 3 to see how these are baked and filled! - 104.337

Vanilla Éclair And Chocolate Cream Puffs Part 3 - Baking

Part 3 of the video is the final dish coming together, the baked goodies filled with the creamy yumminess! See the video for more! - 103.197

Chocolate Eclair Cake

Layer 13 x 9-inch pan with graham crackers. Mix pudding according to directions, except reduce milk by one cup per box. Add Cool Whip and blend well. Pour over graham crackers. Layer top with graham crackers. When frosting is room temperature, spread evenly... - 26.2353

Chocolate Éclair With Crème Legere

If you want to take your baking skills to the next level try this Chocolate Éclair with Crème Legere recipe. In this video you will get the details of preparing this classic dessert with a twisted filling. - 135.036

Chocolate Éclairs Style Crepes

Are these breakfast or dessert? This Chocolate Éclair Crepes recipe seems to be just the thing to prepare for a romantic dinner date, where the aim is to wow your love with dessert and make her stay for breakfast! These are the perfect bundles of love that... - 105.369

Eclairs

1. Form cream puff paste into 4 1/2-inch oblongs, about 2 inches apart on a lightly greased baking sheet. 2. Bake at 450°F 15 minutes. Turn oven control to 350°F and bake 20 to 25 minutes longer, or until golden brown. Remove to a rack to cool. 3. Cut a... - 31.7581

Mock Eclairs

1. Spread pudding onto the bottom halves of the 12 ladyfingers. Top with remaining halves. 2. Melt chocolate pieces in a tiny pan over hot water. Frost tops of ladyfingers with melted chocolate. 3. Pipe whipped cream around the edges of each. - 21.3045

Eclairs

GETTING READY 1. Start by preheating the oven to 450°F degrees MAKING 2. To prepare a choux pastry, take a saucepan, and in it, pour water and place fat and sugar , then heat it untile the fat melts 3. Once the fat has melted, remove the pan from the heat,... - 42.5709

Eclairs A L'orange

1. Make eclairs: In small, heavy saucepan, combine 3/4 cup water, vegetable oil spread, and salt. Bring to a boil. When vegetable oil spread melts, remove from heat. Add flour all at once and mix rapidly with wooden spoon until mixture comes together in a... - 41.0449

Hurry-up Eclairs

Mix batter and bake Chocolate Eclairs as directed. Prepare vanilla pudding according to package directions, but using only 1 3/4 cups milk; chill. Beat pudding smooth; fold in whipped cream and vanilla. Fill eclairs. Add enough sifted confectioners' sugar to... - 30.8424

Elegant Eggnog Eclairs

Combine water, butter and salt in saucepan; bring to a boil. Add flour all at once, stirring until dough forms a ball. Beat in eggs, one at a time. Beat until dough is stiff and glossy. Drop dough from table- spoon onto greased baking sheet; shape dough into... - 40.0815

Eclairs

Make 1/2 recipe for Cream Puffs. Drop by rounded table spoonfuls, 3 inches apart, on ungreased cookie sheet. With spatula, spread each ball of dough into a 4-by-l-inch strip. Bake 35 to 40 minutes, or until golden-brown. Let cool completely on wire rack, away... - 23.9333

Banana Split Eclairs

Banana Split Eclairs is simply super delicious. Prepare this yummy Banana Split Eclairs and serve it for your kids. Its tasty and addictive! I am sure your tots will be asking for more within minutes! - 42.2691

Simple Eclairs

Lightly grease a cookie sheet; set aside. Preheat oven to 400°F (205°C). In a medium saucepan, heat butter or margarine and water to a rolling boil. Add flour and salt all at once. Stir vigorously over low heat about 1 minute or until mixture becomes smooth... - 45.8262

Cooking And Filling Eclairs And Cream Puffs - Part 2 : Baking Puffs And Filling

If you have already learned to prepare choux pastry, then you should try to bake these cream puffs at your own oven. But that is not all, he also shows the best way to fill the cream puffs or eclairs with cream. Run through the video and try your hands on to... - 107.761

Chocolate Eclairs

Slice each eclair in half lengthwise. Using a pastry bag with a fluted nozzle, pipe 3 tbsp (45 mL) chocolate Chantilly cream into first half. Cover with second half of eclair. Using a sieve, dust eclairs with cocoa. - 18.8574

Chocolate Eclairs

Pour cream and vanilla in bowl of electric mixer. Beat until firm. Add icing sugar and beat another 30 seconds, but no longer. Set aside in refrigerator. Place chocolate in stainless steel bowl. Set over saucepan half-filled with hot water. Check that bowl... - 22.8244

Chocolate Eclairs

For recipe directions, please refer to the video - 14.1765

Chocolate Eclairs

Heat oven to 400° (mod. hot). Heat water and butter to rolling boil in saucepan. Measure flour by dipping method or by sifting. Stir in flour, stirring vigorously over low heat until mixture forms a ball (about 1 min.). Remove from heat. Beat in eggs... - 34.5316

Chocolate Eclair Cake

To make the dough: Heat the water and oil to a rolling boil. Stir in the flour over low heat until the mixture forms a ball. Remove from the heat. Using an electric mixer, beat in the eggs thoroughly, one at a time. Put in the butter extract. Spoon onto an... - 36.7984

French Choco Éclair Crepes

It’s a Sunday and obviously you want a special start for the day. What better than kick starting it with a yummy breakfast. This video has an easy to make French Choco Éclair Crepes recipe that is absolutely sinful. This recipe is just too good to be... - 81.0061

Vanilla Eclairs

Vanilla Eclairs! Searching for a popular and tasty dessert? Then Vanilla Eclairs is the answer to your prayers! Trust me, it is easy to make and will definitley become a family favorite overnight! - 39.5813

Coffee Ice Cream Eclairs

Prepare Basic Eclair dough. Using about 1/4 cup dough for each eclair, drop from spoon onto greased baking sheet 2 inches apart, leaving 6 inches between rows. Shape each mound into a 4x1-inch rectangle, rounding sides and piling dough on top. Bake and cool... - 41.0798

Coffee Topped Cream Puffs Or Eclairs

1. Make Cream Puff Paste. 1. Combine water, butter and salt in a saucepan. 2. Heat to the boiling point. 3. Add sugar if used, and all the flour. 4. Stir rapidly until paste leaves the sides of the pan and clings to spoon. 5. Take off the heat and cool 2... - 44.1962

Eclair Frosting

Mix thoroughly. Place on top of torte. Refrigerate overnight before serving. - 25.8407

Eclairs

GETTING READY 1. Let the oven heat to 400°F (200°C/Gas 6). 2. Take greaseproof paper and cut out 2 pieces of to fit 2 large baking trays. 3. Dampening one side of each piece of paper lay, wet side down, on the trays. MAKING 4. Prepare the choux pastry. 5.... - 39.0495

Eclairs

1. Sift the flour on to a piece of paper. Place the water and butter or margarine into a saucepan and bring to the boil. Remove from the heat and stir in the flour. Beat well. Return to a low heat and cook for a further 2 to 3 minutes, beating continuously... - 32.992

Pate A Choux

Mix flour and soda. Combine salt, sugar, butter and 1 cup water in saucepan; bring to a boil. Remove from heat; add flour mixture all at once. Stir until dough forms a ball; beat in eggs, one at a time. Drop dough from teaspoon onto greased cookie sheet;... - 40.2132

Caribbean Eclairs

Sift the flour and salt on to a sheet of greaseproof (waxed) paper. Place next to the hob so it is ready to use later. Heat the butter and water in a saucepan until the fat melts, then bring to the boil. Add the flour all at once and beat with a wooden spoon... - 39.7606

Boston Cream Eclair Cake

Preheat oven to 400 °F. Butter 2 9- or 10-inch layer cake pans. Divide Basic Cream Puff Pastry between pans, and spread with spatula, making sure to touch all edges. Sprinkle with cinnamon. Bake on middle shelf of oven for 20 minutes. With a spatula, press... - 36.5277

Coffee And Ice Cream Eclairs

Prepare Basic Eclair dough. Using about 14 cup dough for each eclair, onto greased baking sheet drop dough from spoon 2 inches apart, leaving 6 inches between rows. Shape each mound into a 4x1-inch rectangle, rounding sides and piling dough on top. Bake,... - 39.3079

Vanilla Eclairs

Prepare Basic Eclair dough. Put dough through a pastry tube or spread with spooh, making strips 4 x 1 1/2 inches on greased baking sheet. Bake and cool as directed in Basic Eclairs recipe. For filling prepare pudding mix according to package directions,... - 39.0708

Lemon Eclairs

Combine water, butter, sugar, salt and nutmeg in saucepan; bring to a boil. Add flour all at once, stir- ring until dough clears side of pan. Beat in eggs, one at a time. Drop dough from spoon onto greased baking sheet; shape into oblongs. Bake at 425 de-... - 43.903

Basic Eclairs

In saucepan melt butter in boiling water. Add flour and salt all at once; stir vigorously. Cook and stir till mixture forms a ball that doesn't separate. Remove from heat; cool slightly. Add eggs, one at a time; beat after each addition till smooth. Shape on... - 31.2351

Coffee Eclairs

1 Grease a large baking sheet. Set aside. 2 In a medium saucepan combine the 1 cup water and the 1/2 cup butter or margarine; bring to boiling. Add flour all at once, stirring vigorously. Cook and stir until mixture forms a ball that doesn't separate. Remove... - 35.9958

Coffee Filled Eclairs

This Coffee Filled Eclairs is a dessert. Enjoy this amazingly delicious Coffee Filled Eclairs and share your feelings with us! - 31.7295

Cheese Eclairs

Make the eclairs, cool and fill with the cream cheese or cheese cream, and seasoning. Brush the tops with softened yeast extract. - 22.7378

Coffee Eclairs

Preheat the oven to 425°F (220°C). Using the teaspoon of butter, grease a large baking sheet and set it aside. Put the dough into a pastry tube with a plain nozzle. Squeeze out 2- to 3-inch (5- to 8-cm) lengths of the dough, well spaced out, onto the baking... - 36.7518

Choux Or Eclair Pastry

Boil together in a saucepan 3/4 of a glass of water, or of water and milk mixed, a pinch of salt, 2 oz. of butter and 1 tablespoon-ful of sugar. As soon as boiling point is reached, sift in 5 oz. of flour, stirring continually with a wooden spoon. The mixture... - 24.2427

Coffee Eclairs

Grease a large baking sheet; set aside. In a medium saucepan combine the 1 cup water and the 1/2 cup butter. Bring to boiling. Add flour all at once, stirring vigorously. Cook and stir until mixture forms a ball that doesn't separate. Remove from heat. Cool... - 45.4086

Mocha Eclairs

1. Preheat oven to 375° F. 2. Combine diet margarine and water in medium saucepan over medium heat; stir constantly until margarine melts and water boils. 3. Add flour all at once; beat until mixture leaves side of pan and forms a smooth ball. Remove from... - 28.0729

Butterfly Eclairs

1. Bring water and butter or margarine to boiling in a medium-size saucepan. Stir in flour and salt all at once with a wooden spoon; continue stirring vigorously about 2 minutes, or until batter forms a thick, smooth ball that follows spoon around pan. 2.... - 29.3155

Basic Eclairs

In saucepan melt butter or margarine in boiling water. Add flour and salt all at once; stir vigorously. Cook and stir till mixture forms a ball that doesn't separate. Remove from heat; cool slightly. Add eggs, one at a time; beat after each addition till... - 33.2712

Jam Eclair Cakes

Sift flour, measure and resift 3 times with baking powder and salt. Beat yolks with sugar until thick and light in color. Add water and vanilla and beat well. Beat egg whites until stiff. Fold egg yolk mixture into whites and fold in the dry ingredients in 3... - 37.1186

Eclairs

Grease a baking-sheet. Place the pastry in a forcing bag with a large plain pipe (3/4 in to 1 in.), and pipe mixture out on to the greased sheet in 4-in lengths, cutting off each length with a knife dipped in hot water. Bake In a hot oven (425°-400° F., Gas... - 25.9103

Banana Split Eclair

To make Strawberry Macaroon ice Cream: Stir 1/2 cup crumbled soft coconut macaroons into 1 pint strawberry ice cream. Freeze. To make Sherry Vanilla Ice Cream: Stir 1 tablespoon cream sherry into 1 pint vanilla ice cream. Freeze. Heat butter and water to... - 38.8825

Chocolate Dream Dessert

I tried a few additions to the original chocolate dream dessert and the result was this. You can whip up this chocolate dream dessert as and when you want. Relish the taste of chocolate! - 40.0592

Chocolate Coffee Frozen Dessert

The chocolate coffee frozen dessert is like a cup of cold creamy coffee with chocolate you can enjoy with anyone anytime of the day. This chocolate coffee frozen dessert is really tasty and easy. - 37.2713

Cool Chocolate Mint Dessert

Cream butter; gradually add sugar, beating at low speed of an electric mixer until light and fluffy. Add egg yolks, beating well. Place chocolate in top of a double boiler; bring water to a boil. Reduce heat to low and cook until chocolate melts. Gradually... - 35.9853

Elegant Chocolate Dessert

1. Combine chocolate, sugar, and water in the top of a double boiler. Heat and stir over hot water until mixture is slightly thickened and smooth (about 12 minutes). 2. Blend about 3 tablespoons of the mixture into the egg yolks; immediately stir into mixture... - 31.9363

Chocolate Mousse Dessert

GETTING READY 1. In a small sauce pan, place water for boiling. 2. Preheat an oven to 162.5C (325F). 3. In a medium size bowl, combine cocoa and boiling water. Mix well till smooth and free from lumps. Keep aside to cool. MAKING 4. In a medium sized bowl,... - 47.9197

Chocolate Dessert Shells

Place chocolate morsels in a heavy saucepan; cook over low heat until chocolate melts. Stir in coconut and pecans. Line a muffin tin with 8 paper baking cups. Spoon chocolate mixture into cups; press firmly on bottom and sides to form a shell. Chill until... - 19.8438

Chocolate Dessert Duet

Combine chocolate, marshmallows, water, and salt in top of double boiler. Cook and stir over hot water till completely melted. Separate egg. Beat egg yolk slightly. Stir in small amount of chocolate mixture; return to hot mixture. Cook and stir 2... - 36.4051

Fantastic Chocolate Dessert

Place piece of cake into each chocolate cup. Arrange berries on top. Pour 2 teaspoons liqueur over each dessert. Let stand 10 minutes at room temperature before serving. - 22.4042

Chocolate Dessert

Separate egg yolks from egg whites, beat, whites. Melt chocolate chips, beat in egg yolks, then beaten egg whites, then whipped cream. Break angel food cake in large pieces and put half in a pan. Pour over it half of chocolate mixture. Add rest of cake and... - 23.2835

Chocolate Dessert Cups

In double boiler, melt broken chocolate with butter, stirring constantly. Do not overheat chocolate. Let stand until chocolate cools. Place 4 liners into muffin pans. Pour 1 tablespoon chocolate into each cup. With small metal spatula, spread chocolate into... - 30.4088

Elegant Chocolate Dessert

Combine the chocolate, sugar, and water in the top of a double boiler. Heat and stir over hot water until mixture is slightly thickened and smooth, about 12 minutes. Blend about 3 tablespoons of the mixture into the egg yolks; immediately stir into mixture in... - 41.006

Regal Chocolate Dessert

Line the bottom of a 9-inch springform pan with about 18 ladyfinger halves; set aside. Combine the chocolate, 1/3 cup sugar, water, and a few grains salt in the top of a double boiler; heat over boiling water, stirring until smooth. Stir about 3 tablespoons... - 40.7161

Peppermint Chocolate Frozen Dessert

Turn crumbs into a bowl. Blend in confectioners' sugar and butter. Using the back of a spoon, press crumb mixture firmly into an even layer on the bottom of an 8x8x2-inch pan. Prepare dessert topping mix according to package directions, using 1 teaspoon... - 31.6895

Great Date Chocolate Dessert

Lightly butter 13x9-inch pan. In medium bowl, combine cookie crumbs (reserve 1/4 cup for topping) and margarine. Press in bottom of prepared pan; chill 15 minutes. In large saucepan, over medium heat, combine dates and water. Cook, stirring constantly, until... - 41.536

Chocolate Marshmallow Dessert

Soak gelatine in cold water for 5 minutes. In a heavy saucepan, combine cocoa, milk and whole marshmallows. Over low heat stir constantly until cocoa is blended and marshmallows are completely dissolved. Remove from heat: stir until marshmallows are... - 40.4961

Chocolate Crack - A Dessert Snack

Chocolate and toffee. You would want to treat yourself to this dessert snack before you hit the low restriction diet. Toffee, Chocolate and crackers are all there is to this cracker of a dish. It’s a basic recipe that wouldn't take time at all to get you... - 44.2786

Chocolate Fondue Dessert

Fondue may be prepared in a fondue pot, heavy saucepan or double boiler. Break chocolate into small pieces. Melt chocolate with ice cream and liqueur, stirring constantly for a smooth sauce. Or microwave all ingredients on Medium 3-4 minutes, stirring 3... - 34.8364

Chocolate Mint Dessert

MAKING 1) Blend together the melted butter and cracker crumbs. 2) Keep 1 tablespoon of the mixture aside and spread the remaining mixture in a 10x6x1 ½-inch baking dish. 3) Combine together the gelatin, cornstarch and ½ cup sugar. Add the milk and mix... - 44.6

Chocolate Sponge Dessert

Cream together the butter and sugar until soft and light. Beat in the eggs. Sift the flour and fold it into the creamed mixture. Grease a 1.1 1/2 pt basin (flat-bottomed bowl). Put in the sponge mixture. Cover and cook for 5-6 minutes. Allow it to stand for 5... - 31.9668

Chocolate Delight Dessert

GETTING READY 1. Grease a 9 inch x 9 inch baking pan. 2. Spread wafer crumbs uniformly upto ¼ inch height and keep aside. Do not discard remaining crumbs. 3. Lightly beat egg whites and keep aside. 4. Prepare whipped cream using an electric whisk.... - 45.9914

Floating Angel Island Dessert

Meringue With wire whip or electric mixer, beat egg whites with salt, cream of tartar and vanilla until foamy. Gradually add sugar, beating until stiff peaks form. Spread into buttered 9-inch square baking pan. Sprinkle with nuts. Set pan into larger pan with... - 40.3602

Chocolate Dessert

Beat and pour on top of other mixture. Refrigerate 15 minutes. Use remaining 6 or 7 ounces Cool Whip and spread on top. Grate some Hershey's chocolate bar on top; refrigerate covered. May also use a 12 or 14-ounce container of Cool Whip. - 23.545

Chocolate Dessert Cake

Grease and line 2 (8-inch) cake pans. Melt chocolate; let cool. Sift flour, salt, baking soda, and bicarbonate together. Beat butter and sugar together until light and creamy. Beat in eggs one at a time. Add chocolate and flour mixture alternately with beer;... - 41.3789

Layered Chocolate Dessert Cake

Line bottom of 13 x 8 x 2-inch baking pan with waxed paper; grease and flour the waxed paper. Place 1 cup milk, chocolate, and 1/2 cup sugar in top of double boiler. Place over boiling water; cook, stirring constantly, until chocolate is melted. Remove from... - 41.0216

Chocolate Tapioca Desserts

1. In medium saucepan, blend tapioca, sugar, carob or cocoa powder and milk. Bring to boiling point over medium heat, stirring constantly until thickened. 2. Remove from heat. Rapidly beat in beaten eggs and vanilla and almond extracts. Divide mixture among... - 22.4852

Chocolate Dessert Roses

These chocolate dessert roses are treats made with chocolate and cornflakes, and look like the crystal rocks in the Morrocan deserts shaped like rose petals. End Result = Delectable - 126.849

Apricot And Chocolate Dessert

Place the Swiss roll in individual serving dishes. Drain the apricots and use a little of the juice to moisten the swiss roll. Chop the apricots and spoon over the Swiss roll. Fold the yogurt into the cream, spoon over the apricots and decorate with grated... - 21.6668

Chocolate Rum Dessert

The chocolate rum flavor employed in this chocolate rum dessert recipe is fantastic. You will simply fall in love even with the look of the chocolate rum dessert topped with chocolate curls and whipped cream. Check this one! - 36.6303

Chocolate Dessert Cups

In top of double boiler over hot (not boiling) water, melt chocolate; remove from heat and stir well. Let cool just until soft pudding consistency. With small spoon, carefully spread chocolate over inside of 8 fluted paper baking cups, leaving 1/8-inch (3 mm)... - 18.6898

Chocolate Angel Food Dessert

In the top of a double boiler over boiling water, melt chocolate chips. Combine milk, egg yolks and sugar; gradually add to chocolate, stirring constantly. Cook for 2-3 minutes. Remove from the heat; cool to room temperature. Fold in cream. Tear cake into... - 33.8483

Chilled Chocolate Layered Dessert

MAKING 1) In a bowl, mix drinking chocolate, coffee powder, breadcrumbs and sugar. 2) Put double and single cream and whisk in a bowl till stiff. 3) Make layers of mixture with chocolate and cream in a serving dish. 4) Make sure there is only a layer of... - 41.5749

Special Chocolate Dessert Cake

MAKING 1) From two 1 pound cans, remove the ends and wash and dry them thoroughly. Cover one end of each can with the double thickness of a foil piece. 2) Into small pieces, break the chocolate. 3) In a pan, put the chocolate pieces along with the margarine... - 39.4657

Chocolate Chiffon Dessert

For crust, combine first 3 ingredients; press in 8x8x2 inch pan. Chill. Meanwhile, soften gelatin in cold water. Heat syrup; add gelatin, stir to dissolve. Cool to room temperature. Add vanilla. In chilled bowl, whip milk; fold in chocolate. Chill till... - 38.4507

Chocolate Upside Down Dessert

Sift flour, measure and resift 3 times with 3/4 cup sugar, baking powder and salt, the last time directly into a mixing bowl. Melt chocolate and butter over hot water, add milk and vanilla. Add all at once to the dry ingredients and stir until thoroughly... - 42.3755

Steamed Chocolate Dessert

In large bowl, cream butter; add sugar gradually. Add eggs; mix until thick and fluffy. Combine dry bread crumbs, flour, baking powder and salt. Add milk, alternately with dry ingredients, to sugar-butter mixture beginning and ending with dry... - 46.4597

Chocolate Dessert Fondue

In a double boiler, melt chocolate. Stir in cream and brandy. Pour into a fondue pot. - 17.302

Chocolate Dessert Fondue

Place milk, sugar, grated chocolate and coffee powder in fondue dish. Heat to boiling point, stirring, then lower heat and simmer gently 5 minutes, stirring constantly. Stir in rum. A small fondue dish is used for this rich dessert sauce. Pineapple, pears,... - 22.6167

Chocolate Dessert Crepe Batter

This Chocolate Dessert Crepe Batter has transformed my dessert menu from the ordinary to the extraordinary. Just take a bite of this crepe to know the magic of this Chocolate Dessert Crepe batter and tell me if you like the soft and smooth feel of the crepe ! - 30.1378

Chocolate Dessert Superb A La Belgique

1. Grease bottom of a 15x10x 1-inch jelly-roll pan; line bottom with waxed paper, allowing paper to extend about 1 inch beyond ends of pan. Grease waxed paper and set pan aside. 2. Put chocolate and coffee in the top of a double boiler. Set over simmering... - 37.8916

Chocolate Dessert Crepe Batter

Chocolate Dessert Crepe Batter is one of the recipes I am known for. This batter needs just a handful of ingredients and will not take up much of your time for the prepapration part. Just check out the recipe of the rich and flavorsome Chocolate Dessert Crepe... - 29.0041

Peanut Chocolate Pudding Dessert

Peanut Chocolate Pudding Dessert has a fine taste. Peanut Chocolate Pudding Dessert gets its taste from flour mixed with cheese and peanut butter, topped with chocolate and peanuts. Peanut Chocolate Pudding Dessert is loved by kids. - 41.98

Raw Chocolate Dessert

Got a weakness for chocolate? This recipe is just apt for you. Chef Dorothy demonstrates a step by step process to prepare Raw Chocolate Dessert that is super delicious and super easy too. Watch the video to learn how to make it at home. - 66.3391

Chocolate Truffle Dessert

Combine cookie crumbs and butter in a bowl, mixing well. Press on bottom and 2 1/2 inches up sides of ungreased springform pan. Chill 30 minutes. Place semi-sweet chocolate in top of a double boiler; bring water to a boil. Reduce heat to low, stirring... - 45.548

Chocolate Velvet Dessert

What can be more chocolaty than Chocolate Velvet. Try out this wonderful recipe and impress your friends and family. This Chocolate Velvet is a great treat to those with sweet tooth! - 47.6346

Chocolate Crusted Bavarian A Rich, Delicious Ice Box Dessert

Mix chocolate crumbs and butter thoroughly. Press a thin layer over sides and bottom of a lightly buttered 8-inch square cake pan. (Press sides with spatula and bottom with bottom of glass.) Set in refrigerator. Soften gelatin in cold water. Scald milk in top... - 41.8218

Cool Chocolate Mint Dessert

MAKING 1.Mix sugar and butter and blend well until creamy. 2.Put egg yolks in the mixture and blend. 3.Take a double broiler and heat chocolate in it. 4.Put chcocolate in the egg mixture by mixing continuously. 5.Put 1/2 cup nuts and with the spatula put the... - 46.0097

Chocolate-cream Cake Dessert

Grease bottom only of oblong baking dish, 12 x 71/2 x 2 inches. Beat cake mix, water, oil and egg in large mixer bowl on low speed until moist ened. Beat on medium speed 2 minutes. Pour batter into baking dish; spread evenly. Micro wave uncovered 4 minutes;... - 42.4378

Chocolate Sundae Dessert

1. Combine chocolate and peanut butter morsels and 6 tablespoons butter in 2-quart casserole. Heat on Full Power for 1 to 3 minutes, or until mixture is melted. Stir several times during cooking time. 2. Stir in confectioners' sugar and evaporated milk. Cook... - 32.5199

Chocolate Refrigerated Dessert

Tear cake into small pieces. Place half of cake pieces in baking dish, 131/2X9x2 inches. In top of double boiler over hot water, melt chocolate pieces. Cool. Beat eggs until thick and lemon colored. Stir in chocolate. Prepare whipped topping mix as directed... - 34.6871

Chocolate Bar-ice Cream Dessert

No wonder chocolate is reffered to as the Food of the Gods, it is indeed an irresistible wonder. This chocolate bar-ice cream dessert is a real treat for a chocoholic like me - 42.8219

Chocolate Dessert Pasta

This is a brilliant Chocolate Dessert Pasta!. This tasty dish is a favorite dessert amongst my friends. Try the Chocolate Dessert Pasta and you will understand why! - 32.1325

Chocolate Butter Streusel Dessert

GETTING READY 1. Lengthwise cut frozen Butter Streusel Coffee Cake into half to get 2 layers. MAKING 2. Over a baking sheet, place the bottom half of cake and spread sour cream on top. 3. Sprinkle about 3 tablespoons of chocolate pieces. 4. Replace the top... - 31.6418

Chocolate Dessert Superbe A La Belgique

Chocolate Dessert Superbe A La Belgique brings back such wonderful memories. Chocolate Dessert Superbe A La Belgique is perfect way to finish your dinner parties. Try it! - 44.6343

Chocolate Dessert

MAKING 1) In a medium sized bowl, combine the carob, cornflour and vanilla essence along with a little of the cold milk. 2) To this, add the remaining milk. 3) On high power, cook for 5 minutes or until thickened. Whisk constantly in between. 4) Then, stir... - 40.5899

Creamy White Chocolate Dessert

Combine first 3 ingredients in a saucepan. Cook over medium heat, stirring constantly with a wire whisk, until chocolate melts. Transfer to a bowl; cool. Sprinkle gelatin over cold water in a saucepan; let stand 1 minute. Cook over low heat, stirring until... - 41.0443

Chocolate Ladyfinger Dessert

Combine cocoa and 1/2 cup sugar in top of a double boiler, mix well. Stir in egg yolks and water; bring water in bottom of double boiler to a boil. Cook mixture, stirring constantly, for 5 minutes, set aside to cool. Cream butter, 1 cup powdered sugar, and 1... - 41.773

Cherry Chocolate Dessert Rolls

Melt butter with shortening over low heat. Soften yeast in the warm water. Mix 1/3 cup of the evaporated milk, the egg yolks, sugar, salt, and extract in a large bowl; stir in the melted shortening. Blend in 1 cup of the flour, beating until smooth; stir in... - 41.3744

Dessert Vixen: Chocolate Orgasm Torte

Melt the chocolate and butter together and put it in a clear glass bowl. Then beat the egg on high speed until they form soft peaks. Add the egg mixture with slightly cold chocolate mixture until they are almost incorporated. The content needs to be... - 41.9769

Chocolate Angel Cake Dessert

Melt chocolate chips with sugar over hot water. Remove from heat, add beaten egg yolks, and cool 5 minutes. Beat egg whites stiff; fold beaten whites and whipped cream into chocolate mixture. Break angel food cake into bite-size pieces; sprinkle a layer in... - 24.6757

Italian Chocolate Cheese Dessert

Beat cheese until soft. Stir in remaining ingredients, reserving 1 t shot for garnish. Chill thoroughly. - 21.6276

Chocolate Dessert Souffle

1. If using Corn Flakes, crush into fine crumbs. Set aside. 2. Melt butter and cholocate in top of double boiler; stir in flour. Add milk, stirring until smooth. Cook over hot water, stirring constantly until thick. Remove from heat. Beat in vanilla and egg... - 30.9552

Peanut Chocolate Dessert

MAKING 1.In a heavy saucepan heat butter and add flour to it. 2.Stir the flour continuously and let it cook for 1 minute. 3.Slowly pour milk in the pan and keep stirring on medium flame until thick and light mixtuer is formed. 4.Add salt, pepper, paprika,... - 44.1546

Chocolate Dessert Crepes

Combine first 4 ingredients. Add milk and vanilla; beat until smooth. Add egg, and beat well; stir in butter. Refrigerate 2 hours. (This allows flour particles to swell and soften so crepes are light in texture.) Brush bottom of a 6-inch crepe pan or heavy... - 32.7103

Italian Chestnut Chocolate Dessert

Melt chocolate in top part of double boiler over hot water. Cream butter until fluffy. Stir in vanilla and chestnut creme. Beat in melted chocolate and beat until absolutely smooth. Line bottom of 8-inch layer-cake pan or pie pan, or 8-inch square pan with... - 38.9462

Camelot's Dessert Chocolate Mousse Ganache

MAKING 1. In a pan, boil cream over medium flame. 2. Remove the pan from heat followed by adding chocolate. 3. Stir the mixture until melted and smooth. SERVING 4. Drizzle the ganache on top of the puffs, use to make mousse or use as a topping for cakes.... - 27.3254

White Chocolate Berry Dessert

In a microwave-safe bowl, melt the white chocolate and butter at 70% power; stir until smooth. Cool. In a large mixing bowl, beat the eggs and sugar until lemon-colored. Beat in the melted chocolate mixture and vanilla. Combine the flour and salt; beat into... - 40.1996

Dessert Chocolate

This Dessert Chocolate tastes yummy ! A truly memorable chocolicious treat, you'll long for this very much for your daily dessert ! Just try this Dessert Chocolate and let me know if you like it as much as I do . - 27.5112

Chocolate Kiss Dessert

Here is a super delicious, romantic valentine dessert for you. The video shares a terrific chocolate cocktail dessert recipe for you. The dessert is a wonderful blend of chocolate martini and death by chocolate dessert. Watch this video for a great valentine... - 120.617

Chocolate Almond Crème Dessert

1. Place butter in small glass bowl. Heat on Full Power for 45 seconds to 1 minute 15 seconds, or until melted. Blend in crumbs. Set aside 1/2 cup crumbs for topping. 2. Press mixture firmly against bottom of 8 x 8 x 2-inch dish. Cook on Full Power for 1 to 2... - 29.1714

Chocolate Pudding Dessert

1. Combine sugar, cocoa, and cornstarch in 1 1/2 -quart casserole. Blend together. Gradually stir milk into cornstarch mixture with wire whip. Cook on Full Power for 6 to 8 minutes, or until thickened and bubbling. Stir 2 to 3 times during cooking time. 2.... - 26.0897

Desserts Angel Food Cake With Chocolate Sauce

GETTING READY 1) Preheat oven to 325°F. MAKING 2) Sift flour 6 times with 1/2 cup of already sifted sugar. Keep aside. 3) In a very large bowl, add egg whites with cream of tartar and salt. 4) Using an electric mixer beat the mixture until stiff peaks... - 46.6442

Chocolate Mint Dessert Drink

Combine the ice cream, flavorings, and peanut butter in a blender. Blend until smooth and creamy. Pour into four wine glasses. If desired, garnish each with a mint sprig. - 23.8728

Chocolate Cream Cheese Dessert

Love to try out something yummy this season? Here's is an original and deliciously different recipe for Chocolate Cream Cheese Dessert for you to try. This dessert is indeed a treat for those with a sweet tooth! - 52.0863

Chocolate And Almond Dessert

Line a 900g (2 lb) loaf tin with oiled paper. Melt the chocolate in a basin over hot water or in a microwave oven. Beat together the eggs and sugar until they are thick and creamy, and white in colour. Gently stir in the butter, then add the melted... - 41.6103

Chocolate Cream Cheese Dessert

GETTING READY 1) Preheat oven at 250°F. 2) Use large size mixing bowl, to blend crushed wafers and melted butter. 3) Use a well-buttered 9-inch spring form pan to line evenly with crumb mixture. 4) Place inside refrigerator for chilling. 5) In a large size... - 47.4581

Chocolate-mint Dessert

Melt chocolate over hot water. Cream butter and sugar thoroughly; beat in egg yolks. Add chocolate and walnuts; blend well. Beat egg whites until stiff peaks form; fold into chocolate mixture. Layer 1/2 cup wafer crumbs in oblong dish; pour chocolate mixture... - 43

Chocolate Rum Dessert Whip

Sprinkle gelatin over cold water in small saucepan and place over low heat, stirring until gelatin dissolves. Transfer to blender with remaining ingredients, except ice cubes. With blender on, add cubes one at a time. Spoon into 4 dessert or custard cups and... - 30.9059

Grilled Chocolate Bananas Dessert

Now how about a dessert made with chocolate and banana's! This is a grilled banana dessert hot from the grill to be had with some cold ice cream and its beyond goodness to be compared! See the video to know how to get this gooey yummy sinful dessert done! -

Sinful Chocolate Cherry Cordial Dessert

If you are looking to add extra decadence to your dessert platter, this is the recipe to go for. This intensely chocolaty dessert is as indulgent it can get. Here's Betty's recipe of this sinful, sumptuous, and sweet dessert treat that is indeed... - 102.461

Luscious Chocolate Ice Cream Sandwich Cake Dessert

Chocolate ice cream tastes like no other. Here's a good way to cheat and turn shop-bought ice cream into something special. Betty demonstrates how to make a scrumptious chocolate ice cream sandwich cake using ice cream sandwich bars, Oreo cookie chunks, hot... - 103.064

Decadent Chocolate Turtle Dessert Pizza

A real treat for all chocolate lovers, this sophisticated and sumptuous treat makes for an impeccable addition to any dessert cart. Here is an utterly simple recipe of this sumptuous delight straight from Betty's kitchen. Sinfully rich and delightfully... - 94.3022

Chocolate Peanut Butter Swirl Dessert

1. In a medium bowl combine graham cracker crumbs and chopped peanuts. Stir in butter until combined. Reserve 3 tablespoons of the mixture; set aside. Press remaining mixture into the bottom of 2-quart square baking dish. Cover and chill while preparing... - 37.1066

Chocolate-mousse Dessert Cake

Preheat oven and prepare cake mix as package label directs, adding grated chocolate to the flour mixture. Turn batter into ungreased 10-inch tube pan; bake 30 to 40 minutes, or until surface springs back when gently pressed with fingertip. Invert pan over... - 37.9309

Chocolate Cheese Dessert

In a small saucepan stir together the gelatin and cold water; let stand 5 minutes. Heat and stir over low heat till gelatin dissolves. Meanwhile, in a blender container or food processor bowl combine cottage cheese, cream cheese, sugar, and cocoa powder. (If... - 33.4867

Lemon Filled Cream Puffs

Lemon Filled Cream Puffs is a tasty and addictive pastry that I simply cant get enough of. Even my guests complaint good naturedly about how they simply cant stop taking extra servings of this wonderful Lemon Filled Cream Puffs. Don€™t miss this! - 30.8501

Layered Ice Cream Dessert

Place it in an ideal bowl where you can clearly see the beautiful layers in the layered Ice cream Dessert. The ice cream here tastes excellent on cholate in this layered ice cream dessert. Savor its taste as soon as you can! - 36.0725

Pier 66 Dessert Sauce

Melt chocolate bits with butter, stirring constantly, until smooth and creamy. Add Creme de Menthe, a little at a time, stirring constantly. Add Curacao. Stir until blended. Flame the brandy, and stir into hot chocolate sauce. - 22.9651

Party Dessert

Cut cake into 6 layers lengthwise, while still slightly frozen. Melt chocolate, stir in cognac and coffee; cool. Whip cream and fold into chocolate mixture. Spread between layers of cake - then cover top and sides with mixture. Chill several hours before... - 29.2559

Queen Bona's Dessert

Place ladyfingers on large platter. Sprinkle with sherry. Ladyfingers must be only slightly soaked, or they will fall apart. Grind almonds fine in blender or chop as fine as possible. Cream butter and sugar together until thoroughly blended. Melt chocolate in... - 47.0533

Choux Pastry

1 Sieve the flour. 2 Put the margarine, water, salt and vanilla essence in a vessel and cook until the butter melts. 3 Now add the flour, remove from the heat and beat with a wooden spoon until the mixture forms into a smooth ball and leaves the sides of the... - 32.7531

Dixie Dessert Crepes

Dixie Dessert Crepes is simple and easy to make. Dixie Dessert Crepes gets its taste from vanilla ice cream mixed with chocolate sauce, topped with peanuts or pecans. Dixie Dessert Crepes is loved by many across the globe. - 18.6013

Cherry Cordial Dessert

Cherry Cordial Dessert is easy to make. Cherry Cordial Dessert gets its taste from chocolate mixed with cherries and vanilla ice cream, topped with pecans. Cherry Cordial Dessert is loved by many around the world. - 20.0157

Anzac Biscuit Dessert With Icecream, Cream And Raspberries

Looking for a dessert that contains the goodness of berries, the creaminess of ice cream and cream, the crunchiness of biscuits and the taste of chocolate? If yes, then you got to try out this supremely simple yet wonderfully delicious Anzac biscuit dessert!... - 113.696

Ice Cream Dessert

Mix together crumbs and butter. Keep 1/2 cup of crumbs for top and press remainder into 9 x 13-inch pan. Cut slightly thawed ice cream into sections, place evenly over crumbs and smooth out. Place in freezer until hard. Frost with: Melt 1/4 cup butter and... - 38.2886

Raspberry Dessert Pizza

Preheat oven to 450°F. Unfold pie crust; place on baking sheet. Bake 6 to 8 minutes or until golden brown. Remove crust from oven; sprinkle with chips. Continue baking 1 minute or until chips are softened. Spread chocolate with spatula to cover crust; top... - 30.0063

Ice Cream Sundae Dessert

In a saucepan over medium heat, melt chocolate chips with milk and salt; cook and stir until thickened, about 25 minutes. Remove from the heat; set aside. Combine the wafer crumbs and butter; set aside 1 cup. Press remaining crumbs into a greased 13-in.x... - 36.3364

Frozen Mocha Dessert

The frozen mocha dessert is an absolutely delicious dessert. This frozen mocha dessert is ideal for summer. Think of it even when you are in a hurry! - 35.8142

Layered Pudding Dessert

Blend flour, oleo and nuts. Pat mixture into 9x13 inch pan. Cook 15 minutes at 350°. Cool. Blend cream cheese, sugar and vanilla. Fold in 1 cup Cool Whip and spread over crust. Mix pudding and spread over cheese mixture. Top with Cool Whip and nuts. - 35.3635

Frozen Ice Cream Dessert

Put ingredients for crumb crust into an 8x8x2-inch (20x20x5 cm) pan, mix well, and press into a layer. Chill. Spoon softened ice cream into crust and spread evenly. Set in refrigerator. Assemble Mixer. In small mixer bowl, beat remaining ingredients at LOW... - 33.0579

Creamy Eggnog Dessert

Preheat oven to 350°F For crust, combine cake mix, butter and pecans. Reserve 1/2 cup mixture. Press remaining mixture into bottom of 13x9x2-inch pan. Bake at 350°F for 15 to 20 minutes or until surface is firm. Cool. Toast reserved 1/2 cup mixture on... - 43.0411

Amaretto Dessert Truffles

This Amaretto Dessert Truffles recipe can be tried out by anyone of any age. I love to use almonds in this Amaretto dessert recipe. It is unbeatable! - 37.9284

Peppermint Dessert

Crush candy bars. Whip cream; fold in candy. Chill until serving time. Top each cake slice with a scoop of ice cream. Top with whipped cream mixture. - 23.6773

Mocha Dessert

In a medium-sized mixing bowl, dissolve the chocolate chips and gelatin in the hot coffee. Cool. Stir in nondairy whipped topping powder until it is completely blended. Place mixing bowl in a larger bowl of ice. Beat with a whip or electric mixer until... - 28.1662

Hot Fudge Sundae Dessert

Combine the cookie crumbs and the 1/4 cup melted butter in a bowl and mix well. Press into a 9x13 inch baking dish and freeze for 30 minutes. Spread the ice cream over the frozen cookie layer and freeze for 30 minutes longer. Combine the chocolate syrup,... - 36.0184

Choco-cherry Dessert

Wafer Crust: Mix 2 cups fine vanillawafer crumbs with 1/3 CUP melted butter; reserve 2 tablespoons for top. Press remainder in bottom of 1quart refrigerator tray. - 12.0892

Layered Ice Cream Dessert

MAKING 1 In top of a double boiler, melt chocolate and 1/2 cup butter. 2 Stir in the sugar, evaporated milk, and salt. 3 Gradually bring the mixture to a boil. 4 Lower the heat and cook for 4 minutes, stirring constantly. 5 Remove from the heat... - 43.777

Amaretto Dessert Truffles

Melt chocolate in top of a double boiler. Remove from heat, and add butter, stirring in 1 tablespoon at a time. Beat egg yolks until thick and lemon colored. Gradually stir about one-fourth of hot mixture into yolks, add to remaining hot mixture, stirring... - 32.8163

Mocha Crunch Dessert

Assemble Blender. Put milk, pudding mix, and coffee in blender container. Cover and process at MIX until pudding begins to thicken. Add candy bars. Cover and process 2 to 3 cycles or until coarsely crushed. Pour into dessert or parfait glasses. Garnish with... - 29.4328

Choco-maple Frozen Dessert

Combine vanilla wafer crumbs and 1/4 cup melted butter. Press into a lightly greased 8-inch square dish. Cream 1/2 cup softened butter and powdered sugar, beating well. Gradually add eggs and chocolate, beating well after each addition. Spread mixture evenly... - 40.6741

Layered Cookie Dessert

Crumble all but 12 of the cookies. Mix together the crumbled cookies and butter. Pat the cookie mixture into a greased 9x13 inch baking dish. Combine the cream cheese, dry pudding mix and milk in a mixing bowl; beat at medium speed for 2 minutes or until... - 31.6436

Peppermint Dessert

GETTING READY 1. In a large pan, place the peppermint candy and the cream 2. Place the pan over low heat till the candy melts 3. In another bowl, take one tablespoon water 4. Place the gelatin on top of the hot water 5. Add the softened gelatin to the... - 42.7683

Brownies Dessert

I love Brownies! Nunnie loves brownies! We both love brownies! And yes, it’s all sugar, it’s really fattening, not very healthy, but hey! Everyone loves brownies. Who does not? If you eat this everyday then it’s not good. It’s not bad if you only have... - 37.8939

Pumpkin Dessert Souffle

Pour evaporated milk into freezer tray; freeze till soft ice crystals form around edges. Meanwhile, in saucepan combine brown sugar, gelatin, and salt. Stir in 1 1/4 cups cold water, pumpkin, egg yolks, and spices. Cook and stir over low heat till thickened... - 43.564

Coffee Mocha Dessert

Crush all but 13 of the chocolate wafers. Mix together the crushed wafers and the melted margarine. Press into a 10 inch springform pan. Edge with the 13 whole chocolate wafers. Combine the marshmallows and coffee in a heavy saucepan over low heat; cook until... - 31.6735

Dessert Fondue

MAKING 1. In a fondue pot, add chocolate chips, water, vanilla, cinnamon and heat until chocolate chips have completely melted. Keep warm. 2. Cut pineapple, half length-wise, core and cut into wedges. 3. Similarly, slice banana into diagonal chunks. 4. On a... - 37.0319

Pink Peppermint Layer Dessert

Sprinkle 1/2 cup of the crumbs evenly in ungreased square pan, 8 X 8 X 2 or 9 X 9 X 2 inches. Beat butter, sugar, chocolate and eggs in small mixer bowl until light and fluffy. Stir in nuts. Spread evenly over crumbs in pan. Sprinkle remaining crumbs over... - 38.7897

Peppermint Stick Dessert

In a small saucepan, combine crushed candy and half-and-half cream. Cook over low heat until candy is melted, stirring occasionally. In a small bowl, sprinkle gelatin over water; let stand for 1 minute. Stir into hot peppermint mixture until... - 40.4028

Grasshopper Dessert Pudding

Spread 1/3 cup crushed wafers over bottom of 1 quart dish; reserve remainder for topping. Prepare pudding with milk as directed on package; stir in creme de menthe and creme de cacao. Spoon pudding over crumbs. Sprinkle on remaining crumbs. Chill in freezer... - 25.6596

Lipari Island Dessert

Cut cake horizontally into 3 layers. Sprinkle each layer liberally with sherry. Cream butter and sugar in mixing bowl. Add 2/3 cup sherry, almond extract, chocolate and the orange rind. Spread frosting over the entire cake; top, sides and in the center. Place... - 29.2386

Dessert Sushi

This video is a creation of the-aubergine-chef. You can visit theauberginechef for complete recipes, and more videos. - 15.9104

Vegan Raw Desserts - Part 1

You don't really have to fritter unnecessary cash on fine dining when something as sumptuous and simple like Orange Chocolate Mousse Torte can be easily prepared an served at home. Chef AJ, one of the biggest exponents of vegan food, teaches how to make a... - 86.9522

Vegan Raw Desserts - Part 2

When it comes to preparing restaurant like sweet treats at home, any one can accomplish it easily, given you know how. This recipe video enlightens you on a simple, delectable dessert recipe that is not only decadent, but also vegan. Yes, this vegan recipe is... - 86.8022

Ice Cream Sandwich Dessert

Often when you have surprise guests or have planned some kids’ party and do not know what to serve for the dessert. How many times has this situation stuck you? For the future here is something that you can do. It is quick and easy and made with available... - 132.861

Raw Cacao Superfood Dessert Balls Recipe, Ep46

Tonight I have the great opportunity to make some fabulous raw dessert treats for a Life Coaching Event here in Montreal. These cacao balls I make are so super yum, that I decided to share the recipe and show you how to make them!! Enjoy and have a fabulous... - 34.6343

Chocolate Eclair Dessert Recipes By Category

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