Chocolate Eclair Bar Recipes

Enjoy our collection of chocolate eclair bar recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chocolate eclair bar recipes.
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Chocolate Eclairs

Chocolate eclaires are baked desserts that are quite similar to cream puffs. This recipe for chocolate eclairs is filled with french custard filling and frosted with a chocolate icing. Petite and lovely to the core, these chocolate eclairs are love at first... - 20.4649

Chocolate Eclairs

Heat oven to 400 degrees. Combine water and butter in saucepan and bring to a full rolling boil. Add flour all at once and stir briskly over low heat until mixture leaves the sides of the pan and forms into a ball. Remove from heat. Beat in eggs, one at a... - 38.077

Cooking And Filling Eclairs And Cream Puffs - Part 1 : Baking Eclairs

If you are in a fix what to do with your extra choux pastry, here is a great idea. Prepare eclairs and fill those with cream. How does it sound? Follow the steps shown by the chef in this video and prepare your own. - 107.236

Original Chocolate Eclairs

Chocolate Eclairs are wonder invention using chocolate. As popularly known, there are two ways to enjoy this divine pastry filled with vanilla flavored cream and frosted with a rich layer of chocolate. Pop it into your mouth and let its creamy chocolaty... - 48.5919

Cream Puffs And Eclairs

Put the butter in a saucepan with boiling water. Place over heat and bring to a boil. Boil until butter is thoroughly melted. Add flour all at once and stir vigorously. Cook until mixture is thick and smooth and does not stick to side of pan, stirring... - 31.2987

Cream Puffs And Eclairs

Cream puffs and eclairs are made with eggs and flour. These plain and simple cream puffs are cooked and baked to prepare. Cooled and sliced, they can be filled with a sweet filling of choice. - 36.0456

Chocolate Eclairs

Slice each eclair in half lengthwise. Using a pastry bag with a fluted nozzle, pipe 3 tbsp (45 mL) chocolate Chantilly cream into first half. Cover with second half of eclair. Using a sieve, dust eclairs with cocoa. - 18.8574

Chocolate Eclairs

Pour cream and vanilla in bowl of electric mixer. Beat until firm. Add icing sugar and beat another 30 seconds, but no longer. Set aside in refrigerator. Place chocolate in stainless steel bowl. Set over saucepan half-filled with hot water. Check that bowl... - 22.8244

Chocolate Eclairs

1. Put the choux pastry mixture in a piping bag fitted with about 20 mm. (3/4") plain nozzle. 2. Grease a baking tin. 3. Pipe the mixture in even lengths on to the greased tin. 4. Bake in a hot oven at 450°F. for 20 to 25 minutes. Do not open the oven... - 32.7084

Chocolate Eclair Torte

Beat pudding and milk for two minutes. Add whipped topping. Line bottom of 9xl3-inch pan with whole graham crackers. Pour half of pudding mixture over crackers. Put another layer of whole graham crackers and the rest of pudding mixture. Then top with last... - 30.6687

Chocolate Eclairs

1. Make the full recipe for Basic Cream-Puff Paste. 2. Attach a large, plain tip to a pastry bag; spoon paste into bag. Press dough out into twelve 4-inch strips, 1 1/2 inches apart, on a large cookie sheet. Or, you may spoon paste into finger-length... - 31.5436

Mini Chocolate Eclairs

Preheat the oven to Gas 6, 400°F, 200°C, 15 mins before cooking pastry. Sieve the flour on to a sheet of greaseproof paper. Place the butter in a saucepan with 1/4 pint/150 ml water, bring to the boil until the fat has melted. Remove the pan from the heat... - 32.9173

Chocolate Eclairs

Chocolate Eclairs is made out of choux pastry dough, quite similar to profiteroles, they can be filled up with various other flavorful fillings. A dish which can be very easily made and anybody can make their own versions. - 48.9563

Easy Chocolate Eclairs

Prepare and bake eclairs according to package directions, making 8 to 10 eclairs. To dry out shells, remove from oven when baked and split in half lengthwise; return to oven with heat off, door open 15 to 20 minutes. Cool. Frost tops with Chocolate Icing. At... - 28.5755

Chocolate Eclairs

1. Preheat the oven to 200°C/400°F/ Gas 6. Grease a large baking sheet and line with baking parchment. To make the pastry, sift the flour and salt on to a small sheet of baking parchment. Heat the butter and water in a pan very gently until the butter... - 44.1282

Chocolate Eclair Pudding

Line 8 x 8" buttered pan with graham crackers; fit closely. Mix pudding with milk and vanilla. Beat on low speed 2 minutes. Fold in whipped cream. Spread 1/2 pudding mixture over crackers, repeat cracker layer, then remaining pudding and another cracker... - 41.5761

Chocolate Glazed Eclairs

Preheat oven to 375°F. Grease large cookie sheet. In a 3 quart saucepan over high heat, cook 1 cup water, butter or margarine and salt until butter melts and mixture boils. Reduce heat to low; with wooden spoon, vigorously stir in flour until mixture forms... - 40.8446

Chocolate Eclairs

GETTING READY 1) Preheat oven to temperature of 425 degrees. MAKING 2) In a pan, put the water, butter and salt. Heat gently till the butter has melted. 3) Bring the mixture to a boil and then take it off the heat immediately. Quickly beat in the flour all... - 43.8998

Chocolate Eclairs

For recipe directions, please refer to the video - 14.1765

Chocolate Eclairs

For recipe directions, please refer to the video - 10.8384

Chocolate Eclairs

Prepare pastry as for Strawberry Cream Puffs. Shape into 4inch long fingers. Bake as directed. Prepare whipped cream filling, omitting sugared strawberries. To make chocolate sauce, combine 1 cup sugar, 1/2 cup light corn syrup, and 3/4 cup water in a heavy... - 25.1189

Chocolate Eclairs

Drop Cream Puff Pastry by level one fourth cupfuls 2 inches apart on ungreased baking sheets, shaping each portion into a 4 1/2 x 1 1/2 inch rectangle. Bake at 400° for 40 minutes or until golden brown and puffed. Cool away from drafts. Cut off top of each... - 24.0975

Chocolate Eclairs

Please See Video - 15.5022

Chocolate Eclair Time Lapse

This video is a creation of JanetKRoof. You can visit JanetKRoof for complete recipes, and more videos. - 12.4859

Chocolate Eclairs

Eclair Cream Puff Paste:. Preheat oven to 400 degrees. In medium saucepan, bring water, butter and salt to boiling. Remove from heat. Quickly add flour all at once. With wooden spoon, beat constantly over low heat until mixture forms ball and leaves side of... - 42.7384

Chocolate-filled Eclairs

Preheat oven to 450 degrees. Combine butter and boiling water in saucepan over medium heat. Add flour and salt all at once, stirring vigorously with spoon until dough leaves side of pan in smooth mass. Remove from heat; beat in eggs, one at a time. Beat until... - 41.8153

Chocolate Eclairs

1. Heat the 1/2 cup water and the 1/4 cup butter or margarine to boiling in a medium-size saucepan. Stir in the 1/2 cup flour and salt all at once with a wooden spoon; continue stirring vigorously about 2 minutes, or until batter forms a thick smooth ball... - 31.2712

Chocolate Eclairs

Heat oven to 400° (mod. hot). Heat water and butter to rolling boil in saucepan. Measure flour by dipping method or by sifting. Stir in flour, stirring vigorously over low heat until mixture forms a ball (about 1 min.). Remove from heat. Beat in eggs... - 34.5316

Chocolate Icing (for Eclairs)

Melt chocolate and butter in top of double boiler. Remove from heat. Stir in confectioners' sugar and milk, blending till mixture is smooth and of spreading consistency. Spread on tops of Chocolate Eclairs. - 19.6838

Home Baked Chocolate Eclairs

Scared of making chocolate eclairs at home? Recipe seems to complicated? Well, it is not really! If you don't believe us, watch this awesome video and learn to cook the perfect chocolate eclairs at home. This European treat will definitely be everyone's... - 12.5819

Mouse Filled And Chocolate Topped éclair

Small treats evoke great pleasure in the hearts of the host as well as the guest. Watch the video showing how to make chocolate eclair with mousse filling and melted chocolate topping. Treat worth the effort! - 77.8399

Chocolate Eclair Icebox Dessert

Arrange 7 1/2 graham cracker sheets in bottom of a 13 x 9 inch baking dish coated with cooking spray. Combine 3 cups milk, pudding mix, and cream cheese in a large bowl; beat at low speed of the mixer for 1 minute or until thick. Fold in whipped... - 40.7234

Vanilla Éclair And Chocolate Cream Puffs Part 1 - Preparation

Part 1 of the video to get the fillings done for the puffs and the eclairs. The aubergine chef does a neat job of mixing and demo-ing it! Stay tuned for part of making the choux pastry! - 104.343

Vanilla Éclair And Chocolate Cream Puffs Part 2 - Pastry Preparation

Part 2 of this recipe to make the pastry for the eclairs and the cream puffs. Once again a clean video by the aubergine chef! Its vital to see part 3 to see how these are baked and filled! - 104.337

Vanilla Éclair And Chocolate Cream Puffs Part 3 - Baking

Part 3 of the video is the final dish coming together, the baked goodies filled with the creamy yumminess! See the video for more! - 103.197

Homemade Faux Chocolate Éclair Cake

What better way to quell a chocolate craving better than one of these delicious chocolate éclair cakes. Quick and easy, chocolate éclair cake is extremely easy to put together. One good thing about this dish is that it tastes absolutely heavenly the next... - 109.932

Chocolate Eclair Cake

Layer 13 x 9-inch pan with graham crackers. Mix pudding according to directions, except reduce milk by one cup per box. Add Cool Whip and blend well. Pour over graham crackers. Layer top with graham crackers. When frosting is room temperature, spread evenly... - 26.2353

Chocolate Eclair Cake

To make the dough: Heat the water and oil to a rolling boil. Stir in the flour over low heat until the mixture forms a ball. Remove from the heat. Using an electric mixer, beat in the eggs thoroughly, one at a time. Put in the butter extract. Spoon onto an... - 36.7984

Chocolate Éclair With Crème Legere

If you want to take your baking skills to the next level try this Chocolate Éclair with Crème Legere recipe. In this video you will get the details of preparing this classic dessert with a twisted filling. - 135.036

Chocolate Éclairs Style Crepes

Are these breakfast or dessert? This Chocolate Éclair Crepes recipe seems to be just the thing to prepare for a romantic dinner date, where the aim is to wow your love with dessert and make her stay for breakfast! These are the perfect bundles of love that... - 105.369

French Choco Éclair Crepes

It’s a Sunday and obviously you want a special start for the day. What better than kick starting it with a yummy breakfast. This video has an easy to make French Choco Éclair Crepes recipe that is absolutely sinful. This recipe is just too good to be... - 81.0061

Eclairs

1. Form cream puff paste into 4 1/2-inch oblongs, about 2 inches apart on a lightly greased baking sheet. 2. Bake at 450°F 15 minutes. Turn oven control to 350°F and bake 20 to 25 minutes longer, or until golden brown. Remove to a rack to cool. 3. Cut a... - 31.7581

Eclair Frosting

Mix thoroughly. Place on top of torte. Refrigerate overnight before serving. - 25.8407

Eclairs

GETTING READY 1. Let the oven heat to 400°F (200°C/Gas 6). 2. Take greaseproof paper and cut out 2 pieces of to fit 2 large baking trays. 3. Dampening one side of each piece of paper lay, wet side down, on the trays. MAKING 4. Prepare the choux pastry. 5.... - 39.0495

Eclairs

1. Sift the flour on to a piece of paper. Place the water and butter or margarine into a saucepan and bring to the boil. Remove from the heat and stir in the flour. Beat well. Return to a low heat and cook for a further 2 to 3 minutes, beating continuously... - 32.992

Eclairs

GETTING READY 1. Start by preheating the oven to 450°F degrees MAKING 2. To prepare a choux pastry, take a saucepan, and in it, pour water and place fat and sugar , then heat it untile the fat melts 3. Once the fat has melted, remove the pan from the heat,... - 42.5709

Mock Eclairs

1. Spread pudding onto the bottom halves of the 12 ladyfingers. Top with remaining halves. 2. Melt chocolate pieces in a tiny pan over hot water. Frost tops of ladyfingers with melted chocolate. 3. Pipe whipped cream around the edges of each. - 21.3045

Eclairs A L'orange

1. Make eclairs: In small, heavy saucepan, combine 3/4 cup water, vegetable oil spread, and salt. Bring to a boil. When vegetable oil spread melts, remove from heat. Add flour all at once and mix rapidly with wooden spoon until mixture comes together in a... - 41.0449

Hurry-up Eclairs

Mix batter and bake Chocolate Eclairs as directed. Prepare vanilla pudding according to package directions, but using only 1 3/4 cups milk; chill. Beat pudding smooth; fold in whipped cream and vanilla. Fill eclairs. Add enough sifted confectioners' sugar to... - 30.8424

Essential Chocolate Revel Bars

In large bowl cream together brown sugar and 1 cup butter till fluffy. Add eggs and 2 teaspoons vanilla; beat well. Stir together flour, soda, and 1 teaspoon salt; stir in oats. Stir into creamed mixture till blended. Set aside. In heavy saucepan heat... - 42.3512

Banana Split Eclairs

Banana Split Eclairs is simply super delicious. Prepare this yummy Banana Split Eclairs and serve it for your kids. Its tasty and addictive! I am sure your tots will be asking for more within minutes! - 42.2691

Elegant Eggnog Eclairs

Combine water, butter and salt in saucepan; bring to a boil. Add flour all at once, stirring until dough forms a ball. Beat in eggs, one at a time. Beat until dough is stiff and glossy. Drop dough from table- spoon onto greased baking sheet; shape dough into... - 40.0815

Eclairs

Grease a baking-sheet. Place the pastry in a forcing bag with a large plain pipe (3/4 in to 1 in.), and pipe mixture out on to the greased sheet in 4-in lengths, cutting off each length with a knife dipped in hot water. Bake In a hot oven (425°-400° F., Gas... - 25.9103

Eclairs

Make 1/2 recipe for Cream Puffs. Drop by rounded table spoonfuls, 3 inches apart, on ungreased cookie sheet. With spatula, spread each ball of dough into a 4-by-l-inch strip. Bake 35 to 40 minutes, or until golden-brown. Let cool completely on wire rack, away... - 23.9333

Banana Split Eclair

To make Strawberry Macaroon ice Cream: Stir 1/2 cup crumbled soft coconut macaroons into 1 pint strawberry ice cream. Freeze. To make Sherry Vanilla Ice Cream: Stir 1 tablespoon cream sherry into 1 pint vanilla ice cream. Freeze. Heat butter and water to... - 38.8825

Simple Eclairs

Lightly grease a cookie sheet; set aside. Preheat oven to 400°F (205°C). In a medium saucepan, heat butter or margarine and water to a rolling boil. Add flour and salt all at once. Stir vigorously over low heat about 1 minute or until mixture becomes smooth... - 45.8262

Cooking And Filling Eclairs And Cream Puffs - Part 2 : Baking Puffs And Filling

If you have already learned to prepare choux pastry, then you should try to bake these cream puffs at your own oven. But that is not all, he also shows the best way to fill the cream puffs or eclairs with cream. Run through the video and try your hands on to... - 107.761

Chocolate Revel Bars

1 Set aside 2 tablespoons of the butter or margarine. In a large mixing bowl beat the remaining butter or margarine with an electric mixer on medium speed for 30 seconds. Add brown sugar; beat until well mixed. Beat in eggs and 2 teaspoons vanilla. In another... - 30.6764

Chocolate Chip Scotch Bars

If you love eating chocolate this chocolate chip scotch bars is easy and good. This chocolate chip scotch bars recipe I have shared with you helps save you a lot of trouble. Make something great for your family! - 39.6766

Chocolate Chip Picnic Bars

Sift together flour, baking powder and salt. Repeat the process again, Take the butter in a saucepan melt it. Add sugar and allow it to cool down. Combine the whisked eggs and keep beating till a smooth mixture is formed. Put in the quick cooking oatmeal and... - 38.3469

Chocolate Pecan Bars

Preheat oven to 350° (325° for glass dish). In large bowl, combine flour, sugar and cocoa; cut in margarine until crumbly. Press firmly on bottom of 13x9-inch baking pan. Bake 15 minutes. Meanwhile, in medium bowl, beat sweetened condensed milk, egg and... - 39.7353

Scrumptious Chocolate Layer Bars

Combine chocolate chips, cream cheese and evaporated milk in medium saucepan. Cook over low heat, stirring constantly, until chips are melted and mixture is smooth. Remove from heat; stir in walnuts, sesame seeds and 1/2 teaspoon almond extract. Blend well;... - 40.1617

Chocolate Almond Coconut Bars

Heat oven to 350°F. Grease 9-inch square or 11x7-inch pan. Lightly spoon flour into measuring cup; level off. In small bowl, combine flour, brown sugar and margarine at medium speed until fine crumbs form. Press in bottom of prepared pan. In same bowl,... - 40.4305

Chocolate Chip Bars

Heat oven to 375°. Mix shortening, butter, sugars, egg and vanilla. Stir in remaining ingredients. Spread in ungreased baking pan, 13 x 9 X 2 inches. Bake 20 to 25 minutes or until light brown. Cool; cut into bars, about 3x1 inch. - 34.2129

Chocolate Chip Bars

Cream together brown sugar and softened butter or margarine. Add egg, milk, and vanilla; beat well. Stir together flour, baking powder, baking soda, and 1/4 teaspoon salt. Add to creamed mixture; beat well. Stir in chocolate pieces. Spread in greased... - 38.1792

Chocolate Chip And Almond Bar

Melt butter - remove from heat and add brown sugar. Beat the eggs, add vanilla, and add to sugar mixture. Add sifted dry ingredients and fold in almonds and chocolate chips. Pour into a greased 8x8 pan - sprinkle with some almonds and chocolate chips, and... - 33.299

Chocolate Peanut Bars

Preheat oven to 350°F. Lightly grease a 13 X 9 inch pan. Cream butter, granulated sugar and 1/4 cup of the brown sugar in large bowl. Beat in egg yolks and vanilla. Combine flour, baking powder, baking soda and salt in small bowl. Blend into creamed... - 41.8687

Choco Chip Bars

Would you like to try out some yummy Coco Chip Bars that are easy to make and require almost zero cooking? Watch this video now to learn this amazing recipe. Your kids will certainly love you for this one. - 67.8114

Chocolate Oatmeal Peanut Bars

In large bowl of an electric mixer, beat butter and sugar until creamy; stir in corn syrup, vanilla, and oats, blending thoroughly. Pat dough evenly over bottom of a greased 9 by 13-inch baking pan. Bake in a 350° oven for about 20 minutes or until golden... - 33.0335

Chocolate Half Way Bars

1. Cream butter, sugars, egg yolks, water and vanilla very well. 2. Combine dry ingredients very well, then slowly add to creamed mixture. (This will be a stiff dough) 3. Pat out on a greased 14 x 10 cookie sheet. 4. Sprinkle with chocolate bits. 5. Top with... - 39.9696

Chocolate Almond Bars

To make cookie dough, beat butter, powdered sugar, eggs, milk and lemon peel in a large bowl. Knead flour and almonds into butter mixture to make a dough. On a floured surface, roll half the dough into a long thin rope, about 1 inch (2.5 cm) in... - 44.2605

Nut, Wafer And Chocolate Magic Bars

Snack bars are not hard to make most often with commonly available ingredients. Here is a recipe to make delicious bars for kids with layers of chocolate, coconut, butter and walnuts to name a few. A sure hit with kids and a good idea to satiate food cravings! - 43.1772

Chocolate Cookie Bars

Line a 30 x 23 cm /12 x 9 in Swiss roll tin with non stick baking parchment. Grate the chocolate and sprinkle it evenly over the base of the tin. Place the cornflakes in a plastic bag and crush them lightly with a rolling pin. Quarter the cherries in a bowl,... - 32.5046

Chocolate Peanut Buddy Bars

BEAT peanut butter and butter in large mixer bowl until smooth. Beat in sugar, eggs and vanilla. Beat in flour and salt. Stir in 1 cup morsels. Spread into ungreased 13 x 9-inch baking pan. BAKE in preheated 350° F oven for 25 to 30 minutes or until edges... - 37.8451

Chocolate Flavored Peanut Butter Bars

If you are someone who swear by peanut butter and chocolate, then this delightful buttery-chocolate treat will surely impress. This looks and tastes so good people will never believe it only takes 20 minutes to put together. Betty shows how to whisk up these... - 94.9772

Homemade Protein Bars With Chocolate And Peanut Butter

Homemade protein bars are excellent all time snacks that are nutritious and great to eat. This incredible video shares an absolutely easy recipe that would surely be a winner. The video is nicely explained and indeed a super snack idea. Check it out…. - 134.957

Chocolate Streusel Bars

Preheat oven to 350°. In large bowl, combine flour, sugar and cocoa; mix well. Cut in margarine until crumbly (mixture will be dry). Reserving 2 cups crumb mixture, press remainder firmly on bottom of 13x9-inch baking pan. Bake 15 minutes. Meanwhile, in... - 38.5397

Chocolate Chip Chewy Bars

Heat oven to 350°F. Grease 13x9-inch pan. Lightly spoon flour into measuring cup; level off. In large bowl, combine all base ingredients; mix until crumbly. Press mixture in bottom of prepared pan. Bake at 350°F for 10 minutes. In large bowl, combine eggs,... - 41.4148

Double Delicious Cookie Bars

Preheat oven to 350 degrees. Melt butter in oven in a 9 x 13 inch baking pan. Sprinkle graham cracker crumbs evenly over melted butter; pour sweetened condensed milk evenly over crumbs. Top with chocolate and peanut butter flavored chips; press down... - 28.7915

Peanut Butter Filled Bars

1. Cream margarine, then cream in sugar. 2. Stir in flour, and mix well.- 3. Press evenly into the bottom of a greased 9 x 12 pan. 4. Bake at 350° for 20 minutes. 5. Immediately spread peanut butter over crust. Cool. 6. Over hot water, combine chocolate and... - 34.9726

Meringue Chocolate Chip Bars

Chocolate chip bars are great but why not try out something new and diferent for your family like the Meringue chocolate chip bars. Bar cookies are the easiest to make and the meringue chocolate chip bars tops the list. Not a bad idea at all when you have... - 37.7972

Chocolate Tiger Bars

Chocolate in any form is welcome. The yummy rich creamy chocolate tastes heavenly combined with just about anything. If you are a chocoholic , this chocolate tiger bars is for you. A rich bit of chocolate....yummmmmm - 45.5018

Almond Chocolate Bars

This recipe of Almond chocolate brownies was quiet good, that I kept trying them again and again. If the idea of chocolate sprinkled with almonds makes you swoon, you will definitely love the Almond chocolate bars. Why not give a try! - 41.0097

Chocolate Bars

Chocolate in any form is welcome. The yummy rich creamy chocolate tastes heavenly combined with just about anything. If you are a chocoholic , this chocolate bars is for you. A rich bit of chocolate....yummmmmm - 44.939

Frosted Chocolate Chip Bars

Blend butter, milk and cocoa, and add confectioners' sugar to spreading consistency. Add 1/2 teaspoon vanilla. - 23.6399

Chocolate Almond Bar Pie

Roll zwiebach into fine crumbs and mix thoroughly with butter, sugar, and cinnamon. Pat into a 9-inch pie pan. Bake in a hot oven (400°) for 10 minutes. Cool. Put chocolate bars, almonds, marshmallows, milk, and salt in top of double boiler and melt over hot... - 42.6838

Try Now Chocolate Chip Bars

1. Cream butter with vanilla extract. Add brown sugar gradually, creaming until fluffy. Add egg and beat thoroughly. 2. Blend flour, baking powder and salt thoroughly; stir into creamed mixture. Stir in half of chocolate pieces. Turn into a greased 8-inch... - 28.7027

Chocolate Chip Bars

Sift together flour, baking powder and salt; set aside. Cream together butter, sugar and brown sugar in bowl until light and fluffy, using electric mixer at medium speed. Add egg and vanilla, beating well. Gradually stir dry ingredients into creamed mixture,... - 40.2774

Chocolate Chip Bars

Heat oven to 375°. Grease and flour baking pan, 13 x 9 x 2 inches. Mix sugars, margarine and vanilla. Beat in egg. Stir in flour, baking soda and salt. Mix in nuts and chocolate chips. Spread dough in pan. Bake until light brown, 12 to 14 minutes. Cool; cut... - 40.4551

Chocolate Chip Bars

Heat oven to 350° Mix shortening, sugar, and eggs thoroughly. Measure flour by dipping method or by sifting. Stir dry ingredients together and blend into shortening mixture. Stir in chocolate pieces and nuts. Spread in greased square pan, 9 x 9 x1... - 32.1399

Chocolate Chip Granola Bars

1. Preheat oven to 350°F. Grease a 9-inch square pan. In a medium bowl, beat butter, brown sugar, and honey with an electric mixer on medium speed until light and fluffy. Beat in vanilla. 2. Add flour mixed with baking soda and salt and beat until blended.... - 32.8604

Brickle Chocolate Chip Bars

1. Preheat oven to 350°F. In a medium bowl, beat butter and brown sugar with an electric mixer on medium speed until light and fluffy. Beat in egg and vanilla. 2. Add flour and salt and beat until blended. Stir in brickie and chocolate chips. Press into an... - 29.6129

Chocolate Chip Bars

Chocolate Chip Bars is the best bet for the kiddies. They just love munching this yummy Chocolate Chip Bars. Try it out, the kids at home will be happy for sure. - 37.2417

Chocolate Mint Bars

GETTING READY 1) Preheat oven to temperature of 375 degrees. 2) Butter and flour an oblong pan of 13x9x2-inches. MAKING 3) In a bowl, combine together half of the dry cake mix, eggs, butter and brown sugar. Mix well. 4) Add the remaining cake mix and... - 44.1002

Chocolate Chip Bars

Cream butter and brown sugar together until light and fluffy in a small mixer bowl. Add egg, milk, and vanilla. Beat well. Combine flour, baking powder, salt, and soda. Add to the sugar mixture. Stir in 1/2 cup chocolate morsels. Pour the batter into a... - 43.4263

Vanilla Flavored Chocolate Chip Bars

In small mixer bowl cream together butter and sugar, until fluffy. Add egg, milk, and vanilla. Mix well. Stir together flour, baking powder and salt. Add to creamed mixture. Blend well. Stir in 1/2 cup chocolate pieces and nuts. Spread in greased 8-in square... - 42.6016

Chocolate Revel Bars

GETTING READY 1) Preheat oven to 350 degree. MAKING 2) In a bowl, cream butter and brown sugar. 3) Beat in eggs and stir in vanilla. 4) Sift flour with soda, salt, and oats and then stir in dry ingredients in the creamed mixture. 5) In a saucepan, heat... - 45.224

Microwave Chocolate Chip Bars

GETTING READY 1. Grease a 4 cup microwaveable baking dish. MAKING 2. Place the butter and sugar in a small mixing bowl. 3. Use a wire whisk or an electric beater to whisk until light and creamy. 4. Add eggs, milk, vanilla and salt and beat until well... - 46.0942

Chocolate Chip Bars

Combine flour, soda and salt; set aside. Cream together sugars, margarine, oil and vanilla. Beat until creamy. Beat in eggs. Gradually add flour mixture; mix well. Stir in chocolate chips and nuts. Spread mixture into 2 un-greased square pans, 8 x 8... - 36.37

Coffee Chocolate Chip Bars

In mixer bowl beat together brown sugar and butter; beat in egg, coffee crystals, and vanilla. Stir together flour, soda, and salt; stir into butter mixture. Stir in chocolate pieces and nuts. Spread in greased 9x9x2-inch pan. Bake in 375° oven about 20... - 38.7117

Frosted Chocolate Chip Bars

Cream sugar and eggs, one at a time, beating well after each one. Add melted shortening, then sifted dry ingredients. Mix well. Add nuts and chocolate chips. Batter will be thick. Grease a 10x15-1/2x3/4 inch pan. Bake at 350 degrees for 25-30 minutes. Cut... - 37.0321

Chocolate Mint Bars

Melt 2 squares of the chocolate and the 1/2 cup butter over hot water. Using metal blade, process eggs and sugar for 30 seconds. Add chocolate-butter mixture and process for 5 seconds or until blended. Add flour, salt, vanilla, and nuts and process with... - 43.7155

Nuts & Chocolate Chip Bars

In medium bowl combine butter, sugars and water. Stir in flour and baking powder; add egg and vanilla. Blend in nuts, coconut and chips. Pour into 6-cup plastic ring mold. Microwave (high) 4-6 minutes, rotating 1/4 turn every 2 minutes. Cool 10... - 38.0464

Chocolate Revel Bars

GETTING READY 1. Preheat oven to 350°F. 2. In a bowl, add 2 tablespoons of butter and set aside. MAKING 3. In a bowl, add leftover butter and use an electric mixer to beat it for 30 seconds. 4. Further, beat in brown sugar and baking soda, until combined.... - 47.106

Chocolate Chip & Nuts Microwave Bars

In medium mixing bowl, combine butter, brown sugar, eggs, vanilla and almond extract. Stir until blended. Add walnuts, chocolate chips, flour and baking powder. Mix well. Pour batter into 8-inch square glass baking dish. Microwave at HIGH (10) 6 to 8 minutes... - 36.34

Chocolate Butterscotch Bars

Make several days before, if desired, or on day: 1. In double boiler, over hot, not boiling, water, melt butterscotch pieces with 1 tablespoon shortening. Remove from heat; stir in chopped walnuts. Spread in well-greased 8-by-8-by-2-inch pan. 2. Arrange... - 29.0296

Layered Chocolate Butterscotch Bars

Heat oven to 350°. In medium bowl stir together vanilla wafers, melted butter and vanilla. Press on bottom of greased and floured 13x9-inch baking pan. Sprinkle with coconut, chocolate and butterscotch chips. Pour condensed milk all over the top; sprinkle... - 36.1455

Chocolate Butterscotch Bars

Add shortening to sugar and mix well. Add eggs, one at a time, beating well after each addition. Add sifted dry ingredients, nuts, chocolate, and vanilla. Spread in greased pan (15 x 10 x 1 inch). Bake in preheated moderate oven (350° F.) for about 25... - 39.2996

Chocolate Mint Bars

Combine 2 squares chocolate and 1/2 cup butter in a 1 1/2 quart casserole. Microwave at MEDIUM 2 to 3 minutes. Stir to blend well. Add sugar, eggs, and peppermint extract. Blend well. Mix in flour and salt. Spread batter in greased 8-inch square baking... - 42.4103

Pebble Top Chocolate Bars

In bottom of 9-inch square pan, combine coconut, melted butter, 2 tablespoons sugar and graham cracker crumbs. Mix well; spread evenly in bottom of pan. Pat down gently. In mixer bowl, combine butter, brown sugar, egg, vanilla extract, milk, flour, soda, salt... - 36.5687

Chocolate-raisin Bars

Preheat oven to 350°F. Spray an 8 x 8 x 2-inch baking pan with nonstick cooking spray; set aside. In medium bowl, using electric mixer, beat together margarine, cocoa mix, and sugar until combined; beat in eggs 1 at a time, beating after each addition... - 37.8537

Chocolate Bars

Combine 1/2 cup butter, sugar, cocoa and egg in top of double boiler. Set over simmering water and cook and stir until thick and smooth, about 5 minutes. Stir in 1 tsp vanilla. Combine graham wafer crumbs, coconut and nuts and stir into chocolate... - 43.0321

Chocolate Revel Bars

Cream the butter and brown sugar in a mixing bowl until light and fluffy. Stir in the eggs, vanilla, flour, baking soda, salt and oats in the order listed. Mixture will be quite thick. Pat 2/3 of the oats mixture in a greased 10x15 inch cake pan. Spread... - 35.6463

Chocolate Mint Mania Bars

1. Preheat oven to 350°F. In a medium bowl in a microwave, melt chocolate and butter on High 2 to 3 minutes, stirring until smooth and blended. Or melt in a small saucepan over low heat. 2. In a medium bowl, mix sugar into chocolate butter. Add eggs, one at... - 33.9424

Chocolate Butterscotch Bars

GETTING READY 1. Grease an 8 inch x 8 inch x 2 inch pan with butter and keep aside. 2. In a medium sized sauce pan, place water for boiling. MAKING 3. In a medium sized bowl, combine butterscotch chips and 1 tablespoon shortening. Place over hot water and... - 42.9363

Chocolate Chip Bars

Place butter in 2-quart micro proof bowl. Cook on 80, 1 minute. Add brown sugar, eggs, and vanilla. Stir until blended. Add nuts, chocolate chips, flour, and baking powder. Mix well. Spread in 9-inch round micro proof baking dish. Cook on HI, 3... - 37.5999

Hazelnut Chocolate Chip Bars

In large bowl, cream together butter and shortening; beat in granulated and brown sugars, eggs (one at a time) and vanilla. Combine flour, baking soda and salt; blend into creamed mixture. Stir in nuts and chocolate chips. Chill dough for 15 minutes. Using... - 42.3965

Chocolate-topped Oatmeal Bars

Chocolate-Topped Oatmeal Bars is the favorite for kids. This Chocolate-Topped Oatmeal Bars is a healthy brew and can be added to your party menus too. Why don’t you give these yummy Chocolate-Topped Oatmeal Bars a try. - 33.8258

Chocolate Cherry Bars

Preheat oven to 375 °F. Break chocolate into pieces; melt in double boiler. While chocolate is melting, grease well a shallow oblong pan about 11 x 7-inches. When chocolate is ready, spread over base of pan. Put into refrigerator; let set. Beat eggs and... - 34.1063

Chocolate-topped Oatmeal Bars

Combine frosting mix, oats, butter, and sugar, stir until blended. Press into an ungreased 13- x 9- x 2-inch baking pan, bake at 350° for 18 to 20 minutes. Combine chocolate morsels and peanut butter in top of a double boiler, bring water to a boil. Reduce... - 31.1797

Chocolate Peanut Bars

Place the chocolate, peanut butter, syrup and water in a pan and heat gently until melted. Stir in the peanuts and bran flakes and mix thoroughly. Turn into a lined and greased 18 x 28 cm / 7 x 11 inch baking tin and smooth the surface. Chill in the... - 33.707

Chocolate Peanut Bars

Grease and flour an 8-inch square baking pan. Measure all ingredients except chocolate morsels into a large bowl. Beat at low speed with electric mixer until just mixed; increase speed of mixer to medium and beat 2 minutes, scraping bowl occasionally. Spread... - 35.1857

Chocolate Cereal Bars

Combine liquid fructose, sugar replacement, and semisweet baking chocolate in a large saucepan. Bring to a boil. Remove saucepan from heat. Measure the cornflakes in a large measuring cup. Crush flakes until measurement is reduced to 2 cup (500 mL). Stir... - 30.8744

Chocolate-prune Bars

Combine first 4 ingredients, and cook in saucepan until mixture thickens, about 10 minutes. Cool. Measure flour, sugar, salt and nutmeg into bowl, and cut in shortening until texture is that of coarse meal. Add oats, chocolate chips, rind and milk. Mix... - 40.8675

Chocolate Caramel Nut Bars

Preheat oven to 350°. Melt caramels with ft cup milk in medium saucepan over low heat, stirring until smooth. Set aside. Mix together remaining milk, cake mix and margarine in large bowl. Press half of cake mixture onto bottom of ungreased 13 x 9-inch baking... - 35.1669

Triple Chocolate Cherry Bars

Give your chocolate fudge cake mix a cherry twist by making these scrumptious moist and chocolaty bars! - 31.9043

Milk Chocolate Peanut Butter Bars

Line cookie sheet with foil. In medium saucepan over low heat, melt chocolate chips and peanut butter chips, stirring constantly until smooth. Remove from heat. Stir in peanuts. Spread on foil lined cookie sheet. Refrigerate about 1 hour. Break into... - 32.0448

Chocolate Cherry Bars

Chop chocolate roughly. Place in top of double saucepan over hot water; heat gently, stirring, until melted and smooth. Spread chocolate over base of well greased 11 in. x7 in. tin. Refrigerate until firm. Beat together eggs and sugar until light and... - 31.5448

Chocolate Pecan Bars

Make the crust: In a food processor blend together the flour, the sugar, the butter, and the salt, pulsing the motor, until the mixture resembles coarse meal, add the egg, and blend the mixture until it forms a dough. Press the dough evenly with floured hands... - 34.6656

Easy Chocolate Cherry Bars

Preheat oven to 350 degrees. Using solid shortening or margarine (not oil), grease and flour 15 x 10-inch jelly roll or 13 x 9-inch pan. In large bowl, combine first 4 ingredients. By hand, stir until well mixed. Pour into prepared pan. Bake on jelly roll pan... - 44.7892

Layered Chocolate And Peanut Butter Bars

GETTING READY 1. Preheat oven to 300°F. MAKING 2. In a medium mixing bowl, stir together graham crackers, 1/2 cup melted butter and cocoa powder for making the crust. 3. Press onto bottom of ungreased 13x9x2-inch baking pan. 4. Bake for 10 minutes. Cool... - 45.8037

Chocolate Pecan Bars

1. Preheat oven to 350°F. In a medium bowl, beat butter and 1/4 cup brown sugar with an electric mixer on medium speed until creamy. Beat in egg, vanilla, and lemon zest until blended. 2. Add 1/2 cup pecans, 1/4 cup plus 2 tablespoons flour, and salt and... - 35.2958

Peanut Cream Chocolate Bars

Heat oven to 350°F. In large bowl, combine cake mix, oil and 1 egg at low speed until crumbly. Reserve 1 cup crumbs for topping; press remaining crumbs in bottom of ungreased 13x9-inch pan. Bake at 350°F. for 10 minutes. In small bowl, blend sugar,... - 36.4003

Chocolate-cinnamon Granola Bars

Do you enjoy granola bars? If you do then here is a variation to these healthy snacks! Made using just a little cocoa powder, these bars are filled with the goodness of dry fruits and oats. Flavored with vanilla and cinnamon, these are delightfully tasty.... - 114.968

Chocolate Peanut Butterscotch Rice Crispy Bar

Craving chocolate, but it's breakfast time? This is just the thing for you. A cupful of rice crispies, a few spoonfuls of peanut butter and a jar of chocolate chips, put them together and you get the most delicious sweet treats. A luscious no bake cereal... - 133.586

Chocolate Glazed Almond Bars

In a large bowl, combine the flour, brown sugar and salt. Cut in the butter until mixture resembles coarse crumbs. Pat into a 13-in.x 9-in.x 2-in. baking pan coated with cooking spray. Bake at 350 degree for 18-22 minutes or until edges are lightly... - 41.0668

Chewy Chocolate Peanut Butter Bars

GETTING READY 1) Preheat oven to 375°F. MAKING 2) Using a cooking spray grease 13 x 9-inch pan. 3) Halve the dough crosswise. 4) Halve each section lengthwise. 5) Flour the fingers and press dough in bottom of pan to form crust. 6) Bake for 10... - 39.6611

Chocolate And Vanilla Layered Bars

Sift together flour and salt; set aside. Beat margarine, sugar replacement, and fructose until creamy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Gradually stir flour mixture into creamed mixture. Blend well. Spread two-thirds... - 37.6262

Chewy Chocolate Nut Bars

1. For crust: Place butter in 2-quart utility dish. Heat on Full Power for 45 seconds to 1 minute 15 seconds, or until melted. 2. Blend in flour and brown sugar. Cook on Full Power for 2 to 3 1/2 minutes, or until crumbly. Stir 2 to 3 times during cooking... - 32.2213

Double Chocolate Crispy Bars

Double Chocolate Crispy Bars! Searching for a popular and tasty dessert? Then Double Chocolate Crispy Bars is the answer to your prayers! Trust me, it is easy to make and will definitley become a family favorite overnight! - 42.1666

Chocolate Sauerkraut Breakfast Bars

Mix cake as directed on package. Add rest of ingredients. Bake as directed on package. Sauerkraut gives nutty taste to breakfast bars even if you do not add the nuts. - 28.6705

Chocolate Macadamia Bars

Preheat oven to 375°F Lightly grease a 13 X9-inch pan. Combine chocolate, cream cheese and cream in large heavy saucepan. Stir over low heat until chocolate is melted and mixture is smooth. Remove from heat; stir in nuts and 1/2 teaspoon of the... - 41.9151

Peanut Chocolate Butter Bars

Melt chocolate in top of a double boiler over hot water; set aside. Cream butter and peanut butter. Add sugar, egg, and vanilla, mixing well. Combine flour, soda, and salt; stir into creamed mixture. Stir in oats. Press three-fourths of peanut butter mixture... - 40.8447

Chocolate Hazelnut Bars

1. Preheat oven to 350°F. In a medium bowl, beat butter and brown sugar with an electric mixer on medium speed until blended. Beat in flour and salt until thoroughly combined. Press evenly into bottom of an 8-inch square baking pan. Bake 10 minutes, or until... - 30.1145

Coconut-chocolate Meringue Bars

Combine butter, sugar, the 1/2 cup brown sugar, egg yolks and vanilla extract; beat 2 minutes. Add combined dry ingredients to creamed mixture: blend thoroughly. Press dough into a greased 13x 9x2-lnch pan; sprinkle with chocolate, coconut and nuts. Beat egg... - 39.819

Chocolate Peanut Butter Bar

MAKING 1. In a small mixing bowl, mix together coffee and peanuut butter with a fork until the peanut butter is soft 2. Add all the other ingredients and mix well till a sticky and stiff mixture is reached; transfer this mixture into a sheet of wax paper 3.... - 34.5405

Chocolate Pecan Pie Bars

Heat oven to 350°F. In large bowl, stir together flour and 2 tablespoons brown sugar. With pastry blender, cut in 1/2 cup butter until mixture resembles coarse crumbs; press onto bottom and about 1 inch up sides of ungreased 9-inch square baking pan. Bake 10... - 43.2753

Chocolate Delight Bars

Chocolate in any form is welcome. The yummy rich creamy chocolate tastes heavenly combined with just about anything. If you are a chocoholic , this chocolate delight bars is for you. A rich bit of chocolate....yummmmmm - 46.2091

Chewy Chocolate Chip Bars

Chewy Chocolate Chip Bars is a delicious recipe which I always crave for. Try this Chewy Chocolate Chip Bars; I bet, you will surely get a lot of compliments for this. - 41.9486

Chewy Chocolate Chip Bars

MAKING 1. In a bowl, cream together butter and sugar until light and fluffy. Add beaten eggs one at a time and beat well. 2. Add mixed together flour, baking powder, salt to the creamed mixture and mix well. Add chocolate morsels and mix well. FINALISING 3.... - 39.0886

Frosted Toffee Bars

In medium bowl, combine oats, sugar and margarine; mix well. Spread in greased 9-inch square pan. Bake in preheated 350° oven 13 minutes or until light golden brown; cool. In small, heavy saucepan over low heat, melt chips. Spread over oat mixture; sprinkle... - 31.5972

Peanut Butter Bars

1. In a large saucepan, combine the syrup, sugar and peanut butter, and heat until the mixture is well blended. 2. Remove from heat, and mix in cereal. 3. Spread in a greased 9 x 12 pan. 4. Melt together the chocolate and butterscotch pieces. 5. Frost the... - 30.0614

Crunchy Raisin Bars

Try these crunchy Raisin Bars for dessert tonight ! You'll simply love these Raisin Bars! Feel free to comment here about it! - 30.1978

Coconut Almond Mound Bars

Preheat oven to 350°F. Lightly grease a 13 X 9 inch pan. Combine crumbs, butter and powdered sugar in large bowl until blended and smooth. Press on bottom of prepared pan. Bake 10 to 12 minutes or just until golden. Combine coconut and milk in small bowl;... - 37.6455

Fruit & Nut Snack Bars

Preheat oven to 350°. In large mixer bowl, beat margarine and granulated sugar until fluffy. Add eggs; beat well. Stir in mincemeat, chopped pecans, chocolate and salt; mix well. Stir in flour. Spread evenly into lightly greased 13x9-inch baking pan. Bake 30... - 42.0269

Awesome Energy Bars

Wheat germ is often found in its raw form. To toast wheat germ, just place the desired quantity in a dry skillet and heat over medium heat for 3 to 5 minutes. As soon as it becomes fragrant and starts to brown, remove it from the heat and cool before... - 44.1652

3 Layer Bar Cookies

In 8-inch square dish microwave (high) butter 30 seconds. Stir in crumbs and sugar; pat evenly in dish. Microwave (high) 2 minutes. Cool. In small mixing bowl combine nuts, condensed milk and coconut. Layer mixture evenly over crust. Microwave (high) 3-4... - 35.3828

Macaroon Almond Crumb Bars

Preheat oven to 350° (325° for glass dish). In large mixer bowl, combine cake mix, oil and 1 egg. Beat on medium speed until crumbly. Press firmly on bottom of greased 13x9-inch baking pan. In medium mixing bowl, combine sweetened condensed milk, remaining... - 35.4775

Toffee Bars

Mix and press into 15 1/2 x 10 1/2 inch pan. Bake at 350° for 25 minutes. While cookies are hot spread 1 package melted chocolate chips on top and 1 cup chopped nuts on top of chocolate chips. Cut into squares. - 22.5667

Quick Bar Cookies

Quick Bar Cookies is a delicious cookie preparation that your taste buds will fall in love with. Surprise your guests at your tea parties with this unique Quick Bar Cookies recipe. - 32.8154

Iced Peanut Butter Bars

These Peanut Butter Bars feature on my breakfast menu almost everyday, because I simply cannot live without them. Don't you think, chocolate chips, oats and creamy peanut butter a reason enough for me to substitute my conventional breakfasts with this bars .... - 44.3684

Coconut & Banana Chocolate Chip Bars

Coconut & Banana Chocolate Chip Bars tops my list of favorite desserts. These Coconut & Banana Chocolate Chip Bars are way too easy to prepare and is the favorite of the kids at home. If you love the flavor of banana, you will sure love these Coconut & Banana... - 43.1605

Raw Chocolate And Goji Bar

Want to try a healthy and tasty snack today? Watch chef Dorothy prepare these delicious Raw Chocolate and Goji Bars that are extremely simple to make and can be easily replicated at home. Do not miss it. - 67.5864

Frosted Chocolate Cake Bars

Preheat oven to 350°F (180°C). Grease and flour a 15 1/2x10 1/2x1-inch (39x27x3 cm) jelly roll pan; set aside. Heat butter, cocoa, and water to a boil in 1-quart (1 liter) saucepan. Assemble Mixer. In large mixer bowl, put flour and sugar; add hot cocoa... - 39.4865

No Bake Cookie Bars With Sugar Frosting

Want to wow your friends with a recipe that is simple yet very impressive? Then try these frosted cookies detailed in the video by LynnsRecipes. You will fall in love with these treats, that's a promise! - 114.487

Chocolate Mint Parfait Bars

Heat oven to 350°F. Grease 15x10-inch jelly roll pan. In large bowl, combine all base ingredients at low. speed until crumbly. Press in bottom of prepared pan. Bake at 350°F for 10 minutes. Cool. Dissolve gelatin in boiling water; cool. In large bowl,... - 41.4507

White Chocolate Cashew Pretzel Bars

GETTING READY 1) Preheat oven hot to 350°F. MAKING 2) Grease a 13 x 9-inch pan with cooking spray. 3) Break the cookie dough and put into pan. 4) Dust fingers with flour and press dough evenly at the bottom of pan to form crust. 5) Sprinkle 1 cup white... - 38.9187

Crescent Meringue Chocolate Chip Bars

Heat oven to 375°F. Unroll dough into 2 long rectangles. Place in ungreased 13x9-inch pan. Press over bottom to form crust; press perforations to seal. Sprinkle evenly with chocolate chips and 3/4 cup nuts (reserve remaining nuts for topping). Lightly press... - 34.505

Chocolate Chip Toffee Bars

Mix together the flour, brown sugar and butter in a large bowl; stir in the egg. Stir in the walnuts and 1 1/2 cups of the chocolate chips. Remove 1 1/2 cups of the flour mixture to a small bowl and set aside. Press the remaining flour mixture in a greased... - 37.6107

Double Chocolate Brownie Bars

In small saucepan over low heat stir together sweetened condensed milk, chocolate pieces, and salt till smooth. Remove from heat; add vanilla. Pat two-thirds of the cookie dough over bottom of ungreased 9x9x2-inch baking pan. Spread chocolate mixture over... - 27.6427

Chocolate Peanut And Popcorn Bars

For all the chocolate lovers this recipe is a bliss. Watch Kim Shields prepare this blend of popcorns and peanuts with freshly melted chocolate. The best part about this snack is that it can be kept refrigerated for several days. Watch the video now. - 108.936

Chocolate Chip Cookie Bars

MAKING 1) Combine all the ingredients together. 2) In an ungreased 12-inch pizza pan, press the mixture and spread thinly in the center. 3) Bake as directions until it is well browned. Allow to cool,then cut out pie-shaped wedges. SERVING 4) Serve in a nice... - 29.4134

Chocolate Bars

MAKING 1) In top of a double boiler, put the sugar, butter, egg and all but 4 squares of chocolate. 2) Stir well till the chocolate has melted and the mixture looks like thin custard. 3) Finely roll about 20 to 25 Arrowroot biscuits. Stir into the chocolate... - 35.3306

Chocolate Granola Bars

1. Place chocolate pieces in a 2-quart glass bowl. Microwave, uncovered, at Time Cook (power level 7) for 2 to 3 minutes, or until melted. Stir in peanut butter, blending until smooth. Fold in granola. 2. Turn mixture into an 8-inch square baking dish lined... - 19.5401

Meringue Chocolate Chip Bars

Combine flour and 1/2 cup brown sugar in a small bowl. Stir in butter, blending well. Press mixture evenly into an ungreased 13x9x2 inch baking pan. Sprinkle with chocolate chips and pecans. Beat egg whites (at room temperature) until foamy. Gradually add 1... - 34.5697

Rocky Road Chocolate Bars

Add chocolate to milk in small saucepan. Cook, stirring constantly, over low heat until chocolate is melted and sauce is smooth. Mix nuts, marshmallows, crumbs, and sugar in large bowl. Pour chocolate over crumb mixture; mix until all crumbs are moistened - 22.77

Chocolate Malt Bars

For those who adore the flavor of chocolate, I have these yummy Chocolate Malt Bars. These Chocolate Malt Bars are rich with the flavors of butter, nuts. Cream cheese, chocolate and milk, Just give this yummy brew a try. - 45.4266

Gooey Caramel Chocolate Bars

Gooey Caramel Chocolate Bars has a divine taste. Kids simple love it. Gooey Caramel Chocolate Bars gets its taste and shape from flour mixed with corn syrup and chocolate chips. Gooey Caramel Chocolate Bars is inspired by many bakeries around the world. - 38.7346

Chocolate Date And Nut Bars

Beat eggs thoroughly; gradually beat in sugar. Sift flour and baking powder; add to egg-sugar mixture; then add chocolate syrup, vanilla, nuts and dates. Beat mixture together; spread in a greased shallow 9x9-inch pan. Bake in a 350 F oven for 25... - 34.5665

Crunchy Buttery Chocolate Bars

GETTING READY 1. Grease well a 15-inch x 10-inch Swiss roll tin with butter. MAKING 2. In a mixing bowl combine the noodles, peanuts and chopped peanut candy bars. 3. In a medium saucepan, combine the sugar and corn syrup 4. Place on a low flame and heat... - 37.8048

Chocolate Granola Bars

Heat margarine in 13 x 9 x 2-inch baking pan in 325° oven until melted. Rotate pan until margarine covers bottom. Sprinkle 3 cups of the Granola over margarine. Bake 15 minutes; sprinkle with chocolate chips and remaining Granola. Pour milk over top. Bake... - 29.568

Nut Chocolate Bars

Work shortening with a spoon until fluffy and creamy, then add sugar gradually, while continuing to work with a spoon until light. Add egg, vanilla, nuts, chocolate, and sifted dry ingredients, and mix thoroughly. Spread in a greased or oiled pan about 12"... - 32.5046

Chocolate Granola Bars

1. Place chocolate pieces in a 2-quart glass bowl. Microwave, uncovered, at Cook Cycle 1 (power level 7) for 2 1/2 to 4 minutes, or. until melted. Stir in peanut butter, blending until smooth. Fold in granola. 2. Turn mixture into a 2-quart casserole lined... - 24.3884

Chocolate Striped Bars

Mix flour, salt and baking powder. Dissolve instant coffee in water. Cream butter; gradually beat in sugar. Blend in dissolved coffee and the extract. Gradually add flour mixture, blending well after each addition. Stir in chopped chocolate and nuts. Press... - 44.1917

Oatmeal Chocolate Bars

Filling: Combine margarine, chocolate chips, evaporated milk, chocolate flavoring, and cornstarch in saucepan. Stir to completely dissolve cornstarch. Place saucepan over medium heat, and stir until mixture comes to a full rolling boil. Remove from heat. Stir... - 42.5479

Jumbo Fruit And Nut Chocolate Bar Muffles

Heat the oven to 375 degrees. Lightly butter six 3 1/4 by 1 3/8 inch (2/3 cup) muffin cups. Stir together the flour, sugars, baking powder and salt. In another bowl combine the milk, butter, eggs and vanilla. Make a well in the center of the flour mixture,... - 45.164

Chocolate Almond-coconut Bars

1. Place butter in 2-quart utility dish. Heat on Full Power for 1 to 2 minutes, or until melted. 2. Add graham cracker crumbs and sugar. Stir. Press firmly against bottom of dish. Cook on Full Power for 1 1/2 to 2 1/2 minutes, or until firm. Sprinkle with... - 28.2068

Deluxe Chocolate Bars

Heat oven to 350°. Mix 1/3 cup margarine and 1/2 cup brown sugar. Stir in 1 cup flour. Press in ungreased baking pan, 13 x 9 x 2 inches. Bake 10 minutes. Mix eggs, 1 cup brown sugar and the vanilla. Stir in flour, baking powder and salt. Mix in chocolate... - 42.1973

Chocolate Bars

GETTING READY 1) Preheat the oven to 350° F. MAKING 2) Mix butter or margarine and sugar, creaming well and beat in eggs and flavorings. 3) In a separate bowl, mix together flour, nuts, cocoa, baking powder and salt and blend with egg mixture. 4) Take 2... - 45.7482

Chocolate Goody Bars

GETTING READY 1. Preheat oven to 350°F. 2. Grease a baking pan and set it aside. MAKING 3. In a bowl, combine brownie mix, cooking oil, eggs and water, until well blended. 4. On the bottom of the greased pan, spread this mixture. 5. Bake for about 30... - 44.5352

Chocolate Halfway Bars

1. Start heating oven to 375°F. 2. Sift flour with salt, baking soda, and baking powder. 3. Mix shortening, granulated sugar, and 1/4 cup brown sugar until very light and fluffy. Add egg yolk, water, and vanilla; mix well. Mix in flour thoroughly. Press... - 34.8258

Chocolate Date Bars

Heat oven to 350°F. Grease 13x9-inch pan. In medium saucepan, combine dates, sugar and water. Cook over medium heat, stirring constantly, until mixture is thick and bubbly. Reduce heat; stir in chocolate. Mix well. Remove from heat; set aside. In large bowl,... - 42.3712

Double Chocolate Fantasy Bars

Preheat oven to 350°. In large mixer bowl, combine cake mix, oil and egg; beat on medium speed until crumbly. Stir in nuts. Reserving 1 1/2 cups crumb mixture, press remainder on bottom of greased 13x9-inch baking pan. In small saucepan, combine remaining... - 40.715

Creamy Dreamy Chocolate Bars

1. Preheat oven to 375°F. Grease a 9 x 13-inch baking pan. In a medium bowl, stir together flour, sugar, oatmeal, cocoa powder, baking soda, and salt until blended. Mix in melted butter, egg, and vanilla until mixture resembles coarse crumbs. Set aside 1 1/2... - 29.6303

Raspberry Chocolate Bars

1. Preheat oven to 350°. 2. Press sugar cookie dough rounds evenly into bottom of a 9-inch square baking pan coated with cooking spray. 3. Place jam in a small microwave-safe bowl. Microwave at HIGH 30 seconds, stirring until smooth. Spread jam over cookie... - 30.7848

Chocolate Carnutty Bars

GETTING READY 1. Preheat oven to 350°F. 2. Use cooking spray to coat a baking pan and set aside for later use. MAKING 3. In a bowl, blend cake mix and oats to make the crust. 4. Add peanut butter and blend using a pastry blender, until mixture resembles... - 46.6575

Raspberry Filled White Chocolate Bars

Heat oven to 325°F. Grease and flour 9-inch square pan or 8-inch square baking dish. Melt butter in small saucepan over low heat. Remove from heat. Add 1 cup of the vanilla milk chips. Let stand; do not stir. In large bowl, beat eggs until foamy. Gradually... - 40.4284

Filbert Chocolate Bars

Spread nuts in a shallow baking pan. Roast in a 350° oven for 10 to 12 minutes or until golden beneath the skins; let cool. Whirl nuts, about a third at a time, in a blender (or whirl entire amount in a food processor) until finely ground. Set... - 41.5501

Chocolate Bar Pie

Heat the milk and marshmallows in the top of a double boiler over boiling water. Break the candy bars into pieces and add to the marshmallow mixture. Heat until all is melted; stir to blend well. Remove from heat and let stand until completely cooled. Fold... - 30.4755

Chocolate Toffee Crescent Bars

Chocolate are always my pick and these Chocolate Toffee Crescent Bars makes no exception. If you are planning an all-exclusive party for kids, make sure that you add the Chocolate Toffee Crescent Bars to your menu. Just give this yummy Chocolate Toffee... - 37.5676

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