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Chocolate Custard Cake Recipes
Enjoy our collection of chocolate custard cake recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chocolate custard cake recipes.
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Apricot Chocolate Custard Cake Chocolate Custard
Apricot Chocolate Custard Cake Chocolate Custard is an irresistible dessert which you would surely love to serve to your friends. Enjoy this delicious recipe; I am sure you would love to try this Apricot Chocolate Custard Cake Chocolate Custard. - 34.5904
Chocolate Custard Cake
Preheat oven to 325°.
Butter a 9-inch cake pan.
In a bowl, mix flour, baking powder, and cornstarch.
Whisk together and sift twice.
In a bowl, mix egg substitute, ricotta cheese, fructose, and water.
Using an electric mixer, beat until frothy.
Gradually... - 39.4185
Apricot Chocolate Custard Cake
Apricot Chocolate Custard Cake is a delicious dessert recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some more. - 43.0479
Chocolate Cake With Pears In Custard
Scrub the potato under running water.
Pat dry on kitchen paper.
Prick in several places with a fork.
Put in the center of the microwave oven on kitchen paper and microwave for 6 minutes on HIGH.
Cover the potato with a cloth and leave to stand for 5... - 44.2238
Chocolate Caramel Custard With Cake
Place 1 quart mold or eight 4 ounce custard cups in oven.
Preheat oven to 325°F.
Grease baking sheet.
Combine sugar and cream of tartar in heavy-bottomed saucepan.
Pour in water to cover.
Cook over low heat until sugar melts, shaking pan... - 43.2476
Flourless Chocolate Cake With English Custard Sauce
Preheat the oven to 350°.
In a double boiler over simmering water melt the chocolate and butter.
In a mixing bowl beat the yolks and sugar with a wire whisk, about 2 minutes.
Add the vanilla and liqueur.
In another bowl beat the egg whites until stiff peaks... - 41.0189
Chocolate Custard Devil's Food Cake
Combine chocolate, 1/2 cup milk, whole egg, and % cup sugar.
Cook over low heat until thick.
Cool.
Cream shortening and remaining cup sugar.
Add egg yolks and mix well.
Add sifted dry ingredients alternately with 1 cup milk and vanilla.
Stir in chocolate... - 39.2621
Chocolate Custard Sauce
Combine egg, sugar, salt and milk in saucepan.
Cook and stir over medium heat until mixture begins to thicken slightly and coats a metal spoon, about 5 minutes.
Remove from heat.
Stir in chocolate and vanilla.
Beat with hand or electric mixer until... - 38.9777
Chocolate Baked Custard
Mix together chocolate pieces, evaporated milk, and water in 1 quart glass measure or bowl.
Cook in Radarange oven 4 to 5 minutes, or until chocolate is melted.
Beat eggs, sugar, salt, and vanilla together with rotary beater until well blended.
Pour in... - 37.2811
Chocolate Rum Custard Torte
Prepare rum custard filling and refrigerate.
In large bowl of an electric mixer, beat shortening, butter, and sugar until creamy; beat in eggs, vanilla, and chocolate.
In another bowl, stir together flour, baking powder, and salt; gradually add to chocolate... - 37.8834
Easy Chocolate Custard
How about making some chocolate custard and filling the éclairs! Chocolate custard is easy to make! Watch this video and watch this easy demonstration! -
Chocolate-custard Filling
Melt chocolate in top of double boiler, over hot water.
Remove from heat; let cool.
In small bowl of electric mixer, at medium speed, beat butter until light.
Add sugar gradual- ly, beating until very light and fluffy.
Add egg yolks, one at a time, beating... - 35.4032
Italian Rum Cake With Custard
To make the filling: Mix sugar, cornstarch and salt in double boiler.
Stir in 1/2 cup milk until smooth.
Add remaining 2 cups milk; mix well.
Cook over hot water until thickened, stirring constantly.
Stir a small amount of the hot mixture into eggs; stir eggs... - 46.7597
Chocolate Dream Squares
These chocolate dream squares taste will like the best choco squares you have eaten so far. The chocolate combination with custard, pecans and coconut works wonders here. You will believe what I say after you make it! - 39.7483
Zuppa Inglese
1. Preheat oven to 350°F. Prepare cake: In large bowl, with mixer at high speed, beat egg whites and salt until soft peaks form; gradually sprinkle in 1/4 cup sugar, beating until sugar completely dissolves and whites stand in stiff peaks.
2. In small bowl,... - 33.2334
Custard Cake With Custard
Sieve flour, custard powder, baking powder and baking soda together.
Beat eggs, sugar and butter till creamy in a large mixing bowl.
Mix peels with flour mixture and add to egg mixture.
Beat for 10-12 minutes till the batter is light in texture.
Grease a... - 46.5021
Baked Chocolate Custard
Melt 2 sq. of cooking chocolate, mix with 1/2 cup of the milk scalded, or mix 2/3 cup of cocoa with the sugar and 1/3 cup of water and boil 1 min.
Proceed as for Baked Custard, adding the chocolate mixture to the beaten eggs and sugar. - 14.6463
Chocolate Custard Sauce
Beat eggs until frothy in a small bowl odd sugar, beating until thick and lemon colored.
Set mixture aside.
Scald milk in top of a double boiler over simmering water, stir in cocoa.
Gradually stir one fourth of hot milk mixture into egg mixture; add to... - 31.0954
Baked Chocolate Custard
Baked Chocolate Custard is my favorite dessert. I love the aroma of the freshly baked Baked Chocolate Custard and I serve it often, especially for my children's birthday parties. Try it for yourself, I am sure you will love the Baked Chocolate Custard! - 37.9713
Chocolate Trifle
Arrange the cake at the bottom of a dish.
Pour four tablespoons of custard while it is still hot and watery, over the cake.
Place the remaining custard on the fire to thicken.
When cool, add flavoring.
Then pour it over the cake.
Leave it for an hour to... - 29.486
Milk Chocolate Custard With Raspberry And Dark Chocolate Centre
Milk Chocolate Custard with Raspberry and Dark Chocolate Centre is one of the most exotic homemade desserts. Try this magical dessert recipe and your festivals won’t be the same again. It has a classic combination of raspberry and chocolate that lifts up... - 128.227
Chocolate Pear Shortcake
Chocolate Pear Shortcake has a supreme taste. Chocolate Pear Shortcake get its taste from sponge cake topped with pears and custard. Chocolate Pear Shortcake is inspired by many food joints around the world. - 37.6616
Apricot-cake Parfaits
Combine pudding mix, junior apricots and milk in a medium-size saucepan; cook, following label directions for pudding.
Cool completely.
Separate ladyfingers; spread half of each with 1 teaspoon of the apricot preserves; put back together.
Stand each in the... - 35.6825
Marmalade Chocolate Cake
Marmalade Chocolate Cake are delicious. My husband loves these, so I bake them for him during the weekends and holidays so that he can enjoy it in peace. They are just too yummy. Try this Marmalade Chocolate Cake and you will understand. - 47.0014
Lemon Pudding Cups
These Lemon Pudding Cups make an excellent dessert after a meal ! Relish it for a snack if you want to ! Just try and tell me if you like it ! Your suggestions for the Lemon Pudding Cup are welcome ! - 40.088
Easy Chocolate And Fruit Custard
Indians have their own way of making sweet custards and this recipe shows how a simple chocolate and fruit custard is made at home. Watch this video to see the simple steps of making this custard and stir things a little in your kitchen today. - 93.6301
Choice Chocolate Cake
1. Turn the oven to 350°. Put some shortening on a piece of paper towel or waxed paper. Spread the shortening over the bottom and sides of the baking pan to grease it.
2. In the mixing bowl, put flour, sugar, and baking soda. Mix well with the wooden spoon.... - 37.8298
Chocolate Custard
Chocolate Custard is a wonderful sweet dish that is very difficult to resist. I have a sweet tooth and this dish pleases me plenty! Try this Chocolate Custard recipe and you will understand why. - 37.97
True Chocolate Custard
Combine skim milk, vegetable oil, and vanilla in a saucepan.
Bring to a simmer.
Remove from heat; stir in chocolate until melted and mixture is smooth.
Whisk egg yolks and fructose in a medium bowl.
Very slowly whisk egg yolk mixture into hot chocolate.
Cool... - 34.7391
Chocolate Custard
Wanna taste something purely divine then this Chocolate Custard is the way to go! Flavored with vanilla and made rich with cream, milk and eggs, this Chocolate Custard is just an awesome treat for the whole family. Making desserts cant be this easier, so this... - 39.8391
Taste Of Chocolate Custard
1. In medium bowl, thoroughly blend beaten egg yolks and sugar. Heat skim milk in medium saucepan over medium heat until bubbles form around edge.
2. Rapidly stir hot milk into egg yolk mixture, then return mixture to saucepan. Cook over very low heat,... - 21.8754
Baked Chocolate Custard
1. Preheat oven to 325° F.
2. Melt chocolate in top of double boiler over hot (not boiling) water. Slowly stir in skim milk; add sugar. Stir to blend and to dissolve sugar. Remove from heat.
3. In medium bowl, blend flour, melted diet margarine and egg... - 27.718
Rich Chocolate Custard
Place egg-yolks, cocoa, cornflour (cornstarch), and sugar into saucepan; gradually add milk, stirring until well blended.
Stir over medium heat until mixture boils and thickens; cool.
Whip cream and fold into cooled chocolate custard.
Pour into meringue... - 25.275
Frozen Chocolate Custard
1. Heat skim milk in small saucepan over medium heat until bubbles form at edge. In medium bowl, combine flour, sugar, carob or cocoa powder and vanilla extract; beat in hot milk, keeping mixture smooth.
2. Return mixture to saucepan; bring to boiling point,... - 19.9094
Chocolate Fudge Upside Down Cake
GETTING READY
1. Prepare brown sugar syrup by melting granulated sugar in a skillet.
2. Preheat the oven to 350° F
3. Grease a 9-inch pan with butter.
MAKING
4. In a large basin, sift the flour along with salt, baking powder and cocoa.
5. In a large mixing... - 46.0715
Raspberry Custard Kuchen
In a bowl, combine 1 cup flour and salt; cut in butter until the mixture resembles coarse crumbs.
Stir in cream; pat into a greased 13-in.x 9-in.x 2-in.baking pan.
Combine the sugar and remaining flour; sprinkle over crust.
Arrange raspberries over crust.
For... - 43.6027
Chocolate Lamington Ring Cake
1. Cream butter, sugar, vanilla and raspberry jam until light and fluffy. Beat in eggs one at a time, add sour cream alternately with sifted flour, custard powder and cocoa. Spoon mixture into greased and lined 20cm cake pan, cook on MEDIUM for eight to ten... - 31.7773
Chocolate Cake Lettes
In a mixing bowl stir together flour, sugar, cocoa powder, baking powder, and salt.
Stir in water, egg, oil, and vanilla; mix thoroughly.
Stir in chocolate pieces.
Spoon batter into six greased 6-ounce custard cups.
Micro-cook three cakes at a time,... - 35.3997
Sherried Chocolate Custard
Scald milk; remove from heat.
Break chocolate into hot milk; stir until melted.
Blend in eggs, sugar, sherry and salt.
Pour into 6 custard cups.
Place cups in pan with 1-inch hot water.
Bake at 325°F for 40-45 minutes.
Chill. - 30.3813
Triple Decker Pie Layer Chocolate Cake
Combine milk, flour, baking chocolate and sugar replacement in top of double boiler; cook and stir over medium heat until mixture thickens.
Pour a small amount of chocolate mixture into egg yolks, then add to the large amount in the pan.
Cook and stir until... - 31.5793
New England Baked Chocolate Custard
Beat eggs until foamy and light.
Add dietetic maple syrup, skim milk, melted chocolate and vanilla extract; beat until thoroughly mixed.
Pour the custard mixture into 4 individual custard cups.
Set the cups in a pan of hot water which comes halfway up the... - 27.6248
Chef's Special Baked Chocolate Squash Custard
Fond of sweets? here's a recipe that you must try out. Watch the chef demonstrate a detailed process to prepare this healthy Baked Chocolate Squash Custard. Treat your family to this vegan delicacy today. - 80.7183
Chocolate Custard With Snow Mounds
In a large saucepan, combine skim milk, evaporated milk, sugar replacement and vanilla bean.
Bring to a simmer.
Beat egg whites until stiff and gradually beat in the sorbitol to make a smooth meringue.
Drop meringue by tablespoons into the simmering milk... - 37.7554
Chocolate Custard Sauce
1. Break the chocolate into pieces and combine with the milk in the upper part of a double boiler, place over boiling water and cook until hot but not boiling.
2. Combine the egg yolks, sugar and salt and beat thoroughly.
3. Gradually add the hot chocolate... - 29.5372
Chocolate Custard Sauce
GETTING READY
1) In a clean bowl, beat the egg yolk slightly.
2) Add sugar and salt and mix well.
MAKING
3) In another bowl, blend chocolate and milk.
4) Stir the chocolate mixture into egg mixture.
5) Cook, stirring constantly, over hot water for 20 minutes... - 35.6309
Chocolate Custard Sauce
MAKING
1. Prepare the Custard Sauce.
2. Stir in the chocolate while it's still hot.
SERVING
3. If serving hot, keep Chocolate Custard Sauce warm or reheat it in a water bath. - 26.6714
Chocolate Custard
Melt the chocolate in a microwave, following the maker's instructions, or in a bowl set over a pan of barely simmering water (the bowl must not touch the water).
Warm the confectioners' custard and add the chocolate to the custard.
Add the whipping cream and... - 23.595
Chocolate Confectioners' Custard
Melt the chocolate in a microwave, following maker's instructions, or in a bowl set over a pan of barely simmering water (the bowl must not touch the water).
Warm the custard, and add the melted chocolate then the whipping cream, mixing in well.
Using a... - 19.8859
Chocolate Almond Custards
In a small saucepan combine milk and chocolate pieces. Cook and stir over low heat till chocolate melts.
Combine eggs, sugar, and almond extract; gradually add chocolate mixture, beating with an electric mixer on low speed or a rotary beater just till... - 26.1169
Chocolate Custard
Chocolate Custard is an amazingly delicious dessert recipe. A delicious Chocolate Custard will surely tempt you to serve to your loved ones. - 20.0344
Chocolate Custard With Mandarin Oranges
Chocolate Custard With Mandarin Oranges is an amazingly delicous dessert recipe. Try this Chocolate Custard With Mandarin Oranges; I bet you will have a huge fan following for this one. - 34.1067
Steamed Chocolate Custard
In a small skillet melt chocolate over low heat; gradually stir into milk.
Cool slightly.
In mixing bowl combine eggs, sugar, vanilla, and salt.
Gradually stir in chocolate mixture.
Pour into six 6-ounce custard cups.
Set on rack in electric skillet; set heat... - 40.7262
Upside Down Chocolate Custard
Upside Down Chocolate Custard does not take much time to prepare. The Eggs and semi sweet chocolates gives the Upside Down Chocolate Custard a prefect taste. - 39.6652
Chocolate Custard Ice Cream
In a medium-sized mixing bowl beat the egg yolks with the sugar replacement until light and fluffy.
Heat milk just to boiling.
Pour hot milk over egg yolk mixture, beating constantly.
Beat in melted chocolate.
Return mixture to saucepan.
Cook and stir over... - 35.0984
Microwave Chocolate Custard
MAKING
1. In a medium mixing bowl lightly beat egg; continuing to stir using a wire whisk.
2. In a microwave proof bowl combine together milks, chocolate syrup, sugar, and cocoa, using a wire whisk
3. Microwave on High (100%) for 2 minutes.
4. Gradually mix... - 43.3789
Chocolate Custard Pudding
In 2 1/2-quart (2.5 1) bowl combine sugar, cornstarch, flour and salt.
Add unsweetened chocolate to milk mixture.
Chocolate will melt when pudding is stirred.
Beat before adding egg yolks.
Stir in milk.
Microwave at 100% (HIGH) 7-10 minutes, or until... - 46.8194
Pear Hazelnut And Chocolate Cake
1. Heat oven to 160C/140C fan/gas 3. Butter and line the base of a 20cm round cake tin. Grind the hazelnuts in a food processor until fairly fine. Add the flour and mix briefly. Add the butter and pulse until it forms crumbs. Add the sugar and eggs and mix... - 33.1982
French Chocolate Custard
Heat half-and-half and chocolate chips, stirring constantly, until chocolate is melted and mixture is smooth.
Cool slightly.
Take 1/3 cup sugar and the salt; gradually stir into chocolate mixture.
Pour into 6 ungreased 6- ounce custard cups or 6 or 7... - 35.3828
Chocolate Custard Cream
GETTING READY
1) Use a small basin, to combine the egg yolks, sugar and cornflour all together.
2) Slowly add cold milk and stir well.
3) Use a strainer to strain the mixture into a small saucepan.
MAKING
4) Place the saucepan over low heat to cook until... - 42.7262
Chocolate Topped Custard Pie
Prepare and roll out pastry.
Line a 9-inch plate.
Trim pastry to 1/2 inch beyond edge of pie plate.
Flute edge; do not prick.
Bake in 450° oven for 5 minutes.
Cool.
For filling, in mixing bowl beat eggs slightly with rotary beater or fork.
Stir in the 2%... - 43.5091
Chocolate Creme Anglaise Custard
Chop the chocolate using a knife or food processor.
Put the milk, half the sugar and the vanilla pods into a pan and bring to the boil.
Remove from the heat and leave to infuse for 15 minutes.
Beat the egg yolks with the rest of the sugar in a mixing... - 36.3863
Chocolate Custard Pudding
Mix sugar, cornstarch, unsweetened chocolate and salt in saucepan.
Gradually stir in milk.
Place over medium heat, stirring constantly.
Bring to boil; boil gently 1 min.
Slowly pour at least half of hot mixture into egg yolk, stirring constantly.
Pour into... - 40.0635
Custard Pie Chocolate Topping
Beat eggs slightly, add sugar, salt, vanilla and milk.
Strain into pie plate lined with pastry.
Bake 10 minutes at 450 degrees and 30 minutes at 320 degrees.
Beat all together, and spread over cold custard pie. - 34.0052
Custard Chocolate Mousse
1. Break the chocolate into segments and place in a bowl set over a saucepan of simmering water. Leave until melted, stirring occasionally. Remove the bowl in the pan from the heat and allow the melted chocolate to cool slightly.
2. Place the custard in a... - 36.2753
Chocolate Refrigerator Cake
1. Soak the gelatin in the cold water 5 minutes.
2. Heat the chocolate, milk, sugar and salt in the top of a double boiler over hot water until the chocolate is melted; beat the mixture with an egg beater until smooth. Add the gelatin to the chocolate mixture... - 39.1321
Chocolate Ladyfingers Refrigerator Cake
GETTING READY
1. In a cup, soften gelatin in cold water.
MAKING
2. In a small saucepan, pour milk and add vanilla. Heat it to scalding point. Take off heat and let stand.
3. In a bowl of a double boiler or over a pan of simmering water, combine egg yolks... - 44.9287
Chocolate Custard French
1. Make this dessert the day before it is to be served. Have ready 6 custard cups or individual molds. Melt the chocolate in the top of a double boiler over simmering water. Gradually stir in the hot cream.
2. Remove from the heat and stir in the egg yolks... - 22.5576
Brown Sugar Chocolate Cake
In custard cup, combine chocolate and butter; cover with vented plastic wrap and microwave at Medium (50%) for 1-1/2 minutes or until almost melted.
Stir until chocolate has completely melted; set aside and let cool slightly.
In bowl, stir together flour,... - 43.0319
Angel Custard Cake
MAKING
1) In a pan set over another pan of hot water or in the top of a double boiler, dissolve the gelatin in 1/4 cup cold water.
2) In a bowl, whip the cream and beat in the egg yolks.
3) Beat in the sugar and vanilla, then mix thoroughly with the... - 41.7427
Honey Custard Icebox Dessert Cake
1. Line the bottom and sides of a straight-sided 1-quart baking dish with slices of White Sheet Cake.
2. Soak gelatin in the cold water until needed.
3. In a heatproof bowl, beat the egg yolks until thick and pale.
4. Gradually beat in the honey.
5. Beat in... - 44.2651
Raspberry-rum Cake With Custard Sauce
Thaw raspberries.
Pierce top of pound cake in several places with fork.
Sprinkle with 1/3 cup rum; let stand for 30 minutes or longer.
Combine pudding mix, milk, cream and 2 tablespoons rum; beat for about 2 minutes or until blended.
Chill for 30 min-... - 37.8468
Apple Spice Custard Cake
Preheat oven to 350°.
Prepare cake mix as package directs; stir in apples.
Pour batter into well-greased and floured 13x9-inch baking pan.
Bake 30 minutes or until wooden pick inserted near center comes out clean.
Meanwhile, in medium bowl, combine sweetened... - 38.9642
Applesauce Chocolate Cake
In a 10 ounce custard cup, place oil and chocolate.
Cover with wax paper.
Microwave on HIGH (100%) for 1 1/2 minutes.
Stir mixture until chocolate melts; set aside.
In a medium size bowl, stir together flour, sugar, cornstarch, baking soda, cinnamon, nutmeg,... - 40.848
Pineapple Upside Down Cake With Stirred Custard
1.
Drain pineapple, reserve 2 tablespoons syrup.
Split pineapple slices in halt horizontally to give 6 thin slices.
2.
Grease 20cm ring pan.
Beat butter and brown sugar in small bowl with electric mixer until just combined; do not over-beat.
Spread mixture... - 43.6217
Caramelized Apple Cake With Cointreau Custard
Heat the oven to 180C/fan 160C/gas 4.
Put the apples in a large, non-stick frying pan with 25g butter and muscovado sugar and cook over a medium heat for 3-4 minutes, until just tender and caramelised, stirring occasionally.
Remove from the heat.
To make the... - 48.5595
Molasses Cake With Vanilla Custard Sauce
Combine liquid Butter Buds with boiling water, sugar, and molasses.
Sift soda, lite salt, spices, and flour; add to mixture.
Beat in Egg Beater.
Pour into a 9 x13-inch pan that has been sprayed with a non-fat cooking spray.
Bake at 350°F.for 35-40 minutes. - 31.6458
Easy Baked Chocolate Cake
Chocolate cakes are always in. Be it party time or just like that, chocolate cakes just melt in the mouth and add to the cheerfulness. If you are still looking for some easy chocolate cake recipes, just check this one out. It easy, tasty and quick. - 147.886
Chocolate Marble Cheesecakes
Line six ramekin dishes (custard cups) with greased foil, so that it stands about 4 cm/1 1/2 in above the rims of the dishes.
Mix the crushed biscuits with two thirds of the butter and press into the bases of the dishes.
Beat the sugar and vanilla into the... - 41.9654
Cherry Custard Cake
Combine bread crumbs, ground nuts and cinnamon in a medium-size bowl.
Combine melted butter, oil, honey and pour into crumb mixture, working it with your fingers until all ingredients are well blended.
Press on the bottom and around the sides of a 9-inch... - 41.3655
Date Nut Cakes With Orange Custard Sauce
Preheat the oven to 325°.
Grease a 12-cup muffin pan.
In a small saucepan dissolve the baking soda in boiling water.
Add the dates.
Remove the mixture from the heat and set it aside to cool.
In a large bowl combine the butter, sugar, salt, eggs, and... - 41.6034
Meringue Cakes With Fruit And Custard Sauce
These meringue cakes with fruit and custard sauce are small and pretty maeingue cakes filled with a custard sauce along with sliced strawberries and pears. Easy to prepare and quickly baked, the meringues are cut across to fill them and served with fresh... - 41.3213
Blueberry Cake With Lemon Custard
1. Prepare Lemon Custard.
2. Prepare muffin mix as directed on package except— stir in sugar, lemon peel and nutmeg with the muffin mix. Pour batter into round baking dish, 8 X 1 1/2 inches. Sprinkle graham cracker crumbs over batter.
3. Microwave uncovered... - 24.2161
Carrot Cakes With Custard Sauce
Microwave directions: Pour hot water over the 1/3 cup granola; set aside.
In a mixing bowl stir together the flour, sugar, baking powder, and salt.
Make a well in the center of dry ingredients.
Stir egg, carrot, oil, and 1/2 tea spoon orange peel into the... - 41.3924
Blueberry Cake With Lemon Custard Sauce
1. Prepare Lemon Custard Sauce. Prepare muffin mix on package—except stir in sugar, lemon peel and nutmeg with the muffin mix. Pour batter into round dish, 8 x 1 1/2 inches. Sprinkle graham cracker crumbs over batter.
2. Microwave uncovered on high 4 to 5... - 22.7574
Warm Lemon Pudding Cakes With Warm Fruit And Custard Sauce
Preheat the oven to 350°F.
Liberally butter 12 small ramekins or custard cups and dust with granulated sugar.
Place 3 layers of paper towels in the bottom of a shallow baking dish.
Set the ramekins or cups in the pan.
In a large bowl, cream the butter,... - 43.7857
Low Fat Custard Chiffon Cake
GETTING READY
1. Preheat oven to 325° F.
MAKING
2. Allow milk to come to boiling.
3. Beat egg yolks. Add hot milk, gradually, stirring continuously to avoid curdling. Allow to cool.
4. Sieve flour along with baking powder, sugar, and salt into a large... - 47.1192
Eve 's Pudding And Cake Custards
GETTING READY
1) Preheat oven to temperature of 355 degrees.
MAKING
2) Prepare the fruit as required and put them in the center of a well-buttered 1-pint pie dish. Add water and sugar and set aside.
3) Next, prepare the topping. Cream together the sugar and... - 45.5176
Custard Angel Cake
Pour hot, scalded milk over the eggs which have been beaten and mixed with the flour, sugar, and salt.
Return to double boiler and let cook until there is no taste of the flour.
When cool add the orange rind.
I fit an orange juice glass into the hole in the... - 25.9003
Orange Cake Custard
Place cubed cake in buttered 6-cup casserole.
Pour orange juice and rind over it and let stand.
Scald the milk in the top of the double boiler and add it to the beaten egg yolks and 1/4 cup of the sugar.
Return to double boiler and continue cooking until... - 37.2419
Orange Cake Custard
Cut spongecake into 1-inch cubes and place in greased casserole.
Pour orange juice over cake and let stand while preparing custard.
Scald milk in top of double boiler.
Beat egg yolks with sugar and salt, stir in hot milk slowly and cook over hot water,... - 41.1784
Angel Food Cake With Vanilla Custard Sauce
Place milk in a 1-quart glass measure.
Microwave at HIGH 3 minutes.
Combine sugar and egg yolks in a medium bowl; stir with a whisk.
Gradually add hot milk to egg mixture, stirring constantly with a whisk.
Return milk mixture to glass measure.
Microwave at... - 31.045
Strawberry Custard Shortcake
1. Cover strawberries with sugar, lemon juice, and liqueur. Let stand about 1 hour, then drain, reserving juice.
2. Split cake layer in half horizontally. Sprinkle 1/2 of the strawberry juice over bottom half. Spread with 1/2 of the Vanilla Custard or Cold... - 27.3799
Stirred Custard Or Custard Sauce
Heat milk, sugar, and salt in the top of a double boiler over direct, moderate heat, stirring until sugar dissolves.
Spoon a little hot mixture into yolks, return to pan, set over simmering water, and cook and stir 2-3 minutes until thickened and no raw egg... - 28.8119
Chocolate Velvet
Combine cocoa mix, salt and milk in a medium-size saucepan; sprinkle gelatin over top to soften.
Heat slowly, stirring constantly, until gelatin dissolves; remove from heat.
Beat egg yolks slightly in a small bowl; slowly stir in about 1/2 cup of the hot milk... - 42.9956
Peach Melba Sponge
Drain syrup from peaches into a 2 cup measure; add water to make 13/4 cups; pour 1 cup into a small saucepan.
Dice peaches and set aside.
Heat syrup mixture in saucepan to boiling; stir into gelatin in a medium size bowl until gelatin dissolves; stir in... - 36.629
Pots De Crème
In small saucepan combine light cream, chocolate, sugar, and salt.
Cook and stir over medium-low heat.till blended, smooth, and slightly thickened.
Gradually blend about half of the hot mixture into beaten egg yolks; return to saucepan.
Cook and stir over... - 34.0719
Little Corner Restaurant Cake
Prepare Sponge Cake.
Prepare Custard Cream.
Prepare Coffee Zabaglione.
Cream butter in a large bowl until pale and fluffy.
Gradually add cooled zabaglione to butter, beating vigorously after each addition.
Refrigerate mixture 2 to 3 minutes to stiffen... - 42.0225
Mexican Trifle
Combine sugar, cornstarch, and salt in medium saucepan.
Stir in milk until well-blended; cook over medium heat, stirring constantly, until mixture boils (it will be quite thin).
Add a little to eggs; beat well.
Add mixture to rest of sauce in pan; cook,... - 42.6438
Homemade Two Layer Chocolate Cake
You don’t need a box mix to make a delicious chocolate cake, it’s so simple to whip up and takes no time. This recipe should be booked marked for those special occasions which need a cake celebration. It is easily the most delicious chocolate cake you... - 118.452
Mocha Bread Custard
Place chocolate pieces in medium size bowl, cover; cook in Radarange oven 2 minutes until chocolate softens.
Add coffee, milk, and butter; cook in oven 3 minutes.
Mix eggs, sugar, salt, and vanilla.
Stir hot chocolate mixture into egg mixture.
Place bread... - 37.5184
Caramel Custard Pie
Add enough water to evaporated milk to make 2 cups; beat in eggs.
Combine brown sugar and flour; cut in margarine till mixture is like coarse crumbs.
Add milk mixture to brown sugar mixture; beat till well blended.
Pour into pastry shell.
Bake at 400° till... - 31.8298
Candy Custard Tart
1. On lightly floured surface, flatten pastry dough slightly. Roll dough from center to edges, forming an 11-inch circle. To transfer pastry, wrap it around the rolling pin. Unroll pastry onto a 9- to 10-inch fluted tart pan with removable bottom. Ease the... - 36.1907
Flourless Chocolate Cake Part 1 -mixing The Cake Batter
Heard of chocolate cake without flour or are you a lover of gluten free food, here is the one just right for you. Check out Chef Stacey Hawkins as she mixes dark chocolate with eggs and other flavors as she begins to make the cake. Watch the following video... - 107.662
Chocolate Lovers' Cake
This Chocolate Lover's Cake is an addiction! Bite into this Chocolate Lover's Cake for dessert and tell me if you like it ! - 36.0791
Mocha-frosted Chocolate Cake
Combine biscuit mix, cocoa, sugar, eggs, milk, butter or margarine and vanilla in large bowl.
Beat on low speed with electric mixer 1/2 minute to blend ingredients.
Increase the speed to medium and beat for 4 minutes.
Scrape the bowl often with a rubber... - 38.4771
Easy Chocolate Cake
Those who enjoy eating cakes will surely like this recipe. It's an eggless chocolate cake. Vegetarians can try this one out. It's simple and easy to make. Check out the video for this easy eggless cake recipe. - 107.746
Chocolate Cherry Delight Cake
Heat oven to 350°.
Line bottom of 2 round 9 inch cake pans with wax paper.
In large bowl combine sugar, flour, cocoa, baking soda, baking powder and salt.
Add milk, egg substitute, oil and vanilla; beat on medium speed 2 minutes.
Remove from mixer; stir in... - 43.3775
Decadent Chocolate Cup Cakes
Make your holidays special with some simple super delicious decadent chocolate cup cakes. Watch this impressive video that shares this unique recipe. The crust here is made with pecans and raisins then filled with a creamy avocado filling. Take a look to... - 150.329
Uncooked Chocolate Cakes
Munching these uncooked chocolate cakes is a pretty pleasurable experience. Enjoy the goodness of cornflakes and dates wrapped in chocolate! - 29.2404
Double Chocolate Cake
Heat oven to 350 degrees.
Crease a 9-inch square cake pan.
Combine shortening and chocolate in a small saucepan and set over lowest heat to melt.
Combine sugar, egg and chocolate mixture in mixing bowl and beat well.
Sift flour, soda and salt together and add... - 39.369
Chocolate Chip Pound Cake
Cream butter and shortening, gradually add l 1/2 cups sugar, beating until mixture is light and fluffy.
Add egg yolks, beat at medium-high speed of an electric mixer for 5 minutes.
Combine flour, salt, and soda; mix well.
Add to creamed mixture alternately... - 41.4485
Walnut Torte With Walnut Custard Buttercream
GETTING READY
1 For the cake:Place a rack in the center of the oven and heat to 350 degrees farenheit.
2 Lightly butter a 9-inch springform pan. Dust with bread crumbs and tap out the excess crumbs.
3 Line the bottom of the pan with a round of... - 46.6176
Frozen Lemon Custard
1.
Mix the lemon juice and rind, sugar, salt, and yolk of egg.
2.
Put in a bowl the egg white, water, and dry milk and beat until the mixture stands in peaks.
Gradually beat in the lemon mixture.
3.
Put in 1-quart freezer tray, sprinkle the crumbs on top, and... - 35.3526
Custard Frosting And Filling
Combine water, cornstarch, vanilla extract, and egg yolk in a nonstick saucepan.
Cook and stir over medium heat until mixture is very thick.
Transfer to a large, preferably narrow, mixing bowl.
Chill thoroughly.
Beat in frosting mix and flavoring or extract... - 28.7696
Caramel Custard
1. Preheat oven to moderate (350° F.).
2. Heat one-half cup of the sugar slowly in a small heavy skillet, stirring constantly with a wooden spoon until the sugar melts, is free from lumps and turns a light caramel in color. Pour a spoonful of the syrup in... - 33.604
Cup Custard Cheesecake
Preheat oven to 325°.
Grease the bottom and sides of a 7-inch cheesecake pan.
Sprinkle crumbs evenly over bottom.
In a large bowl, using an electric mixer, beat together cream cheese, sugar, cornstarch and vanilla until soft and fluffy.
Add eggs and mix... - 33.5819
Old English Custard Cheesecakes
1. Roll out the paste thinly and rest it.
2. Use it to line 2 1/2-inch small tart pans.
3. Prick the bottoms of the pastry cases. Chill.
4. Combine in a bowl the cookie crumbs, ground almonds, confectioners' sugar and lemon rind. Stir to mix.
5. Work in the... - 44.8607
Fruity Custard Tart
Fruit tarts are an elegant dessert! it’s a crispy cookies crust, filled with some pastry cream and fruits layered! See the video on how to get the custard and the fruits layered to make this beautiful tart! - 120.536
Sponge Custard Delight
Combine flour with baking powder and 3/4 cup sugar.
Combine egg whites, cream of tartar and salt in large mixing bowl.
Beat at high speed of mixer until soft peaks form.
Gradually add 1/3 cup sugar, beating until very stiff peaks form.
Do not... - 39.8424
Microwave Eggless Chocolate Cake
1. Sift white flour with baking soda and chocolate powder.
2. Put sugar and curd and blend well using hands or blender.
3. Gradually add butter and milk and continue blending.
4. Once smooth, take a floured baking pan and put the batter in it.
5. Bake the... - 42.6557
Best Chocolate Cake With Creamy Chocolate Icing
Heat oven to 350 degrees.
Grease and flour two 9-inch layer cake pans at least 1 1/2 inches deep.
Cream shortening.
Add sugar and beat to blend well.
Add egg yolks one at a time, beating well after each addition.
Stir in chocolate.
Sift flour, baking powder... - 40.9042
Simple Boston Cream Pie
Sift together sugar and flour into a medium-sized, heat-resistant, non-metallic bowl.
Add well-beaten egg, 3/4 cup milk and rum.
Mix thoroughly using an egg beater or hand mixer.
Heat, uncovered, on roast for 3 minutes.
Stir.
You will notice sauce is... - 41.7066
Chocolate Delirium Cake With Chocolate Ganache
Preheat the oven to 325°F.
Butter and flour a 10 x 1 1/2-inch springform pan.
For the cake.
In a double boiler or a small heavy saucepan, melt the chocolate with the butter until smooth, stirring constantly.
Remove from the heat.
In a medium bowl stir... - 40.3251
Killer Chocolate Cake With Chocolate Frosting
1. Preheat oven to 350°F (180°C).
2. Lightly butter and flour two 9-inch (23-cm) round layer cake pans.
3. In a small bowl, combine chocolate and water, stirring until chocolate melts. Cool slightly.
4. Sift together flour, baking powder, baking soda and... - 39.532
Chocolate Pound Cake With Chocolate Chip Glaze
GETTING READY
1. Preheat oven to 325°.
2. Grease and flour a 10-inch tube pan or a 8-inch Bundt pan.
3. Sift together flour, cocoa and salt.
MAKING
4. In a bowl add butter and vegetable shortening. Beat for 1 to 2 minutes using an electric mixer at medium... - 48.373
Eggless Chocolate Cake With Chocolate Frosting
We know that all the vegetarians out there are gonna thank us for this Eggless Chocolate Cake With Chocolate Frosting recipe. Unlike popular notion, the cake will taste just as good as the ones with egg in them. Watch and learn this luscious cake recipe from... - 148.654
Chocolate Kraut Cake With Chocolate Cream Cheese Frosting
Cream butter and sugar; beat in eggs and vanilla.
Sift together dry ingredients; add alternately with water to creamed mixture.
Using kitchen shears, snip sauerkraut fine; fold into cake batter.
Pour batter into 2 greased and floured 8 inch round cake... - 37.8147
Microwave Chocolate Orange Raisin Cakes With Chocolate Glaze
Make the cake: Line the bottoms of two 1 -cup microwave-safe ramekins with wax paper and fasten a wax paper collar 2 inches high around each ramekin.
In a microwave-safe measuring cup stir together the raisins and the Grand Marnier and microwave the mixture... - 41.1712
German Chocolate Cake With Chocolate Icing
Do you like German cake? It is a cake recipe that needs patience and can’t be made instantly like an apple cake. There is nothing to worry about the steps to learn it, the chef in the video shows the entire recipe elaborately. You will enjoy it. - 124.368
Chocolate Cake Napoleon
Grease a 12-inch (30-cm) long Balmoral pan or a 12x4-inch (30x10-cm) loaf pan; sprinkle with fine breadcrumbs.
Preheat oven to 350°F(175°C).
To make cake, put egg yolks and half the sugar into a large bowl.
Beat until pale and creamy, 5 to 10 minutes with... - 42.9742
Fantastic Chocolate Loaf Cake
Preheat oven to 350°.
Oil a 4 x 8-inch loaf pan or use a nonstick pan.
In a bowl, stir cocoa and boiling water until smooth.
Add 1 teaspoon of sugar substitute and mix.
Add egg substitute and vanilla.
Whisk together until smooth.
Set aside.
In a large... - 38.8166
Homemade Chocolate Cup Cakes
If you're craving for something sweet then do try this recipe out. These are the delicious homemade chocolate cupcakes . Chef Bhavna shows this recipe step by step and uses colorful icing for the cupcakes. Your family and guests will relish these cupcakes.... - 101.652
Very Chocolate Bundt Cake
Mix well the cake mix, pudding, flour, sour cream, eggs, water, extracts and oil.
Grease bundt pan and lightly flour.
Pour in cake mixture.
Bake at 375° for 50 minutes. - 31.9114
Chocolate Peanut Butter Cake
Combine first 4 ingredients in a large mixing bowl; mix well.
Add butter, peanut butter, and milk; beat 2 minutes at medium speed of an electric mixer.
Add eggs; beat 2 minutes at medium speed.
Fold in 1 1/3 cups chopped peanuts.
Pour batter into 3 greased... - 42.4234
Chocolate Praline Layer Cake
Heat oven to 325°.
In a small heavy saucepan, combine butter, 1/4 cup whipping cream and brown sugar.
Cook over low heat just until butter is melted, stirring constantly.
Pour into 2 (9-inch) round cake pans.
Sprinkle evenly with chopped pecans.
In a large... - 40.762
Dark Chocolate Cake With Mocha–milk Chocolate Frosting
Directions for cake
1. Preheat the oven to 350°F. Grease the bottoms and sides of the cake pan with nonstick cooking spray or butter.
2. Over a bowl or piece of parchment, sift the flour, cocoa powder, baking soda, and baking powder together in a sifter... - 39.5099
Chocolate Dream Cake
Chocolate Dream Cake has a fantastic taste. Chocolate Dream Cake gets its lovely taste from cream mixed with eggs flavored with vanilla extracts. Kids just love this Chocolate Dream Cake. - 30.3474
Chocolate Apple Spice Cake
Mix together the oleo and sugar.
Add beaten eggs, melted chocolate and boiling water.
Mix the dry ingredients together and add to the oleo mixture along with the chopped apples.
Bake at 350° for 45 to 60 minutes.
May be frosted but not necessary. - 37.3694
Best Chocolate Cake Ever
Prepare the cake mixes using the package directions.
Add the vanilla, butter flavoring and salt; beat at low speed until batter is smooth.
Pour the batter into a buttered and floured tube pan.
Bake at 350 degrees for about 1 hour or until cake tests... - 39.8467
Chocolate Maraschino Cake
Chocolate maraschino cake is a sweet treat and a chocolaty cake made with unsweetened chocolate and maraschino cherries. Flavored with vanilla and baked with crunchy walnuts in flour, the chocolate marasschino cherry is super hit with children and adult alike. - 45.2875
Homemade Chili's Molten Chocolate Cake
Looking to throw a super treat at home? Try cloning this chili style molten chocolate cake at home. This dessert is so sinful and so accurate like the store-bought ones that you really won't notice any difference. Just follow the instructions to the T to... - 101.361
Glazed Chocolate Cake
No matter how good you can bake the chocolate cake, without the proper glazing the whole effort boils down to zero. In this recipe video, you would learn to bake a chocolate cake as well as to glaze it. Once you know, try several times to acquire the... - 125.214
Flourless Chocolate Cake Part 2 - Baking The Cake
Heard of chocolate cake without flour or are you a lover of gluten free food, here is the one just right for you. With the cake mixture done, watch Chef Stacey as she bakes the cake and then prepares it with a garnish to be served. Simple and easy flourless... - 104.387
Middle Eastern Lazy Cake
A no-bake cake fit for royalty as claimed by Blanche, who prepares it and dedicates it to Prince William. If you consider yourself royal enough for this treat then watch the video for the complete recipe. - 126.97
Mocha Chocolate Bavarian Cream
GETTING READY
1) In a bowl, combine gelatin and water to stir and let it stand for some time.
2) In the blender, add milk and 1/2 cup sugar to blend well.
MAKING
3) Place broker chocolate into a cup and pour in the milk mixture.
4) Heat the mixture for 2... - 48.9987
Chocolate Meringue Gateau
Chocolate Meringue Gateau is a recipe that can be prepared in nearly no time. Try this baked dessert; I am sure you will have a huge fan following for this one! - 43.983
Chocolate Souffles
Coat 10 individual (3/4-cup) souffle dishes or custard cups with cooking spray.
Sprinkle dishes evenly with 2 1/2 tablespoons sugar, carefully shaking to coat bottom and sides of each dish; set aside.
Combine 1/4 cup sugar and next 4 ingredients in a medium... - 42.432
Captain's Cake Chocolate Cake
Break up the chocolate and put into a small bowl.
Add the boiling water, stir and leave.
Put the margarine and sugar into a mixing bowl and sit the bowl on a damp cloth.
Using a wooden spoon beat the mixture very hard until it is soft and fluffy.
Holding an... - 44.2482
Caramel Chocolate Napoleon Gateau
Divide the puff pastry into 3 equal portions.
Flour a pastry board and roll out one of the portions as thinly as possible.
Using a plate as a guide, cut a circle 9 inches (23 cm) in diameter.
Prick all over with a fork and put in the refrigerator to rest for... - 44.2031
Raspberry Strawberry Cream Cake
Raspberry Strawberry Cream Cake has a Raspberry-Custard Filling with a cream topping. Follow our Simple, quick and easy to make, this Raspberry Strawberry Cream Cake recipe. It is a delicious dessert to satisfy your sweet tooth. - 30.1807
The Ultimate Decadent Orange Chocolate Dacquoise
The Ultimate Decadent Orange Chocolate Dacquoise! The care that goes into the preparation of this tasty dessert is worth it! Trust me you will love the Ultimate Decadent Orange Chocolate Dacquoise recipe yourself! - 48.7919
Teddy Bear Cake
Grease and lightly flour one 6-ounce custard cup and one 8 x 1 1/2-inch or 9 x 1 1/2-inch round baking pan. Fill the custard cup half full with batter and turn remaining batter into the pan. Bake in a 350° oven for 20 to 25 minutes or till done. Cool cake in... - 33.536
Creme De Banana Coconut Rum Cake
This Creme De Banana Coconut Rum Cake is an easy-to-prepare recipe. An amazingly delicious cake recipe, Creme De Banana Coconut Rum Cake is a dish that you would surely love to talk about with us! - 47.8206
Dark Devil's Food Cake
1. Break the chocolate in small pieces and combine with the milk, granulated sugar and 1 egg yolk in a saucepan; cook and stir over low heat until smooth and thickened. (Do not boil.) Remove from the heat and let the custard cool.
2. Start oven, set at... - 35.9041
Swedish Apple Cake
Peel, core, and slice the apples and stew to a pulp with 2 oz. (4 Tbs.) sugar but no water.
Heat the margarine in a frying pan.
Add the breadcrumbs and rest of the sugar and cook until crisp, stirring frequently.
Grease the tin and put in a layer of crumbs,... - 34.6936
Old Fashioned Fudge Cake
1. Line two 8-inch round glass cake dishes with 2 layers of paper towels cut to fit. Set aside.
2. Melt chocolate in a glass custard cup in microwave oven (1 1/2 to 2 minutes at HIGH). Cool.
3. Cream butter, vanilla extract and sugar thoroughly. Add eggs, one... - 36.7031
Decadent Chocolate Cake
Prepare cake mix according to package directions, stirring in 1 cup chocolate morsels.
Pour batter into 2 greased and floured 9-inch round cakepans.
Bake at 350° for 30 minutes or until a wooden pick inserted in center comes out clean.
Cool in pans 10... - 35.2168
Individual Molten Chocolate Lava Cakes
Heat oven to 400 degrees.
Place butter and chocolate in microwave-safe bowl to melt on high for 1 minute.
Whisk melted butter and chocolate until smooth and all melted.
Add sugar and whisk until smooth.
Add eggs and whisk until smooth.
Add flour and whisk... - 34.1149
Hilo Banana Chocolate Cake
Cream sugar and butter, add eggs one at a time, beating well after each.
Add banana which has been pressed through a sieve.
Add chocolate and vanilla, then add, alternately, sifted dry ingredients and milk.
Bake in greased layer tins for 30 minutes at... - 35.6982
Stove-top Eggless Chocolate Cake
It isn't easy to bake the perfect chocolate cake let alone an eggless one. And did you think it was possible to make a good one without an oven or a microwave? For all those vegetarians who do not eat egg and for those who do not have an oven, watch this... - 76.9703
Small Chocolate Cake
1. In a large bowl, beat the egg, and beat in the sugar, cocoa and butter until smooth.
2. Add dry ingredients, and mix well.
3. Lastly, pour in the boiling water and vanilla.
4. Pour batter into a greased and floured 8" square pan..
5. Bake at 350°, 20-25... - 36.1685
Microwave Chocolate Cake
This eggless microwave chocolate cake recipe is one that I absolutely love. This is one that comes to my mind when I want to cook fast and really delicious. Have made it atleast a 100 times and it is just perfect each time- a never fail recipe. All it takes... - 45.0968
Chocolate Fudge Cake
Chocolate fudge cake is a rich and delicious chocolate cake made with chocolate and nuts. Flavored with vanilla, the chocolate fudge cake is soft and buttery with a chocolate and nut frosting. Additional fudge sauce may be served over this delectable cake if... - 43.9104
Chocolate Eclair Cake
Layer 13 x 9-inch pan with graham crackers.
Mix pudding according to directions, except reduce milk by one cup per box.
Add Cool Whip and blend well.
Pour over graham crackers.
Layer top with graham crackers.
When frosting is room temperature, spread evenly... - 26.2353
Chocolate Fantasy Cake
1. Heat oven to 350°. Grease bottoms and sides of 3 round pans, 8 or 9x 1 1/2 inches, with shortening; lightly flour. Beat cake mix, water, oil, coffee and eggs in large bowl with electric mixer on low speed 1 minute, scraping bowl constantly. Pour into... - 28.9856
Potato Chocolate Cake
Potato Chocolate Cake has a delicious taste. Potato Chocolate Cake gets its taste from eggs mixed with chocolate and potatoes, flavored with cinnamon, topped with nuts. Potato Chocolate Cake is inspired by many bakeries around the world. - 43.7398
Chocolate Triangle Cake
Chocolate Triangle Cake is simple yummy. Chocolate Triangle Cake gets its taste from flour mixed with eggs and vanilla topped with chocolate frosting. Chocolate Triangle Cake is inspired by many bakeries across the globe. - 39.5758
Chocolate Marble Loaf Cake
Stir shortening to soften.
Gradually add sugar, creaming till light and fluffy.
Add vanilla.
Sift together flour, baking powder, and salt; add to creamed mixture alternately with milk, beginning and ending with flour mixture.
Beat after each addition.
Fold in... - 40.9039
Chocolate-dipped Strawberry Microwave Mug Cake
Prepare your microwavable mug by coating the inside lightly with PAM Original cooking spray.
Mix the ingredients in a small bowl. Beat egg first with a spoon and mix in other liquid ingredients. Then add dry ingredients and mix until you've removed all the... - 37.8112
Chocolate Cake Royal
Dissolve coffee powder in 1/2 cup boiling water.
Combine coffee, cake mix, 1 cup water, and eggs.
Mix according to package directions.
Pour batter into a greased and floured 13- x 9- x 2-inch baking pan.
Bake at 350° for 40 minutes or until a wooden pick... - 31.3618
Cherry Chocolate Coffee Cake
Place frozen cherries in a 1 qt. (1 L) microwave measuring cup.
Heat in microwave on medium for 2 minutes.
Stir and then continue heating on medium for another 2 minutes.
Cherries should be thawed but not hot.
Use a scissors to cut cherries into pieces. (If... - 41.0443
Chocolate Chip Coffee Cake
In a large bowl, cream butter and sugar together until smooth.
Add eggs, sour cream, baking powder, salt, soda and vanilla.
Gradually add flour and mix well.
Preheat oven to 350°.
Topping: Mix topping ingredients together in a small bowl.
Sprinkle a... - 38.3302
Non-bake Chocolate Cake
Chocolate Cake is worldwide famous for its taste. Chocolate Cake gets its rich flavor from glaze icing. Chocolate Cake is inspired by many food joints across the world. - 32.3512
Easy Chocolate Refrigerator Cake
Chocolate Refrigerator Cake has a moist taste. The chocolate and vanilla extract gives the Chocolate Refrigerator Cake Energizing taste. - 37.4647
Chocolate Cherry Cake
1. Preheat oven to 350°F. Grease and flour 10" by 3" springform pan. Prepare cake mix as label directs; pour batter into prepared pan. Bake 45 minutes or until cake springs back when lightly touched with finger. Cool cake in pan on wire rack 10 minutes;... - 30.7077
Chocolate Fudge Cake
Be ready to sink your teeth into something sweet and yummy! Taste this Chocolate Fudge Cake, enjoy the luscious chocolate with the delicious fudge cake mix. - 45.9531
Chocolate Cherry Cake
Grease a 9-inch (23-cm) springform cake pan; sprinkle with fine breadcrumbs.
Preheat oven to 350°F (175°C).
To make cake, wash cherries and pat dry.
Cream butter and sugar in a large bowl until light and fluffy.
Add eggs, salt, lemon peel, cinnamon,... - 44.0311
Chocolate Tube Cake
Preheat oven to 350°F (180°C).
Butter 2 cookie sheets and cover each with sheet of buttered waxed paper.
Place chocolate, coffee and liqueur in stainless steel bowl (or double-boiler) and place over saucepan half-filled with boiling water.
Allow chocolate... - 39.7155
Classic Death By Chocolate Cake
Are you looking for a recipe for death by chocolate? Take a look at this excellent video that shares a easy recipe for this incredibly delicious dessert. This is a cake loaded with plenty of chocolate. It is the kahula or strong coffee topping that makes this... - 140.591
Wacky Chocolate Cake
Ever heard of a wacky cake? Well this might be a first for many of you! To know why its “wacky”, you will have to watch the video!! This cake is prepared completely dairy-free, but you would never be able to tell the difference! Watch and learn! - 102.052
Moist Chocolate Cake
Sift together dry ingredients in a mixing bowl; add oil, coffee and milk.
Mix at medium speed for 2 minutes.
Add eggs and vanilla; beat 2 more minutes (batter will be thin).
Pour into 2 greased and floured cake pans.
Bake at 325° for 25 to 30 minutes.
Cool... - 44.7589
Chocolate Chip Coffee Cake
Cream butter; gradually add sugar, beating at medium speed of an electric mixer until light and fluffy.
Add eggs, one at a time, beating well after each addition.
Combine flour, baking powder, soda, and salt; add to creamed mixture alternately with sour... - 38.0045
Chocolate Almond Cake
Grease an 8-in (2 L) springform pan; line base with a circle of waxed paper.
Set aside.
In medium bowl over a saucepan of hot (not boiling) water, melt chocolate, stirring occasionally, until smooth.
(Alternatively, microwave at Medium/50% power 2 minutes,... - 37.7538
Bittersweet Chocolate Spice Cake
1. Sift the flour, baking powder, salt, and spices together and blend thoroughly; set aside.
2. Cream butter with extracts. Gradually add sugar, creaming thoroughly. Add eggs in fourths, beating thoroughly after each addition.
3. Beating only until blended... - 34.8461
Chocolate Loaf Cake
Cake: Preheat oven to 325°.
Grease and flour 13 x 9-inch pan.
Mix dry ingredients.
Make a well in center and add milk, oil, eggs and vanilla.
Mix well.
Do not use electric mixer as it will make the batter too thin.
Add hot water and mix.
Bake... - 43.1777
Dark Chocolate Mousse
Place the chocolate, sugar and milk in a medium sized heavy saucepan.
Set the pan over moderately low heat and cook, stirring frequently, for 3 to 5 minutes, or until the chocolate has melted.
Remove the pan from the heat and set it aside.
In a heatproof... - 35.3565
Chocolate Chip Cookie Trifle
In a bowl, spread successive layers of one third crumbled cookies, half the chocolate chips and half the custard.
Repeat all 3 steps.
Top with remaining cookies.
Refrigerate 1 hour.
Using a pastry bag with a fluted nozzle, decorate with chocolate Chantilly... - 28.3132
Mock Chocolate Mousse
Blend the custard powder (Dessert Mix) and sugar with a little of the cold milk.
Heat the remaining milk until almost boiling, then pour onto the custard mixture.
Stir and return to the pan.
Heat gently, stirring, until the sauce thickens, then continue to... - 37.2565
Molten Chocolate Lava Cake
If you like chocolate and you like cake then you are just going to get addicted to this molten chocolate lava cake. It seems ten times better than any brownie or cupcake you have ever eaten. The chef shares his secret of how exactly to get the warm chocolate... - 114.179
Telegraph Hill Chocolate Cake
Combine milk with vinegar; let stand to thicken.
Melt chocolate according to package directions.
Cream shortening with sugar and vanilla.
Add eggs one at a time, beating well after each addition.
Mix in melted chocolate.
Sift flour with baking soda and... - 45.8175
Chocolate Sherry Trifle
In a bowl, moisten half the macaroons with sherry.
Set aside.
In a large bowl, spread successive layers of spongecake cubes, chocolate custard and jam.
Cover with some sherry flavored macaroons, then half the chocolate Chantilly cream.
Sprinkle remaining... - 31.4059
Chocolate Souffle
Boil the milk and sugar.
Keep on the fire for two or three minutes after it reaches boiling point, then remove and cool.
Place the gelatin and water on a low fire, stirring continuously, till the gelatin melts.
Beat the egg till it is frothy and stiff.
When... - 31.6236
Steamed Chocolate Puddings
This Steamed Chocolate Pudding tastes incredible ! Try this creamy and nutty chcocolate custard for your next dessert. Your suggestions for this Steamed Chocolate Pudding are welcome. - 41.9629
Chocolate Custard Cake Recipes By Category
Chocolate Custard Cake Dish: