Chocolate Crunch Pie Recipes

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Chocolate Coconut Crunch Pie

This chocolate coconut crunch pie is one with a real difference. A wonderful combination of chocolate and coconut it is just what you need to satiate your sweet tooth. - 48.0579

Chocolate Crunch Pie

Line unpricked pastry shells with a double thickness of heavy-duty foil. Bake at 450° for 8 minutes. Remove from oven and set aside; remove foil. Reduce heat to 350°. In a saucepan, beat eggs and sugar until thickened, about 2 minutes. Add butter and... - 44.6759

Mocha Crunch Ice Cream Pie

Mix cereal and nuts in a greased bowl. Melt chocolate and butter together in the top of a double boiler. Stir and pour over the cereal-nut mixture. Spread in a deep greased 9- or 10-inch pie plate. Chill and fill with ice cream, pressing it down evenly with... - 38.3987

Chocolate Almond Crunch Pie

Bake pie crust. Cool. Heat marshmallows, milk and chocolate in saucepan over low heat, stirring constantly, just until chocolate and marshmallows are melted and mixture is smooth. Refrigerate, stirring occasionally, until mixture mounds slightly when dropped... - 35.3421

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Crunch-crust Pie

Crunch crust pie is a delightful pie made with a chocolate and rice cereal crust. The speciality of this dessert pie lies in the crust itself and is filled with alternate layers of green mint ice cream and chocolate shavings. Served cold, this pie can soothe... - 31.4849

Ice Cream Crunch Pie

Combine butter and chocolate (broken into pieces) in the top of a double boiler. Cook over boiling water until chocolate melts. Add biscuit crumbs and mix well. Pat the mixture on the sides and bottom of an oil greased pie dish. To harden, chill for two... - 30.7526

Peanut Crunch Pie

Preheat oven to 400°F (205°C). In a small mixer bowl, thoroughly combine peanuts, sugar and butter or margarine. Press mixture firmly and evenly against bottom and side of a 9-inch pie pan. Bake 6 to 8 minutes; cool. In a medium saucepan, combine... - 44.2414

Coconut-crunch Torte

Combine crumbs, coconut, and nuts. Beat egg whites with salt and vanilla to soft peaks; gradually add sugar, beating till very stiff peaks form and all sugar has dissolved. Fold crumb mixture into egg whites: Spread in well greased 9 inch pie plate. Bake at... - 31.7501

Ice Cream Crunch

Crush biscuits with a rolling pin. Melt butter and chocolate (cut in pieces) in top of a double boiler. Add biscuit crumbs and mix well. Grease a 9 1/2 inch diameter pie dish with oil and pat biscuit mixture. Place in refrigerator for at least one hour, to... - 35.4294

Frozen Chocolate Peanut Butter Pie

Prepare crust. In large mixer bowl, beat cheese until fluffy; gradually beat in sweetened condensed milk, then peanut butter until smooth. Stir in ReaLemon and vanilla. Fold in whipped cream. Turn into prepared crust. Drizzle topping over pie. Freeze 4 hours... - 41.2104