-
Home
- »
Recipes
- »
European
- »
English
- »
Chocolate Filled Cupcake
- » Chocolate Cream Filled Cupcakes
Chocolate Cream Filled Cupcakes Recipes
Enjoy our collection of Chocolate Cream Filled Cupcakes recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Chocolate Cream Filled Cupcakes recipes.
SL: 1833
Chocolate Ice Cream Loaf And Cream Filled Cupcakes
In top of double boiler, combine chocolate, half the milk, granulated sugar and 1 egg yolk.
Over boiling water, cook, stirring frequently, until chocolate melts and mixture thickens slightly.
Let cool to room temperature.
Combine flour, baking soda and... - 45.4218
Cheese Filled Chocolate Cupcakes
GETTING READY
1) Preheat oven as required.
MAKING
2) Mix the cake as per the package directions.
3) Fill the paper bake cups in the muffin pans about two-thirds full with the mixture.
4) Cream together the sugar and cheese and beat in the egg and dash of... - 40.586
Self Filled Cupcakes
Self Filled Cupcakes has a fine taste. Self Filled Cupcakes gets its taste from cake mix filled with cheese and mixed with chocolate morsels. Self Filled Cupcakes is loved by many across the world. - 31.7687
Cream Pie Cupcakes Glazed With Chocolate Ganache
Want to know of an interesting cupcake recipe? Then this video is just the thing for you! Watch and learn to make a perfect glazed cupcake that is sure to please everyone's taste buds. - 85.1946
Lemon Filled Lavender Cupcakes
GETTING READY
Preheat the oven to 350° F.
Using paper liners, line a 12-count muffin pan.
MAKING
Using a food processor, briefly process lavender flowers with sugar to blend.
Take a bowl, and tip in the sugar mixture with butter.
Beat the mixture until... - 44.0281
Self Filled Cupcakes
MAKING
1.In a medium sauce pan, heat butter and add onion, green pepper and jalapeno pepper in and stir.
2.Put mushrooms, chicken broth and rice in the pan and let the ingredients cook for 15-20 minutes after covering the pan.
3.When the rice is tender, turn... - 35.319
Macaroon Filled Chocolate Cupcakes
To make the filling: In a medium bowl, beat together the ricotta cheese, sugar and egg white until smooth! Stir in the coconut and coconut extract.
Set the filling aside.
To make the cupcakes: Preheat the oven to 350°.
Lightly spray 18 cupcake cups with... - 49.1422
Chocolate Chip Filled Cupcakes
To make each cupcake, measure about 1 tablespoon batter into paper liner.
Cover with 3 teaspoons filling.
Top with 1 more tablespoon of batter.
Microwave cupcakes.
As cupcakes cook, filling will form in center. - 23.0216
Chocolate Cupcakes
Combine milk and chocolate in top of double boiler.
Set over simmering water until milk is scalded and chocolate is melted.
Stir until well blended.
Vigorously stir about 3 tablespoons of the hot milk mixture into the slightly beaten egg; immediately blend... - 43.2162
Chocolate Peanut Cupcakes
Combine Neufcharel cheese, peanut butter, honey, and 1 tablespoon skim milk in a small bowl, stirring well; set mixture aside.
Cream shortening in a medium bowl; gradually add brown sugar, beating well.
Add egg, beating well.
Combine flour, cocoa, soda, and... - 43.1937
Chocolate Nut Cupcakes
Cream shortening; gradually add sugar, beating at medium speed of an electric mixer until light and fluffy.
Add egg, beating well.
Combine flour, salt, and baking powder; add to creamed mixture, and mix well.
Add milk, vanilla, chocolate morsels, and nuts;... - 39.4451
Cream Cheese And Pumpkin Filled Crusted Cupcakes
Want a mouthwatering cupcake recipe that will knock everyone's socks off? Then you must watch this video and learn to whip up the perfect, tender cupcakes that everyone is sure to fall in love with! - 85.6829
Marble Chocolate Chip Cupcakes
Combine cream cheese and 1/2 cup sugar; beat until smooth.
Add egg, 1/8 tea spoon salt, and chocolate morsels, stirring well.
Set aside.
Combine flour, remaining 1 cup sugar, soda, 1/2 teaspoon salt, and cocoa; stir until blended.
Add water, oil, vinegar, and... - 38.2819
Surprise Chocolate Cupcakes
Cream butter and sugar together.
Sift flour with baking soda and salt; add to butter and sugar mixture alternately with 1/2 cup milk.
Add beaten eggs.
Melt chocolate with remaining 1/2 cup milk over low heat.
Cool.
Add to batter and stir in flavorings.
Pour... - 45.0097
Double Chocolate Cupcakes
In mixing bowl, stir together flour, sugar, cocoa, baking powder and salt.
Stir in water, egg, oil and vanilla and mix well.
Stir in chocolate chips.
Spoon into muffin cups, filling only half full.
Bake 6 for 3 minutes at 70% power.
Be careful not to... - 42.1176
Surprise Chocolate Cupcakes
Cream butter and sugar together.
Sift flour with baking soda and salt; add to first mixture alternately with 1/2 cup milk.
Add beaten eggs.
Melt chocolate with remaining 1/2 cup milk over low heat; cool.
Add to batter and stir in flavorings.
Pour into greased... - 44.4886
Chocolate Zucchini Cupcakes
In lop of double boiler over hot (not boiling) water, melt chocolate.
Let cool.
In large bowl, beat eggs with sugar for about 10 minutes or until thickened and pale.
Blend in oil and cooled chocolate.
Stir together flour, baking powder, baking soda and salt;... - 44.7122
Chocolate Covered Indian Cupcakes
GETTING READY
1 Place a rack in the center of the oven and heat to 400 degrees farenheit.
2 Lightly butter and flour the cups of an ebelskiver pan, tapping out the excess flour.
MAKING
3 For the cakes: Sift the flour, cornstarch, and salt together.... - 45.5828
Chocolate Sour Cream Filling
Combine pudding mix with milk and cook just until mixture bubbles.
Cool slightly and stir in sour cream.
Chill.
Fills 2 9-inch layers. - 17.9608
Malted Chocolate Cupcakes
These chocolate malt cupcakes with malted vanilla buttercream frosting are like chocolate malt shake with the whipped cream on top but in cupcake form. These decadent, moist chocolaty cupcakes are hard to resist and can satisfy the sweetest of sweet craving! - 150.502
Delicious Homemade Chocolate Cupcakes
Chocolate cupcakes make decadent desserts as well as snacks perfect for your afternoon tea. Here is a quick way of making these bite-sized goodies. Topped with a simple buttercream, these cupcakes are sure to be party winners! - 117.252
Peanut Butter Cupcakes
Combine first 5 ingredients till crumbly; set aside.
Cream 1/2 cup peanut butter and shortening.
Slowly beat in brown sugar.
Add eggs, one at a time, beating till fluffy.
Sift together flour, baking powder, cinnamon, and salt; add alternately with milk,... - 40.6189
Ice Cream Cone Cupcakes
Preheat oven to 350° F.
Prepare cake mix according to directions.
Stand ice cream cones upright in Mini-Muffin Pans, and fill to within 1 inch of tops with cake batter.
Bake 25 to 30 minutes, or until Cake Tester inserted in center comes out clean.
Cool 15... - 31.1354
Chocolate Blackout Cream Cupcakes
Looking for a dessert recipe that is guaranteed to please everyone's taste buds? Then watch this video and learn to make a delectable cupcake that is sure to earn you loads of praises! - 83.9628
Frosted Chocolate And Irish Cream Cupcakes
Looking for an impressive and delicious cupcake recipe that will leave everyone wanting more? Then watch this video and learn to make tasty cupcakes that everyone will love! - 85.5295
Chocolate Cream Cupcakes
Combine brownie mix and water; stir until blended.
Spoon into 12 muffin cups lined with paper liners coated with cooking spray.
Combine cheese and sugar, beating at medium speed of an electric mixer until light and fluffy.
Add egg substitute, beating... - 35.181
Red Velvet Beet Cupcakes
Feeding kids with nut and lactic allergies can be made easy with this recipe. Check out Tamra Davis making nut free, dairy free and egg free delicious red velvet cupcakes with chopped beets and non dairy cheese. What a fun way to feed kids with just what is... - 120.742
Chocolate Cupcakes
Soften cream cheese.
Combine cream cheese, egg, 1/3 cup sugar, 1/2 teaspoon salt and 1 tablespoon vanilla; beat well.
Stir in chocolate chips.
Sift 1 cup sugar, flour, soda, cocoa and remaining salt together; stir in cold water, oil, vinegar and remaining... - 37.9699
Southern Cream Puffs With Chocolate Or Vanilla Cream Filling
Boil together the water, butter, and flour with baking powder mixed in; let all cook about 2 minutes (until mixture leaves the side of the pan), then put aside to cool.
Then add the eggs, one at a time, beating thoroughly after each addition.
Drop on gem tins... - 20.9161
Chocolate Cream Filling
Combine milk, carob powder, fructose, cornstarch, and salt in a heavy saucepan.
Stir to dissolve cornstarch.
Cook and stir over medium heat until thick.
Cover, reduce heat, and cook 10 minutes longer.
Stir a small amount of hot mixture into the beaten... - 37.6282
Surprise Cupcakes
Prepare cake mix according to package directions except omit 1/4 cup of the water.
Fill paper bake cups in muffin pans 2/3 full.
Cream the cheese with the sugar; beat in egg and dash salt.
Stir in chocolate pieces.
Drop one rounded teaspoon cheese mixture... - 24.3789
Surprise Cupcakes
Line 24 muffin cups with fluted paper baking cups; set aside.
Preheat oven to 350°F (175°C).
In a medium mixing bowl, beat cream cheese with sugar and egg until smooth.
Stir in chocolate pieces; set aside.
Prepare cake mix according to package... - 38.423
Frosted Cocoa Cupcakes
Frosted Cocoa Cupcakes has a superb taste. The vanilla and cocoa gives the Frosted Cocoa Cupcakes an energizing taste. Frosted Cocoa Cupcakes is inspired by restaurants internationally. Must catch it. - 36.4078
Cupcake Alaska
GETTING READY
1. To prepare the cup cakes hollow out center, leaving about 1/4-inch of cake around sides and bottom.
2. Preheat oven to 500°.
MAKING
3. In a bowl beat egg whites with cream of tartar, vanilla and salt till soft peaks form.
4. Gradually add... - 44.6987
Spring Tea Party Butterfly Cupcakes
Celebrate spring with these adorable cream cheese cupcakes decorated with chocolate to look like tiny butterflies. Spring is in the air, and if you have a birthday party coming up, now’s the perfect time to make these adorable cupcake ideas just right for... -
Chocolate Cream Filling
Combine chocolate, sugar, milk and salt in top of double boiler.
Heat and stir until blended.
Add egg yolks, and cook, stirring, 3 minutes.
Remove from heat, and add vanilla.
Stand in bowl of ice cubes, and stir occasionally until cool and thick.
Fold in... - 37.9354
Chocolate Sour Cream Filling And Icing
In a saucepan, combine the sugar and chocolate syrup.
When well mixed, add the sour cream, and cook over medium heat to the soft-ball stage (234°F.).
Remove from the fire; add vanilla and beat until thick enough to spread.
Add nuts of any kind for variety. - 16.2238
Vegan Chocolate Cupcakes
On a vegan diet but craving for chocolate? This recipe suits you just fine. Watch the video to learn this fabulous, mouth watering Vegan Chocolate Cupcakes recipe. This one is sure to bag you a lot of compliments. - 17.3528
Quick Chocolate Cupcakes
Combine flour, sugar, cocoa, baking soda and salt in medium bowl.
Add water, oil, vinegar and vanilla.
Beat with mixer, wire whisk or wooden spoon until batter is smooth and ingredients are well blended.
Pour batter into paper-lined muffin cups (2 1/2 inches... - 38.0335
Quick Chocolate Cupcakes
GETTING READY
1. Preheat the oven to 375°F
2. Line muffin cups with paper cases.
MAKING
3. Into a large mixing bowl, sift together flour, sugar, cocoa, baking soda and salt.
4. Add water, oil, vinegar and vanilla.
5. Beat with mixer, wire whisk or wooden... - 42.9776
Simple Chocolate Cupcakes With Ganache Frosting
Chocolate cupcakes are treat for all especially for kids! These cupcakes are simply moist and decadent by the way it is made! See the video on how to make these indulgent cupcakes! - 74.9535
Cream Chocolate Filling
Beat cream until slightly thickened; gradually add sugar, cocoa and vanilla, beating until stiff peaks form. - 13.374
Cream Filled Chocolate Cake
Add 1/4 cup sugar and the water to chocolate.
Cream butter; add remaining 2 cups sugar gradually, beating until light and fluffy.
Add vanilla, then egg yolks, one at a time, beating well after each.
Add chocolate mixture and blend thoroughly.
Sift together... - 46.0693
Cream Filled Chocolate Cake
Combine the 1/4 cup (60 mL) sugar replacement and water.
Add to melted chocolate and stir to blend.
Set aside.
Cream margarine.
Gradually add the fructose and the 1 cup (250 mL) sugar replacement.
Beat until light and fluffy.
Add vanilla.
Add egg yolks, one... - 41.051
Rum Chocolate Cream Filling
Melt the chocolate in a double boiler over barely simmering water.
Set aside and keep warm.
In a deep bowl, beat the heavy cream just until very soft peaks form.
Stir in the vanilla extract and dark rum.
Spoon one third of the whipped cream on top of the... - 29.7835
Chocolate And Soured Cream Filling
MAKING
1 Into a basin fitted over a pan of barely simmering water, break the chocolate.
2 Add in the soured cream and stir.
3 Keep the heat low until the chocolate has melted.
4 Remove the pan from the heat.
5 Allow the mixture to cool.
SERVING
6 ... - 27.8529
Chocolate Cream Filling
Beat egg yolks; stir in sugar and flour.
Beat in cocoa, 1/2 cup of cream, and melted chocolate.
Cook over low heat, stirring constantly, until smooth and thickened.
Cool.
Whip remaining cream and fold it into chocolate mixture. - 31.4905
Chocolate Cream Filling
In medium saucepan, stir together sugar, flour and salt; gradually add milk.
Cook over medium heat, stirring constantly, until mixture comes to a boil; boil 2 minutes, stirring constantly.
Gradually stir half of mixture into egg yolks; return to... - 33.9507
Chocolate Cream Filling
MAKING
1 In a bowl, mix the custard, cocoa and sugar.
2 Stir in a little of milk to form a paste.
3 In a pan, put the remaining milk and bring to the boil.
4 Blend the milk into the paste.
5 Rinse the pan and return the mixture to it.
6 Simmer... - 34.4039
Chocolate Butter Cream For Fillings And Icings
MAKING
1.In a pan, put half the quantity of butter and heat it until melted on hot water.
2.Turn the flame off and add chocolate and milk to it and leave for 15- 20 minutes over the hot water.
3.Mix well until the chocolate melts.
4.Stir in remaining butter,... - 36.5378
Fudge Filled Chocolate Cream Cake
Heat oven to 350°F.
Grease and flour two 9-inch round cake pans.
In large bowl, combine all cake ingredients except baking bar at low speed until moistened; beat 2 minutes at high speed.
Fold in chopped baking bar.
Pour batter into greased and floured... - 41.334
Whipped Cream Chocolate Filling
After melting butter and chocolate, cool slightly and add cream and sugar.
Beat until thick and smooth.
Add 1/2 cup chopped pecans or walnuts if desired. - 21.2249
Chocolate Whipped-cream Filling And Frosting
Combine all ingredients in medium bowl.
Re- frigerate, covered, 30 minutes.
With portable electric mixer at high speed, or rotary beater, beat mixture until stiff.
Refrigerate until ready to use.
Makes enough to fill and frost an angel-food or chiffon cake... - 24.0118
Chocolate Cream Filled Cake Roll
Preheat oven to 375°F Grease bottom of 15 1/2 X 10 1/2 x1-inch jelly-roll pan.
Line with waxed paper.
Grease paper and sides of pan; dust with flour.
Combine flour, cocoa, baking powder and salt in small bowl; set aside.
Beat eggs in medium bowl with... - 44.6331
Easy Chocolate Cream Filled Torte
1. Cut cake horizontally to make 4 layers. Stir together sugar and cocoa in medium bowl. Add whipping cream and vanilla; beat until stiff.
2. Place bottom cake layer on serving platter. Spread 1/3 of the whipped cream mixture on cake layer. Place next cake... - 32.1807
Pistachio Cream Filled Profiteroles With Chocolate Sauce
There is no better way to celebrate Sunday with family and friends than to enjoy this vibrant profiteroles dessert. Bite into these crisp eclairs with rich pistachio cream inside and a drizzle of dark chocolate on top to experience the ultimate in dessert... - 153.927
Cornmeal Muffins
Cornmeal Muffins has a yummy taste. The cornmeal with flour and eggs gives the Cornmeal Muffins a delicious taste. Cornmeal Muffins is inspired by many restaurants across the world. - 33.5089
Sponge Cupcakes
Combine flours.
Cream butter with sugar in large mixing bowl with electric mixer at medium speed.
Add 1/2 cup flour mixture and 1 egg; beat well.
Add 1/2 cup flour mixture and remaining egg; beat until well blended.
Dust raisins lightly with small amount of... - 38.8174
Velvety Coffee Cream Filling
Beat cream cheese with sugar and liqueur.
Gradually add whipping cream, beating until thick enough to hold a shape.
Spread between layers of Telegraph Hill Chocolate Cake. - 21.8665
Muir Woods Cherry Cream Filling
Marinate cherries with sugar and Kirsch for at least 2 hours.
Drain liquid; add a tablespoon to gelatin.
Melt gelatin over hot water; add remaining Kirsch liquid.
Whip cream until thick.
Slowly add gelatin mixture and powdered sugar.
Beat until stiff.
Combine... - 32.3604
Chocolate Coated Party Cakes
Beat egg yolks, 1/3 cup sugar, and lemon peel until very thick and lemon colored.
Set aside.
Beat egg whites until frothy; add 1/3 cup sugar gradually, continuing to beat until stiff peaks are formed.
Fold egg yolk mixture into beaten whites until... - 41.0857
Chocolate Sundae Cupcakes
GETTING READY
1. Preheat oven to 350°F.
MAKING
2. Using electric mixer on high speed, in large mixing bowl beat together egg yolks and sugar until thick and lemon colored; gradually beat in oil.
3. On sheet of wax paper or a paper plate sift together flour,... - 47.5525
Chunky Chocolate Cupcakes
Sift together flour, sugar, baking powder and salt into bowl.
Combine eggs, oil, vanilla, and milk in small bowl.
Beat well.
Combine egg mixture with dry ingredients; beat until blended.
Stir in chocolate.
Spoon batter into paper-lined 2-1/2-inch muffin-pan... - 45.762
Quadruple Chocolate Cupcakes
GETTING READY
1. Preheat the oven to 350°F.
2. Line a 12-muffin mould tray with foil-lined paper cups.
MAKING
3. In a large bowl, sift flour, cocoa powder, and salt.
4. In a small heavy bottomed saucepan, combine butter, unsweetened chocolate, and semisweet... - 46.9874
Easy Chocolate Cupcakes
GETTING READY
1) Preheat the oven to 180C/fan 160C/gas mark 4.
2) Add paper cases to a 10-hole muffin tin.
MAKING
3) In a food processor, whisk the chocolate into small pieces.
4) Bring in your largest bowl. Now add the flour, sugar, cocoa, oil, 100ml... - 41.3568
Espresso And Chocolate Cheesecake Cupcakes
Looking for a way to turn your favorite chocolate cheesecake into a yummy cupcake? Then this video is just the thing for you. Watch and learn to make the perfect cupcakes that will melt in your mouth! Watch to know more! - 85.8502
Avocado And Chocolate Cupcakes
Want to prepare something unique for your dessert - you can consider the recipe of avocado and chocolate cupcakes. Ripe avocado and chocolate, makes a great combination. Follow the easy steps and prepare at home. - 114.127
Chocolate Macaroon Cupcakes
In a small bowl beat egg white and vanilla till soft peaks form (tips curl).
Gradually add sugar, beating till stiff peaks form (tips stand straight).
Fold in coconut.
Prepare cake mix according to package directions.
Line 12 muffin cups with paper bake... - 32.5091
Chocolate Cupcakes
Heat oven to 350°.
Line medium muffin cups, 2 1/2 x 1 1/4 inches, with paper baking cups.
Beat all ingredients in large bowl on medium speed about 30 seconds, scraping bowl constantly, until blended.
Beat on high speed 3 minutes, scraping bowl... - 35.1487
Chocolate Cupcakes
1. Start oven, set at Moderate, 350° F. Grease pans for 18 cupcakes.
2. Blend the shortening, sugar, egg and salt together.
3. Sift the flour with the baking powder and cocoa and add alternately with the milk to the shortening, mixing well after each... - 32.8529
Chocolate Cherry Cupcakes
Take a look at this interesting video that demonstrates a recipe to make chocolate cherry cupcakes. The video is step-wise and well explained making it easy for you to try out this recipe at home. Impress your guests with these gorgeous cupcakes which would... - 14.2341
Cream Filling
1. Combine chocolate and 2 tablespoons (30 mL) cream in top of double boiler; heat over simmering water, stirring occasionally, until smooth. Stir in liqueur; remove from water. Let stand at room temperature to cool slightly, 10 minutes.
2. Combine remaining... - 16.1587
Chocolate Mint Guinness Cupcakes
Chocolate Mint Guinness Cupcakes has never been better! Watch Barry and his adorable little girl make these yummy cupcakes. This is a great recipe to involve you kids as you make it. Be awesome today in the kitchen. We dare you! - 130.677
Chocolate Chip Cupcakes
chocolate chip cupcakes are vanilla flavored cupcakes made with pieces of chocolate in them. baked with flour, eggs, sugar and shortening with milk, these chocolate chip cupcakes come out wonderfully moist and delicious. They are perfect for your picnic... - 47.5117
Organic White Chocolate Rosewater Cupcakes
Preheat oven to 325°
Line two 6 - cup or 12 - cup muffin pan with paper liners. Place white chocolate in double boiler or metal bowl and set over a pan of barely simmering water. Stir with a wooden spoon until melted and silky smooth.
Whisk flour, baking... - 37.0549
Homemade White Chocolate Cupcakes
All those who have a sweet tooth must definitely try this recipe. You can serve these Cupcakes with tea or coffee. They taste so yummy that you can even try making them for Mother's Day! -
Delicious Chocolate Cupcakes
So what are you planning for Easter? You can chocolate cupcakes for this perfect occasion. Check the recipe video right away. -
Butter Ruth Aldridge Chocolate Cupcakes
Cream butter and sugar together; sift flour and soda and add alternately with the milk to butter-sugar mixture.
Add beaten egg yolks.
Melt the 1/2 cup grated chocolate with the 1/2 cup extra sweet milk in top of double boiler.
Cool chocolate mixture, and - 31.053
Chocolate Boozy Cupcakes With Bailey's Buttercream Frosting
This is a cupcake that the King of the Irish leprechauns would heartily approve of! These chocolate Guinness beer cupcakes with Bailey's Butter Cream are perfect for St. Patrick’s Day Celebration - but are amazing for any celebration like a bridal shower or... - 133.719
Chocolate Cupcakes Topped With Peanut Butter Icing
A delightful chocolate cupcake. A real easy video to prepare chocolate loaded cupcakes with peanut butter icing....mmmmm. This is real dessert lover's delight. This cake is so moist and rich in flavor. Enjoy it with a delicious cup of tea or coffee in the... - 128.799
Chocolate Banana Low Fat Cupcakes
Heat oven to 350°F.
Line muffin pans with paper or foil-laminated paper baking cups (2 1/2 inches in diameter).
In large bowl, stir together flour, 1/4 cup sugar, cocoa, baking soda, baking powder and salt; set aside.
In small bowl, stir together yogurt,... - 44.735
Gingerbread Cupcakes With Lemon Cream Cheese Frosting
Into a bowl sift together the flour, the ground ginger, the cinnamon, the cloves, the allspice, and the salt.
In another bowl cream 1/2 stick of the butter, add the granulated sugar, and beat the mixture until it is fluffy.
Beat in the molasses and the egg,... - 40.6657
Basic Cream Filling
In a small saucepan, combine sugar and flour.
Stir in milk.
Stir constantly over low heat until smooth and thickened.
Remove from heat.
Stir a small amount of hot mixture into egg.
Add egg mixture to remaining hot mixture in saucepan.
Mix in chocolate.
Stir... - 38.0378
Red Velvet Cream Cheese Cupcakes
Surprising your guests with mouthwatering desserts is not at all difficult and you will know once you watch this video recipe of Red Velvet Cream Cheese Cupcakes. It is literally a cheat's recipe but it tastes out of this world. Give it a go when you have... -
Cream Filled Napoleons
1. Place pudding mix in a medium-size saucepan; beat in the egg yolks and milk. Cook. Pour into a medium-size bowl; chill.
2. While pudding chills, separate crescent-roll dough into 4 rectangles; pinch together at perforations. Place rectangles on a large... - 32.2712
Mocha Butter Cream Filling
1. Beat butter, rum, and extracts in a bowl until blended. Gradually add about 1 1/2 cups of the confectioners' sugar, continuing to beat until fluffy. Beat in egg yolks, one at a time.
2. Blend instant coffee and cocoa in a small cup; add the boiling water... - 25.7696
Red Velvet Cupcakes With Cream Cheese Frosting
New Year time, is the time to make some delicious desserts and treat family friends. If you have not yet thought of any sweet dish, watch this video here and make some interesting red velvet cup cakes with cream cheese frosting. These small cakes are so... -
Boston Cream Cupcakes
Preheat oven to 375 °F.
Line a 12-cup muffin tin with paper liners, or butter and flour the tin.
In a medium-size bowl, sift together whole wheat pastry flour, unbleached white flour and baking powder.
In the small bowl of an electric mixer, beat egg whites... - 41.0988
Black Bottom Cupcakes
GETTING READY
1. Preheat oven to 350°F before baking.
2. Using a blender, blend sliced ripe bananas to puree. Keep aside.
MAKING
3. Take a mixing bowl, add flour, cocoa, 1 cup of sugar, salt and soda and mix well. Add pureed bananas along with vanilla and... - 46.1623
Black Bottom Cupcakes
This Black Bottom Cupcakes is an irresistible mouth-watering dessert recipe. Enjoy this Black Bottom Cupcakes dish with your loved ones in the coming weekend party! - 44.4544
Favorite Yellow Cupcakes
1. Sift: flour, sugar, baking powder and salt into the large bowl of electric mixer; add shortening, eggs, milk, vanilla and lemon extract.
2. Beat at medium speed 4 minutes, scraping bowl often.
3. Line 36 muffin tins with paper liners; fill two-thirds full... - 33.7532
Coconut Cupcakes
GETTING READY
1. Preheat the oven to 350 degree F or 180 degree C
2. Line a 12 muffins tray with paper cases and lightly grease cases with oil.
MAKING
3. In a mixing bowl, sift together flour and baking powder and stir in coconut mix
4. In another large... - 47.7654
Black Bottom Cupcakes
Preheat oven to 375°F.
Line muffin tins with cupcake papers.
Using wooden spoon, blend cream cheese, egg, sugar and salt in mixing bowl.
Carefully fold in chocolate chips.
Set aside.
Combine dry ingredients in another bowl and mix well.
Add remaining... - 42.8571
Cocoa Cupcakes
Sift the flour, cocoa, baking powder, and baking soda together and blend thoroughly; set aside.
Add enough milk to vinegar to measure 1/2 cup liquid; set aside.
Cream the butter with extract.
Gradually add sugar, creaming until fluffy.
Add egg and beat... - 43.0105
Cupcake Cones
1. Preheat oven to 400F.
2. Make cake as package label directs, using 2 eggs and amount of water specified on package. Fill each cone with 3 tablespoons batter.
3. Place cones on cookie sheet; bake 15 to 18 minutes, or until surface of cake springs back when... - 28.1399
Jo Ann's Choc Cheese Cupcakes
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) Cream the cheese, sugar, egg and salt together. Add the chips and stir well. Set aside.
3) Mix together the flour, sugar, baking soda, salt and cocoa.
4) Add the oil, vinegar, water and... - 45.8859
Easy Cupcake
My brother is an absolute fan of this cupcake recipe.He likes to bake this chocolate & spice cupcake when he has friends over for a lunch or dinner. - 37.5035
Peanut Butter Surprise Cupcakes
Surprise cupcakes are easy to prepare microwaved cupcakes topped with miniature marshmalloes. Baked with chocolate fudge cake mix and peanut butter, the surprise cupcakes are an anytime bake. - 26.2732
Creamy Mint Filling
Try this Creamy Mint Filling for your Chocolate Mint Sandwiches the next time you host a party!. I promise you, your guests will love the flavor of this dessert sandwich. Try this excellent and simple Creamy Mint Filling! - 23.0411
Root Beer Float Cupcakes
When I was but a wee tot, and my parents still exercised the authority to regulate my intake of sweets, I remember the harshest restrictions were placed upon soda. It was only once a year, on New Year’s Eve that I would be allowed a glass of the bubbly... - 37.5234
Apple Spice Cupcakes
Thoroughly cream shortening and sugar.
Add vanilla; beat in eggs, one at a time.
Sift together dry ingredients; mix with apples and nuts.
Add to creamed mixture alternately with water.
Place paper bake cups in muffin pans; fill 1/2 full.
Bake at 375° about... - 35.0416
Peanut Butter Cupcakes
Blend flour, baking powder, and salt; set aside.
Cream shortening and extract; gradually add the 1 cup brown sugar, creaming well.
Beat in the peanut butter until thoroughly blended.
Beat eggs with remaining 1/2 cup brown sugar until thick.
Add to creamed... - 43.6716
Frosted Peanut Butter Cupcakes
Frosted Peanut Butter Cupcakes has a superior taste. The vanilla and peanut butter gives the Frosted Peanut Butter Cupcakes a gripping taste. Frosted Peanut Butter Cupcakes is inspired by restaurants across the world. Must try it. - 43.3571
Macaroon Cupcakes
1 Preheat the oven to 350° F.
Lightly coat eighteen 2 1/4 inch muffin cups with the cooking spray or insert cupcake liners.
Sift the flourand baking powder onto a sheet of wax paper and set aside.
In a large bowl, cream the butter with an electric mixer set... - 40.1418
Cream Puffs With Cream Filling
Cream puffs with cream filling are another snack of dessert that goes very well with the party menus. It can be served along with various desserts and enjoyed with some sauce on it. Try it with butterscotch or chocolate sauce or even with some ice cream. - 46.2962
Cream Puffs With Vanilla Cream Filling
Cream puffs with vanilla cream filling are rich and creamy, they taste yummy. Try some vanilla cream filled cream puffs with some drizzle of chocolate sauce on it. You will certainly love it. Enjoy some cream puffs with vanilla cream. - 50.0842
Cream Filling
Cream filling is a smooth yet simple filling prepared with sugar, eggs and milk base. Flavored with vanilla, the cream filling is quite versatile and can be combined with chocolate, butterscoth or other flavors for a brand new filling. - 30.3103
Cream Filling
Sprinkle gelatin over cold water in small saucepan; let stand 1 minute to soften.
Heat over low heat until dissolved, stirring constantly.
Cool to room temperature.
Beat cream, powdered sugar and liqueur in small chilled bowl with electric mixer at high speed... - 33.0272
Mint Chocolate Cream Puffs
In small saucepan melt butter or margarine in the boiling water.
Add flour and salt all at once; stir vigorously, Cook and stir till mixture forms a ball that does not separate.
Remove saucepan from heat; cool 5 minutes, Add the eggs one at a time, beating... - 36.7999
Chocolate Coconut Ice Cream Pie
Spread ice cream into crust; spread with whipped-cream topping; sprinkle with coconut.
Freeze until firm.
Remove from freezer about 10 minutes before serving; dip bottom of pan in hot water to ease cutting. - 22.8737
Two Layer Party Cupcakes
MAKING
1. In medium mixing bowl combine cake mix following package directions.
2. In medium glass mixing bowl soften cream cheese (high) 1/2-1 minute.
3. Blend cheese with sugar, egg and salt and then stir in chocolate chips.
4. Place baking papers in a 6 cup... - 39.5551
Campfire Cupcakes
GETTING READY
1. Pre heat the oven to 180C/160C fan/gas 4
2. Place cupcake cases into a 12-hole muffin or cupcake tin.
MAKING
3. In a large mixing bowl, pour in the measured quantities of sugar, flour, baking powder, and cocoa.
4. Whisk the eggs, milk and... - 42.7869
Cat Cupcakes
Preheat oven to 350° F.
Spray 5 Mini-Muffin Pans with non-stick vegetable spray.
Prepare cake batter according to package directions; spoon into prepared Mini-Muffin Pans, filling cups 2/3 full with batter.
Bake 15 minutes or until Cake Tester inserted in... - 34.6168
Malt Shake Cupcakes
Melt butter in water in 1-quart jar.
Add remaining ingredients except 1/4 cup malt powder, walnuts and cherries.
Cover tightly.
Shake about 10 times.
Stir lightly.
Shake vigorously until well blended.
Fill paper baking cups in muffin pans two-thirds... - 39.1465
Chocolate Filled Pinwheels
In a mixing bowl, cream butter and sugars.
Add egg and vanilla; beat until light and fluffy.
Combine dry ingredients; beat into creamed mixture.
Divide dough in half; place each half between two sheets of waxed paper.
Roll into 12-in.x 10-in.rectangles.
Chill... - 39.1825
Canadian Cupcakes
GETTING READY
1) Preheat the oven to 325° F.
MAKING
2) In a bowl, mix the flour, cocoa powder, soda and spices together.
3) In a large bowl, cream the margarine.
4) Beat in the sugar until the mixture is fluffy.
5) Add the egg and vanilla, then beat in the... - 46.7996
Party Cupcake Cones
Prepare cake mix according to package directions.
Fill ice cream cones 1/2 full with batter.
Microwave as directed - 20.9707
Strawberry Buttercream Cupcakes
Here's a great idea to decorate your plain cupcake and give it that perfect party makeover! This video shows how you can use simple buttercream, edible green powder and a strawberry to decorate your cupcakes pretty. Takes hardly few minutes! - 96.1063
Almond Filled Petits Fours
1. Prepare pound-cake mix as label directs; pour batter into greased 15 1/2".by lO'/fe" jelly-roll pan. Bake cake 40 minutes or until toothpick inserted in center of cake comes out clean. Cool cake in pan on wire rack 10 minutes. Invert cake from pan onto... - 33.5281
German Black Forest Cake Part 2 - Filling And Toping
Method:
separte egg yolks from egg white
beat egg white add some salt till stiff
beat egg yolks and milk,add sugar time to time in till creamy,
pour in flour and baking powder into dough add half of the carbonated water mix together then pour the rest water... - 44.9392
Chocolate Nut Filling
Cream butter and add sugar while creaming.
Add melted chocolate and coffee until of a consistency to spread easily.
Add chopped walnuts and spread between layers of cake.
Makes enough for 2 layers of filling. - 22.2902
Simple Boston Cream Pie
Sift together sugar and flour into a medium-sized, heat-resistant, non-metallic bowl.
Add well-beaten egg, 3/4 cup milk and rum.
Mix thoroughly using an egg beater or hand mixer.
Heat, uncovered, on roast for 3 minutes.
Stir.
You will notice sauce is... - 41.7066
Vanilla Filled Chocolate Cake
I love chocolate cakes and the moment I tried out this vanilla filled chocolate cake, it soon became my favorite. Coupled with the frosting this vanilla filled chocolate cake is a sure hit among your family members and friends. Now you will want to go make... - 43.4808
Chocolate Filled Spritz
In a mixing bowl, cream butter and sugar.
Beat in the egg and extracts.
Combine the dry ingredients; gradually add to the creamed mixture.
Using a cookie press fitted with the disk of your choice, press dough 2 in apart onto ungreased baking sheets.
Bake at... - 41.1543
Chocolate Filled Snowballs
Preheat oven to 350°.
Cream butter, sugar, and pecans.
Add brandy and flour.
Roll dough into a ball; wrap in foil or plastic wrap.
Refrigerate at least 30 minutes.
Remove foil from kisses.
Wrap each one inside a ball of dough, about 1 inch in diameter.
Make... - 42.7103
Delicious Chocolate Cake With Fleur De Sel Caramel Filling Part 1
If you are planning to bake a cake to celebrate a special occasion, why compromise with anything ordinary. Chocolate cake is an amazing dessert and the caramel filling just adorns it. Bonsie tries hard to make an appealing presentation and succeeds. So can... - 96.6017
Dark Chocolate Filling
Mix sugar, cream, butter and chocolate in saucepan.
Cook over medium heat, stirring constantly, until butter and chocolate are melted.
Gradually stir at least half of the hot mixture into egg yolks.
Stir into remaining hot mixture in saucepan.
Heat to... - 29.126
Chocolate Filling
GETTING READY
1) In a bowl, add eggs to beat.
2) Dissolve cornstarch in cold water and beat into the egg.
MAKING
3) Use the top of double boiler to combine chocolate morsels and instant coffee in milk.
4) Stir the egg mixture in part of the chocolate... - 43.2621
Old-fashioned Chocolate Filling
MAKING
1) Use a double boiler to melt chocolate on top.
2) Add cream and egg to melted chocolate.
3) Gradually combine sugar with the mixture.
4) In a bowl, dissolve corn starch in little cold water.
5) Add the corn starch mixture to the chocolate mixture.
6)... - 41.5969
Eggless Chocolate Filling
1. Break the chocolate in small pieces, combine with the butter or margarine and melt over hot water. Let the mixture cool slightly.
2. Slowly add the cream or evaporated milk, stirring until well blended.
3. Gradually add the sugar and salt and beat about 15... - 26.6176
Chocolate Filling
MAKING
1. In the top of a double boiler, scald milk.
2. Add sugar, flour and salt into the milk.
3. Further, add egg.
4. Cook over boiling water for just about 5 minutes, stirring constantly.
5. Blend in chocolate.
6. Cover the lid and cook for another 5... - 42.6349
Peppermint Filled Chocolate Cookies
Sift dry ingredients together.
Cream shortening, add sugar and beat well.
Add egg, melted chocolate and continue beating.
Then add the evaporated milk and flour mixture slowly.
Blend well.
Form into a roll 2 inches in diameter, chill overnight and cut in thin... - 40.0232
Mint Filled Chocolate Angel Loaf
Sift cake flour and cocoa powder with the 1/4 cup sugar twice; set aside.
In large mixer bowl beat egg whites, cream of tartar, vanilla, and salt till soft peaks form (tips curl over).
Add remaining 1/2 cup sugar, 2 tablespoons at a time, and continue beating... - 39.096
Caramel Filled Chocolate Cookies
In a mixing bowl, cream butter, 1 cup sugar and brown sugar.
Add the eggs, one at a time, beating well after each addition.
Beat in vanilla.
Combine the flour, cocoa and baking soda; gradually add to the creamed mixture, beating just until combined.
Stir in... - 48.6661
Chocolate Filled Meringue Cookies
Preheat oven to 350°.
Beat egg whites and cream of tartar at high speed of an electric mixer until foamy.
Gradually add 1/2 cup sugar, 1 tablespoon at a time, beating until stiff peaks form and sugar dissolves (2 to 4 minutes).
Stir in 1/2 teaspoon vanilla... - 42.8426
Chocolate Filled Meringues
Let egg whites come to room temperature.
Meanwhile, line a baking sheet with plain brown paper.
Draw four 4-inch circles on the paper.
In a small mixer bowl combine egg whites, 1/2 tea-spoon vanilla, and cream of tartar.
Beat with an electric mixer on medium... - 41.6708
Filling For Chocolate Blanc Mange Roll
Soften gelatin in cold water.
Melt chocolate over hot water.
Add the 1 tablespoon water, blend well and stir in sugar and salt.
Add milk gradually and cook until smooth and thickened, stirring constantly.
Stir in softened gelatin until dissolved, remove from... - 37.3418
Chocolate Filled Meringues
GETTING READY
1) In a bowl,combine egg whites with cream of tartar and whisk the mixture till soft peaks appear.
2) Now slowly add sugar,2tbsp,say 25 ml at a time while vigorously stirring in to incorporate air and continiue until stiff glossy peaks... - 39.2241
Cream Horns
Cream horns is a puff pastry dessert filled with whipped cream. Easily made with a prepared puff pastry, the cream horns are topped with grated chocolate and chilled to serve. - 35.3437
Pastry With Chocolate Cheese Filling
Sift flour and mix with the dry yeast in a large bowl.
In a saucepan, blend together the sour cream, margarine, water, sugar replacement, salt and egg.
Heat until warm, stirring constantly.
Stir in the flour and mix into a soft dough.
Knead the dough on a... - 40.6567
Chocolate Cake Filling
Cream butter thoroughly, gradually add sugar, and cream together well.
Add eggs, milk, vanilla, and chocolate.
Place bowl in pan of cracked ice or iced water and beat until of right consistency to spread about 3 minutes.
Will fill and cover 2 8-inch cake... - 22.6122
Chocolate Filled Lemon Shortbread Cookies
1. In a small saucepan, warm cream over medium-high heat until tiny bubbles form around edge of pan. Remove from heat, add chocolate chips, and stir until melted and smooth. Scrape chocolate cream into a medium bowl, cover, and refrigerate until thickened,... - 21.0151
Filled Chocolate Cookies
GETTING READY
1. Preheat the oven 350°F, 180°C, Gas Mark 4.
2. In a large pan, cook the cocoa with a little strong coffee to form a thick cream. Remove from heat and then beat in the butter.
MAKING
3. In a large bowl, cream the butter, sugar and essence... - 44.3537
Amelia's Chocolate Filled Doughnuts
Finely grate the chocolate; add the top milk; stir until smooth, and set aside.
Heat 1/3 c of milk to lukewarm; then stir in the yeast, 2 teasp of the sugar, and 1 tablesp of the flour.
Meanwhile, cream the butter; add remaining sugar gradually, while... - 40.1907
Filled Chocolate Meringues
Heat oven to 275°F.
Place parchment paper on cookie sheets.
In small mixer bowl, beat egg whites with cream of tartar and salt until soft peaks form.
Beat in sugar, 1 tablespoon at a time, until stiff, glossy peaks form.
Fold in vanilla.
Sift cocoa over top... - 37.2813
Chocolate Filled Pecan Dreams
Cream butter and sugar until light and fluffy; add egg yolk and mix well.
Mix in nuts and flour just until blended.
Chill dough 1-2 hours.
Preheat oven to 350° F.
Roll out dough, a small amount at a time, 1/4" thick and cut with a 2" round cookie... - 45.338
Chocolate-filled Eclairs
Preheat oven to 450 degrees.
Combine butter and boiling water in saucepan over medium heat.
Add flour and salt all at once, stirring vigorously with spoon until dough leaves side of pan in smooth mass.
Remove from heat; beat in eggs, one at a time.
Beat until... - 41.8153
Slow-baked Chocolate-filled Meringue Sandwich Cookie
When looking to wow your special someone, you can't go wrong with a recipe like this. This light-as-air meringue cookie make the ultimate show-off in tea parties or family get together. Just follow Betty's recipe of this slow-baked, crisp meringue cookie and... - 103.034
Cream Cheese Topping Or Filling
In a small bowl, beat together cream cheese and juice concentrate until very smooth.
Taste for sweetness.
Add some sweetener if necessary.
You can also use an extract and/or a spice to flavor the topping.
Mix well before using in the recipe of your... - 27.2257
Cheesecake Cupcakes
Preheat oven to 375°F (190°C).
Line two 12-cup muffin pans with foil baking cups.
Put one cookie into each cup.
Assemble Mixer.
In large mixer bowl, cream cheese and sugar at MEDIUM-LOW.
Add remaining ingredients, except pie filling and mix at LOW then at... - 37.2753
Banana Cupcakes
Sift the flour, baking soda, and salt together.
Cream the butter with extract.
Add the sugar gradually, beating thoroughly.
Add the eggs, one at a time, beating until light and fluffy after each addition.
Blend in banana.
Beating only until blended after each... - 43.8284
Peanut-butter Cupcakes
Cream together peanut butter, shortening, and vanilla.
Gradually add brown sugar beating till light and fluffy.
Add eggs one at a time, beating well after each.
Sift together dry ingredients; add alternately with milk.
Place paper bake cups in muffin pans;... - 35.9958
Almond White Cupcakes
Filled with raspberry Jam and Frosted with Whipped White Chocolate ganache
For more delicious Food Porn Daily recipes, check out the Food Porn Daily cookbook! Visit FoodPornDaily.com for more information. - 36.3654
Good-for-you Carrot Cupcakes
These good for you carrot cupcakes are made with tofu and wheat flour. Moist and soft when baked these carrot cupcakes are flavored with lemon juice and cinnamon with a dash of vanilla. With added shredded carrots and walnuts, the cood for you carrot cupcakes... - 44.6154
Butter Pecan Cupcakes
Place nuts in shallow baking pan; dot nuts with 3 tablespoons butter or margarine.
Toast at 350° for 10 to 15 minutes, stirring often.
Cool.
Reserve 1/3 cup toasted pecans for frosting.
Cream the sugar, 1/2 cup butter or margarine, and vanilla till... - 41.444
Peanut Butter Cupcakes
With an electric mixer, cream the butter with the peanut butter in a large bowl.
Add the sugar and beat until light.
Add the eggs, one at a time, and the vanilla and beat until combined.
Sift together the flour, baking powder, cinnamon, nutmeg, and salt.
Add... - 37.2641
Carrot Cupcakes
These Carrot Cupcakes are a desire ! Try these deliciously spiced cakes with cream cheese topping for your next meal. Your suggestions for these Carrot Cupcakes are welcome. - 40.2779
True Red Velvet Cupcakes
If you're planning a vampire inspired party then do check this out. These cupcakes are smooth and delicious to eat. The chef shows the recipe so nicely in the video. Your friends and family will enjoy eating it. - 132.702
Chocolate Cream Frosting
MAKING
1) In top of large double boiler, melt chocolate and butter or margarine over hot, simmering, water.
2) Whisk in sugar, salt and egg until smooth.
3) Cool the chocolate mixture by placing top of double boiler over ice in large bowl.
4) With an electric... - 36.1702
Blueberry Streusel Muffins
Blueberry Streusel Muffins has a grand taste. Blueberry Streusel Muffins gets its lovely taste from flour mixed with eggs and milk, flavored with vanilla extract and cinnamon. Blueberry Streusel Muffins is loved by many across the world. - 40.6272
Almond Cream Filling:
Mix sugar and flour.
Add milk; cook and stir till thick, then continue cooking and stirring 1 or 2 minutes longer.
Beat the eggs and the egg yolks slightly; stir some of the hot mixture into the eggs and then return it to the hot mixture.
While stirring,... - 36.4424
Pears Filled With Cream Cheese And Hot Fudge Sauce
Fill pear halves with cream cheese, and place together.
Refrigerate.
Place butter, sugar, milk and chocolate in top of double boiler.
Cook 30 minutes.
Leave it alone.
Remove, and beat.
Add cream if you wish a thinner sauce, but never water.
Pour over filled... - 30.5047
Chestnut Cream Filling
Gash the flat side of each chestnut and cover with the water.
Bring to a boil and simmer about 10 minutes.
Drain and cool under cold water.
Remove husks and thin skins.
Return nuts to a small saucepan and add next four ingredients.
Bring to a boil and... - 31.1203
Cream Filled Lady Fingers
Beat eggs at high speed of electric mixer 8 minutes.
Beat in 2 tablespoons sugar.
Continue beating about 20 minutes, or until mixture reaches consistency of mayonnaise.
Beat in additional 2 tablespoons sugar.
Refrigerate.
Place water in 1-cup... - 48.9204
Almond Cream Filling
Almond cream filling is the heart and soul of an almond crepe. These crepes are often served after meal as a dessert. It is rich and has all the goodness of almonds, making it everybody's favorite, almost everybody's. - 47.4686
Vanilla-cream Filling
In medium saucepan, combine sugar with corn- starch and salt.
Gradually add milk; over medium heat, bring to boiling, stirring.
Remove from heat.
Add half of hot mixture to egg yolks; mix well.
Gradually return to saucepan, stirring.
Over medium heat, bring... - 34.8507
Cream Puff Filling
In medium size bowl, combine sweetened condensed milk and fruit concentrate; blend well.
Fold whipped cream into sweetened condensed milk mixture.
Let stand about 5 minutes.
Refrigerate.
At serving time, cut off tops of cream puffs, spoon filling into... - 27.8822
Mocha Hazelnut Cream Filled Cake
GETTING READY
1) Preheat oven to 350°F. If using dark or nonstick pans, heat oven to 325°F.
MAKING
2) Grease bottoms of two 9-inch round pans with shortening.
3) In a large bowl, add cake mix, water, butter, eggs and coffee granules. Beat with electric... - 42.8247
Ice Cream Filled Lace Cookie Cups
Heat oven to 300°.
In 2-quart saucepan bring corn syrup to a full boil (2 to 3 minutes).
Add butter.
Cook over low heat, stirring occasionally, until butter is melted (3 to 5 minutes).
Remove from heat; stir in flour, brown sugar and almonds.
Drop by... - 38.9654
Strawberry Cream Filled Graham Cracker Torte
For any one who loves fruit cream of their favorite desserts this Strawberry Cream Filled Graham Cracker Torte is a must try! Great with the goodness of strawberry and with the surprise crunchy feel of graham cracker crumbs this Strawberry Cream Filled Graham... - 44.4972
Glazed Chocolate Torte
Cream shortening with sugar.
Add egg yolks and vanilla; beat well.
Stir in ground almonds, then baking chocolate.
Sift together flour, baking powder, baking soda and salt.
Add to creamed mixture alternately with milk, blending well after each addition.
Beat... - 41.1669
Chocolate Eclairs
1. Put the choux pastry mixture in a piping bag fitted with about 20 mm. (3/4") plain nozzle.
2. Grease a baking tin.
3. Pipe the mixture in even lengths on to the greased tin.
4. Bake in a hot oven at 450°F. for 20 to 25 minutes. Do not open the oven... - 32.7084
Chocolate Fondant
Lightly oil inside of 3-quart saucepan.
Combine sugar, water, corn syrup, and chocolate in pan.
Stirring constantly, cook over low heat until sugar and chocolate are completely melted.
After mixture is thoroughly blended, wipe down sugar crystals above liquid... - 30.3517
Chocolate Profiteroles
1.
Place butter and water in a large bowl.
Cover and cook on HIGH for 7-10 minutes, or until boiled.
2.
Add flour; mix well.
3.
Preheat oven to 200°C.
4.
Add eggs, one at a time, beating well after each egg.
5.
Spoon or pipe mixture onto a lightly greased... - 36.9591
Cream Rolls
To make filling, beat cheese with vanilla extract.
Add 1/2 cup confectioners' sugar and beat until smooth.
Fold in candied citron and semisweet chocolate pieces.
Chill thoroughly.
To make the shells, combine flour, sugar, cinnamon, and salt.
Using a pastry... - 40.6678
Fudge Filled Angel Kisses
Heat oven to 275°F.
Line cookie sheets with brown or parchment paper.
In medium bowl, beat egg whites, cream of tartar and salt until foamy.
Gradually add sugar, beating until stiff peaks form, about 3 minutes.
Fold in almond extract and food coloring.
Drop... - 41.554
Chocolate Peppermint Squares
As it is, Chocolate Peppermint Squares are tasty and with chocolate glaze they are even better. I made my Chocolate Peppermint Squares even more tasty and palatable with a chocolate glazing in addition to the peppermint filling. You will like it! - 40.2027
Light Ganache Filling
Melt chocolate in heavy, small saucepan over low heat, stirring frequently.
Pour melted chocolate into small bowl.
Wash and dry saucepan.
Heat cream in same saucepan over medium heat until hot; do not boil.
Gradually whisk cream into chocolate.
Whisk in... - 26.4731
Creamy Whipped Filling
Soften gelatine in cold water.
Heat over hot water until dissolved.
Cool slightly.
Whip cream until thick then beat in icing sugar.
Blend in sherry and beat in dissolved gelatine.
Chill until thick enough to spread, folding occasionally.
Use as a filling for... - 26.7433
How To Decorate Sports Cupcakes
These cupcakes will be a home run for any sports loving family. Here’s how to decorate cupcakes to look like baseballs, tennis balls, basketballs and soccer balls, with some easy tips from professional baker and author Liv Hansen for the Betty Crocker... - 142.016
Two Layer Party Cupcakes
In medium mixing bowl combine cake mix following package directions.
In medium glass mixing bowl soften cream cheese (high) 1/2-1 minute.
Blend cheese with sugar, egg and salt.
Stir in chocolate chips.
In baking papers in 6 cup muffin pan, drop 2 Tbsp.
cake... - 29.8558
Spider Cupcakes
1. Heat oven to 400°F. Line 12-cup muffin tin and one 6-ounce custard cup with paper baking cups.
2. Combine bread mix, oil, water, and eggs in a bowi, stirring until moistened. Add chips and stir until combined. Divide batter evenly among muffin tin and... - 38.4016
Surprise Cupcakes
Preheat oven to 350° F.
Spray 5 Mini-Muffin Pans with non-stick vegetable spray.
Prepare cake batter according to package directions; spoon into prepared Mini-Muffin Pans, filling cups 2/3 full with batter.
Bake 8 minutes, remove from oven, and top each... - 37.7919