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Chocolate Covered Ice Cream Ball Recipes
Enjoy our collection of chocolate covered ice cream ball recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chocolate covered ice cream ball recipes.
SL: 938
Chocolate Frosted Angel Cake With Ice Cream Balls
GETTING READY
1. In a small tray or cookie sheet line with waxed paper and place cereal over it.
2. Separate cookies through cream centers.
MAKING
3. To make six boy's hats, on a tray place six cookie halves, cream side down.
4. Spread a small amount of... - 42.606
Easy Ice Cream Balls
MAKING
1 Scoop the ice cream into 2 1/2-inch balls.
2 Gently roll in cookie crumbs to coat.
3 Cover and freeze until firm.
4 In top of a double boiler, combine chocolate and butter.
5 Bring water to a boil.
6 Lower the heat and cook until... - 40.1533
Easy Ice Cream Bales
Scoop ice cream into 2 1/2 inch balls.
Lightly roll in cookie crumbs.
Cover and freeze until firm.
Combine chocolate and butter in top of a double boiler; bring water to a boil.
Reduce heat to low; cook until chocolate melts.
Stir in milk and sugar.
Cook,... - 33.4373
Chocolate Covered Cherry Cookies
Heat oven to 350° (mod.).
Mix butter, sugar, vanilla, and chocolate thoroughly.
Measure flour by dipping method or by sifting.
Blend in flour and salt.
If dry, add 1 to 2 tbsp. cream.
Wrap level table-spoonful of dough around well-drained maraschino... - 38.3475
Easy Ice Cream Balls
Scoop ice cream into 21/2-inch balls.
Lightly roll in cookie crumbs.
Cover and freeze until firm.
Combine chocolate and butter in top of a double boiler; bring water to a boil.
Reduce heat to low; cook until chocolate melts.
Stir in milk and sugar.
Cook,... - 32.027
Chocolate Covered Cherries
Cream butter; gradually add sugar, beating well.
Blend in milk and vanilla.
Chill mixture 2 hours or until firm.
Drain cherries, and dry thoroughly on paper towels.
Place bowl of sugar mixture in a bowl of ice to keep mixture chilled.
Shape a small amount of... - 34.5011
Almond Ice Cream Balls
Scoop ice cream into 4 large balls, and place on a baking sheet, freeze at least 1 hour or until firm.
Quickly coat sides with almonds, freeze balls until serving time.
Combine fudge sauce and liqueur.
To serve, place ice cream ball in a dessert bowl, top... - 22.6641
Pecan Ice Cream Balls
Spread pecans in shallow pan; bake at 300°F 15 to 20 minutes, until lightly browned.
Cool; chop.
Shape ice cream into 6 balls; roll in pecans.
Place on tray covered with waxed paper; return to freezer until firm. - 21.7077
Chocolate Ice Cream
This homemade chocolate ice cream is made with heavy cream and marshmellows along with chocolate chips and milk. Made quickly and easliy with this chocolate ice cream recipe, it is to be frozen before serving. - 36.9498
Nutty Chocolate Ice Cream
In work bowl of food processor or in mixing bowl combine frozen dessert, peanut butter, and topping and process, or beat with electric mixer, until well blended; transfer mixture to freezer container, cover, and freeze until firm.
In small bowl combine crumbs... - 20.7284
Ice Cream Cone Clowns
Line a baking sheet with foil or wax paper.
Scoop ice cream into 6 balls.
Roll half of each ball in sprinkles for hair.
Place on baking sheet.
Press cone into top on a slant for the hat.
Decorate face with chocolate chip eyes, gum drop nose, and piped icing... - 32.3778
Chocolate Orange Ice Cream Sundaes
Bring whipping cream, corn syrup and grated orange peel to simmer in heavy medium saucepan.
Reduce heat to low.
Add chocolate and whisk until melted and smooth.
Cool mixture to lukewarm. (Sauce can be prepared 2 weeks ahead. Cover and refrigerate. Rewarm over... - 24.8418
Ice Cream Italiano
In a small saucepan, heat milk and chocolate, stirring until chocolate melts.
Simmer several minutes until mixture is the consistency of heavy cream.
Set pan in ice.
Stir until cool; set aside.
In another small saucepan, bring sugar and water to a... - 41.137
White Chocolate Ice Cream With Fresh Peaches
Soften the ice cream in the refrigerator until it can be whipped with an electric beater.
Melt the white chocolate in a double boiler over warm water, stirring occasionally.
Allow to cool slightly Transfer the ice cream to a large mixing bowl.
Whip the ice... - 34.2207
Chocolate Tin Roof Ice Cream With Fudge Sauce
Want to know of an ice cream recipe that is a classic in the real sense of the word? Then watch this video and prepare to be amazed. Don't worry though, this is not a difficult preparation. It's is incredibly delicious though. Enjoy! - 85.889
White Chocolate Icecream
In heavy medium-size saucepan, blend water and sugar.
Cook over low heat until sugar dissolves, swirling pan occasionally.
Bring to a boil.
Let boil 5 minutes.
Meanwhile, combine egg yolks and vanilla in large bowl of electric mixer and beat at high speed... - 39.1664
Homemade Chocolate Ice Cream
In heavy saucepan, melt broken chocolate with half and half.
Combine sugar, flour and salt; add to chocolate mixture and heat to boiling.
With wire whip, quickly mix in eggs.
Cook until thickened.
Add whipping cream and vanilla; cool.
Pour into ice cream... - 37.7045
Cherry-chocolate Balls
Drain cherries, reserving syrup.
Cook syrup in 1 quart saucepan till reduced to 14 cup.
Add brandy and cherries.
Let stand 6 to 8 hours or overnight.
Drain cherries.
Fill small ice cream scoop or 14 cup measure with chocolate ice cream; poke 2 or 3 cherries... - 26.6453
Chocolate Ice Cream Pie
Microwave method: In microwaveable bowl, microwave butter at High for 30 seconds or until melted; mix in wafer crumbs, chopped almonds and sugar.
Press onto side and bottom of lightly greased 9 inch (23 cm) pie plate; microwave at High for 1-1/2 minutes or... - 37.3329
Chocolate Ice Cream Pie
Chocolate Ice Cream Pie is served as dessert. Chocolate Ice Cream Pie is an American cuisine and gets its taste from strawberry and vanilla ice cream mixed with cream. Chocolate Ice Cream Pie is love by many across the world. - 32.1372
Chocolate Mint Ice Cream
In mixer bowl, beat eggs on high speed of electric mixer until light, about 4 minutes.
Add whipping cream, milk, sugar, light corn syrup, vanilla and salt; stir until sugar is dissolved.
Add creme de menthe.
Stir in green food coloring, if desired.
Pour into... - 42.2494
Chocolate Mint Ice Cream Pie
Combine chocolate cookie crumbs and butter, stirring well; press into a buttered 9-inch pieplate.
Combine ice cream, creme de menthe, and creme de cacao, stirring until smooth.
Spread ice cream mixture evenly over crust; cover and freeze.
Beat whipping cream... - 32.2565
Chocolate Chunk Peanut Butter Ice Cream
Beat eggs at high speed of an electric mixer; add sugar and peanut butter, beating well.
Stir in candy bars and milk.
Pour mixture into freezer can of a 5-quart hand-turned or electric freezer.
Freeze according to manufacturer's instructions.
Ripen 1 hour. - 24.8775
Creme De Menthe Ice Cream With Pears And Chocolate Sauce
1.
Put the ice cream in a large bowl and stir it up.
Add the creme de menthe and stir it in just enough to make green streaks through the ice cream.
Refreeze until firm and make scoops of it.
Lay them on a platter, cover, and keep frozen until ready to put... - 30.2929
Chocolate Sour Cream Filling And Icing
In a saucepan, combine the sugar and chocolate syrup.
When well mixed, add the sour cream, and cook over medium heat to the soft-ball stage (234°F.).
Remove from the fire; add vanilla and beat until thick enough to spread.
Add nuts of any kind for variety. - 16.2238
French Chocolate Ice Cream
No wonder chocolate is reffered to as the Food of the Gods, it is indeed an irresistible wonder. This french chocolate ice cream is a real treat for a chocoholic like me - 36.9708
Chocolate Ice Cream
GETTING READY
1) In a basin, break the chocolate into pieces and place with the condensed milk.
MAKING
2) Place over a saucepan of simmering water.
3) Stir occasionally until the mixture is melted and thickened—takes about 10 minutes.
4) Remove from... - 39.7407
Chocolate And Orange Ice Cream
Whip the evaporated milk as thickly as possible. Whip the cream to the same consistency and fold into the evaporated milk. Fold in the grated chocolate and orange rind, strained orange juice and liqueur. Sift in the icing sugar. Stir well to mix. Pour into a... - 25.9726
Easy Homemade Chocolate Ice Cream
MAKING
1. In a bowl, stir together sweetened condensed milk and syrup and fold in whipped cream.
2. Into an aluminum foil-lined 9 x 5-inch loaf pan, pour the mixture, cover and freeze for 6 hours until firm.
SERVING
3. Serve ice cream scooped or sliced. - 27.4833
Chocolate And Rum Ice Cream
MAKING
1) Prepare the ice cream first, by beating the egg whites stiff. Add in icing sugar and continue to beat till mixed well.
2) Gently fold in half the amount of whipped cream.
3) Next, fold in the egg yolks.
4) Transfer the mixture into a freezing tray... - 40.7234
Chocolate Chip Ice Cream Sandwiches
In large bowl, combine sweetened condensed milk, egg yolks and vanilla; mix well.
Fold in whipped cream and chips.
Pour into 9x5-inch loaf pan or other 2-quart container; cover.
Freeze 6 hours or until firm.
Scoop about 1/4 cup ice cream onto bottom of 1... - 38.3088
Chocolate Heart Ice Cream Sandwiches
GETTING READY
1. Preheat oven to 350 degrees Fahrenheit.
2. Grease a baking sheet lightly.
3. Using a sieve, sift together flour, cocoa, salt and baking soda; keep aside.
4. In a large bowl of electric mixer, beat together butter, sugar, eggs and vanilla at... - 48.2969
Classic Chocolate Ice Cream
1) Whip the cream in a chilled bowl until soft—not stiff. Set aside.
2) Beat the egg yolks until they appear to be the color of a lemon.
3) Dissolve the sugar in the water in a 6 cup pot on high heat. Let boil for 2-4 minutes (do not let water evaporate).... - 26.3245
Peppermint Chocolate Ice Cream Sandwiches
1. Stir together ice cream and peppermint extract in a large bowl. Cover and freeze 30 minutes.
2. Spread about 2 tablespoons ice cream mixture onto 1 chocolate wafer; top with another wafer. Place filled sandwich on a jelly roll pan lined with wax paper.... - 20.939
Chocolate Almond Ice Cream
Spread almonds on a baking sheet and toast in a 350° oven until lightly browned (about 7 minutes).
Set aside.
In a 2- to 3-quart pan, stir together cinnamon, sugar, flour, cocoa, eggs, and half-and-half.
Cook over medium heat, stirring, until mixture comes... - 35.1309
Rich Chocolate Ice Cream
MAKING
1) In a pan, heat the milk and sugar till the sugar dissolves completely.
2) Pour the mixture over the eggs, while stirring constantly.
3) Transfer the mixture back to the pan. Heat over low flame till the custard thickens slightly.
4) Strain the... - 31.8822
No Fuss Chocolate Ice Cream
In large bowl, stir together the condensed milk and chocolate syrup.
Whip cream until stiff.
Gently fold into chocolate/condensed milk mixture.
Line a 9 x 5-inch loaf pan (or other 2-quart container) with aluminum foil.
Pour ice cream mixture into lined pan... - 31.1759
Chocolate Ice Cream Cups
In small saucepan, over low heat, melt chips with sweetened condensed milk; remove from heat.
Stir in pecans.
In individual paper-lined muffin cups, spread about 2 tablespoons chocolate mixture.
With spoon, spread chocolate mixture on bottom and up side of... - 30.843
Chocolate Chunk-peanut Butter Ice Cream
Beat eggs at high speed of an electric mixer, add sugar and peanut butter, and beat well.
Stir in candy bars and evaporated milk, mixing until combined.
Stir in milk.
Pour mixture into freezer can of a 5-quart hand-turned or electric freezer.
Freeze according... - 29.0219
Luscious Chocolate Ice Cream Sandwich Cake Dessert
Chocolate ice cream tastes like no other. Here's a good way to cheat and turn shop-bought ice cream into something special. Betty demonstrates how to make a scrumptious chocolate ice cream sandwich cake using ice cream sandwich bars, Oreo cookie chunks, hot... - 103.064
Fudge Chocolate Ice Cream
In large mixer bowl, beat chocolate, sweetened condensed milk, egg yolks and vanilla; mix well.
Stir in nuts if desired.
Fold in whipped cream.
Pour into 9x5-inch loaf pan or other 2-quart container; cover.
Freeze 6 hours or until firm.
Return leftovers to... - 35.2398
Family Chocolate Ice Cream
Family Chocolate Ice Cream is an irresistible dessert which you would surely love to serve to your friends. Enjoy this delicious Chocolate Ice Cream; I am sure you would love to try this. - 29.532
Chocolaty Chocolate Ice Cream
In saucepan, melt chocolate with cream over low heat, stirring occasionally.
Whisk in sugar until dissolved.
In small bowl, beat eggs; gradually stir in 1/2 cup (125 mL) of the hot cream mixture.
Return egg mixture to saucepan; cook, without boiling, over... - 36.154
Chocolate Bar-ice Cream Dessert
No wonder chocolate is reffered to as the Food of the Gods, it is indeed an irresistible wonder. This chocolate bar-ice cream dessert is a real treat for a chocoholic like me - 42.8219
Toasted Walnut And Chocolate Chip Ice Cream
Let the ice cream soften in the refrigerator until it can be whipped with an electric beater.
Meanwhile, place walnuts in a nonstick frying pan.
Place over medium-low heat, shaking pan occasionally to toast the walnuts.
Remove from heat and allow to cool... - 31.8872
Chocolate Sauce For Ice Cream
GETTING READY
1. Prepare a double boiler by placing a saucepan filled with 3 inches of water over medium low heat and allowing the water to simmer.
2. Chop the marshmallows
3. Break chocolate into small pieces.
MAKING
4. In a bowl that fits over the... - 37.4507
Cranberry Ice Cream Squares With Chocolate Cookie Crust
In a food processor grind the cookies fine and pat half the cookie crumbs firmly into the bottom of a 9-inch-square baking pan lined with plastic wrap.
In the large bowl of an electric mixer beat the ice cream with the paddle attachment until it is softened,... - 22.5726
Chocolate Biscuit Ice Cream
MAKING
1 Into a mixing bowl, pour the cold evaporated milk and whisk until thick and creamy.
2 Gradually whisk in the sugar.
3 Whisk the cream until it forms soft peaks.
4 Fold inro the milk mixture.
5 Crush the biscuits and fold in.
6 Put the... - 34.3065
Chocolate Crunch Ice Cream Cake
Everybody loves cake. Monique's beautiful chocolate crunch ice cream cake is going to make you very popular at every event you take it too. Try it out, we are not kidding! -
Double Chocolate Chip Ice Cream
Put the milk, sugar and chocolate into a saucepan and heat gently until the chocolate has melted and the sugar dissolved.
Pour the warm mixture over the beaten eggs, stirring constantly.
Return the mixture to the pan and cook over low heat, stirring... - 40.1937
Fresh Mint Chocolate Chip Ice Cream
1. Bring cream to a simmer in a medium saucepan. Put mint in a large bowl and pour cream over. Let steep for 10 minutes. Strain cream back into the saucepan; return to low heat and bring back to a simmer.
2. Whisk yolks, sugar substitute, and salt in a bowl,... - 34.4197
Chocolate Pudding Cake With Vanilla Ice Cream
A gooey cake with molted chocolate center....mmmmmmm. Heavenly. Try this amazing video from chef Susan Odell to prepare a rich and moist chocolate pudding cake. Made with very simple ingredients, this can be baked just as you lay dinner. Jazz it up with a... - 139.802
Chocolate Sauce For Ice Cream
Combine the cocoa, sugar and salt in a saucepan.
Stir in the corn syrup and a few tablespoons of the evaporated milk to make a paste.
Bring to a boil over medium-high heat, stirring constantly.
Boil without stirring for 5 minutes.
Remove from heat.
Stir in... - 28.4195
Chocolate Ice Cream Nut Cake
Split chocolate layer evenly in 3 thin layers (easily done by pulling a strong sewing thread through layer).
Put bottom layer on serving plate.
Spread with chocolate ice cream and sprinkle with nuts.
Cover with second layer, spread with vanilla ice cream and... - 41.9693
Chocolate Mint Ice Cream Pie
Melt chocolate and butter in small saucepan over low heat. Stir so that chocolate won't burn. Mix sugar and cornstarch well; stir into chocolate with salt and milk. Cook over medium heat, stirring constantly, until thickened; cooks an additional 2 minutes.... - 20.0865
Cookies And Cream Ice Cream
In large bowl, beat egg yolks.
Stir in milk, water, and vanilla.
Fold in cookies and whipped cream.
Pour into aluminum foil-lined 9 x 5-inch loaf pan or other 2-quart container.
Cover.
Freeze 6 hours or until firm. - 35.5712
Layered Ice Cream Dessert
Place it in an ideal bowl where you can clearly see the beautiful layers in the layered Ice cream Dessert. The ice cream here tastes excellent on cholate in this layered ice cream dessert. Savor its taste as soon as you can! - 36.0725
Ice Cream Squares
Sprinkle 2 cups of the Granola in ungreased 9 x 9 x 2-inch baking pan; drizzle with ice cream topping.
Cut ice cream into about 1-inch slices; place on Granola in pan.
Let stand until slightly softened; spread evenly.
Sprinkle with remaining Granola.
Cover... - 26.21
Quick Icecream
Whip cream, adding the sugar gradually, until stiff.
Add salt and vanilla and stir well.
Pour into tray, cover with foil and chill.
Add melted dark chocolate for chocolate flavour.
Crushed strawberries, or mashed bananas, for variations. - 25.0421
Mocha Brazil Nut Ice Cream
1. Mix the gelatin, brown sugar, salt, and instant coffee thoroughly in a saucepan. Stir in water and chocolate. Cook and stir over medium heat until gelatin and sugar are dissolved and chocolate is melted. Remove from heat; set aside to cool.
2. Stir vanilla... - 33.5972
Chocolate Ice Waffles
To make waffle batter, beat butter, unflavored sugar, vanilla sugar and salt in a medium bowl until pale and fluffy.
Beat in eggs one at a time.
Fold in flour and baking powder then mix in buttermilk.
Batter will be thick.
Heat waffle iron; brush lightly with... - 40.5176
Ice Cream Bonbons
Ice Cream Bonbons is a lovely and refreshing dessert for your parties. This delicious and pretty dessert will not take too much of your effort or time. Try this excellent Ice Cream Bonbons recipe at home! - 32.8496
Ice Cream Sundae Pie
Allow ice cream to soften or stir with spoon until pliable.
Spoon into pie crust.
Cover and freeze until firm, about 3 hours.
Serve pie wedges with fudge topping, whipped cream, and cherries.
Add nuts, if desired. - 29.7072
Rocky Road Ice Cream
1. In a medium saucepan melt the chocolate over medium-low heat, stirring constantly. Gradually stir in sweetened condensed milk till combined. Gradually stir in the water. Remove from heat. Pour half the mixture into a blender container. Cover and blend till... - 30.7378
Rum Modia Ice Cream
Soften the ice cream in the refrigerator until it can be whipped with an electric beater.
Melt the semisweet chocolate in a double boiler over warm water, stirring occasionally.
Allow to cool slightly.
Dissolve the instant coffee in the rum.
Transfer the ice... - 32.0579
Ice Cream Sundae Dessert
In a saucepan over medium heat, melt chocolate chips with milk and salt; cook and stir until thickened, about 25 minutes.
Remove from the heat; set aside.
Combine the wafer crumbs and butter; set aside 1 cup.
Press remaining crumbs into a greased 13-in.x... - 36.3364
Ice Cream Delight
MAKING
1) In a bowl stir cracker crumbs and butter.
2) Press into a 13- x 9- x 2-inch baking pan.
3) Place in oven and bake at 350° for 5 to 8 minutes.
4) Let cool.
5) In a workbowl mix milk, pudding mix, and ice cream and beat at low speed of electric mixer... - 42.7436
Miracle Mocha Chip Ice Cream
1. In a large saucepan combine sugar, cornstarch, coffee powder or crystals, and salt. Stir in 4 cups of the half-and-half or light cream. Cook and stir over medium heat till mixture is thickened and bubbly.
2. Gradually stir 1 cup of the hot mixture into the... - 36.0886
Layered Ice Cream Dessert
MAKING
1 In top of a double boiler, melt chocolate and 1/2 cup butter.
2 Stir in the sugar, evaporated milk, and salt.
3 Gradually bring the mixture to a boil.
4 Lower the heat and cook for 4 minutes, stirring constantly.
5 Remove from the heat... - 43.777
Ice Cream Brownie Mountain
In a mixing bowl, beat the eggs, sugar and oil.
Combine flour, cocoa, baking powder and salt; gradually add to sugar mixture and mix well.
Stir in peanuts.
Spread into a greased 13-in x 9-in x 2-in baking pan.
Bake at 350° for 25-28 minutes or until a... - 46.4687
Ice Cream Cake
Prepare cake mix according to package directions, pour batter into 2 greased and floured 9-inch round cake-pans.
Bake according to package directions.
Cool in pans 10 minutes, remove layers from pans, and cool completely.
Split layers horizontally.
Place one... - 39.1587
Frosty Mint Ice Cream Pies
Heat oven to 350°F.
Generously grease bottom, sides and rim of two 9 inch pie pans. (Do not substitute 8 inch pie pans.)
In large bowl, combine cake mix, 3/4 cup of the frosting and water.
Blend at low speed until moistened; beat 2 minutes at high... - 37.1045
Pistachio Ice Cream Surprise
GETTING READY
1. Line the side and bottom of 9-inch tube pan with foil.
MAKING
2. In the pan, press 3 pints ice cream firmly and evenly.
3. Make a 1 inch deep and wide trench in ice cream from its outside edge using wooden trench.
4. Place the pan in... - 34.8355
Vanilla Fudge Ice Cream With Berry Sauce
1. For the ice cream: Bring cream and water almost to a simmer in a heavy medium saucepan.
2. Whisk or beat yolks and sugar substitute in a medium bowl until color lightens and mixture is thick. Gradually whisk half of the hot cream into egg mixture. Return... - 37.563
Chocolate Butter Cream
The Chocolate Butter Cream is all you need to transform your simple home made sponge cake to a wonderfully decorated delicious birthday cake! For me, the Chocolate Butter Cream has come into handy plenty of times. Why don’t you try it too! - 32.4551
Chocolate Rum Balls
Chocolate Rum Balls are so yummy, just as you anticipate. They can be done in no time and you can freeze them up for upto several weeks. Watch and learn how to make them from Victoria in this video. Enjoy! - 131.802
Chocolate Rum Balls
Chocolate Rum Balls are my favorite! This dessert recipe is simply brilliant. Your dessert table is never complete without these yummy deserts.Try the Chocolate Rum Balls! - 41.2104
Chocolate Chip Cheese Ball
Combine the cream cheese, butter and vanilla in a mixing bowl and beat until fluffy.
Add the confectioners' sugar and brown sugar gradually, beating just until blended.
Stir in the chocolate chips.
Chill, covered, for 2 hours.
Place on a large piece of... - 35.3744
Frozen Strawberry Souffle
In work bowl of food processor puree 1 1/2 cups strawberries; add frozen dessert, orange juice, and liqueur and process until smooth.
Transfer to freezer-safe bowl, cover with plastic wrap, and freeze until solid, about 45 minutes.
Break into pieces and... - 30.0316
Cream Balls
Combine all the above ingredients in a bowl and make stiff paste.
If it is not sufficiently stiff, add some more grated coconut.
Make balls of about 3/4 inch diameter.
Allow them to dry for 24 hours before dipping in chocolate paste - 23.1578
Ice Cream Snowballs
Shape ice cream into 6 balls; roll in coconut.
Place on tray covered with waxed paper; return to freezer. - 16.5052
Ice Cream Tarts
These Ice Cream tarts taste incredible ! Try these creamy fruited pastries for your next dessert ! Tell me if you share my passion for these Ice Cream tarts. - 40.5212
Napoleon
Set aside 2 tablespoons butter; chill.
Work remaining butter with back of wooden spoon or in electric mixer just till pliable.
Roll or pat between two sheets of waxed paper to 8x6-inch rectangle.
Chill thoroughly, at least 1 hour in refrigerator or 20 minutes... - 37.0486
Vanilla Ice Cream
Over low heat, scald two cups of the milk and gradually add the egg yolks, stirring constantly, until cooked and slightly thickened.
Add the remaining two cups scalded milk, stirring continuously.
In a separate bowl combine the cornstarch and sugar.
Gradually... - 40.4654
Protein Ice Cream
Sweet, refreshing, and healthy, protein ice creams make for luscious dessert treat. Sweet and refreshing, you can serve it alongside your breakfast toast, luncheon meat or dinner fare. This cool, creamy ice cream won't just keep you chilled out, but also... - 104.111
Frozen Cantaloupe Ice Cream
This Frozen Cantaloupe Icecream is a dessert that a weght watcher like you can have! Include the Frozen Cantaloupe in your dessert menu today! What do you say? - 23.3279
Damascus Ice Cream
Scald the milk and set aside.
In a separate bowl combine the cornstarch with the water and stir to dissolve.
Slowly stir in some of the scalded milk.
Add more milk to soften, then strain the mixture into the milk.
Mix together the one cup sugar with the... - 38.645
Mocha Bourbon Balls
I love Mocha Bourbon balls and so does my fmily and that is the reason I make them the same whenever I want to make them feel happy. I have become an expert as I make this quiet often and this recipe proves it. You should try it too. - 32.249
Chocolate Express
Combine liqueur and gelatin in blender container.
Wait for 1 minute, then add hot coffee.
Cover and blend until gelatin granules are dissolved.
Add ice cream and blend until smooth.
Pour into 4 custard cups and chill until set. - 23.402
Vegan Chocolate Pops
Craving for some yummy chocolate pops? Watch this video to learn a vegan variation of the classic chocolate pops. The recipe is simple and can be easily prepared in your own kitchen. Ideal for summers, when you want to bite on something cold. - 32.8829
Chocolate Malted Milk
Pour milk, Chocolate Syrup, and malted milk powder into an electric blender container.
Cover and blend until frothy.
Add the ice cream while motor is running.
Blend only until mixed. - 26.609
Easy French Chocolate
French Chocolate is an easy to prepare dessert which you will simply love. I bet, you will surely get a huge fan following for this one! - 25.9925
Frozen Chocolate Bananas
Peel and insert a stick in each piece of banana, starting from the cut end and going till halfway.
Freeze the bananas in the refrigerator.
For the sauce, mix 1/2 cup water, butter, sugar and chocolate pieces.
Boil.
Add the dissolved cornflour and cocoa... - 40.453
Chocolate Sauce
1. Mix cocoa, sugar, salt and water in saucepan.
2. Boil 3-4 minutes.
3. Remove syrup from heat, add vanilla.
4. Store, covered in refrigerator. - 24.9238
Chocolate Meringue Torte
This Chocolate Meringue Torte is a true delight for anyone who enjoys a great treat! Yes, here's a simple and rather effortless recipe of Chocolate Meringue Torte for you to try. Let me know how it turned out for you! - 37.932
Iced Chocolate Circles
GETTING READY
1) Pre-heat the oven by setting the temperature to 400°F (200°C).
MAKING
2) Take a bowl and add butter and sugar, creaming them until fluffy and light.
3) Add the egg to the mixture and beat it well.
4) Add the flour, cocoa, and custard... - 47.8744
Cream Puffs
Heat oven to 400°.
Heat water and margarine to rolling boil in 1-quart saucepan.
Stir in flour.
Stir vigorously over low heat until mixture forms a ball, about 1 minute.
Remove from heat; cool 10 minutes.
Beat in eggs, all at once; continue beating until... - 34.053
Ice-cooked Chocolate Bavarian
In blender, put gelatin, instant coffee, cold water, and hot water.
Cover and blend at high speed about 40 seconds.
Add chocolate, sugar, salt, and vanilla; cover and blend about 10 seconds more or till smooth.
Keeping motor running, remove cover; add egg... - 34.6851
Anzac Biscuit Dessert With Icecream, Cream And Raspberries
Looking for a dessert that contains the goodness of berries, the creaminess of ice cream and cream, the crunchiness of biscuits and the taste of chocolate? If yes, then you got to try out this supremely simple yet wonderfully delicious Anzac biscuit dessert!... - 113.696
Chocolate Ice Box Cake
Butter and line two 23 x 30 cm/9 x 12 inch Swiss roll tins with greaseproof paper.
Brush with meltedbutter and dust with flour.
Whisk the egg yolks with the sugar in a mixing bowl, until the mixture falls off the whisk in a thick ribbon.
Fold in the flour and... - 42.7564
Mint Chocolate Chip Ice Milk
In a large saucepan stir together the sugar and gelatin.
Stir in evaporated skim milk.
Cook and stir over medium low heat till sugar and gelatin dissolve and mixture almost boils; remove from heat.
In a small bowl slightly beat egg white and egg.
Stir about... - 35.8721
Very Sticky Chocolate Cake With Fudge Icing
Butter a round 9-inch x 4-inch deep cake pan and line the bottom with baking parchment paper.
To make the cake, put the butter in a mixing bowl and beat well, gradually adding the sugar.
Beat until the mixture is light and fluffy.
Sift the sweetened cocoa and... - 41.6842
Pear And Chocolate Ice Box Flan Cake
GETTING READY
1. Drain the pear halves and cut them in to half horizontally
MAKING
2. Prepare the flan cases by placing them on a plate and sprinkle the cases with the rum.
3. In a basin, pour out half of the chocolate spread.
4. In another basin, whip the... - 37.9975
Fondant Icing
Bring water to a boil in a large heavy saucepan (this part of icing must be done at least 2 days before icing is to be used).
Add sugar and cream of tartar and stir until sugar is dissolved.
Boil hard, without stirring, until syrup registers 258 degrees on... - 32.8998
Very Easy Ice Cream Cake Roll
Ice cream and cake is a heavenly combination indeed. This ice cream cake roll is a wonderful dessert that would have your guests going head over heels about your culinary expertise. Surprise them with this really simple dessert that looks straight from the... - 22.8207
Cookies And Ice Cream
MAKING
1. Divide the ice cream between 2 of the cookies and sandwich together with the other two.
2. Cover each individually with cling film.
3. Freeze until well frozen.
SERVING
4. Top cookies with chocolate sauce just before serving.
5. Enjoy immediately... - 30.9219
Marmalade Ice Cream
Day or so before serving:
1. With large ice-cream scoop, scoop out 12 vanilla ice-cream balls; place on chilled cookie sheet; cover with foil; freeze until needed.
2. Prepare Toasted Coconut.
Just before serving:
1. Arrange ice-cream balls in serving dish.
2.... - 25.1123
Cantaloupe Ice Cream
MAKING
1) In a freezer-safe bowl, add all but 2 cantaloupe balls and milk together, cover with a plastic wrap and freeze for about 20 minutes until ice crystals begin to form, .
2) With a slotted spoon, remove the cantaloupe from milk, keep aside.
3) In a... - 34.0143
Quickie Ice Cream Pie
1. Make the sauce first. Combine all the ingredients in a saucepan.
2. Stir over medium heat until marshmallows are melted and sauce thickens.
3. Cool to room temperature.
4. Line a 9-inch pie plate with cake slices.
5. Spread half the ice cream over the... - 34.3864
Ice Cream Party Loaf
1. Place ice cream on serving platter. Decorate top with semisweet-chocolate pieces.
2. Beginning at bottom of each side of "brick," cover . it with row on row of dessert topping squirted from can. Serve immediately, or place in freezer until serving time:... - 19.2108
Spumoni Ice Cream Loaf
Line loaf pan, 9 X 5 X 3 inches, with aluminum foil.
Slightly soften chocolate ice cream; spread in pan.
Freeze until firm, at least 1 hour.
Slightly soften vanilla ice cream; stir in fruit and flavoring.
Spread over chocolate ice cream in pan.
Freeze until... - 34.0585
Mocha Brazil Nut Ice Cream
You will love this simple and extremely delicious Mocha Brazil Nut Ice Cream, which is indeed a great nutty dessert to serve. What's more inviting is the instant coffee flavoring, which makes this Mocha Brazil Nut Ice Cream so dear in all parties! Give this... - 46.4494
Jiffy Peanut Ice Cream Bombe
Jiffy Peanut Ice Cream Bombe are simply delicious. This is a great Jiffy Peanut Ice Cream Bombe recipe. Try it! - 23.7236
Fried Ice Cream
Using a 1/2-cup ice cream scoop, place six scoops of ice cream on a baking sheet.
Freeze.
Place the whipping cream in a shallow bowl.
Combine cracker crumbs and cinnamon in another shallow bowl.
Dip the ice cream balls in whipping cream, then roll in crumb... - 34.3352
Champagne Ice Cream With Strawberry Sauce
In medium saucepan, combine 2 cups of the whipping cream, sugar, corn syrup and eggs; mix well.
Cook over medium heat 12 to 14 minutes or until slightly thickened, stirring constantly.
Remove from heat.
Cool completely.
When ready to freeze, stir in remaining... - 43.413
Toasted Almond Ice Cream
1. In a small heavy saucepan cook the 1/2 cup sugar over medium-high heat till sugar begins to melt, shaking the skillet occasionally to heat the sugar evenly. Do not stir. Once the sugar starts to melt, reduce heat to low and cook about 5 minutes more or... - 35.9997
Apricot Sauce For Ice Cream Sundaes Or Puddings
Soak apricots in the water 3 to 4 hours.
Cook covered, in same water (15 to 20 minutes), boiling gently until apricots are tender.
Puree and save all juice.
Add salt and sugar to puree and juice and stir until dissolved.
A few drops of almond may be added if... - 29.4469
Nougat Ice Cream Cake
MAKING
1. On a greased 4.5"X2.5"X1.5" loaf pan, sprinkle hazelnuts; arrange twelve wafer cookies on the bottom and sides
2. Drain the canned pineapple or chop the candied ones, soften both the ice creams and break chococlate into small pieces
3. Add a layer... - 33.9417
Ice Cream Peaches
In a large bowl, mash peaches until smooth.
Stir in the next six ingredients until sugar is dissolved.
For best results, chill for at least 3 hours.
Freeze in an ice cream freezer according to manufacturer's directions.
Shape by 2/3 cupfuls into balls,... - 42.299
Pecan Ice Cream Torte
Preheat oven to 375°.
Cover large cooky sheet with foil; draw two 8-inch circles on foil; set aside.
In small mixing bowl beat egg white with salt at medium speed until frothy.
Add 1/4 cup sugar very slowly.
Turn mixer to high speed and beat until stiff... - 40.817
Easy Homemade Vanilla Ice Cream 'n' Cookies
In large bowl, combine sweetened condensed milk, egg yolks and vanilla; mix well.
Fold in whipped cream and cookies.
Pour into 9x5-inch loaf pan or other 2-quart container; cover.
Freeze 6 hours or until firm.
Let stand 5 minutes before serving.
Return... - 31.8595
Ice Cream Bombe
GETTING READY
1) Keep 8 cup ice cream mold or metal bowl in the freezer.
2) Make chocolate ice cream soft by placing it in the refrigerator for 30 minutes.
MAKING
3) Take the maraschino cherries, candied lemon or orange peel and candied pineapple in a bowl... - 40.1181
Candied Chestnut And Vanilla Ice Cream With Hot Fudge Sauce
In a bowl stir together well the ice cream and the marrons glaces and freeze the mixture, its surface covered with plastic wrap, for 2 to 3 hours, or until it is firm.
In a heavy saucepan boil the cream, stirring occasionally, until it is reduced to about 1... - 23.1034
Vanilla Custard Ice Cream
Prepare ice cream freezer according to manufacturer's directions.
In saucepan, combine eggs, milk, sugar and salt.
Cook over low heat until mixture just begins to bubble, stirring constantly Cool.
Add vanilla and cream.
Pour into freezer can.
Freeze as... - 33.8335
Mocha Ice Cream Soda
Trying hard to appease your craving for a wonderful dessert? Specially made to appease your taste-buds, this Mocha Ice Cream Soda uses some of the best liked combination of ingredients. Follow this easy and simple recipe to make Mocha Ice Cream Soda on your... - 36.7306
Ice Cream Pie
How to make the famous Ice Cream Pie, a savory dessert recipe! Try this Ice Cream Pie for once; I bet, your friends and family will be asking for more! - 20.6157
Ice Cream Snowball
GETTING READY
1. In a glass bowl, soak the raisins and currants in the alcohol or fruit juice allowing it to stand for 2 hours. Then drain the rehydrated fruit and save the liquid for another purpose.
2. Remove ice cream tubs from the freezer 15 minutes... - 42.4417
Banana Split Ice Cream
Combine 2 1/2 cups 1% low-fat milk and egg yolks in a medium-size heavy saucepan; stir well with a whisk.
Cook over medium heat 10 minutes or until mixture thickens and coats a spoon, stirring constantly (do not boil).
Combine egg yolk mixture, remaining 2... - 36.4134
Cassata Ice Cream
Prepare vanilla ice-cream according to the recipe.
Add a few drops green colouring if desired.
Prepare strawberry ice cream according to the recipe or prepare any kind of fruit ice-cream, adding a few drops of strawberry essence and a few drops of red colour... - 39.8744
Crunchy Ice Cream
Crunchy Ice Cream is one of those fillings that is very delicious. I can assure you, this Crunchy Ice Cream will make you crazy for all your life!! - 37.529
Delicious French Vanilla Ice Cream
GETTING READY
1) Using a wooden spoon, stir the egg yolks, vanilla sugar and salt together in a basin.
MAKING
2) In a saucepan place the single cream set over moderate heat and bring up just to the boil.
3) Pour the hot cream slowly into the egg mixture,... - 39.1482
Mile High Ice Cream Pie
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) To make the pastry, sift together the flour and ½ teaspoon of salt. Cut in the shortening with the help of a pastry blender till the pieces are the size of small peas.
3) Over part of... - 47.2378
Neapolitan Ice Cream Cake
GETTING READY
1. To prepare the ladyfingers sprinkle over lightly with the rum.
MAKING
2. In a mold about 6 inches in diameter and 5 inches deep, line with some of the ladyfingers.
3. With pistachio ice cream fill the bottom, cover with a layer of... - 38.4161
Peppermint Ice Cream Cake
Place cereal in a large bowl.
Grate or shave 2 tablespoons of chocolate from candy bar; set aside.
In a heavy saucepan, melt butter and remaining chocolate.
Pour over cereal and stir to coat.
Press into the bottom of a greased 10-in.springform pan.
Freeze for... - 33.2743
English Toffee Ice Cream
1 Crush the toffee bars by placing them between 2 pieces of waxed paper and crushing with rolling pin; set aside. Combine the whipping cream, sweetened condensed milk, coffee, and vanilla. Refrigerate until completely chilled.
2 Beat chilled mixture with a... - 21.34
Key Lime Ice Cream Sandwich With Marmalade
NOTE: Key limes are smaller, rounder, and brighter than classic (Persian) limes. They are also tarter, with thinner rinds that yield big flavor and less bitter pith.
For the Key lime ice cream: Mix the ice cream, lime zest, and juice in a bowl. Cover and... - 34.8576
Ice Cream Cake Roll
In a large mixing bowl, beat egg yolks on high for 3 minutes or until light and fluffy.
Gradually add sugar and vanilla, beating until thick and lemon-colored.
Combine flour, cocoa and baking powder; gradually add to egg yolk mixture.
Beat on low until well... - 41.6753
Peppermint Ice Cream Cake
Firmly pack scoops of chocolate and vanilla ice cream alternately into a 9-inch layer cake pan.
Cover and freeze until firm.
Blend flour, baking powder, and salt; set aside.
Cream butter with extract until softened.
Gradually add 2/3 cup sugar, beating until... - 44.1422
Ginger Crinkle Ice Cream Sandwiches
GETTING READY
1. Using a sieve, sift together flour, baking soda, salt and spices; keep aside.
2. In large bowl of electric mixer, beat shortening, brown sugar and egg at medium speed until light and fluffy.
3. Add in the molasses and beat until smooth.
4.... - 47.9106
Yummy Layered Ice Cream Dessert
Melt chocolate and 1/2.
Cup butter in top of a double boiler; stir in sugar, evaporated milk, and salt.
Bring mixture to a boil; reduce heat and cook 4 minutes, stirring constantly.
Remove from heat; stir in vanilla.
Let cool.
Combine chocolate wafer crumbs... - 36.563
Cranberry Pistacnio Ice Cream Cake
Combine crushed cookies and butter; press onto the bottom of a greased 9-in spnngform pan.
Freeze for 1 hour or until firm.
In a saucepan, combine the cranberries, corn syrup, sugar and water.
Bring to a boil; cook over medium heat until the berries pop,... - 45.5134
Marshmallow Ice Cream
MAKING
1. In a large, dry and grease free mixer bowl beat eggs using an electric beater until they are foamy.
2. Gradually add the sugar while beating continuously until the mixture is thick and pale yellow.
3. Further, add the in marshmallow crème, milk,... - 40.8116
Layered Ice Cream Dessert
Combine gingersnap crumbs and butter.
Press mixture firmly into a 9-inch spring form pan.
Freeze until firm.
Spread chocolate fudge ice cream over crumb crust; freeze until firm.
Spread mint-chocolate chip ice cream over frozen ice cream; freeze until... - 33.1759
Layered Ice Cream Dessert
MAKING
1 In a bowl, combine gingersnap crumbs and butter.
2 Into a 9-inch springform pan, press the mixture firmly
3 Place in the refrigerator and freeze until firm.
4 Spread the crumb crust with chocolate fudge ice cream.
5 Freeze until firm.
6 ... - 38.4417
Coconut Cream Ice
1. Place the blended coconut, egg yolks and half of the sugar in a bowl and beat well.
2. Bring the table cream to the boil, then pour onto the egg mixture, stirring vigorously. Return to the pan and cook gently until thickened slightly. Leave to cool.
3.... - 32.5546
Cherry Ice Cream Cake
In a small saucepan, heat the cream and butter over low heat until butter is melted; remove from the heat.
Add the chocolate chips; let stand for 1 minute.
Whisk until the sauce is smooth.
Stir in vanilla.
Cool for 30 minutes, stirring... - 40.2398
Ice Cream Angel Cake
Ice Cream Angel Cake has a lovely taste. Ice Cream Angel Cake gets its taste from angel cake mix mixed with ice cream and whipped cream topping. Ice Cream Angel Cake is inspired by many restaurants throughout the world. - 34.8866
Mint Ice Cream Pie
Day before:
1. Arrange cookies over bottom, then up sides of an 8-inch pie plate.
2. Start heating oven to 500°F.
3. Make this meringue: Beat egg whites until stiff, but not dry; gradually add sugar, beating until sugar is dissolved.
4. Spoon ice cream... - 31.4263
Ice Cream Gateau St. Honore
GETTING READY
1. Start by preheating the oven to 450F degrees
MAKING
2. To prepare a choux pastry, take a saucepan, and in it, pour water and place fat and sugar , then heat it untile the fat melts
3. Once the fat has melted, remove the pan from the heat,... - 41.9239
Iced Whiskey And Honey Cream
Put the honey into a saucepan and heat until the honey is very hot and runny.
Beat the egg yolks, then gradually add the hot honey, beating until the mixture is pale in color, thick and mousse-like.
Whip the cream, whipping in the whiskey one spoonful at a... - 31.5729
Brown Bread Ice Cream
A modern version of a popular Victorian ice cream which may sound a little dull but tastes delicious.
Spread the crumbs on a baking sheet and sprinkle with the sugar.
Bake in a moderately hot oven until crisp and golden, shaking the tray from time to... - 40.7828
Ice Cream Cake
Line an 8 inch cake pan with greaseproof paper so that it overhangs the edges.
Slice the cake into 1/4 inch thick pieces and press them on to the paper to cover the whole cake pan.
Fill the cake-lined pan with ice cream.
Arrange it according to colour, and... - 25.6063
Ice Cream Bars
Mix crushed cookies and melted butter, pat into bottom of 13x9-inch pan.
Chill crust for about 1 hour.
Spread with softened ice cream and sprinkle with peanuts.
Freeze until firm.
Cover with topping.
Boil all topping ingredients together for 8 minutes,... - 39.5316
Old Fashioned French Vanilla Ice Cream
MAKING
1) Take a heavy saucepan and combine the egg yolks, sugar, salt and milk.
2) Cook them on medium heat to make the custard thick.
3) Strain the custard and put into a bowl.
4) Add the cream and vanilla into the custard mixture. Cover the mixture and... - 38.659
Lemon Candy Ice Cream Pie
MAKING
1) In a medium bowl, mix together the graham cracker crumbs, sugar and butter. Mix well using a fork.
2) Keep aside 1/3 cup of the above mixture.
3) Transfer the remaining breadcrumbs mixture into a 9-inch pie plate. Press down the mixture firmly to... - 44.3842
Mint Brownie Ice Cream Bars
1. Preheat oven to 350°.
2. Prepare brownie mix according to package directions, using % cup yogurt. Pour batter into a foil-lined 8-inch square baking pan coated with cooking spray. Bake at 350° for 34 minutes. Cool completely in pan on a wire rack.
3.... - 28.9608
Nesselrode-ice-cream Cake
If you like roast meat, then this Nesselrode-Ice-Cream Cake Recipe is a dish that you will love! Stock up on plenty of these ingredients as you can make this Nesselrode-Ice-Cream Cake Recipe time and again as many times as your family members request you for... - 45.5718
Rainbow Ice Cream Cake
1. Crease two 9x1 1/2 -inch round layer-cake pans; dust with flour; tap out any excess.
2. Prepare cake mix with eggs and water, pour into prepared pans.
3. Bake in moderate oven (350°) for 30 minutes, or till centers spring back when lightly pressed with... - 40.8929
Cassata - Italian Ice Cream Cake
Prepare cake batter.
Turn batter into a greased 9-1/4x5-1/4-inch (23x13-cm) loaf pan.
Bake in a preheated 325°F (165°C) oven 45 minutes or until a wooden pick inserted in center comes out clean.
Cool on a rack.
Trim cake if necessary; cut cooled cake... - 43.1039
Rainbow Ice Cream Cake
1. Grease 2 nine-inch layer cake pans; dust with flour; tap out any excess.
2. Prepare cake mix with eggs and water, following label directions; pour into prepared pans.
3. Bake in moderate oven (350°) 30 minutes, or until centers spring back when lightly... - 38.3335
Cookie Dough Ice Cream
Pinch off small pieces of the cookie dough; place on a greased baking sheet.
Cover and freeze.
Meanwhile, for crust, in a bowl, combine the graham cracker crumbs and sugar; stir in the butter.
Press into a greased 15-in.x 10-in.x 1-in.baking pan.
Bake at... - 40.9088
Praline Ice-cream Puffs
Here’s a great do-ahead dessert that’s sure to please the kids as well as the adults! - 34.6902
Pistachio Ice Cream Dessert
1. Place butter in 8 x 8 x 2-inch dish. Heat on Full Power for 1 to 2 minutes, or until melted.
2. Blend in cracker crumbs. Press mixture firmly against bottom of dish. Cook on Full Power for 1 to 1 1/2 minutes, or until bubbling over surface. Turn... - 25.5403
Sugar Cookie Ice Cream Sandwiches
GETTING READY
1. On a sheet of wax paper, sift together flour, baking powder, salt and nutmeg; keep aside.
2. In a large bowl of electric mixer, beat butter, sugar, egg and vanilla at high speed until smooth and fluffy.
3. Using a wooden spoon, stir in half... - 47.9603
Praline Candy Ice Cream Cups
The Praline Candy Ice Cream Cups is a lovely dessert that is perfect to end your weekend luncheons with! I served this for our relatives a few weeks ago and I was surprised by the lovely response. Everyone loved it! Try the Praline Candy Ice Cream Cups at... - 43.7859
Ice Cream Trifle With Custard Sauce
GETTING READY
1) To prepare the custard sauce, over a double boiler, heat the milk over direct heat. Bubbles must start to appear around the edge of the pan.
2) In a medium bowl, mix together the egg yolks, sugar and salt. Beat to mix all well. Slowly, pour... - 43.0142
Fudge Balls
Fudge balls are cute little chocolate balls made with chocolate and cream. Flavored with vanilla and sweetened with sugar, these decadent fudge balls are the perfect dessert for a romantic meal. - 28.6006
Rum Balls
Mix melted chocolate, syrup, sugar and rum together.
Blend in wafer crumbs, nuts and jam or jelly.
Mix thoroughly; allow to stand for 30 minutes.
Shape mixture, a level teaspoonful at a time, into small balls.
Roll in candy trims.
Allow to ripen for about 3... - 33.1668
Mocha Alaska
Just before dinner beat the egg whites and cream of tartar together until fluffy, then beat in the sugar and coffee until stiff and shiny.
Remove a frozen brownie layer from its aluminum package and set on the bottom of an inverted cake pan, pie plate or foil... - 27.2238
Pop Basics- Making The Cake Balls
It’s important to make sure that all of the cake balls in a batch are the same size, so use your digital weighing scales for this part. I usually make them 1 oz (30 g) each. - 29.1799
Marsala Icecream
Put egg yolks, sugar, marsala and water in heatproof bowl.
Beat over simmering water until mixture is lukewarm.
Remove from heat, beat until mixture is fluffy and cool, about 10 minutes.
Whip cream until firm peaks form, fold into marsala mixture.
Whip egg... - 26.84
Banana Split Eclairs
Banana Split Eclairs is simply super delicious. Prepare this yummy Banana Split Eclairs and serve it for your kids. Its tasty and addictive! I am sure your tots will be asking for more within minutes! - 42.2691
Mile-high Mocha Alaska
Mile high mocha alaska is a chcolate and coffe dessert made with a ice cream sandwiched between a brownie layer base and meringue and baked to a brown perfection. Mile high mocha alaska is a very indulgent and creamy dessert, that brings together the rich... - 34.8892
Triple Layered Brownie Squares
For the first layer, place 1 ounce of the chocolate and 4 tablespoons of the butter in the top of a double boiler over simmering water (or in a small pan over lowest possible heat).
Stir until melted.
In a small mixing bowl, beat egg and granulated sugar,... - 35.1309
Fudge Sundae Pie
Cook milk, chocolate, marshmallows, and salt in 1 quart saucepan over medium heat until chocolate and marshmallows melt and mixture thickens; stir constantly.
Remove from heat; cool to room temperature.
Line bottom and sides of 9-inch pie pan or 2 (1-quart)... - 34.3396
Cherry Cordial Dessert
Cherry Cordial Dessert is easy to make. Cherry Cordial Dessert gets its taste from chocolate mixed with cherries and vanilla ice cream, topped with pecans. Cherry Cordial Dessert is loved by many around the world. - 20.0157
Maxim's Iced Raspberry Souffle
Whisk egg whites until very stiff. Stir sugar and water over heat until the sugar is dissolved. Boil syrup undisturbed for 5 minutes or until a little dropped into cold water forms a soft ball. Immediately pour hot syrup over egg whites, beating all the time... - 27.7745
Iced Rose Petal Souffles
Tie a collar of double thickness wax paper around 8 individual souffle or ramekin dishes.
Mix the rose petals with the sugar in a blender or food processor until the petals are reduced to very small pieces.
Blend the cream cheese and creme fraiche... - 34.3254
Iced Coffee Mousse With Mocha Sauce
Sprinkle gelatine over water, dissolve over hot water, stir in coffee, cool to room temperature.
Beat egg yolks and sugar together in small bowl of electric mixer until thick and lemon colored, stir in gelatine mixture.
Whip cream until soft peaks form, fold... - 39.7841
Chocolate Peppermint Cream Sauce
Who wouldn't love this Chocolate Peppermint Cream Sauce, especially with the perfect flavor blend that it has! Also, what makes this Cream Sauce made in Chocolate Pepperint flavoring so inviting is that it can be used on more than just desserts and sweets; do... - 25.2687
Chocolate Raspberry Cream Cheese Pie
Preheat oven to 325°.
Butter a 9-inch pie pan and set aside.
In a medium bowl, whisk together flour, cocoa, and baking powder.
Whisk in sugar substitute and fructose (or fructose only).
Stir in melted margarine until flour mixture is crumbly and thoroughly... - 40.4613
Chocolate Cream With Espresso And Vin Santo
1. Tip the mascarpone into a bowl and beat with a wooden spoon to soften. Add the icing sugar and custard, stirring until smooth. Fold in the chocolate and orange zest. Spoon into 6 small cups or glasses, cover and chill until needed.
2. When ready to serve,... - 33.0136
Chocolate And Irish Cream Roulade
Adding a dash of the famous Irish cream can actually do wonders as far as a regular chocolate roulade goes. Don't believe us? Then watch Sue McMohan as she bakes what can only be described as a little piece of heaven! Did you say yummy? That would be an... - 130.111
Chocolate Cream Truffles
MAKING
1. Set the chocolate in a basin over hot water to melt over indirect heat.
2. Gently stir in the cream and essence and beat well while adding the icing sugar.
3. Tip the mixture into a tin and set aside in a cool place until firm. Roll the mixture into... - 31.704
Chocolate Gateau
Chocolate Gateau! They are simply the best chocolate cake preparation I have come across! Its simply wonderful to see my kids plunge into this cake and my husband too!! Try the Chocolate Gateau for yourself! - 44.4625
Sour Cream And Chocolate Envelopes
Combine cooled chocolate, sour cream, and sugar.
Roll dough on lightly floured surface to 9-inch square.
Cut into nine 3-inch squares.
Place a spoonful chocolate filling in center of each square.
Fold 2 opposite corners of each square to center; moisten and... - 34.9552
Cream Puffs With Chocolate Sauce
Cream puffs with chocolate sauce make a perfect dessert for the holidays. Make them for the Christmas and let kids enjoy cream puffs. Also, try vanilla ice cream along with chocolate sauce for such special occasions. - 48.3886
Chocolate Pecan Cream Puffs
GETTING READY
1) Preheat oven to temperature of 450 degrees.
MAKING
2) In 1 cup of boiling water, melt the butter or margarine.
3) Sift together the flour, cocoa powder, sugar and ¼ teaspoon salt.
4) Add the sifted ingredients to the butter-water mixture... - 44.1825
Chocolate Bavarian Cream
Put gelatin and hot water in blender container, cover and blend on high speed, 40 seconds.
Add chocolate pieces and sugar, cover and blend 10 seconds.
Leaving motor on, remove cover, add egg yolks, cream and add enough crushed ice to bring mixture to top of... - 33.956
Chocolate Orange Cream
A tasty and attractive sandwich biscuit, in which the orange-liqueur filling provides a sharp contrast to the chocolate-flavoured biscuit.
Beat the butter in a mixing bowl until pale and soft.
Add the sugar and beat until light and fluffy.
Beat in the syrup,... - 43.4783
Chocolate Cream Puff Turtles
GETTING READY
1) In a bowl, combine flour, sugar, cocoa, salt and soda. Place it aside.
2) Preheat oven 400°F (200°C).
MAKING
3) In a saucepan, combine water and butter and bring this to a boil over medium heat. Alternately MICROWAVE on HIGH for 1 1/2-2... - 44.4185
Cream Puffs With Chocolate Sauce
If you're looking for some nice dessert recipes , then this recipe would be very useful. It's simply delicious and is a perfect dessert to make for Valentine's Day. I'm sure your loved one will really enjoy these puffs. - 129.327
Chocolate Chestnut Bavarian Cream
1 in a small heatproof bowl or custard cup, sprinkle the gelatin over 1/4 cup of the water and let soften for 5 minutes.
Meanwhile, in an 8-inch skillet, bring 1/2 inch of water to a simmer.
Place the bowl in the simmering water and stir until the gelatin is... - 37.3957
Chocolate Cream Filling
Combine chocolate, sugar, milk and salt in top of double boiler.
Heat and stir until blended.
Add egg yolks, and cook, stirring, 3 minutes.
Remove from heat, and add vanilla.
Stand in bowl of ice cubes, and stir occasionally until cool and thick.
Fold in... - 37.9354
Mint Chocolate Cream Puffs
In small saucepan melt butter or margarine in the boiling water.
Add flour and salt all at once; stir vigorously, Cook and stir till mixture forms a ball that does not separate.
Remove saucepan from heat; cool 5 minutes, Add the eggs one at a time, beating... - 36.7999