-
Home
- »
Recipes
- »
Coconut
- »
Coconut Bar
- » Chocolate Covered Coconut Bars
Chocolate Covered Coconut Bars Recipes
Enjoy our collection of Chocolate Covered Coconut Bars recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Chocolate Covered Coconut Bars recipes.
SL: 568
Chocolate Strawberries
Do you love strawberries and chocolate equally, then here is something that you would love. Pretty sexy for any occasion, this is a dish that will sure spread love and romance. - 145.77
Macaroon Almond Crumb Bars
Preheat oven to 350° (325° for glass dish).
In large mixer bowl, combine cake mix, oil and 1 egg.
Beat on medium speed until crumbly.
Press firmly on bottom of greased 13x9-inch baking pan.
In medium mixing bowl, combine sweetened condensed milk, remaining... - 35.4775
Coconut Cashew Bars
GETTING READY
1. Preheat oven to 350°F.
2. Use a cooking spray to coat a baking pan lightly.
MAKING
3. Use floured hands to press the cookie dough on the bottom of the greased pan.
4. Sprinkle the dough evenly with chocolate pieces, coconut, pineapple,... - 41.2574
Chocolate Almond Coconut Bars
Heat oven to 350°F.
Grease 9-inch square or 11x7-inch pan.
Lightly spoon flour into measuring cup; level off.
In small bowl, combine flour, brown sugar and margarine at medium speed until fine crumbs form.
Press in bottom of prepared pan.
In same bowl,... - 40.4305
Layer Bars
Prepare cookie mix according to package instructions.
Place into greased bread 'n cake bake pan.
Layer remaining ingredients in the order listed.
Do not stir.
Cover pan and place in crock pot.
Cover and bake on high setting for 2 to 3 hours or until... - 32.869
Coconut-chocolate Meringue Bars
Combine butter, sugar, the 1/2 cup brown sugar, egg yolks and vanilla extract; beat 2 minutes.
Add combined dry ingredients to creamed mixture: blend thoroughly.
Press dough into a greased 13x 9x2-lnch pan; sprinkle with chocolate, coconut and nuts.
Beat egg... - 39.819
Chocolate Covered Candy
My wife loves this Chocolate Covered Candy recipe. Whenever my daughter gets annoyed, my wife uses this Chocolate Covered Candy to delight her. The interesting fact about this candy is that the very mention of it delights my daughter. This candy brings joy to... - 44.2887
Chocolate Covered Cherry Cookies
Heat oven to 350° (mod.).
Mix butter, sugar, vanilla, and chocolate thoroughly.
Measure flour by dipping method or by sifting.
Blend in flour and salt.
If dry, add 1 to 2 tbsp. cream.
Wrap level table-spoonful of dough around well-drained maraschino... - 38.3475
Chocolate Covered Cherries
MAKING
1. In a bowl, using a hand blender, cream butter; gradually add sugar, whisking well.
2. Add in milk, vanilla and almond extracts.
3. Through a sieve, drain cherries; dry on absorbent paper towels.
4. With your hands, Shape a small amount of sugar... - 44.5189
Coconut Almond Mound Bars
Preheat oven to 350°F.
Lightly grease a 13 X 9 inch pan.
Combine crumbs, butter and powdered sugar in large bowl until blended and smooth.
Press on bottom of prepared pan.
Bake 10 to 12 minutes or just until golden.
Combine coconut and milk in small bowl;... - 37.6455
Coconut Chocolate Nut Bars
1. Heat oven to 350°. Combine graham cracker crumbs and soft butter, and mix well. Spread this mixture into a 13- x 9- x 2-inch baking dish, pressing it flat with your hands so it comes very slightly up the sides of the pan.
2. Add the chocolate chips to... - 28.1488
Nut, Wafer And Chocolate Magic Bars
Snack bars are not hard to make most often with commonly available ingredients. Here is a recipe to make delicious bars for kids with layers of chocolate, coconut, butter and walnuts to name a few. A sure hit with kids and a good idea to satiate food cravings! - 43.1772
Coconut & Banana Chocolate Chip Bars
Coconut & Banana Chocolate Chip Bars tops my list of favorite desserts. These Coconut & Banana Chocolate Chip Bars are way too easy to prepare and is the favorite of the kids at home. If you love the flavor of banana, you will sure love these Coconut & Banana... - 43.1605
Chocolate Almond-coconut Bars
1. Place butter in 2-quart utility dish. Heat on Full Power for 1 to 2 minutes, or until melted.
2. Add graham cracker crumbs and sugar. Stir. Press firmly against bottom of dish. Cook on Full Power for 1 1/2 to 2 1/2 minutes, or until firm. Sprinkle with... - 28.2068
Chocolate Chip Coconut Bars
Cream margarine and sugars.
Add egg; mix well.
Add vanilla and water, blend.
Add flour, baking powder, and salt, which have been sifted together.
Add coconut, chocolate pieces, and nuts.
Press into a greased pan 7x11 inches or 9-inch square.
Bake in a... - 43.7375
Homemade Protein Bars With Chocolate And Peanut Butter
Homemade protein bars are excellent all time snacks that are nutritious and great to eat. This incredible video shares an absolutely easy recipe that would surely be a winner. The video is nicely explained and indeed a super snack idea. Check it out…. - 134.957
Layered Chocolate Butterscotch Bars
Heat oven to 350°.
In medium bowl stir together vanilla wafers, melted butter and vanilla.
Press on bottom of greased and floured 13x9-inch baking pan.
Sprinkle with coconut, chocolate and butterscotch chips.
Pour condensed milk all over the top; sprinkle... - 36.1455
Chocolate-topped Oatmeal Bars
Combine frosting mix, oats, butter, and sugar, stir until blended.
Press into an ungreased 13- x 9- x 2-inch baking pan, bake at 350° for 18 to 20 minutes.
Combine chocolate morsels and peanut butter in top of a double boiler, bring water to a boil.
Reduce... - 31.1797
Magic Cookie Bars
Preheat oven to 350° (325° for glass dish).
In 13x9-inch baking pan, melt margarine in oven.
Sprinkle crumbs over margarine; pour sweetened condensed milk evenly over crumbs.
Top with remaining ingredients; press down firmly.
Bake 25 to 30 minutes or until... - 38.6408
Hawaiian Coconut Bars
To prepare crust, blend flour, brown sugar and salt together, then cut in margarine.
Work in water.
Press into bottom of greased 13x9 in. (33 x 23 cm) pan.
Bake at 350°F (175°C) for 10 minutes or until lightly browned.
To prepare topping, sift together the... - 45.3075
Crunchy Raisin Bars
Try these crunchy Raisin Bars for dessert tonight ! You'll simply love these Raisin Bars! Feel free to comment here about it! - 30.1978
Cherry Chocolate Bars
Grease an 8-inch square baking pan; set aside.
Preheat oven to 350°F (175°C).
In a medium bowl, combine graham cracker crumbs, chocolate pieces, milk, coconut, nuts, and cherries.
Spoon into prepared pan.
Bake 25 to 30 minutes.
Cool in pan before cutting. - 35.2799
German Chocolate Snackin' Bars
Preheat oven to 350° (325° for glass dish).
In medium saucepan, over low heat, melt chocolate with margarine.
Remove from heat; stir in 1/2 cup sweetened condensed milk, eggs, biscuit mix and vanilla.
Spread evenly into greased 13x9-inch baking pan.
In... - 42.3061
Lemon Coconut Bars
Heat oven to 350°
Mix shortening and sugar thoroughly.
Measure flour by dipping method or by sifting.
Stir in flour.
Press and flatten mixture with hand to cover bottom of un-greased oblong pan, 13 x 9 1/2 x2".
Bake 10 min.
Meanwhile, prepare frosting mi - 29.7284
Coconut Nut Bars
1. For base, cream shortening and brown sugar.
2. Blend flour, baking soda and salt; stir into creamed mixture. Add oats and mix well. Pat into a lightly greased 1 1/2-quart glass baking dish.
3. For coconut topping, beat eggs slightly, add remaining... - 32.6398
Delicious Coconut Bars
Melt butter in an 11 1/2" x 8 1/2" pan and add each ingredient as a layer in order given.
Do not mix or stir.
Bake at 350 degrees about 30 minutes.
If pyrex dish is used, bake at 325 degrees.
Cool; cut into bars. - 28.6639
Crunch Bars
Preheat oven to 350° (325° for glass dish).
Coarsely crush 3 cups cereal.
In 13x9-inch baking pan, melt margarine in oven.
Sprinkle crushed cereal over margarine; top evenly with chips, coconut, sweetened condensed milk, nuts and 2 cups uncrushed... - 34.7842
Chocolate Pecan Bars
Preheat oven to 350° (325° for glass dish).
In large bowl, combine flour, sugar and cocoa; cut in margarine until crumbly.
Press firmly on bottom of 13x9-inch baking pan.
Bake 15 minutes.
Meanwhile, in medium bowl, beat sweetened condensed milk, egg and... - 39.7353
Almond Coconut Bars
Preheat oven to 350°.
Grease and lightly flour 8x8x2-inch pan.
Sift together flour, baking powder and salt.
Set aside.
Melt butter or margarine in a large saucepan.
Stir in brown sugar.
Lightly beat in egg and almond extract.
Mix coconut with dry ingredients... - 36.1274
Lemon Coconut Dessert Bars
In a large mixing bowl, stir together flour, sugar, baking powder, and lemon peel.
Add butter and rub in with your fingers until mixture resembles cornmeal.
Add coconut and egg yolks and blend thoroughly.
Spoon a little more than half the coconut mixture into... - 36.1002
Seven Layer Bars
Place butter in an 8 inch square glass cake dish.
Microwave 1 to 2 minutes or until melted.
Stir in graham cracker crumbs until blended.
Pat evenly in bottom of dish.
Layer ingredients in order as listed above.
Microwave 7 to 9 minutes, giving dish a 1/4 turn... - 32.9791
Jungle Bars
Coarsely chop bananas, figs, apricots, dates, raisins and granola in food processor or run through food grinder.
Stir in almonds.
Press mixture into greased 13x9-inch baking dish.
Sprinkle with coconut.
Cover; refrigerate 24 hours to allow flavors to... - 34.9668
Raspberry Jam Bars
Mix first 3 ingredients with a mixer on low speed until crumbly.
Pour into 10 x 15-inch greased baking dish.
Bake at 350° for 10 to 12 minutes.
Cool.
Spread raspberry preserves on top.
Mix butter, sugar and eggs.
Beat 1 minute.
Add baking powder, salt and... - 40.7574
Fudge Macaroon Bars
Heat oven to 350°F.
Grease 13x9-inch pan.
In large saucepan, over low heat, melt chocolate and margarine; remove from heat.
Lightly spoon flour into measuring cup; level off.
Add sugar, flour, salt, vanilla and eggs to chocolate mixture; mix well.
Spread... - 42.0708
Mystical Layered Bars
GETTING READY
1. Preheat oven to 325°F.
MAKING
2. Add butter in a baking pan and heat until the butter melts completely.
3. Tilt the pan in all directions so as to coat the bottom of the pan evenly.
4. Evenly spread a layer of crushed graham crackers on... - 44.2581
Magic Cookie Bars
1. Preheat oven to 350°F (325°F for glass dish). Place margarine in a 9-by-13-inch pan and melt in the oven.
2. Sprinkle graham cracker crumbs over margarine; pour condensed milk evenly over crumbs. Layer remaining ingredients evenly in the order listed;... - 25.8625
Magic Rainbow Cookie Bars
Preheat oven to 350° (325° for glass dish).
In 13x9-inch baking pan, melt margarine in oven.
Sprinkle crumbs over margarine; pour sweetened condensed milk evenly over crumbs.
Top with remaining ingredients; press down firmly.
Bake 25 to 30 minutes or until... - 32.311
Seven Layer Bars
MAKING
1) In a bread or cake pan, layer the ingredients neatly in the listed order. Ensure that you pick a pan which will fit your slow cooker easily. Do not stir the layers.
2) Cover the cooker and bake over high heat for 2 to 3 hours or till the mixture is... - 35.1828
Raspberry Coconut Bars
In a small bowl, combine graham cracker crumbs and butter.
Press into a greased 13-in.x 9-in.x 2-in. baking dish.
Sprinkle with coconut; drizzle with milk.
Bake at 350° for 20-25 minutes or until lightly browned.
Cool completely on a wire rack.
Spread... - 39.2146
Coconut Congo Bars
1. Preheat oven to 350°F. Grease a 9 x 13-inch baking pan. In a medium bowl, beat butter and brown sugar with an electric mixer on medium speed until creamy. Beat in eggs until well blended.
2. Add flour mixed with baking powder and salt and beat until... - 29.3975
Coconut Bars
Coconut is indeed a wonderful and versatile ingredient. A yummy treat, this coconut bars just goes to prove it. A delicious anytime treat. Try it and you are sure to love it. Do let me know how it turned out for you. - 48.2736
Coconut Bars
Preheat oven to 350°.
Grease and lightly flour 8x8x2-inch pan.
Melt butter or margarine in saucepan.
Blend in pumpkin pie spice.
Add sugar and mix well.
Beat in egg and vanilla.
Sift together flour, baking powder and salt; mix into sugar mixture.
Stir in... - 39.9059
Coconut Candy Bars
Delightful !! It’s basically a homemade Mound’s Bar but even more delicious ! Add a few nuts if you prefer Almond Joys :-)You don’t even miss the chocolate on the bottom – there is more than enough here ! Each bar is a GOOD size. - 24.4301
Raspberry Coconut Layer Bars
In medium bowl, combine graham cracker crumbs and butter.
Spread evenly over bottom of 13 X 9-inch baking pan, pressing firmly to make crust.
Sprinkle coconut over crust.
Pour sweetened condensed milk evenly over coconut.
Bake in preheated 350°F oven 20 to... - 35.4663
Coconut Rhubarb Bars
MAKING
1) In a bowl, mix the margarine, corn syrup, rhubarb sauce, coconut, and vanilla together.
2) Stir in the milk, then mix in the walnuts and cracker crumbs to make a stiff dough, adding more milk or crumbs, if required.
3) Cover and refrigerate the... - 41.2045
Coconut Raspberry Linzer Bars
GETTING READY
1. Grind the almonds in a food processor or chopper into a fine meal.
2. Grease a 11-inch X 7 inch baking tin with butter or baking spray.
3. Preheat the oven to 325°F
MAKING
4. In a large mixing bowl, combine the flour, ground almonds,... - 48.7331
Apricot And Coconut Bars
Combine apricots, water, sugar and lemon juice in a 1 1/2 qt.glass casserole dish.
Cover and microwave 6 to 8 minutes.
Stir once during cooking.
Mash apricots with the back of a spoon until mixture thickens.
Stir in coconut.
Combine dry ingredients in a small... - 40.6427
Coconut Marshmallow Bars
1. Preheat oven to 350°F. Grease a 9 x 13-inch baking pan.
2. In a large bowl, beat sugar and 4 tablespoons butter with an electric mixer on medium speed until fluffy. Beat in egg and 1 teaspoon vanilla until very fluffy.
3. Add flour mixed with baking... - 37.777
Chocolate Oatmeal Peanut Bars
In large bowl of an electric mixer, beat butter and sugar until creamy; stir in corn syrup, vanilla, and oats, blending thoroughly.
Pat dough evenly over bottom of a greased 9 by 13-inch baking pan.
Bake in a 350° oven for about 20 minutes or until golden... - 33.0335
Chocolate Streusel Bars
Preheat oven to 350°.
In large bowl, combine flour, sugar and cocoa; mix well.
Cut in margarine until crumbly (mixture will be dry).
Reserving 2 cups crumb mixture, press remainder firmly on bottom of 13x9-inch baking pan.
Bake 15 minutes.
Meanwhile, in... - 38.5397
Chocolate Flavored Peanut Butter Bars
If you are someone who swear by peanut butter and chocolate, then this delightful buttery-chocolate treat will surely impress. This looks and tastes so good people will never believe it only takes 20 minutes to put together. Betty shows how to whisk up these... - 94.9772
Chocolate Chip Chewy Bars
Heat oven to 350°F.
Grease 13x9-inch pan.
Lightly spoon flour into measuring cup; level off.
In large bowl, combine all base ingredients; mix until crumbly.
Press mixture in bottom of prepared pan.
Bake at 350°F for 10 minutes.
In large bowl, combine eggs,... - 41.4148
Nutty Six Layer Bars
MAKING
1. Divide the butter between 2 (8-inch) round, microwave baking dishes.
2. Sprinkle the crumbs over the butter in both dishes.
3. Divide the condensed milk and spread by tilting the dish.
4. Layer chocolate, coconut and nuts evenly over the condensed... - 38.4684
Nanaimo Bars
MAKING
1. In a saucepan, mix 1/2 cup butter, granulated sugar, cocoa powder, egg and vanilla for making the crust.
2. Cook until butter melts and the mixture begins to bubble.
3. Remove the pan from heat.
4. Add graham cracker crumbs, coconut, and nuts.... - 45.7115
Choco Nut Bars
GETTING READY
1) In a bowl, soak the raisins in warm water until swollen, drain and discard the liquid.
2) Line a 9 1/4 x 5 1/4 x 3-inch loaf pan with wax paper, allow the paper ends to extend over sides of the pan, keep aside.
MAKING
3) In a small bowl, mix... - 40.4554
Magic Cookie Bars
Preheat oven to 350° (325° for glass dish).
In 13x9-inch baking pan, melt margarine in oven.
Sprinkle crumbs over margarine; pour sweetened condensed milk evenly over crumbs.
Sprinkle with chips then coconut and nuts; press down firmly.
Bake 25 to 30... - 33.261
Nuts & Chocolate Chip Bars
In medium bowl combine butter, sugars and water.
Stir in flour and baking powder; add egg and vanilla.
Blend in nuts, coconut and chips.
Pour into 6-cup plastic ring mold.
Microwave (high) 4-6 minutes, rotating 1/4 turn every 2 minutes.
Cool 10... - 38.0464
Chocolate Cherry Bars
Preheat oven to 375 °F.
Break chocolate into pieces; melt in double boiler.
While chocolate is melting, grease well a shallow oblong pan about 11 x 7-inches.
When chocolate is ready, spread over base of pan.
Put into refrigerator; let set.
Beat eggs and... - 34.1063
Chocolate Cherry Bars
Chop chocolate roughly.
Place in top of double saucepan over hot water; heat gently, stirring, until melted and smooth.
Spread chocolate over base of well greased 11 in. x7 in. tin.
Refrigerate until firm.
Beat together eggs and sugar until light and... - 31.5448
Pebble Top Chocolate Bars
In bottom of 9-inch square pan, combine coconut, melted butter, 2 tablespoons sugar and graham cracker crumbs.
Mix well; spread evenly in bottom of pan.
Pat down gently.
In mixer bowl, combine butter, brown sugar, egg, vanilla extract, milk, flour, soda, salt... - 36.5687
Chocolate Bars
Combine 1/2 cup butter, sugar, cocoa and egg in top of double boiler.
Set over simmering water and cook and stir until thick and smooth, about 5 minutes.
Stir in 1 tsp vanilla.
Combine graham wafer crumbs, coconut and nuts and stir into chocolate... - 43.0321
Chocolate-topped Oatmeal Bars
Chocolate-Topped Oatmeal Bars is the favorite for kids. This Chocolate-Topped Oatmeal Bars is a healthy brew and can be added to your party menus too. Why don’t you give these yummy Chocolate-Topped Oatmeal Bars a try. - 33.8258
Chocolate Butterscotch Bars
GETTING READY
1. Grease an 8 inch x 8 inch x 2 inch pan with butter and keep aside.
2. In a medium sized sauce pan, place water for boiling.
MAKING
3. In a medium sized bowl, combine butterscotch chips and 1 tablespoon shortening. Place over hot water and... - 42.9363
Layered Chocolate And Peanut Butter Bars
GETTING READY
1. Preheat oven to 300°F.
MAKING
2. In a medium mixing bowl, stir together graham crackers, 1/2 cup melted butter and cocoa powder for making the crust.
3. Press onto bottom of ungreased 13x9x2-inch baking pan.
4. Bake for 10 minutes. Cool... - 45.8037
Chocolate-prune Bars
Combine first 4 ingredients, and cook in saucepan until mixture thickens, about 10 minutes.
Cool.
Measure flour, sugar, salt and nutmeg into bowl, and cut in shortening until texture is that of coarse meal.
Add oats, chocolate chips, rind and milk.
Mix... - 40.8675
Dream Bars
In large bowl of an electric mixer, beat butter and 1/2 cup of the sugar until creamy.
With a fork, blend in 1 cup of the flour until mixture resembles fine crumbs.
Press mixture firmly over bottom of a greased 9 by 13-inch baking pan, forming an even... - 38.0501
3 Layer Bar Cookies
In 8-inch square dish microwave (high) butter 30 seconds.
Stir in crumbs and sugar; pat evenly in dish.
Microwave (high) 2 minutes.
Cool.
In small mixing bowl combine nuts, condensed milk and coconut.
Layer mixture evenly over crust.
Microwave (high) 3-4... - 35.3828
Frosted Toffee Bars
In medium bowl, combine oats, sugar and margarine; mix well.
Spread in greased 9-inch square pan.
Bake in preheated 350° oven 13 minutes or until light golden brown; cool.
In small, heavy saucepan over low heat, melt chips.
Spread over oat mixture; sprinkle... - 31.5972
Quick Bar Cookies
Quick Bar Cookies is a delicious cookie preparation that your taste buds will fall in love with. Surprise your guests at your tea parties with this unique Quick Bar Cookies recipe. - 32.8154
Chocolate Macaroon Crescent Bars
Heat oven to 375°F.
Grease 13x9-inch pan.
Unroll dough into 2 long rectangles; place in prepared pan.
Press over bottom and 1/2 inch up sides to form crust; sprinkle coconut over crust.
Combine condensed milk and almond extract; drizzle over coconut.
Bake... - 35.4287
Orange Chocolate Layer Bars
Heat oven to 350°F.
In small bowl, combine all base ingredients; mix well.
Press in bottom of 13x9-inch pan.
Bake at 350°F for 8 minutes.
In medium bowl, combine cream cheese, sugar, orange peel and egg.
Beat at medium speed until thoroughly blended; pour... - 40.8972
Sweet Chocolate Caramel Bars
If there one thing that both the kids and adults will agree upon, then this is it - the Chocolate Caramel Bars! The beautiful caramel is the hero of the candy bar. Watch and learn how to make them from this video. Enjoy! - 128.735
Chocolate Goody Bars
GETTING READY
1. Preheat oven to 350°F.
2. Grease a baking pan and set it aside.
MAKING
3. In a bowl, combine brownie mix, cooking oil, eggs and water, until well blended.
4. On the bottom of the greased pan, spread this mixture.
5. Bake for about 30... - 44.5352
Chocolate Mint Parfait Bars
Heat oven to 350°F.
Grease 15x10-inch jelly roll pan.
In large bowl, combine all base ingredients at low.
speed until crumbly.
Press in bottom of prepared pan.
Bake at 350°F for 10 minutes.
Cool.
Dissolve gelatin in boiling water; cool.
In large bowl,... - 41.4507
Chocolate Granola Bars
Heat margarine in 13 x 9 x 2-inch baking pan in 325° oven until melted.
Rotate pan until margarine covers bottom.
Sprinkle 3 cups of the Granola over margarine.
Bake 15 minutes; sprinkle with chocolate chips and remaining Granola.
Pour milk over top.
Bake... - 29.568
Crunchy Buttery Chocolate Bars
GETTING READY
1. Grease well a 15-inch x 10-inch Swiss roll tin with butter.
MAKING
2. In a mixing bowl combine the noodles, peanuts and chopped peanut candy bars.
3. In a medium saucepan, combine the sugar and corn syrup
4. Place on a low flame and heat... - 37.8048
Double Chocolate Fantasy Bars
Preheat oven to 350°.
In large mixer bowl, combine cake mix, oil and egg; beat on medium speed until crumbly.
Stir in nuts.
Reserving 1 1/2 cups crumb mixture, press remainder on bottom of greased 13x9-inch baking pan.
In small saucepan, combine remaining... - 40.715
Chocolate Carnutty Bars
GETTING READY
1. Preheat oven to 350°F.
2. Use cooking spray to coat a baking pan and set aside for later use.
MAKING
3. In a bowl, blend cake mix and oats to make the crust.
4. Add peanut butter and blend using a pastry blender, until mixture resembles... - 46.6575
Chocolate Glazed Bar Cookies
1. Beat butter or margarine and brown sugar in a large bowl. Beat in vanilla and egg. Stir in the flour and wheat germ. Press evenly into an 8-inch-square baking pan.
2. Bake in stow oven (325°) 20 minutes, or until lightly browned. Remove from oven.
3.... - 27.9513
Sweet Chocolate Raspberry Layer Bars
Chocolate Raspberry Layer Bars are really easy to make and they are very impressive to look at. Kids and adults will like it just fine. The yummy bars are perfect to serve during birthday parties. Watch and learn from Angie in this video. - 102.652
Chocolate Toffee Crescent Bars
Chocolate are always my pick and these Chocolate Toffee Crescent Bars makes no exception. If you are planning an all-exclusive party for kids, make sure that you add the Chocolate Toffee Crescent Bars to your menu. Just give this yummy Chocolate Toffee... - 37.5676
Chocolate Cream Cheese Bars
Cream cheese mixture: Combine margarine and cream cheese in a mixing bowl.
Beat until thoroughly blended.
Add sugar replacement and egg.
Beat until fluffy.
Blend in flour and vanilla.
Set aside.
Chocolate mixture: Melt chocolate and margarine in a small... - 43.5706
Chocolate Sherry Cream Bars
GETTING READY
1. Preheat oven to 350°F.
2. Grease a baking pan and set aside.
MAKING
3. In large saucepan, melt 1 cup butter and unsweetened chocolate over low heat for making the crust. Remove from heat.
4. Stir in eggs, granulated sugar, and vanilla.
5.... - 47.5233
Chocolate Toffee Bar Cake
Mix brown sugar and flour thoroughly; cut in butter until of consistency of coarse meal.
Reserve 1 cup mixture; add salt and soda to remaining mixture.
Blend in egg, milk and vanilla; beat well.
Pour into well-greased 9 x 13-inch baking dish.
Chop toffee bars... - 41.3741
Chocolate Toffee Bars
GETTING READY
1. Line a 13-inch X 9-inch square baking tin with aluminum foil, keeping extra to extend over short sides of pan and tucking overlapping ends under rim. Lightly grease foil with cooking oil or butter and set pan aside.
2. Preheat the oven to... - 42.5931
Chocolate Toffee Bars
1. Mix 1/4 cup brown sugar and the margarine. Stir in 1/2 cup flour. Press firmly and evenly in baking dish, 8x8x2 inches. Elevate baking dish on inverted dinner plate in microwave. Microwave uncovered on medium (50%) 2 minutes; rotate baking dish 1/4 turn.... - 30.8879
Chocolate Bar-ice Cream Dessert
No wonder chocolate is reffered to as the Food of the Gods, it is indeed an irresistible wonder. This chocolate bar-ice cream dessert is a real treat for a chocoholic like me - 42.8219
Nutty Chocolate Chip Bars
In a medium size bowl, beat butter and sugar until fluffy; beat in eggs and vanilla.
Stir in flour, baking powder, and salt, then add nuts and the chocolate chips.
Spread batter evenly in a lightly greased 9 inch square baking dish.
Shield each corner with a... - 34.4262
Chocolate N Oat Bars
Preheat oven to 350° (325° for glass dish).
In large bowl, combine flour, oats, sugar and margarine; mix well.
Reserving 1/2 cup oat mixture, press remainder on bottom of 13x9-inch baking pan.
Bake 10 minutes.
Pour sweetened condensed milk evenly over... - 37.6719
Chocolate 'n' Oat Bars
Preheat oven to 350° (325° for glass dish).
In large bowl, combine flour, oats, sugar and margarine; mix well.
Reserving 1/2 cup oat mixture, press remainder on bottom of 13x9-inch baking pan.
Bake 10 minutes.
Pour sweetened condensed milk evenly over... - 41.1414
Chocolate Orange Marmalade Bars
Make any time up to 1 week ahead:
1. Sift flour with baking powder and salt.
2. Start heating oven to 350°F.
3. In medium bowl, with mixer at medium speed, beat butter until soft; gradually add granulated sugar, beating until fluffy. Beat in eggs, one at a... - 38.0987
Homemade Sugar-free Super-food Chocolate Bar
This bar is a delicious raw chocolate bar packed with super foods to create a delicious chewy, mmm mouthful. This super food sugar-free chocolate bar is so densely nutritionally packed, and what's more its all raw and brimming with energy and is good for your... -
Chocolate Chip Banana Bars
GETTING READY
1. Preheat oven to 350° Fahrenheit.
2. In a medium mixing bowl, mix together flour, oats, almonds, baking soda, and salt; keep aside.
MAKING
3. In another large mixing bowl, put together brown sugar and butter; using an electric mixer, beat at... - 45.4728
Orange Chocolate Cheesecake Bars
GETTING READY
1. Preheat oven to 350°F.
2. Line a baking dish with a greased foil and set aside for later use.
MAKING
3. In a bowl, blend crushed graham crackers, 1/3 cup butter and 1/4 cup sugar.
4. In the greased pan, pour this mixture of crust at the... - 46.8751
Chocolate Cheesecake Bars
Spray a 9x9x2-inch baking pan with non-stick coating.
Sprinkle graham cracker crumbs over bottom of pan; set aside.
In a blender container or food processor bowl, combine tofu, cream cheese, eggs, non-caloric sweetener, water, cocoa powder, and vanilla.
Cover... - 36.3153
Easy Coconut Burfi
Coconut burfi is eaten as a dessert and even as a snack in India. It’s a quintessential sweet dish for many festivals. Here, I liked the fact that the Chefs have simplified the dish retaining the taste. In the past I used to make with fresh coconut and milk... - 143.459
Coconut Trinkets
1. Heat chocolate in a 9x9x2-inch baking pan, while oven heats, 5 minutes, or just until soft. Spread in an even layer; sprinkle walnuts on top, pressing in lightly.
2. Beat egg until foamy in small bowl with electric mixer at low speed; beat in sugar until... - 26.9349
Nutty Choconut Bars
1. Preheat oven to 350°F. Grease an 8-inch square pan. In a large bowl, beat brown sugar, eggs, and vanilla with an electric mixer on medium speed until well blended.
2. Add whole wheat flour mixed with baking soda and salt and beat until blended. Stir in... - 32.5138
Snack Bars
In a very large bowl, combine the first five ingredients.
In a saucepan over low heat, cook and stir marshmallows and butter until the marshmallows are melted.
Add honey and mix well.
Pour over cereal mixture; mix well.
Add chips, M&M's or raisins if... - 31.9872
Six Layer Bars
In 2-quart (12x7) baking dish, melt butter (45 sec).
Add the next five ingredients, layer by layer.
Cook, uncovered, 8 minutes or until mixture just begins to show brown areas.
Cool.
Cut into bars - 23.7842
Dream Bars
This Dream Bars is an easy-to-prepare snack recipe. An amazingly delicious cookie recipe, Dream Bars is a dish that you would surely love to talk about with us! - 44.1354
Lemon Iced Ambrosia Bars
Preheat oven to 350°.
In medium bowl, combine flour and confectioners' sugar; cut in margarine until crumbly.
Press onto bottom of lightly greased 13x9-inch baking pan; bake 15 minutes.
Meanwhile, in large bowl, combine remaining ingredients except icing;... - 39.3767
Rainforest Bars
GETTING READY
1. Preheat oven to 350° Fahrenheit.
2. Lightly grease a 13x9x2 inch baking pan with butter; keep aside.
MAKING
3. In a medium mixing bowl, using an electric mixer, beat butter at medium speed for 30 seconds.
4. Beat in ½ cup sugar; scraping... - 47.4755
Lemon Iced Ambrosia Bars
Lemon Iced Ambrosia Bars is loved by kids. Lemon Iced Ambrosia Bars gets its taste from eggs mixed with flaked coconut, and lemon icing. Lemon Iced Ambrosia Bars is inspired by many food joints across the world. - 32.8856
Triple Layer Cookie Bars
Preheat oven to 350° (325° for glass dish).
In 13x9-inch baking pan, melt margarine in oven.
Sprinkle crumbs evenly over margarine.
Top evenly with coconut then sweetened condensed milk.
Bake 25 minutes or until lightly browned.
In small saucepan, over low... - 34.133
Chocolate-dipped Coconut Balls
Coconut is indeed a wonderful and versatile ingredient. A yummy treat, this Chocolate-Dipped Coconut Balls just goes to prove it. A delicious anytime treat. Try it and you are sure to love it. Do let me know how it turned out for you. - 38.9732
Chocolate Coconut Marshmallows
Combine chocolate and milk in a shallow glass casserole or mixing bowl.
Cook, covered, 1 minute, 25 seconds or until chocolate melts, stirring twice.
Place a toothpick in each marshmallow.
Dip marshmallows in chocolate and roll in Shredded coconut or chopped... - 30.5005
Deep Chocolate Coconut Balls
Melt shortening and baking chocolate, either in the top of a double boiler or in a microwavable cup.
Pour into a mixing bowl.
Beat in sugar replacement and fructose. (Mixture will look curdled.) Add eggs, one at a time, beating well after each addition.
Beat... - 41.6034
Coconut Chocolate Cookies
Mix all ingredients.
Place mixture in a greased and floured 15xl0xl-inch pan.
Bake 15 to 20 minutes at 350 degrees.
Cool and cut into bars. - 25.1443
Vegan Chocolate Truffles With Coconut
The recipe of chocolate truffles change along with the change in the geographical locations. Some use dark chocolate whereas some prefer graham crackers. This recipe however focuses on preparing the traditional American truffle specially for people on a vegan... - 107.728
Chocolate Coconut Icebox Cake
Bake Devil's Food Cake, mixed according to directions on box, in a pan 10 x 6 x 2 inches.
When done, split lengthwise.
Whip and season cream with sugar and vanilla.
Spread bottom half of cake with cream and sprinkle coconut over it.
Cover with top half of... - 31.2931
Chocolate Coconut Crunch Pie
This chocolate coconut crunch pie is one with a real difference. A wonderful combination of chocolate and coconut it is just what you need to satiate your sweet tooth. - 49.4344
Chocolate Coconut Nests
MAKING
1. In a boiler melt the chocolate.
2. In a bowl place the coconut and pour chocolate on it gradually.
3. Mix well and keep tossing so that the chocolate gets an even coating.
4. Take small quantities of chocolate and make nests. Place these on baking... - 33.6523
Tin Roof Sundae Bars
Heat oven to 350°F.
Grease bottom only of 13x9-inch pan.
In large bowl, combine brownie mix, hot water, oil and egg.
Beat 50 strokes with spoon; spread in prepared pan.
Bake at 350°F for 30 to 35 minutes (DO NOT OVERBAKE).
Remove from oven; immediately... - 41.9106
Pumpkin Brownie Bars
Heat oven to 350°F.
Grease bottom only of 13x9-inch pan.
In large bowl, combine brownie mix, water, oil and eggs; beat 50 strokes with spoon.
In medium bowl, combine all filling ingredients; mix well.
Fold 1 cup filling mixture into brownie base.
Pour into... - 41.352
Chocolate Coconut Pinwheels
1. In a medium bowl, beat butter and sugar with an electric mixer on medium speed until light and fluff}'. Beat in egg and vanilla.
2. Add cake flour mixed with baking soda and salt and beat until blended. Divide dough in half between 2 bowls. Blend melted... - 34.9086
Coconut Chocolate Pinwheels
• Stir together flour, cocoa powder, baking powder, and salt. In a large mixer bowl beat shortening and butter till butter is softened. Add 3/4 cup sugar and beat till fluffy. Add egg, milk, and 1 teaspoon vanilla and beat well. Add flour mixture and beat... - 33.7155
Chocolate & Coconut Pancakes
Heat oven to 350° F. Place butter or margarine in a 7 x 11-inch baking pan or a 10-inch pie plate and heat in the oven for a few minutes until melted. Remove pan from oven and tilt to evenly spread melted butter or margarine. Sprinkle chopped nuts over... - 32.5546
Nut Goodie Bars
Butter 15x10-inch jelly roll pan.
In large saucepan, over low heat, melt chocolate and butterscotch chips.
Remove from heat; stir in peanut butter.
Mix well.
Spread half of mixture in prepared pan; chill.
Stir peanuts into remaining chocolate mixture; set... - 38.7529
Layer Bar Cookies
GETTING READY
1. Preheat oven to 350°.
MAKING
2. In 13x9x2-inch baking pan melt butter or margarine and sprinkle crumbs evenly.
3. Layer with chocolate and butterscotch pieces, flaked coconut and walnuts and pour sweetened condensed milk over all.
4. Bake... - 41.5378
Magic Cookie Bars
MAKING
1. In a 13x9-inch baking pan, melt margarine in oven at 200 degrees centigrade. Sprinkle cracker crumbs over it, and pour condensed milk over the crumbs evenly.
2. Add chocolate morsels, flaked coconut and nuts evenly over the mixture in the pan and... - 36.1241
Surprise Bars
This Surprise Bars recipe is extremely easy to follow. As the name suggests these yummmy bars will pleasantly surpruse your tastebuds with its flavor. My children loves these Surprise Bars and ask for it almost every month. Try them yourself. - 43.8095
Strawberries And Bananas With Chocolate Coconut Sauce
1. Heat the coconut milk in a small saucepan until almost boiling. Remove from the heat. Add the chocolate chips, cover, and let stand for 2 or 3 minutes.
2. Uncover and add the vanilla and maple syrup. Whisk until smooth.
3. Divide the strawberries and... - 26.5585
Coconut Chocolate Cake
Prepare cake mix according to package directions; pour into greased and floured 8- or 9-inch round cake pan.
Bake according to package directions.
Cool in pan 10 minutes.
Remove to wire rack to cool.
In small bowl, cream brown sugar, butter, and peanut butter... - 36.2697
Chocolate Coconut Rum Cake
In a baking dish toast 2/3 cup of the coconut in the middle of a preheated 350° F oven until it just begins to color, transfer it to a small bowl, and let it cool.
In a metal bowl set over a saucepan of simmering water melt the chocolate and the butter with... - 39.1045
Quick Bar Cookies From Mix
Set Power Select at MEDIUM.
Prepare mix according to package directions.
Spread dough into ungreased 8 or 9-inch round baking dish.
Heat 5 1/2 to 6 1/2 minutes.
Let stand, covered, until cool.
Store, covered, until ready to serve. - 26.4094
Candy Bar In Betweens
Cream sugar and butter in mixer bowl at high speed of mixer until light and fluffy.
Add eggs and vanilla and almond extracts, beating until well blended.
At low speed of mixer blend in dry ingredients.
Cover; chill 1 hour.
Roll out dough on well-floured... - 36.1577
Coconut Basmati Rice Pudding With Satin Chocolate Sauce
To prepare Chocolate Satin Sauce
1. In a small heavy saucepan, combine the sugar with 1/3 cup of water. Using the tip of a small knife, scrape the seeds from the vanilla bean into the sugar water; add the bean. Bring to a boil over high heat and boil for 3... - 40.9328
Toffee Bars
Cream the butter.
Gradually add the sugar; beat until light and fluffy.
Add the egg and vanilla; blend until smooth.
Gradually add the flour; mix well.
Spread the dough in an ungreased 15 x 10 x 1-inch jelly-roll pan.
Press evenly with a pancake turner.
Bake... - 40.8506
Toffee Bars
Preheat oven to 350°.
In medium saucepan, melt 6 tablespoons margarine; stir in oats, sugar, flour, nuts and baking soda.
Press firmly on bottom of greased 13x9-inch baking pan; bake 10 to 15 minutes or until lightly browned.
Meanwhile, in medium saucepan,... - 38.6374
Bikini Bars
Bikini Bars are out of this world in taste. The ideal mix of sweetened condensed milk, vanilla few grains salt, desiccated coconut, chopped dates, chopped nuts, chopped maraschino cherries, makes the taste celestial. The butter icing on the unsweetened... - 43.6525
Six Layer Bars With Cracker Crumbs
Set Power Select at MEDIUM-LOW.
In baking dish, melt butter 1 to 1 1/2 minutes; combine with crumbs.
In oblong baking dish, spread crumb mixture on bottom; top with chocolate, coconut and nuts.
Pour condensed milk evenly over top; press down slightly.
TO HEAT... - 35.7841
Marshmallow Marie Bars
GETTING READY
1. In a medium sized sauce pan, place water for boiling.
MAKING
2. In a medium sized bowl, combine butterscotch chips and butter. Place over hot water and melt.
3. Once melted, add peanut butter and 1 cup marshmallows and mix well.
4. Once... - 42.1886
Out Of Bounds Candy Bars
Combine 1/4 cup (60 mL) of the coconut, the milk, gelatin and cornstarch in blender; blend until smooth.
Pour into small saucepan, cook and stir over medium heat until slightly thickened.
Remove from heat and stir in vanilla and remaining coconut.
Form into 8... - 30.1321
Seven-layer Bars
Layer the butter, graham cracker crumbs, chocolate chips, butterscotch chips, coconut and pecans in the order listed in a 9x13 inch baking dish.
Drizzle with the condensed milk.
Bake at 425 degrees for 10 to 12 minutes or until hot and bubbly and top is... - 27.1239
Macaroon Almond Crumb Bars
Preheat oven to 350° (325° for glass dish).
In large mixer bowl, combine cake mix, oil and 1 egg; beat on medium speed until crumbly.
Press firmly on bottom of greased 13x9-inch baking pan.
In medium bowl, combine sweetened condensed milk, remaining egg and... - 38.7386
Triple Layer Cookie Bars
Triple Layer Cookie Bars has a luscious taste. Triple Layer Cookie Bars gets its taste from butter and coconut flaked. I tried out this Triple Layer Cookie Bars recipe in a restaurant and it was simply mind blowing. Must try it. - 34.8731
Marble Bars
Soak raisins in half cup of rum.
Set aside.
Grease a rectangular (12 x 7 inches) baking dish with butter.
Heat 40 seconds in microwave on high until butter melts.
Sprinkle with cracker crumbs.
Sprinkle rum raisins on cracker crumbs.
Spread chocolate on... - 31.7572
Nougat Bars
Melt butter and marshmallows over hot water, stirring occasionally.
Remove from heat.
Fold in Cheerios, nuts, coconut, and salt.
Turn out into buttered square pan, 8x8x2" or 9x9x1 3/4".
With hand protected by a piece of waxed paper, pat out mixture evenly - 24.8352
Chocolate Velvet
Combine cocoa mix, salt and milk in a medium-size saucepan; sprinkle gelatin over top to soften.
Heat slowly, stirring constantly, until gelatin dissolves; remove from heat.
Beat egg yolks slightly in a small bowl; slowly stir in about 1/2 cup of the hot milk... - 42.9956
Magic Peanut Cookie Bars
Preheat oven to 350° (325° for glass dish).
In 13x9-inch baking pan, melt margarine in oven.
Sprinkle crumbs over margarine; pour sweetened condensed milk evenly over crumbs.
Top evenly with peanuts, then coconut; press down firmly.
Bake 25 to 30 minutes or... - 34.5373
Healthy Fruity Granola Bars
New moms will love this recipe. It is quick and healthy and gives the necessary portions of nutrition right away. This is a recipe from a chef who is a mother too. Watch the video to learn the recipe of granola bars. - 135
Seven Layer Magic Cookie Bars
1. Preheat oven to 350°F (325°F if using a glass pan).
2. In a small bowl, combine graham cracker crumbs and butter; mix well. Press the crumb mixture firmly onto the bottom of a 13-by-9-inch baking pan.
3. Pour condensed milk evenly over the crumb mixtur - 23.8342
Dream Bars
GETTING READY
1. Pre heat an oven at 175 C (350 F).
MAKING
2. In a medium sized bowl, combine ½ cup flour with baking powder. Sieve together.
3. In a medium sized bowl, combine butter, 1 cup flour and ¼ cup brown sugar. Mix well and transfer mixture on to... - 46.3744
Choco-chewy Scotch Bars
Melt chocolate morsels with condensed milk and 2 tablespoons butter In top of double boiler, over boiling water; blend until smooth.
Set aside.
Combine 1 cup melted butter, brown sugar, and eggs in large mixing bowl.
Combine flour and salt; add to creamed... - 42.4364
Nanaimo Bars
MAKING
1) Take a heavy sauce pan; mix butter, sugar, cocoa, egg and vanilla in it over low heat, stirring well until mixture is of custard like consistency.
2) Mix together graham cracker crumbs, coconut and walnuts and add in to chocolate mixture, blending... - 45.6929
Nanaimo Bars
MAKING
1) Melt butter in bottom layer and keep aside.
2) Blend in egg and vanilla extract to melted butter.
3) Stir in a medium bowl sugar, cocoa, crumbs, coconut and walnuts.
4) Blend in butter mixture and mix thoroughly.
5) In an ungreased pan 9" X 9"... - 46.8174
Fudge Macaroon Bars
In a saucepan over low heat, melt chocolate and butter.
Remove from the heat; cool slightly.
Stir in the sugar, flour, salt, vanilla and eggs; mix well.
Spread half of the batter into a greased 13-in x 9-in x 2-in baking pan.
In a bowl, combine the filling... - 46.6486
Microwave Bun Bars
Butter 15 x 10-inch jelly roll pan.
In medium microwave-safe bowl, combine chocolate chips and butterscotch chips.
Microwave on MEDIUM for 6-7 minutes, stirring every 2 minutes.
Stir until smooth.
Stir in peanut butter, mix well.
Spread half of mixture into... - 43.8284
Granola Bars
Preheat oven to 325° F. Place butter or margarine in a 9 x 13-inch baking pan and heat in oven until butter or margarine melts. Remove pan from oven and tilt to distribute evenly. Sprinkle granola over melted butter or margarine.
Top with a layer of coconut,... - 27.2635
Peanut Bars
Combine pie crust mix, brown sugar, peanut butter, and water in large mixing bowl; mix well to combine.
Spread and flatten into glass baking dish.
Cover with wax paper.
Cook on roast (7) for 7 to 8 minutes until mixture is puffy but firm.
Sprinkle chocolate... - 32.768
Candy Bar Cheesecake
1. Prepare the Chocolate Cookie Crust. Set aside.
2. In a medium bowl, beat together the cream cheese, sugar, eggs, and vanilla with an electric mixer on high speed until smooth. Add 1/4 cup heavy cream and the flour and beat on medium speed 1 to 2 minutes,... - 34.077
Mocha Choco Cheesecake Bars
GETTING READY
1. Preheat oven to 350°F.
MAKING
2. In a baking pan, add crumbled cookie dough. Press evenly onto bottom of pan and set aside.
3. In a bowl, combine cream cheese, sugar and egg. Beat until smooth.
4. In a separate bowl, mix together coffee... - 41.1183
Toffee Bars
Preheat oven to 350°.
Combine 6 tablespoons margarine, oats, sugar, flour, nuts and baking soda.
Press firmly on bottom of greased 13x9-inch baking pan; bake 10 to 15 minutes or until lightly browned.
Meanwhile, in medium saucepan, combine remaining 2... - 44.0871
Candy Bar Pie
GETTING READY
1) Preheat oven hot to 450°F.
MAKING
2) In 9-inch glass pie plate arrange the pie crust.
3) Bake in oven for 5 to 7 minutes.
4) Take off from oven and cool.
5) Decrease oven temperature to 325°F.
6) Halve candy bars lengthwise. Make into... - 46.5495
Banana Crunch Bars
GETTING READY
1. Preheat oven to 350°F.
2. Grease the baking pan and set aside.
MAKING
3. In a bowl, mix crushed wafers, sugar, cocoa powder and vanilla together.
4. Further, add 1/2 cup melted butter and mix until it blends well.
5. In the greased pan,... - 47.0357
Hershey Bar Pie
GETTING READY
1. Preheat oven to 375 degrees Fahrenheit.
2. Grease a 9-inch pie plate and keep aside.
MAKING
3. In a large mixer bowl, cream butter with sugar, egg and vanilla until the mixture is light and fluffy.
4. Using a sieve, sift flour, baking... - 48.8031
Banana Bars With Butter Rum Frosting
GETTING READY
1. Preheat oven to 350°F.
2. Grease a baking pan; set aside.
MAKING
3. In large mixing bowl, beat butter with electric mixer on medium to high speed for 30 seconds.
4. Add sugar, baking powder, baking soda, and salt; beat until combined,... - 47.2321
Mississippi Mud Bars
These Mississippi Mud Bars are simply awesome ! Don't be misguided by the name ! Its got nothing to do with mud ! Try this delicious chocolate cake with chocolate topping for a chocolicious treat if you are a chocolate addict ! Let me know if you share my... - 46.8792
Triple Fudge Bars
Prepare pudding mix as directed on package label.
Stir in dry chocotate cake mix.
Pour into greased 9 x 13 x 2-inch pan.
Sprinkle chocolate chips and walnuts over batter.
Center pan on cooking grill; cover kettle and bake about 40 minutes or until done.
Cool... - 34.1124
Choc'n'orange Fudge Bars
Grease and line an 11 in x 9 in/28 cm x 23 cm microwaveable baking dish.
Place fat and plain chocolate in a microwaveable bowl and heat on High for 1 1/2-2 mins until melted, stirring once.
Remove from oven, stir until smooth.
Beat in sugar and eggs.
Sieve... - 40.6523
Surprise Bars
1. Start heating oven to 350°F.
2. Onto wax paper sift flour with baking powder and salt.
3. In large bowl, with mixer at high speed, beat eggs until thick and foamy. At medium speed, gradually add sugar; continue to beat until very well blended. Now... - 37.077
Heavenly Fruit Bars-3rd Layer
In a double boiler, melt chocolate chips.
Fold in butter as soon as chocolate has melted.
Mix in puffed rice.
Remove bars from oven.
With a spatula, cover with chocolate mixture.
Refrigerate 1 hour.
Cut into 4 1/2 x 1 inch (10 x 2.5 cm) bars. - 22.6656
Nutty Apricot Bars
Cover apricots with water, and bring to a boil; reduce heat, and simmer, uncovered, 15 minutes or until tender.
Drain, reserving 1/4 cup liquid.
Coarsely chop apricots, and set aside.
Combine reserved apricot liquid and 3/4 cup sugar in a saucepan; simmer 5... - 36.9406
Oatmeal Bars
Oatmeal Bars is a very delicious dessert. Along with it is related my childhood memories.When I returned home from school, my mother used to prepare this dessert and we enjoyed devouring it. So if you want to make your kids happy, try this oatmeal bars recipe. - 31.1222
Chewy Maple Granola Bars
1. Pour the syrup mixture over the oats mixture.
2. Use clean hands or two spoons to mix the ingredients together and be sure that the oats are coated in the maple syrup mixture
3. Line a 9” square baking pan with two sheets of parchment paper. Be sure you... - 39.8381
Chocolate Drops
Who does not love Chocolate drops? If you are tired of your old and usual chocolate drops recipe, you can very well check this one out. Melts in your mouth. - 37.7123
Coconut Nests
Draw five 3-inch circles on wax paper.
Place on a cookie sheet; set aside.
Place chocolate and butter or margarine in a small saucepan.
Stir constantly over low heat until chocolate melts.
Remove from heat.
Stir in coconut.
Drop about 1/3 cup of coconut... - 32.9097
Chocolate Chunk Peanut Butter Ice Cream
Beat eggs at high speed of an electric mixer; add sugar and peanut butter, beating well.
Stir in candy bars and milk.
Pour mixture into freezer can of a 5-quart hand-turned or electric freezer.
Freeze according to manufacturer's instructions.
Ripen 1 hour. - 24.8775
Coconut Lemon Meringue I M Pie
Coconut Lemon Meringue Pie! This is a simple and yet delicious pie that I fell in love iwth the first time i had it at my aunts place. This delicious Coconut Lemon Meringue Pie recipe is sure to win you some fans. Try it! - 45.1796
Coconut Almond Balls
MAKING
1) Take a mixing bowl and combine together flakes coconut, condensed milk, almonds and almond extract in it. Set aside for about 30 minutes.
2) Shape the mixture into 3/4 inch balls.
3) Place the balls on waxed paper and cover with another sheet of... - 38.2559
Wonderful Fudge
Stir together in a large heavy pot over moderate heat; the butter, canned milk and sugar.
Bring to a boil.
Cover.
Boil 5 minutes and turn off heat.
Add marshmallows and stir until melted.
Add the chocolate, 1 kind at a time, stirring as it melts.
Add vanilla... - 40.1664
Creme De Banana Coconut Rum Cake
This Creme De Banana Coconut Rum Cake is an easy-to-prepare recipe. An amazingly delicious cake recipe, Creme De Banana Coconut Rum Cake is a dish that you would surely love to talk about with us! - 47.8206
Magic Cookie Bars
Measure cornflake crumbs, sugar, and butter Into a 13x9x2-inch baking pan; mix thoroughly and spread evenly and firmly in bottom of pan to form crust.
Scatter chocolate over crust.
Spread coconut evenly over chocolate: sprinkle walnuts over coconut.
Spoon... - 29.6152
Favorite Layer Bars
Combine crumbs, sugar and margarine; press onto bottom of 13 x 9-inch baking pan.
Bake at 325° 10 minutes.
Combine cream cheese, sugar and egg, mixing until well blended.
Spread over crust.
Sprinkle with combined coconut, nuts and chocolate; press lightly... - 31.4424
Five Layer Bars
1. Preheat oven to 350°F. Pour butter into bottom of 9 x 13-inch baking pan. Sprinkle graham cracker crumbs evenly over butter. Sprinkle on nuts, followed by chocolate chips and coconut. Pour condensed milk over top.
2. Bake 20 to 25 minutes, until lightly... - 23.2122
Heavenly Layered Bars
GETTING READY
1. Preheat oven to 350°F; line a 13"X9" pan with heavy-duty foil enough to entend over the sides of the pan
2. Spray the bottom and sides of the foil with cooking spray or grease it with shortening
MAKING
3.In a bowl, break up the cookie dough... - 36.4616
Halloween Nutty Candy Bars
Celebrate this Halloween with some great candy bars that are healthy and delicious too. This outstanding video shows an elegant recipe that would surely turn out to be a best treat ever. So go ahead with the video and gear up for delightful treat to enjoy! - 134.165
Fudge Filled Peanut Butter Bars
Microwave 1/2 cup butter in a 2 1/2-quart glass casserole at HIGH 1 minute.
Add cake mix, peanut butter, and eggs.
Mix together to form a soft dough.
Press dough into the bottom of a 13- x 9-inch glass baking dish.
Microwave chocolate morsels, milk, and 2... - 36.8071
Layered Brazil Nut Bars
Blend butter, 1 cup flour, and 1/4 tea spoon salt.
Press firmly into greased and floured 9-inch square pan.
Bake in preheated moderate oven (375°F.) for 15 minutes.
Beat sugar into eggs.
Add remaining salt, 1 cup nuts, the coconut, and vanilla.
Spread evenly... - 47.4654
Easy Caramel Pecan Bars
GETTING READY
1) Preheat oven to 350°F.
2) Grease 13x9-inch baking pan with cooking spray.
3) Cut the cookie dough intomslices of 1/2-inc.
4) At the bottom of the pan, arrange the cookie slices and press the dough evenly with flored fingers to form an... - 40.3393
Rich Layered Bars
Place butter in 9-inch square baking dish.
Microwave at High for 1 1/2 to 1 3/4 minutes, or until butter melts.
Stir in graham cracker crumbs and sugar.
Mix well.
Press mixture firmly against bottom of dish.
Microwave at High for 2 minutes, rotating dish... - 47.1285
3 Layer Bar Cookies
MAKING
1. In a large 8-inch square dish, place the butter and then the butter on high for 30 seconds.
2. Add the crumbs and sugar to the dish and ensure that the mixture is patted evenly in to the dish. Microwave the shell on (high) for 2 minutes. And set... - 36.027
Magic Cookie Bars
Magic Cookie Bars has a supreme taste; Magic Cookie Bars gets its taste from butter mixed with chocolate chips, topped with nuts. Magic Cookie Bars is inspired by many bakeries around the world. - 31.9309
Three Layer Bars
Combine butter and 1 cup flour.
Work until smooth.
Add only enough egg white to make the mixture hold together.
Pat into a thin layer in the bottom of a 12- x 8-inch baking dish.
Press waxed paper directly on the mixture to cover; then place a smaller oblong... - 37.3905
Marshmallow Pecan Bars
1. Combine biscuit mix, sugar, eggs, 1/4 cup of the butter or margarine, milk and vanilla in a large bowl. Beat at low speed with electric mixer until well blended, then beat at medium speed for 4 minutes, scraping bowl several times.
2. Spread half the... - 31.0418
Raspberry Cheesecake Bars
Combine flour, brown sugar, and the 1/2 cup finely chopped almonds in a medium mixing bowl.
Using a pastry blender, cut in shortening until mixture resembles fine crumbs.
Set aside 1/2 cup crumb mixture for topping.
For crust, press remaining crumb mixture... - 46.7685
Peanut Butter Carrumba Bars
Preheat oven in Convection Bake to 350°F (*325°F).
Combine all crust ingredients in mixing bowl. Beat at low speed until well blended. Lightly press in greased pan. Bake for 18 to 22 minutes or until light golden brown. - 16.0884
Butterscotch Nut Bars
1. In large bowl, with mixer at medium speed, beat first 5 ingredients, 1/4 cup packed brown sugar, and 4 tablespoons butter or margarine until blended. Wrap dough; refrigerate 1 hour.
2. Meanwhile, in 3-quart saucepan over medium heat, heat sugar, maple... - 34.4918
Homemade Chocolate Chip Cookies
For all those who do not like eggs in cookies, these eggless chocolate chip cookies are worth a try. In this professionally made video the chef shares great instructions on making eggless chocolate chip cookies with coconut and walnut. If you like, these can... - 138.648
Starbucks Cranberry Bliss Bar
If you totally drool over Cranberry Bliss Bars, then this easy-to-make restaurant-style bar by Todd will surely appease you. Very easy to make, this simple yet scrumptious bliss bar is a simple way to appease your sweet tooth. Make a tray full of it and get... - 110.014
German Chocolate Pie
Melt chocolate with butter over low heat; stir until blended.
Remove from heat; gradually blend in milk.
Mix sugar, cornstarch and salt thoroughly; ;beat in eggs and vanilla.
Gradually blend in chocolate mixture.
Pour into pie shell; mix coconut and... - 36.6169
Easy Coconut Pudding
Anyone who enjoys pudding would like to taste different types of puddings like this one ‘coconut pudding’, simple yet delicious. Coconut is naturally sweet and when transformed into a pudding, its tastes enhances to higher levels. Watch the video for... - 144.361
Double Deck Brownies
Mix flour, baking powder and salt.
Beat eggs thoroughly.
Gradually add sugar and continue beating until light and fluffy.
Blend in butter; then stir in flour mixture.
Measure 1/2 cup into small bowl.
Stir in coconut and almond extract; set aside.
Add... - 39.2743
Magic Cookie Bar
Magic Cookie Bar has been always the favorite Christmas treat. The fusion of butter or margarine, cracker crumbs, nuts, chocolate pieces, flaked coconut and sweetened condensed milk gives is mouth watering taste. - 37.4667
Magic Chunk Bars
Preheat oven to 350°.
Place butter in 13 x 9-inch pan and place in oven to melt butter.
Remove pan from oven; sprinkle crumbs over butter, pressing down with a fork.
Sprinkle coconut over crumbs; add a layer of chocolate chunks and one of pecans.
Drizzle... - 34.3963
Almond And Cherry Bars
MAKING
1. In an electric mixer, place cherries and almonds. Grind till course.
2. Remove on to a bowl and add coconut. Mix well and keep aside.
3. In another bowl, combine butter, almond extract and honey and cream well.
4. Add ground mixture and mix well.
5.... - 43.953
Marble Bars
GETTING READY
1. Immerse raisins in ½ cup rum and allow to soak.
MAKING
2. Take a 12X7 inches rectangular baking dish, grease with butter and heat till butter melts.
3. Top with cracker crumbs and sprinkle soaked raisins on the top.
4. Top with chocolate... - 44.2944