Chocolate Coconut Cupcake Light Recipes

Enjoy our collection of chocolate coconut cupcake light recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chocolate coconut cupcake light recipes.
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Coconut Cupcakes

GETTING READY 1. Preheat the oven to 350 degree F or 180 degree C 2. Line a 12 muffins tray with paper cases and lightly grease cases with oil. MAKING 3. In a mixing bowl, sift together flour and baking powder and stir in coconut mix 4. In another large... - 47.7654

Macaroon Filled Chocolate Cupcakes

To make the filling: In a medium bowl, beat together the ricotta cheese, sugar and egg white until smooth! Stir in the coconut and coconut extract. Set the filling aside. To make the cupcakes: Preheat the oven to 350°. Lightly spray 18 cupcake cups with... - 49.1422

Macaroon Cupcakes

1 Preheat the oven to 350° F. Lightly coat eighteen 2 1/4 inch muffin cups with the cooking spray or insert cupcake liners. Sift the flourand baking powder onto a sheet of wax paper and set aside. In a large bowl, cream the butter with an electric mixer set... - 40.1418

Coconut Cupcakes

1. Place paper cake cups in muffin pans. 2. Re-sift the flour with the baking powder. 3. Add the coconut. 4. Cream the fat with the sugar until light and fluffy. 5. Blend in the egg, beating well. 6. Gradually work in the dry goods and vanilla, with enough... - 40.0886

Vegan Chocolate Cupcakes

On a vegan diet but craving for chocolate? This recipe suits you just fine. Watch the video to learn this fabulous, mouth watering Vegan Chocolate Cupcakes recipe. This one is sure to bag you a lot of compliments. - 17.3528

Chocolate Nut Cupcakes

Cream shortening; gradually add sugar, beating at medium speed of an electric mixer until light and fluffy. Add egg, beating well. Combine flour, salt, and baking powder; add to creamed mixture, and mix well. Add milk, vanilla, chocolate morsels, and nuts;... - 39.4451

Snowman Cupcakes

Preheat oven to 350°F. Line 15 regular-size (2 1/2-inch) muffin pan cups and 15 small (about 1-ineh) muffin pan cups with paper muffin cups. Prepare cake mix according to package directions. Spoon batter into muffin cups. Bake 10 to 15 minutes for small... - 39.4103

Sponge Cupcakes

Combine flours. Cream butter with sugar in large mixing bowl with electric mixer at medium speed. Add 1/2 cup flour mixture and 1 egg; beat well. Add 1/2 cup flour mixture and remaining egg; beat until well blended. Dust raisins lightly with small amount of... - 38.8174

Mini Chocolate Chip Banana Loaves

Ok seriously, you have to try these. I tested this recipe with friends and they are all still asking for the recipe!!!! So yummy! A higher protein treat and much healthier than traditional chocolate chip banana bread! But here’s the secret: You’ll... - 52.5487

Chocolate And Black Coffee Baked Cupcakes

Want to know of a yummy dessert recipe that is actually an interesting twist to a loved classic? Then watch this video and learn to make amazing chocolate cupcakes, unlike the ones you have ever tasted! - 100.374

Chocolate Macaroon Cupcakes

In a small bowl beat egg white and vanilla till soft peaks form (tips curl). Gradually add sugar, beating till stiff peaks form (tips stand straight). Fold in coconut. Prepare cake mix according to package directions. Line 12 muffin cups with paper bake... - 32.5091

Easy Chocolate Cupcakes

GETTING READY 1) Preheat the oven to 180C/fan 160C/gas mark 4. 2) Add paper cases to a 10-hole muffin tin.   MAKING 3) In a food processor, whisk the chocolate into small pieces. 4) Bring in your largest bowl. Now add the flour, sugar, cocoa, oil, 100ml... - 41.3568

Chocolate Cupcakes

Heat oven to 350°F. Line muffin pans with paper bake cups (2 1/2 inches in diameter). In large saucepan, melt corn oil spread. Remove from heat; stir in sugar. In small bowl, stir together flour, cocoa, baking soda and salt; add alternately with buttermilk... - 42.5683

Chocolate Ganache Frosted White Cupcakes

For a cupcake recipe that is yummy, easy to make and a real classic, watch this video. This recipe will yield tasty cupcakes that are sure to disappear as soon as they are served. Watch to know more! - 100.859

Chocolate Cream Cupcakes

Combine brownie mix and water; stir until blended. Spoon into 12 muffin cups lined with paper liners coated with cooking spray. Combine cheese and sugar, beating at medium speed of an electric mixer until light and fluffy. Add egg substitute, beating... - 35.181

Organic White Chocolate Rosewater Cupcakes

Preheat oven to 325° Line two 6 - cup or 12 - cup muffin pan with paper liners. Place white chocolate in double boiler or metal bowl and set over a pan of barely simmering water. Stir with a wooden spoon until melted and silky smooth. Whisk flour, baking... - 37.0549

Chocolate Frosted Cupcakes

Line 4 medium muffin cups, 2 1/2 x 1 1/4 inches, with paper baking cups. Or arrange four 6-ounce custard cups in circle on 12-inch plate. Mix all ingredients except frosting with fork in bowl until moistened, about 1 minute. Divide batter evenly among muffin... - 35.0999

Chocolate Cupcakes Topped With Peanut Butter Icing

A delightful chocolate cupcake. A real easy video to prepare chocolate loaded cupcakes with peanut butter icing....mmmmm. This is real dessert lover's delight. This cake is so moist and rich in flavor. Enjoy it with a delicious cup of tea or coffee in the... - 128.799

Chocolate Ice Cream Loaf And Cream Filled Cupcakes

In top of double boiler, combine chocolate, half the milk, granulated sugar and 1 egg yolk. Over boiling water, cook, stirring frequently, until chocolate melts and mixture thickens slightly. Let cool to room temperature. Combine flour, baking soda and... - 45.4218

Chocolate Covered Indian Cupcakes

GETTING READY 1 Place a rack in the center of the oven and heat to 400 degrees farenheit. 2 Lightly butter and flour the cups of an ebelskiver pan, tapping out the excess flour. MAKING 3 For the cakes: Sift the flour, cornstarch, and salt together.... - 45.5828

Cupcake With White Chocolate Frosting

Want to make a snack while watching your favorite TV show, then this is one recipe you need to bang onto. Watch this video to make batch of gleeful cupcakes! -

Cupcake Cones

1. Preheat oven to 400F. 2. Make cake as package label directs, using 2 eggs and amount of water specified on package. Fill each cone with 3 tablespoons batter. 3. Place cones on cookie sheet; bake 15 to 18 minutes, or until surface of cake springs back when... - 28.1399

Cherry And Almond Cupcakes With Mascarpone Frosting - Part 1: Cupcakes

Cupcakes are one sweet delight that never get old, and when yummy ingredients like cherry and almonds come together, topped with mascarpone frosting, things just get better! Watch the 2 part video to know how to make cupcakes that will disappear off the plate... - 119.91

Banana Cocoa Cupcakes

MAKING 1.Take the container of electric blender and put lemonade concentrate, gin, cream of coconut, cherry juice and ice cubes in it and blend until foamy and light. SERVING 2.Pour in glasses and garnish with maraschino cherry before serving. - 36.5665

Yellow Cupcakes

Preheat the oven to 350 degrees F. Line the muffin tin with cupcake liners. Whisk the flour, baking powder, and salt together in a medium bowl. In another medium bowl, beat the eggs and sugar with an electric mixer until light and foamy, about 2 minutes.... - 41.5828

Fudge Cupcakes

Melt butter with chocolate in top of double boiler over warm water. In large mixing bowl combine sugar replacement, flour and salt; stir in melted chocolate mixture. Add eggs and vanilla extract. Stir just until moistened and blended. Spoon batter into muffin... - 29.9915

Campfire Cupcakes

GETTING READY 1. Pre heat the oven to 180C/160C fan/gas 4 2. Place cupcake cases into a 12-hole muffin or cupcake tin. MAKING 3. In a large mixing bowl, pour in the measured quantities of sugar, flour, baking powder, and cocoa. 4. Whisk the eggs, milk and... - 42.7869

Malt Shake Cupcakes

Melt butter in water in 1-quart jar. Add remaining ingredients except 1/4 cup malt powder, walnuts and cherries. Cover tightly. Shake about 10 times. Stir lightly. Shake vigorously until well blended. Fill paper baking cups in muffin pans two-thirds... - 39.1465

Creamy Cocoa Cupcakes With Swiss Meringue

With so many cupcake recipes around, is it even possible to find one that is not mainstream and will surprise your guests? The answer is yes! And you must watch this video to know more about how to make yummy cupcakes that are different from the common ones! - 85.9128

Coconut Crust

Melt butter in a skillet. Add coconut and saute until light brown, stirring constantly. Press firmly on bottom and sides of an 8,- or 9-inch pie pan. Cool for 30 minutes before filling. When using chocolate chips, add them to coconut mixture just before... - 20.4929

Deep Chocolate Coconut Balls

Melt shortening and baking chocolate, either in the top of a double boiler or in a microwavable cup. Pour into a mixing bowl. Beat in sugar replacement and fructose. (Mixture will look curdled.) Add eggs, one at a time, beating well after each addition. Beat... - 41.6034

Coconut Chocolate Nut Bars

1. Heat oven to 350°. Combine graham cracker crumbs and soft butter, and mix well. Spread this mixture into a 13- x 9- x 2-inch baking dish, pressing it flat with your hands so it comes very slightly up the sides of the pan. 2. Add the chocolate chips to... - 28.1488

Self Filled Cupcakes

Self Filled Cupcakes has a fine taste. Self Filled Cupcakes gets its taste from cake mix filled with cheese and mixed with chocolate morsels. Self Filled Cupcakes is loved by many across the world. - 31.7687

Chocolate Coconut Drops

Cream together margarine and brown sugar replacement. Beat in vanilla and eggs until light and fluffy. Sift flour, cocoa, salt and baking soda together; add alternately with milk to creamed mixture. Stir until well blended. Fold in coconut. Drop by... - 38.2094

Chocolate Coconut Drops

Melt chocolate over hot water. Stir in rest of ingredients. Drop by teaspoonfuls on lightly greased baking sheet in shape of bonbons. Place in oven heated to 350° turn off heat. Leave in oven until drops have glazed appearance, 15 to 20 min - 25.6451

Chocolate Coconut Pinwheels

1. In a medium bowl, beat butter and sugar with an electric mixer on medium speed until light and fluff}'. Beat in egg and vanilla. 2. Add cake flour mixed with baking soda and salt and beat until blended. Divide dough in half between 2 bowls. Blend melted... - 34.9086

Chocolate Coconut Kisses

Beat the egg whites with a hand or electric beater until they are stiff but not dry. Gradually beat in sugar and flour, which have been sifted together. Fold in coconut, vanilla, and the chocolate, which has been cut into pieces the size of a pea, and mix... - 27.1366

Chocolate Chip Coconut Chews

Heat oven to 325° (slow mod.). Place coconut and chocolate pieces in bowl. Prepare frosting mix as pkg directs. With a fork, stir frosting into coconut and chocolate pieces. With two forks, drop tablespoon-size mounds on lightly greased baking sheet. Bake - 24.5897

Chocolate Coconut Cookies

Cream the butter and honey; beat in the two eggs, melted chocolate, vanilla, and salt. Stir together the baking powder, soda, coconut, wheat and soy flours; blend this mixture into the creamed mixture. Stir in the chocolate chips, sunflower seeds, and... - 37.2406

Chocolate Coconut Macaroons

Preheat oven to 325°F. Line cookie sheets with parchment paper or lightly grease and dust with flour. In large clean, dry bowl, beat egg whites with vanilla and salt until stiff, but not dry. Beat in sugar, one tablespoon at a time, until mixture becomes... - 36.1892

Chocolate Coconut Cookies

Preheat oven to 350°F. Lightly grease cookie sheets or line with parchment paper. Melt chocolate in top of double boiler over hot, not boiling, water. Remove from heat; cool. Cream butter and sugar in large bowl until blended. Add egg and melted chocolate;... - 43.4841

Chocolate Coconut Roast Cake

GETTING READY 1) Preheat oven to 350°F (180°C). 2) In a large bowl, combine flour, baking powder and salt and sift for 2 times. 3) In a bowl, add butter and sugar to cream until very light and fluffy. 4) In another bowl, add sour cream and coconut nectar to... - 46.8642

Chocolate Coconut Doughnuts

In a bowl, dilute yeast in half the water. Set aside. In a second bowl, dissolve salt and sugar in remaining water. Fold in egg and lemon extract. Mix in flour and butter. Add diluted yeast. Knead dough 8 minutes or so. Let rise 30 minutes. Punch down dough... - 37.888

Chocolate Coconut Bakes

Chocolate coconut bakes have twin flavors of chocolate and coconut. You will love them instantly. It has chocolate and sweetened coconut. Serve them for breakfast or even as a dessert to your friends and guests. - 43.4193

Chocolate Coconut Rum Cake

In a baking dish toast 2/3 cup of the coconut in the middle of a preheated 350° F oven until it just begins to color, transfer it to a small bowl, and let it cool. In a metal bowl set over a saucepan of simmering water melt the chocolate and the butter with... - 39.1045

Chocolate Almond Coconut Bars

Heat oven to 350°F. Grease 9-inch square or 11x7-inch pan. Lightly spoon flour into measuring cup; level off. In small bowl, combine flour, brown sugar and margarine at medium speed until fine crumbs form. Press in bottom of prepared pan. In same bowl,... - 40.4305

Chocolate Chiffon Pie With Coconut Crust

the chocolate chiffon pie is a frozen pie made with a coconut crust. Prepared with a filling made of gelatin, chocolate and egg mix, the chocolate chiffon pie is flavored with a hint of vanilla. The chocolate chiffon pie can be served with a drizzle of... - 44.987

Coconut Chocolate Cake

Prepare cake mix according to package directions; pour into greased and floured 8- or 9-inch round cake pan. Bake according to package directions. Cool in pan 10 minutes. Remove to wire rack to cool. In small bowl, cream brown sugar, butter, and peanut butter... - 36.2697

Chocolate-coconut Bavarian Pie

Are you looking for a Chocolate-coconut Bavarian Pie recipe that will leave you asking for more? It is an effortless Dessert. Milk Product is one of the few ingredients I like to include in my daily cooking and this is my comfort recipe that I usually prepare... - 49.3265

Chocolate Cashew Coconut Clusters

Preheat the oven to 325°F. Toast the cashews on a baking sheet in the preheated oven for 20 minutes until uniformly golden brown. Cool the nuts to room temperature. Toast the coconut on a baking sheet in the preheated oven until lightly golden around the... - 31.5181

Lacy Chocolate Crisps

Bring corn syrup to a boil. Add butter and chocolate. Cook and stir over low heat until smooth. Remove from heat; stir in sugar, flour and coconut. Drop from tablespoon onto lightly greased baking sheets, leaving 3 inches between. Bake at 300° for 15... - 32.3469

Coconut Mocha Macaroons

1. Preheat oven to 350°. 2. Combine water and coffee granules, stirring until granules dissolve. Beat coffee mixture, cake mix, and cocoa with a mixer at medium speed for 2 minutes. Fold in coconut. Drop mixture by level tablespoonfuls 3 inches apart onto... - 35.2745

How To Decorate Sports Cupcakes

These cupcakes will be a home run for any sports loving family. Here’s how to decorate cupcakes to look like baseballs, tennis balls, basketballs and soccer balls, with some easy tips from professional baker and author Liv Hansen for the Betty Crocker... - 142.016

Springtime Almond Vanilla Cupcake

Almond and vanilla always make that magical combination when it comes to desserts. That is why you will most definitely love these Almond Vanilla Cupcakes! So folks, watch and learn how to make these from this video! Enjoy! - 124.161

Jelly Cupcakes

Make Sponge batter according to directions. Lightly grease 18 cupcake tins. Place 2-3 tbsp (30-45 mL) of cake mixture into each cupcake tin and bake in the top half of the oven at 350°F (180°C) for 15-20 minutes or until well risen and golden brown. Turn... - 32.159

Favorite Yellow Cupcakes

1. Sift: flour, sugar, baking powder and salt into the large bowl of electric mixer; add shortening, eggs, milk, vanilla and lemon extract. 2. Beat at medium speed 4 minutes, scraping bowl often. 3. Line 36 muffin tins with paper liners; fill two-thirds full... - 33.7532

Animal Shaped Cupcakes

and zebras, oh my…and don’t forget the monkeys. The kids will go wild (but not too wild) when they see these adorable cupcakes, perfect for a jungle theme birthday party. Professional baker and author Liv Hansen for the kitchens shows us how it’s done.... - 146.477

Easter Cupcakes

An Easter cupcake with a surprise egg inside. - 41.6876

Cookie Monster Cupcakes

Kids just love the sesame street cookie monster don’t they? This Halloween don’t make something scary for your toddlers, make them something sweet! Watch this video where Barry and his cute little kiddo Phoebe are making Sesame Street themed cupcakes -... - 117.361

Cherry And Almond Cupcakes With Mascarpone Frosting Part 2: Mascarpone Frosting

Part 2 of the video series contains a detailed explanation on making the mouth water mascarpone frosting. Once you top the almond and cherry cupcakes with this heavenly topping, your cupcakes will be a hit with everyone, it's guaranteed! - 117.811

Ambrosia Cupcakes

GETTING READY 1 Preheat the oven to 350°F 2 Lightly grease tiny (134") cupcake pans MAKING 3 As per the package directions, prepare the cake batter, using orange juice instead of water and adding orange rind. 4 Half fill the prepared cupcake pans... - 40.5664

Coconut Cashew Bars

GETTING READY 1. Preheat oven to 350°F. 2. Use a cooking spray to coat a baking pan lightly. MAKING 3. Use floured hands to press the cookie dough on the bottom of the greased pan. 4. Sprinkle the dough evenly with chocolate pieces, coconut, pineapple,... - 41.2574

Coconut Cookies

Mix all ingredients. Drop by tablespoonful onto lightly greased cookie sheet. Bake at 325 degrees for 13 to 15 minutes. - 23.4106

Pineapple Coconut Bread

Sift flour, baking powder, baking soda, and salt together; set aside. Cream butter; gradually add the brown sugar, creaming until thoroughly blended. Add egg and beat until light and fluffy. Mixing until blended after each addition, alternately add dry... - 41.2427

Delicious Coconut Topping

GETTING READY 1) Preheat oven to 375° F. MAKING 2) Take a bowl and blend all ingredients in it. 3) Spread over the baked mixture and bake for another 20 minutes. 4) Place on a wire rack to cool. SERVING 5) Cut into pieces and serve. - 35.8662

Coconut Macaroon Crust

You would want to try this Coconut Macaroon Crust, if you are looking for an easy pie cruts to make. Also, this Coconut Macaroon Crust pretty much goes with all your favorite pies! - 35.7095

Coconut Almond Mound Bars

Preheat oven to 350°F. Lightly grease a 13 X 9 inch pan. Combine crumbs, butter and powdered sugar in large bowl until blended and smooth. Press on bottom of prepared pan. Bake 10 to 12 minutes or just until golden. Combine coconut and milk in small bowl;... - 37.6455

Hawaiian Coconut Bars

To prepare crust, blend flour, brown sugar and salt together, then cut in margarine. Work in water. Press into bottom of greased 13x9 in. (33 x 23 cm) pan. Bake at 350°F (175°C) for 10 minutes or until lightly browned. To prepare topping, sift together the... - 45.3075

Creme De Banana Coconut Rum Cake

This Creme De Banana Coconut Rum Cake is an easy-to-prepare recipe. An amazingly delicious cake recipe, Creme De Banana Coconut Rum Cake is a dish that you would surely love to talk about with us! - 47.8206

Deluxe Chocolate Chip Cookies

Cream butter; add sugar, beating at low speed of an electric mixer until light and fluffy. Add eggs and vanilla; beat well. Combine flour and baking powder; add to creamed mixture. Add remaining ingredients, stirring well. Drop dough by heaping teaspoonfuls... - 36.1436

Chocolate Cookies

Amazingly delicious chocolate cookies guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 32.6347

Macaroon Almond Crumb Bars

Preheat oven to 350° (325° for glass dish). In large mixer bowl, combine cake mix, oil and 1 egg. Beat on medium speed until crumbly. Press firmly on bottom of greased 13x9-inch baking pan. In medium mixing bowl, combine sweetened condensed milk, remaining... - 35.4775

Coconut Layer Cake

1. Cream the butter and sugar very well until light and creamy. 2. Separate the eggs. 3. Sieve the dry ingredients. 4. Beat the egg-yolks, one at a time, into the cream mixture. 5. Add the flour alternately with milk and add the vanilla essence. Mix with... - 43.5922

Chocolate Cakes

Preheat the oven to 350 degrees F. Line the muffin tin with cupcake liners. Whisk the flour, baking powder, and salt together in a medium bowl. In another medium bowl, beat the eggs and sugar with an electric mixer until light and foamy, about 2 minutes.... - 46.3443

Chocolate Angel Ring

1. Prepare cake mix with water, fol lowing label directions. Sprinkle cocoa, alternately with 2 more table-; spoons water, over batter and fold in completely; pour batter into a 10-inch angel cake tube pan. 2. Bake in moderate oven (350°) 45 minutes, or... - 27.4363

German Chocolate Espresso

Place chocolate in a medium bowl; pour espresso over chocolate, stirring until chocolate melts. Stir in liqueurs. Pour into individual cups. Top each serving evenly with whipped cream and coconut. - 26.7286

Chocolate Macaroon Tunnel Cake

Preheat oven to 350°. Combine 1 1/4 cups sugar and oil in a large bowl, beating well at medium speed of an electric mixer. Add eggs, one at a time, beating well after each addition. Combine flour, baking soda, and salt; add flour mixture to sugar mixture... - 42.306

German Chocolate Cafe Au Lait

Combine sugar and cocoa in a small saucepan, and stir well. Gradually add milk, and stir well. Place over medium heat; cook until sugar dissolves, stirring frequently. Remove from heat; stir in coffee and flavorings. Pour into individual cups. - 28.8231

Bananas With Pound Cakce & Chocolate Sauce

1. To prepare chocolate sauce, in a small pan, combine brown sugar, cocoa, cornstarch, and coffee powder. Add water and corn syrup; stir until smooth. Cook over medium-high heat, stirring until mixture boils and thickens slightly, about 4 minutes. (At this... - 31.9393

Double Deck Brownies

Mix flour, baking powder and salt. Beat eggs thoroughly. Gradually add sugar and continue beating until light and fluffy. Blend in butter; then stir in flour mixture. Measure 1/2 cup into small bowl. Stir in coconut and almond extract; set aside. Add... - 39.2743

Coconut Filling

MAKING 1.In a bowl, soak gelatin in the cold water until soft; then dissolve it in the boiling water 2.Add sugar and stir until it is dissolved 3.Allow gelatin to cool partly 4.When it begins to set, beat the egg-whites until stiff and beat in the... - 34.015

Coconut Crunch Cookies

In a large mixing bowl, cream butter and sugars until light and fluffy. Beat in eggs and extracts. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in the coconut, chocolate chips and almonds. Drop the cookie dough... - 38.6623

Raspberry Coconut Bars

In a small bowl, combine graham cracker crumbs and butter. Press into a greased 13-in.x 9-in.x 2-in. baking dish. Sprinkle with coconut; drizzle with milk. Bake at 350° for 20-25 minutes or until lightly browned. Cool completely on a wire rack. Spread... - 39.2146

Easy Coconut Macaroon

My mother likes this easy coconut macaroon recipe. It is true that cooking is her hobby. She keeps preparing various types of dishes. But whenever she is very happy. She makes this dessert .An Interesting fact is that my family also likes this dessert very... - 34.0448

Coconut Fudge Crescent Tart

Heat oven to 350°F. Lightly grease 10-inch tart pan with removable bottom or 9-inch pie pan. Separate dough into 8 triangles. Place in greased pan; press over bottom and up sides to form crust. Spread preserves evenly over bottom of crust. Cover edge of... - 42.8834

5 Minute Coconut Fudge

Rich, thick, and creamy, this fudge is the real stuff. Even the smallest squares will satisfy the most dedicated chocoholics. Plus, it takes mere minutes to whip up, for an instantly gratifying, and heavenly, chocolate treat. - 28.1919

Easy Coconut Burfi

Coconut burfi is eaten as a dessert and even as a snack in India. It’s a quintessential sweet dish for many festivals. Here, I liked the fact that the Chefs have simplified the dish retaining the taste. In the past I used to make with fresh coconut and milk... - 143.459

Coconut Macaroon Crust

GETTING READY 1) Preheat the oven to 350°F MAKING 2) Take a clean glass or metal bowl and beat egg white to make a foam. 3) Mix sugar in it and beat untill mixture forms soft peaks with tips that curl over when the beaters are lifted. 4) Next add corn syrup... - 42.5269

Coconut Trinkets

1. Heat chocolate in a 9x9x2-inch baking pan, while oven heats, 5 minutes, or just until soft. Spread in an even layer; sprinkle walnuts on top, pressing in lightly. 2. Beat egg until foamy in small bowl with electric mixer at low speed; beat in sugar until... - 26.9349

Coconut Brownies

GETTING READY 1. Prepare a double boiler. Place a small saucepan filled with 3 inches of water on a low flame and allow the water to simmer. 2. Place a basin over the saucepan such that it fits tightly on saucepan but does not come in contact with the... - 43.8085

Coconut Fudge Pie

Preheat the oven to 350°. Use the entire 2 tablespoons butter to grease the bottom, sides and rim of a 10-inch pie pan. Press 2 3/4 cups coconut around sides and bottom of pan to form crust Save 1/4 cup coconut for top edge of pie. In a small saucepan, melt... - 40.6755

Raspberry Coconut Layer Bars

In medium bowl, combine graham cracker crumbs and butter. Spread evenly over bottom of 13 X 9-inch baking pan, pressing firmly to make crust. Sprinkle coconut over crust. Pour sweetened condensed milk evenly over coconut. Bake in preheated 350°F oven 20 to... - 35.4663

Brandied Coconut Crusted Cookies

GETTING READY 1. Preheat an oven to 350°F or Gas 4 2. Grease a baking tray with oil or butter or line it with butter paper. MAKING 3. In a clean grease free glass bowl, combine the egg whites with cream of tartar. 4. Using an electric beater beat the egg... - 46.8174

Coconut Butterscotch Squares

Melt butter and butterscotch bits in top of double boiler. Cool slightly. Add remaining ingredients (of first layer). Mix well. Press into lightly buttered 8" square pan. Blend remaining ingredients together. Spread on top of first layer. Chill at least 3... - 41.8918

Florentines

Mix flour, soda and salt. Cream 1/4 cup butter. Gradually add sugar and beat until light and fluffy. Add corn syrup and egg; blend well. Stir in flour mixture, coconut and vanilla. Drop by half teaspoonfuls onto greased baking sheets, leaving 2 inches... - 39.6

Peanut Butter Blondies

GETTING READY 1. Preheat the oven to 325 degree F or 160 degree C 2. Line a 20cm x 20cm cake tin with butter paper and lightly grease in with oil. MAKING 3. In a large saucepan, melt the peanut butter, butter and sugar together on a low flame, stirring... - 44.8251

Half Cup Cookies

In large bowl of an electric mixer, beat butter, peanut butter, and sugar until creamy; beat in eggs, honey, milk, and vanilla. In another bowl, stir together flour, baking powder, cinnamon, and salt; gradually add to butter mixture, blending thoroughly. Mix... - 36.1654

Choco Nut Balls

Combine first 3 ingredients in a large bowl, and stir well. Add butter and next 3 ingredients; stir well. Cover and chill 30 minutes. Shape into 1-inch balls, and chill an additional 30 minutes. Place chocolate in top of a double boiler; bring water to a... - 32.344

Billionaire Bonbons

MAKING 1) Using a rolling pin, lightly crush the crackers 2) Soften the butter and using the electric mixer, cream the butter and peanut butter 3) Add in the confectioner’s sugar and cracker crumbs 4) Tip in the nuts, coconut and vanilla 5) On top of a... - 43.9697

Triple Treats Cookies

Make, freeze dough up to 1 month ahead: 1. Sift flour with baking powder and salt. 2. In large bowl, with mixer at high speed, cream shortening until light and fluffy. At medium speed, add granulated sugar and brown sugar, beating until well blended. Beat in... - 42.1327

Chocolate Chip Chewy Bars

Heat oven to 350°F. Grease 13x9-inch pan. Lightly spoon flour into measuring cup; level off. In large bowl, combine all base ingredients; mix until crumbly. Press mixture in bottom of prepared pan. Bake at 350°F for 10 minutes. In large bowl, combine eggs,... - 41.4148

Chocolate Mint Cups

MAKING 1. Take a medium mixing bowl and mix crushed cereal, coconut, and walnuts. Keep the mixture aside. 2. Take a heavy saucepan and heat it. Add chocolate pieces in the pan and heat until melted. 3. Remove the saucepan from heat and add cereal mixture. 4.... - 37.2661

Quick Fluffy Chocolate Frosting

Blend together skim milk, vanilla, and Dream Whip mix. Beat until stiff. Add pudding mix and continue to beat until light and fluffy. Add more skim milk if too thick. Use as a frosting on low-fat cupcakes using 1 Tbs.frosting per cupcake. This can also be... - 22.7155

Frozen Chocolate

No wonder chocolate is reffered to as the Food of the Gods, it is indeed an irresistible wonder. This frozen chocolate is a real treat for a chocoholic like me - 39.4347

Chocolate Sauce

This deep and rich chocolate sauce is a dream sauce for any chocoholic. Prepared with chocolate along with milk and flavored with a hint of vanilla, the chocolate sauce goes best with ice creams, cakes, brownies and even cupcakes. - 25.3719

Hurry Up Chocolate Chip Drops

Heat oven to 350° Mix cracker crumbs, chocolate, and milk in bowl; form in small balls. Roll in coconut. Place 2" apart on lightly greased baking sheet. Bake 15 min. - 23.8994

Chocolate Trinkets

1. Melt chocolate over low heat in a small saucepan. Spread in an even layer in a 9x9x2-inch baking pan; lightly press nuts on top. 2. Beat egg until foamy in a small bowl; beat in sugar till blended; mix in coconut. Spread evenly on top of chocolate-walnut... - 25.9639

Chocolate Chocoroons

1. Melt chocolate morsels over hot, but not boiling, water or over very low heat, stirring constantly. Remove from heat to cool slightly. 2. Add cream of tartar to egg whites; beat until foamy. Gradually add sugar, beating until very stiff. 3. Fold in cooled... - 25.7427

German Chocolate Chews

Heat oven to 375°F. Lightly grease cookie sheets. In large bowl, combine all ingredients. Mix well. Drop by rounded teaspoonfuls 2 inches apart onto prepared cookie sheets. Bake at 375°F for 10 to 12 minutes or until edges are set. Remove from cookie... - 32.7476

Lacy Chocolate Crisps

Bring corn syrup to a boil. Add butter and chocolate. Cook and stir over low heat until smooth. Remove from heat; stir in sugar, flour and coconut. Drop from tablespoon onto lightly greased baking sheets, leaving 3 inches between. Bake at 300° for 15... - 37.0728

White Chocolate Brownies

GETTING READY 1) Into a 9 inch baking dish, grease and line with parchment paper or grease paper MAKING 2) Into another bowl, tip in the white chocolate and melt over a low flame and keep aside 3) Into another bowl, using the hand mixer, cream the sugar and... - 45.2972

Chocolate Angel Ring

GETTING READY 1) Preheat the oven to 350°F. 2) Lightly grease a 10-inch tube pan. MAKING 3) Make the cake batter with cake mix and water, as mentioned in the label directions. 4) Dredge cocoa, alternately with 2 more tablespoons water, over batter. 5) Fold... - 42.4707

Chocolate Fruit Squares

Lightly butter 7-inch-square pan. Put all ingredients (except chocolate squares) into mixing bowl; mix well together. Press into pan; smooth surface. Melt chocolate in double boiler; spread evenly over top of mixture. Score with fork; refrigerate until... - 34.3292

Chocolate Fruit Cookies

Make cookies day before, if desired: 1. In large bowl, with mixer at low speed, cream butter with sugar until light and fluffy; beat in egg and coconut; blend will. Gradually beat in flour and vanilla. 2. Start heating oven to 375°F. 3. On floured surface,... - 37.3819

Chocolate Drop Cookies

Mix shortening, sugar, egg, and chocolate thoroughly. Stir in buttermilk and vanilla. Measure flour by dipping method or by sifting. Stir together flour, soda, and salt; blend in. Mix in nuts. Chill at least 1 hr. Heat oven to 400° (mod hot). Drop rounded... - 40.4437

Frozen Chocolate Cookie Cups

Using an electric mixer, if possible, beat together the butter and powdered sugar until light and fluffy. Add the melted chocolate and continue beating thoroughly. Add the whole eggs, and beat again until fluffy. Then beat in the peppermint and... - 35.2487

Chocolate Peppermint Squares

GETTING READY 1. Preheat the oven to 325°F, 160°C 2. Grease an 8 inch square baking tin with oil, butter or baking spray. 3. Line the tin with a grease proof paper. MAKING 4. In a large mixing bowl, use an electric beater or wire whisk to cream the... - 46.7419

Sweet Chocolate Layer Cake

Combine chocolate with 1/3 cup water; stir over low heat till chocolate melts; cool. Gradually add sugar to butter, creaming till light and fluffy. Beat in egg yolks, one at a time. Blend in vanilla and chocolate mixture. Sift together flour, soda, and salt;... - 36.5682

Banana, Avocado And Chocolate Smoothie

Is your recent commitment to a raw food diet making you miss all the yummy treats? Then you must watch this video and learn to make a chocolate smoothie so rich and delicious that you wouldn't even know that it is all raw and vegan. So what are you waiting... - 24.6189

One Step German Chocolate Cake

Melt 1/4 cup butter in each of two 1 1/2 -quart (8-inch round) baking dishes. Stir 1/3 cup milk and half of frosting mix (1 cup) into each. Set aside. Prepare and beat cake mix with eggs and water as directed on package. Remove 1 cup of batter for... - 35.8396

Chocolate Cream Cheese Frosting

Place chocolate in small bowl and set over hot water until melted. Cool slightly. Add cream cheese and cream; blend. Add sugar gradually, mixing well. Then add salt and vanilla. Makes enough to spread on tops and sides of two 8- or 9-inch layers, or the tops... - 16.3079

Eggless Honey Chocolate Sponge

This delectable sponge cake is rich and chocolaty and is flavored with honey. This recipe of eggless chocolate and honey sponge is sure to get your taste buds buzzing! - 53.0056

Chocolate Frosted Toffees

Toast coconut at 350° for 10 to 12 minutes, stirring occasionally, until lightly browned. Cool. Grease a 13x9-inch pan with 2 tablespoons butter. Combine condensed milk, corn syrup, brown sugar, 4 tablespoons butter, salt, vanilla and flour; mix well. Stir... - 38.0806

White German Chocolate Cake

White German Chocolate Cake is a simply irresistible dessert. Try this amazingly delicious cake recipe; I am sure you will always tempt to prepare this for every party! - 46.7238

Chocolate Fudge Frosting

Fudge frosting is a delicious and rich frosting made with choclate and corn syrup. Flavored with vanilla, the fudge frosting goes best with chocolate cakes or better yet, fudge cakes. The fudge frosting can also be used with cupcakes. - 30.1653

Applesauce Chocolate Cup Cakes

Cream together butter and sugar until light. Add egg; beat well. Sift together flour, baking soda, cinnamon, salt, baking powder and allspice. Add chocolate. Add flour mixture alternately with applesauce, beating well each time. Fill paper-lined cupcake pans... - 39.1408

Hazelnut Chocolate Biscuits

Cream together butter and sugar until light and fluffy. Beat in egg and vanilla, beat well. Beat in sifted flour, blending thoroughly. Stir in hazelnuts, chopped chocolate and coconut, mix well. Roll into small balls about the size of a walnut; place on... - 33.793

Layered Chocolate Butterscotch Bars

Heat oven to 350°. In medium bowl stir together vanilla wafers, melted butter and vanilla. Press on bottom of greased and floured 13x9-inch baking pan. Sprinkle with coconut, chocolate and butterscotch chips. Pour condensed milk all over the top; sprinkle... - 36.1455

Sweet Chocolate Cake

In small saucepan combine chocolate and water. Heat and stir over low heat till chocolate melts; cool thoroughly. In large mixer bowl cream sugar, butter, and vanilla till light and fluffy. Add egg yolks, one at a time, beating well after each addition. Beat... - 41.6123

Chocolate Cherry Bars

Chop chocolate roughly. Place in top of double saucepan over hot water; heat gently, stirring, until melted and smooth. Spread chocolate over base of well greased 11 in. x7 in. tin. Refrigerate until firm. Beat together eggs and sugar until light and... - 31.5448

Chocolate Fruit Squares

Place all ingredients except chocolate into mixing bowl; mix well together. Press mixture into lightly greased 7 in. square tin, smooth the surface. Melt chocolate over hot water, spread evenly over surface of mixture; mark with fork. Refrigerate; when set... - 27.6623

Chocolate Cherry Bars

Preheat oven to 375 °F. Break chocolate into pieces; melt in double boiler. While chocolate is melting, grease well a shallow oblong pan about 11 x 7-inches. When chocolate is ready, spread over base of pan. Put into refrigerator; let set. Beat eggs and... - 34.1063

Bread Pudding With White Chocolate Sauce

1. Preheat oven to 350°F. Line 2 mini loaf pans (7 1/2 by 3 3/4 inches) with aluminum foil; coat lightly with nonstick cooking spray. 2. In a large bowl, combine bread, apples, 1 1/2 cups cream, sugar, eggs, apricots, cranberries, coconut, butter, cinnamon... - 34.2798

Chocolate Bread Pudding

Soak bread in milk. Beat egg yolks and 1 egg white; add evaporated milk, 1 tablespoon almond extract and 1 1/2 cups sugar gradually. Add mixture to bread and milk; add coconut and butter. Bake at 300 degrees for 40 to 45 minutes or until inserted knife comes... - 39.7219

Sweet Chocolate Cake

Melt chocolate in boiling water. Cool. Cream butter and sugar until light and fluffy. Add egg yolks, one at a time, beating after each addition. Add vanilla and melted chocolate; mix until blended. Measure sifted flour, soda, and salt and sift together. Then... - 41.0307

Chocolate Bars

Combine 1/2 cup butter, sugar, cocoa and egg in top of double boiler. Set over simmering water and cook and stir until thick and smooth, about 5 minutes. Stir in 1 tsp vanilla. Combine graham wafer crumbs, coconut and nuts and stir into chocolate... - 43.0321

Chocolate Chip And Dried Fruit Pizza

GETTING READY 1) Preheat the oven to 350°F. 2) In a 13 by 9 inch non-stick baking pan, press down the cookie dough. 3) Bake in the oven for 15 to 25 minutes or until lightly browned. 4) Take the pan out from the oven and allow it to cool. MAKING 5) In a... - 40.913

Orange Chocolate Layer Bars

Heat oven to 350°F. In small bowl, combine all base ingredients; mix well. Press in bottom of 13x9-inch pan. Bake at 350°F for 8 minutes. In medium bowl, combine cream cheese, sugar, orange peel and egg. Beat at medium speed until thoroughly blended; pour... - 40.8972

Lazy Lucie's Chocolate Icing

MAKING 1) In a bowl, place the dry ingredients. 2) In a pan of hot water, place the bowl of chocolate to melt. 3) Pour in boiling water. 4) Add the chocolate mixture over the dry ingredients. 5) Add flavoring and combine. SERVING 6) Spread the icing over a 9... - 33.3016

German Sweet Chocolate Cake

Everyone seemed to like this German Sweet Chocolate Cake I baked. Most of my friends with whom I have shared this recipe tell me that this German Sweet Chocolate Cake is an easy, nice and crowd-pleasing one. You will be making it again soon! - 43.6861

Honey Oatmeal Chocolate Drops

Heat the oven to 325 degrees. Lightly butter 2 baking sheets. Melt the chocolate in the top of a double boiler over hot water, stirring occasionally. Remove from the heat and set aside to cool. Beat the butter until smooth. Add the honey and mix well. Stir in... - 41.0216

Chocolate Chip Banana Muffins

Preheat the oven to 350°F. Coat a 12-cup muffin pan with no-stick spray. In a large bowl, combine the flour, baking powder, cinnamon, baking soda, nutmeg, and salt. Mix well. In another large bowl, combine the brown sugar, oil, apple butter, buttermilk, egg,... - 44.6272

Chocolate-topped Oatmeal Bars

Chocolate-Topped Oatmeal Bars is the favorite for kids. This Chocolate-Topped Oatmeal Bars is a healthy brew and can be added to your party menus too. Why don’t you give these yummy Chocolate-Topped Oatmeal Bars a try. - 33.8258

Continental Chocolate Slice

Combine butter, sugar, and cocoa in saucepan. Stir over low heat, until well blended. Stir in beaten egg and vanilla. Cook, stirring, 1 minute. Remove from heat, stir in biscuit crumbs, coconut and walnuts, mix well. Press mixture into greased tin,... - 40.2706

Chocolate Lamington Ring Cake

1. Cream butter, sugar, vanilla and raspberry jam until light and fluffy. Beat in eggs one at a time, add sour cream alternately with sifted flour, custard powder and cocoa. Spoon mixture into greased and lined 20cm cake pan, cook on MEDIUM for eight to ten... - 31.7773

Chocolate Filbert Cake

Melt chocolate over hot water; then cool. Sift flour, baking powder, and salt together. Cream butter thoroughly. Add sugar gradually and cream together until light and fluffy. Add egg yolks, one at a time, beating well after each. Blend in melted chocolate... - 43.1802

Sweet Chocolate Cake

1. Preheat oven to moderate (350° F.). 2. Melt the chocolate in the boiling water. Cool. 3. Cream the butter, add the sugar and cream until light and fluffy. Add the egg yolks, one at a time, beating after each addition. Add the vanilla and melted chocolate... - 36.4668

Chocolate & Walnut Macaroons

Walnut Macaroons has a supreme taste. Walnut Macaroons gets its taste from coconut prepared with flour and eggs, flavored with cinnamon. Walnut Macaroons is inspired by many bakeries around the world. - 39.4007

Vegan Chocolate Chip And Banana Cake

Are you vegan and missing your chocolate chip and banana cake? Well, your search is over, as our chef has an easy vegan Chocolate Chip and Banana Cake that is free of eggs and dairy products. The cake is delicious enough for the non-vegetarian friends as... - 138.613

Sweet Chocolate Caramel Bars

If there one thing that both the kids and adults will agree upon, then this is it - the Chocolate Caramel Bars! The beautiful caramel is the hero of the candy bar. Watch and learn how to make them from this video. Enjoy! - 128.735

Chocolate Coffee Cake

Here is a trendy cousin of our favorite Velvet Crumb Cake. You'll love indulging in the rich chocolate and coffee flavors. - 42.677

German Chocolate Cake

Heat oven to 350°. Grease 3 round layer pans, 8 or 9x 1 1/2 inches, or 2 square pans, 8x8x2 or 9x9x2 inches. Line bottoms of pans with waxed paper. In small bowl, pour boiling water over chocolate, stirring until chocolate is melted; set aside to cool. In... - 39.9816

German Chocolate Cake

In mixer bowl, combine hot water and chocolate. COOK, uncovered, 1 MINUTE; stir until blended. Add butter and let mixture stand a few minutes to cool chocolate and soften butter. Add sugar and beat with mixer until light. Beat in eggs, one at a time, beating... - 42.2334

German Chocolate Cake

Melt chocolate in boiling water. Cool. Mix flour, soda and salt. Cream butter and sugar until light and fluffy. Add egg yolks, one at a time, beating thoroughly after each. Blend in vanilla and chocolate. Alternately add flour mixture and buttermilk, beating... - 48.8857

Chocolate Yogurt Cake

Preheat oven to 350°F. Grease and flour 2 (9-inch) round cake pans. Beat together shortening and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Blend in vanilla. Combine flour, baking soda and salt. Add to shortening... - 42.8975

German Chocolate Cheesecake

German Chocolate Cheesecake is a delicious dessert that you would love to prepare on a get together. Try this German Chocolate Cheesecake recipe; I am sure you will have a huge fan following for this! - 49.086

German Sweet Chocolate Cake

How to make the famous German Sweet Chocolate Cake, a savory dessert recipe! Try this German Sweet Chocolate Cake for once; I bet, your friends and family will be asking for more! - 43.8969

Homemade Sugar-free Super-food Chocolate Bar

This bar is a delicious raw chocolate bar packed with super foods to create a delicious chewy, mmm mouthful. This super food sugar-free chocolate bar is so densely nutritionally packed, and what's more its all raw and brimming with energy and is good for your... -

Chocolate-peanut Butter Cake With Baby Ruth Frosting

This oh so chocolatey cake will become a all time family favorite - 33.8207

Lemon Chocolate And Berry Roulade

1. Heat oven to 200C/fan 180C/gas 6. Lightly oil and line a 23 x 33cm Swiss roll tin with non-stick baking paper. 2. Whisk together the eggs, caster sugar and vanilla with an electric whisk for 5 mins until thick and frothy and the whisk leaves a trail when... - 35.1962

Peanut Butter Dreams

Preheat oven to 350°F (175°C). In a medium mixing bowl, blend peanut butter, butter or margarine and brown sugar. Stir in flour. Turn out into an ungreased 13" x 9" baking pan. Flatten dough with hand to cover bottom of pan. Bake 10 minutes. While baking,... - 45.8033

Frosted Oatmeal Crisps

Beat the first three ingredients together. Stir in salt, soda and flour sifted together. Add oats and coconut. Chill slightly to make handling easier. Roll in small balls and place on lightly greased cooky sheets 1 1/2 inches apart. Flatten each slightly with... - 38.2616

Magic Cookie Bars

Preheat oven to 350° (325° for glass dish). In 13x9-inch baking pan, melt margarine in oven. Sprinkle crumbs over margarine; pour sweetened condensed milk evenly over crumbs. Top with remaining ingredients; press down firmly. Bake 25 to 30 minutes or until... - 38.6408

Black And White Tarts

GETTING READY 1) Preheat the oven to 350°F 2)Take a shallow baking pan and spread shredded coconut in it. Bake coconut in the preheated oven for 5-7 minutes or until it is lightly tanned. 3) Stir coconut quite often during baking time to evenly brown... - 43.185

Almond Flake Confection

Combine brown sugar, butter, corn syrup, salt, and milk in a saucepan. Mix well. Place over medium heat, cover, and bring to a boil. Then add marshmallows and cook and stir mixture until marshmallows are melted. Remove from heat. Add nuts, coconut, cereal,... - 43.7683

Fudge Kisses

Preheat oven to 350°F. Line cookie sheets with parchment paper or lightly grease and sprinkle with flour. Melt chocolate chips in top of double boiler over hot, not boiling, water. Remove from heat; cool. In large clean, dry bowl, beat egg whites with salt... - 40.6496

Black And White Tarts

Thinking of an exquisite dessert to cook, try this Black and White Tarts. These tarts are best served for special occasions and needless to say, this Black and White tarts are made in no time! - 45.0831

Six-in-one Cookies

Cream butter and sugars until light and fluffy. Add egg and vanilla extract. Mix well. Combine flour, soda, and salt and add gradually to mixture. Beat well after each addition. Divide dough into 6 portions; add chocolate to one portion, coconut to another,... - 42.0595

Lamington Cake

Sieve flour and baking powder together. Beat eggs, sugar and butter together in a large mixing bowl,- add flour and vanilla essence. Beat well adding hot water till light and fluffy. Grease a rectangular cake tin. Pour batter into it and bake in a preheated... - 43.4796

Brownie Macaroons

GETTING READY 1 Preheat the oven to 350°Fahrenheit. 2 Grease cookie sheets lightly or line with parchment paper. MAKING 3 In large bowl, add brownie mix and coconut; mix well. 4 Pour in water, oil and egg and stir until moistened. 5 Form 1... - 37.0138

Granola Cookies

Preheat oven to 350 °F. Grease baking sheet. Set aside. Mix sugar, Crisco® Oil, honey, eggs and water in large mixing bowl. Add flour, oats, baking soda, salt and cinnamon. Mix well. Stir in remaining ingredients. Drop by teaspoonfuls about 2 inches apart... - 41.1941

Bite Size Wishes

For topping, in a small mixing bowl combine chocolate pieces, walnuts, and sugar. Set mixture aside. Grease and lightly flour 1 3/4-inch muffin pans or line the pans with paper bake cups. Prepare cake batter as directed. Fill each cup two-thirds full. (If you... - 31.1443

Teddy Bear Cake

Grease and lightly flour one 6-ounce custard cup and one 8 x 1 1/2-inch or 9 x 1 1/2-inch round baking pan. Fill the custard cup half full with batter and turn remaining batter into the pan. Bake in a 350° oven for 20 to 25 minutes or till done. Cool cake in... - 33.536

Black Walnut-chip Cookies

Cream shortening, sugars, eggs and vanilla in large mixer bowl. Add dry ingredients and milk; blend well. Stir in walnuts, coconut and chips. Drop by teaspoonfuls onto greased cookie sheet. Bake at 375 degrees for 8 minutes or until lightly browned. - 32.7262

Brownie Macaroonies

Heat oven to 350°F. Grease 15x10-inch jelly roll pan. In a large bowl, combine margarine, sugar and vanilla; beat until light and fluffy. Add eggs, one at a time, beating well after each addition. Lightly spoon flour into measuring cup; level off. Add flour... - 41.1351

Seven Layer Heaven

Preheat oven to 350 degrees (325 degrees for glass dish). In 13 x 9-inch baking pan, melt margarine in oven. Sprinkle crumbs over margarine; pour Eagle Brand milk evenly over crumbs. Top with remaining ingredients in layers; press down firmly. Bake 25-30... - 37.9045

Santa's Backpack Cookies

GETTING READY 1. Collect and measure the required ingredients. 2. Sift the flour, baking soda, baking powder and salt and keep aside. 3. Preheat the oven to 350°F before baking MAKING 4. In a large mixing bowl, add the butter or margarine and beat with an... - 46.3302

Upside Down Chip Cake

Place the 3 tablespoons butter in a 9x1 1/2-inch round baking pan. Heat in a 350° oven until butter is melted. Stir in the 1/2 cup brown sugar and the water. Sprinkle with coconut and pecans. Set aside. In a medium mixing bowl stir together flour, granulated... - 46.6753

Fudge Macaroon Bars

Heat oven to 350°F. Grease 13x9-inch pan. In large saucepan, over low heat, melt chocolate and margarine; remove from heat. Lightly spoon flour into measuring cup; level off. Add sugar, flour, salt, vanilla and eggs to chocolate mixture; mix well. Spread... - 42.0708

Midnight Munchies

Heat oven to 350°F. Grease 13 x 9-inch pan. In large bowl, combine brown sugar and 1/2 cup margarine. Add vanilla and eggs; blend well. Lightly spoon flour into measuring cup; level off. Stir in flour, baking powder and salt; mix well. Divide mixture in... - 41.5091

Sweet Yogurt Sundae With Saffron & Pomegranate

A super-healthy, creamy yogurt dessert with toasted saffron, honey and fresh fruits. Inspired by Chef Hari Nayak. My version is a bit different from Chefs Hari and Vikas - but definitely inspired by their spice combinations. Straining the yogurt creates a... - 43.0672

Holiday Tortoni

Place chocolate, marshmallows and milk in a 4 cup glass measuring cup. Microwave 2 minutes. Stir until chocolate melts. Stir in nuts, cinnamon and vanilla. Refrigerate until set. Beat egg whites until soft peaks form. Beat in sugar until stiff peaks... - 39.2467

Spooky Spider Cakes

GETTING READY 1. Preheat the oven to 350 degree F or 180 degree C 2. Line a muffin tray with 12 paper cases and grease the cases with butter. MAKING 3. In a basin, sift together the flour and baking powder. 4. In a large mixing bowl, combine the butter and... - 45.9914

Black And White Brownies

Sift together the flour, baking powder and salt. Cream shortening and sugar replacement until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla extract and water. Divide batter into two equal parts. To one part add... - 43.0635

Seven-layer Bars

Layer the butter, graham cracker crumbs, chocolate chips, butterscotch chips, coconut and pecans in the order listed in a 9x13 inch baking dish. Drizzle with the condensed milk. Bake at 425 degrees for 10 to 12 minutes or until hot and bubbly and top is... - 27.1239

Easy Choco Sauce

MAKING 1) Combine pudding mix with corn syrup and stir well. 2) Pour in milk and evaporated milk. 3) Sprinkle coconut and vanilla and let it chill. SERVING 4) Serve over ice cream. - 32.6853

Triple Layer Cookie Bars

Triple Layer Cookie Bars has a luscious taste. Triple Layer Cookie Bars gets its taste from butter and coconut flaked. I tried out this Triple Layer Cookie Bars recipe in a restaurant and it was simply mind blowing. Must try it. - 34.8731

Neapolitan Ice Cream Pie

Prepare Coconut Crust. Press coconut mixture onto bottom and sides of a buttered 9-inch pie plate. Bake in 325° oven about 20 minutes or till golden. Chill. In mixing bowl soften vanilla ice cream using a wooden spoon to stir and press against side of... - 40.0501

Fat Cat Truffles

In top of double boiler over hot (not boiling) water, melt chocolate. Remove from heat; stir in rum, icing sugar and corn syrup. Combine wafer crumbs and ground almonds; stir into chocolate mixture, blending well. Refrigerate for 30 minutes or until firm... - 34.4552

Walnut Granola Clusters

Microwave butter in large microwavable mixing bowl at HIGH (100% power) 40 seconds or until melted. Stir in marshmallows and cinnamon. Microwave 1 1/2 minutes or until melted, stirring halfway through cooking time. Quickly stir in oats, walnuts and... - 30.8284

Original Choc Chip Cookies

1. Place butter and sugar in a bowl and beat until light and fluffy. Beat in egg. 2. Add sifted flour, baking powder, coconut, chocolate chips and hazelnuts to butter mixture and mix to combine. 3. Drop tablespoons of mixture onto greased baking trays and... - 32.9462

Granola Bars

Preheat oven to 325° F. Place butter or margarine in a 9 x 13-inch baking pan and heat in oven until butter or margarine melts. Remove pan from oven and tilt to distribute evenly. Sprinkle granola over melted butter or margarine. Top with a layer of coconut,... - 27.2635

Graham Dollies

Mix wafer crumbs and melted butter together and press into a greased square cake pan. Sprinkle with chips, then nuts, coconut and cherries. Pour condensed milk over all and spread lightly. Bake at 350F (180C) for about 30 minutes. Cool and cut into bars or... - 29.5315

Mixed Raisin Candy

Delicious mixed candy raisin balls dipped in raisins, pecan and coconut. These mixed raisin candies are viciously indulgent that you just cannot stop eating them. Treat yourself with this delicacy. - 36.602

Double Deck Brownies

Sift flour with baking powder and salt. Beat eggs well, gradually adding sugar. Stir in melted butter; blend in flour mixture, mix thoroughly. Into small bowl pour 1/4 of batter. Stir in coconut and almond extract. Into remaining batter blend melted... - 40.9451

Mock Dobos Torta

Prepare cake mix using package directions. Line two 8 x1 1/2 inch round cake dishes with waxed paper, trimming to fit. Pour 2 1/4 cups batter into each cake dish. (Remaining batter may be used for cupcakes.) Cook, one at a time, at MEDIUM (5) for 6 minutes,... - 38.9698

Peanut Butter Dreams

Cream butter with peanut butter thoroughly; add 1/2 cup brown sugar gradually, beating until fluffy. Add 1 cup flour in halves, mixing until blended after each addition. Press evenly into greased 9x9x2-inch baking pan. Bake at 350°F 10 to 15 minutes, or... - 41.3166

Rich Choc Chip Cookies

1. Place butter and sugar in a bowl and beat until light and fluffy. Beat in egg, vanilla essence and milk and continue to beat until well combined. 2. Sift together flour and bicarbonate of soda and stir into butter mixture. Add hazelnuts, chocolate chips,... - 36.4062

Florentines

Mix flour, soda and salt. Cream 1/4 cup butter. Gradually add sugar and beat until light and fluffy. Add corn syrup and egg; blend well. Stir in flour mixture, coconut and vanilla. Drop by half teaspoon-fuls onto greased baking sheets, leaving 2 inches... - 44.9376

Golden Nugget Cookies

Cook apricots in water over low heat for 5 to 10 minutes. Do not drain (water should be absorbed). Mix shortening and sugars until light and fluffy. Add egg, flavorings and cooled apricots. Mix flour, salt, and baking powder: add to apricot mixture, mixing... - 39.1807

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