Chocolate Chunk Caramel Cookies Recipes

Enjoy our collection of chocolate chunk caramel cookies recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chocolate chunk caramel cookies recipes.
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Ghirardelli Chocolate Chunk Cookies

In a food processor, place butter (cut into 4 pieces), sugar, brown sugar, egg, vanilla into processor bowl; process about 10 seconds. (Or in a mixer, cream softened butter with same ingredients.) Stir flour with baking powder and salt; blend into creamed... - 42.343

Chocolate Chunk Cookies

Preheat oven to 350°F Lightly grease cookie sheets or line with parchment paper. Beat eggs in large bowl until foamy. Add oil and sugar; beating until light and frothy. Blend in baking powder, vanilla, baking soda and salt. Mix in flour until dough is... - 40.8407

Chocolate Chunk Cookies

When it comes to cookies the Chocolate Chunk Cookies sure hit a home run. Everybody loves a good chunk of chocolate in their cookies, right? So, you can make these awesome cookies at home. Watch and learn from this video from The Bag Holder. - 114.488

Heavenly Chocolate Chunk Cookies

GETTING READY 1. Collect and measure the required ingredients. 2. Sift the flour, baking powder and salt together and keep aside. 3. Preheat the oven to 325°F before baking MAKING 4. Take a small saucepan and add butter and coffee granules. 5. Melt the... - 48.1712

Mocha Macadamia Chocolate Chunk Cookies

GETTING READY 1. Preheat the oven to 325°F. 2. Measure and assemble all the ingredients required. 3. Lightly grease a baking sheet with oil or butter 4. Dissolve espresso powder in the boiling water. MAKING 5. In a basin, sift together flour, cocoa... - 49.0335

Organic Hemp Chocolate Chunk Cookies

Thinking of some healthy, organic cookies - it's better you bake them in your own oven, instead of buying. It's much simple and also reliable, as you know what all ingredients are being used. One such recipe is this organic hemp chocolate cookie recipe. Once... - 95.4833

Nutty Chocolate Chunk Cookies

In a large mixing bowl beat butter with an electric mixer on medium speed about 30 seconds or until softened. Add brown sugar, granulated sugar, baking soda, and salt. Beat until thoroughly combined, scraping sides of bowl occasionally. Beat in egg, water,... - 34.3874

Soft And Luscious Chocolate Chunk Cookies

Heat oven to 350°F. Lightly grease cookie sheets. In large bowl, beat brown sugar, sugar and butter until light and fluffy. Add liqueur and eggs; beat well. Lightly spoon flour into measuring cup; level off. Add flour, baking soda and salt; mix well. Stir in... - 39.2513

Triple Chocolate Chunk Cookies

Triple delight someone special with a box of wrapped and ribboned chocolate-dipped cookies. - 40.9694

White Chocolate Chunk Brownie Cookies

1. Preheat oven to 375°F. In a medium bowl, beat butter, granulated sugar, and brown sugar with an electric mixer on medium speed until creamy. Stir in melted chocolate and egg until blended. Add dissolved coffee and vanilla and stir until blended. Beat in... - 29.8248

Chocolate Chunkbutterscotch Cookies

1. Preheat oven to 400°F. In a medium bowl, beat butter and brown sugar with an electric mixer on medium speed until creamy. Beat in egg, vanilla, and salt until well blended. 2. Add flour and beat until blended. Stir in chopped chocolate. Drop heaping... - 30.615

Chunks Of Chocolate Cookies

Cream shortening and sugars until fluffy. Add eggs and vanilla extract and beat well. Combine flour, salt, and soda, and stir In the nuts. Add to creamed mixture, blending well. Stir In the dates. Break the chocolate Into raisin-size pieces and add to... - 44.19

Double Chocolate Chunk Cookies

Looking for an addictive and distinctive cookie? Then Double Chocolate Chunk Cookies is the perfect answer. These cookies are perfect for your parties and for cookie lovers like my kids, these Double Chocolate Chunk Cookies are heaven! - 43.9067

Super Chocolate Chunk Cookies

Beat butter, sugars, vanilla and egg until light and fluffy. Mix flour with soda and salt; blend into butter mixture. Stir in chocolate chunks and nuts. Chill 1 hour. Drop 2 inches apart, from heaping tablespoon, onto ungreased baking sheets. Bake at 350°... - 35.563

White Chocolate Chunk Cookies With Macadamia Nuts

Put the butter in a large bowl and beat until it is very soft. Gradually add both the sugars and continue beating until the mixture is light. Add the eggs, cocoa and vanilla and beat until fluffy. Sift together the flour, baking soda and salt and fold into... - 43.5354

Double Chocolate Chunk Biscotti

1 Lightly grease a large cookie sheet. Set aside. 2 In a large mixing bowl beat butter or margarine with an electric mixer on medium speed for 30 seconds. Add the sugar, cocoa powder, and baking powder; beat until combined. Beat in the eggs. Beat in as much... - 31.1398

Gluten Free Choco Chunk Cookies

Who doesn't like chocolates and cookies? Look at this unique combination of both that would make a marvelous treat for you. This exciting video shows a super simple way to make some terrific choco chunk cookies. The video would take you to a real magical... - 115.058

Chocolate Chunk Lemon Dreams

1. Preheat oven to 400°F. In a medium bowl, beat butter, brown sugar, and granulated sugar with an electric mixer on medium speed until creamy. Beat in egg, lemon zest, vanilla, lemon extract, and salt until well blended. 2. Add flour and beat until blended.... - 32.9441

Chocolate Chunk Brownies

Heat the oven to 325 degrees. Butter an 8-inch-square baking pan. Combine half the chocolate morsels with the sugar, butter, vanilla and milk in a small saucepan. Stir over low heat until the chocolate and butter are melted and the mixture is smooth. Remove... - 41.2564

Chocolate Chunk Meringues

1. Heat oven to 450°F. Line a large baking sheet with parchment. 2. Put egg whites in large bowl and beat with an electric mixer until foamy. Add sugar substitute, cream of tartar, and cocoa and beat until soft peaks form. Fold in chopped chocolate. 3. Drop... - 30.799

Eggless Chocolate Chuck Cookies

Beat brown sugar and butter until creamy. Beat in vanilla, salt, flour and pecans and blend well. Break up bars of chocolate into irregular pieces, none of which should be larger than about 1/4 inch. Stir in chocolate. Drop from heaping tablespoon onto... - 35.7863

Delighting Brownie Chink Cookie

With celebrations looking up, you would like to try your hands in making cookie which are exceptional and you have never tried before. Brownie cookie is a favorite among all and very easy to prepare. A melt in mouth dessert using flour, sugar and butter,... - 95.5614

Chocolate Chunk

GETTING READY 1) Preheat oven moderately hot to 350° F (180°C). 2) Grease the cookie sheets with butter. 3) Cut chocolate in various big shapes and sizes. MAKING 4) Electric Mixer Method fine butter. 5) Add sugar and beat on high speed till fluffy. 6) Mix... - 47.0884

Frozen Chocolate Chunk Meringue Mousse

To Make Meringue Cookies: Preheat oven to 325°F. Line 2 large baking sheets with parchment paper or foil and grease the paper. In a food processor with the metal blade, chop toffee and cookies into small pieces. In a large mixing bowl with electric mixer,... - 40.8079

Caramel Filled Chocolate Cookies

Heat oven to 375°. Lightly spoon flour into measuring cup; level off. In a small bowl, combine flour, cocoa and baking soda. Blend well. In a large bowl, beat 1 cup sugar, brown sugar and margarine until light and fluffy. Add vanilla and eggs; beat well. Add... - 43.1643

Caramel Filled Chocolate Cookies

In a mixing bowl, cream butter, 1 cup sugar and brown sugar. Add the eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, cocoa and baking soda; gradually add to the creamed mixture, beating just until combined. Stir in... - 48.6661

Caramel-filled Chocolate Cookies

How to make the famous Caramel-Filled Chocolate Cookies, a savory snack recipe! Try this Caramel-Filled Chocolate Cookies for once; I bet, your friends and family will be asking for more! - 43.7739

Caramel Filled Chocolate Cookies

Heat oven to 375°F. Lightly spoon flour into measuring cup; level off. In small bowl, combine flour, cocoa and baking soda; blend well. In large bowl, beat 1 cup sugar, brown sugar and margarine until light and fluffy. Add vanilla and eggs; beat well. Add... - 41.6708

Barbecued Caramel Chocolate Chip Cookies

Nothing so bad must have tasted so good! The pit boys make a sweet treat for the kids and the girls. Check out these Caramel Chocolate Chip cookies that grilled and topped with well a bit of health food (bananas) gooey caramel whiskey sauce! For those who are... - 106.502

Chocolate Caramel S Mores

Prepare coals for grilling. Place 6 wafer cookies top down on plate. Spread 1 teaspoon caramel topping in center of each wafer to within about 1/4 inch of edge. Spear 1 to 2 marshmallows onto long wood-handled skewer. Hold several inches above coals 3 to 5... - 26.913

Chocolate Chip, Oats 'n Caramel Cookie Squares

GETTING READY 1 Preheat the oven to 350°Fahrenheit. MAKING 2 In a large bowl, break up the cookie dough. 3 Mix in oats and salt. 4 Reserve about 1/2 cup cookie dough mixture. 5 In the bottom of an ungreased 9-inch square pan, press the remaining... - 41.8649

White Chocolate, Peanut, And Caramel Candy Cookies

Beat butter at medium speed with an electric mixer until creamy; add sugars, beating well. Add eggs and vanilla, beating until blended. Process oats in a blender or food processor until finely ground. Combine oats, flour, and next 3 ingredients; add to butter... - 42.0969

Gooey Caramel Chocolate Bars

Gooey Caramel Chocolate Bars has a divine taste. Kids simple love it. Gooey Caramel Chocolate Bars gets its taste and shape from flour mixed with corn syrup and chocolate chips. Gooey Caramel Chocolate Bars is inspired by many bakeries around the world. - 38.7346

Chocolate And Caramel Flapjacks

GETTING READY 1. Preheat oven to 130°C/150°C gas/fan. MAKING 2. Take a saucepan, add sugar, golden syrup and butter to it. Stirring intermittently, heat the mixture slowly till butter melts. 3. Remove from fire, mix in oats well. 4. Take a 22 cm square... - 42.9745

Chocolate Caramel Crisps

Cut the Mars bars into small pieces and place them in a bowl over a saucepan of hot water. Add the fat and syrup and heat gently, stirring occasionally, until the mixture has melted.Stir in the cornflakes, then, using two spoons, divide the chocolate caramel... - 22.2996

Chocolate Cookie Turtles

SOAK pecans in water for 5 minutes. Arrange 5 pecans on ungreased baking sheet (1 for head, 4 for legs), leaving about a 1-inch circle in center. SHAPE level tablespoon of cookie dough into ball; place over circle pressing onto pecans. Repeat with remaining... - 29.4417

Chocolate Caramel Bars

MAKING 1) In top of a double boiler over hot, not boiling, water, melt 2 tablespoons of butter and chocolate. 2) Into an 8-inch foil lined baking pan, spread half of the mixture. Chill for about 15 minutes. 3) In a saucepan, melt the water, caramels and the... - 38.7847

Chocolate Caramel Drops

MICROWAVE caramels and cream in large microwavable bowl on HIGH 1-1/2 minutes; stir. Microwave 1-1/2 minutes; stir until caramels are completely melted. Cool. PLACE pecan halves on lightly greased cookie sheets in clusters of 3. Spoon caramel mixture over... - 25.8263

Caramel Pudding Cookies

Melt butter and set aside to cool. Sift flour, baking soda, and salt together; set aside. Beat the eggs and sugars until thick and piled softly. Blend in cooled butter, milk, and extract. Add dry ingredients and blend in quickly. Stir in the pecans. Line 1... - 43.3508

Carmelitas

Carmelitas is an amazingly easy to prepare recipe which cannot just escape your guest's attention in any party. The delicious Carmelitas will get you a lots of compliments for your creativity. - 32.9713

Chocolate Caramel Squares

GETTING READY 1)Take a 8 or 9-inch square pan and lightly grease it. MAKING 2) Over bottom of greased pan, arrange a single layer of wafer cookies side by side . 3) Keep half of wafer cookies for second layer. 4) In a medium microwave-safe bowl, place... - 33.3147

Chocolate Caramel Chews

Preheat the oven to 350° F. Butter a 9-by-13-inch baking pan. To prepare the cookie base, in a heavy, medium saucepan over low heat, melt the chocolate and butter until smooth, stirring constantly. Remove from the heat. Beat in the brown sugar, salt,... - 45.7045

Caramel Chocolate Oaties

1. Preheat oven to 350°F. In a large bowl, beat butter, granulated sugar, and brown sugar with an electric mixer on medium speed until creamy. Add oatmeal, flour, baking powder, lemon zest, salt, and lemon extract and stir until well blended. Mix in... - 29.9214

Chocolate Caramel Crunch Bars

1. Grease a 10 x 15-inch jelly-roll pan. In a medium bowl, stir together melted butter, sugar, cocoa powder, 2 teaspoons vanilla, cookie crumbs, and nuts. Press evenly into bottom of prepared pan. 2. In a small saucepan, heat condensed milk, butter, and com... - 32.8331

Chocolate Caramel Bars

Heat oven to 350 F. Cream together Egg Beaters, sugars, Miracle Whip, and vanilla at medium speed with an electric mixer; add flour and baking soda. Set aside 1 cup of the batter. Spread remaining batter into a 13 x 9-inch baking dish that has been sprayed... - 38.7595

Oatmeal Carmelita

Combine caramels and cream in top of double boiler - stir until blended. Cool slightly. Combine flour, rolled oats, salt, soda and butter. Press half into a 11x7 pan. Bake 10 minutes at 350°. Remove from oven and sprinkle chips and pecans on top cover with... - 38.4148

Chewy Chocolate, Chocolate Chip Cookies

Totally yummy, chewy, chocolaty and extra textural is what these chewy chocolate chip cookies are all about. With additional chocolate chips, these cookies will be gobbled up! A favorite with both kids and adults alike, you would be amazed at the speed at... - 50.4364

Anne's Caramel Torte En Croute

Butter a cookie sheet. Place outside ring of an 1/2 -inch flan pan on the cookie sheet; set aside. In a large mixer bowl, combine flour with 1/4 cup sugar. Add 1 cup butter. Beat until mixture resembles soft fine breadcrumbs. Beat in egg yolks with 6... - 46.961

Oatmeal Carmelita

Cook the caramels and evaporated milk in a saucepan over low heat until caramels are melted, stirring frequently. Remove from heat. Combine the flour, brown sugar, rolled oats, baking soda, salt and butter in a bowl; mix well. Press half the oats mixture in a... - 38.0581

Brown Gold Bars

Preheat oven to 375°F. Sift flour, baking powder and salt onto wax paper. Set aside. Beat margarine and brown sugar until fluffy in a large bowl with electric mixer at medium speed. Beat in egg, 1 tablespoon orange peel, % cup orange juice and vanilla until... - 41.5495

Butter Nut Crunch

Butter a 15" x 10" cookie sheet; set aside. In a medium saucepan, combine sugar, salt, butter or margarine and water. Cook until mixture reaches soft-crack stage or 270°F (132°C) on a candy thermometer. Stir in 1/2 cup chopped walnuts. Pour onto prepared... - 42.9624

Choco Caramel Top Hats

1. Unwrap caramels and combine with cream in the top of a medium-size, double boiler. Heat them over simmering water about 15 minutes; stir until creamy-smooth. Break walnuts coarsely and stir in. 2. Drop by teaspoonfuls, 1 inch apart, on buttered cookie... - 19.8517

Caramel Turtles

Lightly oil large baking sheet or cookie tin. Arrange 60 groups of cashew nuts, 4 to each group. Allow caramel syrup to cool slightly in pan, but be sure it is still liquid. Spoon tablespoon of liquid caramel over cashew nuts. Let cool 10 to 15 minutes. Spoon... - 23.077

Chocolate Platter Cookies

Preheat oven to 375°F Lightly grease cookie sheets or line with parchment paper. Cream butter with sugars until smooth. Add eggs; beat until fluffy. Combine flour, baking soda and salt in small bowl. Add to creamed mixture, mixing until dough is stiff. Stir... - 41.7531

Super Duper Chocolate Pecan Cookies

Preheat oven to 350°F. Lightly grease two cookie sheets or line with parchment paper. Cream butter, peanut butter, sugars, egg and vanilla in large bowl until light. Blend in flour and baking soda. Scoop out about 1/3 cupfuls of dough to form 12 balls. Place... - 42.4929

White White Chocolate Cookies

In a food processor or bowl, mix flour, cornstarch, sugar, and baking powder. Add butter; whirl or rub with your fingers to form fine crumbs. Stir in almonds, coconut, and chocolate. Then add milk and stir until mixture is moistened. With floured hands, roll... - 38.8485

Gianduja Chocolate Chip Cookies

James Beard loved picnics. To celebrate the season enjoy this picnic-friendly menu, presented by 2010 JBF Award Winner for Best New Restaurant, chef Michael White of Marea in New York City, in conjunction with Mercedes-Benz. The title of this dish is... - 36.3065

Double Chocolate Cookies

1. Preheat oven to 350°. 2. Lightly spoon flour into dry measuring cups,-level with a knife. Combine flour, baking powder, and salt, stirring with a whisk. 3. Combine butter, granulated sugar, and brown sugar in a large bowl,- beat with a mixer at medium... - 32.8707

Chocolate Turtle Cheesecake

Preheat oven to 350°F Combine ground cookies and butter in medium bowl; pat evenly on bottom and 1 inch up side of 9-inch springform pan. Place in freezer while preparing filling. Beat cream cheese in large bowl with electric mixer at medium speed until... - 45.5393

Decadent Chocolate Turtle Dessert Pizza

A real treat for all chocolate lovers, this sophisticated and sumptuous treat makes for an impeccable addition to any dessert cart. Here is an utterly simple recipe of this sumptuous delight straight from Betty's kitchen. Sinfully rich and delightfully... - 94.3022

Choco Chip Cookies

For all the chocolate lovers, here's a great recipe that you must not miss. Watch this video to learn an absolutely sinful Choco Chip Cookies recipe. These cookies make an excellent snack. Do not give it a miss. - 85.1662

Cheesecake With Chocolate Chip Cookie

Dessert lover's ultimate gift!! Cheesecake with chocolate chip cookie is a classic and an absolute favorite. This video makes an delightfully creamy cheesecake. The chocolate cookie crust provided the right amount of crunchiness to this heavenly dessert. - 138.639

Delicious Chocolate-black Cherry Shortbread Cookies

Ronnie Woo is showing us for how to make Chocolate-Dipped Black Cherry Shortbread Cookies! With this recipe you can score two birds with one stone. It can be eaten as a snack and at the same time it will solve your sweet tooth cravings. They are actually... - 145.506

Chocolate Dipped Brandy Snaps

HEAT butter, sugar, corn syrup, cinnamon and ginger in medium, heavy saucepan over low heat, stirring until smooth. Remove from heat; stir in flour and brandy. Drop by rounded teaspoonfuls onto ungreased baking sheets about 3 inches apart, baking no more than... - 45.1108

White Chocolate-cinnamon Triangles

GETTING READY 1 Preheat the oven to 350°Fahrenheit. MAKING 2 In large bowl, break up the cookie dough. 3 Mix in all the remaining bar ingredients. 4 In the bottom of ungreased 9-inch square pan, press the dough. 5 Bake for 23 to 27 minutes or... - 42.632

Crazy Cookies

1. Place chocolate in a heatproof bowl set over a saucepan of simmering water and heat, stirring, until smooth. Remove bowl from pan and set aside to cool slightly. 2. Place butter and sugar in a bowl and beat until light and fluffy. Add flour and chocolate... - 30.7494

Carmelita Cookies

Slice refrigerated cookie dough to 1/4-inch thickness and place on bottom of 9x9x2-inch baking pan, patting to make an even crust. Bake in 375° oven for 25 minutes or till lightly browned. Cool slightly. Sprinkle chocolate pieces over warm cookie base. In... - 24.7975

Quick Mix Cookie Mix

1. In a large bowl, stir together all-purpose flour and whole wheat flour, sugar, baking powder, and salt. 2. Cut butter into flour mixture with a pastry blender or 2 knives until very fine crumbs form. 3. Store cookie mix in an airtight container in... - 26.3761

Scrumptious Seven Layer Cookies

GETTING READY 1. Preheat oven to 325°F. MAKING 2. Add butter in a baking pan and heat until the butter melts completely. 3. Tilt the pan in all directions so as to coat the bottom of the pan evenly. 4. Evenly spread a layer of graham crackers on top. 5.... - 42.1753

Peanutty Chocolate Surprises

GETTING READY 1. In a bowl cream, peanut butter, butter, sugar until light and fluffy. 2. In another bowl, beat eggs well until fluffy. 3. In another bowl mix, flour, baking powder, ground cinnamon, and add gradually to the egg mixture, also add the creamed... - 43.1124

Secret Center Cookie Cups

GETTING READY 1) Preheat oven to 375°F. MAKING 2) For cookie cups, cover each candy with heaping teaspoonful of cookie dough wrapped around them individually. 3) Form the candy balls and place in individual baking cups. 4) On ungreased cookie sheet,... - 35.793

Caramel Chews

Mix caramels, butter, and water in a large, deep glass mixing bowl. Microwave at HIGH 1 1/2 to 2 minutes. Stir well and continue to microwave at HIGH about 1 minute. Stir well to combine caramels, water, and butter into a smooth mixture. Add noodles and... - 34.0886

Caramel Granola Candies

1. Place caramels and water in 2-cup measure. Microwave uncovered on high 1 to 2 minutes, stirring after 30 seconds, until caramels are melted. Stir until smooth; stir in granola. Drop by teaspoonfuls onto waxed paper-lined cookie sheet. Refrigerate about 30... - 23.4552

Easy Caramel Pecan Bars

GETTING READY 1) Preheat oven to 350°F. 2) Grease 13x9-inch baking pan with cooking spray. 3) Cut the cookie dough intomslices of 1/2-inc. 4) At the bottom of the pan, arrange the cookie slices and press the dough evenly with flored fingers to form an... - 40.3393

Chocó Caramel Top Hats

MAKING 1) In the top part of double boiler, place together caramels with cream. 2) Cook over simmering water for an hour and stir until the caramel mixture is creamy-smooth. 3) Place the caramel mixture by tablespoonfuls, 1 inch apart, on the cookie sheet.... - 35.3278

Banana Caramel Cake

Position a rack in the middle of the oven and preheat the oven to 350°F. Butter and flour a 12-cup (10-inch) nonstick Bundt pan. In a medium bowl, combine the flour, cinnamon, nutmeg, cloves, salt, and baking soda. In the bowl of a stand mixer fitted with... - 45.7253

Caramel Turtles

1. Make Caramel: Line an 8-by-8-by-2-inch baking pan with foil. Lightly butter foil. 2. In a heavy 2 1/2-quart saucepan, combine all ingredients except vanilla, nuts and chocolate. 3. Cook, stirring with wooden spoon, over low heat until sugar is... - 45.5462

Caramel Passion Fruit Sundaes

1. Make the caramel sauce: In a saucepan, stir the sugar with the water; bring to a boil over high heat. Using a wet pastry brush, wash down any sugar crystals from the side of the pan. Cook without stirring until deep amber caramel forms, 8 minutes. Remove... - 28.3295

Cookie Candy Turkeys

MICROWAVE DIRECTIONS: To make each turkey, place chocolate star, point side up, on work surface. Place one caramel on microwave-safe waxed paper; microwave on HIGH for 5 to 10 seconds or just until slightly softened. Place softened caramel on tip of chocolate... - 28.5042

Nabisco Oreo Peanut Butter Frogs

MAKING 1. In pan over melt chocolate and butter low heat. 2. Spread bottom of each cookie with 1 teaspoon peanut butter and dip in melted chocolate. 3. Press 2 pretzels on chocolate for "legs," with wide part facing outward. 4. Place on waxed paper, pretzel... - 36.7115

English Toffee

Lightly butter a cookie sheet; set aside. In a 2-quart saucepan, melt butter or margarine. Add sugar, water and corn syrup. Cook over low heat, stirring occasionally, until mixture reaches soft-crack stage or 290°F (143°C) on a candy thermometer. Remove... - 41.0711

Texas Millionaires

Melt caramels on top of double boiler with 3 or 4 tablespoons evaporated milk. Add chopped pecans. Drop by teaspoonfuls on greased cookie sheet. Let harden and cool. When cool, dip in dipping chocolate made from melted morsels and paraffin. Let cool. - 27.1958

Mocha Pecan Logs

Grease a large cookie sheet; set aside. In a heavy medium saucepan, combine brown sugar, milk and corn syrup. Bring to a boil over medium heat, stirring constantly. Boil and stir 2 minutes. Remove from heat. Add chocolate pieces, coffee and vanilla, stirring... - 41.8166

Peanut Crisp

Lightly butter a 13" x 9" baking pan; set aside. In a 3-quart saucepan, combine butter or margarine, peanut butter and half the chocolate pieces. Stir constantly over low heat until chocolate melts. Add marshmallows, stirring until melted. Stir in cereal and... - 38.6363

Quick Ghost Cookies

In top of double boiler over simmering water, melt confectionery coating, stirring occasionally. Dip cookies into chocolate, covering completely. Set on waxed paper to cool. Brush ends with a pastry brush dipped in chocolate where fingers touched... - 26.6442

Lemon Cookie Frozen Yogurt Sandwiches

1. Arrange half of cookies on flat surface, bottom sides up. Scoop 1/2 cup softened yogurt onto each cookie. Top with another cookie. Pat chips around edges of yogurt. 2. Wrap each sandwich in plastic wrap or wax paper. Freeze 1 hour, or until firm. Frozen... - 18.4272

Fudge Cookie Brownies

1. In large microwave-safe bowl, place butter and chocolate. Microwave, uncovered, at 50% power 2 1/2 minutes or until chocolate is melted, stirring twice during heating. 2. Stir in sugar and vanilla. Add eggs, one at a time, beating well after each... - 31.2975

Real Chocolate Icing

Melt chocolate morsels with evaporated milk in pan over water. Add butter, vanilla extract, and sugar. Spread on top of Caramel Filling. - 24.632

Chocolate Nut Tassies

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) To prepare the dough, mix together the cream cheese and butter in a small bowl or food processor. 3) Add the flour and blend thoroughly. 4) Shape the dough into 24 balls and wrap them all... - 45.8262

Sweet And Salty Chocolate Snack

Here's a sweet and salty chocolate flavored snack which kids and adults alike will relish. It is easy to make using very few ingredients. This is a nice recipe to follow if you have an upcoming kids party to host. - 130.548

Valentine Big Hearts!

I had come this recipe some days back, and i just knew i had to share it!!! try it out.... - 26.3657

Peanut Butter Toffee Turtle Cookies

GETTING READY 1. Collect and measure the required ingredients. 2. Line 2-3 baking sheets with wax or baking paper. 3. Preheat the oven to 350°F before baking MAKING 4. In a large mixing bowl, add the butters and beat with an electric mixer until soft. 5.... - 48.5329

Rum Walnut Cookies

1. Place cookies, right-side up, On wire rack. 2. Combine caramels and butter or margarine in small saucepan; heat slowly, stirring constantly, until caramels melt; stir in rum. 3. Spoon warm caramel over cookies; allow to set 10 minutes. 4. Combine... - 30.0404

Candy Bar Cookies

Cream butter and sugar. Add vanilla extract, milk and salt. Mix in flour thoroughly; chill. Roll dough, one-half at a time, to a 1/8-inch thickness. Cut in 2-inch squares. Bake on ungreased cookie sheets at 325° for 12 minutes. Top with Caramel Filling and... - 36.2287

Potato Chip Cookies

Cream together margarine and sugar; add eggs and mix well. Add dry ingredients that have been sifted together; then add potato chips, and chocolate or caramel chips, if you want them. Bake 10 to 15 minutes at 325°. - 33.6675

Super Fast Christmas Cookie

Yes, you read it right. Rob Barrett shows you how to make the world's fastest Christmas cookie in the video. It is made using only 3 ingredients, easy, quick, attractive, delicious, tempting. Well, just watch the recipe and see for your self. - 93.8975

Cream Fondant

If you do not have a marble surface to work on, cool a 15" x 9" cookie sheet in the refrigerator. In a 2-quart saucepan, combine sugar, hot water, cream and corn syrup. Stir constantly over medium heat until mixture boils. Reduce heat to low. Cover and cook 3... - 43.5418

Ice Cream Cookie Sundaes

1. Break cookies into small pieces. Arrange a layer of cookie pieces in the bottom of each dish. With the small spoon, put some of the ice cream topping over the cookie pieces. Save the rest of the topping until Step 3. 2. Peel the banana. Slice it with the... - 25.6504

Brownie Cookies

1 . Heat oven to 350°F. Grease 2 cookie sheets. 2 . In large bowl, stir brownie batter and oats until well blended. Onto cookie sheets, drop by tablespoonfuls 2 inches apart. 3 . Bake 1 cookie sheet at a time 9 to 12 minutes or until edges are set... - 26.0104

Tv Munchers

Cream butter, add 1 1/2 cups firmly packed dry frosting mix and remaining ingredients except pecan halves; blend well. Drop dough by scant tablespoon-fuls onto ungreased cookie sheets. Bake at 375° for 12 to 15 minutes. Remove from cookie sheets... - 30.4014

Me + You - You = Ice Cream Cookie Sundae

Preheat oven to 375˚F (190˚C) In a large bowl blend together sugars and butter until light and fluffy; add egg and vanilla. Stir in flour, baking soda, salt and oats; mix well. Stir in chocolate chips and coconut. Drop by tablespoonfuls on a lined cookie... - 35.8064

Organic Raw Cookie

Surprise your sweet tooth with these raw edible vanities. Blythe Metz tells you how to make healthy, tasty raw cookie at home using organic ingredients. This cookie is so sumptuous that you won't really miss the baked ones at all. - 82.3355

Banana Crescents

Pulverize almonds with 2 tablespoons sugar. Beat margarine, almonds, remaining 4 tablespoons sugar, flour and salt. Puree banana; add to almond mixture and mix until well blended. Roll tablespoonfuls of dough into logs, then shape into crescents. Place on... - 39.5907

Homemade Chili's Molten Chocolate Cake

Looking to throw a super treat at home? Try cloning this chili style molten chocolate cake at home. This dessert is so sinful and so accurate like the store-bought ones that you really won't notice any difference. Just follow the instructions to the T to... - 101.361

Homemade Chocolate Mcflurry

Well it calls for a lot of observation and creativity to prepare a popular dish like McFlurry. But in this homemade chocolate McFlurry recipe video you will see a successful attempt to duplicate this world famous dessert. It looks the same and the taste... - 102.175

White Chocolate Cashew Pretzel Bars

GETTING READY 1) Preheat oven hot to 350°F. MAKING 2) Grease a 13 x 9-inch pan with cooking spray. 3) Break the cookie dough and put into pan. 4) Dust fingers with flour and press dough evenly at the bottom of pan to form crust. 5) Sprinkle 1 cup white... - 38.9187

Dark Chocolate Raspberry Fondue

1. Mix whipping cream, raspberry preserves and honey in fondue pot or 2-quart saucepan. Heat over warm/simmer setting or medium-low heat, stirring occasionally, just until bubbles rise to surface (do not boil). 2. Add chocolate; stir with wire whisk until... - 17.9975

Ooey Gooey Candy And Chocolate Bars

GETTING READY 1. Preheat oven to 350°F; spray cooking spray on a 8" square baking pan MAKING 2. In a medium bowl, break the cookie dough and mix it with oats; press the dough evenly inside the pan and bake the crust for twenty minutes or so 3. In a one... - 37.4052

Chocolate Almond Bouchees

Put sugar and almonds in heavy skillet. Put over moderate heat and let sugar caramelize, stirring constantly. When sugar and almonds are golden, pour mixture on to lightly-buttered cookie sheet. Let cool until brittle. Break up brittle and put through coa - 22.7639

Frozen Chocolate Pudding Pie With Cherry Flair

Empty vanilla pudding into a large bowl and blend in 1 cup of the whipped dessert topping. Empty chocolate pudding into the same bowl and draw a rubber spatula or spoon through the chocolate and vanilla puddings until partially streaked to give a marbled... - 41.2958

Condensed Milk Chocolate Fondue

MAKING 1. Take a saucepan and melt chocolate in it. 2. Add sweetened condensed milk and regular milk. Mix well. Heat properly. 3. Add coffee powder, mint patties, brandy, or liqueur. 4. Take a fondue pot, put the mixture in it. 5. Place the pot over the... - 36.9959

Chocolate Brownie & Boozy Cherry Brulees

1. Heat oven to 160C/140C fan/gas 3. Put the cream into a saucepan with the vanilla seeds, then bring just to the boil. Take off the heat and stir in the chocolate until it has completely melted. 2. Boil the kettle. Meanwhile, whisk together egg yolks and 50g... - 31.2841

Chocolate Salami

Looking for a no-cook dessert? This is so easy even the kids can make it. Watch Victoria Paikin show you how to make her Italian Chocolate Salami. This is the kind of dessert that you make when you have sudden company and no time to prepare. The dessert will... - 131.536

Luscious Chocolate Ice Cream Sandwich Cake Dessert

Chocolate ice cream tastes like no other. Here's a good way to cheat and turn shop-bought ice cream into something special. Betty demonstrates how to make a scrumptious chocolate ice cream sandwich cake using ice cream sandwich bars, Oreo cookie chunks, hot... - 103.064

Toasted Tropical Fruit Kebabs With Hot Chocolate Dip

GETTING READY 1. Season the wooden skewers by soaking them in tepid water for 30 minutes. 2. Peel the mangos and dice into large pieces. Place on a platter. 3. Cut papaya into half, scoop out the seeds and cut the flesh into large dices, discarding the... - 46.9478

Chocolate Cream Puff Turtles

GETTING READY 1) In a bowl, combine flour, sugar, cocoa, salt and soda. Place it aside. 2) Preheat oven 400°F (200°C). MAKING 3) In a saucepan, combine water and butter and bring this to a boil over medium heat. Alternately MICROWAVE on HIGH for 1 1/2-2... - 44.4185

Chocolate Biscuit Cake

This is a royal Biscuit Cake. This can be served for any celebration. It is heavenly delicious and it requires a lot of patience to make this cake. The Chef explains the recipe in detail, so do try out this recipe. -

Funny Faces

In a medium mixing bowl stir together flours, oats, baking soda, and cinnamon. Set flour mixture aside. In a large mixer bowl beat butter or margarine with an electric mixer on medium speed till softened (about 30 seconds). Add sugars. Beat till fluffy. Add... - 37.2981

Scotch Bars

Sift flour, baking powder, soda, and salt together Add nuts and mix well. Melt shortening in saucepan; remove from heat. Add sugar and water; mix well. Cool slightly. Add egg and vanilla and blend. Then add flour mixture, a small amount at a time, mixing well... - 41.6168

Brownie Crisps With A Twist

TheDeliciousCook.com with Ronnie Woo presents a video recipe for how to make Brownie Crisps! These are not the regular brownies; they come with a twist. These crisps are perfect for your chocolate cravings. Watch and learn from our handsome chef here. - 142.502

Brownie Macaroons

GETTING READY 1 Preheat the oven to 350°Fahrenheit. 2 Grease cookie sheets lightly or line with parchment paper. MAKING 3 In large bowl, add brownie mix and coconut; mix well. 4 Pour in water, oil and egg and stir until moistened. 5 Form 1... - 37.0138

Congo Bars

GETTING READY 1. Combine flour, crumbs and baking powder. Keep aside. 2. Grease a 13-inch X 9-inch baking tin with butter or baking spray. 3. Preheat the oven to 350°F MAKING 4. In a large mixing bowl, add the butter. Beat with an electric mixer until... - 44.2161

Millionaire Candy

Melt caramels in double boiler with water. Stir in nuts. Drop on cookie sheet, greased, and put in refrigerator to cool. Melt 1/3 block paraffin and stir in Hershey bars. Dip cooled caramels with tongs in chocolate and paraffin mixture. Yield: 3 dozen. - 31.2616

Turtle Cheesecake

Turtle Cheesecake is an irresistible mouth-watering dessert recipe. Try this easy to prepare Turtle Cheesecake, you will love to serve to your loved ones. - 43.6158

Toffee Fondue

GETTING READY 1. Ready a fondue pot or ceramic bowl to serve the fondue. MAKING 2. In a medium (2 ½ quart) microwave proof casserole or dish, combine all the ingredients except the dippers. 3. Melt in the microwave and on HIGH power for about 6 to 7... - 38.0316

Coconut Nests

Draw five 3-inch circles on wax paper. Place on a cookie sheet; set aside. Place chocolate and butter or margarine in a small saucepan. Stir constantly over low heat until chocolate melts. Remove from heat. Stir in coconut. Drop about 1/3 cup of coconut... - 32.9097

Brownies

1. Preheat oven to 325° F. Lightly grease and flour a 9 x 12-inch baking pan. 2. Over the lowest possible heat, melt chocolate and butter in a small saucepan, stirring occasionally. Set aside to cool to room temperature. 3. Combine the sugar, eggs, and... - 31.661

Mini Pastries Au Fondue

Separate roll dough into 4 rectangles; pinch together along perforations. Cut each rectangle into eight 2-inch squares. Place a piece of candy or fruit on each square. Fold corners of dough over candy to cover completely; seal edges well. Repeat for remaining... - 40.7712

Mini Pastries Au Fondue

Separate roll dough into 4 rectangles; pinch together along perforations. Cut each rectangle into eight 2-inch squares. Place a piece of candy or fruit on each square. Fold corners of dough over candy to cover completely; seal edges well. Repeat for remaining... - 40.6277

Triple Peanut

GETTING READY 1. Preheat oven to 350°F. 2. Use a cooking spray to coat a baking pan lightly. MAKING 3. Use floured hands to press the cookie dough on the bottom of the greased pan. 4. Sprinkle the dough evenly with chocolate pieces. Drizzle sweetened... - 44.9028

Toffee

In heavy saucepan, melt butter. Stir in sugar. Using a candy thermometer, cook mixture till hard crack (300 degrees). Foil line a cookie sheet. Spread pecans onto foil. Quickly pour hot mixture over the pecans; spread out as thin as possible. Break chocolate... - 30.6988

Millionaire's Flapjacks

Surprise your friends and family with this delicious Millionaire's flapjacks. It is so simple to make that you can prepare in just no time. Check out the recipe and ingredients. - 132.961

Mocha Choco Cheesecake Bars

GETTING READY 1. Preheat oven to 350°F. MAKING 2. In a baking pan, add crumbled cookie dough. Press evenly onto bottom of pan and set aside. 3. In a bowl, combine cream cheese, sugar and egg. Beat until smooth. 4. In a separate bowl, mix together coffee... - 41.1183

Ricotta Almond Torte

For the crust preheat your oven to 375°F. Butter a 9 x 3-inch springform pan. Grease a small baking sheet. Combine the ground almonds, 1/4 cup sugar, and butter in a large bowl and mix. Press the almond mixture into the bottom and sides of the prepared... - 45.817

Peanut Fudge Sauce

Peanut Fudge Sauce - If there is anything better than peanut butter then it is this. This tasty sauce can be used on a variety of foods! Try this brilliant Peanut Fudge Sauce recipe! - 20.4454

Oatmeal Carmelita

Grandma and Grandpa Post traveled in their trailer each winter in search of warm weather and a golf course. During the summer, they settled the RV in a park near Lake Mendota. When the grandkids came to visit Madison in the 1960s, Grandma Post let Debbie and... - 42.3192

Turtle Pecan Cheesecake

Preheat oven to 450°F. Combine cookie crumbs and butter; press onto bottom of 9-inch springform pan. Beat cream cheese in large bowl until creamy. Add sugar, flour, salt and vanilla; mix well. Add eggs, one at a time, beating well after each addition. Blend... - 42.8199

Almond Bark

Melt chocolate, in double boiler. Stir until smooth and creamy. Remove from heat and stir in almonds. Spread on chilled, buttered cookie sheet. Let cool. Break into chunks. - 29.374

Perfect Parfaits

Toast the coconut and pecans in a skillet over medium-high heat for 5 minutes, tossing to prevent burning. Prepare the pudding with the milk and vanilla, using the package directions. Chill for 3 minutes. Break the brownies into small pieces. Alternate layers... - 39.7927

Homemade Snickers Bar

If you love to eat snickers, you surely won't mind making your own chocolate bar at home. Chewy, crunchy chocolate bars makes for tasty morsels. Next time you are craving for something sweet, this yummy bars could happily satiate you. - 101.423

Todd Wilbur On Gayle King's Show Part 2

If you would like to clone commercial food in your kitchen a la Gayle King style, this recipe video would help you. Todd Wilbur shares a recipe that is a clear winner, so far replicating the store-bought pizza. Try this and we are sure you will be hooked to t... - 125.402

Nougat Ice Cream Cake

MAKING 1. On a greased 4.5"X2.5"X1.5" loaf pan, sprinkle hazelnuts; arrange twelve wafer cookies on the bottom and sides 2. Drain the canned pineapple or chop the candied ones, soften both the ice creams and break chococlate into small pieces 3. Add a layer... - 33.9417

Pineapple Supreme

MAKING 1 In sherbet glasses, arrange pineapple. 2 In a bowl, blend cream with sugar. 3 Put a generous spoonful on each serving of pineapple. 4 Lightly dust with nutmeg. SERVING 5 Excellent with coconut or chocolate-coconut macaroons made from... - 29.1167

Profiteroles

Lightly grease cookie sheets; set aside. Preheat oven to 400°F (205°C). In a medium saucepan, heat butter or margarine and water to a rolling boil. Add flour and salt all at once. Stir vigorously over low heat about 1 minute or until mixture becomes smooth... - 47.1675

Animal Shaped Cupcakes

and zebras, oh my…and don’t forget the monkeys. The kids will go wild (but not too wild) when they see these adorable cupcakes, perfect for a jungle theme birthday party. Professional baker and author Liv Hansen for the kitchens shows us how it’s done.... - 146.477

Shortbread

In a food processor or with a mixer, combine flour, sugar, and cornstarch. Add butter, in chunks. Whirl or mix until dough is well blended. Scrape dough onto a lightly buttered 14- by 17-inch baking sheet. Using hands, pat dough out 1/4 inch thick, then shape... - 29.3907

Dirty Popcorn

Dirty Popcorn is a crunchy snack that is made from popcorn filled with generous additions of cookies, almonds, M & M's and caramelized by melted marshmallows. - 50.535

Dobos Torte

Grease and flour 4 round layer pans, 8 or 9 x 1 1/2 inches. Heat oven to 325°. Beat egg yolks until very thick and lemon colored, about 5 minutes; pour into large mixer bowl. Gradually beat in sugar. Beat in flour, baking powder and salt alternately with... - 42.432

Redberry Torte

Day before: 1. In large bowl, with mixer at medium speed, cream butter with granulated sugar until fluffy; beat in egg and egg yolks, one at a time, then vanilla; at low speed, gradually add flour, mixing well; then fold in lemon peel. 2. Start heating oven... - 41.6886

Summer Vegetable Gratin With Panko Bread Crumbs

Crunchy fresh vegetables are nutritious and refreshing treats during hot summers. Chef Ginny shows how to make the colorful Summer Vegetable Gratin using a lot of vegetables and just a few seasonings. Great with toasted bread crumbs and grated cheese on the... - 121.561

Peanut Pumpkins

Cream together peanut butter, shortening; gradually add sugar; mix thoroughly; beat in egg and milk. Sift together flour, soda, and salt; add to creamed mixture. Shape in balls, using rounded teaspoon of dough for each. Flatten on ungreased baking sheet. Bake... - 35.9291

Cream Puff Dough

? Preheat oven to 375 °F (190 °C). Butter and lightly flour cookie sheet. ? Place water, salt, butter and sugar in heavy-bottomed saucepan. Cook over medium heat. Continue cooking for 2 minutes after liquid starts to boil. ? Reduce heat to low. Add all of... - 33.1504

Sweet Kabab

1 Use whatever fruit you can get. Peel and cut fruits into bite sized chunks, slices or shapes (use cookie cutter or melon bailer). 2 To make one kabab, carefully push a thin skewer through the fruits, alternating colours and shapes. For a sweeter one, you... - 35.4687

Dobos Torte

1. Grease bottoms of three 9-inch layer cake pans; line with wax paper; grease paper. 2. Measure cake flour, baking powder and salt into sifter. 3. Beat egg whites with cream of tartar until foamy-white and double in volume in large bowl of electric mixer at... - 42.0357

Peanut-butter Pinwheels

Sift flour with soda and salt; set aside. In large bowl, with wooden spoon, or portable electric mixer at medium speed, beat butter until light. Gradually beat in sugar, beating until light and fluffy. Beat in peanut butter, egg, and vanilla. At low speed,... - 38.564

Orange Pear Perfect Mince Pie

Allow both crust pouches to stand at room temperature for 15 to 20 minutes. Heat oven to 425°F. Unfold 1 crust; remove top plastic sheet Press out fold lines; sprinkle with 1 teaspoon flour Spread flour evenly over crust Place floured side down on ungreased... - 43.0142

Holiday Triangles

Line a 15x10x1 inch pan with foil; butter foil. Set aside. In a large mixer bowl beat the butter for 30 seconds. Add the 3 tablespoons sugar and beat till fluffy. Add egg and vanilla; beat well. Add the 2 cups flour, 1/2 cup at a time, beating just till... - 40.5052

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