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Chocolate Chocolate Mousse Torte Recipes
Enjoy our collection of Chocolate Chocolate Mousse Torte recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Chocolate Chocolate Mousse Torte recipes.
SL: 791
Chocolate Mousse Fantasy Torte
Heat oven to 350°F.
Grease 9- or 10-inch springform pan.
In large bowl, combine all base ingredients; beat at medium speed 1 minute.
Spread batter in greased pan.
Bake at 350°F. for 34 to 37 minutes or until set.
Cool in pan on wire rack 1 hour.
Remove... - 42.4059
Chocolate Mousse Torte
Combine the first three ingredients; press onto the bottom of a greased 9-in springform pan.
Bake at 375° for 8-10 minutes.
Cool.
Place each flavor of chocolate in a separate bowl; set aside.
In another bowl, sprinkle gelatin over water; let stand for 1... - 45.1063
Chocolate Coffee Mousse Torte
Chocolate Cake: Make cake mix according to directions on packet.
Add sifted cocoa with other ingredients of packet, beat well; pour into well-greased swiss roll tin (base measure 25cm x 30cm), bake in moderate oven 15 to 20 minutes, turn onto wire rack to... - 41.184
Choco Light Mousse Torte
Preheat oven to 350°F.
Line 15 1/2 x 10 1/2 x 1-inch jelly roll pan with foil; spray foil with nonstick vegetable cooking spray and flour.
In large bowl, beat corn oil spread and sugar until well blended.
Add egg substitute and vanilla; beat well.
Stir... - 40.391
White Chocolate Pinwheel Torte With Cranberry Sauce
Smoothly line a 3-quart mixing bowl with plastic wrap; set aside.
Unroll sponge cake and slowly spoon kirsch syrup evenly over it until all the syrup is absorbed.
Spread cake with raspberry jam.
Starting at a short end, reroll cake; set aside for about 15... - 32.5222
Strawberry Brownie Mousse Torte
GETTING READY
1) Preheat oven hot to 350°F.
MAKING
2) Take a 10-inch springform pan and grease the bottom with shortening.
3) In a large bowl, add all base ingredients and beat 50 strokes with spoon.
4) Spoon in the pan and spread evenly.
5) Bake for 35 to... - 45.748
Chocolate Torte Royale
Chocolate torte royal is a delicous dessert made with a chocolate misture filled in a cinnamon meringue shell. Made with a filling of chocolate combined with cream. Sugar and eggs, the chocolate torte royale is served chilled with a fews liced pecan nuts on... - 33.9314
Coconut-crunch Torte
Combine crumbs, coconut, and nuts.
Beat egg whites with salt and vanilla to soft peaks; gradually add sugar, beating till very stiff peaks form and all sugar has dissolved.
Fold crumb mixture into egg whites: Spread in well greased 9 inch pie plate.
Bake at... - 29.7111
Vegan Raw Desserts - Part 1
You don't really have to fritter unnecessary cash on fine dining when something as sumptuous and simple like Orange Chocolate Mousse Torte can be easily prepared an served at home. Chef AJ, one of the biggest exponents of vegan food, teaches how to make a... - 86.9522
Vegan Raw Desserts - Part 2
When it comes to preparing restaurant like sweet treats at home, any one can accomplish it easily, given you know how. This recipe video enlightens you on a simple, delectable dessert recipe that is not only decadent, but also vegan. Yes, this vegan recipe is... - 86.8022
Raw Chocolate Avocado Mousse
Chocolate and Avocado is a classic combination which elevates this basic mousse to another level. Watch how chef shares the secret of making this smooth in texture and low on calories mousse. It is for keeps on your favorite list. - 66.4803
Chocolate Mousse Garnished With Chocolate Shavings
Chocoholics Beware. This delicious, extremely decadent and luxurious Chocolate Mousse has a rich chocolate flavor and is light and airy with a velvety smooth texture. Watch this Demo Video. This is indeed a great dessert for entertaining because it looks... - 87.4732
No Bake Chocolate Torte
Slice pound cake lengthwise into three layers and set aside.
In a mixing bowl, beat the cream until soft peaks form.
Gradually add sugar and cocoa, beating until stiff peaks form.
Stir in extract.
Frost between cake layers and stack on a serving plate; frost... - 34.0321
Sweet Chocolate-apricot Torte
Combine water and chocolate in a small saucepan.
Place over low heat and stir until chocolate is melted and mixture is smooth.
Cool.
Beat egg yolks; gradually add sugar, 2 tablespoons at a time, beating until lemon colored and thick.
Add butter and beat until... - 42.4964
Classic Chocolate Mousse
Got a sweet tooth? Here's a recipe that's an absolute treat. Watch this video to learn a totally sinful chocolate mousse recipe. This recipe never fails to impress as a dessert. Do not give it a miss. - 16.5662
Tofu Chocolate Mousse
A healthy chocolate mousse? Does such a thing exist? You bet it does! Here is the recipe video coming straight to you! A delightful video that includes chocolate(!!) and tofu! This recipe does not include any dairy product for those who need to avoid it.... - 125.427
Chocolate Mousse In Chocolate Cups
If you make this Chocolate Mousse in Chocolate Cups it will be the fanciest desserts you have ever made. Watch this video as it will be your able guide in preparing this five star dessert. You simply can’t get any more chocolaty than this. - 132.227
Milk Chocolate Mousse In Dark Chocolate Cups
MAKING
1) Into a saucepan, melt the bittersweet chocolate and allow to cool
2) Using spoon, coat the insides of a 12 cup muffin liners
2) Place the muffin liners into the refrigerator till the chocolate is firm
3) Once firm peel off the liners
4) Into a... - 40.5764
Dark Chocolate Mousse And Strawberry Cream In Chocolate Cups
The real goal of any hot Valentine's Day date isn't to make a great dinner; it's to make a dessert! With that in mind, we're going to need something a little richer, sexier, and more decadent than usual. Luckily, richer, sexier, and more decadent is exactly... - 84.4355
Kid's Mousse Chocolate Mousse
Break the chocolate up into a mixing bowl and add the sugar.
Put a little water into a medium sized saucepan and bring to the boil.
Place the mixing bowl on to the saucepan and turn the heat down to very low.
Holding an egg in one hand, tap the middle of the... - 36.6091
Chocolate Torte Royale With Pecans
Place chocolate morsels in top of a double boiler; bring water to a boil.
Reduce heat to low; cook until chocolate melts.
Cool slightly, and spread 2 tablespoons over bottom of meringue shell (layer will be thin).
Beat egg yolks until thick and lemon... - 37.6726
Chocolate Raspberry Torte
1. In a large bowl, combine the flours, sugar, cocoa, and baking soda, and stir to mix well. Add the coffee or water and the milk and vanilla extract, and mix with a wire whisk until the batter is smooth. (The batter will be thin.)
2. Coat four 8-inch round... - 32.8485
Union Square Chocolate Mousse
In heavy saucepan on low heat, melt broken chocolate with water and 1/3 cup sugar, stirring until thick and smooth (about 10 minutes).
Beat egg yolks until very thick and light colored.
Quickly stir egg yolks into chocolate mixture; remove from heat.
Beat egg... - 35.3302
Mousse Au Chocolat
This Mousse Au Chocolate makes a dreamy chocolate dessert ! Gorge on this chilled creamy coffee and chocolate drink garnished with a dollop of whipped cream ! Serve it up with candy patties to your guests at the next party and watch them it lap up greedily !... - 36.939
Chocolate Torte
This Chocolate Torte tastes incredible ! Try this frosted and filled cake for your next dessert ! Your suggestions for this Chocolate Torte are welcome ! - 41.0905
Chocolate Buttermilk Torte
Chocolate Buttermilk Torte is a rich chocolate buttermilk cake smoothly layered with chocolate and instant espresso-coffee powder. This Chocolate Buttermilk Torte is a yummy dessert that will definitely be a winner at the next party you host. I served the... - 44.414
Mosaic Chocolate Torte
Soften gelatin in cold water; set aside.
Melt baking chocolate in top of double boiler.
Add sugar replacement, sorbitol, salt and hot water.
Stir until mixture is well blended.
Add softened gelatin and stir until gelatin is completely dissolved.
Remove from... - 39.829
Triple Chocolate Torte
Triple Chocolate Torte is a delicious baked dessert recipe that is simply easy-to-prepare. Once you have this recipe, I am sure you will always crave for it. - 40.0087
Chocolate Torte
Remove pound cake from freezer; let stand at room temperature.
Meanwhile, finely chop chocolate squares.
In bowl combine chopped chocolate, ricotta cheese, sugar, and vanilla.
Slice pound cake horizontally into 3 equal layers.
Drizzle 2 tablespoons of the... - 43.6848
Chocolate Torte
Blend the almonds, cocoa, and cinnamon.
Divide into 4 portions by marking with a spatula; set aside.
Cream butter with extract.
Gradually add 2/3 cup sugar, creaming until fluffy.
Add the beaten egg yolks in thirds, beating thoroughly after each... - 41.5091
Chocolate Torte
Place the almonds in the container of a blender or work bowl of a food processor fitted with the steel blade and process until finely ground.
Blend in the egg yolks and process until well mixed.
In a separate bowl cream the butter and sugar until fluffy and... - 39.0632
Chocolate Meringue Torte
This Chocolate Meringue Torte is a true delight for anyone who enjoys a great treat! Yes, here's a simple and rather effortless recipe of Chocolate Meringue Torte for you to try. Let me know how it turned out for you! - 37.932
Coconut Chocolate Cream Torte
Combine cake mix and 1/4 c. (60 mL) of the coconut in a mixing bowl.
Prepare cake as directed on package.
Allow cake to cool completely.
Cut cake in half horizontally.
Spread nondairy whipped topping between layers.
Melt chocolate chips in a double boiler,... - 29.1033
Chocolate Velvet Torte
Combine chocolate squares and butter in a heavy saucepan, cook over low heat until melted, stirring often.
Remove from heat, and stir in flour.
Add egg yolks, one at a time, stirring well after each addition, set aside.
Beat egg whites (at room temperature)... - 34.1063
Chocolate Coffee Torte
Prepare brownie mix according to cake-type directions.
Stir in nuts.
Bake in 2 9-inch cake pans.
Beat brown sugar and coffee powder into prepared topping.
Split cooled layers horizontally.
Put the four layers together with topping mixture, leaving top... - 27.831
Chocolate Blitz Torte
Sift cake flour, baking powder and salt together.
Cream shortening, melted chocolate and sugar replacement until light and fluffy.
Add well-beaten egg yolks, vanilla extract and skim milk.
Beat until thoroughly blended.
Beat in flour mixture.
Divide batter... - 42.396
Chocolate Mousse
Here I am posting a special chocolate mousse recipe for you. This dessert is equally liked by my friends as well, and whenever we meet on weekends we surely try this dessert. It really tastes good. If you too want to enjoy the weekend, you can try out this... - 34.7483
Chocolate Mousse
Halloween is a time for festivity for sure and special desserts make their mark on the occasion. Here is a recipe by Garry to make Mousse au chocolate or Chocolate Mousse with a citrus flavor coming from the oranges used. A passion fruit to top it, makes the... - 109.159
Simple Chocolate Mousse
Craving for sweet or longing for a dessert with chocolate perhaps, get satiated by trying out this amazing chocolate dessert. Watch Stacey Hawkins making the Chocolate Mouse whipping, beating and mixing a few simple ingredients and produce a cool and supple... - 111.523
Vegan Chocolate Mousse
Looking for a vegan chocolate mousse recipe? Here is a great recipe to satisfy your chocolate craving without leaving you feeling guilty of the indulgence. Don’t judge it till you try it… So go ahead and whip it up! - 39.9752
Chocolate Chestnut Torte
Make the torte: Line the bottom of a greased 9-inch springform pan with wax paper, grease the paper, and dust the pan with flour, knocking out the excess.
In a food processor puree the chestnuts with the butter and the rum, scraping down the sides, until the... - 38.8292
Chocolate Chestnut Torte
1. Butter bottom of a 9-inch cake or cheesecake pan (at least 3 in. tall) and line with baking parchment, microwave-safe cooking paper, or waxed paper cut to fit. Butter and flour pan.
2. In a deep bowl with a mixer on high speed, whip egg whites and cream of... - 39.7661
Crepes With Chocolate Mousse
Crepes with Chocolate Mousse are a chocolate lover's dessert passion ! Try out these easy-to-make Crepes With Chocolate Mousse for your family tonight and enjoy their compliments ! Feel free to suggest here! - 32.9331
Mousse Au Chocolat
Mousse Au Chocolat is an elegant chocolate and coffee mousse recipe. Brandied and prepared with added eggs, the Mousse Au Chocolat is a chilled mousse and has strong flavors in it. - 34.4937
Cocoa Mousse
In small bowl sprinkle gelatin over cold water; let stand 1 minute to soften.
Add boiling water; stir until gelatin is completely dissolved and mixture is clear.
Cool slightly.
In small mixer bowl stir together sugar and cocoa; add whipping cream and... - 32.7064
The Fit Foodie Chocolate Mousse
Graziella shares a divine chocolate mousse recipe that is super- healthy, but doesn't taste like it! You'll never believe the ingredients! - 22.0022
Chocolate Orange Mousse
The chocolate orange mousse is a lavish one indeed. This chocolate ornage mou was made even more nutritious and healthier with the additon of ladyfingers to the chocolate dessert. Something every person in your family can enjoy! - 34.5538
Vegan Chocolate Mousse
Looking for a quick and simple treat, try making this Vegan Chocolate Mousse! This dessert combines the best of sweetness from carob chips and protein from Tofu to whip up a delicious Mousse. What a way to satiate the sweet tooth! - 14.2725
Chocolate Martini Mousse
Have you been looking for a great dessert recipe to serve for your weekend get together? Watch the chef prepare this totally sinful Chocolate Martini Mousse. This dessert is sure going to fetch you loads of compliments. - 101.38
Easy Chocolate Mousse
Place the marshmallows, butter, chocolate chips and water in a saucepan.
Cook over medium-low heat until all ingredients are melted.
Stir often.
Remove from heat and let cool.
Whip cream until thick.
Pour the cooled chocolate mixture into the whipped cream... - 29.2223
Elegant Amaretto-chocolate Mousse
Place chocolate in top of a double boiler, bring water to a boil.
Reduce heat to low, cook until chocolate melts.
Dip larger end of each almond into chocolate, and place on a waxed paper-lined cookie sheet.
Chill until chocolate is firm.
Gradually stir... - 39.2008
Chocolate Chestnut Mousse
Chocolate Chestnut Mousse is the favorite among kids. This dessert often finds a place on my table and is quite easier to prepare. Just check out the recipe of the rich and yummy Chocolate Chestnut Mousse listed here. - 32.9315
Chocolate Mousse
Place chocolate, butter and water in saucepan and cook over low heat to melt.
Mix constantly with wooden spoon.
Remove from heat and transfer chocolate to bowl.
Add egg yolks, one at a time, mixing between additions with whisk.
Add Tia Maria and continue... - 36.7077
Chocolate Rum Mousse
Combine chocolate morsels and water in a heavy saucepan; cook over low heat, stirring constantly, until chocolate melts.
Remove chocolate from heat, stir in rum.
Cool.
Beat egg yolks.
Add cooled chocolate mixture, beat until smooth.
Beat egg whites (at room... - 32.8471
Rich Triple Layer Chocolate Mousse
If you are tried of the mainstream chocolate mousse, then try the delicious recipe detailed in this video. With 3 layers of chocolate, this is an absolute delight! Guaranteed to make you fall in love. - 107.246
Dr Jekyll's Chocolate Mousse
Heat chocolate and coffee in top of double boiler over simmering water until melted and well blended.
Beat yolks and sugar.
Add chocolate mixture and beat well.
Blend whipped cream into chocolate mixture.
Put in a z-quart mold and place in freezer or... - 33.6091
Chocolate Mousse With Fresh Raspberries
In a deep bowl, lightly whip 3 cups of the cream and flavor it with the rum, if you like.
In another deep bowl, whip the remaining 3/4 cup cream with the sugar and vanilla until stiff peaks form.
Melt the chocolate in a double boiler over barely simmering... - 37.2641
The Ultimate Chocolate Mousse
Break chocolate into pieces and melt in the top of a double boiler over hot, not boiling water. Pour chocolate into a small container and set aside. Rinse out top of double boiler.
Put yolks and water in the top of the double boiler over simmering water. Beat... - 32.9149
Double Chocolate Mousse
GETTING READY 1) Arrange all the ingredients and utensils required. MAKING 2) In a small bowl, mix... - 35.0329
Mandarin Chocolate Mousse
MAKING
1) In a double boiler, melt marshmallows with cream and chocolate.
2) Pour orange juice, remove from heat, and let it cool.
3) Beat cream and add in the mixture.
4) Beat in eggs until stiff and then fold in the mixture along with orange... - 35.802
Praline Chocolate Mousse
1. Melt chocolate, butter in 1-quart Sauce Pan over medium-low heat; cool slightly.
2. Beat together egg yolks, praline powder 3-4 minutes or until slightly thickened; add chocolate mixture; blend thoroughly.
3. Add salt to egg whites; beat until peaks form;... - 29.423
Chocolate Mousse Smetana
MAKING
1. Crumble the savoy fingers in a bowl and sprinkle rum and vanilla on top
2. In a double boiler, chop up the chocolate and melt it; add in icing sugar, savoy and sour cream
3. Blend it all well and add to small mousse pots; chill for at least four... - 36.3775
Frozen Mint Chocolate Mousse
In large bowl, combine sweetened condensed milk, syrup and extract; mix well.
Fold in whipped cream.
Spoon equal portions into 6 or 8 individual serving dishes.
Freeze 3 to 4 hours or until firm.
Garnish as desired.
Return ungarnished leftovers to freezer. - 27.2973
Christmas Chocolate Mousse
MAKING
1) Break the chocolate into fine pieces and place it in top of a double boiler over hot water. The water should not be boiling.
2) Add the coffee and cook till the chocolate has melted, occasionally stirring.
3) Take the mixture off the heat and pour... - 43.9523
Vanilla White Chocolate Mousse
At least 2 days ahead, combine vanilla bean and sugar in processor or blender and mix until bean is finely ground.
Pass through fine sieve, reserving large pieces of vanilla for another use.
Transfer vanilla sugar to airtight container and cover.
Let stand... - 40.093
Jane's Chocolate Mousse Tart
GETTING READY
1) Pre-heat the oven to 375°.
MAKING
2) FOR THE TART SHELL: In a bowl, mix flour, sugar, and salt. Rub in butter into the flour until mixture is crumbly.
3) Now, put in the egg and mix. Then add in the nuts and vanilla. Use an electric mixer... - 44.6862
Minted Chocolate Mousse
MAKING
1) In a double boiler, melt the chocolate over simmering water. Remove from the heat and pour into 2) In a mixing bowl,pour the melted chocolate after removing from heat.
3) Lightly beat the egg yolks till fluffy and fold them into the melted... - 41.2509
Chocolate Mousse Royale
Melt the chocolate in a double boiler, add the coffee and stir slowly until smooth.
Add sugar and rum, continue stirring slowly.
Allow to cool.
With a wire whisk beat the egg whites until stiff and fold into the mixture; stir gently until the colour is... - 31.4654
Surprise Chocolate Mousse
Place prunes in a 1-quart saucepan, adding water to cover. Bring to a boil, reduce heat and simmer gently for 10 to 20 minutes until prunes are tender. Drain prunes.
Combine hot prunes and chocolate chips irt a blender or food processor. Process until mixture... - 29.2302
Minted Chocolate Mousse
Take a look at the recipe video of this Minted Chocolate Mousse. This ridiculously quick and easy, yet elegant and delightful dessert is made without cream, although the result is very rich and creamy. Impossible, you say? Try it. - 122.019
Chocolate Mousse Dessert
GETTING READY
1. In a small sauce pan, place water for boiling.
2. Preheat an oven to 162.5C (325F).
3. In a medium size bowl, combine cocoa and boiling water. Mix well till smooth and free from lumps. Keep aside to cool.
MAKING
4. In a medium sized bowl,... - 47.9197
Elegant Chocolate Mousse
Melt chocolate in water in saucepan over very low heat, stirring constantly until smooth.
Stir in 3/4 cup sugar and the salt.
Bring to a boil over medium heat, stirring constantly.
Reduce heat and simmer 5 minutes, stirring constantly.
Blend a small amount of... - 43.1907
Strawberry Chocolate Mousse
Melt chocolate in water in saucepan over very low heat, stirring constantly until smooth.
Cool.
Beat 1 package of the cream cheese until smooth.
Add milk and 1 tablespoon sugar; blend well.
Whip cream with 3 tablespoons sugar and the vanilla until soft peaks... - 43.3155
My Oh My Chocolate Mousse Pie
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) To make the crust, break up the graham crackers and put them in a food processor.
3) Process into fine crumbs and add the honey and vegetable oil spread. Use the on/off motion to pulse... - 48.1578
Chocolate Chip Torte
GETTING READY
1) Preheat the oven to 350F. Grease a 13X9" baking pan.
MAKING
2) Into a bowl, sieve the flour, salt and soda.
3) In another bowl containing dates, pour over boiling water.
4) In a third bowl, add in the shortening and sugar. Add in eggs and... - 45.1463
White Chocolate Honey Torte
Sift together the flour, baking powder and salt, twice.
Cream the sugar with the eggs until very light.
Alternate adding the flour, milk and oil in thirds.
Fold in the chocolate and vanilla.
Pour batter into a buttered and floured 9" (23 cm) spring form... - 44.9187
Chocolate Mint Torte
In large mixer bowl beat eggs till thick and lemon-colored.
Blend in cake mix, dry pudding mix, the 1/3 cup cooking oil, and 1 cup water.
Beat 4 minutes at medium speed of electric mixer.
Pour into 2 greased and floured 9x1 1/2-inch round baking pans.
Bake at... - 37.8344
Chocolate Raspberry Torte
In a medium mixing bowl allow egg whites to stand at room temperature for 30 minutes.
Meanwhile, in a small saucepan combine milk and the 1/4 cup cocoa powder.
Cook and stir over medium heat about 5 minutes or until mixture is thickened.
Remove from... - 39.482
Chocolate Torte
Preheat oven to 325°.
Melt chocolate and butter together in saucepan over low heat, stirring occasionally.
Remove saucepan from heat, add sugar, mix thoroughly, and allow to cool.
Place egg yolks in large bowl, add chocolate mixture, and beat 10 to 15... - 29.9176
Viennese Chocolate Torte
Viennese Chocolate Torte is a yummy dessert that will definitely be a winner at the next party you host. I served the Viennese Chocolate Torte last week for my our wedding anniversary party and everyone loved it. Don’t miss this one out. - 47.3357
Chocolate Torte Frosting
Melt two 1 ounce squares unsweetened chocolate and 3 tablespoons butter over hot water.
Remove from heat.
Stir in 3 cups sifted confectioners' sugar, clash salt, and 1 1/2 teaspoons vanilla.
Gradually stir in 5 to 6 tablespoons boiling water to make thin... - 19.9002
Easy Chocolate Torte
Preheat oven to 350° F.
Beat egg yolks; gradually add sugar and continue beating until thick and lemon colored.
Stir in chocolate and nuts.
Beat whites until stiff but not dry; fold into chocolate mixture.
Pour into greased (bottom only) 10-inch springform... - 30.0533
Flourless Chocolate Torte
This decadent Chocolate Torte is so rich and utterly sinful! It is flourless, of course! You can make this recipe you own by adding a lot of interesting twists to it. Have fun baking it! Watch and learn the recipe from the Frugal Chef. - 142.267
Deep Chocolate Vanilla Torte
Melt the chocolate then leave it to cool a little.
Warm 3 tbsp cream with the vanilla seeds, leave to cool, then stir into the remaining cream.
Whisk the vanilla flavoured cream with the vanilla extract until it forms soft peaks, then stir in half the... - 37.8396
Easy Chocolate Torte
MAKING
1) In a blender container, put chocolate pieces and boiling water.
2) Blend to dissolve the chocolate.
3) Mix thoroughly butter, confectioners' sugar, egg yolks, and vanilla.
4) Blend till done. Stop blender few times and scrape the sides.
5) Chill... - 41.3491
Twice Chocolate Torte
Prepare and bake cake mix according to package directions, using two well-greased and lightly floured 9x1 1/2 inch round cake pans.
Let layers cool in pans 10 minutes.
Remove from pans to racks; cool.
When cake is completely cool, split each layer in half,... - 29.1449
Chocolate Revel Torte
Prepare dessert-topping mix according to package directions.
Sift sugar and cocoa into a small saucepan and add gelatine and water.
Stir and cook 2 or 3 minutes until thickened.
Remove from heat and add the pudding.
Chill in the freezer about 5 minutes.
Stir... - 32.1045
Chocolate Torte
Remove pound cake from freezer; let stand at room temperature.
Meanwhile, finely chop chocolate squares.
In bowl combine chopped chocolate, ricotta cheese, sugar, and vanilla.
Slice pound cake horizontally into 3 equal layers.
Drizzle 2 tablespoons of the... - 39.3293
Unbaked Warsaw Chocolate Torte
Cream butter until very light.
Add 1 cup of the sugar gradually, beating well after each addition.
The sugar must be perfectly absorbed in the butter so that no trace of graininess remains.
Beat in chocolate and orange rind.
Spread 1 cup of the ground nuts on... - 46.4328
What Goes Up Must Come Down Chocolate Torte Cakes
1. Preheat oven to 375°. Line 6 Texas-size (3 1/2 x 1 3/4 inches) or jumbo muffin-pan cups with paper liners.
2. Make cakes: In small saucepan, stir together brown sugar, cocoa powder, and 2 tablespoons boiling water, until smooth. Add chopped chocolate and... - 40.8461
Chocolate Torte
Melt chocolate.
Beat 4 egg whites until stiff, adding sugar gradually; fold in 4 well- beaten egg yolks.
Sift flour with salt and baking powder; fold into egg white mixture.
Fold in half the melted chocolate and vanilla.
Spread thinly in waxed paper-lined 11... - 45.5436
Chocolate Torte
Melt chocolate.
Beat 4 egg whites until stiff, adding sugar gradually; fold in 4 well- beaten egg yolks.
Sift flour with salt and baking powder; fold into egg white mixture.
Fold in half the melted chocolate and vanilla.
Spread thinly in waxed paper-lined 11... - 39.1871
Chocolate Dream Torte
Prepare the Basic Meringue.
Trace an 8 in. (20 cm) pie pan three times on parchment paper or the inside of a brown paper bag that has been cut the same size as your cookie sheets.
Put the paper on ungreased cookie sheets.
Distribute the meringue between the... - 35.1074
Glazed Chocolate Torte
Cream shortening with sugar.
Add egg yolks and vanilla; beat well.
Stir in ground almonds, then baking chocolate.
Sift together flour, baking powder, baking soda and salt.
Add to creamed mixture alternately with milk, blending well after each addition.
Beat... - 41.1669
Double Chocolate Torte
GETTING READY
1) Preheat oven to temperature of 375 degrees.
MAKING
2) In top of a double boiler, melt the chocolate and butter over hot water. The water should not be boiling. Cool the melted mixture slightly.
3) Add the milk, egg whites, powdered sugar and... - 46.0785
Light Chocolate Torte
Preheat the oven to 180°C/350°F/gas mark 4 and spray or grease a 22 cm cake tin with oil.
In a large mixing bowl, sift together the flour, cocoa, caster sugar, bicarbonate of soda, baking powder, salt and cinnamon.
Add the prunes, vanilla, eggs and milk and... - 37.7243
Lighter Than Spring Chocolate Torte
Preheat oven to 350°F.
Grease and flour two 8-inch round layer pans; line bottoms with wax paper.
Grease and flour paper.
Beat vegetable oil spread and sugar until well blended; add egg substitute and vanilla.
Stir together flour, cocoa, baking powder and... - 40.8079
Viennese Chocolate Torte
Mix flour, salt and walnuts.
Cream butter.
Gradually beat in sugar and continue beating until light and fluffy.
Add egg yolks, a few at a time, beating thoroughly after each addition.
Gradually stir in chocolate.
Add flour mixture and vanilla, stirring just... - 45.391
Low Carb Chocolate Truffle Torte
Festivals means lots of high carb desserts but if you want to keep those carbs under control without hiding from delicious desserts, here is a video for you. Lowcarb4life brings a low carb chocolate Truffle torte which is delicious enough to please even the... - 113.129
Chocolate Brittle Torte
GETTING READY
1) Preheat the oven to 350°F.
2) Lightly grease three 9X1 1/2-inch baking pan and line with wax paper and grease paper.
3) In a bowl, sift together flour, baking powder, and salt.
Chocolate Cream
4) In a bowl, beat the egg yolks with water... - 46.5376
Scented Chocolate Torte
Butter a 9-inch-diameter cake pan; line bottom with baking parchment or waxed paper.
Butter paper; dust with flour.
In the top of a double boiler, combine chocolate and butter.
Place over simmering water.
When soft, stir until blended.
Mix in brandy.
Remove... - 35.8683
Chocolate Nut Torte
GETTING READY
1) Make Sugared Violets- Cut each violet with a 1-inch-long stem just before sugaring.
2) With a small craft paintbrush, brush egg white on underside, then top side, of petals until coated.
3) Take a small spoon, hold a violet over bowl, and... - 44.2972
Chocolate Torte
Beat margarine at medium speed of an electric mixer until creamy; add 1 1/2 cups sugar, beating until fluffy.
Add egg whites and egg, one at a time, beating after each addition.
Combine buttermilk and water.
Combine flour and next 3 ingredients; add to... - 42.3842
Dessert Vixen: Chocolate Orgasm Torte
Melt the chocolate and butter together and put it in a clear glass bowl.
Then beat the egg on high speed until they form soft peaks.
Add the egg mixture with slightly cold chocolate mixture until they are almost incorporated.
The content needs to be... - 41.9769
Hazelnut Chocolate Torte
1 Grease and flour bottom of an 8-inch springform pan. Set aside.
2 In a medium saucepan cook and stir butter or margarine and unsweetened chocolate over low heat until melted. Remove from heat; cool slightly. Stir in brown sugar. Add eggs and vanilla.... - 37.4574
Chocolate Torte
This chocolate torte recipe can be made with a filling and frosting of choice is desired. I often make them sans frosting or filling for a lighter dessert. Made with eggs, flour, breadcrumbs, chocolate and sugar, along with vanilla, the chocolate torte is... - 41.8975
Chocolate Spice Torte
Line a 9 x 5-inch loaf pan with waxed paper.
Arrange lady fingers on bottom and sides of pan (reserving 5 for second layer).
Stir marmalade and water together until spreading consistency.
Combine cinnamon and dessert mix; prepare as directed.
Spread bottom... - 32.1821
Chocolate Rum Custard Torte
Prepare rum custard filling and refrigerate.
In large bowl of an electric mixer, beat shortening, butter, and sugar until creamy; beat in eggs, vanilla, and chocolate.
In another bowl, stir together flour, baking powder, and salt; gradually add to chocolate... - 37.8834
Orange Chocolate Torte
Butter a 9-inch springform pan; set aside.
Preheat oven to 350°F (175°C).
In a blender, pulverize enough graham crackers to make 1 cup of fine crumbs.
Remove from blender; set aside.
Pulverize nuts into fine crumbs; set aside.
In a medium mixing bowl, beat... - 47.2973
Chocolate Velvet Torte
Combine chocolate and butter in a heavy saucepan; cook over low heat until melted, stirring often.
Remove from heat, and stir in flour.
Add egg yolks, one at a time, stirring well after each addition; set aside.
Beat egg whites (at room temperature) at high... - 34.999
Chocolate Pastry Torte
Combine chocolate, sugar, 1/2 cup water and coffee in saucepan.
Cook over low heat until smooth, stir- ring constantly.
Add vanilla; cool to room temper- ature.
Blend 3/4 cup chocolate mixture into pie crust; divide into 6 equal parts.
Press each part over... - 39.0483
Chocolate Berry Torte
COMBINE cake mix, chocolate pudding mix, eggs, water and oil in large bowl.
Blend at low speed of electric mixer just to moisten, scraping sides of bowl often.
Beat at medium speed 4 minutes.
Pour into 2 greased and floured 9-inch round cake pans.
Bake at... - 44.1335
Chocolate Strawberry Torte
GETTING READY
1 Preheat the oven to 350F.
2 Lightly grease the bottom of 9-inch springform pan and dust with flour.
MAKING
3 In a large bowl, add in eggs and sugar.
4 Using an electric mixer, beat at high speed, until light and fluffy for 5... - 45.8393
Chocolate-nut Torte
Are you looking for a tasty Chocolate-nut Torte recipe? It is an European specialty, eaten as a Dessert. Was it you or the fragrance of Chocolate-nut Torte that you're making that has drawn me to the kitchen?, were my partner's words. - 47.8636
Triple Chocolate Torte
Dazzle guests with a frosty make-ahead dessert that goes together in minutes. - 35.5861
Passover Chocolate Nut Torte
Put the nuts in a pie pan and bake in a 350°F (180°C) oven for about 10 minutes.
Stir the nuts occasionally during toasting€”be careful that they don't burn.
Cool.
Add sugar.
Using a food processor, grind until powdery, but do not liquefy.
Add the nuts... - 36.861
Chocolate And Coffee Torte
MAKING
1) Use foil to line an 8-inches round tin.
2) Cream together the sugar and butter till the mixture is light and fluffy. Add the cocoa, egg yolk, sherry and nuts and stir well. Mix the ingredients properly together and if required, add some more sherry... - 37.7419
Chocolate Torte Royale
Cover a cooky sheet with piece of heavy paper; draw an 8-inch circle in center.
To make meringue shell, beat egg whites, salt, and vinegar till soft peaks form.
Blend sugar and cinnamon; gradually add to egg whites, beating till very stiff peaks form and all... - 33.8694
Elegant Chocolate Angel Torte
Combine cocoa and contents of cake flour packet.
Proceed with mixing cake as directed on package.
Bake and cool as directed.
Slice cooled cake crosswise into four 1-inch slices.
Combine topping mix, cold milk, and vanilla in large mixer bowl; prepare... - 41.8256
Almond Chocolate Torte With Raspberry Sauce
In food processor or blender, process 1 cup almonds until finely ground.
Generously grease 9-inch round cake pan; sprinkle with 2 tablespoons ground almonds.
In top of double boiler, melt chocolate and butter over simmering water, blending thoroughly; cool... - 39.9911
Chocolate Tortilla Torte
Melt chocolate chips over hot water or low heat.
Add sour cream, powdered sugar and cinnamon.
Blend well.
Spread mixture over each tortilla, layering tortillas one on top of another.
Frost top and edges.
Sprinkle grated milk chocolate bar over top and... - 31.9914
Chocolate Pastry Torte
Combine chocolate, sugar, 1/2 cup water and coffee in saucepan.
Cook over low heat until smooth, stirring constantly.
Add vanilla; cool to room temperature.
Blend 3/4 cup chocolate mixture into pie crust; divide into 6 equal parts.
Press each part over bottom... - 33.9052
Chocolate Meringue Torte
GETTING READY
1. Preheat oven to 350°F.
MAKING
2. Keep chocolate above hot water and melt it.
3. Beat egg whites to a stiff form, avoiding drying. Slowly add sugar and beat till stiff peaks form. Add vanilla, cracker crumbs and chocolate steadily into the... - 38.7258
Chocolate Rum Torte
In a saucepan, pour boiling water over chocolate chips and stir to melt chips.
Beat egg yolks, one at a time, into the chocolate mixture.
Place pan over low heat and cook until thick.
Remove from heat and cool completely.
Add 1 t. (5 mL) of the rum... - 35.7685
Chocolate Crusted Grand marnier Torte With Spiced Cranberries
For crust: Finely grind cookies, chips, and sugar in processor.
Add melted butter; blend until wet crumbs form.
Set aside 1/2 cup crumb mixture.
Press remaining crumb mixture onto bottom and 2 inches up sides of 9 inch diameter springform pan with 2 3/4 inch... - 39.1779
Easy Chocolate Cream Filled Torte
1. Cut cake horizontally to make 4 layers. Stir together sugar and cocoa in medium bowl. Add whipping cream and vanilla; beat until stiff.
2. Place bottom cake layer on serving platter. Spread 1/3 of the whipped cream mixture on cake layer. Place next cake... - 32.1807
Chocolate Cream Torte
Combine first 9 ingredients; beat at medium speed of an electric mixer 2 minutes.
Stir in water.
Pour batter into 2 greased and floured 8-inch round cakepans.
Bake at 350° for 25 minutes or until a wooden pick inserted in center comes out clean.
Cool in pans... - 41.9595
Chocolate Cream Tortilla Torte
1. For pudding, in a heavy medium saucepan combine sugar, cocoa powder, cornstarch, and cinnamon. Stir in milk. Cook and stir over medium heat till mixture is thickened and bubbly. Cook and stir 2 minutes more. Remove mixture from heat. Gradually stir about 1... - 34.6241
Chocolate Meringue Torte
Heat oven to 275°.
Cover 2 baking sheets with brown paper.
Beat egg whites and cream of tartar until foamy.
Beat in sugar, 2 tablespoons at a time; continue beating until stiff and glossy.
Do not underbeat.
Shape meringue into four 7-inch circles on brown... - 38.8085
Hazelnut Torte With Ricotta And Chocolate
Preheat the oven to 350°F.
Lightly grease and flour a 10-inch cake pan.
Sift the cake flour and cornstarch together twice and set aside.
In a double boiler over barely simmering water, heat the heavy cream with the chocolate.
Stir until evenly blended.
Let... - 43.7639
Chocolate Almond Torte
GETTING READY
1 For the cake: Place a rack in the center of the oven and heat to 350 degrees farenheit.
2 Lightly butter the inside of a 9-inch springform pan. Line the bottom of the pan with parchment or wax paper. Dust with flour and tap out the... - 46.3075
Raspberry Chocolate Walnut Torte
1. Heat oven to 350°F. Coat a 9-inch springform pan with cooking spray.
2. Heat chocolate in a double boiler over 1 inch of boiling water until melted (or heat in a microwavable bowl on medium power for 2 1/2 minutes). Stir egg yolks and whole eggs into... - 37.6797
Chocolate Strawberry Torte
Lay pie shell flat on a 12- by 15-inch baking sheet.
Fold edge under 1/2 inch, and flute to form a slight rim.
With a fork, prick pie shell at about 1-inch intervals.
Bake in a 425° oven until light golden brown, 12 to 15 minutes; cool on a rack.
Use, or... - 34.022
Layered Chocolate Cheese Torte
Layered Chocolate Cheese Torte is an exquisite dessert that is great to your tastebuds and holds a wonderful visual appeal. Try this yummy Layered Chocolate Cheese Torte! - 38.6063
Chocolate And Raspberry Cream Torte
Heat oven to 350°F.
Spray 15 1/2 x 10 1/2 x 1-inch jelly-roll pan with vegetable cooking spray.
In medium saucepan over low heat, melt corn oil spread; stir in sugar.
Remove from heat; stir in milk, vinegar and vanilla.
In small bowl, stir together flour,... - 43.4841
Almond Torte With Chocolate Sauce
1. Heat oven to 350°F. Spread almonds on a baking sheet; toast until golden, about 10 minutes; cool. Transfer to a food processor and add bread, baking powder, and cream of tartar; process until finely ground.
2. Line a 9-inch springform pan with waxed... - 41.87
Swiss Chocolate Torte
GETTING READY
1) Preheat oven to 350 degree.
MAKING
2) Sift flour with baking powder, baking soda, and salt.
3) Beat in eggs and then stir in sugar and flour.
4) In a saucepan, melt chocolate with vanilla and water and then fold in the batter.
5) Take... - 44.3393
French Chocolate Torte
Melt chocolate in water over low heat, stirring constantly.
Remove from heat.
Stir in butter and stir until completely melted.
Blend in sugar.
Cool.
Beat in egg yolks, one at a time.
Blend in nuts and flavoring.
Stir in flour and blend well.
Fold in stiffly... - 44.3958
Chocolate Eclair Torte
Beat pudding and milk for two minutes.
Add whipped topping.
Line bottom of 9xl3-inch pan with whole graham crackers.
Pour half of pudding mixture over crackers.
Put another layer of whole graham crackers and the rest of pudding mixture.
Then top with last... - 30.6687
Chocolate Cheesecake Torte
Prepare cake batter according to package directions.
Pour into two greased and floured 9x1 1/2-inch round layer pans.
Bake in 350° oven for 25 to 30 minutes.
Cool 10 minutes.
Remove from pans; cool thoroughly.
Drain oranges, reserving 1/4 cup syrup.
Dice... - 39.6
Chocolate Cookie Torte
Draw a 9-inch circle on each of 2 sheets of heavy-duty aluminum foil which have been cut the size of cookie sheets (1 trace around 9-inch layer cake pans).
Lay foil on cookie sheets.
Heat oven to 375 degrees.
Cream shortening and sugar until fluffy.
Add eggs,... - 39.7225
Fruit Crowned Chocolate Mocha Cream Torte
Heat oven to 350°.
Line bottom and sides of 4 (8-inch) round cake pans with aluminum foil leaving 2-inch edge of aluminum foil; grease and flour bottoms only.
In large mixer bowl beat eggs at medium high speed until light and foamy (2 to 3 minutes).
Add 1... - 42.532
Chocolate Nut Ice Cream Torte
Put softened ice cream in mixing bowl.
Fold in crushed cookies, marshmallows and pecans.
Pour into 7-cup mold.
Freeze until firm.
To serve, unmold and garnish around base with whipped cream.
Cut into wedges with electric knife and serve with Chocolate Sauce. - 27.9726
Brandied Chocolate Apricot Torte
Line a 9-inch springform pan with plastic wrap, allowing the wrap to hang over.
Place the cake layer in the bottom, and brush with 2 tablespoons of the apricot brandy.
Set the pan aside.
In a small saucepan bring 1 cup of the heavy cream to a boil.
Add the... - 39.7841
Chocolate Date Torte
1. Beat egg whites until soft peaks form. Gradually add sugar and beat until dissolved. Fold in chocolate, dates and hazelnuts.
2. Spoon mixture into two greased and lined 20 cm (8 in) springform tins. Bake for 40 minutes or until firm. Remove from oven and... - 33.2996
Chocolate Meringue Torte
Bake Meringue Shell.
Blend granulated sugar, cornstarch and salt in medium saucepan.
Combine egg yolks and milk; gradually stir into sugar mixture.
Add chocolate.
Cook over medium heat, stirring constantly, until chocolate melts and mixture thickens and... - 41.7153
Orange And Chocolate Yog Torte
Dissolve the gelatine in the water.
Rinse and chill an 18 cm/7 inch non-stick or stainless steel cake tin.
Arrange the apple slices on the bottom of the tin.
Put the orange juice and sugar in a saucepan and heat gently, stirring to dissolve the sugar.
Stir in... - 40.0264
Ebony, Ivory, And Milk Chocolate Torte
Place rack in center of oven and preheat to 375°F.
Line the bottom of three 8- or 9-inch cake pans with wax paper or parchment.
Grease pans and paper.
To Make Batter: In a large mixing bowl with electric mixer, beat egg yolks with 1/2 cup sugar until very... - 41.2667
Chocolate Cherry Cream Torte
Prepare pastry and roll out to an 18x10-inch rectangle.
Cut into four 9x5-inch rectangles.
Carefully transfer pastry rectangles to large baking sheet; prick.
Bake in 450° oven for 10 to 12 minutes or till golden.
Cool.
For filling, in saucepan combine the... - 38.9989
Chocolate Walnut Torte
1. Line three 8x1 1/2-inch layer-cake pans with a double thickness of wax paper. (Do not grease.)
2. Beat egg whites in a large bowl at high speed with electric mixer, until foamy white and double in volume. Gradually beat in 1/4 cup of the sugar, until... - 38.0146
Chocolate Pastry Torte
Heat oven to 425°.
Blend syrup, coffee and cinnamon.
Add 1/4 cup syrup mixture to pie crust mix; mix thoroughly.
Divide into 6 equal parts.
Roll each part into a 7-inch circle on well-floured cloth-covered board.
Trim edges to make even.
Place circles on... - 35.0534
Chocolate Hazelnut Torte
Heat oven to 350°F.
Grease and flour 9- or 10-inch springform pan.
In large bowl, beat 2 cups powdered sugar and 1 cup butter until light and fluffy.
Add 1 egg; beat until well blended.
Lightly spoon flour into measuring cup; level off.
Add flour and baking... - 42.4799
Chocolate And Hazelnut Linzer Torte
Cream butter with sugar until blended.
Beat in egg.
Combine dry ingredients and nuts and stir into butter mixture.
Wrap and chill at least 1 hour; the dough will be firm but still sticky.
Press half the dough into a greased 10-inch springform pan.
Spread with... - 41.8242
Chocolate Matzoh Torte
Here is an amazing chocolate matzoh torte recipe with no baking involved and does not require much cooking. See this incredible video that displays this excellent recipe that would be great for holidays. Try out this extraordinary recipe for a delightful... - 139.794
Blender Chocolate Mousse
Blender chocolate mousse is creamy and chocolately and a favorite among those who love coffee as well. This blender chocolate mousse recipe has been with me for years. Truly a crowd pleaser! - 28.307
Italian Hazelnut And Chocolate Torte
Melt the chocolate together with the cream, liquid glucose and frangelico.
Leave to cool.
Whiz the hazelnuts and biscuits to crumbs in a food processor and add the melted butter Sprinkle half the mixture into a terrine tin lined with clingfilm, then well... - 42.4551
Chocolate Poppy Seed Torte
Cream butter and sugar.
Beat egg whites until stiff.
Beat yolks until thick and lemon-colored.
Add yolks to butter-sugar mixture.
Add crumbs.
Fold in chocolate.
Fold in poppy seeds and then egg whites.
Pour into 2 paper-lined, buttered 9x1 1/2-inch round... - 36.4134
Amaretto Chocolate Mousse
Amaretto chocolate mousse is another great dessert with the chocolate almond combination. This amaretto chocolate mousse serves as an excellent dessert to finish off any meal. A great recipe indeed! - 42.0892
Brandy Chocolate Mousse
This brandy chocolate mousse really has that great brandy flavor. And, what's more, the brandy and chocolate in this brandy chocolate mousse make a dealy combination. You'll understand better after taking a bite of it. - 31.4117
Chocolate Whipped Cream Torte
Preheat oven to 325°F.
Butter 15 X 10 X 1 -inch jelly-roll pan.
Line bottom with 'waxed paper.
Butter waxed paper; set aside.
In large bowl of electric mixer, beat egg whites until soft peaks form.
Beat in 1/2 cup sugar, 2 tablespoons at a time, until stiff... - 38.361
Continental Chocolate Torte
Beat egg yolks and sugar together until thick and creamy.
Melt combined chocolate and water over simmering water, cool to lukewarm.
Add chocolate mixture to egg yolk mixture, combine well.
Beat egg whites until soft peaks form, fold half the egg whites... - 39.5852
Raspberry White Chocolate Mousse Cake
Make the white chocolate mousse: In a bowl whisk together well the yolks, the sugar, and a pinch of salt, add the cornstarch, sifted, and whisk the mixture until it is just combined.
Add the milk, scalded, in a stream, whisking, transfer the mixture to a... - 39.5864
White Chocolate Mousse With Raspbeny Sauce
The Mousse:
Melt white chocolate in the top of a double boiler over barely simmering water. Stir occasionally with a wooden spoon. Remove from heat.
In a bowl set over a saucepan of simmering water, whisk together the egg yolks and sugar until well combined.... - 34.8607
Orange And Chocolate Mousse
Orange And Chocolate Mousse is an a delicious dessert which you really have to try at home. My mouth is watering even when I am imagining the lovely flavors of this mousse. Try making this Orange And Chocolate Mousse yourself! - 43.186
Chocolate Cheesecake Torte
Prepare cake mix according to package directions.
Pour cake batter into 2 greased and floured 9x1 1/2-inch round baking pans.
Bake at 350° till cakes test done, 25 to 30 minutes.
Cool 10 minutes in pan.
Remove from pans; cool cakes thoroughly on wire... - 44.2118
Easy Homemade Chocolate Mousse
Having some surprise guests at home? How about surprising them in return with a yummy homemade treat? Chocolate is loved by all and a chocolate mousse is one of those greatly favored treats you can make at a short notice, at least, that's what I feel after... - 114.406
Chocolate Cheesecake Torte
Prepare cake mix according to package directions.
Pour into 2 greased and lightly floured 9x1 1/2-inch round baking pans.
Bake at 350° till wooden pick inserted in center comes out clean, 25 to 30 minutes.
Cool on wire racks for 10 minutes.
Remove from pans;... - 42.4103
Chocolate Praline Torte
MAKING
1)Combine walnuts, vanilla wafer crumbs , brown sugar and butter.
2)Use four ungreased 9-inch round cake pans and sprinkle about 3/4 cup of walnut mixture in each, pressing lightly into pans.
3)As per package directions prepare cake, pour batter over... - 43.1215
Chocolate Praline Torte
Combine first 4 ingredients.
Sprinkle about 3/4 cup of walnut mixture in each of 4 ungreased 9-inch round cake pans, pressing lightly into pans.
Prepare cake mix according to package directions; pour batter over walnut mixture in prepared pans.
Bake at... - 34.1929
Chocolate Raspberry Sherbet Torte
GETTING READY
1) Take the 3 baking pans and coat them with cooking spray. Also line the bottom of the pans with wax paper.
MAKING
2) Pour the sherbet into one pan and freeze it to make firm.
3) Take a bowl and mix flour, cocoa and baking powder. Keep this... - 47.4562
Freezer Mousse Pie
Cream butter and sugar until light and fluffy; stir in chocolate.
Add eggs, one at a time, beating at low speed of an electric mixer 5 minutes after each addition.
Fold in whipped topping.
Spoon filling into pastry shell.
Freeze until firm.
Garnish with... - 29.0456
Chocolate Mousse
This is yet another of my favorite chocolate recipe. The chocolate mousse is a simple and easy dessert that you can make in advance and serve for any gathering. Just dig in and you will know just what I mean. - 40.5432
Ultimate Chocolate Mousse
Chocolate Mousse has an Outstanding taste. The Sweet chocolate and brandy gives the Chocolate Mousse Incredible taste. Must catch it - 29.3387
Chocolate Mousse
Our domestic goddess gets ready for an express supper, dad's invited so I guess it will be very good...here's the pud...Chocolate Mousse...I love... - 19.5008
No-bake Soft Tofu Chocolate Mousse
Want to know of a special chocolate mousse recipe that is very healthy and made without any baking but is every bit as rich and yummy as the traditional chocolate mousse? Then you must watch this video. Learn to make a yummy chocolate mousse from soft tofu... - 14.1237
White Chocolate Mousse
Place white chocolate and water in top of double boiler.
Place pan over hot but not boiling water; stir chocolate gently until melted.
Take pan off heat and stir in Creme de Cacao.
Let cool.
Whip heavy cream until soft but firm peaks form.
In a separate... - 33.7043
Chocolate Mousse
The Chocolate Mousse is the favorite for the kids at home and they insist that I prepare this whenver there is a special occasion. This chill and serve Chocolate Mousse is pretty easy to make too. Check out the recipe of the yummy Chocolate Mousse. - 41.7198
Chocolate Mousse Cake
Chocolate Mousse Cake is a rich cake with chocolate-wafer crumbs, semisweet-chocolate, coffee powder, orange-flavor liqueur, whipped cream and confectioners€™ sugar along with a chocolate mousse topping. Chocolate Mousse Cake is quite common among... - 42.8352
Gourmet Chocolate Mousse Tart Part 1 - Preparation
Are you wanting to try a recipe which is gluten free? The this chocolate mousse pie should be just the thing to make as it doesn’t use refined ingredients! Healthy all the way, you would want to try in your kitchen. Part 1 is making the crumbly crust! - 104.027
Chocolate Mousse Pie
Mix crushed wafers and melted butter.
Blend well.
Press into a buttered 9 inch pie plate.
Set aside.
Melt chocolate chips over hot, not boiling water.
Beat in one whole egg; add egg yolks one at a time and beat well.
Beat egg whites until stiff.
Remove... - 34.8767
Brandy-chocolate Mousse
Place chocolate and butter in top of a double boiler; bring water to a boil.
Reduce heat to low; cook until melted.
Remove from heat; stir in egg yolks, one at a time, beating well with a wooden spoon after each addition.
Cool.
Stir in brandy and sugar,... - 32.068
Cognac Chocolate Mousse
Place the chocolate in the top of a double boiler.
Place the pan over hot water until melted.
Stir in the butter until melted.
Remove from heat and set aside to cool.
In a separate bowl beat the egg yolks very well.
Gradually add the sugar until well combined... - 33.8045
Frozen Chocolate Mousse
Beat the whipping cream in a chilled large bowl with an electric mixer on high until stiff peaks form.
Gently pour the liqueur and chocolate syrup over the whipped cream.
Fold ingredients together using a rubber spatula to cut down vertically through the... - 30.1914
Chocolate Mousse
Bring the flavors of God's own food into your table with this rich and divine chocolaty treat. It's so enticing that you will come back for more. Betty's version of this classic chocolaty delight is so simple that you will bite your finger in disbelief. Just... - 105.109
Amaretto-chocolate Mousse
Combine water and 2 tablespoons sugar in a small heavy saucepan, bring to a boil, and stir until sugar dissolves.
Remove from heat, add chocolate, and cover.
Let mixture stand 5 minutes or until chocolate melts.
Cool.
Beat egg whites (at room temperature)... - 37.1662
Frozen Chocolate Mousse
This Frozen Chocolate Mousse tastes really good ! Try this creamy chilled chocolate dessert mold soon. Tell me if you share my passion for this Frozen Chocolate Mousse. - 40.1083
Amaretto Chocolate Mousse
Amaretto Chocolate Mousse is an amazingly delicious version of dessert. An easy to prepare chilled recipe, Amaretto Chocolate Mousse is a dish that you will surely love to talk about with us. - 40.9624
Original Chocolate Mousse
MAKING
1) Beat egg whites till they reach stiff stage.
2) In a bowl placed in a saucepan of hot water, melt chocolate.
3) Take this off from heat and mix in water, juice or rum and egg yolks using a wooden spoon.
4) Mix in beaten egg whites with a metal... - 34.4308
Classic Chocolate Mousse
Is chocolate your weakness? Try this blissful Classic Chocolate Mousse recipe. The recipe is simple and can be prepared in your own kitchen with ease. Do give it a try and impress your family. - 116.751
Chocolate Mousse Muffins
Melt first three ingredients (chocolates and butter) in a double boiler.
Whisk sour cream, sugar, syrup, egg and vanilla in a small bowl.
Put remaining ingredients in large bowl with two-thirds cup chocolate chips and stir thoroughly.
Add melted chocolate to... - 36.595
Chocolate Mousse Pie
1. Prepare baked pie shell as directed; cool.
2. In heavy 1-quart saucepan over low heat, melt semisweet-chocolate pieces, stirring frequently. Meanwhile, separate 2 eggs; set egg whites aside.
3. Remove saucepan from heat. With fork or wire whisk, beat whole... - 30.5843
Chocolate Mousse
1 In the top of a double boiler set over simmering water, melt the chocolate with the cocoa and milk, stirring, about 4 minutes or until smooth.
Add the orange rind and transfer the mixture to a large bowl.
2 ln asmall heavy saucepan, bring the sugarand water... - 33.2176
White Chocolate And Strawberry Mousse
GETTING READY
1. In a blender or food processor add half the strawberries and puree until smooth.
2. Through a fine sieve into a bowl pass the pureed strawberries and add the lemon juice.
3. Slice the rest of the fruit and add to the puree. Refrigerate... - 39.6639
White Chocolate Pecan Mousse Pie
Heat oven to 450°F.
Prepare pie crust according to package directions for unfilled one-crust pie using 10-inch springform pan or 9-inch pie pan.
(Refrigerate remaining crust for later use.) Place prepared crust in pan; press in bottom and up sides of... - 42.2407