1. In a large saucepan, combine the syrup, sugar and peanut butter, and heat until the mixture is well blended. 2. Remove from heat, and mix in cereal. 3. Spread in a greased 9 x 12 pan. 4. Melt together the chocolate and butterscotch pieces. 5. Frost the... - 30.0614

In a microwavable bowl or saucepan, sprinkle the gelatin over the cold water; then allow the gelatin to soften for 5 minutes. Heat until gelatin is completely dissolved. Remove from heat. Add fructose, sugar replacement, and margarine. Stir to dissolve... - 36.0265

Combine peanut butter morsels, corn syrup, and 2 tablespoons butter in top of a double boiler; bring water to a boil. Cook over hot water until morsels melt; stir well. Add cereal, and stir well. Press half the mixture into a buttered 12 x 8 x 2 inch baking... - 36.006

I got mixed reviews from my family for this Delicious Chocolate Sauce but I personally loved it. I never knew Delicious Chocolate Sauce would be this delicious unless I tried out this Delicious Chocolate Sauce recipe. You will adore this! - 23.4286

In large bowl of an electric mixer, beat butter and sugar until creamy; stir in corn syrup, vanilla, and oats, blending thoroughly. Pat dough evenly over bottom of a greased 9 by 13-inch baking pan. Bake in a 350° oven for about 20 minutes or until golden... - 33.0335

Butter a baking pan. In a large saucepan, bring to a boil peanut butter, brown sugar and corn syrup. Boil 2 minutes. Off heat, mix in nuts and cereal. Spread mixture into roasting pan. Set aside. In a double boiler, melt chocolate and caramel chips. Spread... - 33.8819

Craving chocolate, but it's breakfast time? This is just the thing for you. A cupful of rice crispies, a few spoonfuls of peanut butter and a jar of chocolate chips, put them together and you get the most delicious sweet treats. A luscious no bake cereal... - 133.586

For all the chocolate lovers this recipe is a bliss. Watch Kim Shields prepare this blend of popcorns and peanuts with freshly melted chocolate. The best part about this snack is that it can be kept refrigerated for several days. Watch the video now. - 108.936

I am giving you three versions of making this chocolate Chip Pie.In this Chocolate Chip Pie you can either use Black Walnuts or Chopped Pecans.Which ever way you make this Chocolate Chip Pie,it will come out beautifully. - 41.0344

Totally yummy, chewy, chocolaty and extra textural is what these chewy chocolate chip cookies are all about. With additional chocolate chips, these cookies will be gobbled up! A favorite with both kids and adults alike, you would be amazed at the speed at... - 50.4364

Combine graham cracker crumbs, sugar, cinnamon and nutmeg. Add peanut butter and light corn syrup. Mix thoroughly. Press into an 8" square cake pan. Melt chocolate chips over low heat, then spread over mixture in pan. Chill at least 1 hour. Cut into 2" pieces. - 29.2386

Combine first 3 ingredients in a small bowl; stir well, and set aside. Beat egg whites using clean, dry beater at high speed of mixer until foamy. Gradually add granulated sugar, 1 tablespoon at a time, beating until soft peaks form. Add corn syrup; beat... - 41.6931

1. Prepare the Chocolate Cookie Crust. Set aside. 2. In a medium bowl, beat together the cream cheese, sugar, eggs, and vanilla with an electric mixer on high speed until smooth. Add 1/4 cup heavy cream and the flour and beat on medium speed 1 to 2 minutes,... - 34.077

Combine butter and oats. Add salt, sugar, syrup and vanilla. Pack very firmly in shallow greased 7 x 11 inch pan. Bake at 400F for 12 minutes. Be careful not to overbake, or mixture will get too hard. Remove from oven, sprinkle with 1 cup chocolate... - 40.7155

Combine butter and oats. Add next four ingredients. Pack very firmly in a shallow greased 7 x 11-inch pan. Bake at 400F for 12 minutes. Be careful not to overbake, or mixture will become too hard. Remove from oven, sprinkle with 1 cup chocolate chips. Return... - 37.8175

Combine sugar, milk and corn syrup in a heavy 3-quart saucepan; bring to a boil, .stirring constantly, until mixture boils. Continue boiling without stirring to the soft-ball stage (234°F.). Remove from heat. Add butter without stirring; cool to lukewarm... - 36.0137

COMBINE cereal, pretzels and nuts in large bowl. Distribute evenly between two 13 x 9-inch baking pans or one shallow roasting pan. COMBINE brown sugar, butter and corn syrup in medium, heavy-duty saucepan. Bring to a boil, stirring constantly, over medium... - 41.0281

If you like baking exotic dishes, here is a videos recipe for best cranberry chocolate chip cookies which are unique and you will love the combination of flavors and textures. Watch it for a long lasting family fun. - 133.256

1 Let refrigerated piecrust stand at room temperature according to package directions. 2 Ease piecrust into an 11-inch tart pan with removable bottom. Trim piecrust even with the rim of the pan. Do not prick piecrust. 3 For filling, in a large mixing bowl... - 36.5204

Heat all ingredients over low heat, stirring constantly, until chocolate is melted. Cool slightly. - 17.8734

Combine first 4 ingredients in a medium bowl; beat at medium speed of an electric mixer until light and fluffy. Add egg whites and water; beat well. Combine flour, dry milk powder, baking soda, and salt in a medium bowl, stirring well. Gradually add flour... - 40.0585

Combine shortening, syrup, brown sugar, and vanilla in a mixing bowl, beat at medium speed of an electric mixer until blended. Add egg whites and water to corn syrup mixture, mixing well. Add flour, dry milk powder, soda, and salt to corn syrup mixture, beat... - 35.9039

Preheat oven to 350°F. Grease and flour two 9-inch round baking pans. Combine all ingredients except walnuts, Butterscotch Filling and Chocolate Glaze in large bowl, mixing at low speed 30 seconds and scraping bowl constantly. Beat at high speed 3 minutes,... - 41.2031

You will love the taste of these chocolate chip brownies. Unlike the common sweetness, these chocolate chip brownies have something special about them. Go by the recipe to know what it is. - 36.2202

A very easy to make chocolate Chip Peanut Pie with lots of great flavors in it.This Chocolate chip Peanut Butter Pie is so easy to make that you can make this even with your kids.15 mintues & your Chocolate Chip Peanut Butter Pie is ready. - 35.3928

A bunch of ripe bananas and a jar of chocolate chips to put both of them together scrumptious decadence. These light and moist chocolate banana cupcakes are a far cry from the dense banana muffins. This has to be the best way to please fussy kids who complain... - 139.306

Wheat germ is often found in its raw form. To toast wheat germ, just place the desired quantity in a dry skillet and heat over medium heat for 3 to 5 minutes. As soon as it becomes fragrant and starts to brown, remove it from the heat and cool before... - 44.1652

In saucepan, melt together butter, chocolate and corn syrup over low heat. In food processor, chop cookies to make 2 cups (500 mL) coarse crumbs; stir into chocolate mixture along with ginger. Spread in greased 8 inch (2 L) square cake pan; refrigerate for 2... - 30.4828

Combine sugar, milk, half-and-half, corn syrup, coffee granules, and salt in a large heavy saucepan. Bring to a boil over medium heat, stirring constantly. Continue cooking, without stirring, to the soft ball stage (234°). Remove from heat, add butter and... - 37.7523

Heat oven to 350°F Line 13x9x2-inch pan with foil; butter foil. Sprinkle 1 cup chocolate chips into pan; set aside. In shallow baking pan spread chopped almonds. Bake about 7 minutes or until golden brown; set aside. In heavy 3-quart saucepan melt butter;... - 32.3553

1. Pour the syrup mixture over the oats mixture. 2. Use clean hands or two spoons to mix the ingredients together and be sure that the oats are coated in the maple syrup mixture 3. Line a 9” square baking pan with two sheets of parchment paper. Be sure you... - 39.8381

Cut cake into 2-inch strips. Cut each strip into 4 equal pieces. Cut each piece into 2 triangles. Combine corn syrup, water, and butter in saucepan; bring to boil. Heat until butter melts; remove from heat. Stir in chocolate chips until they melt; cool to... - 32.3828

The chef Nikki Dinki believes in creativity and therefore has come up with this chewy coco pebble bars recipe using her favorite ingredients. The recipe is quite simple to make as it requires very less ingredients. Check out the recipe video now!!!! -

If you love to eat snickers, you surely won't mind making your own chocolate bar at home. Chewy, crunchy chocolate bars makes for tasty morsels. Next time you are craving for something sweet, this yummy bars could happily satiate you. - 101.423

Place the sugar and corn syrup in a microwave-safe bowl. Microwave on High, loosely covered, for 2 minutes. Stir until sugar dissolves. Add the peanut butter and mix until smooth. Place the rice cereal in a large bowl. Pour the peanut butter mixture over the... - 34.426

Sprinkle gelatin over cold water in a saucepan. Allow to soften for 3 minutes. Cook and stir over medium heat until mixture is completely liquefied. Add the dates and cook and stir for 5 minutes. Remove from heat and cool to the consistency of thick... - 30.0617

Melt butterscotch bits and peanut butter in top of double boiler. Stir in cereal. Press into a 9-inch square greased pan. - 21.2216

Peanut butter with chocolate…what a great combination! Put it together with some marshmallows in a bar and you have a mid day treat! These are really simple to make and store well. An excellent option to kill the sweet cravings or the hunger pangs! -

Here is a no bake foipra cake recipe with layers of crust, praline, butter cream and chocolate glaze. Watch this impressive video this shares an amazing recipe for a delicious cake. Surprise your guests with this amazing dessert next time. Go for it... - 146.261

This is a kid friendly corn flake butterscotch candy recipe.My wife likes this Corn Flake Butterscotch Candy recipe very much. Whenever my son gets annoyed, my wife uses this Candy to delight him. The interesting fact about this dessert is that the very... - 38.8446

Learn to make lemon, mint and coconut flavored candies dipped in chocolate that are going to earn you rave reviews at every party. They are very simple to prepare and are ready in no time. - 100.955

Melt butter slowly. Stir in sugar, then corn syrup and water slowly. Bring to a boil. Wash down sides of pan with a pastry brush so it won't crystallize. Put on a lid for 1 minute. Cook to 290°, then slowly pour over 1 bag of Corn Pops (Walker brand or... - 33.3581

Chocolate Bacon Brownies? Now doesn’t that sound weird? A weird combination of ingredients can create something fantastically delicious. Watch Barry in his kitchen as he makes enormous chocolate brownies with caramelized bacon bits inside them! It is sweet... - 115.586

1. Combine chocolate pieces, marsh-mallow cream and corn syrup in a large saucepan. Heat slowly, stirring constantly, until chocolate melts; add popcorn and toss with wooden spoon until well blended. 2. Pack into a buttered 9x9x2-inch pan. Allow to stand at... - 14.84

Cream butter or margarine, sugar and vanilla. Add eggs; beat well. Combine flour and baking soda; add alternately with chocolate syrup to creamed mixture. Stir in peanut butter chips. Pour batter into greased 13 x 9 x 2-inch pan; bake at 350°F. for 30-35... - 34.1619

In heavy saucepan or microwave oven on medium, melt broken chocolate with corn syrup and creme de menthe. Stir until smooth. Cool or serve warm. Serve with ice cream or over Chocolaty Cream Puffs. - 24.7943

Melt chocolate chips and butter in 1-quart saucepan over low heat, stirring frequently. Remove from heat. Stir in half-and-half and corn syrup. - 19.9865

Pop popcorn according to package directions (approximately 3 quarts popped). In heavy saucepan, melt Chocolate Chips with corn syrup. Stir in water, sugar and salt; heat to boiling, without stirring. Cook until hard ball stage (245° F) or about 40... - 33.5806

Line bottom of 8-inch square pan with graham cracker squares, cutting to fit as necessary. Combine sugar and corn syrup in 2-quart micro-proof bowl. Microwave at HIGH (100%), stirring every 2 minutes, until mixture boils; boil 3 minutes. Stir in chocolate... - 31.3884

1. Combine first 4 ingredients in a small saucepan. Bring to a boil; remove from heat. Add chocolate chips, corn syrup, and vanilla, stirring until chocolate melts. - 25.5002

Place corn syrup in 2-cup measure. Stir in chocolate chips and butter. Microwave at High for 1 1/2 to 2 minutes, or until mixture can be stirred smooth, stirring after 1 minute. Blend in half-and-half and vanilla. - 33.7811

Combine sugar, corn syrup, water and salt in saucepan. Set over moderate heat and cook, stirring constantly, until boiling. Cover and let boil 2 minutes. Uncover and continue boiling without stirring to 290 degrees (hard crack). Remove from heat. Add rema - 30.5635

1. Place chocolate chips and corn syrup in 4-cup measure. Microwave uncovered on medium (50%), until mixture can be stirred smooth, 1 1/2 to 2 minutes. 2. Stir in milk, liqueur and cinnamon. Microwave uncovered on medium (50%), stirring every minute, until... - 21.1871

1. Place chocolate chips and corn syrup in 4-cup measure. Microwave uncovered on medium (50%) 1 minute 30 seconds to 3 minutes 30 seconds or until mixture can be stirred smooth. 2. Stir in milk, liqueur and cinnamon. Microwave uncovered 2 to 4 minutes,... - 23.7108

Combine all ingredients in top of double boiler. Set over hot (not boiling) water. Stir until chocolate is melted and sauce is blended and smooth. - 24.3625

Combine cereal, cherries, dates, and walnuts in mixing bowl. Set aside. Combine syrup, molasses, salt, and vinegar in saucepan. Bring to a boil over low heat, stirring constantly. Continue boiling, stirring occasionally, until a small amount of mixture forms... - 44.7033

Slice each pear half into 3 equal slices. Arrange in circle around outer edge of cake layer. Combine corn syrup, hot water, and butter in saucepan; heat to boiling. Remove from heat. Stir in chocolate chips until well blended. Cool to warm. Cover cake with... - 31.554

Butterscotch Chocolate Divinity has a luscious taste. Butterscotch Chocolate Divinity gets its taste from eggs whites mixed with chocolate chips and topped with nuts. - 37.3754

Toast coconut at 350° for 10 to 12 minutes, stirring occasionally, until lightly browned. Cool. Grease a 13x9-inch pan with 2 tablespoons butter. Combine condensed milk, corn syrup, brown sugar, 4 tablespoons butter, salt, vanilla and flour; mix well. Stir... - 38.0806

Melt chocolate chips. Combine with remaining ingredients, except mints. Beat until well mixed. Chill in refrigerator for 2 hours. Shape mixture into 48 balls. Dip balls into sugar and place 2 inches apart on ungreased cookie sheet. Bake at 350° for 12 to 15... - 40.0001

Heat oven to 350°F. Grease and flour two 9-inch round cake pans. In large bowl, combine all cake ingredients except baking bar at low speed until moistened; beat 2 minutes at high speed. Fold in chopped baking bar. Pour batter into greased and floured... - 41.334

Heat honey and cream or half and half in ceramic or metal fondue pot over direct high heat. Lower heat; stir in chocolate pieces. Heat, stirring constantly, until chocolate is melted. Stir in nuts, vanilla and cointreau, if used. Let guests spear favorite... - 29.7395

This sinfully sweet treat is one of the things that should be on your “to-eat before I die” list! A shortbread base, a caramel layer and a dark chocolate topping makes this the ultimate indulgence of all time. Meant for millionaires, trillionaires,... - 120.077

Melt first three ingredients (chocolates and butter) in a double boiler. Whisk sour cream, sugar, syrup, egg and vanilla in a small bowl. Put remaining ingredients in large bowl with two-thirds cup chocolate chips and stir thoroughly. Add melted chocolate to... - 36.595

1. Place butter in a 2-quart glass bowl. Microwave, uncovered, at Time Cook (power level 10) for 2 to 3 minutes, or until melted. Add all remaining ingredients, except pie crust and chocolate chips. Beat until smooth. Microwave, uncovered, at Time Cook (power... - 31.3109

Heat oven to 350°F. Grease and flour 13x9-inch pan. In small saucepan over low heat, melt 1/2 cup margarine and fudge topping, stirring constantly until smooth. Lightly spoon flour into measuring cup; level off. In large bowl, combine flour and remaining... - 40.9581

1. Prepare cookie crust. 2. Place margarine in 2 1/2-quart bowl. Microwave uncovered on high (100%) until margarine is melted, 45 to 60 seconds. 3. Stir in corn syrup, sugar, flour, salt and eggs; beat with hand beater until smooth. Stir in peanuts. Microwave... - 30.3033

1. Prepare Cookie Crust. Beat margarine, corn syrup, sugar, flour, salt and eggs in medium bowl, using hand beater, until smooth. Stir in peanuts. Microwave uncovered on medium (50%) 5 to 7 minutes, stirring every 2 minutes, until hot. 2. Pour mixture into... - 30.9962

This is not only our signature pie but, more than that, I consider it my “lucky” pie. In addition to its being our first National Pie Championships winner, our customers voted it into Good Morning America’s “Best Slice Challenge” contest. The... - 39.9162

Eclair Cream Puff Paste:. Preheat oven to 400 degrees. In medium saucepan, bring water, butter and salt to boiling. Remove from heat. Quickly add flour all at once. With wooden spoon, beat constantly over low heat until mixture forms ball and leaves side of... - 42.7384

Preheat oven to 325° Line two 6 - cup or 12 - cup muffin pan with paper liners. Place white chocolate in double boiler or metal bowl and set over a pan of barely simmering water. Stir with a wooden spoon until melted and silky smooth. Whisk flour, baking... - 37.0549

If you wish to contemporize your classic cake, then what better way to ramp up its richness then layer it with multiple frostings. Jon-Marc shares an interesting cake recipe that combines a slew of goodies like white and dark chocolate, chocolate cream and... - 117.01

In heavy saucepan, melt broken chocolate with half and half and syrup, stirring constantly until smooth and just comes to a boil. (Or, microwave 2 1/2-3 minutes on medium; stir until smooth.) Add butter and vanilla. Serve warm over ice cream or chocolate... - 23.6842

Butter cookie sheet. In medium saucepan, combine sugar, margarine, water and corn syrup. Cook over medium-low heat, stirring occasionally, to hard crack stage (300°F.), about 30 minutes. Stir in 1/2 cup almonds. Pour mixture onto prepared cookie sheet;... - 36.1631

In heavy saucepan or microwave oven, melt chocolate with butter. Beat eggs; mix in syrup, sugar and vanilla. Combine with chocolate mixture. Pour into unbaked pie shell. Bake at 350°F for 35-40 minutes or until top is cracked and filling is still soft. Cool... - 37.7463

If there is some off-beat cake recipe you ever wanted to try then it is the one of this Spaceship Cake! A mix of basic chocolate cake, almonds and a lot more chocolaty ingredients, this Spaceship Cake is a wonder in itself. Give it a try and you will soon... - 40.6506

Refreshing summer drink - 34.6607

Combine chocolate chips, corn syrup and shortening in small heavy saucepan. Stir over low heat until chocolate is melted. Stir in powdered sugar and enough coffee to make a smooth glaze. - 20.8335

In 2 qt glass casserole combine butter, sugar, corn syrup and water. Microwave (high) 10-12 minutes, stirring once or twice to 300°F. (hard crack). Blend with vanilla. Pour into 12x8- or 13x9-inch pan. Sprinkle with chocolate chips. After 2 minutes spread... - 30.6847

Heat butter in 3-quart glass ceramic casserole at HIGH 1 1/2 to 2 minutes, or until melted; stir in sugar, water and corn syrup. Cook at HIGH 8 to 9 minutes, or until mixture reads 290°F (soft crack stage) when tested with candy thermometer*. Pour onto well... - 30.4241

Combine and bake for 10 minutes at 350°F in an 8x8 inch greased baking pan. Topping: In double boiler, melt chocolate (pure) chips with peanut butter. When melted, pour over baked bottom. Chill. Cut into squares. For a thicker topping, you may double the... - 32.4547

Melt chocolate and butter with half-and-half, corn syrup and salt in heavy 2-quart saucepan over low heat, stirring until smooth. Remove from heat; let stand 10 minutes. Stir in vanilla. Serve warm or pour into clean glass jars and seal tightly. Store up to 6... - 27.3958

Preheat oven to 350°F. Line cookie sheets with foil; lightly grease foil. Combine pecans and flour in small bowl. Combine sugar, syrup, butter and milk in medium saucepan. Stir over medium heat until mixture comes to a boil. Remove from heat; stir in flour... - 37.9654

1. In double boiler, over hot, not boiling, water, melt chocolate pieces; remove from heat. 2. Stir in corn syrup, coffee dissolved in hot water, 3 cups sugar, walnuts, and crumbs. 3. Shape into 1-inch balls; roll in confectioners' sugar. Store in covered... - 28.5724

Heat oven to 450°F. Prepare pie crust according to package directions for unfilled one-crust pie using 9-inch pie pan. (Refrigerate remaining crust for later use.) Bake at 450°F. for 9 to 11 minutes or until light golden brown. Cool completely. In small... - 41.554

Bring cream and corn syrup to a boil. Remove from heat and whisk in chocolate chips. Stir in vanilla. - 21.1697

Typically, the Rocky Road is a type of dessert made up of milk chocolate and marshmallow which is usually served in individual portions. Well, that is exactly what Barry is doing in his Virgin Kitchen. So sweet and addictive. This will be a hit among women... - 121.934

Spread pecans over bottom of greased 9 x13 inch (22 x 33 cm) and 8 x 8 inch (20 x 20 cm) pans. Combine syrup, first amount of butter, sugar and condensed milk in heavy saucepan. Bring to a boil stirring. Continue to boil slowly over low heat, stirring often,... - 42.6107

If you would like to clone commercial food in your kitchen a la Gayle King style, this recipe video would help you. Todd Wilbur shares a recipe that is a clear winner, so far replicating the store-bought pizza. Try this and we are sure you will be hooked to t... - 125.402

In 2 cup glass measure combine chocolate chips and butter. Microwave (high) 3-4 minutes stirring every minute until smooth. Blend in corn syrup, water, salt and vanilla. Microwave (high) 1 minute until hot. - 22.5451

In a heavy saucepan over low heat, melt the chocolate chips with the milk and corn syrup for 10-12 minutes, stirring occasionally. Remove from the heat; stir in the vanilla until blended. Stir in cashews and raisins. Drop by teaspoonfuls onto waxed... - 24.8884

Cook sugar, butter.or margarine, water and corn syrup until few drops tested in cold water crack (280°F. on candy thermometer). While syrup cooks, sprinkle almost all the nuts over bottom of a greased 9-inch square pan. Pour hot syrup over nuts, and... - 28.6277

In a saucepan, sprinkle gelatin over the water; stir to blend. Allow to soften for 3 minutes. Place over heat and bring to the boil and stir until gelatin is completely dissolved. Remove from heat and stir in the chocolate chips, mixing to dissolve the... - 29.3373

Set Power Select at HIGH. In 3-quart glass-ceramic casserole dish, heat butter 1 1/2 to 2 minutes or until melted; stir in sugar, water and corn syrup. Heat 8 to 9 minutes or until mixture reads 290°F (soft crack stage) when tested with candy... - 35.1828

Stir oats into the butter. Add sugar, syrup, salt, and vanilla and pour into a greased 8-inch square pan and bake in a hot oven (450° F.) for about 12 minutes until golden brown. Turn off heat, remove from oven, sprinkle on the chocolate chips, return to hot... - 31.9445

Mix sugar and corn syrup in 3-quart saucepan; bring to a boil over moderate heat. Remove from heat. Stir in peanut butter and cereal. Press into greased 13 x 9-inch pan. Let harden. Melt chocolate and butter- scotch morsels over hot, not boiling, water,... - 34.9161

In saucepan melt butter. Add sugar, 3 tablespoons water, and corn syrup. Cook, stirring often, to hard crack stage (300°). Watch temperature closely after 280°. Quickly stir in coarsely chopped nuts; spread in well-greased 13x9x2-in pan. Cool. Turn out on... - 33.8604

Combine the first 4 ingredients in a saucepan and stir and bring to a rolling boil. Add Granola. Stir quickly to coat the cereal bits and scrape into an oiled 8 X 15-inch jelly-roll pan. Press out evenly with oiled fingers and mark into 1 1/2 or 2-inch... - 27.1596

Derby pie has been a part of American desserts for a long time now...Take a look at this simple & easy to bake Derby Pie.This Derby Pie uses pecan,bourbon & chocolate chips. - 40.7735

1. Line 9-inch square pan with foil, extending foil over edges of pan. Butter foil. Cover bottom of prepared pan with chocolate chips. 2. Combine cashews, macadamia nuts, butter, sugar and corn syrup in large heavy skillet; cook over low heat, stirring... - 28.2616

Derbies are a big thing in Kentucky. Make the day all the more special by bingeing onto traditional Kentucky style pies. Betty’s version of this Kentucky delight is so delectable and simple that you will want to share, hand down, and make again and again.... - 100.677

Melt chocolate in top of double boiler over hot (not boiling) water. Remove from heat. Stir in 1/2 cup sugar, corn syrup and brandy. Blend in wafer crumbs and nuts. Mix thoroughly. Chill until firm enough to form into balls. Shape into 1-inch balls. Roll in... - 35.1719

Melt chocolate in top of double boiler over hot (not boiling) water. Remove from heat. Stir in 1/2 cup sugar, corn syrup and brandy. Blend in wafer crumbs and nuts. Mix thoroughly. Chill until firm enough to form into balls. Shape into 1-inch balls. Roll in... - 32.7507

Chocolate and Almonds…yummm. This Almond-butter crunch is a wonderful combination of almonds, chocolates and all things great. A big bite of taste is what these crunch promise. Enjoy!! - 41.8757

Combine sugar, brown sugar, syrup, margarine and 1 cup milk in saucepan; bring to a hard boil, stirring constantly. Add remaining milk gradually, allowing mixture to continue boiling. Cook to soft-ball stage. Remove from heat; stir gradually. Add vanilla and... - 40.7543

Almond butter crunch are cooked cookie like snacks loaded with almonds. The chocolate in the almond butter crunch makes it delicious and dark. Chilled and broken into pieces before serving, the almond butter crunch is a homely little snack that can be served... - 37.8969

Sift flour once, measure, add baking powder and salt, and sift again. Cream shortening, add sugar gradually, and cream together until light and fluffy. Add egg and beat well. Add flour, alternately with milk, beating after each addition. Add vanilla and... - 41.1076

Heat oven to 375°. Prepare Orange-flavored Pastry. Gather into ball; shape into flattened round on lightly floured cloth-covered surface. Roll 2 inches larger than inverted pie plate, 9 x 1 1/4 inches, with floured cloth-covered rolling pin. Ease pastry into... - 42.819

Grease side of large heavy saucepan. Add sugar; stir in eggnog and corn syrup. Cook over medium heat, stirring constantly, until boiling. Cook, stirring only if necessary to prevent sticking, until candy thermometer reaches soft ball stage of 238°... - 40.036

Fudge makes for a great treat and even greater gift. Whatever be your reason, trying Betty's version of the classic peanut butter fudge will make for a joy to make, eat and share. Plus, it's special and doesn't require long hours of beating. Tune into the... - 94.3547

Few special occasion demands nothing but something extraordinary. Mousse Pie is the perfect answer for you when you are hunting to get the right dessert for any such occasion. With Jon-Marc set the right tempo with this easy to make delight at home and turn... - 68.5138

Even a bar of chocolate cannot lift my spirits as well as this Baked Apples With Figs. Once tried, you will want to keep making these. - 43.9699

No bake, fluffy peanut butter mousse pie could be the ultimate treat for sweet tooths. Jon-Marc dedicates this recipe to Raphael Miranda, and whips up a flavorful, creamy and refreshing mousse pie using graham crackers and semisweet choco chips. An indulgence... - 84.482

Cinnamon makes this oatmeal cookie anything but ordinary. With the right amount of spice, these cookie are truly irresistible. Bob Baker tells you how to toss out batches of chewy, crispy cookie that also makes for a total health treat. This fiber-dense treat... - 111.009

Dirty Popcorn is a crunchy snack that is made from popcorn filled with generous additions of cookies, almonds, M & M's and caramelized by melted marshmallows. - 50.535

The miracle brownies are a wonderful dish to prepare for snack at tea time. They are ready in just 25 minutes and it takes about 5 minutes to prepare the batter. You can try adding some more nuts, chocolate chips to the miracle brownies and enjoy them. - 48.9022

Cut rolled dough into shapes of pumpkins, cat faces, and crescents.(Use cooky cutters or make patterns from cardboard, place on dough, and cut out with knife.) Decorate with strips of gumdrops, small candies, or chocolate chips and bake as directed. Or bake... - 43.9485