No wonder chocolate is reffered to as the Food of the Gods, it is indeed an irresistible wonder. This chocolate bar-ice cream dessert is a real treat for a chocoholic like me - 42.8219

In large bowl cream together brown sugar and 1 cup butter till fluffy. Add eggs and 2 teaspoons vanilla; beat well. Stir together flour, soda, and 1 teaspoon salt; stir in oats. Stir into creamed mixture till blended. Set aside. In heavy saucepan heat... - 42.3512

1 Set aside 2 tablespoons of the butter or margarine. In a large mixing bowl beat the remaining butter or margarine with an electric mixer on medium speed for 30 seconds. Add brown sugar; beat until well mixed. Beat in eggs and 2 teaspoons vanilla. In another... - 30.6764

Preheat oven to 350° (325° for glass dish). In large bowl, combine flour, sugar and cocoa; cut in margarine until crumbly. Press firmly on bottom of 13x9-inch baking pan. Bake 15 minutes. Meanwhile, in medium bowl, beat sweetened condensed milk, egg and... - 39.7353

Combine chocolate chips, cream cheese and evaporated milk in medium saucepan. Cook over low heat, stirring constantly, until chips are melted and mixture is smooth. Remove from heat; stir in walnuts, sesame seeds and 1/2 teaspoon almond extract. Blend well;... - 40.1617

Heat oven to 375°. Mix shortening, butter, sugars, egg and vanilla. Stir in remaining ingredients. Spread in ungreased baking pan, 13 x 9 X 2 inches. Bake 20 to 25 minutes or until light brown. Cool; cut into bars, about 3x1 inch. - 34.2129

Line a 30 x 23 cm /12 x 9 in Swiss roll tin with non stick baking parchment. Grate the chocolate and sprinkle it evenly over the base of the tin. Place the cornflakes in a plastic bag and crush them lightly with a rolling pin. Quarter the cherries in a bowl,... - 32.5046

Preheat oven to 350°. In large bowl, combine flour, sugar and cocoa; mix well. Cut in margarine until crumbly (mixture will be dry). Reserving 2 cups crumb mixture, press remainder firmly on bottom of 13x9-inch baking pan. Bake 15 minutes. Meanwhile, in... - 38.5397

Cream together brown sugar and softened butter or margarine. Add egg, milk, and vanilla; beat well. Stir together flour, baking powder, baking soda, and 1/4 teaspoon salt. Add to creamed mixture; beat well. Stir in chocolate pieces. Spread in greased... - 38.1792

Preheat oven to 350°F. Lightly grease a 13 X 9 inch pan. Cream butter, granulated sugar and 1/4 cup of the brown sugar in large bowl. Beat in egg yolks and vanilla. Combine flour, baking powder, baking soda and salt in small bowl. Blend into creamed... - 41.8687

To make cookie dough, beat butter, powdered sugar, eggs, milk and lemon peel in a large bowl. Knead flour and almonds into butter mixture to make a dough. On a floured surface, roll half the dough into a long thin rope, about 1 inch (2.5 cm) in... - 44.2605

If you are someone who swear by peanut butter and chocolate, then this delightful buttery-chocolate treat will surely impress. This looks and tastes so good people will never believe it only takes 20 minutes to put together. Betty shows how to whisk up these... - 94.9772

In medium mixing bowl, combine flour, brown sugar and nuts. Cut in butter at low speed of electric mixer to form coarse crumbs. Press mixture firmly against bottom of 9-inch square baking dish. Place dish on saucer in microwave oven. Microwave at 70% (Medium... - 49.1871

Have you been looking for some easy to make and authentic Mexican recipes? Watch this video to learn some of Mexico's favorite dishes including Chicken Taco Bar, Mexican Red Rice, Homemade Salsa and Guacamole and not to miss out Mexican Chocolate Mousse with... - 73.575

Heat oven to 350°F. Grease 13x9-inch pan. Lightly spoon flour into measuring cup; level off. In large bowl, combine all base ingredients; mix until crumbly. Press mixture in bottom of prepared pan. Bake at 350°F for 10 minutes. In large bowl, combine eggs,... - 41.4148

Heat oven to 375°. Grease and flour baking pan, 13 x 9 x 2 inches. Mix sugars, margarine and vanilla. Beat in egg. Stir in flour, baking soda and salt. Mix in nuts and chocolate chips. Spread dough in pan. Bake until light brown, 12 to 14 minutes. Cool; cut... - 40.4551

Combine liquid fructose, sugar replacement, and semisweet baking chocolate in a large saucepan. Bring to a boil. Remove saucepan from heat. Measure the cornflakes in a large measuring cup. Crush flakes until measurement is reduced to 2 cup (500 mL). Stir... - 30.8744

Preheat oven to 350°F. Spray an 8 x 8 x 2-inch baking pan with nonstick cooking spray; set aside. In medium bowl, using electric mixer, beat together margarine, cocoa mix, and sugar until combined; beat in eggs 1 at a time, beating after each addition... - 37.8537

Line cookie sheet with foil. In medium saucepan over low heat, melt chocolate chips and peanut butter chips, stirring constantly until smooth. Remove from heat. Stir in peanuts. Spread on foil lined cookie sheet. Refrigerate about 1 hour. Break into... - 32.0448

Sift together flour and salt; set aside. Beat margarine, sugar replacement, and fructose until creamy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Gradually stir flour mixture into creamed mixture. Blend well. Spread two-thirds... - 37.6262

1. Cream butter with vanilla extract. Add brown sugar gradually, creaming until fluffy. Add egg and beat thoroughly. 2. Blend flour, baking powder and salt thoroughly; stir into creamed mixture. Stir in half of chocolate pieces. Turn into a greased 8-inch... - 28.7027

In small mixer bowl cream together butter and sugar, until fluffy. Add egg, milk, and vanilla. Mix well. Stir together flour, baking powder and salt. Add to creamed mixture. Blend well. Stir in 1/2 cup chocolate pieces and nuts. Spread in greased 8-in square... - 42.6016

Roll zwiebach into fine crumbs and mix thoroughly with butter, sugar, and cinnamon. Pat into a 9-inch pie pan. Bake in a hot oven (400°) for 10 minutes. Cool. Put chocolate bars, almonds, marshmallows, milk, and salt in top of double boiler and melt over hot... - 42.6838

In mixer bowl beat together brown sugar and butter; beat in egg, coffee crystals, and vanilla. Stir together flour, soda, and salt; stir into butter mixture. Stir in chocolate pieces and nuts. Spread in greased 9x9x2-inch pan. Bake in 375° oven about 20... - 38.7117

Chocolate in any form is welcome. The yummy rich creamy chocolate tastes heavenly combined with just about anything. If you are a chocoholic , this chocolate bars is for you. A rich bit of chocolate....yummmmmm - 44.939

Cream butter and brown sugar together until light and fluffy in a small mixer bowl. Add egg, milk, and vanilla. Beat well. Combine flour, baking powder, salt, and soda. Add to the sugar mixture. Stir in 1/2 cup chocolate morsels. Pour the batter into a... - 43.4263

Chocolate Chip Bars is the best bet for the kiddies. They just love munching this yummy Chocolate Chip Bars. Try it out, the kids at home will be happy for sure. - 37.2417

Melt 2 squares of the chocolate and the 1/2 cup butter over hot water. Using metal blade, process eggs and sugar for 30 seconds. Add chocolate-butter mixture and process for 5 seconds or until blended. Add flour, salt, vanilla, and nuts and process with... - 43.7155

In medium mixing bowl, combine butter, brown sugar, eggs, vanilla and almond extract. Stir until blended. Add walnuts, chocolate chips, flour and baking powder. Mix well. Pour batter into 8-inch square glass baking dish. Microwave at HIGH (10) 6 to 8 minutes... - 36.34

Grease and flour an 8-inch square baking pan. Measure all ingredients except chocolate morsels into a large bowl. Beat at low speed with electric mixer until just mixed; increase speed of mixer to medium and beat 2 minutes, scraping bowl occasionally. Spread... - 35.1857

Combine 1/2 cup butter, sugar, cocoa and egg in top of double boiler. Set over simmering water and cook and stir until thick and smooth, about 5 minutes. Stir in 1 tsp vanilla. Combine graham wafer crumbs, coconut and nuts and stir into chocolate... - 43.0321

Chop chocolate roughly. Place in top of double saucepan over hot water; heat gently, stirring, until melted and smooth. Spread chocolate over base of well greased 11 in. x7 in. tin. Refrigerate until firm. Beat together eggs and sugar until light and... - 31.5448

Place butter in 2-quart micro proof bowl. Cook on 80, 1 minute. Add brown sugar, eggs, and vanilla. Stir until blended. Add nuts, chocolate chips, flour, and baking powder. Mix well. Spread in 9-inch round micro proof baking dish. Cook on HI, 3... - 37.5999

Combine 2 squares chocolate and 1/2 cup butter in a 1 1/2 quart casserole. Microwave at MEDIUM 2 to 3 minutes. Stir to blend well. Add sugar, eggs, and peppermint extract. Blend well. Mix in flour and salt. Spread batter in greased 8-inch square baking... - 42.4103

In bottom of 9-inch square pan, combine coconut, melted butter, 2 tablespoons sugar and graham cracker crumbs. Mix well; spread evenly in bottom of pan. Pat down gently. In mixer bowl, combine butter, brown sugar, egg, vanilla extract, milk, flour, soda, salt... - 36.5687

Give your chocolate fudge cake mix a cherry twist by making these scrumptious moist and chocolaty bars! - 31.9043

Try these crunchy Raisin Bars for dessert tonight ! You'll simply love these Raisin Bars! Feel free to comment here about it! - 30.1978

Double Chocolate Crispy Bars! Searching for a popular and tasty dessert? Then Double Chocolate Crispy Bars is the answer to your prayers! Trust me, it is easy to make and will definitley become a family favorite overnight! - 42.1666

Preheat oven to 350° (325° for glass dish). In large mixer bowl, combine cake mix, oil and 1 egg. Beat on medium speed until crumbly. Press firmly on bottom of greased 13x9-inch baking pan. In medium mixing bowl, combine sweetened condensed milk, remaining... - 35.4775

In medium bowl, combine oats, sugar and margarine; mix well. Spread in greased 9-inch square pan. Bake in preheated 350° oven 13 minutes or until light golden brown; cool. In small, heavy saucepan over low heat, melt chips. Spread over oat mixture; sprinkle... - 31.5972

Preheat oven to 375°F Lightly grease a 13 X9-inch pan. Combine chocolate, cream cheese and cream in large heavy saucepan. Stir over low heat until chocolate is melted and mixture is smooth. Remove from heat; stir in nuts and 1/2 teaspoon of the... - 41.9151

Preheat oven to 350°F (180°C). Grease and flour a 15 1/2x10 1/2x1-inch (39x27x3 cm) jelly roll pan; set aside. Heat butter, cocoa, and water to a boil in 1-quart (1 liter) saucepan. Assemble Mixer. In large mixer bowl, put flour and sugar; add hot cocoa... - 39.4865

Melt chocolate and butter over very low heat. Sift flour with sugar and salt. Add to chocolate mixture and blend well. Stir in the eggs and vanilla, combining thoroughly. Blend in finely-chopped nuts. Spread on greased 15x10x1 cookie sheet with sides. Bake at... - 37.9059

In 8-inch square dish microwave (high) butter 30 seconds. Stir in crumbs and sugar; pat evenly in dish. Microwave (high) 2 minutes. Cool. In small mixing bowl combine nuts, condensed milk and coconut. Layer mixture evenly over crust. Microwave (high) 3-4... - 35.3828

Melt chips and peanut butter in top of double boiler. Stir in cereal. Press into a 9-inch square greased pan. - 16.5114

Filling: Combine margarine, chocolate chips, evaporated milk, chocolate flavoring, and cornstarch in saucepan. Stir to completely dissolve cornstarch. Place saucepan over medium heat, and stir until mixture comes to a full rolling boil. Remove from heat. Stir... - 42.5479

Heat oven to 350°. Mix 1/3 cup margarine and 1/2 cup brown sugar. Stir in 1 cup flour. Press in ungreased baking pan, 13 x 9 x 2 inches. Bake 10 minutes. Mix eggs, 1 cup brown sugar and the vanilla. Stir in flour, baking powder and salt. Mix in chocolate... - 42.1973

Cream cheese mixture: Combine margarine and cream cheese in a mixing bowl. Beat until thoroughly blended. Add sugar replacement and egg. Beat until fluffy. Blend in flour and vanilla. Set aside. Chocolate mixture: Melt chocolate and margarine in a small... - 43.5706

Heat oven to 350°F. Grease 15x10-inch jelly roll pan. In large bowl, combine all base ingredients at low speed until crumbly. Press in bottom of prepared pan. Bake at 350°F. for 10 minutes. Cool. Dissolve gelatin in boiling water; cool. In large bowl,... - 39.9142

Preheat oven to 350°F. Lightly grease a 13 X 9 inch pan. Combine crumbs, butter and powdered sugar in large bowl until blended and smooth. Press on bottom of prepared pan. Bake 10 to 12 minutes or just until golden. Combine coconut and milk in small bowl;... - 37.6455

Wheat germ is often found in its raw form. To toast wheat germ, just place the desired quantity in a dry skillet and heat over medium heat for 3 to 5 minutes. As soon as it becomes fragrant and starts to brown, remove it from the heat and cool before... - 44.1652

Preheat oven to 350° (325° for glass dish). In large bowl, combine flour, oats, sugar and margarine; mix well. Reserving 1/2 cup oat mixture, press remainder on bottom of 13x9-inch baking pan. Bake 10 minutes. Pour sweetened condensed milk evenly over... - 37.6719

In a microwavable bowl or saucepan, sprinkle the gelatin over the cold water; then allow the gelatin to soften for 5 minutes. Heat until gelatin is completely dissolved. Remove from heat. Add fructose, sugar replacement, and margarine. Stir to dissolve... - 36.0265

Quick Bar Cookies is a delicious cookie preparation that your taste buds will fall in love with. Surprise your guests at your tea parties with this unique Quick Bar Cookies recipe. - 32.8154

Place all ingredients in mixing bowl. Blend at low speed, then beat at medium speed 2 minutes. Spread in 12x8-in baking dish. Place dish on inverted saucer in microwave oven. Microwave at High 5 to 8 minutes, or until done, rotating 1/4 turn after 2, 4 and 5... - 35.4283

Coconut & Banana Chocolate Chip Bars tops my list of favorite desserts. These Coconut & Banana Chocolate Chip Bars are way too easy to prepare and is the favorite of the kids at home. If you love the flavor of banana, you will sure love these Coconut & Banana... - 43.1605

Heat the milk and marshmallows in the top of a double boiler over boiling water. Break the candy bars into pieces and add to the marshmallow mixture. Heat until all is melted; stir to blend well. Remove from heat and let stand until completely cooled. Fold... - 30.4755

Beat eggs thoroughly; gradually beat in sugar. Sift flour and baking powder; add to egg-sugar mixture; then add chocolate syrup, vanilla, nuts and dates. Beat mixture together; spread in a greased shallow 9x9-inch pan. Bake in a 350 F oven for 25... - 34.5665

1. Preheat oven to 350°. 2. Press sugar cookie dough rounds evenly into bottom of a 9-inch square baking pan coated with cooking spray. 3. Place jam in a small microwave-safe bowl. Microwave at HIGH 30 seconds, stirring until smooth. Spread jam over cookie... - 30.7848

For those who adore the flavor of chocolate, I have these yummy Chocolate Malt Bars. These Chocolate Malt Bars are rich with the flavors of butter, nuts. Cream cheese, chocolate and milk, Just give this yummy brew a try. - 45.4266

1. Start heating oven to 375°F. 2. Sift flour with salt, baking soda, and baking powder. 3. Mix shortening, granulated sugar, and 1/4 cup brown sugar until very light and fluffy. Add egg yolk, water, and vanilla; mix well. Mix in flour thoroughly. Press... - 34.8258

Heat oven to 325°F. Grease and flour 9-inch square pan or 8-inch square baking dish. Melt butter in small saucepan over low heat. Remove from heat. Add 1 cup of the vanilla milk chips. Let stand; do not stir. In large bowl, beat eggs until foamy. Gradually... - 40.4284

Want to wow your friends with a recipe that is simple yet very impressive? Then try these frosted cookies detailed in the video by LynnsRecipes. You will fall in love with these treats, that's a promise! - 114.487

Cut open the vanilla bean and scrape out the pith with the tip of a knife. Cream the butter with the powdered sugar, vanilla pith, and egg to form a smooth but not frothy or over-aerated mixture. Melt the chocolate in a double boiler or bain-marie arrangement... - 45.7393

Stir together flour, baking powder, 2 teaspoons cinnamon, baking soda, and salt. In a medium mixing bowl combine eggs, pumpkin, 1 1/2 cups sugar, and oil. Add flour mixture and mix just till moistened. Stir in chocolate pieces. • Spread in an ungreased 15 x... - 30.532

Heat oven to 375°F. Grease 13x9-inch pan. Unroll dough into 2 long rectangles; place in prepared pan. Press over bottom and 1/2 inch up sides to form crust; sprinkle coconut over crust. Combine condensed milk and almond extract; drizzle over coconut. Bake... - 35.4287

1. Grease a 23 X 18 cm (9 X 7 inch) shallow, rectangular ovenproof glass dish. 2. Put the flour in a large bowl and mix in the oats. 3. Beat together the margarine, sugars, salt, vanilla flavouring and egg until they are pale and fluffy. Add the flour and... - 39.3122

Heat oven to 350°F. Grease 13x9-inch pan. In medium saucepan, combine dates, sugar and water. Cook over medium heat, stirring constantly, until mixture is thick and bubbly. Reduce heat; stir in chocolate. Mix well. Remove from heat; set aside. In large bowl,... - 42.3712

Combine chocolate and butter in a saucepan, place over low heat, and stir until melted. Let stand 10 minutes. Beat eggs until thick and lemon colored, gradually add sugar, beating well at medium speed of an electric mixer. Add flour, salt, and vanilla, beat... - 36.0709

1. Heat oven to 350°. Combine graham cracker crumbs and soft butter, and mix well. Spread this mixture into a 13- x 9- x 2-inch baking dish, pressing it flat with your hands so it comes very slightly up the sides of the pan. 2. Add the chocolate chips to... - 28.1488

In saucepan, melt together butter, chocolate and corn syrup over low heat. In food processor, chop cookies to make 2 cups (500 mL) coarse crumbs; stir into chocolate mixture along with ginger. Spread in greased 8 inch (2 L) square cake pan; refrigerate for 2... - 30.4828

Chocolate are always my pick and these Chocolate Toffee Crescent Bars makes no exception. If you are planning an all-exclusive party for kids, make sure that you add the Chocolate Toffee Crescent Bars to your menu. Just give this yummy Chocolate Toffee... - 37.5676

Do you love chocolate fudge? How about adding a healthy slant to it. Watch this video to see how the chef combines few superfoods like maca powder and mesquite powder with basic ingredients you probably already have in your pantry to make a nice dessert. Very... - 61.2689

Heat oven to 350°F. In small bowl, combine all base ingredients; mix well. Press in bottom of 13x9-inch pan. Bake at 350°F for 8 minutes. In medium bowl, combine cream cheese, sugar, orange peel and egg. Beat at medium speed until thoroughly blended; pour... - 40.8972

If there one thing that both the kids and adults will agree upon, then this is it - the Chocolate Caramel Bars! The beautiful caramel is the hero of the candy bar. Watch and learn how to make them from this video. Enjoy! - 128.735

Spray a 9x9x2-inch baking pan with non-stick coating. Sprinkle graham cracker crumbs over bottom of pan; set aside. In a blender container or food processor bowl, combine tofu, cream cheese, eggs, non-caloric sweetener, water, cocoa powder, and vanilla. Cover... - 36.3153

Preheat oven to 3S0°F. Spray 9 x 13-inch baking pan with nonstick vegetable cooking spray. Simmer water, dates and one teaspoon baking soda together in saucepan for 10 minutes. Set aside to cool. In large mixing bowl, cream honey with margarine until... - 41.4193

Treat yourself to a decadent chocolate bar made of three simple and delicious layers. - 42.2859

Preheat oven to 350°F. Spray an 8 x 8 x 2-inch baking pan with nonstick cooking spray; set aside. In medium bowl, using electric mixer, beat together margarine, cocoa mix, and sugar until combined; beat in eggs 1 at a time, beating after each addition until... - 38.8686

Heat oven to 350 F. Cream together Egg Beaters, sugars, Miracle Whip, and vanilla at medium speed with an electric mixer; add flour and baking soda. Set aside 1 cup of the batter. Spread remaining batter into a 13 x 9-inch baking dish that has been sprayed... - 38.7595

Chocolate Raspberry Layer Bars are really easy to make and they are very impressive to look at. Kids and adults will like it just fine. The yummy bars are perfect to serve during birthday parties. Watch and learn from Angie in this video. - 102.652

Have a lot of chocolate chip cookie dough left over from a weekend of baking for a picnic or bake sale? Don’t feel like baking another batch of cookies then try turning the cookie dough into a heavenly dessert! All you need is 5 basic ingredients. This... - 119.136

If you want to make a quick and irresistible dessert, try Hot Chocolate fudge from the expertise of Linette who makes this delicious dish in minutes. - 87.1053

This bar is a delicious raw chocolate bar packed with super foods to create a delicious chewy, mmm mouthful. This super food sugar-free chocolate bar is so densely nutritionally packed, and what's more its all raw and brimming with energy and is good for your... -

If you love to experiment in your kitchen and make exotic snacks, you will love this Chocolate Chip Cookie Dough Cheesecake Bars with Pecan Crust recipe. Habe a look at this video to learn this exotic snack bar filled with goodies. The kids will love it, so... - 149.611

Preheat oven to 350°. In medium saucepan, melt 6 tablespoons margarine; stir in oats, sugar, flour, nuts and baking soda. Press firmly on bottom of greased 13x9-inch baking pan; bake 10 to 15 minutes or until lightly browned. Meanwhile, in medium saucepan,... - 38.6374

1. Make dough: Combine flour, oats, brown sugar, salt and baking powder in a medium-size bowl; cut butter or margarine into mixture with a pastry blender or two knives until dough forms a ball. 2. Pat dough into an ungreased 15x10x 1 inch jelly roll pan. 3.... - 35.4905

Heat oven to 350°F. Grease bottom only of 13x9-inch pan. In large bowl, combine brownie mix, water, oil and eggs; beat 50 strokes with spoon. In medium bowl, combine all filling ingredients; mix well. Fold 1 cup filling mixture into brownie base. Pour into... - 41.352

This Surprise Bars recipe is extremely easy to follow. As the name suggests these yummmy bars will pleasantly surpruse your tastebuds with its flavor. My children loves these Surprise Bars and ask for it almost every month. Try them yourself. - 43.8095

Heat oven to 350°F. Grease and flour 13x9-inch pan. In large saucepan, over low heat, melt margarine and chocolate. Lightly spoon flour into measuring cup; level off. Add remaining base ingredients; mix well. Spread in prepared pan. In small bowl, combine... - 42.035

Line a 11-1/2x7-1/2-inch (29x19-cm) baking sheet with rice paper. Preheat oven to 275°F (135°C). Beat egg whites in a large bowl until stiff; gradually beat in half the sugar. Fold in remaining sugar, almonds, cinnamon and lemon peel. Spread mixture over... - 37.1847

1. Preheat oven to 350°F (325°F for glass dish). Place margarine in a 9-by-13-inch pan and melt in the oven. 2. Sprinkle graham cracker crumbs over margarine; pour condensed milk evenly over crumbs. Layer remaining ingredients evenly in the order listed;... - 25.8625

Place butter in an 8 inch square glass cake dish. Microwave 1 to 2 minutes or until melted. Stir in graham cracker crumbs until blended. Pat evenly in bottom of dish. Layer ingredients in order as listed above. Microwave 7 to 9 minutes, giving dish a 1/4 turn... - 32.9791

Cream the butter. Gradually add the sugar; beat until light and fluffy. Add the egg and vanilla; blend until smooth. Gradually add the flour; mix well. Spread the dough in an ungreased 15 x 10 x 1-inch jelly-roll pan. Press evenly with a pancake turner. Bake... - 40.8506

Prepare cookie mix according to package instructions. Place into greased bread 'n cake bake pan. Layer remaining ingredients in the order listed. Do not stir. Cover pan and place in crock pot. Cover and bake on high setting for 2 to 3 hours or until... - 32.869

Preheat oven to 350°F Cream butter and sugar in large bowl until blended. Beat in egg yolks, vanilla, baking powder and salt until light. Stir in flour to make a stiff dough. Divide dough into 3 equal parts; place each part in small bowl. Add cherries and... - 42.897

Combine graham cracker crumbs, sugar, cinnamon and nutmeg. Add peanut butter and light corn syrup. Mix thoroughly. Press into an 8" square cake pan. Melt chocolate chips over low heat, then spread over mixture in pan. Chill at least 1 hour. Cut into 2" pieces. - 29.2386

Combine the first six ingredients; sprinkle 1 cup into a greased 13-in.x 9-in.x 2-in.baking pan (do not press). Bake at 350° for 10 minutes. In the top of a double boiler over boiling water, cook and stir caramels and milk until caramels are melted. Pour... - 42.2815

In a double boiler, melt chocolate. Stir in cream and brandy. Pour into a fondue pot. - 17.302

In double boiler, melt broken chocolate with butter, stirring constantly. Do not overheat chocolate. Let stand until chocolate cools. Place 4 liners into muffin pans. Pour 1 tablespoon chocolate into each cup. With small metal spatula, spread chocolate into... - 30.4088

Fondue may be prepared in a fondue pot, heavy saucepan or double boiler. Break chocolate into small pieces. Melt chocolate with ice cream and liqueur, stirring constantly for a smooth sauce. Or microwave all ingredients on Medium 3-4 minutes, stirring 3... - 34.8364

Beat and pour on top of other mixture. Refrigerate 15 minutes. Use remaining 6 or 7 ounces Cool Whip and spread on top. Grate some Hershey's chocolate bar on top; refrigerate covered. May also use a 12 or 14-ounce container of Cool Whip. - 23.545

Chocolate ice cream tastes like no other. Here's a good way to cheat and turn shop-bought ice cream into something special. Betty demonstrates how to make a scrumptious chocolate ice cream sandwich cake using ice cream sandwich bars, Oreo cookie chunks, hot... - 103.064

If you are looking to add extra decadence to your dessert platter, this is the recipe to go for. This intensely chocolaty dessert is as indulgent it can get. Here's Betty's recipe of this sinful, sumptuous, and sweet dessert treat that is indeed... - 102.461

Peanut Chocolate Pudding Dessert has a fine taste. Peanut Chocolate Pudding Dessert gets its taste from flour mixed with cheese and peanut butter, topped with chocolate and peanuts. Peanut Chocolate Pudding Dessert is loved by kids. - 41.98

1. Place butter in small glass bowl. Heat on Full Power for 45 seconds to 1 minute 15 seconds, or until melted. Blend in crumbs. Set aside 1/2 cup crumbs for topping. 2. Press mixture firmly against bottom of 8 x 8 x 2-inch dish. Cook on Full Power for 1 to 2... - 29.1714

Spread peanut butter evenly on rice cakes. Drizzle 1 teaspoon chocolate syrup on top of each; sprinkle evenly with raisins and cinnamon. - 22.2863

Drain cherries very well. Combine cake mix, cherries and sugar replacement in mixing bowl. Stir to blend thoroughly. Spread batter in well greased 9 in. (23 cm) pan. Bake at 375°F (190°C) for 20 to 25 minutes. Cut into 1 x 1 1/2 in. (2.5 x 4 cm) bars. - 27.1057

Base: Combine oatmeal, flour, margarine, and vanilla in a mixing bowl. Cut and work margarine into dry mixture until mixture is in small crumbs. Lightly grease an 8 x 8 in. (20 x 20 cm) baking pan with vegetable oil spray. Press mixture into the bottom of the... - 41.1117

Combine butter and oats. Add salt, sugar, syrup and vanilla. Pack very firmly in shallow greased 7 x 11 inch pan. Bake at 400F for 12 minutes. Be careful not to overbake, or mixture will get too hard. Remove from oven, sprinkle with 1 cup chocolate... - 40.7155

Combine crumbs, butter and sugar; press half into a greased 13-in.x 9-in.x 2-in.baking pan. Sprinkle with marshmallows and chocolate chips. Top with remaining crumb mixture; press firmly. Bake at 375° for 10 minutes. Remove from the oven and immediately... - 29.0761

Preheat oven to 350° (325° for glass dish). In 13x9-inch baking pan, melt margarine in oven. Sprinkle crumbs over margarine; pour sweetened condensed milk evenly over crumbs. Sprinkle with chips then coconut and nuts; press down firmly. Bake 25 to 30... - 33.261

Combine 1/4 cup (60 mL) of the coconut, the milk, gelatin and cornstarch in blender; blend until smooth. Pour into small saucepan, cook and stir over medium heat until slightly thickened. Remove from heat and stir in vanilla and remaining coconut. Form into 8... - 30.1321

Soak raisins in half cup of rum. Set aside. Grease a rectangular (12 x 7 inches) baking dish with butter. Heat 40 seconds in microwave on high until butter melts. Sprinkle with cracker crumbs. Sprinkle rum raisins on cracker crumbs. Spread chocolate on... - 31.7572

Combine pie crust mix, brown sugar, peanut butter, and water in large mixing bowl; mix well to combine. Spread and flatten into glass baking dish. Cover with wax paper. Cook on roast (7) for 7 to 8 minutes until mixture is puffy but firm. Sprinkle chocolate... - 32.768

Cream butter; add sugar gradually, beating until fluffy. Beat in egg yolk. Sift the flour and cinnamon together; gradually add to creamed mixture, beating until blended. Turn into a greased 15x10x1-inch jelly roll pan and press evenly. Brush top with egg... - 38.2667

1. Prepare the Chocolate Cookie Crust. Set aside. 2. In a medium bowl, beat together the cream cheese, sugar, eggs, and vanilla with an electric mixer on high speed until smooth. Add 1/4 cup heavy cream and the flour and beat on medium speed 1 to 2 minutes,... - 34.077

Preheat oven to 350°. Combine 6 tablespoons margarine, oats, sugar, flour, nuts and baking soda. Press firmly on bottom of greased 13x9-inch baking pan; bake 10 to 15 minutes or until lightly browned. Meanwhile, in medium saucepan, combine remaining 2... - 44.0871

These yummy Fudge Bars just cannot be overlooked. My whole family is addicted to the wonderfully delicious Fudge Bars. Try them ! - 33.6523

Combine all ingredients and stir to completely blend. Spread batter evenly in a greased and papered 8 in. (20 cm) pan. Bake at 350°F (175°C) for 20 to 25 minutes. Cool slightly; cut into 1 in. (2.5 cm) squares. - 24.5118

To prepare crust, blend flour, brown sugar and salt together, then cut in margarine. Work in water. Press into bottom of greased 13x9 in. (33 x 23 cm) pan. Bake at 350°F (175°C) for 10 minutes or until lightly browned. To prepare topping, sift together the... - 45.3075

1. Start heating oven to 350°F. 2. Onto wax paper sift flour with baking powder and salt. 3. In large bowl, with mixer at high speed, beat eggs until thick and foamy. At medium speed, gradually add sugar; continue to beat until very well blended. Now... - 37.077

The Bars: Preheat oven to 350°. Grease a 9" X 13" pan. Melt chocolate and butter in the top of a double boiler over hot, but not boiling water. Stir with a wooden spoon until smooth and well combined. Pour chocolate mixture into a medium size bowl and add... - 41.8485

Combine butter and chocolate in a medium saucepan over low heat. Cook until chocolate and butter melt. Combine sugar and eggs in a mixing bowl, beat at medium speed of an electric mixer until well blended. Add chocolate mixture, beat well. Stir in flour and... - 40.9364

In a double boiler, melt chocolate chips. Fold in butter as soon as chocolate has melted. Mix in puffed rice. Remove bars from oven. With a spatula, cover with chocolate mixture. Refrigerate 1 hour. Cut into 4 1/2 x 1 inch (10 x 2.5 cm) bars. - 22.6656

This Mars Bar Mudcake is every chocolate lover's delight. The best thing about this recipe is that it is very easy to prepare. Your friends and family will love this soft and moist cake. Watch this video and give it a try. - 118.585

These Mississippi Mud Bars are simply awesome ! Don't be misguided by the name ! Its got nothing to do with mud ! Try this delicious chocolate cake with chocolate topping for a chocolicious treat if you are a chocolate addict ! Let me know if you share my... - 46.8792

In medium bowl cream butter and peanut butter. Blend in brown sugar; add vanilla. Combine with flour, baking powder and salt; stir in chips. Pour into 6-cup plastic ring mold. Microwave (high) 4-6 minutes, rotating 1/4 turn every 2 minutes. Cool 10... - 33.2421

In a large mixing bowl, stir together flour, sugar, baking powder, and lemon peel. Add butter and rub in with your fingers until mixture resembles cornmeal. Add coconut and egg yolks and blend thoroughly. Spoon a little more than half the coconut mixture into... - 36.1002

Beat eggs at high speed of an electric mixer; add sugar and peanut butter, beating well. Stir in candy bars and milk. Pour mixture into freezer can of a 5-quart hand-turned or electric freezer. Freeze according to manufacturer's instructions. Ripen 1 hour. - 24.8775

If you are a fan of blondies, you will simply love this white chocolate bar. Quick and easy, these yummy brownie bars ooze with the gooeyness of white chocolate. This rich, sweet dessert bars make for a great way to end a meal. Just stream the video recipe... - 105.902

If you love eating chocolate this chocolate chip scotch bars is easy and good. This chocolate chip scotch bars recipe I have shared with you helps save you a lot of trouble. Make something great for your family! - 39.6766

Are you a Chocoholic? If yes, then this is the protein bar for you!!! This is a delicious, chewy and decadent homemade protein bar, very brownie-like! The perfect afternoon treat! - 37.7334

Sift together flour, baking powder and salt. Repeat the process again, Take the butter in a saucepan melt it. Add sugar and allow it to cool down. Combine the whisked eggs and keep beating till a smooth mixture is formed. Put in the quick cooking oatmeal and... - 38.3469

Crush candy bars. Whip cream; fold in candy. Chill until serving time. Top each cake slice with a scoop of ice cream. Top with whipped cream mixture. - 23.6773

Heat oven to 350°F. Grease 9-inch square or 11x7-inch pan. Lightly spoon flour into measuring cup; level off. In small bowl, combine flour, brown sugar and margarine at medium speed until fine crumbs form. Press in bottom of prepared pan. In same bowl,... - 40.4305

To prepare bottom layer: In large bowl, combine flour, granulated sugar, baking powder and salt. Cut in butter until mixture resembles coarse crumbs. In small bowl, mix coffee and egg yolk to blend; stir into flour mixture to moisten evenly. Form dough into a... - 40.2899

Melt butter in an 11 1/2" x 8 1/2" pan and add each ingredient as a layer in order given. Do not mix or stir. Bake at 350 degrees about 30 minutes. If pyrex dish is used, bake at 325 degrees. Cool; cut into bars. - 28.6639

Preheat oven to 350° (325° for glass dish). In 13x9-inch baking pan, melt margarine in oven. Sprinkle crumbs evenly over margarine. Top evenly with coconut then sweetened condensed milk. Bake 25 minutes or until lightly browned. In small saucepan, over low... - 34.133

Oatmeal Bars is a very delicious dessert. Along with it is related my childhood memories.When I returned home from school, my mother used to prepare this dessert and we enjoyed devouring it. So if you want to make your kids happy, try this oatmeal bars recipe. - 31.1222

Preheat oven to 350° (325° for glass dish). In 13x9-inch baking pan, melt margarine in oven. Sprinkle crumbs over margarine; pour sweetened condensed milk evenly over crumbs. Top with remaining ingredients; press down firmly. Bake 25 to 30 minutes or until... - 38.6408

Toffee bars are chocolaty and nutty bars that can be easily prepared at home for kids. Baked in a jelly roll pan with a chocolate, flour and vanilla mix along with butter and walnuts, the toffee bars are better tha commercially bought chocolate bars and... - 31.0867

Revel Bars is simply super delicious. Prepare this yummy Revel Bars and serve it for your kids. Its tasty and addictive! I am sure your tots will be asking for more within minutes! - 43.3375

Celebrate this Halloween with some great candy bars that are healthy and delicious too. This outstanding video shows an elegant recipe that would surely turn out to be a best treat ever. So go ahead with the video and gear up for delightful treat to enjoy! - 134.165