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Chocolate Alcohol Recipes
Enjoy our collection of chocolate alcohol recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chocolate alcohol recipes.
SL: 134
Homemade German Chocolate Cake Shots
If you are looking for a scintillating drink to kick-start your party with a bang, try this chocolate cake shot. Chef Darren presents a simple recipe of his all time favorite drink. Irresistible and supremely delicious, this superlative treat tastes just like... - 101.923
Chocolate Montezuma
Combine chocolate chips, wine, salt and cinnamon in blazer pan.
Place over boiling water in water pan and stir until chocolate is melted and blended with wine.
Stir in hot milk and cream, blending with a French whisk.
When steaming hot, serve in cups with a... - 28.8996
Chocolate Covered Doughnuts
Dissolve yeast in warm water in a large mixing bowl.
Add next 5 ingredients and 1 cup flour; beat at medium speed of an electric mixer 2 minutes or until blended.
Stir in remaining flour.
Cover and let rise in a warm place (85°), free from drafts, 1 hour or... - 39.5577
Creamy Chocolate Covered Cherry
Whether you are a huge fan of chocolate or cherry, this flashy, Pousse Café layered drink is sure to impress you. Plus, its deceptively simple to make too. Just dunk the Maraschino cherries in grenadine, kahlua and Bailey’s Irish Cream and you have got a... - 88.0293
Guilt Free Hot Chocolate
Method
Mix milk, cocoa powder, cinnamon and Splenda in medium
saucepan; cook over a low heat until hot, stirring frequently.
Be careful not to boil over.
Pour into 8 ounce serving cups. - 34.3908
Raw Vegan Chocolate And Cabbage Salad
Chocolate in a salad is rarely found. As shown in the video, combined with cabbage and host of other ingredients this is a nice recipe to try out on a special occasion. - 69.1605
Chocolate Rum Fondue
Place all ingredients in a 4 cup glass measuring cup.
Microwave 3 to 4 minutes or until liquid comes to a boil.
Stir once during cooking.
Stir until chocolate pieces melt. - 21.2436
Chocolate Flavored Smoothie
Who can say no to chocolate smoothie! This healthy drink will make kids and everyone happy and also balance required calcium in the body. And this is so easy to make. So grab a glass whenever you are hungry! - 101.693
Chocolate Smores Martini
Drizzle chocolate syrup in martini glass. Shake vodka and liqueur over ice and pour into glass.
Rub marshmallow creme around the rim of the martini glass and coat with crushed graham crackers. Place marshmallow on skewer and place in cocktail. - 16.5022
Impressive Chocolate Illusion
When you wish to score a perfect ten with a lady, chocolate illusion is the way to go! This sharp shooter comes loaded with milk, creme de cacao, southern comfort and cointreau and topped with some indulgent chocolate liqueur. Just the perfect thing to... - 99.8583
Chocolate Supreme
MAKING
1. In a container of electric blender cover and blend until smooth.
SERVING
2. Serve in a tall glass, you may use some grated chocolate as a garnish. - 24.0951
Perfect Chocolate Luv
Turn your drink into a chocolaty treat with Derrick Schommer’s chocolate luv. A quintessential chocolate flavored drink, this yummilicious drink flavored with Godiva’s Chocolate liqueur, Kapali Coffee Liqueur, Ryan’s Irish Cream and Chambord is a treat... - 83.1485
Sweet Chocolate Copabanana
Need a smooth, sweet, after-dinner drink? Then Chocolate Copabanana is something sure to sweeten up your evenings. Shaken and stirred with banana liqueur, chocolate milk and some Irish Cream, this dainty little drink comes topped with whip cream and chocolate... - 86.7033
Rum Chocolate Pie
Heat the milk and nutmeg in the top of a double boiler.
Beat the egg yolks, one third cup sugar and salt until light.
Pour the hot milk over the egg yolks, stirring well.
Return to the double boiler and stir until thick.
Remove from the heat and stir in the... - 43.3059
Milk Chocolate Bourbon Balls
In medium mixing bowl, combine crumbs and bourbon.
In heavy large saucepan, over low heat, melt chips.
Remove from heat; add sweetened condensed milk.
Gradually add crumb mixture; mix well.
Let stand at room temperature 30 minutes or chill. - 23.2296
Classic Chocolate Raspberry Martini
Treat yourself to an elegant holiday cocktail this festive season. Why just the holiday season, this is a drink that befit all occasions and celebrations. Just muddle together some raspberry vodka, creme de cocoa and frozen raspberries and you have one... - 100.424
Chocolate Ginger Martini Cocktail
Add a special touch to your Valentine's day with this chocolate ginger martini. See this video as this magical drink really sizzles with chocolate and ginger and a cayenne-spiked chocolate rim. Watch this interesting video and make this intensely flavorful... - 145.254
Chocolate Dot Cookies
Cream shortening, add all sugar and continue to cream until thoroughly blended.
Add egg and vanilla; beat mixture.
Sift flour, salt and baking soda together, and add to creamed mixture, combining well.
Fold in chocolate bits and walnuts.
Drop by teaspoonfuls... - 42.6367
Chocolate Wine Cookies
Sift flour, baking powder, and cinnamon together onto clean working surface; shape into ring.
Place egg, pecans, butter, sugar, sherry, and 1/2 cup melted chocolate in center.
Blend mixture with pastry scrapers until smooth dough is formed.
Roll dough on... - 43.7987
Heady Chocolate Cake Shooter
There is surely more than just chocolate in this happy and carefree drink. Wonder what? Hints of oatmeal goodness that truly lends delicious flavors to this drink! If you are an Irish Cream fan, you are sure to lap up this heady cocktail. Follow the recipe... - 91.0447
Chocolate Mint Martini Cocktail
Here is a sensational chocolate mint martini recipe that would definitely impress you. Take a look at this outstanding video that shares this extraordinary cocktail recipe. Watch this video as the wonderful flavors from chocolate and mint mingle to make a... - 132.815
King Of Hearts Chocolate
MAKING
1) Combine together the sugar, chocolate and coffee in a small saucepan.
2) Bring the mixture to a boil, reduce the heat and cook gently over low heat for about 2 minutes.
3) Add the liqueurs and cream and continue to cook over low flame for about 3... - 36.2849
Chocolate Chip Cookies
Cream butter; gradually add sugar, beating until light and fluffy.
Add egg and vanilla, beating well.
Combine flour, soda, and salt; add to creamed mixture, beating well.
Stir in chocolate morsels and pecans.
Drop dough by heaping teaspoonfuls onto ungreased... - 37.6799
Whiskey Chocolate Gunge
Whisky Chocolate Gunge is an irresistible dessert which you would surely love to serve to your friends. Enjoy this delicious recipe; I am sure you would love to try this Whisky Chocolate Gunge again-n-again. - 37.8898
Brandy And Chocolate Layer
Brandy And Chocolate Layer is a delicious treat you'll love to gorge on. Freeze the cake effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 41.6633
Party Favorite Chocolate Diamond Martini
When it's party time, nothing can get you pumped up like chocolate diamond martini. This fancy-schmancy booze laces vodka martini with chocolate and comes without the fiery burn of vodka. A real party-rocker, this delectable drink is the ultimate... - 90.9535
New York Chocolate Egg Cream
1. Into a tall, chilled soda glass, spoon the syrup, then stir in the milk. Holding the seltzer bottle about 12 inches the top of the glass, slowly pour in the seltzer until the high foam reaches the rim. Using a long-handled spoon, stir the egg cream quickly... - 19.777
Meringue Chocolate Chip Bars
Combine flour and 1/2 cup brown sugar in a small bowl.
Stir in butter, blending well.
Press mixture evenly into an ungreased 13- x 9- x 2-inch baking pan.
Sprinkle with the chocolate chips and pecans.
Beat egg whites (at room temperature) until... - 35.8775
Chocolate Covered Doughnuts
MAKING
1. In a large mixing bowl add warm water and dissolve yeast in it.
2. Stir in next 5 ingredients and 1-cup flour.
3. Beat with an electric mixer at medium speed for 2 minutes until mixed.
4. Add remaining flour and mix.
5. Cover and keep in a warm... - 46.3026
Chocolate Rum Custard Torte
Prepare rum custard filling and refrigerate.
In large bowl of an electric mixer, beat shortening, butter, and sugar until creamy; beat in eggs, vanilla, and chocolate.
In another bowl, stir together flour, baking powder, and salt; gradually add to chocolate... - 37.8834
Chocolate-topped Rum Pie
Soften gelatin in the cold water.
In the top of a double boiler, beat the 4 egg yolks slightly and stir in 1/2 cup of the sugar and the salt; gradually stir in the 1/2 cup hot water.
Cook over hot water, stirring constantly, until the mixture thickens.
Remove... - 43.524
Chocolate Rum Gateau
Chocolate Rum Gateau recipe adapted from Marguerite Patten BBC cookery show. - 41.9441
Chocolate Swirl Cheesecake
Combine graham cracker crumbs, cinnamon, and butter, mixing well; firmly press into bottom and up sides of a 9-inch spring form pan.
Refrigerate.
Place chocolate in top of a double boiler; bring water to a boil.
Reduce heat to low; cook until chocolate... - 40.6565
Eggless Chocolate Ice Cream
Its easy, its creamy, its chocolately and its an ice-cream without eggs! The ingredients for this divinely creamy eggless chocolate ice cream are a snap to mix and freeze without the need for an electric ice cream maker. You can use this recipe to make your... - 73.2203
Chocolate Souffle
Lightly butter bottom of a 1 1/2-quart souffle dish; sprinkle with 1 teaspoon sugar, and set aside.
Melt 2 tablespoons butter in a heavy saucepan over low heat; add flour, stirring until smooth.
Cook 1 minute, stirring constantly.
Gradually add milk; cook... - 41.3161
Chocolate Martini Cocktail
Won't you like to try out one of the world's most romantic cocktails. Watch this video that shares a super simple recipe for a sinfully good chocolate martini. The host here presents this easy to make cocktail with vodka and chocolate liqueur. Give it a... - 131.411
French Chocolate Cream
Melt chocolate chips over hot water, or in a heavy pan on low heat, stirring often. Add water and the extract; beat until smooth. Cool slightly. Fold the whipped cream into the chocolate mixture. Pour into cooled meringue shells. Chill. - 19.4874
Chocolate Coffee Charlotte
Chocolate Coffee Charlotte has a fine taste. Chocolate Coffee Charlotte gets its taste from Sponge cake flavored with honey and dresses with cream. Chocolate Coffee Charlotte is inspired by many cafeterias around the world. - 43.6998
Chocolate Sherry Trifle
In a bowl, moisten half the macaroons with sherry.
Set aside.
In a large bowl, spread successive layers of spongecake cubes, chocolate custard and jam.
Cover with some sherry flavored macaroons, then half the chocolate Chantilly cream.
Sprinkle remaining... - 31.4059
Chocolate Beer Cake
GETTING READY
1. Grease and dust 2 (8-inch) round cake pans.
2. Preheat oven to 350°F.
MAKING
3. On top of a double boiler or pan of simmering water, melt chocolate in a bowl until smooth. Take off heat and let cool slightly.
4. In the mean time, into a... - 46.1577
Panchamrit In Chocolate Cups With Apricot Saffron Sauce
This is a Prasad (sweetmeat given in hindu temples after pooja) that goes well with Chocolate. I have prepared it with a slight variation to create a global palatte using fresh figs and banana with rasins in dried cranberry - 47.6427
Chocolate Monkey Fondue
Don't be fooled by it's name. This heady cocktail doesn't include any monkey or comes with fondue. In fact, it packs in the potent punch of chocolate vodka with Godiva white chocolate and banana liqueur. Nothing less than a gourmet cocktail! For more... - 98.6313
Rich Chocolate Cream Martini
If you love chocolate martinis, try out this super rich variation. See Elizabeth Dodwell as she prepares a martini that is chocolaty rich and delicious. Just try this blend of vodka, Kahlua, Bailey's Irish Cream, Godiva chocolate and cream for a super... - 128.622
Chocolate Peanut Butter Cake
Combine first 4 ingredients in a large mixing bowl; mix well.
Add butter, peanut butter, and milk; beat 2 minutes on medium speed of electric mixer.
Add eggs; beat 2 minutes on medium speed.
Fold in 1 1/3 cups chopped peanuts.
Pour batter into 3 greased and... - 41.7897
Peanut Chocolate Butter Bars
Melt chocolate in top of a double boiler over hot water; set aside.
Cream butter and peanut butter.
Add sugar, egg, and vanilla, mixing well.
Combine flour, soda, and salt; stir into creamed mixture.
Stir in oats.
Press three-fourths of peanut butter mixture... - 40.8447
Banana Cream Pie Cocktail With Chocolate Sauce
What better way to relax at home than with a glass of creamy, smooth delight, buzzed with banana liqueur and cream and topped with chocolate sauce. This classy, sophisticated drink will keep you cool and collected while giving you that extra kick. If you... - 100.192
Mocha Chocolate Mold
Place 1/4 cup cold water, gelatin and instant coffee in blender; add 1/2 cup boiling water.
Cover; blend at low speed for 1 minute or until gelatin is dissolved.
Add chocolate chips, sugar, salt and vanilla.
Blend at high speed until mixture is smooth.
Add... - 37.7222
Chocolate Topped Rum Pie
Soften gelatin in cold water.
In the top of the double boiler, beat the 4 egg yolks slightly and stir in the 1/2 cup sugar and the salt; gradually stir in hot water.
Cook over hot water, stirring constantly, until the mixture thickens.
Remove from heat and... - 43.654
Delightful Chocolate Margarita
Give your martini a chocolaty kick with this mildly delightful little drink. This smooth drink blends tequila with a chocolaty essence and you have a drink that you would want to make again and again and again. Recharge yourself with this super-charged drink... - 91.2889
Moqueur
Served as a shot. - 11.9488
Love Bites
Wash cherries in cold water.
Drain.
Pat dry.
In a large preserve jar, loosely place cherries.
Pour in rum.
Seal airtight.
Macerate 15 days in refrigerator.
Remove from refrigerator.
Drain cherries.
Pat dry with a paper towel.
Set aside.
In a double boiler,... - 26.9929
Rum Modia Ice Cream
Soften the ice cream in the refrigerator until it can be whipped with an electric beater.
Melt the semisweet chocolate in a double boiler over warm water, stirring occasionally.
Allow to cool slightly.
Dissolve the instant coffee in the rum.
Transfer the ice... - 32.0579
Chococlate Pudding
Chocolate cake topped with some chocolate ganache and then some whipped cream takes you to a nirvana! Again the aubergine chef creates his dessert best with this chocolate treat! - 114
Cafe Mexico
MAKING
1) Allow coffee to be heated with tequila and Kahlua.
2) Using lemon, rub the rim of mugs and then dip into sugar.
3) Fill the mugs with coffee and top with whipped cream.
SERVING
4) Serve at once on garnishing each mug with 4 coffee beans. - 32.9495
Hot Champurrado Drink
Hot chocolate are loved by one and all. Mexican hot chocolate with delectable flavor can set your mood right. The best thing is that this easy recipe can be prepared at home with right directions by Maria. Relish this dish today! - 97.7771
Rum Rounds
Stir fondant and rum flavoring until completely blended.
Divide mixture in half.
Form into two 5 1/2 x 1/2 in. (14 x 1.3 cm) rolls.
Cut into 54 in. (6 mm) round discs.
Place on plate and refrigerate until firm.
Melt white dietetic chocolate coating in small... - 33.4352
Rum Balls
Mix melted chocolate, syrup, sugar and rum together.
Blend in wafer crumbs, nuts and jam or jelly.
Mix thoroughly; allow to stand for 30 minutes.
Shape mixture, a level teaspoonful at a time, into small balls.
Roll in candy trims.
Allow to ripen for about 3... - 33.1668
Cream Filling
1. Combine chocolate and 2 tablespoons (30 mL) cream in top of double boiler; heat over simmering water, stirring occasionally, until smooth. Stir in liqueur; remove from water. Let stand at room temperature to cool slightly, 10 minutes.
2. Combine remaining... - 16.1587
Rum Crisps
1. Measure flour, soda and salt into a sifter.
2. Beat butter or margarine and shortening with brown and granulated sugars until fluffy in large bowl with an electric mixer at high speed beat in eggs and rum extract.
3. Sift in flour mixture, a third ait a... - 31.1347
Warm Spirited Mocha
1. In a 3 1/2-quart electric slow cooker, combine the coffee and ground chocolate mix. Stir to blend well.
2. Cover and cook on the high heat setting 2 to 2 1/2 hours, or until very hot.
3. Stir in the Grand Marnier and Kahlua. Ladle into mugs or heatproof... - 24.1807
Creme De Menthe Pie
In a 9-inch pie pan, melt butter on high 1 minute.
Combine cookie crumbs and sugar in a small bowl until well blended.
Stir cookie mixture into butter.
Press mixture onto bottom and sides of pie pan.
Cook, uncovered, on medium for 3 minutes or until crust has... - 33.6374
Grand Marnier Mousse
MAKING
1 Separate the eggs.
2 In a bowl, combine sugar with the egg yolks and beat until thick.
3 In a small pan, sprinkle gelatin on water.
4 Set aside for five minutes.
5 Heat to dissolve the gelatin.
6 Add Grand Marnier to the gelatin.
7 In a... - 39.6641
The Giddy Grass Skirt
When you need a crazy little cocktail to titillate your senses, the grass skirt cocktail can make for an awesome inclusion. This pink, gin-based cocktail hits your palate right away in a real explosive way. The grassy flavor of gin and the tang and color of... - 102.23
Black Cat
You'll want this Black Cat crossing your path for sure! A wonderful combination of Vodka and Chocolate, this is a beautifully haunting drink. - 17.9471
Cubed Old Fashioned
The Cubed Old Fashioned could just take you to the fourth dimension! There are quite a few ingredients in there that come together to create this perfect cocktail. Watch this video for details. - 131.144
White After Labor Day
It is a (old)tradition of not to wear white after Labor Day, this drink is symbolic of the same Labor Day tradition. Otherwise the drink is lovely blend of espresso and cream mixed with the unsual white choclate liqueur. - 25.6236
Bûche De Noël (yule Log) Part 1 Of 2
Instructions
Preparing the Plain or White Génoise
1. Cover the cooled layer with a clean piece of parchment paper, and then
cover the paper with a clean sheet pan
2. Whisk the eggs, yolks and salt in the bowl of an electric mixer. Add
sugar in a stream... - 38.7099
Chocolate Supreme
GETTING READY
1. To prepare a bain marie, in a small saucepan, fill 3 inches of water and place pan on a low flame. Allow the water to simmer.
2. Grate the orange zest using a fine grater. Squeeze out juice and collect in a cup.
MAKING
3. In a large clean... - 40.8163
Chocolate Barfi
Method:
• Fry coco powder and maida in 6 tsp of ghee.
• Dissolve the sugar in 3/4 cup water.
• Mix all ingredients except cashew nuts and stir continuously.
• When the mixture becomes thick, add cashew nuts and mix properly.
• When froth... - 36.9703
Fructose Chocolate Oatmeal Cookies
Sift cake flour, baking powder, baking soda, salt and cinnamon together.
Cream shortening and fructose.
Add beaten eggs, melted chocolate and oatmeal.
Mix thoroughly.
Add sifted dry ingredients.
Drop from a teaspoon onto a greased cookie sheet.
Bake at 325°F... - 36.8343
Toasted Tropical Fruit Kebabs With Hot Chocolate Dip
GETTING READY
1. Season the wooden skewers by soaking them in tepid water for 30 minutes.
2. Peel the mangos and dice into large pieces. Place on a platter.
3. Cut papaya into half, scoop out the seeds and cut the flesh into large dices, discarding the... - 46.9478
Coconut Rum Balls
In a large bowl, mix almond paste, 1/2 cup (125 mL) grated coconut, rum and cocoa until well blended.
Shape into 24 balls.
In a double boiler, melt chocolate.
Using a fork, dip balls in chocolate.
Drain on a cookie sheet.
While chocolate is still lukewarm,... - 29.9684
50 50 Bar
MAKING
1) Take a sauce pan and mix together chocolate, milk, cream, liqueurs and orange juice in it.
2) Heat the mixture, being careful not to boil it.
3) Take cocktail mugs; fill them with beverage and top with beaten cream.
SERVING
4) Serve at once on... - 35.2509
Russian Banana
MAKING
1) Take a sauce pan and heat a mixture of chocolate, coffee, cream, sugar, liqueurs and bananas in it, being careful not to boil them.
2) Into mugs, pour smoothie and top with whipped cream.
SERVING
3) Garnish with chocolate shaving and serve at once. - 35.0813
Moss Landing Coffee
MAKING
1) Allow coffee and liqueurs to be heated together.
2) Into sugar rimmed glasses, pour the coffee mixture and then float whipped cream on top.
SERVING
3) Serve at once garnishing with chocolate shavings. - 28.8913
The Cocoa Loco Cocktail
Everybody loves chocolate. This simple drink combines chocolate and cocoa with Patron. The high end tequila provides a kick to the simple drink that is hard to beat. Derrick tops the glass with more chocolate syrup and serves it chilled to provide that... -
Grand Galliano Coffee
MAKING
1) Heat a mixture of coffee and liqueurs.
2) Take glasses; dip their rims into sugar and then pour the coffee mixture into them.
3) Top with whipped cream and chocolate shavings.
SERVING
4) Serve at once. - 29.6488
Toblerone Cocktail
For those who like Toblerone chocolate, here is a recreation of those flavors in frozen cocktail form. See the video as the tantalizing Frangelico, Baileys Irish cream and Kahlua blend in a creamy, honeyed mix that tastes like Toblerone chocolate bar. This ... - 126.436
Easter Cocktails: Gummy Drop
For Easter, the Gummy Drop may sound wonderful but this colorful version is likely to put you off your feet. Chocolate vodka and grenadine are the main ingredients making this cocktail something to remember forever. -
Rum Balls
Mix together cake crumbs, cocoa, 2 tablespoons of sieved apricot jam, and rum until a stiff paste is formed.
Warm 2 tablespoons of sieved jam with water; dip the balls in this jam mixture, then coat with chocolate vermicelli.
Place in paper patty cases.... - 24.4729
Rum Cream Pie
1. Beat the egg yolks with the scant cup of sugar until thick and lemon-colored.
2. Soak the gelatin in the cold water. Stir over hot water until thoroughly dissolved. Gradually add to the egg mixture, stirring.
3. Whip the cream until stiff and fold into the... - 31.1954
Irresistible Cocoa Whip
This party season, let yourself loose with this crazy cocoa whip. This chocolate like shooter however has more hints of vanilla than chocolate. It's so delectable that you simple can't resist yourself to just one shot. Stream the video to learn how to fix... - 101.772
Frozen Mudslide
A frozen alcoholic drink, feel free to drizzle glass with additional chocolate syrup. - 24.6215
Monte Bianco
GETTING READY
1) Arrange two glasses for serving.
MAKING
2) In a blender, beat the canned puree of chestnut until fluffy and smooth. ... - 41.2008
Sweet Strawberry Rum Cocktail
Here is another classic sweet cocktail that deserves a greater recognition. Join Elizabeth Dodwell as she makes an elegant recognizably delicious cocktail with chocolate and strawberries and rum. The video would surely impress you and inspire to make this... - 141.488
The Tote Tante Cocktail
Everybody loves chocolate. And chocolate with whipped cream is going to a winner, no matter what. Derrick creates the Tote Tatin that combines dark rum with hot chocolate. It’s a great drink for a cold winter day. He then tops the drink with whipped cream... -
Icebox Cake With Bourbon
Butter and line a 23 x 33 cm/9 x 13 inch Swiss roll tin with greaseproof paper.
Brush with melted butter and dust with flour.
Whisk the egg yolks with the sugar in a mixing bowl, until the mixture falls off the whisk in a thick ribbon.
Sift together the cocoa... - 44.9322
Kentucky Colonel Candy
MAKING
1) In a bowl, using a whisk, cream the butter and the sugar till light and fluffy
2) Stir in the pecans
3) Using the hands, shape the mixture into 72 balls and place in the refrigerator to firm
4) On top of a double boiler, melt the chocolate and... - 39.4132
Vandermint Coffee Frosting
MAKING
1. Take a double boiler and to it sugar, liqueur, cream, chocolate and coffee dissolved in hot water.
2. Cook for another 6 minutes after adding the butter.
3. Beat the frosting until it attains the spreading consistency.
SERVING
4. Serve as required. - 30.5262
Kiss Of Agave Cocktail
If you want the history of Gin, then this is your drink. By the time you finish making this drink, you'll know what gin used to be...the Holland Gin (with Bols Genever). Cheers! - 130.494
Easter Cocktails: Pama Truffle
Easter is coming round soon. Derrick has set his mind to create several fun but interesting dishes just for this festive occasion. Try his really good Pama Truffle that is unique but delicious. For chocolate fans, this is a real treat. -
The Marble Cake Cocktail
Derrick loves his cocktails but this version is really unique. This cake-tasting cocktail is really great and it is made from two unusual mixture of cake vodka and cream liqueur. It’s a great way to have your cake and drink it too! -
Sherry Slices
GETTING READY
1. Grease a 9 inch square tin and dust with sugar.
MAKING
2. In a large mixing bowl, combine all the filling ingredients and mix well.
3. Dust a clean work surface with icing sugar or corn starch.
4. Divide the marzipan into equal halves and... - 46.7818
Irish Coffee Dessert
Assemble Blender.
Put cold milk in blender container and sprinkle gelatin over.
Let stand 3 to 4 minutes.
Add hot milk; cover and process at STIR until gelatin dissolves (about 2 minutes).
Add sugar, coffee powder, whisky and liqueur.
Cover and process at... - 40.7755
The Blended Leprechaun Cocktail
Another really great St Patrick Day signature cocktail that is made with really great ingredients. Derrick seems to really like Cool Swan Irish cream and he has a huge repertoire of drinks based on it. We do suggest you take a look at this great version. -
Blended Leprechaun Cocktail
Another really great St Patrick Day signature cocktail that is made with really great ingredients. Derrick seems to really like Cool Swan Irish cream and he has a huge repertoire of drinks based on it. We do suggest you take a look at this great version. -
Kentucky Bourbon Pie
Combine first 4 ingredients in a medium mixing bowl; beat with an electric mixer just until blended.
Stir in pecans, chocolate morsels, and vanilla.
Pour filling into pastry shell, and bake at 350°F for 45 to 50 minutes.
Beat whipping cream and bourbon until... - 34.9016
Marshmallow-fudge Squares
Mix first 6 ingredients together, and spread in greased 8-inch square pan.
Bake at 325°F. 25 minutes.
Cover with marshmallows; cut sides down, and cool.
Drizzle with frosting.
When completely cold, cut into 30 small squares with a warm wet knife. - 33.6741
Orange Brandy Frosting
MAKING
1. Cream butter, and blend it with confectioners’ sugar.
2. Whisk the eggs and add flour, salt, orange brandy, chocolate and granulated sugar.
3. Add it back to the double boiler and cook for another 10 minutes.
4. Allow it to cool and beat it with... - 39.207
Raw Durian Ice Cream
Creamy, rich, and extremely flavorful, there is nothing quite like feasting on raw vegan durian ice cream. Frank Ferando shares with us his unique recipe in this video. This delectable, creamy, fruity treat whips up in 20 minutes flat and freezes into... - 110.317
Old Fashioned Root Beer Float
1. Place the cherry in the bottom of a tall (16-ounce) milkshake or cooler glass.
2. Add root beer. Place the scoop of ice cream afloat on the root beer.
3. Top with whipped cream. Serve with a fat straw and a long sundae spoon. - 22.7598
Microwave Mocha Coffee
MAKING
1. In serving mug, cook coffee and cocoa on HIGH (9) for 2 minutes until very hot and then add liqueur.
SERVING
2. Top with whipped cream and serve. - 30.1847
Cream Fantasy Cocktail With Creamy Liqueur
Wish to have a great drink that would hook you forever? Change your destination from the local pub to your home bar and enjoy the right way to stir in some amazing drinks at home. There is no harm being experimental and that is what The Creamy Fantasy... - 107.498
Mudslide Cocktail
Mudslide Cocktail is a quick cocktail made up of kahlua, vodka and baileys (shot of each) shaken up in a cocktail shaker, then poured over ice and topped with milk. Kinda tastes like chocolate milkshake!! Think you’ll love it. - 17.0601
The Hershey Squirt Shot Cocktail
Shots are popular with people out for a good time. But imagine combining chocolate syrup with butterscotch schnapps and Irish crème. Derrick debuts this unusual combination on this video and it’s a sure fire hit. This soft taste of chocolate combines well... -
Sherry Sugar Balls
MAKING
1. In a basin, break the chocolate into pieces, and place the basin in a pan half filled with water and stir till chococlate melts
2. Remove the basin from heat and add cream and sugar into it
3. Finely crush sponge finger biscuits into the mixture... - 36.1976
Irish Cream Liqueur
This is better than the commercial Irish Cream liqueurs and is very popular with family and friends. Will store for several weeks in fridge, just serve over ice. - 30.2975
Pink Frost
At the bottom of your cocktail shaker, muddle the strawberries with the liqueur. Pour in your other ingredients and add ice. Shake vigorously for at least 20 seconds. Serve in a chilled cocktail glass. Optional: Rim glass with white chocolate.
The above is... - 18.0426
Romertopf Rum Souffle
GETTING READY
1) Preheat the oven to 400F.
2) Take a soaked romertopf and grease it with a thick layer of butter on the inside. Sprinkle sugar over the butter. Keep aside in a warm place.
MAKING
3) Using the double boiler method, melt the chocolate.
4) In a... - 45.3119
Quick Grasshopper Pie
Combine marshmallows and milk in large glass bowl.
Cook at MEDIUM 31/2 to 41/2 minutes; stir until smooth.
Stir in creme de cocoa and creme de menthe; chill until mixture mounds slightly.
Fold in whipped cream and turn into prepared crust.
Chill until firm. - 28.8094
Tiramisu
Tiramisu has become one of the most sort after desserts around the world & more & more people are looking for ways of making this lovely dessert. - 39.3418
Malibu Brownie Torte
Combine 1/2 package brownie mix and 1/3 cup water, stirring just until dry ingredients are moistened.
Reserve remaining brownie mix for another use.
Pour batter into a 9-inch springform pan coated with cooking spray.
Bake at 350° for 15 minutes or until... - 40.9016
Rum Cream Pie
GETTING READY
1. Collect and measure all the required ingredients
2. Soak the gelatin in cold water and allow it to soften.
3. Prepare a double boiler pan by setting a saucepan filled with 3 inches of water over a medium low flame.
MAKING
4. In a mixing... - 41.482
Original Tiramisu
I had never tried a liquor based Tiramisu until my sister in law made one for me.Here,Tiramisu, is prepared with a generous quantity of dark rum,to be served to all those who would love to have a liquor dessert after their meal. - 36.5895
Mole De Guajalote (turkey Mole)
Simmer turkey pieces in water to cover until almost tender, adding 1 tablespoon salt at midway point.
Remove pieces from broth.
Reduce broth to 3 cups.
Set aside.
Dry turkey pieces, brown on all sides in 1/4 cup hot oil in skillet, and place in large... - 44.6898
Snow Eggs
Separate the whites and the yolks of the eggs; beat the whites very, very stiffly, and fold in half the lemon peel, finely grated.
Mix the yolks with a tablespoonful or two of cold milk, in a bowl.
Boil the rest of the milk gently with a piece of lemon peel... - 33.1668
Black Russian Cake
This is an extremely moist and delicious cake. The coffee liqueur gives it an exceptionally rich and unique flavor. It is wonderfully complemented when served with coffee drinks as an after-dinner treat." - 43.4938
Tiramisu
This is one of the best recipe for Tiramisu i have been following.can be served in martini glass or chocolate cups or a small bowl.i normally change it a little bit when i am working it for my Indian clientele by displacing the meringue with whipped cream... - 48.3407
Norwegian Treat
If you wanted to add an alcoholic kick to this recipe try soaking the biscuits or adding alcohol to the cream - now that would be very sexy. Of course you can mix it up anyway you want, just make sure you get the ABC's right ;-) - 24.7437
St. Patrick's Day Creamy Sweet Grasshopper Drink
Need a fun, festive, fabulous drink to wash down your party bites? Just reach out for the sensational drink and get the fun rolling. Betty's version of the classic creamy grasshopper drink is so sinful and scintillating and comes topped with such decadent... - 114.871
St. Patrick's Day Green Grasshopper Pie
A rich and creamy grasshopper pie in gorgeous green hue makes for a great St. Patrick party dessert. This irresistible pie is the perfect indulgence for sweet-lovers and is a doddle to make too. Never mind the extra calories in this recipe. Remember, the... - 107.233
Raspberry Black Bottom Pie
Lightly oil a 25 cm/10 inch springform pan.
If you have a large brioche loaf, slice it thinly and lay it evenly over the base, standing slices around the pan to make a brioche crust.
If you are using sponge fingers, ensure the sugared side faces... - 48.4219
Flaming Cappuccino
Flaming Cappuccino is a tasty and love by many beverage. Flaming Cappuccino gets its lovely taste cinnamon sticks and cream. - 29.865
Old-fashioned Simple Southern Pecan Tarts
Whether dressed in pumpkin shells or crowned with meringue pumpkins, pecan pie is one irresistible sweet dessert that none can resist. Sweet, gooey and crunch, a slice of fresh-baked tart is the perfect way to round up a savory meal. Try Betty's Southern... - 105.815
Italian Rum Cake
Italian Rum Cake is very delicious alcohol mixed cake. Italian Rum Cake gets its taste from cake mixed with eggs and cream, flavored with rum. Italian Rum Cake is inspired by many bakeries around the world. - 44.0757
Low Carb Homemade Cheesecake
Craving for a cheesecake but following a diet? This video is sure to help you. Watch it to learn an easy to make Low Carb Homemade Cheesecake recipe. Enjoy the guilt free delicacy. - 105.335
Australian English Trifle
One of my many trifle recipes: Australian English Trifle Recipe, Decorate with whipped cream and flaked chocolate. - 29.9701
Flamed Baked Alaska
In a small seven-inch round pan, spread the chocolate ice cream evenly over the bottom.
Cover and place in the freezer for ten minutes.
Remove from freezer and cover with the strawberry ice cream.
Cover and freeze again.
Meanwhile, prepare the cake by... - 39.1366
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