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Chive Dumpling Recipes
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Korean Food: Garlic Chive Dumplings (부추 만두)
Dumplings make wonderful party appetizers. Watch this video to learn how to make two types of Korean style dumplings. The main ingredients for both are garlic chives, cabbage and cellophane noodles. For your vegetarian guests make tofu dumplings and for the... - 127.365
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Chicken With Chive Dumplings
In a large saucepan, thoroughly brown chicken on all sides in vegetable oil; drain fat. Remove chicken and set aside. In the same pan, sauté onions and garlic lightly. Return chicken to pan. Add peas and carrots and sauce. Simmer covered, over low heat 40... - 33.7568
Thai Chicken Stew With Potato Chive Dumplings
1. Put the potato chunks in a medium saucepan and cover with hot water. Bring the water to a boil over high heat and boil until the potatoes are completely tender, about 12 minutes. Do not pour off the potato cooking water.
2. Meanwhile, heat the canola oil... - 32.6358
Japanese Chive Gyoza
Learn how to make delicious and crispy Japanese chive Gyoza dumplings! - 20.3394
A pocket filled with a meaty stuffing are what dumplings are! These are good to be served as entrée's anytime! A video with some clean and easy step shown. A home made video with an easy recipe to follow! - 82.0965
Pork Dumplings - Gogi Mandu
1. In a mixing bowl, add the ground pork, chopped green onions, minced garlic, grated ginger, chopped garlic chives, mirin, soy sauce, sugar, sesame oil, salt and pepper along with the corn starch.
2. Combine all of ingredients and mix well using hands... - 107.006
Traditional Meat Dumpling
Whether you like your dumpling sweet or sour, you are going to love this Traditional meat dumpling. Though the filling of dumplings generally consists of meats, sweets or some other fillings, this video focuses on a meat dumpling. In this recipe, dumpling is... - 93.7176
Liver Dumpling Soup
Cut the rolls into very thin slices.
Sprinkle over 1/2 teaspoon of salt and pour over the lukewarm milk to soften them.
Peel the onion and chop finely.
Heat the oil in a frying pan and fry the chopped onion until transparent; add the parsley.
Mix together the... - 41.2561
Mix together egg, butter, seasonings and herbs.
Stir in flour and let stand at room temperature 1 hour.
Drop by teaspoonfuls into gently boiling salted water or broth.
They are cooked when they rise to the surface. - 27.2537
Chinese Dumplings - Jiaozi
You do not have to be a chef to make great food, as long as you have the passion to learn and great people to share it with! This recipe of Chinese Jiaozi (dumplings) is meant for the aimless cook! This is a simple recipe to follow and great for the first... - 100.633