Chipped Ham Bbq Recipes

Enjoy our collection of chipped ham bbq recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chipped ham bbq recipes.
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Spicy Bbq Organic Kale Chips

Love organic food and want to prepare some easy snacks, which is organic as well as lip-smacking - this recipe is just perfect for you. The combination of fresh and organic Kale with raw BBQ flavor is simply too good to resist yourself. The dehydrator is... - 120.331

Raw Bbq Flavor Kale Chips

These raw and vegan spicy bbq flavor kale chips are a low calorie nutritious snack and like potato chips, you cannot stop at just eating one. They audibly crackle when you first bite into them.  then, silently dissolve in your mouth, leaving behind a fresh... - 107.936

Ham And Potato Chip Dumplings

Heat oven to 425°. Blend soup, water, and onion flakes in 2-qt casserole. Stir in Lima beans, pimiento, and ham. Bake uncovered 20 to 25 min. Remove from oven; spoon 7 or 8 dumplings onto hot mixture. Sprinkle with crushed chips. Bake uncovered 20 to 25 min. - 31.7467

Ham And Cheese Chip Pinwheel

MAKING 1. In a mixing bowl, combine the cheese and mayonnaise. 2. Whisk with a fork until well blended and smooth. 3. Ad remaining ingredients except the ham and blend well. 4. Spoon a little of the mixture onto each of the ham slices and spread evenly. 5.... - 38.7262

Deviled Ham Chip Dip

Deviled ham chip dip combines the flavors of sour cream and mayonnaise with that of deviled ham. This is a pretty easy recipe and you can prepare the Deviled Dip in a matter of a few minutes. - 24.5973

Barbeque Chips

Have a look at this impressive video that presents an outstanding recipe for crispy, crunchy chips that are delicious and healthy too. The video is amazing and a must watch. The chips here are actually raw and simply dehydrated but not fried or barbequed. - 129.636

Barbecued Ham And Chicken

Barbecued ham and chicken is good for the time when you are a little undecided on what to cook. You can use these two or three types of meats together and put together a great dinner like JB. Take a look at the video for details. - 62.7801

Dinner Ham Casserole

1 Cook lima beans and carrots together, following label directions for limas; add cucumber for last 2 minutes cooking; drain. 2 Saute ham and onion in butter or margarine in large frying pan 5 minutes, or until onion is softened. Stir in soup, milk and... - 33.9376

Barbecued Ham

Combine first 6 ingredients in a medium saucepan, stirring well; bring to a boil. Reduce heat, and simmer, uncovered, 5 minutes; stir frequently. Remove sauce from heat, and set aside. Trim excess fat from ham slices. Grill over medium coals 20 to 25 minutes... - 36.5709

Ham Barbecue

Ham barbecue is a hot and spicy barbecue that can be cooked in a skillet with gravy. Flavored with pineapple bits along with barbecue sauce, the ham barbecue has a hawaiian taste to it. the ham barbecue is best served over hot cooked rice. - 35.2264

Barbecued Ham Slice

For sauce, combine catsup, onion, Worcestershire sauce, lemon juice, mustard, and chili powder. Bring to boil. Slash edges of ham; brush with some sauce. Place ham on unheated rack in broiler pan. Broil 3 to 4 inches from heat 5 to 6 minutes on each side,... - 27.2008

Ham Barbecue

Brown the meat lightly in hot oil in skillet. Drain pineapple, reserving syrup. Stir reserved syrup and barbecue sauce into browned meat. Cover; simmer 10 minutes. Blend cold water and cornstarch; stir into meat mixture. Cook and stir till thickened and... - 35.342

Smoked Ham

Soak hickory chips in water 30 minutes. Prepare charcoal fire in smoker, and let burn 10 to 15 minutes. Place hickory chips on coals. Place water pan in smoker, and fill with water. Place ham on food rack. Insert meat thermometer, making sure it does not... - 37.4657

Homemade Bbq Spare Ribs

Whether you are entertaining Labor Day weekend or hosting a tailgate at home, homemade BBQ ribs makes for a great addition to your platter. Finger licking good, making “fall off the bone” tender BBQ ribs at home doesn’t require cumbersome effort. IN... - 15.5022

Bbq Chicken Sandwich

Time to squeeze in the BBQ chicken and make BBQ chicken sandwich The history of barbecue (BBQ) is as authentic as the history of sandwich. Both BBQ and sandwich are one of the oldest recipes of all times and mostly like by children. So combining these two... - 27.5314

Bbq Grilled Beef And Pork Ribs

This barbecue recipe is the easiest and quickest path to some delicious, shirt staining’ ribs! This is the recipe for making the best barbecue ribs you ever tasted. They are marinated in a dry rub, then smoked low and slow, the sauce is added near the end... -

Ham Barbecue

MAKING 1) In a slow cooker, arrange ham, and cover with cola and ketchup. 2) Cover the cooker and cook on low for 8 hours. SERVING 3) Serve in hamburger rolls. - 27.4349

Ham Barbecue

Combine first 6 ingredients for sauce. Slash fat edge of ham at 2-inch intervals. Brush meat liberally with sauce and let stand 1 hour. Broil over coals 5 to 6 minutes per side, turning once and brushing with sauce. - 28.2153

Country Style Barbecue Ham

Watch this super simple recipe to prepare a country style barbecue ham. Look at this excellent video and gear up to impress your guests with this wonderfully glazed classic country style meal . The video is great to see, systematically presented and surely a... - 116.904

Ham Barbecue

Brown the meat lightly in hot oil in skillet. Drain pineapple, reserving syrup. Stir reserved syrup and barbecue sauce into browned meat. Cover; simmer 10 minutes. Blend cold water and cornstarch; stir into meat mixture. Cook and stir till thickened and... - 35.6442

Ham Or Beef Open Face Barbecue Sandwiches

Toast bread conventionally. Halve each slice and arrange on roasting rack. Layer ham or beef evenly on toast. Let stand while preparing sauce. In 2-cup measure, combine sauce ingredients. Microwave at High 2 to 3 1/2 minutes, or until hot and bubbly, stirring... - 38.2394

Swiss-ham Kabobs

Drain pineapple, reserving 2 tablespoons juice. Set chunks aside. Combine juice, orange marmalade, mustard, and cloves, stirring well. Set sauce aside. Cut ham and Swiss cheese into 1 1/2 x 1/2 x 1/2 inch pieces. Thread ham, cheese, ham, then pineapple chunks... - 32.3385

Gold Chip Chick Chests

GETTING READY 1. In a non-metallic dish, place the chicken breasts and pour the pineapple juice over them Let the chicken marinate for 1 hour at room temperature or cover dish and place in the refrigerator, overnight. 2. Drain and reserve 1/2 cup of the... - 43.0138

Hoppin' John Peppers With Spicy Chips

Preheat oven to 350°. Cut tops off bell peppers; discard seeds and membranes. Chop tops to measure 1/3 cup; set chopped bell pepper aside. Cook bell peppers in boiling water 5 minutes; drain and set aside. Coat a medium saucepan with cooking spray, and place... - 42.3364

Mouth-watering Chocolate Chip Cookie Cake

Chocolate chip cookies are the most delicious cookies you can ever make. These cookies are the perfect combination of butter with chocolates. Check this video for more detail. - 125.494

Hamburger Barbeque

Mix all ingredients together and grill for approx.30 minutes. This recipe is for 1 lb.of hamburger. You can adjust your recipe for larger amounts according to how many lbs.of hamburger you use. - 31.9002

Dixie Stuffed Chicken Breasts

Place each chicken breast half on a sheet of wax paper; flatten to 1/4 inch thickness, using a meat mallet or rolling pin. Combine salt, poultry seasoning, and pepper, stirring well; sprinkle over chicken. Combine deviled ham, breadcrumbs, and onion, stirring... - 43.8737

Ham And Pineapple

Barbecue ham and pineapple quickly over hot coals, basting frequently with the glaze. - 21.7975

Vealburgers With Barbecue Sauce

1. Put ratatouille in a saucepan. Add garlic (put through a garlic press). 2. Taste and add salt if needed. 3. Simmer until almost dry, about 5 minutes. 4. Put rice, ground meats and parsley in a food processor, in 2 batches if necessary. Process until... - 39.4042

Summer Ham Scallop

1 Cut ham into 1/4-inch-thick slices. Pick out four of the largest center slices and halve each diagonally for garnish; dice remaining. 2 Set aside 8 large potato chips for garnish; crumble remaining coarsely(There should be about 2 cups.). 3 Drain liquid... - 40.0308

Honey Glazed Smoked Ham

1. Place smoking chips, star anise, orange rind and wine in a non-reactive metal dish and stand for 1 hour. 2. Using a sharp knife score the fat of the ham in a diamond pattern - take care not to cut through into the meat. 3. Preheat covered barbecue to a... - 35.3504

Summer Ham Scallop

GETTING READY 1) Preheat the oven to 350°F. 2) Take out four of the largest center slices of ham and split each diagonally half and set aside for garnish. 3) Dice the remaining ham. 4) Reserving 8 large potato chips aside for garnish. MAKING 5) Crush... - 42.4149

Hickory Smoked Fresh Ham

Soak 3 handfuls (about 5 oz / 155 g) of hickory chips in water to cover for about 1 hour. Prepare a fire for indirect-heat cooking in a covered grill . Position the grill rack 4-6 inches (10-15 cm) above the fire. In a small bowl, stir together the salt,... - 42.4613

Country Ham Casserole

In 3-quart casserole dish, combine noodles, ham, 1 1/4 cups cheese, soup, peas, milk and mustard. Heat, covered with glass lid, at medium-high5 to 6 minutes, stir once. Top with remaining cheese and onion pieces. - 32.1748

Country Ham Casserole

TO HEAT BY TIME Cook noodles. In 3-quart casserole, combine noodles, ham, 1 1/4 cups cheese, soup, peas, milk and mustard. Cover with plastic wrap. Set Power Select at MEDIUM-HIGH for 5 to 6 minutes; stir once. Top with remaining cheese and onion pieces. Set... - 44.3147

Grilled Ham And Cheese Sandwich

Looking for a quick and easy recipe to make your breakfast, then this is it. The chef shows how to make a grilled ham and cheese sandwich. This is a super quick recipe and I'm sure you'll like this tasty grilled sandwich. So do try out the recipe and surely... - 85.5119

Crunchy Baked Ham Salad

Combine all ingredients except the potato chips. Place in an 8x2-inch round baking dish. Sprinkle with the crushed potato chips. Bake in a hot oven (400°) 20 to 25 minutes. - 35.0943

Baked Ham Salad

Combine all ingredients in baking dish, reserving small amount of chips for topping. Sprinkle with reserved chips. Bake at 400° for 20-30 minutes. - 29.3379

Crunchy Bake Ham Salad

Crunchy Bake Ham Salad is a bake and serve salad and is rich with the flavors of porato chips, mayonnaise, ham and cooked eggs. This Crunchy Bake Ham Salad is truly a treat. Check out the recipe of Crunchy Bake Ham Salad. - 34.8875

Crunchy Ham Sandwiches

Spread 4 slices bread on one side with butter; spread remaining bread slices on one side with mustard. Top each mustard-spread slice with 1 slice ham, 1 slice cheese, 1 or 2 tomato slices, then second slice of bread, buttered side down. Combine eggs, milk,... - 32.7553

Barbecued Ham Sandwiches

MAKING 1) Take a slow cooker, grease it, and place half the meat in it. 2) Combine all the ingredients and then pour half the mixture over it. 3) Repeat layers, cover, and cook on low for 5 hours. SERVING 4) Stuff the buns and serve. - 32.2192

Hot Ham Salad

Hot Ham Salad is a bake and serve salad and is rich with the flavors of mayonnaise, sour cream and Cheddar cheese. Check out the recipe of this juicy Hot Ham Salad. - 30.9708

Frosted Deviled Ham

Frosted Deviled Ham is best when served with chips or crackers. You can even try this as a sandwich spread. The frosted deviled ham combines the taste of cream cheese, sour cream, minced onion and deviled ham! - 23.8183

Ham And Cheese Melt Aways

Chop or cut fine the chipped ham and cheese. Cream butter until fluffy; add mustard, seeds, and Worcestershire sauce; mix well. Add ham and cheese; mix very well. Mix all this by hand with wooden spoon or fork. Then spoon mixture onto hamburger buns. Wrap in... - 33.6078

Ham Con Queso

MAKING 1) Using a sharp knife, cut the cheese into cubes 2) Place them into a cup or bowl 3) Add in the tomatoes, green chilies, onion and salt 4) Cover with wax paper 5) Microwave the dish for about 5 minutes, taking care t stir every 2 minutes till the... - 41.5229

Macaroni-cheese Ham Dish

Combine all ingredients in baking dish; refrigerate overnight. Bake 1 hour at 325°. Add more milk if needed to keep mixture moist. - 27.5067

Hickory Smoked Ham With Maple Mustard Sauce

Soak wood chunks or chips in water; drain. If using a canned ham, scrape off any gelatin. If using another type of fully cooked ham, such as a bone-in shank, trim most of the fat, leaving a 1/8-inch layer. (The thinner the fat layer, the better the glaze will... - 33.251

Sherry-flavored Ham For A Crowd

With a sharp knife, score top of ham in a crisscross pattern, cutting about 1/4 inch deep. Rub surface with mustard; sprinkle with cloves. Bank about 20 medium-glowing coals on each side of fire grill and place a metal drip pan in center. Place grill 4 to 6... - 30.7482

Casserole Ham Salad

GETTING READY 1. Preheat the oven to 400° 2. Prepare a 8x2-inch round baking dish.. MAKING 3. Combine the cooked ham, celery, stuffed green olives, hard boiled eggs, onion, lemon juice, mustard and pepper. 4. Once the ingredients are combined, add in the... - 46.7641

Buffet Ham

Buffet Ham! Were you looking for a easy and filling ham dish that you can serve for brunch or for a dinner party? Then Buffet Ham is your answer! I am sure that you will love the Buffet Ham recipe and its end result! - 33.9885

Mephisto Ham Dip

MAKING 1) Bring the cheese to room temperature. 2) Add all the remaining ingredients to the cheese and mix well till the mixture is thoroughly blended. SERVING 3) Serve the Mephisto Ham Dip at room temperature as a side dish to potato chips or crip fresh... - 32.1487

Ham Sandwiches De Luxe

Prepare dressing and refrigerate. Sprinkle tomato slices with salt and pepper. To make each sandwich, put 1 slice of toast, buttered side up, on an individual salad plate. Cover toast with 1 lettuce leaf, 1 slice ham, 1 slice cheese, and 2 tomato slices. Top... - 28.6596

Country Ham Casserole

Country Ham Casserole, a filling amd delightful dish that you wouldn€™t wanna miss. This wonderful Country Ham Casserole recipe has got me quiet a few fans. So what are you waiting for, go ahead and try this Country Ham Casserole for yourself. - 37.0855

Double Bonanza Ham Salad Sandwich

Warm up to sunnier days with a delectable salad sandwich. Light, nice and flavorful, Betty's whomps up a ham salad sandwich that is sure to tickle all taste buds. A great lunchtime salad, this delicious, easy and super healthy sandwich makes for a fast,... - 99.4355

Great Party Appetizers Part 2- Shrimp & Ham Snack

Are you hosting a game party or a kid's party ? Yes, then you definitely need some help from chef Rob Barrett who shows you a great shrimp snack which take no time to prepare Watch the Part 2 of the 2 video series to learn how to make the yummy shrimp and... - 101.261

Grilled Ham And Cheese Rolls

Spread ham thinly with French mustard and place a slice of cheese on top. Roll up and secure with cocktail sticks. Brush with butter and barbecue over medium hot coals for approximately 10 minutes, turn frequently and brush once or twice with butter while... - 24.4654

Peanut Butter Quesadillas

A fun take on a Mexican tradition! - 41.1715

Bacalhau A Braz

Simple neat and clean cooking and a creative presentation can turn a normal dish into a gourmet. This is exactly what has been done with this bacalhau a braz recipe. There is no technicality in preparing this dish, but cutting the ingredients neatly, cooking... - 90.2586

Flavorful Barbecued Chicken

Soak hickory chips in water to cover at least 1 hour. Drain. Combine remaining ingredients except chicken in a medium saucepan; bring to a boil. Reduce heat, and simmer sauce, uncovered, until shortening and butter melt. Remove sauce from heat. Prepare fire... - 34.8293

Southern Pork Barbecue

Place pork in a large heavy plastic bag. Add 1 cup of Dan's Marinade & Moppin' Sauce; close bag. Marinate in refrigerator 8 to 24 hours. Remove pork from marinade; discard marinade. Soak hickory chips in water; drain. Arrange low Kingsford briquets on each... - 41.3741

Grilled Leg Of Lamb

Soak hickory chips in water to cover for at least 1 hour. Drain and set aside. Trim excess fat from leg of lamb. Using a sharp knife, cut several small slits on outside of lamb; stuff with garlic slices. Rub salt, pepper, and oregano over surface of... - 33.2031

Hickory-smoked Stuffed Pork Chops

Soak hickory chips in water to cover for at least 1 hour. Drain. Saute onion and celery in butter in a medium saucepan until tender. Add dressing mix, water, salt, and pepper, stirring well. Remove dressing mixture from heat, and set aside. Trim excess fat... - 40.7207

Barbecued Rib Roast

Rub 1 tablespoon lemon-pepper seasoning over surface of roast. Place roast in a large shallow container; pour marinade over roast. Cover and refrigerate 6 hours, turning roast occasionally. Soak mesquite chips in water to cover for at least 1 hour. Drain and... - 38.2416

Easy Barbecued Chicken

Soak hickory chips in water to cover for at least 1 hour. Drain. Combine salt, paprika, and pepper, stirring well; sprinkle over chicken. Combine vegetable oil, vinegar, and hot sauce, stirring well. Set chicken and oil mixture aside. Prepare fire in a... - 35.5906

Smokehouse Oysters

Soak hickory chips in water to cover for at least 1 hour. Drain and set aside Sprinkle a thin layer of rock salt in a 13 x 9 x 2 inch baking pan lined with heavy duty aluminum foil. Arrange oysters (in shells) over rock salt; sprinkle oysters with salt and... - 41.7508

Barbecued Chicken

Soak mesquite chips in water to cover for at least 1 hour. Drain. Remove giblets and necks from cavities of chickens (reserve for use in other recipes). Rinse chickens thoroughly with cold water; pat dry. Fold neck skin over backs; secure with wooden... - 34.3558

Barbecued Ribs

On the day before cooking, place the ribs in a deep aluminum tray. Season to taste with salt, pepper, garlic powder, and Creole seasoning. Add the Worcestershire sauce to the tray. Add enough 7-Up or beer to almost cover the ribs. Cover and refrigerate... - 30.2594

Cucumber & Swiss Rye Stack-ups

Hoisin sauce adds a delicious flavor to the cream cheese in this ham and cheese appetizer. - 33.1293

Hiyashi Somen

Cook the somen or noodles in boiling salted water for 5 minutes, or until they are just tender. Drain and rinse under cold running water. Transfer to a bowl and put into the refrigerator for 30 minutes. Meanwhile, make the sauce. Put the dashi into a large... - 39.6808

Barbecue Burgers

Mix all ingredients except barbecue sauce in a large bowl. Then make large patties and grill to your liking. When done, top with barbecue sauce and serve on seeded buns with potato chips. - 27.9731

Westfork Barbecue

Trim excess fat from brisket to 1/4 inch. Sprinkle brisket with garlic powder and pepper. In large glass dish, combine 2 cups of the barbecue sauce, the vinegar, oil and liquid smoke. Add brisket; turn to coat with marinade. Cover and refrigerate... - 37.9225

Fresh Green Beans

Remove strings from beans; cut beans into 1 1/2 inch pieces. Wash beans thoroughly in cold water; set aside. Place water in a large saucepan, and add salt pork; bring to a boil. Cover, reduce heat, and simmer about 5 minutes. Stir in beans and remaining... - 24.4379

Barbecue Sandwiches

Cut 10 slices bread 1/4" thick. Butter the slices on one side. Lay thin slices of meat on buttered side of 5 of the slices. Then spread with the remaining ingredients which have been heated together. Top with, remaining bread slices, butter side down. - 25.6759

Tropical Barbecue Sauce

MAKING 1. In a pan mix together the 1 cup water and brown sugar and add catchup, soy sauce, dry mustard, pineapple and pepper flakes. 2. Bring to a boil and let it simmer for about 10 minutes. 3. Dissolve arrowroot in the 1/4 cup water, add to sauce and cook,... - 38.5276

Southern Pulled Pork Sandwich

Want a restaurant quality food to carry for picnic or tailgating or even carry them to your backyard during summer? Scott is showing a delicious Southern Pulled Pork Sandwich which he had developed from one restaurants in Louisiana which serves delicious... - 127.314

Spicy Hot Venison Chili

When it is frigid outside, what better than hearty venison chili recipe to keep you warm and company while you watch your favorite game? This fantastic venison chili is a hearty meal and an instant favorite. Creamy, spicy, tasty, and heartwarming, a bowl of... - 15.5022

Baked Beans In Boston Style

Baked beans are very easy and simple dish to prepare, would you not agree? Here is a video which shows a baked bean recipe in Boston style. You can freeze it well and that’s why the chef calls it an emergency dish. Hope you like it. - 126.877

Bologna Bake

Combine all ingredients except potato chips. Place in 8x1 3/4-inch round baking dish; sprinkle with crushed potato chips. Bake in hot oven (400°) 20 to 25 minutes or until hot. - 32.364

Creamy Dip

Combine all ingredients; blend well. Serve at room temperature with chips or crackers. - 21.7531

Taco Meat Loaf

I made this Taco Meat Loaf last weekend when I had some unexpected guests-visit; believe me, it was dead simple and was a great hit too. In fact, the blend of beef, and cheese gives out a delightful combination, which is sure to make a bland meal go... - 39.01

Deviled Dip

This deviled dip recipe is a meaty cheese dip prepared with deviled ham. Made with mayonnaise and parsley to taste, the deviled dip has tabasco sauce for flavor and is best served chilled with snacks or chips of choice. - 28.9125

Chilaquiles In Casserole

Distribute half the tortilla strips over bottom of a shallow 3-quart casserole (about 9 by 13 inches). Spoon beans in dollops evenly over tortillas. Mix ham and chicken and spoon half the mixture over beans, then pour half the tomato sauce over meat and top... - 28.495

Tasty Cuban Pizza

Cuban pizzas come topped with all kinds of toothsome ingredients including ham, pork, cheese, mustard, pickles and a lot more. Juan Montalvo teaches you how to make pizza crust from the scratch. The recipe is so simple that you wouldn't think twice before... - 89.7861

Mississippi Jalapeno Loaf

Try this delicious version of Mississippi Jalapeno Loaf recipe. I am sure, once you taste this Mississippi Jalapeno Loaf, you'll always love to share it with your friends and family! - 41.17

Ruthie's Club Sandwich

1. In a food processor or blender, puree the sweet red peppers for 30 seconds or just until smooth, but not liquified. In a small bowl, mix the peppers with the mayonnaise, black pepper, and salt if using. Toast the bread on both sides until light golden. 2.... - 34.0232

Rice Pilaf

Heat butter in heavy based frying pan, add rice and garlic. Stir until rice begins to colour. Remove from heat and add stock. Cover pan and cook over medium coals for approximately 30 minutes or until rice is tender. Add additional stock if rice appears to be... - 33.2007

Grilled Hamburgers

Grilled Hamburgers is a recipe that can be prepared in nearly no time. Try this Grilled Hamburgers dish; I am sure you would love to serve to your family in dinner. - 36.5763

Cajun Spiced Barbecued Chicken

Texas is known for its amazing barbecues, so of course this grilled Texas-style chicken recipe lives up to the reputation of simple, cheap and delicious! Two whole chickens barbecued with some great "The Best Stop" Cajun seasoning, smoked with "Tabasco Wood... -

Avocado Beef Spread

MAKING 1) Combine the first 5 ingredients. 2) Sprinkle paprika and salt to taste. SERVING 3) Serve with tortilla chips or crackers. - 32.6853

Delectable Beer Can Chicken - Part 1 Introduction

Call it beer can chicken or beer in the butt chicken, this delicious, tender and succulent chicken recipe will surely impress anyone. Crispy outside and moist within, this delicious chicken is a win-win one. Stream the video to know all about this recipe. - 111.131

Delectable Beer Can Chicken - Part 2 Instructions

If you like your chicken crispy outside and moist within, then you will love to master this dish. Beer can chicken is a way of cooking chicken wherein the meat is cooked in a way that it become succulent with and crisp outside. Follow the video recipe to... - 111.864

Delectable Beer Can Chicken - Part 3 Preparation

This summer, try something new and unique in your barbecue. This super-moist chicken tastes great when served with crusty bread and green salad. Succulent and flavorful, this is one dish that will totally floor anyone. For more on the technique, stream the... - 111.141

Fruity Cole Slaw

This Fruity Coleslaw is superly delicious ! Try this delicious green vegetables and mixed fruit salad with mayonnaise for your next meal as an accompaniment to BBQ ham or pork. Your suggestions for this Fruity Coleslaw are welcome ! - 33.3643

Simple Deviled Dip

With electric or rotary beater, thoroughly combine cheese spread, deviled ham, mayonnaise, parsley, onion, and bottled hot pepper sauce. Chill. Serve with assorted crackers or potato chips. - 23.4187

Deviled Dip

Put cheese spread, deviled ham, mayonnaise, parsley flakes, onion, and hot pepper sauce in blender container; blend smooth. Chill. Serve in green pepper, if desired. Serve with corn chips and vegetable dippers. - 31.3335

Curried Dip

MAKING 1.In a bowl, mix sour cream with pureed green peas, curry powder, cooked chicken or ham and salt. 2.Stir well until thick and creamy. 3.Cover the bowl and refrigerate. SERVING 4.Serve with endives or potato chips. - 32.4363

Sherried Cheese Dip

MAKING 1) Mix cream cheese and deviled ham until smooth and well-blended. 2) Pour in wine, cottage cheese, Tabasco sauce and salt to taste, beating well. 3) Take a bowl and heap the mixture into it. SERVING 4) Garnish with green onion or parsley and serve... - 28.7926

South-of-the-border Scrambled Eggs

Lightly beat eggs with milk; add tortilla chips. Let stand for 15 minutes. In a large skillet, saute ham, onion and green pepper in butter. Add egg mixture and cook over medium heat, stirring occasionally, until eggs are set. Remove from the heat; gently stir... - 29.2156

Mexican Chef's Salad

In large salad bowl combine lettuce, carrot, and celery. Arrange chicken, ham, tomatoes, and green onion atop. In heavy saucepan combine cheese and milk. Cook and stir over low heat till cheese is melted and mixture is smooth. Stir in chilies and olives. Just... - 38.1759

Cuban Heros

1. Heat oven to 400°F or heat a sandwich press. 2. Split open sub rolls and spread with mayonnaise. Layer each sandwich with a slice of cheese, a layer of pork, 2 slices of ham, 1 pickle, remaining pork, and a slice of cheese. Close sandwiches and grill or... - 28.1272

Grilled Pork Rib

Memorial Day certainly marks the starting of the serious grilling season! Take a look at this video to learn how to make a perfectly grilled juicy and tender pork rib with basic spices and bbq sauce. Well displayed, but it would have been great if the chef... - 94.4877

Frozen Mudslide

Ah, with the summer season around the corner, this cold dessert will really hit the spot. Where else where you get chocolate and yet more chocolate in a such a delectable dish. -

Mexican Salad

Cut cooked chicken and ham into julienne strips (makes about 1 cup each of cut-up meat). In large salad bowl combine lettuce, carrot, and celery. Arrange tomatoes, green onion, chicken, and ham atop. In heavy saucepan combine cheese and milk. Cook over low... - 33.1871

Smoked Baby Back Ribs

Why not make some smoked baby back ribs these holidays? Take a look at this impressive video that shares an amazing recipe to make baby back ribs at home. The chef here presents the recipe in a simple manner and uses an amazing smoker equipment making it... - 135.057

Kay's Egg Casserole

1. Heat oven to 350°F. 2. Slice eggs in half lengthwise. Carefully remove egg yolks with a spoon. Place in a bowl and mash well with a fork. Add celery, mayonnaise and mustard and blend well. If mixture is not moist enough, add a little more mayonnaise. 3.... - 36.3061

Sunday Night Special

Wash and dry chilies. Remove any remaining seeds. Cut into strips 1 inch wide. Put half the corn chips in bottom of an 8-inch round cake pan. Arrange about one-third of the chilies on top of corn chips. Place meat, if desired, on top of chilies. Dot cottage... - 34.5417

Spitzer's Sunday Night Special

GETTING READY 1) Rinse, dry and seed the chilies, then slice into 1-inch wide strips. MAKING 2) In a 8-inch round cake pan, place half the corn chips at the bottom. 3) Arrange about 1/3 of the chilies over the corn chips then place the meat, if... - 42.7065

All In One Baked Mushrooms

GETTING READY 1. Preheat your oven to 220C/fan 200C/gas 7 MAKING 2. On a ceramic baking dish, drizzle a little oil on the base and add in the mushrooms, drizzle the rest of the oil and seasoning 3. Bake for fifteen minutes till soft and them turn out of the... - 34.1

Texas Bacon Cheeseburgers

Want to try the liberty of trying out 4 varieties of cheese burgers? Then Chef David shows you in this video 4 great ways to get your cheeseburger on the grill! Deliciously done with a video that is easy to follow! - 109.992

Mexican Chef's Salad

In large salad bowl combine lettuce, carrot, and celery. Arrange ham, chicken, tomatoes, olives, and green onion atop. In 4-cup glass measure combine cheese and milk. Cook at MEDIUM or COOK POWER 5 (50%) for 3 minutes, stirring twice. Stir till smooth. Stir... - 44.0393

Devilish Chicken Peppers

MAKING 1) With a knife cut the top of green peppers and discard seeds. 2) Place peppers in boiling salted water and cook for 5 minutes. 3) Drain and keep aside. 4) With a knife cut chicken into bite-size pieces. 5) Heat butter in a pan and cook chicken,... - 46.2939

Continental Club Sandwiches

MAKING 1. Prepare a mixture of mayonnaise and blue cheese. 2. Combine cottage cheese with peaches. 3. Toast the bread slices and spread half of the blue-cheese mixture in equal amounts on 6 of the slices. Top each of the 6 slices with a turkey slices and... - 42.6962

Chuckwagon Beans

1. Rinse beans thoroughly in sieve under cold running water, picking out any debris or blemished beans. 2. Combine beans, water and ham hock in 4- or 5-quart (4- or 5-L) Dutch oven. Heat over high heat to boiling; reduce heat to very low. Simmer, covered,... - 32.7858

St Louis Style Spicy Barbecued Spare Ribs

Add a special touch to your barbecue menu with these spicy barbecued spare ribs. Watch the video to see how the mustard and spicy dry rub makes these ribs so flavorful and appealing. The video here has such an interesting and impressive presentation that you... - 136.843

Baked Sweet Potato Fries

Baked sweet potato fries is a healthy variation of the normal deep fried potatoes crisps. The sweet potatoes here are simply sliced and smeared with olive oil, salt and pepper. Try out this amazing sweet potato fries for a low calorie crispy treat! - 115.86

Crispy Smoked Potato Fries

Looking forward to prepare some potato fries? Here the chef has prepared potato fries that are smoked and not fried the usual way. In fact smoking the potato fries is a better way to cook to reduce on the calories and for a wonderful smoky flavor too! - 108.178

Perfectly Grilled Rib Eye Steak

One of the better cuts of beef, the rib-eye steak is guaranteed to satisfy even the most dedicated carnivore. This simple recipe video will show you how to get the most out of steak. Learn how to make a perfect thick steak on the BBQ pit. Surfinsapo shows you... -

Texas Style Hickory Smoked Barbecued Brisket And Short Ribs - Part 1

Tue Texas style barbecue goes beyond the average barbecue fare of steaks and drumsticks to create an art form that instills a flavor and tenderness on less popular or more difficult cuts that will never be achieved using the standard grilling method. It is... -

Texas Style Hickory Smoked Barbecued Brisket And Short Ribs - Part 2

These tips will tempt you to try preparing your own Texas style barbecue this summer. It is a great way to kill a lazy summer day, drink a few brews, and make a few friends. When your neighbors smell the waft of smoke in the air, you won't be able to beat... -

Pizza Beer Soaked & Injected Barbecue Brisket

Chef Tom & Mamma Mia show you how to prepare traditional (or not so traditional) Texas Style Barbecue Brisket using our World's First Culinary Beer, "Mamma Mia Pizza Beer." The Brisket is marinated & slow cooked to perfection - 47.3599

Mango Salsa

Mix ingredients, taste, adjust to your preference and enjoy! The flavors of onion and mango are amazing together. You decide how much of each ingredient depending on what you like. You be the Iron Chef! This can be a chunky salsa depending on how fine you... - 29.3471

Linguado Recheado

Skin sole and remove backbone. Fill space with bacon. Put diced onion and fish in a flat casserole which has been spread with olive oil. Pour melted butter over fish. Season with salt and pepper. Cover fish with beaten egg yolks, then sprinkle with bread... - 46.4552

Zesty Bean Dip

MAKING 1. In a food processor bowl, combine all the ingredients. 2. Blend to a chunky consistency by pulsing in short quick bursts. Alternatively, you can mash the beans in a bowl and stir in the remaining ingredients. SERVING 4. Spoon the dip into a serve... - 35.7925

Honey Brined Smoked Duck

For brine: Combine first 6 ingredients in Dutch oven and simmer for 5 minutes. Let cool to room temperature. Place duck in large deep pot. Add brine. Weight duck with plates to keep submerged. Cover and chill at least 5 days. Prepare barbecue by placing large... - 41.3965

Noodle Casserole

1. Bring 4 cups water, 1 tablespoon cooking oil and 1 teaspoon salt to a full rolling boil in a 3-quart covered (glass lid or plastic wrap) glass casserole for 6 to 10 minutes on HIGH. Stir in noodles and recover. Microwave 8 to 10 minutes on MEDIUM (Simmer),... - 29.1181

Hot Chicken Salad

In slow-cooking pot, combine chicken, celery, croutons, almonds and Parmesan cheese. Toss together to mix. In small bowl, combine mayonnaise, lemon juice, salt and curry powder. Stir until well blended. Pour over chicken mixture. Stir to coat... - 43.5486

Chalupa

Cook kidney beans with grease, onion, greenpep-per, ham hock, tomato paste, garlic salt and oregano until done and tender. Brown ground beef with salt and pepper to taste. About 30 minutes before serving, combine beans, ground beef and chili powder. Keep... - 33.0436

Mexican Chef's Salad

1 In a large salad bowl toss together greens, carrot, and celery. Arrange ham, chicken, tomatoes, and green onions on the greens. 2 In a heavy medium saucepan combine cheese and milk. Cook and stir over low heat until cheese is melted and mixture is smooth.... - 30.1678

All-meat Noodle Casserole

1 Bring 4 cups water, 1 tablespoon cooking oil and 1 teaspoon salt to a full rolling boil in a 3-quart covered (glass lid or plastic wrap) glass casserole for 6 to 10 minutes on HIGH. Stir in noodles and recover. Microwave 8 to 10 minutes on 5 (MEDIUM), or... - 34.7774

Cookin’ Greens Pizza With New Artichoke Heart Quarters

Heat olive oil in skillet over medium high heat. Add garlic and frozen Cookin’ Greens Artichoke Heart - Quarters; sauté for 6 minutes. Add Cookin’ Greens Designer’s Mix to pan and combine to mix with the artichokes. Season with salt. Continue cooking... - 36.3954

Smoke-roasted Pork Shoulder With Sooey Sauce

1. Slather the pork butts with mustard. Combine the pepper, paprika, granulated garlic, onion salt, brown sugar, dry mustard, celery seeds, and chili powder in a small bowl. Sprinkle this rub all over the pork butts. Place the pork in a disposable aluminum... - 33.0669

Great Party Appetizers Part 1- Cheese Crackers

Are you hosting a game party or a kid's party ? Yes, then you definitely need some help from chef Rob Barrett who shows you 3 different types of cheese crackers which are quick to make and ideal for huge gatherings. Watch the Part 1 of this 2 video series to... - 99.7272

Grilled Hamburger

Grilled Hamburgers are an all time favourite with everyone and now you can recreate this amazing dish at home. Cooking is fun outdoors and when you get to prepare something as delectable as this, there shouldn't be any second thoughts. With Mike Stokes just... - 110.439

Slow Smoked Turkey

This is no ordinary turkey. Watch this video, follow these detailed steps and you will never have a dry, stringy, boring whole bird again. Indeed this smoked turkey is much more flavorful and succulent than an oven roast one, and this particular recipe gets... - 131.136

Smoked Turkey Thighs

I’ve developed a method to fend off the chewiness of smoked skin and ensuring that the meat doesn’t dry out. Brining the thigh prior to smoking will give you a nice flavorful and moist thigh and then grilling it over direct heat will add the finishing... - 37.2863

Quick And Easy Sandwich

Be it breakfast or midday lunch, sandwiches make the best food option for people on the go. In this video, Betty shows how to make lip-smacking sandwich that comes squeezed with a zesty dressing. These hearty triangles make for a great snack time option too.... - 102.569

Noodle Omelette

I made this Noodle Omelet last weekend for a change, when some unexpected guests visited. It was a tremendous success. Try this wonderful Noodle Omelet recipe for yourself! - 42.586

Classic Guasacaca Sauce

Basically from Venezuela, this Guasacaca sauce is the best sauce you can ever had. Season this sauce with salt and pepper and make your party memorable. Check this recipe right away. - 129.586

Surprise Hamburgers

Combine minced steak, eggs, breadcrumbs and seasonings in a mixing bowl. Mix together thoroughly and shape into 16 thin patties. Place chosen filling on 8 of the patties, top with remaining patties and press edges together firmly. Barbecue over hot coals for... - 33.0668

Italian Sandwich

Cut bread diagonally into 1 inch slices, cutting to, but not through, the bottom crust. Cream butter with garlic, spread between slices. Place a slice of tomato, cheese, meat and green pepper between each slice of bread. Press loaf firmly together again. Wrap... - 31.9538

Filipino Humba

This video is in Filipino. - 96.2269

Italian Chicken Parmigiana

If you think, you can never prepare authentic Italian food at home, then you are wrong. Watch this video to learn the step-by-step process of making chicken parmigiana. It is going to be the ideal menu for the weekend dinner. - 123.445

Apple Mesquite Smoked Prime Rib

Prime rib recipe, A juicy thick delicious steak well worth the time. - 33.9865

Chipped Ham Bbq Recipes By Category

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