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Chipotle Enchilada Recipes
Chipotle enchilada is a Mexican preparation where tortilla breads are rolled with meat, cheese and/or vegetable fillings, topped with cheese, covered with a chipotle based enchilada sauce and baked. Generally, in ... More »
1. In a 3- to 4-quart pan over medium-high heat, frequently stir oil, onion, and garlic until onion is lightly browned, 8 to 10 minutes. Add oregano, cumin, and allspice and stir until fragrant, about 30 seconds. Remove from heat.
2. Meanwhile, in a blender,... - 34.7835
Sour Cream Chicken Enchiladas - Cheesy And Creamy
Sour Cream Chicken Enchiladas - "It's Gotta Be Hot To Be Good!"I am going to show you how to make delicious sour cream chicken enchiladas for your next Mexican dinner. These are very cheesy and creamy with the addition of that sour cream. Many recipes for... - 124.231
Shredded Pork Enchiladas
You will need shredded pork, shredded beef or shredded chicken to make these enchiladas. I used left-over chipotle citrus braised pork for this recipe. I also used my red enchilada sauce but store bought sauce will work as well. What ever you like. - 114.195
Chicken Enchiladas By As Shadows Collapse
1. Preheat oven to 400 degrees Fahrenheit.
2. Dice chicken breasts into bite sized pieces.
3. Coat a frying pan with vegetable oil, add chicken and cook over medium heat stirring occasionally.
4. Add Chipotle seasoning, lemon pepper seasoning, black... - 0
Layered Potato And Spinach Enchiladas
1. Preheat the oven to 400 degree.
2. In a large mixing bowl combine boiled potatoes, black beans, onions and corn, mix everything together and mash it using a spoon.
3. Add cumin, chili powder and mix well, set aside.
4. In the baking... - 119.299
Layered Potato Enchilada
This layered enchilada is a dish which is a cheesy one, a dish full of flavor from the spinach and the potato and lots of enchilada sauce! The Chihuahua cheese hold this dish together! To make this dish, check this video out! - 105.991
Chicken Enchiladas - Salsa Verde Style
These Chicken Verde Enchiladas are fresh and perfectly seasoned with just the right amount of "kick". They hit the spot when you're in the mood for Mexican food. Perfect with a margarita! - 111.395
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