This Chinese Fried Rice has become a favorite with me. A delicious assortment of vegetables and cashews with rice, this Chinese Fried Rice is anybody;'s desire. Just try this for your next meal and let me know if you like it ! - 47.6819

Melt butter or margarine in large skillet. Add eggs, and cook until firm but not hard, stirring with fork. Add rice, and cook 5 minutes, stirring constantly. Add remaining ingredients, and cook 10 minutes; if mixture seems dry add 2 tablespoons butter or... - 28.3998

Whisk together the eggs and water. In a large skillet, heat 1 tablespoon of oil and saute the shallot until it's softened but not brown. Pour the egg into the pan in a thin "pancake" layer and let it cook until it's set through, loosening the bottom a bit... - 39.5235

Vegetable Fried Rice is an amazingly delicious main dish which you will enjoy with your family and friends. If you loved it, do share it with your friends also! - 38.2979

Anndis definitely knows how to make some yummy Asian style dishes. In this video, she shows you how to make the Chinese Style Chicken Fried Rice. It sure looks good to us, so check this video out. - 90.2772

Cook pork and rice in lard at a moderate temperature, stirring constantly, until heated through, about 5 minutes. Add green pepper and green onions; continue stirring and cook 10 minutes. Add soy sauce; mix carefully. Drain mushrooms; add with beaten... - 38.802

Defrost the shrimps, rinse with cold water, and pat dry thoroughly with paper towels. Mix the shrimps with wine, salt, and tapioca starch. Set aside. Beat the eggs with 1/4 tsp salt. Heat 2 Tbs oil in a wok over high heat. Stir in the marinated shrimps and... - 43.6306

This video is in Filipino. - 100.46

Your chicken comes to life with this heart Asian-style dish that is replete with oriental flavors. Crunchy sesame adds certain character to this yummilicious chicken dish that makes for a drool-worthy treat. Try this recipe in your kitchen to know how yum it... - 96.1105

The one-of-a-kind of Korean dish is a real treat for every palate. A must order at every Korean eatery, you can easily cook up this delight at home following the instructions presented in the video. A spicy, delicious comfort food that is just perfect for a... - 93.1431

Just as Jesse claims…this recipe seems to be done totally restaurant style! Lots of vegetable flavoring going into this along with some sauces, but the main taste comes from the Chinese sausage. Definitely a fried rice recipe to try out! -

Ever tried poha or flattened rice? Chef Vikas from Ching’s innovates on a way to use poha. He adds a Chinese twist to an otherwise regular daily Indian breakfast item. A really good recipe, all you need are the great sauces. Watch and try it out, thrill the... - 88.4485

1. Pull skin from chicken breasts; slice meat thin. Trim mushrooms and slice. Drain bamboo shoots and slice, if needed; trim green onions and celery; slice both thin. Halve red pepper, seed, and dice. (If using pimientos, drain and cut into strips.) 2. Saute... - 31.064

Its my style of chinese stir fry chicken ,Its quick and easy . Takes just 10 mins - 40.4446

Pour oil into a preheated wok or large skillet; heat at medium high (325°) for 2 minutes. Add vegetables; stir-fry 2 minutes. Remove vegetables from skillet. Combine chicken broth, soy sauce, and cornstarch; stir well. Add chicken to skillet, and stir-fry 3... - 36.229

Cut off the stem of the eggplant and cut into 3/4-inch slices. Cut the slices again so that you have cubes 3/4 inch square. Place in a bowl and mix with the salt. Place in a colander and drain for 45 minutes. Rinse off the cubes and drain for another 45... - 39.6853

Chinese cooking has an unlimited number of variations in the ingredients, and the flavorings, and the way it can be cooked. Bits of roast pork, a variety a vegetables and a flavored Basamati rice make this recipe one of the best examples of true Chinese... - 40.2129

Trim the pork and cut into 2.5 cm/1 inch cubes. Melt the lard in a saucepan and fry the pork for 8 to 10 minutes until browned. Add the Sweet and Sour Cook-in-Sauce, cover and simmer for 15 minutes. Meanwhile, grill the sausages for 8 to 10 minutes, turning... - 36.2824

Looking for a Bourbon Chicken recipe that is sold at Chinese carry-outs or at the food courts in the malls? Join James in his kitchen and see how he prepares this Southern American and Chinese fusion dish, which combines good bourbon whiskey with Asian soy... - 117.502

If you are fond of mushrooms, you will definitely like this twist to the classic ratatouille recipe. Watch this video to make this unique recipe with a flavorful twist of texture and flavors. This video is absolutely well presented and offers great serving... - 146.136

If you or your family is hungry and you want something filling and nutritious, this Chinese stir fry will work best for you, as it has all the vegetables and goes with chicken and rice, making it a complete meal. - 108.846

Vietnamese fried rice is an age old recipe of the Tran family and these boys have tried really well to replicate their family's favorite meal. Take a look at the video for the exact recipe of this delightfully vibrant dish. - 132.316

Chinese spicy egg and vegetables fried rice is a quick and easy fried rice recipe. Hot and spicy jalapeno peppers make the dish all the more flavorful. Simply whisk in eggs and stir in a few fresh vegetables in a wok; your stir- fried rice ready to serve... - 96.5154

This chinese pork and egg fried rice is a very quick and easy dish to prepare after a busy day at work. The chef here presents the dish in a simple manner to cook in your kitchen. A few ingredients straight from your kitchen cabinet, stir-fry them and pork... - 108.19

If you are looking for something that can be served with the egg flower soup or egg drop soup, here is a quick and inexpensive recipe for Chinese House Fried Rice. These rice go well with the soup and are often served together at Chinese joints. Now you can... - 150.318

Please check my video for instructions - 31.1059

Marinate the shrimp in the shells for 15 minutes in the soy sauce, sherry, and ginger. Drain. Stir-fry in a hot pan with the peanut oil and garlic until the color changes. Add the green onions. Add the salt and sesame oil. Toss until the onions barely wilt. - 33.5418

Who doesn't love chinese and chicken? Chef Bhal Dave combines to roll out perfect chinese chicken stir fry at home using the traditional ingredients from kitchen. Simple and lucid, this recipe will helps you pull off a perfect chinsese meal for your foodie... - 75.5883

A super easy, quick and inexpensive one-skillet meal that is perfect for college kids. No white take-away containers but literally a third the price! 5 minutes and a couple of bucks and you got a healthy and delicious classic pepper steak stir-fry on the... - 116.947

Watch Barry from the Virgin Kitchen make this Chinese style Chicken & Broccoli Stir Fry. If you love the pungency of the Asian food in general, then dish is waiting for you. Like most of the stir-fry recipes, this is pretty simple to make, Watch and learn... - 123.156

Cut the fish into neat 2 5 to 4 cm/1 to 1 1/2 inch dice. If using defrosted fish, drain away all surplus liquid. Dry the fish well on absorbent paper. Mix the cornflour, ginger and salt and toss the fish in this mixture. Blend the flour or flour and baking... - 41.1169

This chinese fried rice with curry powder is a unique fried rice recipe with a twist in the authentic chinese flavors. Here the chef has presented this unusual fried rice recipe in a simple manner so that it can be easily prepared at home. Try out this... - 94.9786

This Chinese Fried Rice never fails to make my mouth water even in thoughts. This is simply awesome. Now, the Chinese Fried Rice is a regular feature of my meals menu. Try it out right away and let me know if you like it. - 34.061

Marinate the shrimp in the shells for 15 minutes in the soy sauce, sherry, and ginger. Drain. Stir-fry in a hot pan with the peanut oil and garlic until the color changes. Add the green onions. Add the salt and sesame oil. Toss until the onions barely wilt. - 35.0846

Method 1: Fry beaten eggs until firm in the oil and cut into shreds. Return to frying pan with meat (cut into shreds to match eggs). Add onion. Cook over medium heat, stirring constantly, for 3 or 4 minutes. Add the rice. Mix the soy sauce, sugar, pepper, and... - 35.8286

Bok Choy is such a wonderful green and is easy to find in grocery stores. This is great a vegetable for many reasons; it’s cheap, it takes a few minutes to cook, it has a beautiful subtle sweet flavor, and of course it’s packed with nutritional goodness.... - 95.9989

Mix the eggs, water, salt and pepper together, and make an omelet. Cut into pieces. Proceed as for fried rice and add to the cooked rice just before serving. - 28.0205

There are various fried rice recipes, here is a simple Chinese pork fried rice with egg and vegetables. A few ingredients right from your kitchen cabinet and a few whisks in a wok; there you have a stir-fried pork fried rice ready to serve and eat. Surely... - 96.6789

Chinese style beef and vegetables is a skillet cooked beef recipe. Prepared with vegetables and mushrooms, the chinese style beef stir fry is flavored with soy sauce and ginger for an oriental taste. Served with rice or noodles, it makes a full meal. - 35.064

Melt butter in wok or skillet. Add celery; stir-fry 5 minutes. Stir in peppers, mushrooms, and onions; stir-fry 5 minutes. Stir in pork and bouillon; bring to boil. Reduce heat; simmer 5 minutes. Blend cornstarch with soy sauce, ginger, salt, and pepper; stir... - 35.6757

1. Remove the giblets from the turkey; reserve them for other uses. Rinse the turkey inside and out and pat it dry with paper towels. Combine the marinade ingredients in a small bowl and rub them over the skin of the turkey. Cover and refrigerate for 2 hours... - 32.1941

Remove and discard excess fat from the meat. Cut the meat into 1 inch cubes. Season well with salt and pepper. Heat the oil in a wok. Gently fry the lamb, onion, and sliced carrots until golden. Add the syrup, catsup, soy or Worcestershire , sauce, and 1... - 38.6408

Your baked ribs is almost incomplete without a spicy rub. Here is an excellent Chinese style rub prepared with five exotic spices that is sure to kick up the flavor of your spare ribs. Next time you are hosting a bash at your home, don't forget to include... - 107.219

For sauce, in a small bowl stir together soy sauce, cornstarch, sugar, vinegar, bouillon granules, and 1/2 cup water. Set aside. Rinse the chicken or turkey and pat dry. Cut into thin bitesize strips. Set aside. Spray a cold wok or large skillet with nonstick... - 33.2461

This fried rice with shrimps and vegetables is an easy way to take care of your Asian food's craving. Take a look for the cooking tips and get started, the ingredients can vary as per your choice, so make it A' la you. You will love it for its simple and... - 99.9552

Peking Style Fried Bean Curd is a delicious dish that boasts a rich and enticing flavor. Try this brilliant Peking Style Fried Bean Curd recipe and surprise your dinner guests. - 43.8988

A Szechuan style shrimp made with a lot of veggies! Tossed with some easy ingredients! Watch the video for details. Language usage in the video is totally offensive! - 68.4559

thinking of a better way of cooking a left over rice? try this tasty chinese fried rice! - 40.7661

Fried rice has many variations, but the one with Chinese sausage sounds kind of new! The chef here starts right from preparing rice to adding those excellent flavored sausages to complete the fried rice. Wondering if Chinese sausage is any different, well,... - 94.9019

This Chinese Sausage Fried Rice calls for Chinese sausages. So if you have prepared Chinese sausages, then this is one of the best recipes you can think about. Start away immediately! - 28.0277

Chinese shrimp fried rice with egg and vegetables is definitely a delightful recipe. The chef here makes it look all the more easy to cook it at home! A few Chinese ingredients right from your kitchen cabinet and a few whisks in a wok; there you have a... - 90.2911

1 Cook rice. Heat 1 tbsp (15 ml) oil in a wok. Pour in beaten eggs to form a flat omelet; cook for 2 minutes. When bottom is set, flip over and cook for further 2 minutes. Remove from heat, roll up jelly-roll style and cut into thin strips.2 Heat remaining... - 25.6063

Heat wok on high heat 15 to 30 seconds. Add oil and swirl around the edges. Add carrots, sugar and salt. Stir-fry 1 minute to coat the vegetables. Add water or broth and cover. Steam-cook 5 minutes or until crisp-tender. Uncover and stir. Remove from... - 30.0953

Melt butter in wok or skillet; stir-fry mushrooms and onions over very low heat. (Butter will burn if heated over 225 °F.) Remove; set aside. Beat eggs with salt and pepper. Pour into wok; heat slowly. Lift up edges of eggs as they become set on bottom;... - 32.8574

Looking for a great vegetarian appetizer? Here is another great recipe from Chef Vikas. Made with cottage cheese and then some additional vegetables, this seems like a great option to try out. Don't worry if you here some Hindi language, you are missing... - 90.1689

Chinese chicken fried rice with vegetables is a simple stir-fried rice with a wonderful blend of authentic chinese flavors. All the ingredients required to prepare this dish are readily available in the kitchen. Moreover, by adding a few vegetables to the... - 110.66

Preheat a browning dish 6 minutes at HIGH. Add the oil or bacon fat, heat 2 minutes at HIGH. Add the rice, stir until well coated with the oil. Add the green onions, salt and meat of your choice. Stir well. Make a hole in the centre, break 1 or 2 eggs into... - 38.2427

Boil the rice. Each grain of the cooked rice should be separate. Cut the vegetables into small pieces. Chop the leaves of the spring onions. Heat the oil thoroughly in a vessel and add the vegetables and Ajinomoto powder. Cook on a high flame for 3 to 4... - 40.2337

1. Saute onions, green peppers, and celery until tender. 2. Saute rice in chicken bouillon until hot and golden. 3. Add onion mixture and ham or shrimp. When these ingredients are well mixed, hollow a center in the rice. Pour 4 egg whites into the hollow and... - 31.9409

Brown meat in hot oil; add mushrooms, rice, onion, and soy sauce. Continue to fry over low heat 10 minutes, stirring occasionally. Add the well beaten egg and continue to stir fry for 2 to 3 minutes or until egg is set. Add additional soy sauce if you prefer... - 29.54

Indo Chinese Rice is sumptuous rice made with Indian and Chinese spices. - 41.199

Prepare rice according to directions. Chill. Heat oil in skillet; add rice, mushrooms, onions, and soy sauce. Cook over low heat 10 minutes; stir occasionally. Add bacon and egg. Cook and stir 5 minutes. - 32.8908

Who doesn't like Chinese egg fried rice, it has almost synonymous with fast food. We all eat them at restaurants without knowing the fact that it is equally easy to make at home with few ingredients from the kitchen cabinet. The chef is narrating in Hindi so... - 67.8037

Put the rice, water and 1 teaspoon salt in a saucepan and bring to the boil. Cover and simmer for 15 minutes, or until all the water has been absorbed. Remove from the heat. Heat the oil in another saucepan. Add the onions and cook, stirring, for 2... - 43.8506

1. Rinse the rice in two to three changes of warm water to wash away some of the starch. Dram well. 2. Put the rice in a saucepan and add 15ml/1 tbsp of the oil and the water. Cover and bring to the boil, stir once, then cover and simmer for 12-15 minutes,... - 35.6309

Cook rice with water and 1-1/2 teaspoon salt according to package directions, omitting butter; chill thoroughly. Heat 1/2 of the oil in a large skillet. Add eggs. Cook 1 minute, stirring slightly. Remove from pan. Spread on a flat plate in a thin layer and... - 43.6979

If you crave for Chinese foods that are high carb, here is a Low Carb Chinese Fried Rice to help you satiate your taste buds. In this video, Chef Kelly admits he loves the high carb chicken fried rice and therefore she has come up with this Low Carb Chinese... - 123.859

Cut pork into thin strips. Brown in skillet with garlic and onion. Add rice and cook until lightly browned, stirring frequently. Add 1 teaspoon salt, 1/4 tea spoon pepper, the mushrooms, and the water. Bring to boil; cover and simmer for 25 minutes, or until... - 45.4008

In a 10-inch skillet cook beaten eggs in 1 tablespoon of the oil, without stirring, till set. Invert skillet over a baking sheet to remove cooked eggs; cut into short, narrow strips. In the same skillet cook ham or pork, mushrooms, 3 tablespoons soy sauce,... - 28.9363

Saute onion and rice until light brown. Add slightly beaten egg, scrambling until fully cooked. Combine soy sauce and water and add to rice mixture. - 23.1907

Dice bacon and fry until brown. Remove from pan. Pour off all but 2 tablespoons hot fat and add onion and rice. Stir-fry for about 5 minutes, then add eggs and bacon bits. Stir and cook until eggs are firm shreds. Sprinkle with soy sauce and serve very hot. - 26.8558

Heat oil in frying pan, add chopped pork. Fry 1 or 2 minutes, then add rice and salt. Cook 10 minutes, stirring to prevent rice sticking. Add shelled prawns (shrimps), mix well, then clear small space in rice and drop in egg, breaking yolk. When nearly... - 35.2167

Chinese fried rice with pork is a very simple and good to eat dish. It makes single dish complete meal. You can serve it with other Chinese dishes or alone. Chinese fried rice can be made with white or brown rice depending upon personal choice. - 45.7199

In 12-inch skillet, brown meat in hot oil. Add mushrooms, rice, onion, and soy sauce. Continue to fry over low heat about 15 minutes, stirring constantly. Add well-beaten eggs and continue to stir for another 15 minutes or until dry enough to be fluffy. Add... - 28.3427

1 Use chopsticks or a fork to separate the rice grains. 2 In a small bowl, combine the eggs, soy sauce, sesame oil and salt and pepper. Set aside. 3 Heat wok. Add oil by pouring it around the tim. This seals the wok and heats the oil quickly. Add shrimp, if... - 34.329

Coat a medium saucepan with cooking spray. Place over medium heat until hot Add onion, and saute 2 minutes or until render. Add chicken broth and next 4 ingredients; bring to a boil. Srir in rice; cover, reduce heat, and simmer 25 minutes or until rice is... - 34.4522

Fried rice with lots of green vegetables and seasonings is a popular Indo-Chinese preparation. Watch chef Madhura showing how to make Vegetable Fried Rice with vegetables like cabbage and carrots as well as Indo-Chinese seasonings. - 88.7745

Are you a seafood lover? This video is just perfect for you. Watch the chef prepare this delicious Chinese Stir Fry Shrimp and Rice and replicate it in your kitchen now. That’s not all the chef also has some great tips to share for making perfect boiled... - 91.2939

Place butter and onion in 3-quart microproof casserole. Cook on HI (max. power) 4 minutes, or until onion is limp. Stir in rice, salt, and soy sauce. In small bowl beat eggs, water, and sugar just until mixed. Pour into center of rice. Cook, covered, on 70... - 33.685

1.Heat olive oil in a pan, add ginger-garlic paste, chopped vegetables and fry for few minutes. 2.When the vegetables are half cooked, then add vinegar. Mix well and keep aside. 3.Heat butter in a separate pan, fry rice for 2 minutes and cook with 2 cups of... - 38.9543

In a 10-inch skillet cook beaten eggs in 1 tablespoon of the oil, without stirring, till set. Invert skillet over a baking sheet to remove cooked eggs; cut into short, narrow strips. In the same skillet cook ham or pork, mushrooms, 3 tablespoons soy sauce,... - 27.2778

Nothing could be more appeasing to the taste buds than restaurant-style home-cooked Chinese fried rice. Chef Bhal Dave uses leftover ingredients to whoop up a slew of mouth-watering delights like fried rice, cucumber salad, and salmon sandwich that you too... - 61.1439

The video is in Chinese - 52.1144

Cook rice in heavy pan according to package directions. In a skillet, heat oil and cook onion till tender but not brown. Add eggs, and scramble with onions. Then add hot rice before eggs set. Mix well; add soy sauce to taste. - 24.0718

If you are fond of eating Chinese Fried rice but have never tried making it at home,then this video is a must watch for you. Watch the chef here making the rice in just a little time at home and that too with loads of flavor. -

Cook rice separately & cool it in a mesh bowl or a large pan. Keep aside. Cut chicken breasts into thin cubes. Marinade with salt, pepper & juice of lime for 15 minutes. Spray a non-stick cooking spray on a pan or use 1 tbs of olive oil & fry the chicken... - 42.9126

Are you looking for simple way to make Chinese Fried Rice? This recipe is perfect for you. This is a traditional recipe. As you know that Chinese Fried Rice is a delicious Chinese dish. It is included as a main dish in Chinese lunch and dinner menu. ... - 47.4469

Heat 12-inch nonstick skillet or a wok; add oils and heat. Add chicken, garlic, and ginger; sprinkle with salt, pepper, and paprika and cook, stirring quickly and frequently, until chicken is no longer pink, 1 to 2 minutes. Add vegetables and half the broth... - 34.5137

Who doesn’t love their mom’s cooking? Watch Ronnie Woo share his mother’s recipe for fried rice. Full of Chinese sausages, eggs, onions, green peas and carrots, this fried rice is an anytime comfort food, so delicious and oh-so satisfying. It is the... - 149.511

Rinse the fish inside and out under cold water; dry completely with paper towels. Slash both sides diagonally in 1 1/2 inch (4 cm) intervals. Rub salt inside and out and set aside for about 10 minutes. Slice ginger root into 1 inch (2.5 cm) slices; cut... - 41.2122

Kung Pao Chicken, is a fantastic dish from the canton region of China. Very beautiful addition to this dish is the fried peanut or cashewnuts, which add to the crunchy characteristic of this lovely dish. - 50.7976

Wash the eggplants and cut off the stalks. Without peeling, cut the eggplants into thumb sized pieces about 2 inches (5 cm) long. Combine the soy sauce, wine, sugar, salt, and chicken broth in a small bowl. Heat the oil in a wok, then turn to medium heat;... - 38.8339

Chinese pork and egg fried rice is definitely a favorite and the chef here makes it look all the more easy to cook it at home! A few ingredients right from your kitchen cabinet and a few whisks in a wok; there you have a stir-fried pork fried rice ready to... - 92.029

Bored of having the regular dinner meals? Switch to Thai Fried Rice. Ning impresses with combination of assorted vegetable and rice. So what's cooking for today's dinner? - 85.4036

Cut the chicken thighs in half across the bone. Marinate them in the soy sauce, sherry, ginger, and enough cornstarch to make a thick sauce for 1 hour. Add the sesame seeds. Deep-fry pieces in peanut oil at 375° until lightly browned. - 27.7757

Quick fried rice for you? Ching’s sauces are handy and easy to use. Chef Vikas shows you how to stir up a quick vegetable fried rice. With minimum effort and very little time, this is a great option for a quick solution. - 92.9225

Take a look at this unique rice dish from Thailand shown in this video. Tom Yum Style Fried Rice, works on the same lines of the famous tom yum soup. - 63.6144

Brown meat in oil until slightly crumbly. Add onions, celery, mushroom and chicken soups, and warm water. Stir in rice, soy sauce, and pepper. Turn into a lightly greased casserole (about 2-quart size). Cover and bake in a moderate oven (350°) for 30... - 40.9611

Remove skin from chicken. Rinse chicken; pat dry. Spray a cold large skillet with non-stick coating. Preheat the skillet over medium heat. Brown chicken pieces on all sides in hot skillet. Add 2/3 cup water, sherry, soy sauce, and garlic powder. Bring to... - 41.7508

Clean the squid, and cut into small circles Chop up the onion, celery, and water chestnuts, and place a wok or a frying pan on the burner to heat. When the wok is hot, add a little peanut oil, and chop in the garlic. Immediately add the onion, celery, water... - 39.0535

Ham Fried Rice n Broth is a very refreshing recipe. Though very popular I have tried to make this Ham Fried Rice n Broth recipe easier for you. Stay healthy with this one! - 30.2604

Devein the shrimps; wash and drain. Mix the catsup, soy sauce, sugar, wine, tapioca starch, ginger, hot bean sauce and sesame oil to form the combined seasoning sauce. Heat oil in the wok. Fry the shrimps about 5 minutes on each side. When done, scoop in two... - 36.6577

Wash the cabbage and cut into 1 by l 1/2 inch (2.5 by 4 cm) pieces. Combine soy sauce, salt, sugar, vinegar, and tapioca starch in a bowl. Set aside. Heat a wok, add oil, and stir fry the dried red peppers until black. Add cabbage and keep stirring over high... - 36.3842

Defrost the shrimps. Rinse and drain, then thoroughly pat them dry with paper towels. Mix tomato catsup, chili sauce, wine, soy sauce, sugar, salt, dried red pepper, and tapioca starch in a bowl to make the combined seasoning sauce. Heat oil in the wok. Add... - 39.7803

Calling all meat lovers! Here is a treat for you. A mixed meat fried rice…combining chicken, shrimps and ham! Watch Chef Vikas and learn how to make this great dish! - 94.6369

A great fusion recipe? Here is south India meeting China! A recipe that combines recipe spices with a Chinese sauce. Into the cut up steamed idli! A great innovative recipe that is not too difficult to do. Watch and learn! - 89.9296

In wok or large nonstick skillet, heat oil over medium heat. Add cauliflower, broccoli and carrots; stir-fry for 3 minutes. Add chicken stock; cover and steam for 2 minutes. Add snow peas; stir-fry for 1 minute. Add garlic, gingerroot, and cabbage; stir-fry... - 34.4349

Brown chicken in a preheated nonstick skillet. Add celery, mushrooms, water, ginger root, and broth mix. Cover and cook until chicken is tender, about 20 minutes. Add soy sauce and cornstarch and cook, stirring until thickened. Divide evenly. - 33.8889

How to spice up your boring bulgur? Here is a video recipe showing you how exactly to do that. Packed with health and flavor, this is a highly recommended recipe. Bulgur is a great food item to help fight cancer. Follow this recipe and have a delicious bowl... - 125.578

I had something similar to this Chinese-Style Noodles With Tofu & Vegetables from a street stall in China. Chinese-Style Noodles With Tofu & Vegetables turned out to be the most favorite fast food on my Chinese tour. They still remain in my favorites list. - 40.283

Craving for some Italian food? How about Chinese style Italian? Odd as it may sound, this is another innovative recipe from Chef Vikas. Spaghetti prepared in schezwan sauce will certainly grab the attention of your guests! - 78.0967

Szechuan Style Eggplant is a filling and delicious vegetable dish. One spoon of this and you will get addicted to this dish for life!! Try this brilliant Szechuan Style Eggplant recipe! - 43.9119

Cut the chicken thighs in half.across the bone. Marinate them in the soy sauce, sherry, ginger, and enough cornstarch to make a thick sauce for 1 hour. Add the sesame seeds. Deep-fry pieces in peanut oil at 375° until lightly browned. - 29.2473

A Chinese style lamb sound good? Here is an interesting recipe shown in this video. Don’t worry if you here a little of Hindi conversation in between here, no information being lost! This is a recipe that combines lamb with loads of ginger. Watch and learn. - 91.9503

1 Heat the oil in a pan and fry the onion for 3 minutes. Add the pork, peppers and bean shoots and cook for 6 minutes. 2 Add the soya sauce, vinegar, sugar and seasoning. 3 Add the cooked spaghetti and stir-fry until hot. - 32.5181

This Chinese-style restaurant staple is flavorful, filling and relatively inexpensive, when prepared at home. The best part about this delicacy is that it can be stirred up easily at home using easy-to-find kitchen ingredients. Just prepare a batch of white... - 78.8719

Parchment Chicken Shanghai Style is a sinfully tasty chicken roll. I serve this dish quiet often at parties and sometimes at home. Try serving the Parchment Chicken Shanghai Style for your family this weekend. Then you will understand why we love it! - 44.0664

Eggplant Szechwan Style has a fine taste. Eggplant Szechwan Style gets its rich flavor from eggplant cooked with pork and chicken broth. Eggplant Szechwan Style is inspired by many food joints across the world. - 43.2289

Deep Fried Fish Squares Szechwan Style is a lovely recipe you will thank me for. Everyone who tastes this Deep Fried Fish Squares Szechwan Style recipe of mine recommends the same to their friends and family. Good one to check out! - 41.7484

Here is another Korean-Chinese dish for you! It’s Jajangmyeon which is the most popular Chinese fast-food in Korea. The sauce is sweet, full-flavored, rich and dark, the pork is tender and juicy, they veggies are crisp and the noodles chewy. A delightful... - 141.044

Want restaurant style Chinese fried rice in the comfort of your house? Well, you don’t have to order it, instead make it easily at home with whatever is available in your pantry. The chef is showing the basic recipe for Takeout style Fried Rice which can be... - 99.3355

Yummy pineapple fried rice. It makes me wanna go and make it right away. Colorful, crunchy and nutritious – it will make a perfect salad, or a side dish, or you can eat it as it is. - 112.267

1 Cut the cabbage leaves crosswise into 1/4-inch-wide shreds. Coarsely chop the carrots. Cut the chicken into 1/2 inch cubes. 2 In a large skillet, warm 1 tablespoon of the oil over medium-high heat. Add the bean sprouts, cabbage and carrots and stir-fry... - 32.4515

This Simple Fried Rice is one of the most simplest as well as tasty methods of cooking a rice dish. Chinese fried rice recipes are famous all around the globe and this Simple Fried Rice is one which adds to that list. A good one to try! - 27.7013

If you are planning to make Fried rice, then do check out this recipe. It's different as the chef has added noodles to the fried rice. The combination gives a different flavour to the dish altogether. I'm sure your family will like it. Do check out the... - 109.082

Vegetable Fried Rice can be made using any number of vegetables. You can use carrots, beans, broccoli, mushroom, spring onion, green peas and the list goes on. Here is the recipe for making a low fat vegetable fried rice using less oil. This recipe serves 2... - 54.9534

Sweet And Sour Fish is a recipe which you will simply love. An effortlessly prepared side dish; the Sweet And Sour Fish is a dish that you would love to serve at coming party! - 39.9962

Quick fried rice for dinner? This is something that is a great option for party spreads. A quick and simple recipe, this not only looks great, but definitely tastes delicious too! Watch the spice as this one can get really hot! - 91.4149

How about a unique rice recipe? Try out this Chinese style ginger and spring onion fried rice, demonstrated by none other than Ching’s chef Vikas. Watch this video and learn! The conversation does slip into the Hindi language off and on, but don’t... - 97.9021

My husband loved this Deep Fried Sweet And Pungent Fish Shanghai Style dish so much that he took it for lunch the next day. This Deep Fried Sweet And Pungent Fish Shanghai Style is definitely a keeper. You will love it! - 40.6137

This simple spicy beef fried rice is so easy to prepare and would serve as a perfect dinner on a cold winter night. Great way to use your cooked rice and some left over beef. You shall be overwhelmed with the resultant amazingly appetizing dish ! - 86.687

I couldn't wait to try this Duck Fried Rice as soon as I got hold of this recipe. The very mention of Duck Fried Rice and I keep wishing it is in front of me right now. Don't wait to try this! - 37.0621

This basic fried rice dish does include everything from cooked meat and vegetables to scallions and eggs. The ingredients in this recipe blend together to give a perfect Basic Fried Rice dish. Worth your time and effort! - 39.0201

Shrimp Fried Rice is my personal favorite. My mouth is watering as I type down the directions for this Shrimp Fried Rice. You will enjoy it! - 33.8482

Yangchow Fried Rice is a nice main meal. You can try any accompaniment with this Yangchow Fried Rice recipe Your taste buds will fall in love with this! - 31.7734

This Chinese Chicken With Rice makes a mindblowing meal ! Try out this spicy chicken breasts and rice preparation and tell me if you like it ! Your suggestions for the Chinese Chicken With Rice are welcome ! - 43.4322

Defrost and rinse the shrimps. Pat dry thoroughly. With a food processor or a cleaver, chop the shrimp to a fine, pulplike mass. Peel the fresh water chestnuts and chop them fine. Mix the minced shrimp, chopped water chestnuts, and ground pork fat with the... - 42.2581

Warm 1 teaspoon of the oil in a large no-stick skillet over medium heat. Add the onions, green peppers, and yellow peppers. Cook, stirring, for 5 to 7 minutes, or until softened. Add the tomatoes and cook, stirring, for 2 minutes. Transfer to a large... - 44.2605

Trying to get that perfect rice to toss in for fried rice? Here is a video showing you how to achieve that. A simple way using a rice cooker, as well as some tips to get it right. - 97.7355

Rinse the fish, drain, and dry thoroughly with paper towels. Cut large fish pieces in half. Marinate in the soy sauce, wine, scallions, and ginger root for 4 to 5 hours or overnight. Dissolve the sugar and five spice powder in 1 cup boiling water. Set aside... - 40.8629

Here is a simple variation in the regular Chinese style fried rice. The chef here has prepared a simple shrimp fried rice with basil, that is definitely a twist in the taste. Definitely something unique simple to prepare after a busy day at work! - 102.331

This Fried Rice With Oyster Sauce is simply irresistible ! Try out this savory fried rice with lots of roast pork, eggs and oyster sauce ! Tell me if you've enjoyed it ! Your suggestions for this Fried Rice With oyster Sauce are welcome ! - 29.3159

Soak the dried rice cake slices in cold water overnight or at least 12 hours. Drain before cooking. Soak the mushrooms in hot water until soft. Discard stems and shred the mushrooms. Defrost and rinse the raw shrimp. Pat dry thoroughly with paper... - 41.1306

Aloha! I posted "Pineapple Fried Rice" a while back. However, that was more of a Chinese version. This time, I am posting the Thai version. It is quite similar to the Chinese version, with a few minor changes and additions. I actually like the Thai version... - 50.778

You might want to desperately eat this Fried Rice Witrh Shrimps for every meal once you've tasted it ! Try out this shrimp, mushroom and ham rice made tasty with scallions, soy sauce and scallions! Tell me if you've liked it ! Your suggestions for this Fried... - 48.2802

Cook rice until done; set aside to drain. Heat oil in large skillet; pour in eggs. As they harden, cut up eggs with 2 knives. Add soy sauce and garlic powder. Add rice, onions, and celery. Stir over low heat 3 to 5 minutes, until well-blended. - 28.7375

This Fried Rice With Chicken makes a sumptuous meal ! Try out this savory rice and meat dish and tell me if you like it ! Your suggestions for this Fried Rice and Chicken are welcome ! - 44.5908

This Fried Rice With Beef And Peppers makes a delicious meal ! Try out this spiced up rice dish on a cold winter night and let me know if you've enjoyed it ! Your suggestions for this Fried Rice With Beef And Peppers dish are welcome ! - 46.359

Tomatoes, tomatoes! What I love most about tomatoes is how there are so many different kinds and colors. For example, did you know that there are tomatoes that are bluish in color?? There are also green tomatoes as well. The way you could tell if a tomato is... - 47.021

Basic Fried Rice is a delicious and aromatic flavored rice authentic to Chinese Cuisine. You can make it quiet easily at your place with this brilliant Basic Fried Rice recipe! Trust me your family will finish these in no time! - 47.8772

Vegetable Fried Rice is a dish that I am crazy about. I never get tired of the yummy Vegetable Fried Rice no matter how many times I have prepared it. Try this original recipe for yourself! - 47.2728

Here is a interesting recipe for preparing Yangchou Fried Rice. This is a simple and tasty method to prepare your Yangchou Fried Rice and trust me this it adds to the elegance of your spread! - 46.2392

1. Cook rice in sufficient water (Add salt and 1 tsp oil to the water) till done and drain the excess water. Keep aside to cool down. Separate the grains with a fork. 2. Heat 2 tbsp oil in a pan, add the onions. Saute till traslucent. 3. Add the vegetables... - 39.9163