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Chinese Shrimp Recipes
Chinese shrimp dishes are popular due to their quick and easy preparation styles. Shrimps or Prawns (large shrimps) are one of the favorite shellfish of Chinese and many dishes use it as the main ingredient. They are ... More »
Kung Pao Style Shrimp
How many of you love to eat Chinese cuisine? For all of you, here is an excellent appetizer recipe, known as Kung Pao shrimp. You can easily prepare this at home and can serve at any time of the season. Watch the video to learn the process of marination and... - 129.886
Spicy Shrimps Stir Fried
Beside pork, chicken, beef and ducks. shrimps also my flavorite dish. it easy to cook and tasty. This dish is very popular and you can also find this dish at your Chinese restaurant or you can make it for yourself - 93.0104
1) Thaw the green peas and frozen shrimp for 2 minutes.
2) Take a baking dish and grease with salad oil.
3) Add ginger along with the thawed shrimp to it.
4) Cook for a minute.
5) Add the chopped leeks, green peas, sliced mushrooms and celery along... - 46.0462
1. In the microwave, place the packet of pea pods.
2. Cook for 1 minute at High. Keep aside.
1. In a 2 –quart casserole, mix the cornstarch, water and soy sauce.
2. Add the bouillon granules and stir them in.
3. In the microwave, cook... - 45.9639
Shrimp With Chinese Pea Pods
Combine cornstarch, sugar and salt; mix.
Stir in bouillon and soy sauce; mix until smooth and reserve.
Heat oil in Wok; brush on sides of pan.
Add shrimp and cook, stirring constantly until hot.
Pull shrimp up on sides of Wok where heat is lower.
Add... - 45.3538
Shrimp Toasts With Chinese Rice Wine
Defrost and rinse the shrimps.
Pat dry thoroughly.
With a food processor or a cleaver, chop the shrimp to a fine, pulplike mass.
Peel the fresh water chestnuts and chop them fine.
Mix the minced shrimp, chopped water chestnuts, and ground pork fat with the... - 42.2513
Chinese Shrimp With Peas
Place butter and green onions in a 2 qt.glass casserole dish.
Cover and microwave 1 to 2 minutes.
Add pea pods.
Cover and microwave 4 to 6 minutes, stirring once during cooking.
Add vegetables, shrimp and broth.
Cover and Microwave 10 to 12 minutes or until... - 41.0399
Bean Sprouts And Shrimp Chinese Style
Heat half the oil in a wok or large frying pan and fry the ginger, snow peas and celery for 3 minutes.
Add the mushrooms and bean sprouts and fry, stirring constantly, for about 3 minutes.
Stir in the salt.
Using a slotted spoon, lift out the vegetables and... - 40.9675
In a wok heat oil over high heat.
Add onion, garlic and ginger-root.
Stir-fry for 1 to 2 minutes.
In a small bowl combine broth, soy sauce, water and cornstarch.
Add to wok with shrimp.
Cook until sauce comes to a boil and thickens, stirring constantly.
Cook... - 39.0117
Chinese Cabbage With Dried Shrimp
Chinese Cabbage With Dried Shrimp is one of the tastiest dishes that I have come across. This delicious Chinese Cabbage With Dried Shrimp can be served for a grand dinner or as a simple treat for your family! - 38.1723
Wash and shell shrimp and remove veins.
Heat oil in heavy skillet, add mushrooms and onions and cook gently until onions are golden.
Add shrimp, soy sauce, chicken stock or water and monosodium glutamate.
Cover and simmer until shrimp are tender, about 10... - 34.5731
Chinese Vegetable Shrimp Soup
In a large saucepan, combine the stock or broth, cucumbers, mushrooms, bamboo shoots, spinach, shrimp, soy sauce, garlic and ginger.
Bring to a boil, then reduce the heat.
Gently simmer, uncovered, for 20 minutes.
Remove the garlic and ginger - 33.7691
Chilled Shrimp In Chinese Mustard Sauce
Combine water, wine, soy sauce and peppercorns in medium saucepan.
Bring to a boil over high heat.
Add shrimp; reduce heat to medium.
Cover and simmer 2 to 3 minutes or until shrimp are opaque.
Cover and refrigerate until chilled.
Combine sweet... - 33.7563
Fried Shrimp Chinese Style
Marinate the shrimp in the shells for 15 minutes in the soy sauce, sherry, and ginger.
Stir-fry in a hot pan with the peanut oil and garlic until the color changes.
Add the green onions.
Add the salt and sesame oil.
Toss until the onions barely wilt. - 33.5371
Pan Fried Shrimp Cakes With Chinese Cabbage
1. Shell and devein shrimp; then mince or grind with water chestnuts, scallion stalk and ginger root.
2. Beat egg and blend into mixture, along with cornstarch, salt, pepper and stock. Form into cakes, as in step 2 above.
3. Heat oil. Pan-fry shrimp cakes... - 32.9765
Stir Fried Shrimp And Chinese Vegetables
1. Bring a large pot of water to a boil and add the snow peas; cook for exactly
20 seconds; scoop them out with a slotted spoon. Add the celery and remove after 30 seconds. Add the broccoli and remove after 1 minute. Drain well.
2. In a small bowl, combine... - 32.7582
Chinese Shrimp With Chinese Pea Pods
Chinese Shrimp is an irresistible mouth-watering recipe. Try this easy to prepare Chinese Shrimp, you will love to serve to your loved ones. - 31.9609
Stir Fried Shrimp And Chinese Mushrooms
1. Soak dried mushrooms.
2. Shell and devein shrimp. Crush ginger root. Slice soaked mushrooms.
3. Heat oil. Add ginger; stir-fry a few times. Add shrimp and stir-fry until pinkish (about 2 minutes).
4. Add soy sauce and salt; stir-fry 2 minutes more. Remove... - 31.0251
Chinese Shrimp And Rice
Sauté onion, shrimp, and rice in oil in medium skillet until onion is cooked, but not browned; remove from heat.
Scramble eggs and cut into small strips; add eggs to sautéed mixture.
Dissolve bouillon cubes in boiling water.
Bring bouillon, mushrooms, pea - 29.4498
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