1. Wash red dates and place in a saucepan with water. Bring to a boil; then cook, uncovered, over medium heat until softened 2. Skin and pit dates. Puree the pulp by forcing it through a ricer or fine sieve. 3. Gradually add glutinous rice flour to the puree... - 17.9173

Just like it sounds, this Braised Soy Fish With Red Dates is indeed good and simple. This Braised Soy Fish With Red Dates is a No-fail recipe if you have got fish, red dates and of course soy sauce with you. You ought to try this today itself. - 36.5567

Braised Chicken With Red Dates And Bacon is delicious yet so simple to cook. With red dates and bacon, Braised Chicken With Red Dates And Bacon is indeed a healthy dish. So why don't you make it today! - 27.5995

Cook the red dates in 1/2 cup water for about 20 minutes. Grind dates with 2 Tbs sesame seeds and moisten with the syrup. This is the filling. Divide roll of frozen dough into 10 pieces and cut each piece in half. Roll dough out to round shape about 1 1/2... - 33.2345

Roasted Loin Of Veal With Foie Gras And Cherry-Red Grape Sauce is a filling and tasty dish. This is a perfect dish for your parties. You just have to try this Roasted Loin Of Veal With Foie Gras And Cherry-Red Grape Sauce. - 48.8317

Cook the red dates in 1/2 cup water for about 20 minutes. Grind dates and sesame seeds. Moisten with syrup. Place about 1/2 tsp date and sesame seed mixture in the center of each wonton and fold and wrap into the shape of a nurse's cap. Deep fry the wontons... - 31.3529

The Chinese red cooked pork is an amazing pork preparation. Makes a delicious meal when served with warm rice or noodles. The recipe is so simple with a perfect blend of authentic chinese flavors and a scrumptious taste. Give this easy recipe a try after a... - 123.205

Well, what I did with this Red Bean Paste with was to add a few new flavors to the old classic Chinese recipe. Red Bean Paste is my favorite type of cooking and I have done my best for this one. Don't blame me if you feel like thanking me in person for this! - 29.8819

Here is a Chinese red spaghetti stir fried with garlic, cherry tomatoes and shrimps or crabmeat. The chef has flavored the stir fry with soy sauce and hoisin sauce for that Chinese twist. This Chinese style spaghetti is indeed worth trying. - 87.5703

Place pot roast in slow cooker and add remaining ingredients. Cover and cook on low about 10 hours. Slice meat and cover with cooking sauce as it is served. - 26.5729

Heat oil in a pan. Stir fry ginger and garlic on a low heat until it begins to change colour. Add tomato sauce, chilli sauce, sugar, water and vinegar. Stir until sugar is dissolved. Bring to the boil. Stir well. Add cornflour mixture, salt, and pepper. Stir... - 40.1019

Chinese red hot chicken drumsticks is an excellent appetizer for those who want to pamper their taste buds with hot and spicy food. Drumsticks are wonderfully flavored with a red barbeque mix, orange juice and other Chinese ingredients. These deep fried red... - 89.6079

In a medium-size bowl, combine all ingredients. Use at once or cover and refrigerate until needed. - 24.0678

1. Tip all the ingredients, except the spring onions, sesame seeds and oil, into a large pan with a lid, and bring to a simmer. Cook over a low heat for 25-30 mins until all the liquid has evaporated, then continue to cook, stirring regularly, until the... - 35.5158

The video is in Chinese - 53.8679

Chinese Chews has a fine taste. The flour with dates and walnuts gives the Chinese Chews a great taste. Chinese Chews is served as dessert. - 35.9685

Chinese chews are date and nut snacks that can also be served as desserts after a meal. Made with a prepared batter of flour with sugar, eggs, walnuts and dates, the chinese chews are slow baked and can be rolled in fruit sugar. - 32.0719

To enjoy a stronger favor soup, you can simmer it for few hours. This article is provide by www.ilovethatrecipe.com - 31.5028

Are you looking for simple way to make Chinese Fried Rice? This recipe is perfect for you. This is a traditional recipe. As you know that Chinese Fried Rice is a delicious Chinese dish. It is included as a main dish in Chinese lunch and dinner menu. ... - 47.4469

Cook dates with water and butter over low heat until caramel colored and thickened. Refrigerate to cool completely. Stir together dry ingredients and add date mixture. Add eggs and vanilla; stirring until well-blended. Pour batter into greased and sugared... - 37.483

These date cakes are fabulous ! Dig into a chunk of this delicious date and walnut cakes anytime and tell me if you like it ! Your suggestions for this Date Cakes are welcome ! - 44.9646

Clean, wash rice and soak in water for 20 minutes and drain. Cut dates into small pieces, wash and drain. Boil milk, add dates, cook until soft. Remove and mash. Add rice to the same milk and cook until very soft. Stir well. Add raisins, dates, cloves and... - 33.2234

An easy to make date pancake recipe just for you. The date stuffed deep fried pancake is sure to be a hot favorite at your place. This simple date pancake recipe is one that your kids too would love. Try the melt these date pancakes in your mouth and do let... - 46.6524

Date & Sesame Won Ton has a grand taste. Date & Sesame Won Ton gets its taste from dates mixed with eggs and sesame seeds, topped with sugar powder. Date & Sesame Won Ton is loved by many people around the world. - 37.6949

Sift flour and salt in a bowl. Add egg or milk. Mix well, using wooden spoon. Gradually add half the water or milk mixture. Beat well until the flour is blended. Stir in the remaining water or milk mixture. Heat a non-stick frying pan and brush with... - 40.3778

To prepare the date filling, in small saucepan combine dates, granulated sugar, and water; bring to boil. Cook, stirring constantly, over low heat about 4 minutes or till thickened. Remove from heat; stir in walnuts, lemon or orange juice, and vanilla. Cool... - 37.6735

Yumm, this Red Cooked Deep Fried Squab is amazingly delicious. Part of the reason why I love this Red Cooked Deep Fried Squab dish might be because I adore Squab. Check it out today! - 32.5824

Try this White And Red Cooked Stuffed Chicken Wings at home once you catch hold of some chicken wings. This White And Red Cooked Stuffed Chicken Wings uses chicken wings and ham and is easy to prepare. Be sure to check it out! - 31.9336

Chinese style spareribs is a oven cooked ribs recipe. Cooked with a flavored tomato sauce flavored with added brown sugar, chili sauce and vinegar, the chinese style spareribs are very oriental to taste. - 35.736

Blend together ground beef, salt, pepper, and ginger. Shape into 1-inch meatballs. Heat oil in wok or skillet; brown meatballs on all sides about 2 minutes. Add remaining ingredients. Cook over moderate heat, stirring constantly, until mixture thickens. Cook... - 34.6014

Combine the beef and crumbs with enough milk to hold together, then shape into small balls. Combine the egg, flour, salt and pepper and mix until smooth. Heat the oil in a large skillet. Dip the meatballs into the egg mixture, then fry until brown on all... - 39.6499

Combine all ingredients. Shape into 4 patties. Serve with Sweet Sour Apricot Sauce. - 31.2552

Mix marinade ingredients well. Pour over flank steak. Cover and let stand 24 hours in the refrigerator. When ready to cook, remove from marinade and broil outside on your grill or broil in your oven. - 24.7302

The classic chinese pepper steak is a stir fried steak cubes recipe. Prepared with vegetables and cooked with stir fry sauce, the classic chinese pepper steak can be served with rice or noodles. - 34.9405

The chinese pepper steak is prepared with a sirloin steak. Cooked with sauteed garlic and veggies like onions and green peppers, the chinese pepper steak is simmered in a pan with soy sauce, bouillon and water chestnuts and is best served with jasmine rice. - 38.4959

Chinese style beef and vegetables is a skillet cooked beef recipe. Prepared with vegetables and mushrooms, the chinese style beef stir fry is flavored with soy sauce and ginger for an oriental taste. Served with rice or noodles, it makes a full meal. - 35.064

Brush the chops with first five ingredients. Refrigerate 1 hour. Saute in 2 tablespoons of oil (hot) for 2 minutes. Add juice and cover and simmer 50 minutes. Add vegetables, cover and cook for 10 more minutes. Remove chops and thicken gravy with 2... - 36.861

Cook rice in hot oil over medium heat until golden brown. Add salt, water, bouillon cube, and soy sauce. Cover; simmer 20 min. Add rest of ingredients. Cover tightly and simmer 10 min. more. (It may be necessary to add a little more water.) All water should... - 36.1755

Chinese Spareribs With Glazed Fresh Peppers has a Matchless taste. The muddle of pineapple, brown sugar, cornstarch, dry mustard, ginger and lemon juice gives the Chinese Spareribs With Glazed Fresh Peppers Exhilarating taste. - 39.9801

1. In a 3 1/2- or 4-quart electric slow cooker, mix together the cabbage, green pepper, mushrooms, scallions, water chestnuts, and beef. In a small bowl, mix together 2 tablespoons each of the sherry and soy sauce, the water, hoisin sauce, chili paste with... - 29.7677

Saute mushrooms in butter until tender. Add celery, onion and green pepper. Add garlic. Mix in soy sauce, rice seasoned with salt, beef and tomato. Heat through, stirring occasionally. Just before serving, break eggs into mixture and stir occasionally. Add... - 40.7849

Freeze steak; cut into l/8-inch slices. Heat oil in skillet; add garlic, salt, ginger and pepper. Saute until garlic is golden. Add steak slices; brown lightly for 5 minutes. Remove meat. Add green peppers and onions. Cook for 5 minutes. Return beef to... - 40.6175

Place the meat in a bowl and pour over a sauce made from 2 tbs.peanut oil, soy sauce and flour. Mix. Marinate for 20 mins., turning once. Heat 2 tbs.of the peanut oil in skillet and add garlic. Press garlic against sides of pan when browned and dry. Remove... - 37.7306

Brown the ground beef in butter in a skillet. Add the cabbage, celery, soy sauce, 2 tablespoons sugar, onion, bean sprouts and 1 teaspoon salt and cook for 5 minutes. Drain and cool. Sift 2 cups flour, remaining salt and cornstarch together into a bowl. Beat... - 43.6013

Chinese Stew - 35.1296

Marinate the meat in the sherry, soy sauce, and ginger for 15 minutes. Chow or stir-fry very quickly in hot pan, and add leeks at the last minute. Add ample black pepper. - 27.447

Cut pork butt into strips 1/2 inch by 1/2 inch. Put into plastic bag with remaining ingredients and place on larger plate. Marinate 1 hour, turning occasionally to blend. Remove meat from marinade to shallow baking pan and roast in 325°F oven 1 1/2 hours,... - 31.9755

Heat oil in chinese wok or blazer pan of chafing dish, or in heavy fry pan on table top butane unit, over direct high flame. Saute pork until well done pver direct high flame, about 15 minutes, stirring often. Add onion slices; stir and cook until limp, 3 to... - 40.2701

Soak mushrooms in water 30 minutes. Drain well; set aside. Cut steak into strips. Combine flour, sugar, sherry, and soy sauce in bowl. Add beef; marinate 30 minutes. Stirring frequently. Heat 1/2 cup oil in wok or skillet; stir-fry ginger-root 1 minute. Add... - 43.5862

Heat beef broth in Radarange oven 1 1/2 minutes. Set aside. Preheat large Browning Skillet in oven 41/2 minutes. Add 1 tablespoon oil, half of beef and garlic. Cook 30 seconds. Stir well, cook 30 seconds more. Remove beef from skillet; set aside. Wipe skillet... - 39.7532

1 Freeze beef briefly until firm, then cut into thin slices. 2 Combine beef, soy and hoisin sauces, sherry and five-spice, and marinate for 15 minutes. Remove beef and set marinade aside. 3 Heat 1 tbsp (15 ml) oil in a pan. Add salt and onion and stir-fry 1... - 28.502

The beef and chinese cabbage soup is a meaty soup made with sliced steak pieces. Prepared with sherry and soy sauce for flavor, the beef and chinese cabbage soup is filling and savory and quite easy to prepare. - 32.6235

spicy chinese tortillas is a beef and vegetable tortillas recipe. The tortilla filling is made with beef and vegetables flavored with garlic and red pepper. Cooked with cabbage, carrots, spinach, onions and in a soy sauce and worcestershire sauce mix, the... - 40.6701

Place meat in a mixing bowl, pour over marinade, cover and stand for 2-3 hours. Drain meat and thread onto skewers. Barbecue over hot coals for approximately 20 minutes or until meat is tender. Turn and baste frequently with the marinade while cooking. - 28.5093

Beef Casserole, Chinese Style is an irresistible side dish recipe that you will surely love to try. A recipe prepared with beef; I am sure you will enjoy this Beef Casserole!. - 34.4577

Cook pork and rice in lard at a moderate temperature, stirring constantly, until heated through, about 5 minutes. Add green pepper and green onions; continue stirring and cook 10 minutes. Add soy sauce; mix carefully. Drain mushrooms; add with beaten... - 38.802

If chicken is what you crave for, here is a must try chicken dish for you. Amazingly delicious snow peas chicken with Chinese mushroom is a flavorful dish which the chefs tell us how to make in this video. The dish can be paired with crusty breads and steamed... - 147.277

White And Red Cooked Chicken is delicious as well as easy to make. You can very well serve this White And Red Cooked Chicken with steamed rice or any other main dish you desire. Give it a try! - 24.7057

A spicy but healthy Red Cooked Spiced Chicken recipe. The unusual addition of Szechwan peppercorns does work wonders on this Red Cooked Spiced Chicken dish. Do give it a try! - 31.0154

Take a cup of Chinese red beans, combine it with a bit of peanut oil and sugar and you have the Red Bean Paste ready. I'm dead sure you will love this Red Bean Paste. Experience it! - 20.933

1. Cut pork in slices 2 inches thick, then in strips 6 inches long and 2 inches wide. 2. Place in a heavy pan with soy sauce and water. Bring to a boil, then simmer, covered, 1 hour. - 15.9308

Do have this Red Cooked Or Soy Chicken on your menu if you are out to please guests. There are few dishes like the Red Cooked Or Soy Chicken which can please them. So why not make it? - 24.8678

It does not take much time to make this Red Stewed Chicken. With this Red Stewed Chicken recipe, chicken will be on my menu far more often. Enjoy! - 28.2372

1. Score, or make several slashes, in pork leg. Place in a heavy saucepan with soy sauce, water, sherry and salt. 2. Bring to a boil; then simmer, covered, 2 1/2 hours, turning meat two or three times for even cooking and coloring. (If pork seems to be drying... - 21.0617

1. Place pork in a heavy pan. Slice ginger root; cut scallion stalks in 2-inch sections and add. 2. Add water, soy sauce and salt. Bring to a boil; then simmer, covered, 1 hour. Turn meat over; simmer, covered, 1 hour more. 3. Add sugar; simmer, covered,... - 23.9422

1. Cut pork in 1 1/2 inch cubes. Place with water in a heavy saucepan and bring quickly to a boil. 2. Meanwhile, slice and crush ginger root. Then add to pan along with soy sauce, sherry and salt. Simmer, covered, 1 hour. 3. Add sugar. Turn meat over and... - 24.4197

Everyone thought I had bought this Red Simmered Fish dish from a nearby Chinese restaurant. Only after they had gobbled this Red Simmered Fish dish to their heart's content, did I disclose the secret. Here is it for you to try! - 26.9596

Well, Red Stewed Chicken might not look all that pretty but they are tasty for sure. Follow this Chinese Red Stewed Chicken recipe and you can for sure have a filling meal. Check it out! - 27.753

I was the star at the dinner party in which I served this Braised Pork With Red Bean Cheese dish. Jeez! Such a huge amount of praise and applaudes for just a Braised Pork With Red Bean Cheese dish. I was wonderstruck and so will you be, once you try this! - 33.1373

1. Cut pork in 2-inch cubes and place with water in a heavy pan. Bring to a boil, then simmer, covered, 30 minutes. Drain, reserving liquid. 2. Add soy sauce to pork in pan. Cook over low heat, turning meat frequently until soy sauce is absorbed. Stir in... - 26.1045

1. Chop off and discard bony tips of chicken wings; then cut each wing in two. Cut scallions in l inch sections. 2. Place wings and scallions in a pan with soy sauce, sherry, water and sugar. Bring to a boil; then simmer, covered, 30 minutes. 3. Uncover pan... - 21.1167

Pork with cheese is liked by many and for those of you who like it, here is a recipe which will fascinate you even more-the Braised Five Flower Pork And Red Bean Cheese. I have spend quite some hours in the kitchen trying to make this Braised Five Flower Pork... - 41.073

Hot Pepper Oil can be a prefect base to fry any of your Chinese dishes. The taste of any dish is enhanced with Hot Pepper Oil. Just try it! - 14.4598

Thaw fish, if frozen. Score each fish with about eight 1/8 inch-deep diagonal cuts on each side (this allows the seasonings to penetrate). For marinade, combine soy sauce, dry sherry, and gingerroot. Place fish in a shallow baking dish. Pour marinade over... - 38.3373

Try this richly flavored and amazingly delicious Date Chutney (Uncooked). This is the best meal accompaniment to go for, if you're left with no time for an elaborate side dish. Use this simple and easy-to-follow recipe for Date Chutney (Uncooked) and delight... - 34.5199

This Thai Red Curry with Duck and Pineapple is a delight and so easy to make. You can even buy an already roasted duck in a Chinese market. I prefer using Extra Dry Duck which is usually flattened and much more duck fat has been rendered off and it is very... - 47.2235

This red-cooked flounder makes a mindblowing course ! Try out this amazingly delicious red-cooked flatfish for your next meal and tell me if you like it ! I don't there is a better Fluke dish than this Red Cooked Flounder and I am not saying this by fluke ! - 41.2763

Thai red fish curry is an excellent Thai style fish curry with bamboo shoots and egg plants. The chef here has presented this fabulous recipe in such a simple manner that it can be easily prepared at home. A few stirs in the wok and here your flavorful Thai... - 94.1906

Boil the kidney beans in a pressure cooker till soft. Mash the beans when cold and add the castor sugar. Mix well. This paste is used for stuffing. Note: Traditionally the paste is made from cooked fermented red soya beans. There are various types of soya... - 20.7287

This Pork With Red Bean Curd Cheese is an addiction! This pork and nanyu soup is a perfect appetizer ! Try this out tonight and tell me if you like it ! Your suggestions for this Pork With Red Bean Curd Cheese are eagerly awaited ! - 39.5006

This Red-Cooked Pork Tripe is one of the most delicious red cooked dishes that you might have tried out ! Try out this Red Cooked Pork Tripe for your next meal and tell me if you've liked it ! - 42.8856

Rub the chicken in and out with a little sherry and soya sauce. Heat the oil and deep fry the chicken until golden brown. Drain and plunge into a pan of boiling water to remove the oil. Drain well. Place the chicken in a casserole. Mix the sauted spring... - 37.875

1. Spread about 15ml/1 tbsp of the red bean paste over about three-quarters of each pancake, then roll the pancake over three or four times. 2. Heat the oil in a preheated wok or frying pan and fry the pancake rolls until golden brown, turning once. 3. Cut... - 26.1697

This Red Cooked Meat with Turnips is simply awesome ! Try out this red cooked meat with turnip for your next meal with a bowl of steaming rice and tell me if you like it ! Your suggestions for this Red Cooked Meat With Turnips are welcome ! - 38.344

Wash and clean scallion or spring onions. Use only white part. Cut in quarter inch pieces - about 1 cup. Mix 2 tablespoons dry red chilli powder with 4 tablespoons sesame oil in a bowl. Heat in a pan 1 1/2 cups sesame oil till it smokes, pour it while hot... - 24.6554

This Red- Cooked Lamb is one of the best lamb shoulder dishes that I've ever tasted ! Just try out this Red- Cooked Lamb with some savory sauces to see what I mean ! Your suggestions are welcome ! - 32.5674

This Red-Cooked Pork Shoulder makes a hit partner for your rice or noodle dishes ! Try out this Red-Cooked Pork Shoulder and tell me if you like it ! - 34.9396

Cut pork into 3-cm (1 -in) cubes. Heat 1 tablespoon of oil in a saucepan and fry the shallot until lightly browned. Add the pork and fry for 2 minutes, turning the meat. Pour in the seasoning sauce, cover and cook gently for 1 hour. Then add the hard-boiled... - 39.8088

Cut the beef, carrot and swede into 3-cm (1 -in) cubes. Put all the ingredients in a casserole and add just enough water to cover the meat. Cover and bring to the boil, then turn down the heat and simmer for 1 1/2 hours. Or place in an oven at 180°C,... - 37.0923

Peel bananas. Split lengthwise and make a small groove in both halves. Stuff about 1 Tbs red bean paste between each 2 banana halves. Join halves, then cut each banana into 1 1/2 inch (4 cm) sections. Set aside. Mix the flour and tapioca starch in a bowl. Add... - 38.3834

This Red-Cooked Pigs' Feet is one of the best Pig feet dishes that I've ever tasted ! Try out this gravy pig meat with a bowl of steaming rice and tell me if you like it ! Your suggestions for this Red-cooked Pigs' Feet are welcome ! - 34.2715

This Red-Cooked Shin of Beef is a superly delicious dish that you must try ! Enjoy these meat slices with gravy with rice or noodles and please do come up with suggestions if you have any ! - 43.7998

This Red Pork Chops surprises you with the flavors packed into it. For all those who love the strong tastes of ginger and pork cooked in sherry, this is defintely the dish for you. The red pork chops is easy to make and is a winner. - 28.2277

Red Cooked Chicken With Chestnuts recipe is ismple and easy to prepare. You can serve this unique dish for parties and I assure it will be loved by all. The unique taste of Red Cooked Chicken With Chestnuts never fails to surprise and please anyone who eats it - 38.1712

The Ham And Red Peppers recipe is dead easy to prepare. The spicy blend of pepper and ham will astound and delight your taste buds. Don’t miss this recipe for Ham And Red Peppers. Its just superdelicious! - 36.4347

The Red Roast Pork is a brilliant recipe for mouthwatering roast pork. The flavor of the spices compliments the Red Roast pork and leaves your mouth watering. You have to experience the dish personally to fully understand the Red Roast Pork's wondrous taste - 38.3047

This Red-Cooked Oxtail is going to make your meal an exceltionally tasty affair ! Try this oxtail boiled with some really irresistible gravy and tell me if you like it ! Your suggestions for this Red-Cooked Oxtail are welcome ! - 32.8396

Try out this Red Cooked Duck with rice at your next meal ! As you pull off chunks of this delicious duck stewed with seasoning consisting of spices and soy sauce, and mouth them, you'll find them a wonderful treat you might have rarely tasted ! - 37.2315

Place the lamb in a saucepan. Sprinkle over the garlic and ginger and mix well. Add the 5-spice powder, soy sauce and sherry. Cut each spring onion into 3 pieces and add to the lamb. Pour over the stock and stir in the brown sugar. Bring to the boil, cover... - 34.7915

If you love to keep your dinner simple but spicy, here is an easy way to do so. This recipe offers an oriental flavor to the fish and goes perfectly well with noodles or rice. As per your taste, you can make it as hot as you want. Watch the video and get... - 101.991

The Stir Fried Squid With Red Peppers was served at my restaurant opening last year. You can say that credit for the present success of my restaurant goes to this brilliant Stir Fried Squid With Red Peppers recipe! Try it! - 44.8049

This Red Cooked Chicken With Chestnuts makes a mouthwatering side course for your meal ! Try out this gravy chicken and chestnut dish and tell me if you like it ! Your suggestions for this Red Cooked Chicken With Chestnuts are welcome ! - 46.3982

This Red-Cooked Ox tongue is a rare dish that you should never miss out on ! Try out this incredibly good tasting ox tongue in gravy and tell me if you've enjoyed it ! Your suggestions for this Red-Cooked Ox tongue are welcome ! - 35.1886

Place the flour in a bowl, and stir in the boiling water to make a firm dough. Let stand for 2 minutes and add the cold water. Knead until smooth. Combine the pork and shrimps with the remaining filling ingredients and beat well. Form the dough into a long... - 39.2098

Tie all the spices in a cloth and put them in a saucepan with the seasoning sauce. Bring to the boil and simmer for 20 minutes. Add the chicken to the prepared stock, cover and simmer for 10 minutes. Turn the chicken to ensure that it has all been immersed in... - 40.8775

Remove extra fat from body of duck. Rinse duck with water, drain and dry well. Rub salt inside the duck and brush 1 Tbs of the soy sauce onto the duck. Let stand in a large pot for 1 hour. Preheat oven to 400° F (204° C). Put the duck breast side up on... - 42.1104

Chop the chicken into 4-cm (1 1/2-in) pieces and marinate for 1 - 4 hours. Peel and slice the onions into 1 -cm (1/2-in) slices. Heat 2 tablespoons of oil in a saucepan and fry the chicken pieces until they are browned all over. Reserve the marinade. Remove... - 46.6842

Spray large non-stick pot or Dutch oven with cooking spray for no-fat frying. Place chicken skin-side-down. Brown slowly over moderate heat until skin is crisp and well-rendered of fat. Remove chicken; discard melted fat. Put diced Canadian bacon in pot;... - 42.1886

Do give Apple Dumplings a try soon. Apple Dumplings is truly with your effort. Make it today! - 26.3705

In plastic or paper bag combine flour, 1 teaspoon of the salt, the thyme, and pepper. Add chicken pieces a few at a time; shake to coat. In 12-inch skillet brown chicken pieces in hot oil about 15 minutes. Add onion, paprika, and garlic; cook 5 minutes... - 36.5728

With the chilly season upon us it is always nice to have warm comforting drinks to fall back on in the evening to warm your toes up. This Korean tea made of dates, ginger, honey, and pine nuts is a divine therapeutic combination to boost good health and drive... - 131.269

This Date-cabbage Salad is sure to be loved by all. A great salad, that goes great as a side dish. This recipe was taught to me by a dear friend who also happens to be a great chef. You don't need to be an expert to know how delicious this salad is. - 48.1422

Melt the lard in the wok at moderate heat, add the canned bean paste and chopped dates, and cook, stirring constantly, for 8 to 10 minutes. Transfer the contents of the wok pan to a bowl and cool thoroughly. Place a spoonful of the mixture into the center of... - 25.0085

Combine margarine, sugar and dates in a saucepan. Boil for 10 minutes. Cool and add vanilla. Add rice crispies. Mix well. Shape into 1/2 balls, flattening top and forming a point to resemble a strawberry. Dip each into red granulated sugar. Top with a plastic... - 29.7243

Grind all the ingredients together in the blenderiser to form a fine paste. Stays for up to a month if well refrigerated. - 24.4755

1/2 teaspoon salt Mix as pie crust. Roll out and spread with the ingredients. Fold over, press edges together. Bake 3/4 hour. Serve with whipped cream. - 33.7564

Rinse the sultanas and dates, drain and place in a saucepan with the hot water. Bring to the boil. Remove the pan from the heat and add the tamarind, brown sugar, chilli powder, ground coriander, ground cumin, salt, ginger powder and malt vinegar. Return to... - 42.4828

Date Tamarind Chutney or Sweet Chutney is an extremely popular condiment for most North Indian 'Chaat' dishes. Its tangy taste and smooth texture are perfect to tickle your taste buds and add the extra zing to snacks/appetizers like Sev Puri, Dahi Batata... - 43.9731

Grind the tomatoes and the dates together in the blenderiser. Heat the oil in a thick bottomed pan and pour the mixture into it. The oil is only to prevent the mixture from burning. Add the salt and the chillie powder and cook till it thickens to a jam like... - 30.2861

1. Preheat the oven to 300°. Spray a 9-by-13-by-2-inch glass baking dish with vegetable oil spray. Line the dish with aluminum foil, makingsure to press it into the corners; spray the foil. 2. In a standing electric mixer fitted with a paddle, beat the feta... - 34.0729

All raw and healthy. This video is a delight for people practicing a raw vegan diet. Learn how to prepare a fine lettuce and sprout roll served with date and tomato soup. It is loaded with all the essential nutritients and will surely feature in ‘the most... - 109.311

Steamed Apple Date Pudding is one of my favorite pudding. Made with cooking apple, walnuts and custard sauce, the Steamed Apple Date Pudding moist and delicious. Learn how to make Steamed Apple Date Pudding by following this easy recipe. You'll be very... - 40.1541

A tasty mouthful of Beef Wellington is my idea of visiting heaven! Try this wonderful Beef Wellington recipe for yourself and discover the wondrous taste of this dish - 46.8225

Mix sugar, butter, eggs, milk and vanilla. Beat well. Mix in flour with salt, baking powder, and blend well. Add dates and nuts. Spread in greased 8x8 inch cake pan and bake at 375°F for 20 minutes. - 32.6797

Beat eggs until light; add sugar and beat thoroughly. Combine flour, salt and baking powder; add to creamed mixture. Fold in dates and nuts. Spoon into a greased 13x9x2-inch pan and bake at 300° for 35 minutes. Cut into bars: when cool remove from pan. Dust... - 31.7234

Sift together cake flour, baking powder, sugar replacement, and salt. Add dates and walnuts. Slowly add water and stir to make a soft dough. Spread in well greased 8 in. (20 cm) sq. pan. Bake at 350°F (175°C) for about 40 minutes. Score into 1 in. (2.5 cm)... - 32.8464

Sift the flour, sugar, baking powder, and salt into a bowl. Add the dates and pecans; mix well to coat evenly. Add the beaten eggs; mix thoroughly. Spread in a greased 15 x 10 x 1-inch baking pan. Bake in a 375° oven for 20 minutes, or until fairly firm. Cut... - 36.3558

Heat oven to 350 degrees. Grease a 13 x 9 1/2 x 2-inch oblong pan. Beat eggs and sugar well. Add walnuts, dates and vanilla. Blend in flour and baking powder, sifted together. Spread in prepared pan. Bake about 20 minutes or until top springs back when... - 34.0969

The chinese chews are prepared with nuts, fruits and spiced with ginger. Prepared with a batter of fruit sugar, flour, butter and the fruit and nut goodies like walnuts, cherries, pineapple and dates, the baked chews may be rolled in fruit sugar too. - 40.4718

Peel the pears, cut them in half lengthwise and remove the core, or use whole, as desired. Place pears in a baking dish, cut side up. Cover with water, add sugar, cinnamon and cloves and poach until tender. In a saucepan, mix together walnuts, dates, honey,... - 36.106

Beat butter, brown sugar, vanilla and eggs together until fluffy. Stir in flour, baking powder and salt sifted together. Add fruits and nuts. Spread in a greased 9 X 7-inch pan' and bake at 350F for about 35 minutes or until lightly browned. Cool and cut into... - 33.1825

Mix the vinegar, sugar and salt. Stir till the sugar dissolves; then add the green chillies. The sauce goes well with fried food. - 21.161

Hot & Sour Chinese Cabbage is a delicious and addictive vegetable preparation that is perfect for grand family dinners at home or outside. I am sure you will get hooked to the filling and delicious Hot & Sour Chinese Cabbage. - 39.7222

This video is in Filipino. - 100.46

1. Place the potatoes in a pan with 1 inch of boiling water; cover and cook until tender when pierced, 20 to 25 minutes. Drain, cool slightly, peel, and cut into 1-inch cubes. 2. Whisk the dressing ingredients in a medium bowl; cover and refrigerate. 3. Place... - 33.1161

I love Chinese food and this is something which I love to combine with my bowl of plain rice. This Chinese mixveg is a delicious and colorful mix of vegetables cooked in the sauces to provide the authentic Chinese taste and flavor. - 51.7162

Wash the chicken pieces and pat dry on a kitchen towel mix all ingredients of the marinade in a bowl. Add chicken and mix well. Marinate the chicken covered for atleast 2 hours in the refrigerator. Oil the barbecue plate/rack. Preheat barbecue to medium... - 41.1805

1. Bring 2 cups of water to a boil in a small skillet over medium-high heat. Add the chicken, reduce the heat to low, partially cover the pan and simmer 10 minutes, or until the chicken is cooked through. Drain the chicken and set aside to cool. 2. Cut the... - 32.3925

Chinese Seafood Salad is best when prepared just before consuming. This Chinese Seafood Salad has what it takes to sooth your palate. Happy cooking! - 35.3844

1 Sift flour and baking powder into a bowl. Add sugar and work in butter. Use half the warm water to combine ingredients. Add a little bit more water gradually to work the flour into a dough and knead until smooth. Cover with a damp cloth and set aside for... - 28.5525

The right accompaniment can make all the difference to your main dish. Try this Chinese Plum sauce recipe that truly enhances the flavor of your . Try it!! - 30.8108

1. Bring 2 cups of water to a boil in a medium-size saucepan over medium-high heat and stir in the rice. Cover the pan, reduce the heat to medium-low and simmer 15 minutes, or until the rice is tender and the water is absorbed. 2. Meanwhile, bring a large... - 36.4424