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Chinese Pie Casserole Recipes
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Fish And Vegetable Pie
GETTING READY
1. Preheat the oven to 450°F.
2. In a bowl, prepare biscuit mixture according to manufacturer’s instructions.
MAKING
3. In a saucepan, melt butter, mix flour and add seasoning.
4. Add water and soup to the saucepan and cook with constant... - 44.0818
Gardener's Vegetable Pie
1. Pierce potatoes and arrange on microwave-safe paper towel in oven. Cook on Full Power for 10 to 14 minutes, or until done. Turn potatoes over halfway through cooking time. Let stand until cool enough to handle.
2. Peel potatoes and place in mixing bowl.... - 35.6121
Kidney Vegetable Pie
Remove membrane and hard parts from kidney.
In saucepan combine kidney, 4 cups water, and 1 tablespoon salt.
Soak for 1 hour; drain.
Cover with cold water.
Bring to boiling; simmer, covered, 20 minutes.
Drain; cut kidney in 1/2-inch cubes.
Coat stew meat with... - 41.1259
Vegetarian Tamale Pie
GETTING READY
1. Preheat oven to 400 degrees F.
MAKING
2.Take a 10 inch nonstick skillet and heat 2 teaspoons of oil in it.
3.Add in onion, garlic, green pepper and saute for 2 to 3 minutes until vegetables are tender.
4.Add in beans, olives, tomatoes, chili... - 50.7602
Egg Foo Yung
1. Put 2 teaspoons butter and onion into a glass pie plate. Cook uncovered in microwave oven 4 minutes at HIGH; stir twice.
2. Beat eggs, salt and pepper together until well blended but not foamy. Mix in bean sprouts and cooked onion.
3. Put 1/2 teaspoon... - 32.4011