Chinese Filo Vegetable Parcel Recipes

Enjoy our collection of chinese filo vegetable parcel recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chinese filo vegetable parcel recipes.
SL: 12
Filo Purses With Stir Fried Vegetables

GETTING READY 1. Pre heat an oven at 200 C (400 F). 2. Grease a baking tray and keep aside. MAKING 1. In a large sized sauce pan, melt 40 gms butter. 2. Add all the vegetables, ginger and bean sprouts, mix well and sauté on a high flame for 3 to 4... - 47.2755

Leaf Parcels

GETTING READY 1. Set the oven to 350°F/180°C/Gas 4 MAKING 2. In a skillet, heat butter and oil and cook the garlic in it for a minute; add onion to it and cook till soft, similarly, cook the bacon 3. Add it to an electric mixer along with cookied rice,... - 44.1228

Asparagus And Red Pepper Parcels

MAKING 1) In a large mixing bowl, put the asparagus, pepper and beansprouts, add the plum sauce and mix well. 2) Place the filo pastry sheets out on the work surface. Spoon a little asparagus mixture over the top end of each filo pastry sheet. 3) Brush the... - 38.7168

Chinese Firecrackers

In a small bowl, cover mushrooms with warm water. Soak 30 minutes. Squeeze mushrooms dry. Reserve 2 tablespoons of soaking liquid. Cut off and discard tough stems; mince mushrooms finely. In a small bowl, combine reserved soaking liquid, 1 tablespoon of soy... - 38.966

Chinese Spring Rolls Fried In Oil

Rinse bean sprouts in cold water; drain well. Heat 1 1/2 tablespoons vegetable oil in pan and fry pork and onion for about 4 minutes. Add bean sprouts, bamboo shoots, soy sauce and pepper. Fry for 2 minutes while stirring. Make crepes, frying on one side... - 36.8642

Baked Chinese Spring Rolls With Cabbage

These Baked Chinese Spring Rolls With Cabbage are a seduction ! You'll not find a tastier meal option ! Try out these Baked Chinese Spring Rolls today and come up with your sggestions, if you have any ! - 37.9674

Pork And Lettuce Roles

1 Drain mushrooms, remove stems and chop mushroom caps finely. 2 Heat oil in a wok and stir-fry pork until golden. Stir in mushrooms, water chestnuts, bamboo shoots, green onions and crab. Cook 1 minute. Combine sesame oil, soy sauce, oyster sauce and sherry... - 28.9639

Masala Prawn And Vegetable Samosas

1. Preheat the oven to 190°C/375°F/gas 5. Keep the sheets of pastry rolled together under a damp cloth as otherwise they dry out fast and become difficult to work with. Rinse the prawns and pat them dry with paper towels. 2. In a bowl, mix together the... - 35.8307

Veg Glutinous Rice Wrapped In Lotus Leaf

Tired of the regular dishes? Make a difference with the veg glutinous rice wrap recipe. A highly nutritious dish, you can serve it as the main dish or enjoy as a snack. Try out this Veg glutinous rice recipe and make a big impact at your party. - 45.1718

Open Flower Dumplings

GETTING READY 1) Preheat the oven to a temperature of 180C/fan 160C/gas4. 2) Butter the 3 sheets of filo and layer them on one another with buttered side in... - 46.961

Gai-see Fun Guen (steamed Chicken & Mushroom Rice)

Wash and soak mushrooms in hot water for 30 minutes. Place rice in a pan with 4 cups water, soya sauce, 1 teaspoon salt and 2 teaspoons sesame oil, bring to the boil quickly. Lower heat, cover and cook for 15 minutes. Drain mushrooms, cut off and discard... - 39.0907

Mu Shu Pork Served With Ancakes

GETTING READY 1. In a pan of warm water soak the wood ears for 15-20 minutes, rinse and drain, then thinly shred. 2. Cut the pork, bamboo shoots and chinese leaves all into matchstick-sized shreds. 3. Beat the eggs with a pinch of salt. MAKING 4. In a... - 44.233

Quantcast