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Chinese Deep Fried Doughnut Recipes
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Chinese Doughnuts
In a large bowl, cream butter or margarine and sugar.
Add egg and water.
Beat until fluffy.
Sift flour with baking powder.
Work into mixture using first a wooden spoon then your hands as dough stiffens.
Knead dough well.
Shape into a 20-inch (50-cm) long... - 42.7698