Chinese Basil Recipes

1.Heat oil in a large saucepan. Cook onion and garlic for 2-3 minutes or until onion softens. Stir in tomatoes, tomato paste, sugar and 1 cup (250 mL) water. Bring to the boil, reduce heat and simmer covered for 10 minutes. 2.Poach fish cutlets in remaining 2... - 44.2835

Here is a simple variation in the regular Chinese style fried rice. The chef here has prepared a simple shrimp fried rice with basil, that is definitely a twist in the taste. Definitely something unique simple to prepare after a busy day at work! - 102.329

Mostaccioli with shrimp and tangerine basil sauce is a pleasing and gourmet recipe for pasta that canbe served at fancy ocassions. Cooked with shrimp along with the delicate flavores of brie cheese and tangerine peels with basil, the mostaccioli pasta can be... - 44.2265

This chicken and dumplings taste too good ! Try this deliciously herbed and spiced chicken with aromatic basil dumplings for your next meal. Tell me if you've liked this chicken and dumplings. - 40.6409

Place the shrimp and curry paste in a zip-close plastic bag. Squeeze out the air and seal the bag; turn to coat the shrimp. Refrigerate for 20 minutes or up to 1 hour. Cook the noodles according to package directions, omitting the salt if desired. Drain and... - 38.6519

Exciting Thai fresh flavours of hot-salty-sweet-sour with chicken in a qui k stir-fry. Perfect with steamed brown rice for a healthy meal. This is a dry curry which is sans coconut milk-so it is big on flavour and low on fat. - 53.2466

Just as Jesse claims…this recipe seems to be done totally restaurant style! Lots of vegetable flavoring going into this along with some sauces, but the main taste comes from the Chinese sausage. Definitely a fried rice recipe to try out! - 104.927

? To make stuffing, heat oil in frying pan over medium heat. Add green onions, shallots and garlic. Cook 3 minutes. ? Add herbs and mushrooms. Season, mix and cook 2 minutes. ? Add roasted red pepper and eggplant; mix well. Partly cover and cook 15 minutes... - 38.3559

Combine first 8 ingredients in medium bowl and stir to blend well. (Can be prepared 1 day ahead. Cover and refrigerate.) Heat sesame oil in heavy medium skillet over high heat. Add chicken mixture and saute until chicken is just cooked through, breaking up... - 31.4456

MAKING 1. Heat oil in a pan, through the mushrooms. Sauté for 5 minutes. 2. Add in the cabbage and cook for 2 minutes. Incorporate all the ingredients well. 3. Season with mushroom sauce. Stir well and set aside in a bowl. 4. Add in the Thai basil and mix... - 112.968

Spring Rolls! Learn how to make these delectable appetizers from scratch. Sure to be a hit at your next party or at-home dinner date with that special someone. - 106.63

Brush wonton skins lightly on one side with margarine. Cut in half diagonally, forming 24 triangles. Spray a 15 x 10 x l-inch baking pan with nonstick coating. Arrange triangles in a single layer in the pan, margarine side up. Sprinkle with cheese and... - 37.1366

This spicy broth is a nice contrast to the mild and creamy wontons. The ricotta mixed with the spinach for the filling makes for a very creamy textured wonton center. Wontons are definitely NOT hard to make ! Give it a shot ! Even if they don’t come out... - 34.0554

Missing the delicate taste of your favorite pepper steak preparation at your favorite Chinese eat-out - don't worry. You can cook up your own Chinese pepper steak by watching this video recipe. It's gorgeous, creamy and delicious to serve warm on rice or... - 112.484

1. In 2-quart microwave-safe casserole, combine butter, zucchini, carrots, garlic, basil and pepper. Cover with lid; microwave on high 6 minutes or until vegetables are tender, stirring once during cooking. 2. Stir in ham and soup. Cover; microwave on high 4... - 31.5468

1. Cut eggs in half lengthwise, remove yolks and reserve 4 whole yolks for another use. Combine remaining yolks, cup mayonnaise, and yogurt Coarsely chop egg whites,-add to yolk mixture. Stir in celery and next 4 ingredients. 2. Spread 1 teaspoon mayonnaise... - 31.7835

This duck with papaya and green beans recipe is the favorite of my wife. Whenever there is a gathering or celebrations at my home, her emphasis on cooking this dish. It is delicious and liked by all. You will love this duck with papaya and green beans recipe. - 38.6442

Sprinkle pepper and salt over chicken; place chicken in a 13- x 9- x 2-inch baking dish coated with cooking spray. Bake at 375° for 35 minutes or until chicken is tender. Let cool. Bone chicken, and cut into bite-size pieces. Combine chicken, rice, and... - 42.411

If you are fond of chicken, then this recipe is a must try. It is so simple to make that you can prepare in your own kitchen with very less ingredients. Check out the video for recipe. - 116.47

1. Place mushrooms in bowl; cover with hot water. Let stand 30 minutes or until caps are soft. Drain mushrooms; squeeze out excess water. Remove and discard stems. Slice caps into thin strips. 2. Break off and discard stems from basil. Rinse leaves; pat dry... - 36.5073

Preheat oven to 350°. Cook chopped broccoli in boiling water 3 minutes or until crisp-tender; drain. Coat a 9-inch pie plate with cooking spray; sprinkle with breadcrumbs. (Do not remove excess breadcrumbs.) Set aside. Combine flour, basil, salt, and pepper... - 43.6374

Heat the butter in a heavy 8-inch skillet over moderate heat until bubbly. Add the beef and onion, and cook, uncovered, stirring occasionally, for 5 minutes, or until the beef has browned and the onion is soft. Add the tomatoes, celery, salt, pepper, basil,... - 32.7582

Cut fresh pasta into medium-wide noodles about 10 inches long. In a wide frying pan over medium heat, combine olive oil and butter. Add meat and cook, stirring occasionally, until meat is crisp and browned (about 5 minutes). Add parsley, basil, salt, oregano,... - 43.1524

In 5-qt casserole combine chicken, 4 cups water, celery, carrots, basil, rosemary, pepper and salt; cover. Microwave at High 30 to 40 minutes, or until chicken falls easily from bone, stirring twice during cooking. Remove chicken from bones. Discard bone and... - 43.1892

1. Wipe chops with damp paper towels. 2. Mix other ingredients; rub into both sides of chops. Refrigerate, covered, 1 hour. 3. Place on broiler rack, 4 inches from heat; for medium rare, broil 6 minutes on one side, 4 minutes on other. - 27.0694

1. Sprinkle insides of chicken breasts lightly with salt. 2. Combine rice, 1 tablespoon of the butter or margarine, 1/4 teaspoon salt, parsley, rosemary and basil in a large bowl; toss lightly to mix; spoon into hollows in chicken breasts. Fold edges over... - 31.443

Won't you wish for a hot bowl of beef stew on cold winter day. Isn't it a wondeful dish to serve on a day like that. Try this beef stew recipe by chef Todd. You will love it. - 119.638

Are you looking for an authentic Thai chicken curry? Here the chef has prepared a simple hot and spicy chicken curry recipe using packaged red curry paste and coconut milk. Surely you can easily prepare this recipe in your kitchen and serve with warm rice... - 114.59

1. Put butter, onion, celery, celery leaves and garlic into a 3-quart glass baking dish. Cook uncovered until crisp-tender (2 1/2 to 3 1/2 minutes at HIGH); stir after 1 minute. 2. Sprinkle flour over vegetables and mix well. Add chicken broth, sugar, salt,... - 32.3894

Remove skin from the chicken. Rinse chicken. In a 4 1/2-quart Dutch oven combine the chicken, 4 cups water, cut-up celery, the cut-up carrots, the quartered onion, parsley, salt, 1/4 teaspoon thyme, sage or basil and bay leaf. Bring to boiling, reduce... - 40.6323

In a heavy skillet over high heat, heat the oil. Reduce to low and saute the garlic and sweet basil for one minute. Add all the other ingredients, except the noodles. Simmer, stirring occasionally, for fifteen minutes. Meanwhile, in a separate pan, add the... - 42.364

Place sliced potatoes in crock pot. Arrange chicken breasts on potatoes. Combine orange juice, brown sugar, basil, nutmeg and vinegar. Pour over chicken. Sprinkle chicken with dried parsley flakes. Cover and cook on low setting for 8 to 10 hours. Remove... - 42.046

Puree tomatoes in blender; set aside. Heat oil in skillet and cook garlic and basil 1 minute over medium heat. Add tomatoes and pieces of jalapeno; mix well and stir in anchovies. Bring to boil and cook 18 to 20 minutes over low heat. During cooking, taste... - 35.9415

Stock: In stockpot or large saucepan, combine carcass, water, bay leaf, celery and onion. Simmer, covered, for 4 hours. Strain, reserving stock. Let bones cool, then pick out any meat and add to stock. Soup: In stockpot or saucepan, bring stock to boil; add... - 41.1874

MAKING 1. For the marinade: In a bowl, add orange juice, zest, soy sauce, corn starch and ginger and mix. 2. Add the diced chicken into the bowl and cool for 30 minutes. 3. In a large wok, heat peanut oil and add the chicken and cook all the way through 4.... - 101.451

In a 1 1/2-quart casserole micro-cook the frozen peas and carrots and the 2 tablespoons water, covered, on 100% power (HIGH) for 2 to 3 minutes or till crisp-tender, stirring once. Drain. In a small mixing bowl stir together the 2 tablespoons flour, chicken... - 37.9554

MAKING 1) Fry the chicken quickly in butter or margarine (after coating with flour) by turning frequently until light brown. 2) Arrange in large casserole dish after taking away from pan. 3) Using the leftover juices from the pan, fry briefly the mushrooms... - 46.1304

Sprinkle cavities of chicken with 1 teaspoon salt; rub chicken with 1 tablespoon oil and sprinkle with paprika. Cook garlic in 2 tablespoons oil in skillet for 3 minutes. Remove and discard; add onion and mushrooms. Cook for 5 minutes; combine with noodles,... - 37.2895

Combine first 4 ingredients in container of an electric blender; top with cover, and process until smooth. Place 1 teaspoon filling in center of each wonton. Fold top corner of wonton over filling. Fold left and right corners over filling. Lightly brush... - 42.1551

GETTING READY 1. In a large pot, bring water to boil. Drop chicken and cook for about 15 minutes. 2. Drain chicken chunks and set aside. MAKING 3. Place a wok over high flame, and heat oil in it until smoky. 4. Drop ginger, chili, and garlic in it. Stir and... - 97.3917

Mix all ingredients together with whisk and pour over salad. NOTE TO COOK: Carry salad to party in storage container or in salad bowl tightly covered with plastic. Carry tomatoes either whole or diced in plastic bag or container. Mix tomatoes in with salad... - 28.8604

The authentic Thai Ho Mok Pla(Fish Curry Wrapped in Banana Leaf) is simplified. What better way to learn how to cook this dish than from this video! - 101.873

This video is in Filipino. - 97.6426

This Crunchy Apple Stir Fry tastes unique ! A delicious blend of carrots, pea pods and apples, is dish makes a mind blowing partner for my meat or pasta dishes ! Do give this Crunchy Apple Stir Fry a try and let me know if you like it ! - 32.868

Cook the pasta in a large pot of boiling water over high heat to desired tenderness (3 minutes for homemade or other fresh pasta, 8 to 10 minutes for dry). Drain and set aside. Combine the onion and water in a nonstick frying pan. Cook for about 4 minutes... - 40.8724

1. In 12-inch skillet over medium-high heat, in hot salad oil, cook beef chunks until browned on all sides. Add salt, basil, pepper, and 1 1/2 cups water; over high heat, heat to boiling. Reduce heat to low; cover and simmer 1 hour. 2. Add whole carrots and... - 32.5763

Bamboo shoot is commenenly used in chinese and Vietnamese cooking, but I love to throw it into a few Thai's dishes every now and then. You can served this with cooked rice WOW!!!! - 102.115

This Thai Red Curry with Duck and Pineapple is a delight and so easy to make. You can even buy an already roasted duck in a Chinese market. I prefer using Extra Dry Duck which is usually flattened and much more duck fat has been rendered off and it is very... - 47.201

Put the eggplant in a colander. Sprinkle with the salt, and toss to coat. Set aside for 30 minutes. Rinse the eggplant and pat dry. Meanwhile, preheat the oven to 350 degrees. Spray a nonstick baking sheet twice lightly with the vegetable oil spray and smooth... - 42.3857

1. Heat a wok until very hot. Add 2 tablespoons of the canola oil, and when it is nearly smoking, add the sliced onion and chicken strips. Stir-fry over high heat until the chicken is lightly browned in spots but not cooked through, about 3 minutes. Add the... - 25.6718

Place peppers, diced onion, wine, celery and green onions in skillet. Season, cover and cook 3 minutes over high heat. Add all remaining ingredients, except lime juice, and cook 6 minutes covered over medium-high heat. - 28.9592

An aromatic herb used throughout Southeast Asia, lemongrass resembles a green onion in shape and has long, thin, gray-green leaves. Kaffir lime leaves, from the Kaffir lime tree, have a distinctive shape: They are attached in pairs, end to end. Both of these... - 43.7806

Chef Melody shares some cooking ideas for the 4th of July Holiday. She shows how to make Eggplant Salad Platter. This is an amazing recipe and I'm sure you're family will like it. - 125.772

Thai style pasta with an assorted mix of colorful vegetable, shrimp and mushroom would just win your heat. Easy yet super to eat, it is tasty and extremely appealing to eyes. Try it with any available pasta of your choice. - 98.0442

This is a re-creation of Tasty Memories khao man gai recipe for her giveaway contest, with my own twist to it. Khao man gai is a traditional Thai dish that resembles that of the Chinese Hainanese chicken and rice dish, except spicier. - 115.229