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Chilli Topping Recipes
Enjoy our collection of chilli topping recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chilli topping recipes.
SL: 1227
Mexican Meat Pies
Mexican Meat Pies is simply one of my favorite muffin preparation. This tasty dish is perfect for a rich weekend breakfast at home. Try this delicious and unique Mexican Meat Pies recipe. - 29.4351
Tamale Cheese Topping
The Tamale Cheese Topping is a wonderful and delicious topping for your chili. You simply have to try this easy to follow Tamale Cheese Topping recipe! Trust me its addictive! - 36.7371
Chilli Meatloaf And Potato Casserole
Heat oven to 375ºF. In large bowl, combine meatloaf ingredients (first 7 ingredients), mixing lightly but thoroughly; gently press into bottom of 9-inch square baking pan. Bake 20 to 25 minutes or until no longer pink and juices run clear. Carefully pour off... - 33.787
Lemon And Chilli Pickle
Wash and dry lemons and chillies.
Cut each lemon into 8 pieces.
Slit chillies from sides.
Combine salt and rest of the spices.
Stuff some of this masala in the slit chillies.
In a clean jar, put a layer of lemons.
Sprinkle some spices on them.
Arrange... - 36.9277
Murgh Tukda
Murg Tukda is simple to make and very homely dish. The Green chillies and chilli powder gives it a fiery taste. - 42.3994
Easy Chilli Bean Pizza
Place pizza base on a lightly greased baking tray and top with beans.
Sprinkle with chillies, cheese and black pepper to taste.
Bake for 15-20 minutes or until base is crisp and golden to serve, top pizza with corn chips and sour cream. - 27.0357
Chilli Tacos
1. Heat the oil in a frying pan over a medium heat. Fry the onion, garlic and celery for a few mins until soft, but not browned. Add the mushrooms and chillies, cook for a min more, add the tomato puree, then cook for 2-3 mins.
2. When the mushrooms are soft,... - 36.384
Steamed Fish With Chilli Sauce
1. Rinse the fish under cold running water. Pat dry with kitchen paper. With a sharp knife, slash the skin of the fish a few times on both sides.
2. Place the fish on the banana leaf or foil. Mix together the remaining ingredients and spread over the fish.
3.... - 40.397
Tomato Chilli Sauce
Chop tomatoes.
Crush with a ladle.
Place them on fire.
Let cook in its own juice for 15 to 20 minutes.
Remove from fire.
When slightly cool, liquidise and pass through sieve.
Combine tomato pulp with rest of the ingredients, except preservative.
Cook till the... - 37.0619
Pepper And Chilli Pizza
GETTING READY
1. In a large mixing bowl, mix flour, salt and yeast. Add oil and enough warm water to form soft dough.
2. Knead the dough on a lightly floured surface for 5 minutes until smooth and elastic. Allow the dough to rest in the bowl and cover with a... - 35.8813
Chilli Sauce
Combine cornflour and water in the top of a double boiler.
Place over boiling water.
Cook till thick and transparent.
Remove from heat.
Cool, stirring frequently.
Liquidise together vinegar, garlic, chilli powder, salt and sugar.
It should become a smooth... - 34.7467
Chilli Crab
1. Wash crabs. Gently pull away round hard shell at top. Cut away grey fibrous tissue. Rinse inside of crab. Chop off claws and big nippers. Chop down centre of crab. Place crab in shallow dish.
2. Combine ginger and garlic in bowl, cook on HIGH for two... - 27.0669
Chickpea And Chilli Bites
Are you looking for an easy and quick recipe for a delicious appetizer or side dish? Then you have come across the right video! Chickpea and chilli bites are simple to make and taste really good. Watch the detailed video on making these yummy treats that can... - 118.027
Chilli Prawn Pizza
Chilli Prawn Pizza has a fine taste. Chilli Prawn Pizza gets its taste from prawn mixed with cheese and flavored with lemon juice. Chilli Prawn Pizza is inspired by many restaurants worldwide. - 39.6893
Chilli Beans Pizza
Take warm water in a large mixing bowl, sprinkle yeast and sugar over it and keep covered for 10-15 minutes.
Put salt, oil and flour to yeast mixture and mix with fork for 2-3 minutes and then knead with hands to make a smooth dough.
Cover dough with a wet... - 45.7849
Tuna Chilli Tacos
1. Warm the taco shells in a hot oven for a few minutes until crisp.
2. Mash the beans lightly with a fork, then stir in the fromage frais with the chilli sauce, onions and mint.
3. Fill the taco shells with the shredded lettuce, the bean mixture and tuna.... - 36.0287
Mexican Chilli Beef Cups
Heat oven to 375°F.
In medium skillet, brown ground beef and onion; drain.
Stir in soup; cool.
Separate dough into 10 biscuits.
Dip top of each in cornmeal; lightly press cornmeal into biscuit.
Place each biscuit cornmeal-side-down in ungreased muffin cup;... - 34.5523
Chilli Cheese Pan Pizza
1. Sift the flour and cayenne into a bowl, stir in a quarter of the cheese, 3 tbsp of the oil and 6-7 tbsp water. Mix together to form a soft dough. Roll out to a circle which will fit the base of a large frying pan.
2. Heat 1 tbsp of the oil in the frying... - 33.9378
Chilli Sauce
Wash and drain the vegetables.
Scald, core and skin the tomatoes.
Discard the seed and heavy white ribs of the peppers.
Skin the onions.
Put the tomatoes through the coarse blade of a food chopper and measure.
Four quarts should be the volume for chili... - 41.2893
Stuffed Green Chillies On Fried Onions
Dry roast the sesame seeds, shaking the saucepan all the time to prevent them from burning.
Roast the seeds until some bits are darker than others.
Remove the pan from the heat and transfer to a dish to cool.
Meanwhile, mix the ground coriander, mango powder,... - 45.275
Roasted Tomatoes And Mozzarella With Lemon Chilli Dressing
1. Place the lemons, sugar, salt, garlic, chillies and peppercorns into a bowl, stir to combine, pressing the lemons slightly with a wooden spoon to extract a little lemon juice. Transfer to a vacuum-sealed jar. Top up jar with olive oil then, ideally, leave... - 36.7422
Chicken With Chilli Jam
1. To make jam, heat oil in a wok over a medium heat, add chillies, ginger and shrimp paste and stir-fry for 1 minute or until golden. Stir in sugar, water and lime juice and cook, stirring, for 3 minutes or until mixture is thick. Remove jam from wok and set... - 34.7331
Feta Stuffed Ancho Chillies
1. Place chillies in a bowl, pour over hot water to cover and soak for 20 minutes or until soft. Drain chillies and discard water. Make a slit in each chilli and carefully remove seeds and membranes.
2. To make filling, place feta and goat's cheeses,... - 30.2574
Braised Okra With Chillies
Braised Okra With Chilies has a lovely taste. Braised Okra With Chilies gets its taste from Okra mixed with chili powder and coconut. Braised Okra With Chilies is cherished by food lovers. - 35.8745
Spaghetti With Chilli Bean Sauce
1. To make the sauce, put the chopped onion, garlic and chilli into a nonstick pan with the stock. Bring to the boil and cook for 5 minutes until tender.
2. Add the tomatoes, tomato puree, wine, seasoning and oregano. Bring to the boil, cover and simmer the... - 35.9864
Avocado Chilli Tart
Sift together the flour, paprika and salt.
Rub in the butter until the mixture resembles fine breadcrumbs.
Add the egg yolk and enough ice water just to hold the dough together.
Press the pastry (it will be too fragile to roll) into a 22 cm (9 in) flan... - 44.9412
Iced Avocado Soup With Chilli
Iced Avocado Soup With Chili is a unique and tasty cold soup that I simply cant get over! I have been having this soup continuously for the past three days and I am still not tired of it!! The delicious Iced Avocado Soup With Chili is sure to bowl your guests... - 43.5734
Chinese Pork Patties With Chilli Dip
GETTING READY
1. Heat oven to 190C/fan 170C/gas.
2. To a food processor add the chicken, lime juice, five-spice powder and soy sauce and pulse until well blended.
3. Add the pork mince, chilli and coriander and pulse again.
4. Season with salt and freshly... - 42.3461
Barbecue Chilli Prawns
1. To make marinade, place chilli powder, oregano, garlic, orange and lime rinds and orange and lime juices in a bowl and mix to combine. Add prawns, toss, cover and marinate in the refrigerator for 1 hour.
2. Drain prawns and cook on a preheated hot... - 34.9611
Chilly Garden Pizza
MAKING
1. Spread the cheese over the pizza crust
2. Top the cheese with the spinach, cucumber, tomato, mushrooms, and the basil
3. Sprinkle the top with salt and pepper
SERVING
4. Top with the carrots and serve hot - 41.332
Garlic Chilli Macaroni Pizza
Take warm water in a large mixing bowl.
Sprinkle sugar and yeast over it and keep covered for 10-15 minutes.
Put the flour, salt, oil and garlic paste to water, mix with fork for 2-3 minutes and knead with hands to a smooth dough.
Cover the dough with wet... - 45.761
Chilli Con Carne With Potato Wedges
GETTING READY
1. Cut the baked potato lengthways into 4 wedges. Cut each wedge in half again. Place the wedges on a baking tray.
2. Crush a garlic clove into a puree with a little salt and mix with half the olive oil and the thyme.
MAKING
3. In a large... - 46.0847
Tomato And Chilli Penne
GETTING READY
1. Preheat oven to 180C/160C fan/gas 4.
MAKING
2. In a shallow baking dish, pour out the olive oil.
3. Add the tomatoes, garlic, and chilli and toss gently
4. Roast them in a preheated oven for 25 minutes
5. While the vegetables are roasting,... - 43.6773
Chilly Cheese
Put all ingredients except preserves into blender.
Cover and process at Mix a few seconds.
Spoon into individual dessert dishes and chill.
Serve topped with preserves. - 25.92
Lobster With Sizzled Ginger Chilli Oil
1. With scissors, cut lengthwise along the top of each lobster shell to the end of the tail, leaving the fan end intact. Spread the shell open and carefully pry out the meat, leaving it attached at the fan end; lay the meat over the top of the shell.
2. Crush... - 31.0441
Barbecued Oyster With Chilli Sauce
1. In a small bowl, mix chili sauce, oyster sauce, lemon juice, and cilantro.
2. To shuck each oyster, place shell, cupped side down, on a heavy towel. Grip curved end of shell with a towel and hold oyster level. Firmly insert an oyster knife into hinge at... - 20.9333
Paneer Chilli Fry
Heat ghee, fry garlic, ginger and chillies for a minute, add onions and fry a minute longer.
Add tomatoes, paneer and salt, cook on a low fire, stirring frequently for 2-3 mins.
Remove from heat, sprinkle chopped coriander on top whilst serving. - 36.5137
Chilli Noodles With Chinese Chives
1. Soak the noodles according to packet instructions, drain and salt lightly.
2. Toss in the remaining ingredients, reserving 1 tablespoon chives. Sprinkle these chives on top of the noodles and serve immediately. - 24.1611
Chilli Garlic Shanghai Noodles
Shanghai Noodles are a thick egg noodles which is used in Chinese cuisine. This is not a traditional noodle but a staple of Shanghai cuisine which are served at the dumpling houses. - 42.0667
Tomato, Chilli And Cashew Nut Noodle Fry
Lightly fry the cashew nuts in a wok. Sprinkle fine salt on them and set aside in a large thali.
Place the onions and garlic cloves in the wok with a tablespoon of oil. Cook for 3 to 4 minutes and place in a large thali.
Fry the garlic, ginger, chillies,... - 31.7773
Kidney And Sausage Chilli
Wash, skin, core and halve the kidneys.
Cut the sausages in half.
Remove the bacon rinds, roll the rashers and cut them in half.
Melt the butter in a large shallow pan and fry the kidneys, sausages and bacon for 5 to 10 minutes until lightly browned on all... - 31.2803
Easy Chilli
MAKING
1)Place potatoes in oven to bake.
2)In a saucepan, heat oil and fry onions until tender.
3)Add in the meat and stir until brown in color.
4)Season with chili powder and stir for 1 minute.
5)Now add in the stock, tomatoes, beans and tomato puree. Bring... - 42.4569
Chilli Rice Mold
Saute red pepper in butter in a skillet until barely tender.
Remove red pepper with a slotted spoon, reserving butter in skillet, set red pepper aside.
Saute onion in remaining butter.
Arrange pepper strips to radiate from bottom center of a greased 1... - 37.9049
Chilly Souffle
1. To make the chilli: heat the oil in a pan and saute the onions until soft but not browned.
Stir in the garlic and minced beef, breaking the meat up with a wooden spoon, and fry until the meat becomes evenly pale.
Sprinkle over the chilli powder and cook... - 37.4883
Chilli Burger With Roasted Tomatoes And Red Onion Relish
GETTING READY
1. To make the onion relish, in a bowl, combine 2 tbsp of the olive oil, lime juice and sweet chilli sauce, the parsley, half chopped coriander leaves and the red onion. Toss well
2. Cover bowl and marinate until required. You can refrigerate... - 46.7774
Chilli Lime Chicken And Pasta
Cook chicken on heated oiled griddle, in batches, until browned both sides and cooked through.
Cut chicken, on the diagonal, into lcm-thick pieces.
Cook the tomato halves, both sides, on same griddle until just soft.
Meanwhile, tear pasta into large, uneven... - 36.8595
Chilli Chicken With Corn Chips
1. Heat butter in large saucepan; cook chicken, stirring, until browned all over.
2. Stir in puree, sauce and parsley; simmer about 5 minutes or until sauce is thickened and chicken is cooked through.
3. Place chips in large flameproof dish. Top with chicken... - 31.3085
Eggplant Chilli
Cut top off eggplant.
Cut into 1/2-inch slices.
Place in a microwave-safe baking dish with water.
Cover with vented plastic wrap.
Microwave on high for 7 minutes.
Drain.
Combine tomatoes, chile peppers, oregano, and cumin.
Pour sauce over eggplant.
Microwave... - 38.577
Cheddar Chilli Dogs
Mix soup and water together in a 1 1/2 qt.glass casserole dish.
Add frankfurters.
Cover frankfurters with soup mixture.
Cover and microwave 5 to 7 minutes [REHEAT-6, 8 to 12 minutes or until piping hot.
Stir once during cooking.
Place frankfurters in... - 32.5664
Chilli Bean Bake
1. Soak the beans overnight in cold water. Drain and rinse well. Pour 1 litre / 1 1/4 pints / 4 cups water into a large, heavy-based saucepan, add the beans and bay leaf and boil rapidly for 10 minutes. Lower the heat, cover and simmer for 35-40 minutes or... - 35.5546
Chilli And Brinjal Pickle
Chilli And Brinjal Pickle has a great taste. The malt vinegar and gree chillies gives the Chilli And Brinjal Pickle a fiery taste. - 40.4625
Hot Chilli Runners
GETTING READY
1) From the beans, first remove the top and tail portion and then slice diagonally.
MAKING
2) In a small basin, add the chilli with enough cold water to cover.
3) On high power, cook for 2 minutes or until the water starts boiling.
4) Reduce... - 43.2213
Cooking With Multi Mince - Part 2 - Chilli And Shepherd's Pie
If you have basic homemade multi mince, there is just so much you can do with it! We already know about the amazing pasta made with multi mince. Now here is a video that details 2 all time favorites made with multi mince - Chilli and Shepherd's Pie. Both... - 123.027
Lentils With Fresh Curry Leaves And Green Chillies
1. Wash the lentils thoroughly and leave to soak in hot water while you follow the next step.
2. Heat the oil in a saucepan and fry the onions until soft with the cumin seeds, onion seeds, curry leaves and green chillies. Lower the heat and add the ground... - 37.9151
Penne With Broccoli And Chilli
1. Add the pasta to a large pan of lightly salted boiling water and return to the boil. Place the broccoli in a steamer basket over the top. Cover and cook for 8-10 minutes until both are just tender. Drain.
2. Heat the stock and add the crushed garlic and... - 32.9911
Aubergines And Feta With Chilli
1. The night before, slice the aubergines lengthways as thinly as you can - about the depth of a £1 coin is ideal. Layer the slices in a colander, sprinkling generously with sea salt, then cover with cling film. Sit the colander over a large bowl and leave... - 34.5046
Chilli Lime Fish With Tomato And Onion Salsa
Combine garlic, rind, oyster sauce, 1/4 cup each of the chilli sauce and juice in large bowl.
Add fish; stir to cover with lime mixture.
Cover; refrigerate 15 minutes.
Meanwhile, combine tomato, onion, and remaining chilli sauce and juice in small bowl.
Cover... - 36.9289
Chilly Beet Soup
Chilly Beet Soup! I made this unique soup a few days ago and according to my husband he cant seen to get over the exquisite taste of the soup! It is true, neither can I. Try the Chilly Beet Soup! - 43.6316
Chilli Beans Pie Savory
Sieve flour, soda bicarb and salt together in a large mixing bowl.
Mix butter and flour with finger for 10 minutes until it resembles bread crumbs.
Knead the flour to a stiff dough with milk.
Divide into two equal parts.
Roll out each into 1/2 cm thick... - 42.6974
Fried Chilli Cabbage
MAKING
1) In a large saucepan, saute the garlic, onion and cumin seeds in the melted butter or ghee for about 5 minutes until golden brown.
2) Then stir in the turmeric and shake to mix well.
3) Stir in the potatoes, peas, cabbage, carrots and salt, stir... - 43.8307
Grilled Squid With Sweet Chilli Sauce And Rocket
GETTING READY
1) With a thin sharp knife, slit the squid open and score the inside in diagonal pattern.
MAKING
2) Use a grill pan to heat up. Arrange the squid, scored-side down on the pan. Brush with little olive oil and season with sea salt and pepper.
3)... - 43.9964
Steamed Fish With Asian Chilli Sauce
Preheat the oven to 425°F.
Tear off4 pieces of parchment paper or foil, 16" X 12" each.
In a cup, combine the orange juice, chili sauce, and soy sauce.
Fold each piece of paper or foil crosswise like a book, then open up.
Coat one half of each sheet with... - 40.0365
Chilli & Cheese Tacos
1. Combine ground beef and green pepper in a 1 1/2-quart glass casserole. Cover. Microwave at Cook Cycle 1 (power level 10) for 6 minutes, stirring once. Stir in tomato paste and seasonings. Cover. Microwave at Time Cook 2 (power level 10) for 6 to 9 minutes,... - 32.0639
Steamed Sea Bass In Chilli Bean Sauce
GETTING READY
1) Wash and clean sea bass under flowing tap water.
2) In case it smells a little fishy, use 1 teaspoon of bicarbonate of soda for further washing.
3) Fillet if you wishd, even though this is traditionally cooked whole.
4) Remove the seeds from... - 38.5097
Chicken And Chilli Tamales
1. Place corn husks in a bowl, pour over warm water to cover and soak for 30 minutes.
2. To make dough, place butter in a bowl and beat until light and creamy. Place masa and baking powder in a bowl, then stir in stock and mix to combine. Gradually beat masa... - 36.8822
Sticky Chilli Roast Chicken
GETTING READY
1. Preheat the oven to 200C/180C fan/gas 6
2. In a plastic food-grade bag, mix the two tablespoons of chipotle sauce, the ground coriander, one tablespoon oil, lime juice for flavoring, and ground black pepper. Mix these ingredients till a... - 44.4366
Chilli Chicken Soup
1. Soak the kidney beans and haricot beans in cold water overnight. Drain.
2. Put the soaked beans in a large pan, cover with water and bring to the boil. Boil steadily for 10 minutes, then lower the heat, cover and simmer for 1 hour; top up with more boiling... - 35.9707
Chilli Kumara Soup
1. Place stock, lemon grass, chillies, galangal or ginger and coriander roots in a saucepan and bring to the boil over a medium heat. Add kumara (sweet potato) and simmer, uncovered, for 15 minutes or until kumara (sweet potato) is soft.
2. Remove lemon... - 33.2952
Chilli Kumara Soup
1. Place stock, lemon grass, chillies, galangal or ginger and coriander (cilantro) roots in a saucepan and bring to the boil over a medium heat. Add kumara (sweet potato) and simmer, uncovered, for 15 minutes or until kumara (sweet potato) is soft.
2. Remove... - 29.8686
Chilly Beef Stuffed Sandwich
GETTING READY
1. Preheat the oven to 400°F.
MAKING
2. In a skillet, heat oil over medium flame.
3. Sauté garlic for 1 minute in hot oil.
4. Add bell pepper, onion and 1/2 teaspoon of the oregano and sauté for 5 minutes until onion is soft.
5. Take pan... - 46.0852
Mexican Chilli With Spicy Rice
GETTING READY
1. In a saucepan, add rice with plenty of boiling salted water and cook for about 10 minutes until nearly tender.
MAKING
2. In a frying pan, heat half the oil, add 2/3rd onions, stirring to coat. Cook for 2-3 minutes. Add crushed garlic and... - 45.3602
Hot Shellfish With A Lemon Parsley & Chilli Dressing
1. To prepare the lobsters, break off the claws and set aside. Pull the heads away from the tail and discard the heads (or save for making stock). Place each tail belly-side down on a chopping board and cut each one across through the shell into 4 evenly... - 39.8132
Chilli Paratha
Chilly paratha is a quick and yummy little recipe to turn the dull and boring looking cold chapatis into an interesting filling meal. It is essentially a plain paratha shredded into small, bite-sized pieces mixed with sauteed onions, tomatoes, and chili... - 55.7254
Bean Rarebit
Bean Rarebit is a wonderful relish that will make for a perfect brunch! The yummy Bean Rarebit is a delight to eat because of its memorable taste and because it is filling. Here is a fantastic Bean Rarebit recipe. - 42.2835
Ek Hanoi Bhojan
Ek Hanoi Bhojan has a defining taste. The green chillies along with tomantoes ketcup gives the Ek Hanoi Bhojan a two dimensional taste. Must catch it. - 36.8259
Layered Chili Dip
Press cream cheese on bottom of 8 x 8-inch dish.
Layer the remaining ingredients, placing the cheese on top.
Bake at 350° for 30 minutes. - 19.3538
Guchi Dilkush
Guchi Dilkush has a delightful taste. The dressing of green chilli, coriander leaves and spring onion gives the Guchi Dilkush a prefect taste. Must catch it. - 40.8591
Strawberry Cream Cheese Pie
Use an electric mixer to beat together the cream cheesejam, and almond extract or liqueur.
Changing to the lowest speed, add the whipped topping.
Mix until smooth.
Transfer this mixture to the prepared pie crust.
Smooth the top with a spoon.
Cover with the... - 32.9695
Green Corn Tamale Casserole
Shuck corn, reserving husks.
Cut kernels from corn cobs.
Grind kernels in a blender until pureed.
Add salt and margarine.
Pour pureed corn into a bowl, and add sufficient cornmeal to make a mixture that can be easily spread.
Mixture should not be too dry or... - 35.7919
Cheese N Chili Rice Casserole
Cook rice with water, salt and butter.
Let stand 5 minutes.
Mix in cheese, sour cream and chilies.
Pour into a buttered 2-quart casserole.
Sprinkle paprika over top.
Cook at 350° for approximately 30 minutes - 28.8471
Fresh Boiled Shrimp Padre Island Style
Mix chili sauce, onion salt, lime juice and onion flakes to prepare red sauce.
Chill.
Bring water to a boil in a very large pot.
Add crab boil.
Boil water 5-10 minutes longer.
Add shrimp and cover.
Remove from heat and let stand until shrimp turn soft pink... - 33.1248
Sookhi Tendli Bilamri
Sookhi Tendli Bilamri has a defining taste. The Green chilli and curry leaves gives the Sookhi Tendli Bilamri a flaming taste. - 38.8295
Chicken Flautas
1. Combine chicken, chilies, water, salt and cumin in medium skillet. Heat over €ž medium-high heat to boiling; reduce heat to low. Simmer, covered, until chicken is tender, 15 to 20 minutes. Remove chicken to plate; let stand until cool enough to handle.... - 38.393
Mumbai Chicken Roast
Mumbai Chicken Roast is among the top in my favourite food list. The chiili powder and yoghurt gives the Mumbai Chicken Roast a different taste. Must catch it. - 39.345
Chili Skillet Fish
If fish fillets are large, cut into 5 serving pieces.
Place onion in oil in 10-inch skillet.
Place fish on onion; sprinkle with salt and pepper.
Spoon chilies on fish; top with olives.
Mix wine and lemon juice; pour over fish.
Heat to boiling; reduce... - 36.8295
Creamy Chicken Enchiladas
Mix chicken, soup, milk, onion and chili peppers.
In casserole place a layer of tortillas, layer of chicken mixture and a layer of Swiss cheese.
Repeat layers and end with cheese on top.
Bake at 350° until hot and cheese is melted. - 27.7712
Zesty Black Bean Tacos
Prepare Simmered Black Beans.
Place lettuce in a large salad bowl and top with tomato, sprouts, bell pepper, olives, and onions.
Set aside.
Prepare Chili Cumin Dressing and set aside.
Pour oil into a deep pan to a depth of 1/2 inch and heat to 350° on a... - 43.6628
Caldeirada
Caldeirada has a different taste. The vinegar and green chillies gives the Caldeirada a strong spicy taste. - 37.9246
Fontina Corn And Jalapeno Quesadillas
Fontina Corn And Jalapeno Quesadillas has a delightful taste. The oregano and chillies gives the Fontina Corn And Jalapeno Quesadillas a wonderful taste. - 34.8356
Pork Chops In Chili Sauce
Pork Chops In Chili Sauce are a unique dish that you can serve at home for a grand dinner. I made this for my pork crazy husband for our anniversary dinner and he loved it! Try the Pork Chops In Chili Sauce and you will understand why! - 40.6075
Cowboy Steaks In A Skillet
Heat oil and salt in heavy large skillet over medium high heat.
Mix in onion, garlic, 2 tablespoons cilantro, 1 tablespoon chili powder and crushed red pepper.
Add 1 tablespoon water.
Cover skillet and cook onion mixture 5 minutes, stirring... - 39.0219
Ww Breakfast Casserole
Preheat oven to 350. Butter a 9x13 pan.
In pan, brown sausage, onion, garlic, and green chilies. Drain off grease. Cut bread long ways and layer the pan with bread, then sausage, then mushrooms, then cheese. do this 2 times
Mix eggs and milk until yolks... - 38.4876
Healthy Breakfast Casserole
Preheat oven to 350. Butter a 9x13 pan.
In pan, brown sausage, onion, garlic, and green chilies. Drain off grease. Cut bread long ways and layer the pan with bread, then sausage, then mushrooms, then cheese. do this 2 times
Mix eggs and milk until yolks... - 38.3905
Thai Green Papaya Salad
Thai Green Papaya Salad or Som Tam is a favorite for visitors to Thailand.. It is a favorite with Thai girls for lunch. Now you can learn to cook this dish at home using the online video. - 48.4804
Picadillo Stuffed Chilies
1. Prepare Tomato Sauce.
2. Roast, peel, seed and devein chilies leaving stems intact and taking care not to break chilies.
3. Prepare Picadillo Filling.
4. Carefully spoon about 1/4 cup (60 mL) Filling into each chili; press chilies firmly between hands to... - 39.6443
Penne A'la Arrabiata
Arabiatta, translated into English is "ANGRY", probably this is why the sauce is spicy, yet it has been a favorite for millions across the Globe. Originally from Italy, this dish is a very regular feature at popular Italian restaurants outside Italy. Not just... - 50.4028
Cutlet Topping On Salted Biscuits
Heat the ghee in a vessel and fry the onion for some time.
Add the paste and fry again for 2 minutes.
Add the chillies, tomatoes, coriander, mint leaves, tomato ketchup and Worcestershire sauce. Cook for 3 minutes.
Add the vegetables and salt.
Put this... - 38.5372
Plaice Fillets With A Creamy Coriander Topping
1. Rinse the fillets, pat them dry and put them in a heatproof dish.
2. Mix together the fromage frais, chilli, coriander, lime juice and salt and whisk well. Add the sesame seeds and corn oil to the creamy sauce.
3. Preheat a moderate grill. Using a pastry... - 31.8016
Steamed Fish Topped With Soya-pepper Sauce
Are you feeling like a healthy meal tonight? How about great Chinese style steamed fish recipe? Here is a really unique recipe demonstrated by Chef Vikas. A recipe sure to impress your guests, this is a must-watch, must-try recipe…super simple, super... - 102.16
Crispy Topped Stuffed Chicken
1. Preheat the oven to 200°C/400°F/Gas Mark 6. Slit the chicken breasts with a sharp knife to create a pocket in each. Season inside each pocket.
2. Place a sprig of tarragon and a few slices of orange and green (bell) peppers in each pocket. Place the... - 38.6494
Scones With Savory Topping
To prepare scones, sift flour, salt and baking powder in a bowl.
Rub in butter.
Add enough milk to make a soft dough.
Place the dough in a polythene bag and chill for one hour.
To prepare filling, heat oil in a pan and fry onion.
Add garlic.
Let it cook for... - 41.3347
Couscous Topped Mussels
1.
Combine couscous with the water in medium heatproof bowl, cover, stand about 5 minutes or until water is absorbed; fluff with a fork.
2.
Heat butter in medium pan; stir in couscous.
Add mint, garlic, spices, tomato, nuts, onion, dates, the oil, half the... - 42.1236
Thai Meat Pizzas
Thai Meat Pizzas has a fine taste. Thai Meat Pizzas gets its taste from steak marinated In Thai style. Thai Meat Pizzas is inspired by many restaurants worldwide. - 41.4063
Semolina Pancakes
Mix all ingredients of the batter together in a bowl.
Beat well, adding enough water to make a batter of thick pouring consistency.
Heat a non stick pan (not too hot).
Smear 1 tsp oil in the centre or use a non stick cooking spray.
Remove pan from heat and... - 39.8649
Stuffed Chili
Cut the panir into thin strips to fit into the chillies.
Mix the garam masala, salt and mango powder together and pour the mixture on to the panir strips.
Cut both the red and green chillies in half horizontally, while keeping them intact at the top, and... - 41.8694
Chicken Drumsticks With Chili Beans
Simmer drumsticks in pan of water for 15 minutes, drain.
Roll drumsticks in Spicy Chilli Mix, cook on barbecue plate, turning and brushing with oil, until cooked through.
Serve Chilli Beans over drumsticks.
Spicy Chilli Mix: Combine all ingredients in screw... - 40.3041
Tom Yum Kung
An authentic Thai shrimp soup, the Tom Yum Kung is absolutely delicious. Tickle your taste buds with this refreshing soup. It is all about the genuine Thai flavor and taste all wrapped in one. Enjoy!! - 38.0048
Spaghetti And Cheese
Boil the spaghetti in salted water.
Drain, add cold water and drain again.
Put the spaghetti in a greased dish, pour over the white sauce.
Mix chilli powder, butter and cheese, and spread over the top.
Bake in a hot oven till the top browns. - 28.9987
Paneer In Tomato Sauce
Paneer In Tomato Sauce is simply yummy. The green chilli and spring onion gives the Paneer In Tomato Sauce a prefect taste. Must catch it. - 31.1517
Lemon And Green Masala Pickle
Peel, wash and dry ginger, fresh turmeric and amba haldi.
Chop finely.
Wash the green chillies with stems on and dry them.
Combine the dry ingredients.
Put four slits on lemons keeping the base intact.
Stuff the lemons with 3/4 th of the masala.
Slit the... - 37.7788
Party Dip
1. Put mint or parsley leaves in a blender with onion, walnuts, salt, pepper, green chillies, olives and blend to a paste.
2. Mix cheese and cream in a bowl, add mint paste. Mix well.
3. Put into a serving bowl, chill. Sprinkle chilli powder on top before... - 32.5059
Sardine Fritters
1. Coat sardines in flour, dip in egg mixture, then coat with breadcrumbs.
2. To make minted chilli butter, place butter, mint, spring onions, garlic, pepper and chilli in a bowl and mix well. Place butter on a piece of plastic food wrap and roll into a log... - 31.9333
Tomato Bean Huevos Rancheros
1. To make the sauce, mix the garlic, onions and chillies together. Fry the chilli mix in the oil and butter over a high heat for 5 mins, stirring continuously, until softened. Stir in the tomatoes, chilli flakes and bay leaf, then season well. Bring to the... - 32.8604
Fish Baked In Corn Husks
1. Place corn husks in a bowl, pour over warm water to cover and soak for 30 minutes.
2. To make chilli paste, place garlic, chillies, oregano, chilli powder, lime rind, cumin and lime juice in a food processor or blender and process until smooth.
3. Cut each... - 36.7696
Vegetables With Spicy Coconut Sauce
MAKING
1)Heat a pan with water.
2)Add in green chillies, onion and galangal paste, grated coconut, Maggi Chilli Garlic Sauce and salt.
3)Stir and bring to a boil.
4)Reduce the heat and let it simmer for 8 to 10 minutes.
5)Have the vegetables blanched... - 48.4574
Hot Spicy Lime Pickle
Cut limes into eighths.
Mix together spices, salt and chopped chillies.
Mix well with limes and then put in a screw-topped jar and cover.
Keep in a warm place for a week, shaking the jar every day.
The pickle is ready to use when the lime skins become soft. - 25.9205
Bread Bhajias
Remove the top crust of the loaf.
Crumble the loaf into very small pieces.
Add the curds and a little water to soak the bread pieces. Leave for at least 2
hours.
Add the coriander, green chillies, chilli powder, gram flour, asafoetida and salt.
Drop a... - 39.1669
Carrot Sprouts Sandwich
1. Apply the carrot butter on one side of the bread slice.
2. Mix the crumbled paneer with the green chilli and salt and apply on the buttered side.
3. Spread the sprouts on top. - 26.4424
Carrot Sprouts Sandwich
1. Apply the carrot on one side of the bread slice.
2. Mix the crumbled paneer with the green chilli and salt and apply on the carrot side.
3. Spread the sprouts on top. - 26.8908
Spinach And Paneer In Tomato Gravy
1. Steam the spinach leaves for a few minutes.
2. Chop the steamed spinach.
3. Add the paneer, green chilli and salt.
4. Spread the mixture on a baking dish and pour tomato gravy on top.
5. Bake in a hot oven at 200° C for 10 minutes. - 28.3864
Caviar-avocado
Cream the flesh of a large avocado with 50 ml (2floz) 1/4 cup) sour cream and a few drops of chilli sauce.
Spoon or pipe the mixture into the bouchee cases and top with a teaspoonful of red or black caviar-style lumpfish roe.
Sprinkle a little lemon juice on... - 15.132
Dhan Dar ( White Rice And Yellow Dal )
1. Wash the dal twice. Place in a pressure cooker with six to seven cups of water. Add the necessary amount of salt and turmeric and cook for 15 minutes after the whistle.
2. Deep-fry sliced onion, chopped chillies in ghee. Remove the onions when golden... - 24.6131
Pani Nu Karvanda Nu Achaar
1. Wash and dry the karvandas.
2. Place salt at the bottom of a large pickle bottle and layer it with karvandas, chillies, ginger strips followed by a layer of salt till the bottle is full. Top it with hing and alum and fill it up with boiled, cooled water.... - 18.361
Egg Mousse
Egg Mousse has a Extraordinary taste.The Eggs and Yoghurt gives the Egg Mousse Splendid taste. Must catch it - 34.5937
Limbu Ka Achaar
Wipe lemons dry after washing.
Cut into quarters.
In a plate mix chilli, powder, turmeric and 1/2 tsp salt.
Mix the lemon quarters into masala powder.
Put into a clean dry jar along with salt, sugar and green chillies.
Mix together, and then pour lemon juice... - 37.4397
Vegetables And Noodles
Cut all the vegetables into long thin strips.
Heat the oil thoroughly in a vessel and add the vegetables and Ajinomoto powder. Cook on a high flame for 3 to 4 minutes.
Add the noodles, soya sauce and salt and cook for 2 minutes.
Serve hot with chillies in... - 40.5905
Baked Mackerel
Chop onion, chillies and ginger.
Grind the rest of the ingredients to a paste.
Mix in 4 tblsps oil.
Spread half of the mixture in a baking dish, place macke el on top and spread the rest of the mixture on top.
Bake in a moderate oven for 15 minutes. - 37.4509
Fish Mazala
1. Clean the fish well in salted water and make gashes on both sides.
2. Moisten the chilli powder with a little water and keep aside.
3. Heat oil in a pan. Add mustard seeds and allow to splutter.
4. Add the ground onion paste and saute over low heat until... - 40.5764
Pizza Toast
Toast bread on one side only.
Spread with 1 tspn, chilli sauce and strips of gruyere or sharp cheddar cheese and a pinch of origanum.
Top with sauteed onions and black olives.
Drizzle a little oil over and broil till the cheese is melted, under grill. - 14.2153
Roasted Peppers With Herbs
1. Place red and green capsicums (peppers) and chillies in a hot frying pan or comal and cook until skins are blistered and charred. Place capsicums (peppers) and chillies in a plastic food bag and stand for 10 minutes or until cool enough to handle.
2.... - 33.413
Japanese Yasai Somen
Try Yasai Somen salad with a mix of eggplant, mushroom and somen imparting a distinct flavor at every bite. Try it quickly in your kitchen with easy method shown in this video. Best served immediately for dinner. - 99.2522
Chicken Do Piyazza
1. Marinate chicken with curd, garlic-ginger paste and salt for 4 to 5 hours.
2. Saute chopped onions
3. Add chicken and cook till ghee floats on top.
4. Add onions cut into rings, green chillies and cook till onions get cooked. - 24.4003
Egg Fried Rice
Egg Fried Rice is listed among the top in my favourite food list. The mixture of green chillies, chopped garlic and spring onion along with milk and eggs, gives the Egg Fried Rice a two dimensional taste. Must catch it. - 39.528
A Mushroom Casserole
A Mushroom Casserole has a Fantastic taste.The White Wine and Green Chilli gives the A Mushroom Casserole Mind Blowing taste. - 33.0711
Chicken Casserole With Cheese Dumplings And Egg Sauce
1. Wash and dry chicken. Sprinkle cornflour, salt and pepper and coat chicken joints thoroughly.
2. Heat oil, and fry chillies and remove. Add chicken and fry until golden brown. Drain and transfer to a casserole with garlic, onion, carrots, chillies and... - 39.4697
Bhel Puri
* Boil the potatoes and cut in to small dice
* Arrange the puri in plates, and mix the potatoes with all chutnies and chilli powder,green chilli,chopped cilantro.
* Put the potatoes mixture on top of puri and drizzle the rest chutnies and cilantro
* Sprinkle... - 43.6884
Sambar Masala
Grind all spices individually, except asafoetida.
Mix and place in a large tray.
Make a well in the centre and place asafoetida in it.
Pour boiling oil on top and crush it completely with a wooden spoon.
Mix well and cool.
Store in an airtight glass jar. - 37.0635
Onion Relish
Mix the chopped mint, coriander, green and red chillies and salt together in a bowl.
Peel the onions, cut in rings and place on a serving dish.
Cut the lime in four quarters and squeeze the juice from two of them on to the onions.
Stir the mint mixture into... - 34.4642
Baked Mince
Peel and mash the potatoes while still hot.
Mix the mince, potatoes and peas and put into a baking dish, without greasing the dish.
Sprinkle bread crumbs on top.
Bake in a hot oven for fifteen minutes.
Sprinkle a little chilli powder and garnish with thin... - 28.5137
Tomatoes Stuffed With Bean Sprouts
1. Cut the tops of the tomatoes. Scoop out the centres and chop them. Drain the shells.
2. Heat the oil, add the sprouts and spring onions and cook for 2 to 3 minutes. Add the chopped tomato (from centres), green chilli, cabbage and salt and cook for 1... - 28.2153
Moong Misal
1. Heat the oil, add the moong, 1/2 teacup of water and salt. Cover and cook on a low flame until the moong is soft.
2. Beat the curds with a pinch of salt.
How to serve
Spread the hot moong on a serving plate.
Top with the beaten curds, the chutney,... - 31.6719
Pickled Garlic And Garlic Vinegar
Sterilize a 1 litre (2 pt) glass jar with boiling water.
Layer the garlic cloves in it with the thyme, peppercorns and strips of lemon zest.
Dissolve the citric acid in the vinegar and pour it over the layered garlic.
Add the chilli to the top, cover and... - 36.7173
Chicken In Banana Leaves
1. To make spice mixture, place chillies in a hot frying pan or comal and cook until skins are blistered and charred. Transfer chillies to a bowl, pour over water and soak for 30 minutes.
2. Drain chillies and discard soaking liquid. Place soaked chillies,... - 35.5911
Fish Curry Maharashtra
1. Clean fish and slice.
2. Grind red chillies, slice onions, slit green chillies.
3. Soak tamarind in water and squeeze out the pulp. Strain.
4. Grate the coconut. Prepare 2 extracts of the coconut milk the first thick (about 1 cup), and the second thin... - 48.6804
Malaysian Style Roti
Roti, the popular South-Asian flatbread can get versatile and interesting. Check out the video showing how to make Roti in Malaysian style with flavorful toppings made using simple ingredients and in easy style. Good for a surprise meal! - 104.309
Best Chili
If you are looking for the best chili recipe, then your search ends here. Chef Scott has come up with a chili recipe that is actually a compilation of award winning chili recipes. He advises many ways of enjoying this dish and one of them is with French fries... - 138.648
Oriental Vegetable Bake
Oriental Vegetable Bake has a Unbelievable taste.The Eggs and Yoghurt gives theOriental Vegetable Bake Rousing taste. Must catch it - 26.2327
North Indian Pizza
Mix all the ingredients of base together and knead a hard dough.
Keep the dough in a warm place for 1/2 hour.
Knead the dough again with a little water for 5-10 minutes till it is pliable.
Roll out the dough into a 30 cm round base.
Prick with a fork.
Heat a... - 45.9134
Hari Matar
1. Put peas in a pan and add water and a little salt.
2. Heat peas till they become tender.
3. Heat a pan and add hing, cumin seeds and then onions. After they turn golden brown, add green chillies.
4. Add red chilli powder and then peas, salt, sugar.
5. Add... - 37.1437
Masala Vada
1. Wash and soak gram for 2 hours.
2. Grind the gram coarsely (or pass through a mincer).
3. Mix finely chopped onion, green chillies, coarsely ground red chillies and salt.
4. Mix well together and shape into small flat rounds about 0.8 cm. (1/3") thick (10... - 33.7001
Bharwa Aloo Tikki
This Bharwa aloo tikki recipe is your answer to an anytime comfort food. Really easy to make and delicious, you can now make this popular street food right in your kitchen, for your guests during parties or festivals. Do let me know how it turned out for you. - 46.6868
Mexican Rarebit In A Casserole
For the Toast : Cut the bread with a round shaped cutter into small rounds.
Grease a large flat casserole with butter and put the rounds of bread inside the casserole.
Brush with butter and bake in a hot oven at 450° F for 10 mins.
or until... - 39.29
Baingan Ka Bharta
1. Beat the yogurt and measured water with the salt, sugar, garam masala, chilli powder, fresh coriander, mint and green chillies. Pour into a serving dish and set aside.
2. Place the aubergines in a preheated oven, 180°C (350°F), Gas Mark 4, and bake for... - 33.7467
Ciabatta Pizza
1. Preheat the grill and toast the ciabatta lightly on both sides. Spread the cut sides thinly with the tomato sauce and sprinkle over a few chilli flakes.
2. Lay the mozzarella slices on top, then put three pieces of artichoke heart on top of the mozzarella... - 33.676
Quickie Cube Steaks
MAKING
1) Place a slice of Monterey Jack Cheese on each Cube of Steak.
2) Sprinkle garlic, green chillies, salt and pepper on top of the cheese.
3) Gently roll up the cubes and pick a toothpick to hold them together.
4) In a skiilet, heat oil and fry the... - 35.541
Lobster With Garlic Sauce
Place lobster cubes in a bowl with salt, egg whites and cornflour, mix well and marinate for 2 hours.
Heat oil, deep fry lobster cubes over medium heat until golden.
Drain well.
Add water to the remaining marinade.
Heat 3 tablespoons oil in a pan.
Add onion... - 38.5222
Lobster Iguru
The lobster iguru is a spicy, chili lobster recipe. Prepared wih onions and garam masala for taste along with other spices, the lobster iguru is best served with coriander leaves for garnish. With a fresh topping, the lobster iguru is a delightful seafood and... - 38.4755
Crispy Lamb Tortilla Pizza
1. To cook lamb, place lamb, onion, garlic, oregano and cumin seeds in a saucepan and pour over enough water to cover. Bring to the boil, cover, reduce heat and simmer for 1 1/4 hours or until very tender. Drain lamb and place in a baking dish. Sprinkle with... - 36.6148
Jerusalem Artichokes In Spicy Indian Cheese Sauce
1. Cook artichokes in boiling salted water until tender. Drain and cut lengthwise and place in a buttered baking dish.
2. Make sauce as directed. Add chopped eggs and pour over the artichokes. Sprinkle grated cheese, mint and chilli powder.
3. Spread butter... - 36.8045
Potatoes Dauphinoise
Wash the sliced potatoes and pat dry with kitchen paper.
Butter an ovenproof dish, scatter with crushed garlic and fill with layers of the potato slices.
Pour over the cream and sprinkle with salt and black pepper.
Bake the dish in a preheated oven, 180°C... - 32.4106
Salad Waldorf
Put the celery, apple, cabbage and green chilli in a bowl.
Add yogurt, mayonnaise and salt.
Mix well.
Lay shredded lettuce on a flat dish.
Spoon this mixture over it.
Scatter walnuts on top.
Lay a layer of sliced cucumber around the edges and sprinkle... - 34.1804
Pumpkin Handvo
1. Squeeze out a little water from the pumpkin. Add the flour, green chilli, coriander, soda bi-carb, sugar and salt and mix well.
2. Spread the mixture on a baking tray and bake in a hot oven at 225° C for 15 minutes. Top with the tomato, onion and ketchup... - 29.1577
Fish Fillets In Sauce Mornay
1. Wash and dry fish fillets. Put them in a baking dish, cover with court bouillon, lemon juice and rind.
2. Cover and bake in a preheated moderate oven (180°C-350°F-gas mark-4) for 15 minutes. Drain well.
3. Heat butter and fry chillies for 1-2... - 37.7857
New Mexico Enchiladas
1. To make filling, heat oil in a nonstick frying pan over a medium heat, add onion, chillies and cumin seeds and cook, stirring, for 4 minutes or until onion is golden and soft. Add silverbeet or spinach, tomatoes and potatoes and cook for 4 minutes or until... - 33.0489
Lime And Tamarind Bream
1.
Combine tamarind concentrate and the water in medium bowl; stir in garlic, ginger, juice, chilli and lemon grass.
2.
Divide lime leaves among fish cavities.
Score fish both sides; brush with one-third of the tamarind mixture.
3.
Wrap each fish in foil,... - 36.6272
Grilled Chorizo And Avocado Sandwiches
Tommi says: "These are the most irresistible sandwiches imaginable. Creamy Hass avocado, spicy chorizo, fresh lime juice and plenty of rocket. It is both fresh and earthy; rich and light, simple yet full of flavour. They are a cinch to make at the weekend... - 27.5516
King Prawn Salad
Break lettuce into pieces; spread on a large platter.
Arrange vegetables, prawns and parsley on top.
Mix lemon juice and chilli sauce in a bowl.
Whisk in oil.
Add pepper to taste.
Pour over salad just before serving. - 31.4378
Moulded Brown Rice Salad
Pour oil in a pan and fry the onion until brown.
Add the raw rice and fry for a few mins., stirring all the time until brown Season and allow to cook until the rice is ready.
Set aside.
Add sliced tomato to this mixture and some chilli powder or a... - 33.0431
Meat Casserole With Veloute Sauce
1. Cut meat in 1" (2 1/2 cms.) cubes. Wash and drain. Sprinkle with salt, pepper, flour, lemon juice and wine. Leave aside for 2 hours.
2. Melt margarine, fry garlic, onion and add meat cubes. Fry until brown.
3. Add remaining wine mixture mixed with 1 cup... - 44.9726
Kappa Chendayum Mulakum
Tapioca or Yuca Root is the root of Cassava plant and is grown in tropical and subtropical regions. It is very starchy and a major source of carbohydrates. In the state of Kerala, India, Cassava is a secondary staple food. Boiled cassava is normally eaten... - 50.5326
Deep Fried Battered Eggplant In Yogurt Sauce
Want a gourmet like side dish for a party or family gathering? Try making Deep Fried Battered Eggplant in Yogurt Sauce with the chef in the video. The recipe is very simple to make and it would surely taste delicious. The most important part of this recipe is... - 122.886
Crockpot Chicken
This crockpot chicken recipe is absolutely fabulous with the meat and vegetables getting cooked slowly in its own juices. A delicious way to have a family dinner. Make your day special. - 31.6202
Khatti Arvi Ka Saag
1. Wash arvi thoroughly and cook with enough water till done.
2. Add lemon juice and bring to boil again.
3. When cool, peel and quarter lengthwise and reserve in a panful of water.
4. Heat oil in pan.
5. Add garlic and saute over medium heat till light... - 30.0126
Mixed Pickle
Cook the cauliflower and carrot in boiling salted water for 10 minutes, or until they are just tender.
Drain and transfer to a large bowl.
Stir in the remaining vegetables.
Mix the sugar, vinegar and salt together and bring to the boil.
Pour over the... - 31.3782
Chicken With Garlic And Pepper
1. Place garlic, coriander roots and black peppercorns in a food processor and process to make a paste. Coat chicken with garlic paste and marinate for 1 hour.
2. Heat oil in a wok or frying pan over a high heat until a cube of bread dropped in browns in 50... - 31.3559
Masala Yam
Heat oil, fry onion seeds, garlic and curry leaves till light brown.
Add onions and fry light brown.
Add in yam, salt and 1 cup hot water.
Cover pan and cook on a slow fire till suran is done and water dry.
Mix in the green chillies, mint and... - 40.4154
Rice Cakes With Lime Crab
1. Combine rice, coriander and black peppercorns to taste, then press into an oiled 18 x 28 cm/7 x 11 in shallow cake tin and refrigerate until set. Cut rice mixture into 3 x 4 cm/1 1/4 x 1 1/2 in rectangles.
2. Heat vegetable oil in a large saucepan until a... - 36.7202
Rice Cakes With Lime Crab
1. Combine rice, coriander (cilantro) and black peppercorns to taste, then press into an oiled 18 x 28 cm/7 x 11 in shallow cake tin and refrigerate until set. Cut rice mixture into 3x4 cm/1 1/4 x 1 1/2 in rectangles.
2. Heat vegetable oil in a large saucepan... - 34.6685
Yum Sai Grok Hua Plee
The Yum Sai Grok Hua Plee recipe is a yummy sausage salad in the traditional banana flower. It is a very healthy and easy to make appetizer. Your friends are going to be truly bowled over by your culinary expertise. - 40.4262
Kanji Ke Vaade
Soak urad dal overnight and grind to a fine paste. It should have the consistency of cake batter. Put it n a vessel and whisk it very well so that the mixture is fluffy. Heat oil well in a deep frying pan. Test if the oil is ready by dropping a little of the... - 26.3432
Chicken Patties
1. Mix all patty ingredients together and knead a little with one hand to distribute ingredients and make it fine in texture. Cover and rest in refrigerator for 20 minutes. With wet hands, form into small flat patties about 2'hem in diameter. Place on a flat... - 39.9624
Hussainy Kabab
1 Blanch and peel the almonds and grind alongwith the cashewnuts to a paste. Separately grind ginger and garlic together. Mix salt, chilli, cumin and coriander powders to it and apply on top of the meat cubes. Mix well and set aside for a few hours. Grill,... - 29.5154
It's Hot Scotch Bonnet Chili Poppers
Wondering what to serve in your cocktail party? This recipe of HOT Scotch Bonnet Chili Poppers can come handy to you. It's simple, easy but extremely mouth-watering. Make sure to make in large amount, because there is a high chance that these are not going to... - 108.394
Spicy Mushroom And Coriander Omelette
Cut the tops off the tomatoes and remove as much pulp as possible.
Dice roughly and place in a large mixing bowl.
Using a fork, thoroughly mix the onion, ginger, crushed red chillies, coriander, salt and green chillies and then add to the diced tomatoes.
Add... - 44.9238
Mexican Style Pizzas
GETTING READY
1) Preheat the oven to 220°C/425°F/Gas Mark 7.
MAKING
2) On a baking or cookie sheet, place the pizza bases and lightly brush them with the oil.
3) In a bowl, combine the chopped tomatoes, tomato puree, kidney beans , sweetcorn, then mix... - 47.3781
Baked Stuffed Tomatoes
1. Cut out the tops of the tomatoes and scoop out the centres. Keep aside the scooped portion.
2. Heat the oil and fry the onion for 1 minute.
3. Add the green chillies and fry again for 1/2 minute.
4. Add the vegetables, paneer, salt and scooped tomato... - 27.541
Peanut Butter Sauce
Boil all together, stirring constantly.
Arrange the crisply fried onions over the top. - 22.2799
Baked Beans Filling
Combine all the ingredients except cheese in a pan and cook until thick.
Use as filling for pancakes.
Sprinkle grated cheese on top. - 23.5809
Tomato Cups With Cottage Cheese
1. Cut out the tops of the tomatoes and scoop out the centres.
2. Sprinkle a little salt on the cabbage and keep aside for 10 minutes. Then, squeeze out the water.
3. Mix the paneer, green chilli, cabbage, curds and salt.
4. Fill the tomatoes with this... - 24.0663
Golden Glow Salad
Combine carrot, peanuts, chillies and salt in a bowl; pour french dressing.
Wash lettuce, separate leaves and arrange around a plate.
Place one pineapple ring on each leaf.
Put on tablespoon carrot mixture on each ring and top with a capsicum ring.
Place... - 33.4538
Kabu Nolsukemono
Put the turnip, kombu, ginger, red chillis, lemon rind, carrot and salt into a deep plate.
Cover and place a heavy object, such as an iron on top to compress the mixture.
Leave for at least 12 hours. - 23.4259
Pudina Cracker
1. In a kadai make tadka of mustard, urad dal and red chillies.
2. Then saute garlic and onions, after which add the pudina and coriander to it and roast till done.
3. Put this mixture in a mixie and grind to a coarse paste with salt and tamarind.
4. Your... - 31.8354
Avocado Pear Salad
Mix oil, vinegar and chilli powder.
Dice and add to oil mixture all ingredients except lettuce and bacon.
Arrange lettuce on a dish, pile avocado pear mixture on top and garnish with the bacon. - 35.0228
Stacked Bologna Or Salami Wedges
MAKING
1) Divide the cream cheese into 2 equal halves and mix one half with chilli sauce and the other half with hot dog relish.
2) With one of the mixes, spread each slice of salami or bologna.
3) Stack the slices in alternating mixtures.
4) Like for a pie,... - 27.677
Toasted Garlic Buttered French Bread
Soften the butter. Add the crushed garlic.
Cut the French bread diagonally into thick slices, almost to bottom.
Spread the garlic butter generously between the slices and the top of the loaf.
Sprinkle with the salt, cheese and chilli powder.
Put on a baking... - 32.418
Pineapple Salsa
GETTING READY
1. Cut pineapple into 1/4" dice, reserving juice
MAKING
2. Add pineapple, lemon juice and all remaining ingredeints and stir well and allow to blend for several hours or upto 3 days
SERVING
3. Serve at room temperature
4. Sauces can be used... - 37.7551
Hot Salsa Filled Sole
1. First make the salsa. Peel the mango and cut the flesh away from the stone. Chop finely and place in a small bowl. Add the cherry tomatoes to the mango together with the onion and sugar.
2. Cut the top of the chilli. Slit down the side and discard the... - 35.0586
Braised Pork With Chinese Mustard Greens
GETTING READY
1) Use salt and water to wash the pork well,then scald with 1 kettle of boiling water.
2) Wash thoroughly the kiam chye using cold water 3 to 4 times, discarding away the water each time.
3) Coarsely cut the kiam chye.
4) Cut the tomatoes into... - 44.0741
Mexican Fingers
1. Put the rajmah into a pressure cooker along with salt, pinch of soda and a dry red chilli.
2. After 2 whistles lower the flame and leave it for about 20 minutes. Then switch off the gas.
3. Heat a pan and add ajwain seeds and then the garlic paste.
4. When... - 37.3775
