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Chilli Chutney Recipes
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Combine garlic, chillies, onion and ginger.
Cook for 3-4 minutes on HIGH, stirring halfway through cooking.
Stir in tomatoes, vinegar, sugar, pectin and pepper.
Cook for 8-10 minutes on HIGH, stirring during cooking.
Pour into hot sterilised... - 36.6492
Chilli, Chutney And Coconut Pork
Combine pork, chutney, chilli, cumin, garlic, ginger and juice in large bowl.
Cover; refrigerate 3 hours or overnight, [can be prepared ahead to this point; refrigerate overnight or freeze] Cook capsicum in heated oiled wok or large pan, stirring, until... - 34.7351
1. In a grinder add all ingredients and grind to a fine paste with little water.
2. Mix lime juice with it.
3. Serve with snack. - 32.4592
Green Tomato And Chilli Chutney
Place all the ingredients in a large vessel over medium heat and bring to a boil. Stir and when the tomatoes have cooked and the gravy is sticky, remove from the fire and cool.
Fill in clean bottles. - 31.6152
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Tomato Green Chilly Chutney
1. Wash, wipe and cut the tomatoes into fours. Wash and wipe dry the ginger and garlic before grinding.
2. Heat the oil, add the green chillies, and fry for a while. Add the ground paste, and continue to fry until the oil surfaces.
3. Add the tomatoes and fry... - 41.665
Sweet And Sour Chutney
Looking for a quick and easy chutney to jazz up your snacks and sides? Then try this sweet-sour recipe at home. Sweetly pungent, this delicious chutney is a great way to spice up your dishes. This video just shows how to blend this yummy concoction in... - 106.784
Sweet And Sour Tomato Chutney
Sweet And Sour Tomato Chutney has a unique taste. The chilli powder and sugar gives the Sweet And Sour Tomato Chutney a two dimensional taste. Must catch it. - 32.3059
Apple Chutney has a great taste. Apple Chutney gets its taste from apple mixed with raisins and sultanas, flavored with vinegar. Apple Chutney is served as side dish. - 40.9666
Aamli Nl Chutney ( Tamarind Chutney )
Place all the items in a saucepan with a cup of water. Bring to a fast boil, simmer for five minutes strain and allow to cool. Place in a bottle and chill in the refrigerator. Use as needed.
Take a cup of the tamarind chutney and add the chopped onions and... - 22.1482
How To Make Dates Chutney - Khajur Ki Chutney
Learn how to make super simple and flavorful Khajur ki chutney. Khaur i.e. dates lend a lovely sweet flavor to the dish and we balance it out with spice from dried red chilli, add earthy tones from sesame seeds, cashew nuts and peanuts. To aid digestion, add... - 0
Pudine Ki Chutney
Prepare the mint.
Break off the leaves from the tough stems.
Wash them well in a number of changes of water.
Cut off the roots from the coriander.
Spread it out on the chopping board or a plate and pick out any mushy, black leaves.
Wash the rest well.
Chop... - 38.4576
Cocum Chutney has a Exceptional taste.The Dry Chilli and Cummin Seeds gives the Cocum Chutney Imposing taste. - 27.9352
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