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Chili Seafood Sauce Recipes
Enjoy our collection of Chili Seafood Sauce recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Chili Seafood Sauce recipes.
SL: 12128
Seafood Cocktail Sauce
Put all ingredients into "Mini-Blend" container.
Process at LIQUEFY until smooth. - 19.603
Seafood With Ginger, Tomato And Chilies
Heat oil over high heat in large skillet or wok.
Add garlic and ginger.
Stir-fry for 30 seconds.
Arrange shrimp, scallops and flounder evenly in wok.
Cook for 2 minutes or just until seafood tests done, turning once.
Remove seafood to platter.
Add sugar, fish... - 44.8604
Chili Salmon Spring Rolls With Oyster Sauce
In a large mixing bowl, combine the diced salmon, chili paste or flakes, cilantro, bean sprouts, spinach, ginger, and soy sauce.
Mix well, making sure all ingredients are combined thoroughly and the mixture is moist.
Set aside.
Lay one spring roll wrapper on... - 42.4624
Spicy Chili Tahong With Oyster Sauce
Whether you looking for appetizers to impress your guest or need something to complement your main course, this spicy chili tahong recipe is sure to be a hit. Watch the video to see how the chef combines mussels with oyster sauce and chili paste to make a... - 80.4912
Cocktail Meatballs In Chutney Chili Sauce
In medium mixing bowl, combine all meatball ingredients.
Mix well.
Shape into 36 meatballs, about 1 1/4 inches.
Set aside.
In 2-quart casserole, combine onion, butter, garlic and chili powder.
Cover.
Microwave at High for 2 1/2 to 3 1/2 minutes, or until - 32.9103
Fried Fish With Tausi Chili Sauce
If you like fish, you're going to love this fried fish with tausi chili sauce recipe. Check the video for step by step instructions. We cautious while serving this to kids as it seems really spicy. Better presentation and flow of instructions could have... - 81.2439
Thai Spicy Seafood Soup
There is nothing to beat the rich taste of this seafood delight with a touch of Thai. Fresh shrimps cooked with an array of seafood like crab, mussels, bass and squid make this all the more delicious. Spicy and exotic, you can make it in minutes and gorge on... - 100.125
Tausi Chili Shrimps With Oyster Sauce
For all those who like to add that spicy touch to their shrimp, this tausi chili shrimps recipe is a must try. Watch the video for step by step instructions. The video is in Filipino Language. - 83.6772
Seafood Cocktail Sauce
Put all ingredients into MINI BLEND container and process at MIX until smooth.
Serve with shrimp, oysters, lobsters, and crab. - 19.788
Peppy Seafood Sauce
Peppy seafood sauce is a mixed sauce made with a base of chili sauce. Spicy and hot with lemon juice for a hint of tang, the peppy seafood sauce has worcestershire sauce and horseradish that cokmpliments the seafood that it is served with. - 24.9924
Chili Of The Sea
Simmer tomatoes, catsup, onion, garlic, sugar and hot sauce for 15 minutes; strain.
Melt butter and add flour and chili powder to make a paste.
Gradually add clam juice, and tomato mixture; boil 5 minutes.
Add crab, shrimp and oysters; cook 10 minutes.
Season... - 33.5418
Chili-mayonnaise Dip
Chill shrimp.
In blender container combine chili sauce, French salad dressing, chili powder, and hot pepper sauce; blend 30 seconds (or beat with electric or rotary beater till well blended).
Stir together sour cream and mayonnaise.
Fold in chili sauce... - 32.9663
Seafood Cocktail Sauce
In a small bowl, combine all ingredients.
Cover and refrigerate at least 2 hours to let flavors blend. - 24.3407
Chili Sea Scallop Kabobs
To prepare sauce, heat oil in a pan.
Saute onion with ginger, garlic, and hot-pepper flakes for 2 minutes, stirring often.
Add remaining sauce ingredients.
Simmer 1 minute to combine ingredients.
Thread scallops and snow peas alternately onto skewers.
Brush... - 41.7197
Spicy Octopus
If you are fond of eating seafood, this video is not to be missed. Chef Belucci shows in the video how rambling of an octopus is done and how it should be cooked to get the best results. Know some tips on cooking octopus and also learn an interesting recipe... - 121.427
Seafood Sauce
MAKING
1) In a bowl, combine all the ingredients together; blend thoroughly.
2) Transfer the 1 1/2 cups sauce in a jar, cover and refrigerate until chilled.
SERVING
3) Use the Seafood Sauce as required.
TIPS
If a milder sauce is preferred, use 1/4 cup... - 39.7246
Quick Seafood Sauce
MAKING
1) In a bowl, combine the chili sauce and Mayonnaise or salad dressing together; blend thoroughly.
SERVING
2) Serve the 3/4 cup Quick Seafood Sauce with seafood or as required. - 24.1551
Scrumptious Seafood Cocktail Sauce
Who doesn't like to dip shrimp into a yummy cocktail sauce? This fuss-free, scrumptious sauce makes for an excellent accompaniment with deep-fried delights and adds extra zing to fish and seafood dishes. In this video, Betty explains a step-by-step on how to... - 92.2022
Seafood Cocktail Sauce
MAKING
1. In a blender jar with crumbing blades, put together all ingredients; process for about 10-12 seconds until solid ingredients are finely chopped.
SERVING
2. Serve Seafood Cocktail Sauce with lobster, crab or chilled shrimps. - 29.7213
Seafood Louis Sauce
Combine all ingredients; mix well.
Cover; refrigerate until ready to serve. - 30.2902
Seafood Louis Sauce
MAKING
1) In a small mixing bowl, add all the ingredients.
2) Stir well.
3) Cover and place inside refrigerator to chill for several hours.
SERVING
4) Serve seafood Louis sauce with seafood. - 35.9598
Seafood Cocktail Sauce
Add the Tabasco to the catchup or chili sauce and mix well.
Stir in the remaining ingredients and chill . - 22.9975
Seafood Sauce
Combine all ingredients, and mix well. Serve with shrimp, crab, or mixed seafood cocktails or as a dip for seafood. - 16.5126
Boiled Shrimp With Seafood Sauce
In small mixing bowl, mix chili sauce, ketchup and lemon juice.
Set aside.
Place water in 3-quart grill-safe casserole.
Tie pickling spice in small piece of cheesecloth.
Place in water.
Cover.
Remove cooking grid.
Place casserole directly on lava rock grate,... - 34.1685
Seafood Cocktail Sauce
1. In a medium bowl, stir together all ingredients. Cover and refrigerate until serving time. - 20.5175
Cocktail Sauce For Seafood
Combine ingredients in the order given.
Place in a clean glass container, cover, and keep in refrigerator until ready to serve.
This sauce can be used for oysters or Cherrystone clams on the half shell, or for crabmeat, lobster or shrimp cocktail.
If a milder... - 30.2574
Lime Poached Fish With Corn And Chili Salsa
Lime Poached Fish With Chili and Corn Salsa is a desire ! The salsa sauce made with tomato and cilantro inclusions makes this dish truly worth craving for. Enjoy this Lime Poached Fish With Chili and Corn Salsa. Do you want to know more about this exciting... - 46.5128
Fettuccine With Spicy Seafood Sauce
1. Cook pasta according to package directions. Drain and keep warm.
2. To make sauce, heat oil in a saucepan. Cook onion, pepper, garlic, chili, cumin and coriander until onion softens. Add tomatoes, wine and tomato paste. Cook over medium heat for 30 minutes... - 35.8211
Chili
A great way to make this Chili dish that too 3 different ways. With each of them having a secret ingredient being the added! You have three varieties and flavors of the chili dish! Watch Rob whizz through the dishes in this video! - 131.194
Chili Spiced Scallops
In a small bowl, stir together the chili sauce, soy sauce, broth, honey, ginger and pepper; set aside.
Spray an unheated, large no-stick skillet with no-stick spray.
Add the oil and heat over medium heat.
Then add the onions and garlic.
Cook and stir for 5... - 40.4613
Chili Scallops With Black Bean Salsa
Chili Scallops With Black Bean Salsa ! Wow ! I love this irresistibly seasoned seafood dish with a generous serving of my favorite savory seafood sauces. Try this Chili Scallops With Black Bean Salsa for my next meal and let me know if you like it 1 - 39.7381
Mussels With Beans & Chili
Mussels With Beans & Chili is a simple and delicious side dish recipe which cannot just escape your guest's attention in any party. Why don€™t you give it a try and let me know the experience. - 34.6706
Chili Barbecue Sauce
Combine chili sauce, oil, pineapple or orange juice, brown sugar, and pepper sauce; mix well.
Use as a marinade or brush over seafood, chicken, or pork during last 5 to 10 minutes of barbecuing. - 19.2199
Seafood Cocktail
Arrange crabmeat, lobster and avocados, brushed with lemon juice, all cut up, on lettuce leaves along with olives.
Chill well.
Serve with cocktail sauce (or use combination of chili sauce, horseradish and hot-pepper sauce).
Serve in individual shell plates. - 25.4698
Seafood Chili Soup
In a medium saucepan cook onion, green pepper, and garlic in cooking oil till vegetables are tender.
Stir in the tomato juice, water, undrained kidney beans, un-drained tomatoes, mushrooms, chili powder, sugar, basil, red pepper, bay leaf, and 1/2 teaspoon... - 39.0052
Seafood Dressing I
Combine all ingredients in a small bowl.
Chill before serving.
Divide evenly. - 24.49
Chili Mayonnaise
In fcmall mixing bowl, combine all (ingredients, except mayonnaise.
Mix well.
Cover with plastic wrap.
Microwave at High for 1 1/2 to 2 minutes, or until celery is tender-crisp.
Cool slightly.
Blend in mayonnaise.
Re-cover.
Chill for at least 30 minutes to... - 33.2729
Crawfish Chili
Brown chili meat in bacon drippings.
Combine all other ingredients with meat and bring to a boil.
Then simmer for a few hours. - 33.6641
Chili Shrimp Dip
With electric mixer or rotary beater, gradually blend soup into cream cheese.
Beat just until smooth (overheating makes dip thin).
Stir in remaining ingredients.
Chill 4 hours or more. - 24.802
Salmon And Fresh Romaine Salad With Creamy Chili Dressing
Blend together mayonnaise, chili sauce, green pepper, green onion, and lemon juice; chill.
At serving time, whip cream just till soft peaks form; fold into mayonnaise mixture.Line salad bowl with outer leaves of romaine.
Tear up remaining romaine and place in... - 41.0422
Stir Fried Shrimp With Red Chili Paste
Thai food is probably one of the most fragrant cuisines of the world and this stir fried shrimp with red chili paste further elaborates the same. In this recipe video you will view the colorful and redolent presentation of Thai culinary richness. So get ready... - 132.903
Red Snapper And Black Bean Chili
Red Snapper And Black Bean Chili is an easy to prepare side dish which you will simply love. I bet, you will surely get a huge fan following for this one! - 43.7905
Cocktail Sauce
Combine 3/4 cup chili sauce, 2 tablespoons lemon juice, 1 to 2 tablespoons prepared horse radish, 2 teaspoons Worcestershire sauce 1/2 teaspoon grated onion, and few drops bottled hot pepper sauce.
Season with salt to taste; chill thoroughly. - 18.277
Thai Chili Vinegar Sauce
Chili vinegar is an almost compulsory condiment or side served with rice or noodles in Thai cuisine. Check out this video showing how to make Roasted Thai Chili Vinegar Sauce that is great to serve along or to use into dishes. Spicy chili affair! - 107.986
Chili-cheese Dressing
In bowl blend together cheese, chili sauce, and horseradish.
Stir in green pepper; chill.
Serve over seafood salads. - 23.388
Glazed Spicy Shrimp
Try out this Glazed Spicy Shrimp and you would soon rate this your culinary masterpiece. Unbelievably simple and quick to make, this Glazed Spicy Shrimp will also win you some great comments and a few envious stares! - 38.9269
Grilled Rock Lobster Tails
Thaw rock lobster tails.
Cut off thin undershell membrane with kitchen scissors.
Bend tail back to crack shell or insert long skewers lengthwise between shell and meat to prevent curling.
Combine melted butter or margarine, lemon juice, orange peel, ginger,... - 28.0243
Creamy Seafood Sauce
For all those who are looking for a restaurant style sauce, here is a super simple recipe for a fantastic seafood sauce. This sauce here is prepared with the seafood sauce powder nicely blended with other sauce ingredients. This creamy sauce is a perfect... - 105.849
Avocado Half-shells With Seafood
Combine chili sauce, mayonnaise, capers, lemon juice, Worcestershire sauce, Tabasco, salt and pepper.
Toss chili mixture with seafood; chill.
Halve avocados lengthwise, twisting gently to separate halves.
Whack a sharp knife directly into seeds and... - 30.2337
Seafood Shells
In a large bowl, toss tuna fish, shrimp, onions, pickles and olives.
In a small bowl, mix chili sauce, horseradish, Worcestershire sauce and Tabasco sauce.
Gently fold into seafood mixture.
Cover and refrigerate while preparing shells.
Bring water to a rapid... - 42.5277
Seafood Chef's Salad
In bowl combine macaroni, seafood, celery, green pepper, and scallion.
In separate bowl combine mayonnaise and chili sauce; pour over salad; toss to combine.
Season with salt and pepper; chill.
Serve on lettuce leaves surrounded with egg quarters. - 33.5984
Thai Chili Sauce
Sauces are essential needs of most Asian cuisines and here is a Thai recipe to make one. Check out the chef in the video making Authentic Chili Sauce that is easy to make with just a few ingredients and store for a week. Handy preparation to go with fish! - 107.46
Seafood Cocktail
1. Combine chili sauce, catsup, horseradish, Worcestershire sauce, and Tabasco.
2. Arrange lettuce leaf, lemon slices, or avocado wedges in 4 small cups or salad plates.
3. Add 1/4 of crabmeat to each cup.
4. Top with sauce mixture. - 27.2973
Seafood Dressing
Combine the mayonnaise and chili sauce in a bowl.
Add the remaining ingredients; mix and chill.
Put a generous spoonful of the dressing on each serving of seafood. - 26.9569
Grapefruit Seafood Cocktail
Stir together chili sauce, mayonnaise, onion, sugar, Worcestershire sauce and salt; chill.
Cut grapefruit sections into bite-size pieces; drain.
Combine grapefruit, crabmeat, shrimp and green pepper; toss.
Arrange seafood mixture in lettuce-lined shells or... - 33.7999
Seafood Cocktail
Combine first 3 ingredients and chill.
To serve, arrange seafood on lettuce.
For sauce, combine remaining ingredients and chill.
Spoon sauce over seafood before serving. - 38.4699
Seafood Cocktail
Seafood Cocktail is indeed a treat for the seafood lovers. This cocktail combines the flavors shrimp, crab meat and lobster! Ha, no seafood party of mine is complete without this Seafood Cocktail. - 28.2707
Seafood Cocktail
Combine seafood and chill.
Chill lettuce.
Combine remaining ingredients and chill.
To serve, arrange seafood on lettuce.
Spoon sauce over.
Makes 8 servings. - 37.2072
Wild Rice Seafood Salad
To prepare dressing, blend together mayonnaise, sour cream, chili sauce, lemon juice and mustard in small bowl.
Refrigerate.
Combine wild rice, onions, tomato, celery and imitation crabmeat.
Season with salt and pepper to taste, if desired.
Spoon rice mixture... - 27.2437
Seafood Kabobs
If you are a die hard seafood fan, then this Seafood Kabobs are just the pick for you. This wonderful recipe for Seafood Kabobs is quick and simple to make and of course tastes great! - 46.5469
Seafood Kabobs
GETTING READY
1)In a bowl, mix oil with lemon juice, garlic, salt, chili and soy sauces; let stand while you clean the shrimps and scallops.
2)Shell, devein and clean the shrimps.
3)Shuck the scallops and halve them.
4)Using a kitchen scissors, cut away the... - 42.6137
Seafood With Olive Rice
Simmer together for 15 minutes the tomatoes, catsup, onion, garlic, sugar, and Tabasco; strain.
Melt the butter, stir in flour and chili powder to make a smooth paste.
Gradually add clam juice and tomato sauce, stirring.
Boil 5 minutes.
Add crab meat, shrimp,... - 37.788
Seafood Cheese Round
these seafood cheese rounds are cream cheese and seafood combo that can be served as appetizers. Made with shrimp and crabmeat, the seafood cheese round is made savory and spicy and best served with snipped parsley as garnish. - 37.407
Seafood Louis Salad
In 1-quart casserole, combine butter, onion, green pepper and cayenne.
Cover.
Microwave at High for 1 to 2 1/2 minutes, or until vegetables are tender-crisp.
Stir in remaining dressing ingredients.
Re-cover.
Chill while preparing salad.
In 2-quart cassero - 36.685
Seafood Appetizers
Combine shrimp or tuna and next 4 ingredients; spread about 1/2 tablespoon mixture on each cracker.
Place eight of the appetizers at a time on a paper plate.
Micro-cook, uncovered, till hot, about 30 seconds.
Trim with parsley, if desired. - 26.0418
Seafood A L'etouffee
Melt the butter in a sauce pan.
Add the onion and pepper, saute until tender.
Add the tomatoes, seasonings, Worcestershire and Tabasco.
Reduce heat and simmer for 30 minutes.
Add the chopped onion, parsley and seafood, cover and simmer for 15 minutes.
Place... - 38.1161
Seafood Cocktail
Seafood Cocktail has a scrumptious taste. This spicy mouth watering recipe is a just for you to try and enjoy! - 33.8642
Chilled Seafood Gazpacho
For the soup, in a blender or food processor, puree tomatoes, bell pepper, green onion, chicken broth, tomato juice, and Sauvignon Blanc until smooth.
Add the remaining ingredients and mix well.
Refrigerate for 1 hour.
For the seafood, mix all ingredients... - 37.6196
Thai Spicy Seafood Soup
Learning to cook Thai Spicy Seafood Soup is easy if you know the proper way to add the ingredients. Now you can learn to cook this dish at home using the online video. - 48.3107
Seafood Marinade
Combine all marinade ingredients in saucepan; bring to a boil.
Reduce heat; simmer for 10 minutes.
Pour hot marinade over cooked seafood.
Cool to room temperature.
Chill in refrigerator for several hours.
Serve seafood in marinade. - 33.2219
Crab Seafood Salad
MAKING
1) In Dutch oven boil water. Add shells, cooking oil and first amount of salt. Cook uncovered for 8 to 11 minutes until just tender.
2) Drain out from the liquid.
3) Rinse under cold water and drain again.
4) Transfer shells back to pot.
5) In a small... - 48.9221
Hot Barbecue Sauce
Do you like barbecues a lot? If you do then you need barbecue sauce too. There are lots of readymade brands available but there is nothing like a homemade barbecue sauce, which is cheap and tasty too. Watch the video for the recipe, the chef too just like you... - 136.111
Seafood Dip
Seafood dip goes well with crackers or chips, I often try this with buttered round breads too. The recipe of seafood dip is way too easy and you can prepare it in a jiffy. Add this to your party menu next week. - 24.2941
Asian Style Spicy Seafood Noodle Soup
Wondering what to do with your leftover chicken broth? Simple, try whisking it with squid, shrimp, mussels, a slew of Asian veggies and kelp, add a dash of soy sauce and stir up a luscious spicy seafood soup. Anna Kim shows you how you can whomp up Korean... - 107.357
Seafood Burritos
Preheat oven to 350°F.
Wrap tortillas in foil and heat 10 minutes to soften.
Mix half of the taco sauce with chili powder and toss with surimi, tomato, pepper and green onion to make filling.
Remove tortillas from oven, spread 2/3 of filling just below... - 43.8813
Seafood Rice Ring
I tried this Seafood Rice Ring for the seafood themed party last week and it was an instant hit. This is a chill and serve salad and wont take much of your time for the preparation part. Check out the recipe of Seafood Rice Ring. - 36.2715
Seafood Spread
Place cream cheese in a 9-inch pie-plate, microwave at HIGH for 45 seconds or until soft.
Stir until cream cheese is smooth and creamy.
Stir in crabmeat, sour cream, celery, green onions, chili sauce, garlic powder, and onion powder, mixing well.
Spread... - 36.155
Seafood Louis
1. To prepare the dressing: In the bowl of a food processor or blender, place all of the ingredients. Process until smooth.
2. To prepare the salad: Line a large serving plate with the greens. In a medium-size bowl, toss the seafood, celery, red pepper, and... - 34.8819
Seafood And Mushroom Antipasto
Combine all ingredients and chill for at least 30 minutes.
Serve with crackers or in ramekins with cocktail forks. - 24.7706
Thai Seafood Salad
GETTING
1) In a large bowl, scrub and place the clams. Cover with water, add the cornmeal and allow to rest for 1 hour. Drain and rinse them well.
MAKING
2) In a large saucepan, add the 4 cups of water, lemon grass, and chilies (to taste). Bring to a boil,... - 47.0093
Seafood Sausage Jambalaya
Remove casing from sausage; slice sausage into 1/2-inch pieces.
Coat a Dutch oven with cooking spray; place over medium-high heat until hot.
Add sausage, green pepper, and next 3 ingredients; cook, until sausage is browned and vegetables are tender, stirring... - 40.3646
Scandinavian Seafood Hero
MAKING
1 To Make The Sauce: In a small bowl, add mayonnaise with rest of sauce ingredients, except oil; mix well.
2 Using a rotary beater, or electric mixer gradually beat in oil at low speed until slightly thick.
3 Place in the refrigerator and... - 43.5706
Seafood Pasta Salad
Seafood pasta salad is a crab pasta salad prepared with added peas. Tossed together with spices and dressed with sour cream and mayonnaise, the seafood pasta salad is filling and appetizing. - 32.7917
Seafood Platter
To prepare the squid, cut the bodies into rings about 3/4 inch thick, cut the flaps or wings into strips, and leave the tentacles whole.
Heat 4 tablespoons of the olive oil in a very large saucepan, or use two saucepans.
Add the onions and a quarter of the... - 42.3494
Hot Cheesy Seafood Dip
MAKING
1. In top of a double boiler, combine process cheese, cream cheese and butter; bring water to a boil.
2. Turn down heat settings to low; cook, stirring frequently, until cheese melts.
3. Stir in hot sauce, shrimp and chilies.
4. Transfer the... - 33.4333
Seafood With Wine Sauce
Cut bread in bite-sized pieces, each having a crust on one side.
Rinse scallops.
Drain scallops and mussels or oysters; dry between paper toweling.
Combine egg and the 1/4 cup milk.
Mix the cracker crumbs, 1/2 teaspoon salt, and dash pepper together.
Dip... - 41.9538
Pink Rice Stick Noodles With Seafood & Vegetables
To prepare sauce, in a small bowl, combine fish sauce, ketchup, sugar and black pepper.
In a wok or large skillet, heat 2 tablespoons of oil over high heat until hot.
Stir-fry bell pepper, carrot and chili pepper 1 to 2 minutes.
Add bean sprouts; cook 1... - 41.5585
Tiny Seafood Tostadas With Black Bean Dip
GETTING READY
1. Preheat oven to 350°F.
2. Grease a baking sheet with cooking or baking spray.
MAKING
3. Arrange tortilla circles on baking sheet.
4. Lightly spray tortillas with cooking spray
5. Bake for 10 minutes.
6. Turn over and spray again
7. Bake... - 45.2262
Kickin' Seafood Sauce
Have some cold seafood leftover? Whether it is fish, shrimp, crab or claws, this Kickin' Seafood Sauce is ideal. Kickin' Seafood Sauce adds taste to your favorite cooked cold seafood. - 14.1129
Seafood Sauce
Position knife blade in food processor bowl, add peppers, and top with cover, process about 30 seconds or until peppers are finely chopped.
Add remaining ingredients, and process 1 minute, scraping sides of bowl twice.
Chill.
Serve with shrimp or other... - 24.2253
Korean Vegetable Pancakes With Seafood
Do you like experimenting with breakfast food? Here is a video for a Korean Vegetable Pancake! A healthy recipe that is not tough for you to try at home. If you can’t flip a pancake a mid air, then don’t try the flip!! - 111.369
Chili Garlic Sauce With Pork
Pork is a prominently used meat in Thai cuisine with varied ways to cook it and here is one such recipe. Check out the chef cooking Spicy Chili Garlic Sauce with Pork using pork slices, vegetables and seasonings. Great when accompanied with a wine! - 123.199
Pork In Red Chili Sauce
Render strips of pork fat or heat lard in Dutch oven over moderate heat.
Remove strips of fat, if used.
Add onion and garlic; brown lightly.
Add chili powder; stir well.
Push vegetables to sides of pan; brown meat on all sides.
Add tomatoes, salt, oregano,... - 40.4525
Homemade Shrimp Creole With Worcestershire Sauce
Use 12 ounces fresh or frozen shelled shrimp.
Thaw frozen shrimp.
Cook 1/2 cup chopped onion, 1/2 cup chopped celery, and 1 clove garlic, minced, in 3 tablespoons salad oil till tender but not brown.
Add one 16-ounce can tomatoes, one 8-ounce can tomato... - 30.2463
Zesty Seafood Sauce
Combine all ingredients in a medium bowl, mixing well.
Cover and chill several hours.
Serve chilled with seafood. - 28.2521
Seafood Sausages With Tomato Sauce
Melt margarine in a frying pan over moderate heat, add spinach and watercress and toss for 1 minute.
Transfer mixture to a bowl and chill.
Puree fish in a food processor or blender for 1 minute.
Add egg white and process for 30 seconds.
Add milk gradually... - 41.7641
Seafood Sauce
Melt butter in small saucepan.
Saute onion lightly in butter.
Add all remaining ingredients; mix well.
Simmer until heated through. - 31.3864
Seafood Sauce
Seafood Sauce has an Improbable taste. The lemon juice and Worcestershire sauce gives the Seafood Sauce Delectable taste. - 18.0395
Seafood Sauce
Snip watercress stems in 1/8-inch lengths; re-serve leaves.
Combine yogurt, catsup, lemon juice, horseradish and salt.
Stir in watercress stems.
Chill thoroughly.
To serve, cut watercress leaves coarsely; stir lightly into mixture.
Serve with cold, cooked... - 30.7443
Seafood Pinwheels With Havarti Sauce
Preheat oven to 450F (230C).
Gently rinse fillets; pat dry with paper towels.
Season with salt and white pepper; sprinkle with lemon juice.
Cut seasoned fillets into 20 strips, 5 to 6 inches long and 1 to 1-1/2 inches wide.
Roll up each strip like a pinwheel;... - 40.0674
Spicy Seafood Cocktail Sauce
Spicy Seafood Cocktail Sauce is a delicious side dish recipe that you would love to prepare on a get together. Try this Spicy Seafood Cocktail Sauce; I am sure you will have a huge fan following for this! - 21.2888
Remoulade Sauce For Seafood
MAKING
1.Combine mayonnaise, anchovy paste, mustard, vinegar and Tabasco and blend until smooth.
2.Add olives, gherkins, scallions and parsley to it and stir.
3.Refrigerate for 2 hours.
SERVING
4.Serve with seafood. - 35.0842
Kung Pao Shrimp With Cashews
1. Preheat oven to 325°F (160°C). In a flat pan spread cashews in a single layer; roast until golden brown (about 10 minutes), stirring occasionally. Remove and set aside.
2. In a small bowl combine soy sauce, vinegar, sugar, and sesame oil; set aside.
3.... - 33.128
Thai Style Salmon With Sweet Chili Sauce
Sweet sauces of Thai cuisine give food a unique feel and here is a salmon recipe using one such sauce. Check out the chef cooking Salmon with Sweet Chili Sauce using Mae Ploy Sweet Chili Sauce, some vegetables and seasonings. Sweetly hot! - 115.711
Basic Chili Sauce
Heat salad oil in heavy pan, and gently saute onion and garlic until soft and slightly colored.
Blend in flour, and stir until mixture is smooth and bubbling.
Combine hot stock with tomatoes; add to first mixture, and stir constantly until thick.
Blend chili... - 34.577
Seafood Pasta (pasta Con Frutte Del Mare) (pescatore)
Add the evoo to the saut� pan and bring it to almost smoking point.
Add the diced tomatoes and toss lightly.
Add the garlic to the tomatoes and toss lightly.
Add the clams and mussels and white wine, cover the saut� pan.
Let the clams and mussels... - 44.9936
Super Bowl Chili Mexicano
Would you like to try an authentic chili recipe this weekend? Watch this video now. The chef shares her personal favorite recipe for Super Bowl Chili Mexicano, that can be easily prepared at home. Hit the play button now. - 89.9051
Shrimp Cocktail Sauce
Combine ingredients in order given and chill thoroughly.
Serve with seafood cocktails.
Makes 1 cup.
Very good - quite sharp. - 30.2946
Easy Seafood Sauce
Combine mayonnaise, catsup, horseradish, and garlic salt; blend together.
Chill thoroughly.
Sprinkle with snipped parsley. - 25.577
Flattened Steak With Seafood Sauce
This flattened steak with seafood sauce is made of many healthy ingredients. Like the snow pea spouts. And the seafood sauce id made from leftover mussle pieces combined with other ingredients to make an interesting sauce. Enjoy the Italian dish over a meal. - 37.1975
Green Lip Mussels In Tomato And Seafood Sauce
Have you ever heard of green lip mussels? These mussels are a variety of mussels which is found in New Zealand. Chef Belucci shows how to cook these mussels in tomato and seafood sauce in order to make a wholesome main course meal. - 109.752
Saucy Seafood Sauce
1. Cook tomato juice to half its volume. Stir in additional ingredients - 21.9052
Herbed Seafood Sauce
MAKING
1) Combine the parsley, garlic, onion and pickle together.
2) Mix well and press over a fine sieve to extract the juices.
3) In a bowl, blend the juice with the mayonnaise, stir in rest of the ingredients and mix well.
SERVING
4) Serve the sauce as a... - 36.477
Seafood Sauce
MAKING
1) In a double boiler, melt the butter, stir in the flour, add milk and smoothen the mixture until thick.
2) Add the nutmeg, seafood, peas and stir into the mixture and continue to cook on a low heat for a while. ... - 31.9871
Spicy Marinara Sauce With Seafood And Pasta
Saute onions and garlic in liquid Butter Buds, or chicken broth, until onion is golden brown.
Add tomatoes and juice, basil, red pepper, mushrooms, and the can of spaghetti sauce.
Simmer about 15 minutes.
You can add shrimp, scallops, crab, or any other... - 29.4796
Seafood Sauce
– Dissolve cornstarch in tomato juice and set aside.
– In a saucepan, stir and heat lobster bisque with dissolved cornstarch. Add shrimp, then add tortellini. Simmer for 2 minutes. Sprinkle with parsley. - 20.0183
Velvety Seafood Sauce
Melt the butter, add the onion if used, and cook gently for a few minutes to soften.
Stir in the flour and cook gently for a couple of minutes.
Stir in the tomato puree, bay leaf and chopped garlic, and leave over a very low heat while you prepare the next... - 47.0752
Seafood Spaghetti Sauce
Marinate the shrimp and lobster meat in the prepared dressing for 1 1/2 hours; drain thoroughly.
Meanwhile, heat the olive oil in a large saucepan.
Add the onion and Cook until tender.
Stir in the tomatoes, tarragon, saffron, salt, and pepper; simmer,... - 32.262
Pappardelle In Creamy Tomato Sauce With Seafood
1 ln a 12 inch nonstickskillet, heat the oil over low heat.
Add the garlic and cook for 1 minute or until fragrant.
Add the tomatoes, sugar, and cinnamon and cook, uncovered, for 12 minutes or until thickened.
Stir in the clam juice and cook 3 minutes... - 38.9944
Seafood Sauce
Combine mayonnaise with tomato sauce, Worcestershire sauce, lemon juice, cayenne pepper and salt and pepper to taste.
Serve with any desired combination of seafood. - 23.8558
Avocado Seafood Sauce
MAKING
1.Take off the avocado skin and crush it in puree form using an electric blender.
2.Add buttermilk, onions, horseradish and lemon juice and blend well.
SERVING
3.Serve as a condiment with seafood dishes. - 26.0579
Easy Seafood Sauce
MAKING
1. In a small bowl, blend together mayonnaise, catsup, horseradish and garlic salt.
FINALISING
2. Refrigerate sauce until thoroughly chilled.
SERVING
3. Garnish with snipped parsley and serve with seafood appetizers. - 31.6152
Seafood Sauce
MAKING
1) In a bowl, add all the ingredients.
2) Mix well.
3) Refrigerate for 20 minutes.
SERVING
4) Use as a dressing or dip for seafood dishes. - 34.2925
Seafood With Mustard Sauce
Place seafood in electric steamer or in steamer basket placed in a pan of boiling water; sprinkle on Fish Blend.
Do not let water touch seafood.
Cover; steam until shrimp turn pink and scallops become opaque.
Meanwhile, prepare sauce.
Combine vinegar and... - 37.6587
Seafood In Fresh Tomato Sauce
Cut prawns, seafood sticks and fish fillets into 2 1/2 cm (1 in) lengths.
Coat all seafood in seasoned flour, shaking off any excess.
Heat oil in a frying pan until hot, then add seafood.
Fry until light golden colour, turning frequently, then drain the... - 39.9187
Herb Sauce For Seafood
Melt margarine.
Add remaining ingredients.
Keep warm 15 minutes or longer before serving. - 21.6219
Seafood Sauce
In small mixing bowl, combine all ingredients; mix thoroughly.
Chill before serving. - 31.9417
Seafood Sauce
GETTING READY
1) Arrange all the ingredients to be used in preparation.
MAKING
2) In a bowl, place all the ingredients and blend well.
3)... - 37.6189
Mustard Tomato Seafood Sauce
MAKING
1) In a food processor bowl or blender container, add sweet mustard, Dijon-style mustard, tomato paste, hot pepper sauce, garlic, salt, and white pepper.
2) Cover the lid and blend to a smooth consistency.
3) Stir in mayonnaise and chopped... - 38.6532
Seafood Buttons With Creamy Dijon Sauce
GETTING READY
1)Thaw frozen crabmeat and shrimp.
2)Chop the shrimp into coarse pieces.
MAKING
3)In a 3 quart saucepan, heat butter and cook onion and celery until tender.
4)Add in shrimp and sitr cook until pink in color over medium heat for 2 to 3 minutes.... - 40.8583
Pasta Shells With Seafood Tomato Sauce
Place clams and mussels in a large bowl, and cover with cold water.
Sprinkle with cornmeal; let stand 30 minutes.
Drain and rinse.
Coat a large Dutch oven with cooking spray; add olive oil, and place over medium heat until hot.
Add onion, bell pepper, and... - 37.8108
Seafood Cocktail Sauce
MAKING
1. Combine ketchup or chilli sauce, onion, lemon juice, horesradish, worcestershire sauce, tobasco sauce and salt together
2. Chill at least 1 hour before serving
SERVING
3. Serve with seafood - 30.9199
Seafood Cocktail Sauce
MAKING
1) In a bowl, combine the mayonnaise and tomato soup together.
2) Stir in the curry powder, Worcestershire sauce, lemon juice, salt and pepper to taste.
3) Just before serving fold in the semi-whipped cream.
SERVING
5) Spoon the Cocktail sauce over... - 39.5228
Seafood Cocktail Sauce
MAKING
1. In a saucepan, put together tomato juice, salt, basil, mace and cayenne; simmer until the liquid is reduced to 1/2 its original volume.
2. Remove the pan from heat and stir in horseradish, lemon juice and mustard.
3. Season the sauce according to... - 40.2122
Spaghetti With Seafood Sauce
Mix 1/4 cup (60 mL) cold water and the cornstarch in cup until smooth; reserve.
Trim and slice green onions.
Mince garlic.
Reserve.
Scrub oysters thoroughly with stiff brush under cold running water.
Shuck oysters over bowl to catch liquor; reserve shells for... - 42.1807
Chile Cilantro Sauce
GETTING READY
1) In a medium bowl, place the chilies.
2) Add water up to 2 inches above the chilies.
3) Allow the chilies to soak 8 hours or overnight.
4) Drain the chilies and pat dry with paper towels to soak the extra moisture.
5) Tear off the stems and... - 40.7284
Grilled Chicken Wings In Lemon Mint Chili Sauce
For those who are looking for a grilled chicken wings recipe, here an excellent video that shows you how to make unique flavorful chicken wings. Share this video with your friends too as this recipe would surely be a hit . - 130.16
Quick And Easy Chili Sauce
MAKING
1. In an electric blender, put in the tomatoes and puree them
2. Mix into it all the rest of the ingredients, except cider vinegar
3. Put this mixture into a saucepan and heat it untill it begins to bubble
4. Stir in constarch paste and ontinue to heat... - 48.3864
Seafood Au Gratin With Cheddar Cheese Sauce
In 1-quart casserole, stir soup; gradually add milk.
Stir in seafood and parsley.
Bake at 350°F. for 25 minutes or until hot; stir.
Top with bread crumbs.
Bake 5 minutes more. - 25.8179
Seafood-sauced Waffles
In saucepan cook green pepper and onion in butter till tender.
Stir in soup, milk, and food coloring.
Bring to boiling, stirring occasionally.
Add shrimp or lobster; heat through.
Serve over hot waffles. - 32.913
Seafood Cocktails With Watercress Sauce
In food processor or blender, combine watercress, parsley and garlic until blended.
Add golden onion recipe soup mix, sour cream, mayonnaise and pepper; process until smooth.
Chill at least 2 hours. - 28.9146
Seafood Sauce
Seafood Sauce is a simple and delicious side dish recipe which cannot just escape your guest's attention in any party. Why don€™t you give it a try and let me know the experience. - 27.3642
Herbed Seafood Sauce
Mix pickle, onion, parsley, and garlic.
Put in fine sieve; press to extract as much juice as possible.
Add juice to mayonnaise.
Stir in remaining ingredients. - 27.7476
Creamy Seafood Sauce
Combine all ingredients in a small bowl, stirring well.
Cover and chill at least 3 hours. - 23.482
Pasta With Spinach And Seafood Sauce
Cook in boiling water until al dente (firm to the bite).
Drain, rinse with cold water, and set aside.
In medium saucepan, add shells to the following ingredients, bring to a boil, then simmer, covered, for 25 minutes.
Puree and pour back into saucepan.Add to... - 41.4283
Shrimp And Crab Stuffed Chicken With Seafood Sauce
For stuffing, in a medium skillet cook mushrooms and green onions in margarine till tender.
Remove from heat.
Chop the shrimp and add to mushroom mixture.
Stir in crabmeat, cracker crumbs, the 1/4 cup wine, and the parsley; mix well.
Rinse chicken and pat... - 42.2842
Cream Sauce Seafood Over Fettuccine
Cook the fettuccine according to the package directions, but without adding the salt.
Meanwhile, spray an unheated medium saucepan with no-stick spray.
In the saucepan, combine the broth, onions, basil, garlic and pepper.
Bring to a boil.
In a medium bowl,... - 43.1264
Seafood Crepes With Mornay Sauce
Preheat oven to 375°F.
Butter a large, shallow baking dish.
In a large skillet over medium heat, melt butter.
Add onion and mushrooms; saute until vegetables are tender.
Stir in seafood.
Blend in 3/4 cup of the Mornay Sauce, 1/4 cup of the Parmesan cheese,... - 40.6089
Onions And Seafood In Miso Sauce
Slice the onions; boil until just tender.
Soak the clams in a small amount of vinegar while onions are boiling.
If using scallops, lightly salt them before soaking in the vinegar.
Add sugar and dashi to the miso; blend very well.
Stir in the vinegar.
Drain... - 31.1722
Seafood Platter With Two Spicy Sauces
Sift flour and salt into a bowl.
Make a well in the center and add egg yolks.
Stir in a little of the surrounding flour.
Combine beer, milk and melted butter.
Gradually add beer mixture to flour, beating until smooth, then strain.
Allow mixture to stand for... - 41.4283
Pasta With Spinach And Seafood Sauce
MAKING
1) Save the shrimp shells for later use.
2) In a saucepan, add the shells, chicken stock, rice, carrot, celery, shallots, onions, parsley and thyme and cook till the mixture comes to a boil.
2) Lower the heat, cover the saucepan and cook for 25 more... - 44.1944
Seafood Crepes With Creamy Lemon Dill And Basil Red Sauces
MAKING
For Creamy Lemon-Dill Sauce:
1. In a heavy small saucepan, over medium heat heat whipping cream until it comes to a boil.
2. Reducing heat to low add garlic and simmer mixture about 15 minutes until garlic is tender and cream has reduced in volume... - 44.3913
Linguine With Red Seafood Sauce
Linguine with red seafood sauce is a herbed seafood pasta made with shrimps and scallops. Prepared with onions and garlic to taste with white wine, the linguine with red seafood sauce is herbed with three herb medley of parsley, basil and bay leaf. Saucy with... - 38.1251
Baked Seafood In Tomato And Almond Sauce
Watch this interesting video that shows a review on Legal Sea Foods. The video shows an interview with their executive chef a an excellent mediterranean seafood recipe that he makes. Take a look at this impressive video that is surely worth watching. - 112.727
Seafood Chopsuey With Oyster Sauce
Planning a fiesta and need a quick seafood dish idea? How about adding seafood chopsuey to your part menu. Take a look at this video to see how the chef combines shelled seafood with vegetables and oyster sauce to make a scrumptious dish. Very simple to put... - 87.7355
Seafood Sticks With Oyster Sauce
1. Thread seafood on to 8 bamboo skewers alternating scallops, fish and crab. Brush with melted butter and lemon juice, stand 20 minutes.
2. Cook seafood on rack in shallow dish on HIGH for three and a half minutes, turning over halfway during cooking.
3.... - 31.707
Seafood Sauced Green Noodles
Shell and devein shrimp; rinse under running cold water and drain.
Mix olive oil, lemon juice, and garlic in a bowl.
Add shrimp; cover and marinate about 2 hours, tossing occasionally.
Remove shrimp; set marinade aside.
Add shrimp to hot butter in a skillet;... - 37.4373
Pasta With Seafood And Oyster Sauce
We all know pasta and seafood together make a great match and seafood combined with a dish makes it all the more healthy. Take a look at this video to see step by step instructions to see how chef combined pasta with monkey shrimp and oyster sauce to make a... - 67.5801
Seafood In Pastry With Leek Cream Sauce
GETING READY
1) Adjust the oven on to Gas Mark 7/425°F/220°C.
2) Spread out the pastry by rolling to shape into a rectangle and cut out 6 rectangles, about 5X3 inches (13 x 8 cm) - this should be a little thicker than we usually roll pastry.
3) Combine the... - 45.224
Spaghetti With Seafood Marinara Sauce
GETTING READY
1) Place the oysters under cold running water and scrub them well with a stiff brush.
2) Put them on tray and help oysters relax by refrigerating for 1 hour.
3) Remove the shell of oysters, saving oyster.
4) Into a small bowl, strain oyster... - 41.2077
Seafood Gumbo With Tomato Sauce
Melt margarine in a stockpot.
Add flour and blend to make a smooth paste.
Add water, tomato sauce, okra and salt.
Simmer, covered, for 1 hour.
Add remaining ingredients 15 minutes prior to serving.
Simmer for 1 5 minutes.
May be served over cooked rice.
Makes... - 43.2394
Mixed Seafood In Creamy Curry Sauce
Mixed Seafood In Creamy Curry Sauce has a great taste. The cream cheese gives the Mixed Seafood In Creamy Curry Sauce a velvety and smooth taste. Must catch it. - 42.2198
Gnocchi In Seafood Sauce
If you are gnocchi addict, you must try this fish gnocchi in seafood sauce. It makes a delicous dish which is easy to make. So watch out the video for more. - 125.669
Seafood Kabobs With Soy Sauce
Mix all the ingredients for the marinade together.
Cut the fish into neat cubes.
Monkfish is shown in the picture and this is ideal for kebabs, but hake, halibut, salmon or turbot or sliced scallops could be used.
Place the diced fish and prawns into the... - 39.8789
Moulded Seafood Salad With Shiitake Mushrooms And Avocado Sauce
GETTING READY
1) Use a medium saucepan of boiling water, to cook the shrimp and scallops together for 1 1/2 minutes or until just opaque throughout.
2) Drain in a colander and refresh under cold running water.
3) Drain on paper towels.
4) Halve the shrimp... - 48.5047
Coquille Of Seafood And Mushrooms In Mornay Sauce
In a medium skillet melt 2 tablespoons of butter and saute the mushrooms until tender and the liquid disappears.
Set the mushrooms aside.
In a medium saucepan simmer the scallops, shrimp, sherry, salt, pepper, bay leaf and scallions for 5 minutes in enough... - 41.9171
Italian Seafood With Sauces
Fond of seafood and looking for some recipes, here is an Italian recipe combining some of them. Check out Gabriele and his wife Debi making Pesce Spada all’ Isolana with different kinds of seafood including clams, shellfish and mussels. Makes a great lunch... - 84.9023
Seafood Artichoke Ramekins With Cheese Sauce
GETTING READY
1) Preheat oven at 375°c.
MAKING
2) In a saucepan gently heat cheese sauce.
3) Add sherry, onion, and nutmeg. Blend well.
4) Add crabmeat, shrimp, and drained mushrooms.
5) In four buttered ramekins, transfer the artichoke hearts.
6) Cover... - 42.3913
Linguine With Seafood And Chicken In Cheese Sauce
1. Cook the linguine in a large pot of boiling water, following the package directions.
2. Meanwhile, saute the garlic in the butter in a medium-size saucepan until golden, about 2 minutes. Remove the saucepan from the heat; discard the garlic.
3. Stir the... - 35.388
Seafood Noodles And Oyster Sauce
Make a tasty dish in just few minutes with this amazing Seafood Noodles recipe. The chef here provides clear directives to make noodles with exotic seafood like shrimp and squid and combines it with vegetables. Try it out and be ready for a taste explosion. - 87.5642
Thin Spaghetti With A Rich Seafood Sauce
1. Bring the stock and the vermouth to a boil. Add the squid pieces, lower the heat, and simmer for 25 minutes.
2. Add the lobster and clams and cook for 2 minutes longer, then add the fish. Cook an additional 2 minutes. The fish pieces will cook very... - 33.9152
Tempura Sauce For Seafood
Tempura Sauce For Seafood is simply one of the most brilliant sauces I have come across. This sauce tends to make any most seafood dishes irresistible. Try this Tempura Sauce For Seafood recipe for yourself! - 20.8725
Caribbean Seafood Strudel With Mango Lime Sauce
GETTING READY
1)Preheat oven to 375 degrees F.
MAKING
2)For preparing seafood strudel, in a pan heat oil, sear each of these seafoods separately – shrimp, scallops, grouper, lobster tail. Season with salt and pepper according to taste.
3)Cool, drain and... - 48.8517
Miami Spice Seafood Barbecue Sauce
MAKING
1) In a large, heavy saucepan placed over high heat, saute the peppers, garlic, onion and bay leaf in oil till the ingredients begin to caramelize.
2) Add the stock, beer and tomatoes and reduce the heat to moderate-high.
3) Continue to cook the... - 41.0465
Veloute Sauce For Seafood
MAKING
1. In a large saucepan, melt the butter or margarine over low heat.
2. Add the flour and stir until it begins to froth in the butter and resembles sand texture but is not browned.
3. Gradually add the hot stock, stirring or whisking vigorously to... - 37.9042
Chili Sauce
Peel the tomatoes anrl onions, remove seeds from peppers and chop them fine.
Stir all together and add salt, sugar, cinnamon, cloves and vinegar.
Cook slowly for 45 to 60 minutes or until thick, stirring occasionally.
Pour into hot sterilized iars and seal. - 27.811
Garlic Red Chili Sauce
1. Place chilies in medium bowl with boiling water; let stand 1 hour.
2. Transfer chilies and soaking water to blender container; process until smooth. Transfer puree to 2-quart (2-L) saucepan; whisk in remaining ingredients.
3. Heat over medium-high heat to... - 28.3207
Dark Hot Chili Sauce
Peel and cut tomatoes coarsely.
Chop peppers, and dice onions.
Combine vegetables with remaining ingredients, and bring to boil.
Simmer uncovered about 1 hour, stirring occasionally, especially as mixture thickens.
Ladle into sterilized jars, and seal.
Makes... - 38.8954
Red Chili Sauce
Place tomatoes in blender container; cover and blend till nearly smooth.
Measure 2 cups of the blended tomatoes; return to blender container.
Add onion, red pepper, garlic, salt, and sugar; cover and blend till smooth.
In 1 1/2-quart casserole, combine tomato... - 31.7287
Chili Sauce
Blanch and peel tomatoes.
Cut into pieces, and add remaining ingredients.
Bring to a boil; then simmer, uncovered, on medium heat until quite thick, 2-3 hours.
Stir frequently to prevent sticking.
Lift out spice bag, and ladle into hot sterilized... - 34.5985
Tomato Chili Sauce
1 ln a medium-size saucepan, heat the oil over moderate heat.
Add the onion and green pepper and saute, stirring occasionally, for 3 minutes.
Add the chili powder, oregano, and cumin and cook, stirring, for 1 minute.
Add the tomatoes, tomato sauce, salt, and... - 34.5741