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Chili Pakoda Recipes
Enjoy our collection of chili pakoda recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chili pakoda recipes.
Authentic Punjabi dish, perfect for summer because of its cooling effect which comes from yogurt. The vegetable fritters added to the dish makes it complete. - 0
Celebrate monsoon with this home made crispy and crunchy Corn Pakoda. An awesome variation for regular Onion or Aloo Pakoda. - 106.195
Masala Peanut / Peanut Pakoda
Take the peanut in a big bowl.sprinkle gram flour, asofoetida, chili powder, salt and butter and mix well.
Sprinkle water little by little and mix well ( take care not to add excess water).
Heat oil in a kadai.
When the oil is hot, wet your hand in water and... - 36.4113
Tava Bread Pakoda
Tava bread pakoda is a healthy variant of regular bread pakodas which are deep fried in oil. The bread pakodas are cooked in little amount of oil on a tava, and enjoyed as a very popular breakfast or snack food in Indian cuisine. - 0
Kadi With Pakoda
Lipsmackin' Indian Punjabi recipe kadhi with pakora. Quick and easy to make Indian dish. - 0
Pakoda Moru Kozhambu
A typical south indian dish. This variety of moru kozhumbu/khadi is prepared during parties or occasions. It is simple and delicious to eat. The pakodas soaked in the moru kozhumbu have a nice taste to it. - 0
1)In a frying pan, heat oil to smoking point.
2)In a bowl, add besan and water and make a thick batter.
3)Then, add salt, chilies and the baking powder. Mix nicely.
4)Drop the batter into hot oil and cook until golden. Drain excess... - 40.1147
Paneer Pakora / Indian Snacks Paneer Pakoda
Demonstrating how to make Indian snack using Paneer (Indian style cottage cheese) called Paneer Pakora. Great finger food. good for parties, picnics and family get-together. - 0
If eggs are your favorite then this variety of boiled egg fried in batter will delight you as an evening snack - 39.1814
Crispy Onion Pakoda
1.In a bowl add all the above ingredients except oil and mix it well. Sprinkle water to get a soft, thick consistency.
2.Heat oil in a thick bottomed pan or kadai.
3.Drop small quantities of the batter in the oil and deep fry it until... - 0
Stuffed Methi Paneer Pakoda
Mildly-flavored dough of besan and fenugreek leaves, is stuffed with a rich filling of paneer and raisins, and deep-fried till golden brown. The soft interior and crunchy covering of the stuffed methi paneer pakoda is indeed an enticing balance that pulls you... - 0
Fried Pakoda Pomfret
1) Mix all the ingredients and make chutney.
2) Make a thin batter of gram flour, salt, turmeric and soda and enough.
3) Cut the head and tail of fish. Clean it properly.
4) Slit the fish half and remove the middle bone. Wash it clean.
5) Make a... - 43.0204
Crispy capsicum pakoda an easy snack which your guest would love. - 0
My friends love this Assorted Pakora Recipe. Assorted Pakora is a delicious Indian snack. It is also a very popular marriage party snack in India. During Ramadan, the month of fasting, Assorted Pakoras are often eaten by Muslims during Iftar. It is a good... - 41.3477
Homemade Spinach Onion Pakoda
1.In a bowl add all the above ingredients and mix it well (sprinkle water to get a soft,thick consistency )
2.Heat oil in a thick bottomed pan (kadai).
3.Drop small quantities of the batter in the oil and deep fry it into golden... - 0
Aloo Bonda / Bread Pakoda Making Made Easier
If its raining outside and you feel like eating something hot and crispy to go with a nice cup of chai, this is what should be making. Aloo bonda and bread pakodas are popular south Indian snacks that can satisfy palates of kids and adults alike. This demo is... - 80.71
A scrumptious deep fried snack which will leave you wanting for more. - 0
Bread Pakoda or batter-fried bread is the easiest dish you can serve for breakfast or snack, when you are not in a mood for any detail preparation. The crispy, crunchy feel of this savory dish will definitely brighten up your mood. - 0
Stuffed Bread Pakoda
Pakoda is an all time favorite snack for many Indians. This recipe is a mild spicy, stuffed version of bread pakoda. Perfect to be served on rainy days. - 0
1 In a bowl, combine all the ingredients.
2 Mix well.
3 If you find the mixture sticky, add in a little more rice flour.
4 Make small, even sized balls from the mixture.
5 In a frying pan, heat the oil.
6 Fry the pakodas over a medium flame till... - 38.7526
Corn pakodas is a perfect recipe to make and eat garma garam with a hot cup of chai. - 0
Cottage Cheese Fritters- Paneer Pakodas
1. In a bowl, combine, rice flour, chickpea flour, curry leaves, salt, cottage cheese. Blend well.
2. Add onion, cilantro, ginger, green chili, ground cumin, turmeric. Mix well.
3. In a pan, heat oil over medium flame. Add spoonful of batter into the... - 0
Indian Paneer Pakora
Want to try something crunchy snack which is healthy? These crunchy cottage cheese balls are just ideal. Paneer or cottage cheese is a popular ingredient in Indian cuisine, and it is prepared in several ways. One of the most delicious ways is obviously the... - 109.724
This Bread pakora recipe is loved by my family. Bread Pakora is a very popular Indian snack. It is generally eaten during breakfast or evening snack time. Bread Pakora goes well with chutney, but it can also be eaten with tomato sauce. Try and enjoy this... - 54.2151
Deep Fried Bread Pakoras
Are you looking for an Indian recipe that can be a snack, appetizer and even finger food? Something that can be enjoyed with family and can be served to guests or party? Well, Chef Manjula makes deep fried bread pakoras that look stunningly delicious. She is... - 126.652
Mirchi (green Pepper) Bhajji Making Made Easier
Mirchi Bhajji is a daringly spicy snack which is very popular in Andhra. On a rainy and cold day nothing can cheer you up as these delicious, spicy, tamarind stuffed and batter fried chili fritters. Watch this video to learn how to make these delicious... - 89.3255
Thick Creamy Punjabi Kadhi
Punjabi kadhi as the name states is a popular dish among the Punjabis and is quite popular with most food lovers. Check this recipe to know its preparation. - 0
Punjabi Kadi Pakodi
For all those Indian foodies, who crave for authentic Kadi pakodi, here is the recipe. This dish is quite a regular entry for Punjabi meals. Go through the video, to learn the easy process of reproducing this recipe at your kitchen. - 121.293
Aloo Pyaz Ke Pakore
You must have definitely heard about aloo pakoda and pyaz pakoda; but have you ever heard about aloo pyaz pakoda? When you want to enjoy the taste of both aloo pakoda and pyaz pakoda, but really do not want to take much effort, then do try the recipe given... - 0
Boondi Ki Kadhi
Kadhi is a simple preparation, but it involves multiple steps. In this recipe I have tried to make it simple by eliminating certain steps..yet the taste is still delightful!! - 0
Coriander - Yogurt Chutney
Coriander - Yogurt Chutney is a very quick and easy Indian condiment, which perfectly goes with all kinds of fritters. Make this chutney today and enjoy with your family and friends. - 0
Ajwain Leaves Ke Pakode
This is a dish of Indian Origin wherein fresh carom (ajwain) leaves are dipped in gram flour batter and deep fried in oil. The fritters are best enjoyed during snack time along with tomato ketchup on the side. - 0
Looking for a spicy Indian Dip, try pudina chutney. Chef's recipe has a perfect balance of spice and sourness and is easy to make. It is full of freshness and flavors, so much so that the smell of it can make one drool. The dip is best enjoyed with Indian... - 138.397
Badam Nandu Vada
Badam nandu vada is a cooked pakoda like preparation made with cooked crabmeat and ground almonds. Combined with spices like ginger, chilies and turmeric, the badam nandu vada is deep fried to a golden brown and served hot. - 43.4734
Baked Cottage Cheese Delights
What does one feel like when it pouring heavily outside? A hot cup of ginger tea and some hot fritters to go with it. So this recipe is a healthy take on the usually high calorie, deep fried "paneer pakoda" or cottage cheese fritters. - 0
Kadhi Pakora / Punjabi Kadhi / Indian Curry
How to make Kadhi Pakora (Indian fritters/Pakoda)? Recipe for punjabi Kadhi (Indian curry)? kadhi recipe made with dahi and besan. Punjabi Kadi made with yogurt and chickpea flour. - 0
Vazhakkai Kola Urundai
The vazhakkai kola urundai is a snacky preparation that is often prepared and served in south india. Made with raw bananas, the vazhakkai kola urundai is a deep fried pakoda like preparation that may be served as an accompaniment to meals too. The kola... - 48.7446
Protein Rich Sprout Kadhi
Kadhi Chawal is one of the favorite dishes of North Indians and whenever we prepare Kadhi we put pakoda into it. But what about a kadhi with loads of protein, low sodium and low fat. Sounds divine to all those, who watch their calorie count. - 0
Microwaved Gobi Manchurian (low Fat)
Try this recipe the next time your friends come over ,they will never know the difference and you can laugh about it once the party is over or- maybe even share the recipe.This idea sparked when I was making onion fritters in the microwave...which I do a lot... - 111.169
Baked Eggplant Chips
An excellent evening snack to spice up your otherwise bland tea-time! Rightly flavored and perfectly crispy, this is ideal for all those who yearn for the crispy crunchy snacks but still want to have their healthy lifestyle going. This can pretty much be... - 0