–  In a small saucepan, heat all ingredients except vinegar, but do not boil. Let stand to cool, pour vinegar into mixture, and adjust seasoning, - 19.3828

In screw-top jar combine oil, vinegar, lemon juice, chili sauce, grated onion, sugar, chili powder, dry mustard, salt, paprika, and hot pepper sauce. Cover and shake well to mix. Chill. Shake again just before serving - 31.8859

This is the time that hatch chili season is here! See the informative video as these chilies blend perfectly with sour cream to make an excellent dressing that is great for grilled chicken salad. Amaze your friends with this flavorful hatch chili and enjoy! - 114.877

Mix all ingredients. - 14.6656

In bowl blend together cheese, chili sauce, and horseradish. Stir in green pepper; chill. Serve over seafood salads. - 23.388

1 ln a medium-size bowl, combine the cucumbers and green onions. In a small bowl, whisktogetherthe chili sauce, lime juice, soy sauce, sugar, ginger, and red pepper sauce. Pour the dressing over the cucumbers and toss to coat. - 26.9877

Chili Mayonnaise has a Great taste. The mayonnaise and lemon juice gives the Chili Mayonnaise Superior taste. - 19.006

If you are looking for a real palate-pleasing salad dressing recipe, then this creamy chili dressing is likely to hit home. The hot flavors of chili blended with sour cream gives this dressing its luscious texture and taste. A win-win salad dressing for your... - 97.8439

Heat the sesame and vegetable oils in a heavy saucepan over medium-high heat until smoking, about 4 minutes. Carefully add the chili peppers, ginger, and scallions, cover the pan, and remove it from the heat. Cool. Strain the oil through a fine sieve and... - 33.4272

Blend together mayonnaise, chili sauce, green pepper, green onion, and lemon juice; chill. At serving time, whip cream just till soft peaks form; fold into mayonnaise mixture.Line salad bowl with outer leaves of romaine. Tear up remaining romaine and place in... - 41.0422

In bowl blend together cheese, chili sauce, and horseradish. Stir in green pepper; chill. - 16.4516

Combine sugar and water; cook for 5 minutes. Remove from heat; add all remaining ingre dients. Beat well; refrigerate. - 28.7915

Broccoli is a nutritional powerhouse but has had a reputation for being universally disliked, especially by children. Here is a great recipe that will convince children to eat the vegetable without making a fuss. The chef shows us how to cook blanch the... - 138.525

Rub inside of a glass jar with cut side of a clove of garlic. Into the jar put salt, paprika, chili sauce, and lemon juice; mix thoroughly. Add oil; cover, and shake well. Just before serving, add the blue cheese which has been crumbled. Serve on salad greens... - 28.3427

Tired of eating the same old boring squash dish. If yes, then this roasted acorn squash recipe would be a nice departure from the traditional recipe. Chef Hermann further uses a luscious chili vinaigrette recipe to jazz up this luscious dish. Make most of... - 87.5105

Combine first 2 ingredients. Stir in remaining ingredients. Cover and chill at least 1 hour. - 28.7436

Combine 1/2 cup mayonnaise with 1/4 cup chili sauce, 2 tablespoons each chopped onion, green pepper, celery and sweet pickle and 1 chopped, hard-cooked egg. - 12.8604

The Hot Chili Sauce is an extremely tasty and piquant sauce that can be served with salads or any other dish. Experience the wonderful aroma and flavor of the Hot Chili Sauce and the way it transforms your salads to masterpieces! - 44.8597

Russian Dressing has a Cool taste. The mayonnaise and chilli sauce gives the Russian Dressing Piquant taste. - 16.2114

–  Combine all dressing ingredients in a bowl. Chill at least one hour before serving. - 23.5708

Combine yogurt and chili sauce. Stir in beer. - 18.7031

Add 2 teaspoons each chopped green pepper, pimento and chives; 1/2 teaspoon paprika; 3 tablespoons chili sauce; and yolk of hard-cooked egg, sieved, to 1 cup mayonnaise. - 13.6262

Combine all ingredients in a bowl. Mix well. - 24.2712

Combine all ingredients in blender container, and blend until smooth. Store in refrigerator and use as desired. - 20.5181

Combine ingredients. Refrigerate for at least 15 minutes before serving, so flavors blend. - 18.9263

In bowl, combine green and red peppers, parsley and dill pickle. In blender, combine mayonnaise, onion, oil, vinegar, chili sauce, sugar, milk and egg; blend until smooth. Stir into vegetable mixture. Chill well. Makes about 2 cups (500 ml). - 28.6104

This Mixed Vegetable Salad is incredible ! Try this mixed vegetables with mayonnaise and chili sauce seasonings with a bit of lemon juice finishing ! Tell me if you like this Mixed Vegetable Salad. - 31.7497

In a small saucepan stir together tomato juice and cornstarch. Cook and stir over medium heat till mixture is thickened and bubbly. Cook and stir for 2 minutes more. Remove from heat. Stir in yogurt, chili sauce, lemon juice, horseradish, and relish. Cover... - 25.321

Just back from South Africa, Robin gets with her a salad recipe inspired by the one served at her hotel. It uses chili oil for the dressing which makes it one hot salad. Juicy tomatoes and the hot dressing are going to be a treat for all salad lovers. - 130.961

Add 1 tablespoon chili sauce to 1/2 cup dressing.Note: There are many possible variations of basic French Dressing. For a flavor change, try wine vinegar or tarragon vinegar. Add a pinch of celery seed, a drop of hot pepper sauce or the merest pinch of... - 16.0664

In small mixing bowl stir together the Diet Salad Dressing, green onion, green pepper, catsup or chili sauce, chopped pimiento, and horseradish till well combined. Transfer to jar; cover tightly and chill. - 23.8248

"Blend mayonnaise with chili sauce; add all remaining ingredients. Refrigerate until ready to use. " - 29.4334

Combine all ingredients and beat with rotary beater. Chill and serve over lettuce or other greens - 18.4822

Using a wire whisk combine all ingredients in a small bowl. Refrigerate until well chilled. - 24.7067

Put all ingredients except onion, parsley and olives into Osterizer container, cover and process at WHIP until well blended. Stop Osterizer Blender, add remaining ingredients, cover and process at WHIP only until onion is finely chopped. Serve over cold... - 26.0507

Place yogurt, catsup, honey, mustard, garlic, and black pepper in a blender or food processor. Process until smooth. Chill for 20 minutes before serving. Variations â–  Delete mustard and substitute honey. Delete black pepper and substitute 1/2 teaspoon... - 32.2745

Take a look at an awesome raw food recipe for Asian kale salad that this video shares. The video presents a super simple dressing that is perfect for an Asian kale salad especially when you are camping or travelling and when you are falling short of time.... - 138.052

1 To prepare the dressing: In a small bowl, whisk together the vinegar, water, chili powder, and red pepper if desired. Whisk in the oil until well blended. Or put all the ingredients in a small jar, cover tightly, and shake until well blended. 2 To prepare... - 25.4195

Have cream cheese at room temperature. Blend cheese with sour cream and salad dressing; mix well. Stir in chilies, onion and salt. Chill overnight. - 28.3728

Mix 1 cup mayonnaise or salad dressing and 1/2 cup chili sauce. Makes 1 1/2 cups. - 13.8177

In a small mixing bowl stir together Diet Salad Dressing, green onion, green pepper, catsup or chili sauce, pimiento, and horseradish. Transfer to storage container. Cover and chill. - 28.1045

Whip 1/4 cup whipping cream. Fold in 1 cup mayonnaise or salad dressing, 1/4 cup chili sauce, 1/4 cup chopped green pepper, 2 tablespoons sliced green onion with tops, and 1 teaspoon lemon juice. Season to taste with salt and pepper. Chill thoroughly. Serve... - 19.9354

This is a sumptuous salad dressing that can be added to any vegetable salad. This delightful dressing can make any vegetable salad tasty and leave you licking your finger! Try this wonderful vegetable salad dressing recipe. - 16.2479

In a bowl, combine mayonnaise, chili sauce, onion, green pepper, pimento, pickle relish, eggs, and salt and pepper to taste; blend well. Thin with a little half-and-half, if desired. If made ahead, cover and refrigerate. Store for as long as 1 week. - 28.2573

Garlic Lemon Salad Dressing is a simple dressing which will spice up any combination of vegetables. You can make it advance and refrigerate for a quick fix. The video makes the dressing look very appealing. - 92.5231

–  In a food processor or blender, puree avocado and lemon juice. Add other ingredients and mix well. Adjust seasoning to taste. - 23.8866

If you prefer to use homemade salad dressing for serving your salad, you would definitely like this video as it shows 5 different styles of making salad dressing. Once you gather the ingredients, all you have to do is mixing. So, don't waste time, go through... - 108.736

Combine dry ingredients in small bowl of electric mixer. Add onion, then gradually beat in oil. When well blended, add vinegar and beat again. Best if made several days before using. - 29.7639

1. Into small bowl or jar, measure all ingredients; mix with wire whisk or fork (or cover jar and shake) until well blended. Cover and refrigerate. Stir or shake before using. Serve on mixed greens, chef's salad, tomato slices, chilled cooked vegetables, cold... - 27.3625

Place coconut in blender container; add 1 cup water. Cover and blend on high speed about 30 seconds. Cook and stir onion and garlic in oil in 2-quart saucepan until onion is tender, about 5 minutes. Stir in coconut and remaining ingredients. Heat to boiling,... - 32.8298

Combine first 4 ingredients and 1/2 teaspoon salt. Add Chili Salad Dressing; toss. Cover and chill at least 1 hour. - 22.9088

Prepare dressing and reserve. Drain kidney beans, pinto beans, and garbanzos into a colander, rinse with cold water, drain, and turn into a salad bowl. Drain corn; add to beans along with celery, green onions, parsley, and chilies. Pour over dressing and mix... - 35.0938

The chili ham spread is a savory spread made with deviled ham and chili peppers. Mixed together with salad dressing and onion juice, the chili ham spread can be served wih canapes and garnished with green olive slices. - 23.036

1. Place potatoes in a saucepan of boiling water and cook until tender. Drain and place in a serving bowl. 2. To make dressing, place onions, jalapeno and red chilies, garlic, sugar, capers, thyme, oregano, bay leaves, vinegar and water in a bowl and mix to... - 35.3712

Chill shrimp. In blender container combine chili sauce, French salad dressing, chili powder, and hot pepper sauce; blend 30 seconds (or beat with electric or rotary beater till well blended). Stir together sour cream and mayonnaise. Fold in chili sauce... - 32.9663

Jicama, corn, tomato, green onion and a spicy dressing provide a flavorful alternative to the average bean salad. - 34.6608

In a medium bowl combine yogurt, mayonnaise, bell pepper, chili sauce, green onion and horseradish; mix well. Cover; chill - 25.9277

1. Combine ground beef and onion in 2-quart glass casserole. Cover with glass lid or plastic wrap. 2. Microwave on HIGH for 5 minutes; drain. Stir in beans, catsup, mayonnaise, salt and chili powder; mix well; recover. 3. Microwave on ROAST for 5 to 6 min - 31.3396

To peel fresh chili peppers, place them on an unheated broiler pan and broil 2 inches from heat about 10 minutes or till blistered on all sides, turning often. Place chili peppers in a paper bag. Close and let stand for 10 minutes. Hold peppers with a fork;... - 38.1998

Southwestern Bean Soup With Chilies is hot in taste. The chili powder makes it hot and dressing of cheddar cheese and jack cheese gives the Southwestern Bean Soup With Chilies a velvety taste - 43.9682

Heat Freezer Ground Beef Mix, water and chili sauce in 2-quart saucepan over medium heat, stirring occasionally, until beef is hot, about 10 minutes. Spoon beef mixture over lettuce slices on 6 plates. Arrange tomato slices on beef mixture. Spoon Horseradish... - 37.8471

These Chili Pork Sandwiches are truly filling ! With an delicious assortment of vegetables and meat, you can€™t ask for a more satiating fare for you meals ! Give these Chili Pork Sandwiches and let me know if you've found them as good as I do. - 44.6973

1. Heat chili powder in olive or vegetable oil in a small saucepan for about 2 minutes to develop flavor; remove from the heat. Stir in vinegar, sugar and salt; stir into drained beans in a large bowl; let stand about 30 minutes to season. 2. Stir in the... - 35.1857

Partially freeze beef or pork. Thinly slice, across the grain, into bite-size pieces. Stack slices; cut into thin strips. For dressing, in a small mixing bowl stir together the vinegar, cooking oil, salt, and pepper. Set aside. Preheat a wok or large skillet... - 47.1982

In large salad bowl combine greens, pinto beans, corn, salami, cheese, celery, and onion; toss lightly. In small bowl combine mayonnaise, Worcestershire sauce, and 1/4 teaspoon salt. Toss mayonnaise mixture with vegetables and meat. - 28.0841

1. Beat cream until stiff in a large bowl. 2. Add mayonnaise or salad dressing, chili sauce, onion and parsley; blend well. Use to dress cooked chilled crab meat, shrimps or scallops. - 23.6399

Combine salad oil, vinegar, French Dressing Mix, watercress, and chili sauce. Shake together or whirl in a blender. - 17.5151

The thousand island salad dressing has a slightly zippy flavor to it from the mayonnaise and chili sauce. Combined with green olives and chopped chives it is ready to go. - 17.1633

Mix all ingredients. Cover and chill 30 minutes. - 22.8767

Combine cornstarch and salt. Add vegetable juice. Cook and stir till thickened; cook 1 minute more. Stir in chili sauce, salad oil, lime or lemon juice, and horseradish. Cover; chill. - 29.0489

Thousand island dressing is a yogurt based salad dressing. Used mostly for vegetable salads, it is both sweet and spicy with finely chopped veggies and hard cooked egg white for flavor. - 22.6758

Thousand Island Dressing has a grand taste. Thousand Island Dressing gets its taste from mayonnaise mixed with cream and chili sauce, garnished with pepper. Thousand Island Dressing is inspired by many food joints around the world. - 22.7777

Sambals are served as an accompaniment to curries and other Indian dishes in the same way we serve a relish. You can use any left-over cooked vegetable, sliced tomatoes, cucumbers, fish, or seafood in the dressing. Combine with the dressing for 1 hour before... - 29.4065

Thousand island salad dressing is a popular salad dressing that is really easy to prepare at home. This homemade thousand island salad dressing recipe is made with mayonnaise and chopped veggies along with eggs. Combined together, the thousand island salad... - 25.6161

Put mayonnaise, chili sauce and Worcestershire sauce into Osterizer container, cover and process at WHIP until well blended. Stop Osterizer Blender and add remaining ingredients, cover and CYCLE/CHOP. - 22.6825

Combine green pepper, tomato, and onion; arrange in lettuce cups. Dice bacon and fry slowly until crisp. Add chili powder, salt, and vinegar to bacon in skillet. Heat to boiling. Pour over salad and serve immediately. - 30.6895

Combine all ingredients except lettuce. Spoon over lettuce wedges at serving time. - 20.0635

Mix in order given and chill. - 20.3597

Mix in order given, chill well and serve as desired. - 17.9088

Combine all ingredients, seasoning to taste with salt and pepper. - 19.9106

Combine all ingredients. Mix well. Serve over chilled lettuce or green salad. - 18.2654

Combine all ingredients. - 18.6668

In a deep bowl, stir together all ingredients until well mixed. Cover and chill until ready to serve. - 18.7257

Blend all ingredients. Allow dressing to sit for awhile so that flavors may blend. - 22.204

Combine first 5 ingredients; fold in whipped cream. Top each salad with a dollop of dressing. Pass remainder for those who wish extra dressing. - 15.3789

Combine all ingredients and mix well. Good with green salad. This dressing keeps for several days in the refrigerator. - 27.5093

1. Place all the ingredients in a blender, and process for 1 minute. 2. Transfer the dressing to a small bowl, cover, and chill before serving. - 26.4277

Using a wire whisk, combine all ingredients in small bowl. Refrigerate until well chilled. - 22.4494

Place cucumbers, onions, cilantro, garlic and peppers in food processor container; process 1 minute. Spoon mixture into small bowl; stir in vinegar. - 23.8424

Combine all the ingredients until well mixed. - 24.0433

Combine all ingredients and 2 tablespoons water in jar; shake well. Serve on lettuce or green salad. - 28.4638

Combine all ingredients in blender container; blend well. Chill until ready to serve. - 31.3198

In screw-top jar combine all ingredients except hard-cooked egg. Cover and shake. Chill. Shake again just before serving. Stir in egg. - 32.0307

In a 1 1/2- to 2-quart pan over medium heat, combine onions, garlic, and ginger with oil. Stir often until vegetables begin to brown, 8 to 10 minutes. Add curry powder and stir for 1 minute. Add water, peanut butter, lemon juice, soy sauce, brown sugar, and... - 35.775

Shake up dressing is a savory salad dressing prepared with equal parts if milk and oil along with vinegar. Combined with garlic and cahili sauce for flavor, the shake up dressing is best chilled before using. - 33.0117

In small saucepan stir cornstarch into water and, stirring constantly, bring to a boil; continue cooking and stirring for 1 minute longer. Transfer to heatproof bowl and add remaining ingredients; stir well. Cover and refrigerate until chilled. Stir again... - 27.0357

Dieters Delight is easy to make recipe. Dieters Delight gets its taste from cheese mixed with beef broth and flavored with vinegar. Dieters Delight is eaten along with the salad. - 21.1502

Grind olives, cheese, onion and pimento in food chopper. Add chili sauce and enough salad dressing to thin to desired consistency. Refrigerate. - 22.6871

Blend mustard, chili sauce, and horseradish into mayonnaise, chill and serve with lettuce or seafood. - 14.8048

The russian salad dressing is a savory and tangy salad dressing made with lemon juice and mayonnaise along with worcestershire sauce. Hot and peppy, the russian dressing has chili sauce in it and can be used for fish or meat salads. - 25.8859

Mix the egg, onion, mayonnaise or salad dressing, catsup or chili sauce, pickle relish and olives in a small bowl. Chill for about 1 hour. Use it to dress hearts of lettuce or tossed green salad. - 22.164

1. Place sweet corn, red kidney and green beans, red and green peppers, tomatoes and avocados in a salad bowl and toss to combine. 2. To make dressing, place onion, chilies, garlic, coriander, cumin, vinegar and oil in a bowl and whisk to combine. 3. Drizzle... - 37.0663

In a blender or food processor, combine 3 tablespoons water, guacamole, yogurt, lemon juice, cilantro, and chilies to taste. Whirl until smooth. If dressing is thicker than desired, thin with 1 or 2 tablespoons water. Add salt and pepper to taste. - 22.3263

Combine all ingredients; blend well. - 19.1978

Peel, pit, and slice avocado and place in a blender; add lime juice, garlic salt, cumin, and beef broth; whirl until smooth. Transfer mixture to a bowl; stir in chilies. Cover and chill, if made ahead. - 25.1931

Combine all ingredients till blended. Serve over a mixed tossed vegetable salad. - 26.0796

Combine Basic French Dressing; catsup onion, mustard chili powder and Tabasco in ajar. Cover tightly and shake vigorously until thoroughly mixed. Chill before serving. - 22.8293

Blend salad dressing with mayonnaise. Add all remaining ingredients; mix well. - 26.059

Stir together all ingredients until smooth. - 19.8201

The night before, combine dressing ingredients in a jar. Leave overnight at room temperature. The next day, strain the dressing; discard chilies and garlic. Set aside a little of the dressing. Pour the rest of the dressing into the bottom of a salad bowl. Cut... - 42.9606

In a blender, combine basil, cheese, and lemon juice. With blender whirling on lowest speed, slowly pour in oil to make a creamy-smooth mixture. Place mushrooms in a bowl. Coarsely chop pimento (reserve a few strips for garnish); add to mushrooms with rice,... - 35.1306

Mix in order given, chill well and serve as desired. - 22.3775

The yogurt thousand island dressing is a plain yogurt and egg salad dressing. Prepared with cooked egg, dill pickle and chili sauce, it is seasoned to taste with salt and chilled before using. - 23.873

Place the salt, pepper, mustard, and vinegar in a small bowl and combine with a fork. Add the olive oil in a slow, steady stream, whisking constantly with a fork. Add the chili oil while continuing to whisk. Adjust seasonings to taste. - 26.4558

Combine the mayonnaise and chili sauce in a bowl. Add the remaining ingredients; mix and chill. Put a generous spoonful of the dressing on each serving of seafood. - 26.9569

1. Mix the chili sauce, catsup, lemon juice, chives and olives with the mayonnaise. 2. Stir in the egg. - 25.751

MAKING 1) In a bowl, place all the ingredients together. 2) Stir the onion mixture until well blended. 3) Cover the bowl and refrigerate, at least 2 hours before serving. SERVING 4) Drizzle on the desired lettuce or salad and serve. - 34.7504

Mix all ingredients together. Chill. - 27.6305

Combine garlic, salt, pepper, chili powder and oil. Let stand 1 hour. Remove and discard garlic. Add vinegar and lemon juice. Beat to mix. Store and chill in a covered jar in refrigerator until ready to use. - 27.4197

Blend together all ingredients and chill. Serve on lettuce or tossed green salads or with seafood - 20.973

Mix all ingredients and chill - 23.4997

1. Combine all ingredients in small mixing bowl. Mix well. 2. Refrigerate. - 30.4059

MAKING 1) In a small bowl, place together mayonnaise all the ingredients. 2) Using whisk beat until well mixed. 3) Cover the bowl and refrigerate, until ready to use. SERVING 4) Use the Russian Dressing on desired salad. - 39.8581

Brown meat; add onion and cook until tender. Add beans, French dressing, water and chili powder; simmer 15 minutes. Combine lettuce and green onion. Add meat sauce and 1 1/2 cups of the cheese and the chips. Toss lightly and sprinkle remaining 1/2 cup cheese... - 34.6016

Tear spinach and lettuce into bite-size pieces. In large bowl, combine spinach, lettuce, bacon, mushrooms and eggs. Dressing: Combine mayonnaise, chili sauce, cream, lemon juice and honey; season with salt and pepper to taste. Pour over salad and toss to coat... - 29.8174

In a small mixing bowl combine the yogurt and chili sauce. Stir in the egg white, green or red sweet pepper, onion, pickle, pimiento and Worcestershire sauce or horseradish. Cover and store in the refrigerator for up to 1 week. Before serving, stir in enough... - 29.4242

This yummy Whipped Cream Dressing is brilliant. I served it for a few unexpected guests last week and they loved it. I have been giving its recipe to all of them ever since. Try this Whipped Cream Dressing for yourself. - 25.5078

In small bowl, stir mayonnaise, chili sauce, green pepper, chives, if using, mustard, Worcestershire, and hot pepper sauce until well mixed. Cover and refrigerate up to 3 days. - 29.7848

MAKING 1.In a bowl, add chili sauce, chives, catsup, peppers, paprika and vinegar to mayonnaise. SERVING 2.Use in burgers or sandwiches - 31.2476

Combine all ingredients in a small bowl; stir well. Cover and chill thoroughly. - 20.9789

Combine all ingredients in a blender and mix until smooth and creamy, then pour into bowl, cover and chill. - 27.4225

Crush currant jelly with a fork, and beat until smooth. Add remaining ingredients, and beat with egg beater until well-blended. Serve over fruit salad or mixed greens. - 25.0886

Combine 1/2 cup mayonnaise with 2 tablespoons chili sauce, 1 teaspoon lemon juice and few drops of hot pepper sauce. - 12.4412

Combine ingredients; chill. - 21.5138

Stir all ingredients together, mixing well. Cover and refrigerate. - 18.8245

Stir all ingredients together, mixing well. Cover and refrigerate. - 23.6619

Thousand Island Dressing is a wonderfully delicious and popular Salad Dressing. To prepare the best Thousand Island Dressing at home here is a classic and brilliant recipe! Dont forget to try it! - 26.548

I had to make a dozen copies of this Russian Dressing recipe for my relatives who kept asking for it.And so I thought I very well post this Russian Dressing recipe. A good recipe you can try your hands at. - 17.8491

Combine ingredients in blender. Store in re frigerator. - 27.4865

Combine all ingredients in jar; shake well. Will keep in refrigerator indefinitely. - 25.8293

Blend all ingredients well. Keep refrigerated. - 28.3031

Blend all ingredients in blender container till vegetables are chopped. Chill. Shake before using. - 37.5635

1. Combine egg, skim milk, vinegar, paprika, salt, dry mustard, chili powder and tomato paste in container of electric blender; cover. Process at high speed until well mixed. 2. Transfer dressing to small saucepan. Cook over very low heat, stirring... - 23.817

In small bowl, combine vinegar, shallot, lemon juice, oregano, garlic, salt, and pepper and chilies to taste. Gradually whisk in oil. Let stand for 1 hour for flavors to blend. Whisk again. Makes 2/3 cup (150 ml). - 24.21

Combine all ingredients and blend well. Chill thoroughly before serving. - 24.9731