In 2-qt casserole combine ground beef, celery, onion and green pepper. Cover. Microwave at High 5 to 6 minutes, or until meat is no longer pink, stirring after half the cooking time to break up meat. Drain. Stir in remaining ingredients. Cover. Microwave at... - 38.3918

Mix ground beef, egg, chilies, corn chips, onion, garlic and chili powder. Shape beef mixture into 8 patties, each about 1/2 inch thick. Place patties on rack in broiler pan. Set oven control to broil and/or 550°. Broil patties with tops about 3 inches... - 35.7108

sauce, prepared mustard, horseradish, Worcestershire sauce, chopped onion, salt, and pepper; mix well. Form into 12 patties. Grill over medium-hot coals for 5 minutes. Turn patties and grill till desired doneness, about 3 minutes longer. - 33.3034

Mix together all the burger ingredients and form the meat into 6 patties. The recipe can be prepared ahead and refrigerated or frozen until needed. If frozen, thaw in the refrigerator or, better yet, in a few minutes in a microwave oven on the defrost... - 32.6842

In mixing bowl thoroughly combine ground beef, chili sauce, prepared mustard, horseradish, Worcestershire sauce, chopped onion, salt, and pepper; mix well. Form into 12 patties. Grill over medium-hot coals for 5 minutes. Turn patties and grill till desired... - 31.5225

In a saucepan over medium heat, brown beef; drain. Add beans, soup, celery, green pepper, onion, ketchup, brown sugar and seasonings; bring to a boil. Reduce heat; cover and simmer for 30-40 minutes or until vegetables are tender. - 29.5797

Brown beef and onions, add remaining ingredients. Simmer for 30 minutes. Serve on toasted hamburger buns. - 24.8798