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Chili Apple Martini Recipes
Enjoy our collection of chili apple martini recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chili apple martini recipes.
SL: 246
Green Apple Martini
Merry time martini!!! Martinis are the most refreshing drink for any summer beach party or even barbeque party This amazing video uses the right mix of drinks to make a perfect martini. This tangy apple-flavored vodka yields an autumn cocktail worth inviting... - 112.619
Apple Sage Martini
Fond of Martinis? here's a great variation that you must try. Watch the chef stir up this yummy concoction that is totally irresistible. Go ahead, give it a try. - 113.344
Apple Cider Martini Cocktail
Apple cider martini cocktail is a little decadent recipe of the age old martini cocktail. In this video you can see how it has been twisted a little bit to make it more flashy. The first sip is a little piece of heaven. - 110.988
Cheery Caramel Candy Apple Martini
When it comes to martini, the sky is the limit. As is the case with caramel candy apple martini that bursts with the sweet flavors of Sour Apple Pucker, Dekuyper Buttershots Burst (Butterscotch Schnapps) and a slight hint of Triple Sec. This gloriously sweet... - 92.3485
Saganaki Martini With Gin And Tomatoes
Why not give a flavorful twist on the martini and a cold soup with gin and tomatoes. Take a look at this impressive video that shares a terrific saganaki martini with gin and tomatoes with would a great way to pamper. Watch this video and gear up for a... - 141.452
The Polish Martini
Are you a martini lover? Watch how the Polish do their martini. Try this cocktail made of vodka mixed with Zubrowka (Bison Grass), honey liqueur and apple juice. Its quite different from regular martini but delicious. - 89.0355
Fried Coconut Prawns With Coconut Martini
Take a look at this video recipe of Fried Coconut Prawns with Coconut Martini. Imagine sitting in the balcony with a plate full of these shrimps, and the cool martini in your hands. Doesn't that sound like a little paradise. Treat yourself with your loved one... - 143.011
Apple Chili Sauce
Combine all the ingredients in a large kettle and simmer for 45 minutes or until the mixture thickens.
Pour into hot, sterilized jars and seal. - 26.8153
Chili Beans And Sausage
Cook sausage just until it loses its pink color; break it up as it cooks.
Pour off all the fat and cook onion in the same pan until it is limp.
Add the apples, tomato juice, brown sugar, garlic, salt, chili and pepper.
Bring to boiling; remove from heat.
Add... - 41.873
Stuffed Audio Chilies
GETTING READY
1)In a covered pot pour some water and place a colander containing the ancho chilies. Boil the water and steam cook chilies for 2 minutes until they become tender.
2)Split open the chilies, deseed and demembrane.
3)Mix together cubed smoked or... - 46.5001
Thick Three Bean Chili
Cook ground round and onion in a Dutch oven over medium-high heat, stirring until meat crumbles and onion is tender; drain.
Return to pan.
Add jalapeno pepper and next 4 ingredients; cook 2 minutes.
Add tomato sauce and next 4 ingredients; stir well.
Stir in... - 36.7621
Blushing Onions
In medium saucepan, combine ingredients; mix well.
Over medium heat, bring mixture to a boil; reduce heat and simmer 10 to 15 minutes.
Refrigerate leftovers. - 22.5697
Cranberry Chili Relish
Whirl cranberries in a food processor until finely chopped, or grind through a food chopper with a fine blade.
In a bowl, combine cranberries, apple, sugar, cilantro, lime juice, chili, and salt to taste. - 26.7655
Chili Sauce
Peel and cut up tomatoes, peaches, onions and apples.
Use apples that make a good sauce.
Remove seeds from peppers cut in small pieces.
Add sugar, salt, vinegar and spices.
Cook slowly uncovered about 2 1/2 hours.
Bottle hot, seal. - 31.7238
Colleen's Chili Sauce
1. In a large preserving kettle or saucepan, combine tomatoes, apples, onions, celery and green pepper; mix well.
2. Add brown sugar, vinegar, pickling salt, pickling spice bag and cayenne.
3. Bring to a boil, reduce heat and cook slowly for 1 to 1 1/4 hours,... - 31.9363
Chili Dip Or Sauce
Chili Dip Or Sauce goes well as a cracker spread. This is a pretty easy recipe and you can blend it up in a matter of a few minutes. Check out the Chili Dip Or Sauce recipe. - 32.6639
Winter Chili Sauce
Peel and chop onions and apples.
Add to tomatoes with other ingredients.
Boil until thick enough for sauce, or about half an hour.
Makes 2 1/2 pints. - 30.8778
Chili Sauce
Mash tomatoes; pour into kettle.
Grind together apple, onion, green pepper, and vinegar.
Add to kettle; cook until thick.
Remove from heat.
Add sugar replacement and seasonings.
Return to heat; cook 5 minutes, stirring constantly. - 30.8751
Chili Shrimp With Fruity Relish
To make the relish: In a medium bowl, combine the mango, pineapple, apple, onion, chili powder, lime peel, lime juice, and salt.
Cover while preparing the shrimp.
To make the shrimp: Meanwhile, preheat the broiler.
Coat the broiler-pan rack with olive-oil... - 39.9469
Winter Chili Sauce
In large heavy saucepan or Dutch oven, crush tomatoes; stir in tomato paste, apples, onions, sugar, vinegar, green peppers, celery, mustard seeds, cinnamon, salt, cloves, ginger and hot pepper flakes.
Bring to boil; reduce heat to medium low and cook,... - 35.9752
Fruit Chili Relish
Combine first 6 ingredients.
Cook, uncovered, 1 1/2 hrs., or until reduced one half.
Tie spice in cheesecloth bag, and add to tomato mixture with sugar and vinegar.
Cook, uncovered, 1 hr., or until quite thick, stirring frequently.
Remove spice bag.
Pour into... - 32.9422
Potatoes In Chili Vinegar
1. Place potatoes in a saucepan of boiling water and cook until tender. Drain and place in a serving bowl.
2. To make dressing, place onions, jalapeno and red chilies, garlic, sugar, capers, thyme, oregano, bay leaves, vinegar and water in a bowl and mix to... - 35.3712
Chili Beans
In a large pot, saute onion, green pepper and celery in vegetable oil until soft. Add all remaining ingredients except cheese. Bring to a boil, reduce heat and simmer covered for 1 hour.
Uncover and simmer 1 more hour. Remove bay leaf.
Serve hot in bowls. Top... - 31.344
Mixed Bean Chili
MAKING
1. In a pan heat the olive oil and cook the onion, garlic, carrot, peppers and mushrooms tor 5 minutes.
2. Cook stirring in the apple and chili powder and tor a further 2 minutes.
3. Stir in the tomatoes and mixed beans with their sauce and simmer with... - 39.9822
Pork With Red Chili Sauce
1. To make sauce, cut chilies into flat pieces. Heat oil in a frying pan over a medium heat, add chilies and cook for a few seconds each side. Remove chilies from pan, drain on absorbent kitchen paper and place in a bowl. Pour over boiling water to cover and... - 36.0713
Chili Chicken Waldorf Salad
1. Combine the mayonnaise, vinegar, chili powder, garlic, 1 teaspoon salt, and pepper to taste in a mixing bowl. Stir well.
2. Add the chicken, apples, celery, and walnuts and toss the ingredients together to combine. Adjust the seasoning.
3. Set some lettuce... - 36.8125
Greek Salad With Mild Red Chili Dressing
GETTING READY
1) In a bowl of hot water soak the sun-dried tomatoes for 20-30 minutes until soft.
MAKING
2) In a food processor mix water and tomatoes and process till blended.
3) Mix all the remaining dressing ingredients. Continue to process till... - 47.5112
Burger Chili And Chips
Brown meat.
Add onion and celery and cook till tender but not brown.
Season with salt and pepper.
Add chili and mix.
Place layer of corn chips in greased 1 1/2-quart casserole.
Alternate layers of the chili mixture, corn chips, and diced cheese, ending with... - 40.4417
Golden Potato Salad With Green Chilies
1. Place the potatoes in a large saucepan with cold water to cover. Bring to boiling over high heat. Reduce heat to medium and simmer until tender, about 15 minutes. Drain in a colander and let cool 5 minutes.
2. In a large bowl, whisk together sour cream,... - 32.413
Slow Baked Chili Lamb
1. To make chili paste, place chilies and garlic in a hot dry frying pan or comal over a high heat and cook until skins are blistered and charred. Place chilies in a bowl, pour over hot water to cover and soak for 30 minutes. Drain chilies and discard... - 33.1883
Spicy Bbq Sauce With Chipotle Chili
Its grilling season! Just because you are eating a plant based diet doesn’t mean you have to give up the grill. This sauce tastes great on tofu and tempeh, eggplant and portobello mushrooms. Or just throw a big dollop over your veggie burger. It’s super... - 115.382
Caramel Apple Pie
Combine ingredients and shake well with ice, strain into martini glass. Garnish with an apple slice. - 11.5135
Turkey Apple Bake
In large bowl, combine all ingredients except chili sauce; mix lightly.
Press into 9 x 5 x 3 inch loaf pan.
Top with chili sauce.
Bake at 350°F for 1 hour or until meat is cooked through.
Let stand 10 minutes before slicing. - 33.2871
Best Barbecued Ribs
1. Prepare barbecue sauce: In 4-quart saucepan, combine ketchup, cider, Worcestershire, molasses, vinegar, brown sugar, mustard, black pepper, and red pepper. Heat to boiling; reduce heat and simmer, stirring occasionally, until sauce thickens slightly, about... - 36.69
Apple Cocktail
Cocktail time is the time to mix up some of the favorite drinks, extracts or juices to come up with a sizzling new drink. The chef shows how to male Appletini or an Apple cocktail using an apple extract as the base drink. Rocking over any party! - 108.44
Apple Barbecue Sauce
Combine apple juice and onion in 1 quart saucepan; bring to a boil.
Reduce heat and simmer for 2 minutes.
Stir in chili sauce, applesauce, brown sugar, Worcestershire sauce, dry mustard and hot pepper sauce.
Simmer 10 minutes, stirring occasionally.
Remove... - 29.8998
Apple Lamb Curry
Cut lamb into 1-inch cubes.
Saute onion and garlic in fat until golden brown.
Add curry powder, paprika, ginger, chili powder, and sugar.
Blend well.
Add lamb and brown on all sides.
Add tomato paste and enough boiling water to cover.
Stir well.
Cover; simmer... - 36.4603
Mrs Burpee's Apple Chutney
Grind apples, raisins, currants, citron, chili peppers, gingeroot, garlic, onions and preserved ginger in meat chopper, using fine blade.
Bring sugar and vinegar to a boil in stockpot.
Stir in nutmeg, ground ginger, cumin seeds and ground apple... - 41.3147
Crunchy Apple Salsa With Grilled Chicken
This crunchy apple salsa with grilled chicken is personally one of the favorite ones in my recipe book. And when I say crunchy apple salsa with grilled chicken remains a favorite, it means not only with me, but among my friends and family too. Get its taste... - 22.8689
Chicken Apple Nuggets
Dice the chicken into even size cubes.
Combine the seasonings with the flour.
Dip the chicken into the milk then into the flour.
Heat the oil to 375°F (190°C).
Drop the chicken into the oil and fry 2-3 minutes.
Reserve hot.
Place the apples in a large sauce... - 43.3992
Apple Chutney
Peel and dice apples into a large heavy saucepan (5- or 6-quart size).
Add remaining ingredients and bring to a boil.
Cover and turn heat low.
Let mixture simmer for 1 hour.
Uncover and continue cooking until thickened, stirring occasionally to prevent... - 35.3424
Cranberry Apple Chutney
1. In a 3- to 4-quart pan, combine apple, cranberries, raisins, onion, brown sugar, vinegar, mustard seed, ginger, cloves, cinnamon stick, peppercorns, chili flakes, and 2 cups water.
2. Bring to a boil over high heat, stirring often. Reduce heat and simmer,... - 30.8607
Skewered Beef With Apple & Lettuce
In a bowl, mix ginger, soy sauce, sugar, wine, sesame seeds, sesame oil, and chili oil.
Stir in beef and let stand for 5 to 10 minutes.
Lift beef from marinade and drain briefly; reserve marinade.
Thread beef equally onto 4 metal skewers; place skewers on... - 42.6779
Peppered Apple Chops
In a small saucepan combine apple jelly and jalapeno peppers.
Cook and stir over low heat till jelly melts.
Combine apple juice and cornstarch.
Stir into jelly mixture.
Cook and stir till thickened and bubbly.
Cook and stir for 2 minutes more.
Trim fat from... - 34.84
Apple Chutney
Peel and dice apples into large heavy saucepan (5â€â€6-quart size).
Add remaining ingredients, and bring to boil.
Cover, and turn heat low.
Let mixture simmer 1 hour.
Uncover, and continue cooking until thickened, stirring occasionally to... - 38.5664
Spicy Apple Chutney
Wash and sterilize 4 (1-pint) jars and their closures and stand them on a baking sheet in a 250° F. oven until needed.
Mix all ingredients in a very large enamel or stainless-steel kettle, cover, and bring slowly to a boil.
Uncover and simmer, stirring... - 39.9696
Apple And Apricot Chutney
In a saucepan, bring apricots to a boil in water to cover and simmer until soft.
Add apples, cover pan and simmer until apples are soft.
Add lime or lemon slices, garlic and spices.
Continue to cook for a minute or two.
Add cashew nuts and cool.
Serve at room... - 36.9515
Shrimp Apple Curry
1. Prepare vegetables and shrimp.
2. Heat wok or nonstick skillet and add chicken stock. Saute onion, apple, and garlic. Cook until tender but not brown.
3. Add green pepper, yogurt, and remaining ingredients. Cook on low heat, stirring constantly, until... - 31.2241
Roasted Winter Squash And Apple Soup
GETTING READY
1. Preheat oven to 400°F.
2. To prepare the pesto, blend walnuts, jalapeno pepper, cilantro, vinegar, salt and 2 to 3 tblsp water to a fine paste, using a food processor.
3. Remove the paste in a bowl adjust consistency using water and season... - 47.3147
Lamb Curry Stew With Apples And Raisins
In a skillet melt the butter and gently saute the onions and apples.
Stir in the curry, ginger, chili, pepper, cloves, and tomato paste.
Add the cooked lamb, broth, and raisins, and stir well.
Simmer uncovered for 1 hour, skimming off any fat that floats to... - 29.4373
Sausage & Apple Quiche
Preheat oven to 425°F 2.
Place piece of foil inside pastry shell; partially fill with uncooked beans or rice.
Bake 10 minutes.
Remove foil and beans; continue baking pastry 5 minutes or until lightly browned.
Let cool.
Reduce oven temperature to... - 41.3483
Tomato Apple Catchup
Simmer the tomatoes and apples, covered, until soft; then press through a coarse sieve.
Cook the onions and garlic together in the water, covered, for 20 min.
Strain through a coarse sieve and add to the tomato pulp in a kettle.
Add the salt, pepper, sugar,... - 37.3254
Apple Juice Boiled Ham
MAKING
1. Take a large saucepan, and add cold water, apple juice, carrots, onions, garlic clove, celery ribs, peppercorns, dry mustard and cloves into it. Stir well.
2. Boil the mixture and simmer and for another half an hour. This helps to flavor the water... - 44.3822
Apple-bean Jumble
1. Heat 1/4 cup of the water or broth in a skillet over medium heat. Add green pepper, onion, apple, and garlic to skillet. Cook and stir for 5 minutes over medium heat or until tender. Add water if necessary during this process.
2. Stir in remaining cup of... - 38.1128
Spiced Apple And Pepper Chutney
Preheat the oven to 250°.
Stand 4 (1-pint) canning jars and their tops on a baking sheet.
Place them in the oven until needed.
In a large non-reactive pan combine all of the ingredients.
Cover and bring the mixture to a slow boil.
Uncover and simmer,... - 39.2828
Marinated Pork Tenderloin With Roasted Apple - Part 2 (grilling)
or all pork lovers out there, here is an amazing dish made of pork tenderloin and apples. Once the apples are prepared and the meat is marinated, watch further to grill the meat and the fruit and once done, enjoy it with your friends also with the sauces of... - 111.969
Grilled Pork Loin With Apple And Zucchini
Place the pork chops in a large shallow bowl.
Mix the shallots, pepper, and 3 tablespoons of the olive oil together and rub evenly over the pork chops.
Marinate in the refrigerator for 2 hours.
Grill the pork chops over a medium-hot fire for 5 to 6 minutes... - 40.8354
Apple Beef Stew With Vegetables
Toss beef cubes a few at a time in seasoned flour.
Brown on all sides in hot shortening in large kettle or Dutch oven.
Add next 5 ingredients.
Bring to boil, cover and simmer 1 1/2 to 2 hours.
Add vegetables and simmer 1 hour longer, or until tender. - 32.664
Turkey And Sweet Potato Croquettes With Cranberry Apple Salsa
Make the croquettes: In a small saucepan cook the onion in the butter over moderately low heat, stirring, for 5 minutes, stir in 1/4 cup of the flour, and cook the roux mixture over low heat, stirring, for 3 minutes.
Stir in the milk and the broth, cook the... - 37.6351
Thai Roast Chicken With Mango And Apple Salad
GETTING READY
1) Pre-heat the oven to 200C/fan 180C/gas mark 6.
MAKING
2) In a food processor add in the shallots and give a couple of spins till they are finely chopped. Remove half of the chopped shallots and set them aside.
3) Add in the roughly... - 43.1354
Red Chile Jam
1 Remove seeds from chiles and chop finely, or process in a blender or food processor. Scrub out jars and boil.
2 Add lemons and vinegar to chiles and cook for about 30 minutes, or until chiles are well cooked. Remove lemon quarters and add sugar.
3 Boil for... - 21.9193
Chiles En Nogada
This is a very interesting dish. The first time I ate it well it was icky sweet so b careful of the sugar ratio, as when done properly it is quite nice. I especially like the heat balance. - 49.862
Asian Kale Salad
Take a look at an awesome raw food recipe for Asian kale salad that this video shares. The video presents a super simple dressing that is perfect for an Asian kale salad especially when you are camping or travelling and when you are falling short of time.... - 138.052
Chutney
The widely known condiment of India is the chutney which is served with other dishes. Chutney contained different fruits, spices, sugar, and vinegar that are cooked and mashed together. The earlier traditions of making this condiment were done with the use of... - 41.3939
Roosters Bill (pico De Gallo)
Wash, pare, and chop jicama into 1/2 inch chunks.
Pare and section orange, reserving juice, and add to jicama; pour orange juice over fruit chunks.
Add onion, lemon juice, and salt and stir until evenly mixed.
Let stand at least 1 hour in refrigerator before... - 27.2518
Heinz Hot And Sweet Barbecue Sauce
1. Combine all ingredients in a small saucepan and mix well. Cook over low heat until heated through and blended.
2. Brush the sauce on chicken, pork or beef during the last 5-10 minutes of grilling time. - 22.8668
Green Tomato Curry
This Green Tomato Curry is a different kind of Tomato dish. This Green Tomato Curry sounded so good that I wanted to share it with everyone. So do make it! - 27.45
Spicy Shoulder Of Lamb
In a deep 10-inch pan that has a lid, cook onions in butter until well browned.
This takes 8-10 minutes, as a lot of moisture is given off by the onions.
Add lamb, coriander, turmeric, cumin, and ginger.
Cook over medium heat, stirring constantly, 10-12... - 35.0773
Basic Homemade Barbecue Sauce
Do you want to make a barbecue sauce with all the basic ingredients? If yes, this video can help you do so. The chef shows making the sauce by preparing all the ingredients at home and does not use any readymade materials. Watch the video for full... - 148.577
Pork Shoulder Roast
Place roast in a deep bowl.
Combine juice, cinnamon, chili powder, onion, and pepper.
Pour over meat, cover, and refrigerate for 2 to 4 hours.
Bank about 20 glowing coals on each side of fire grill and place a metal drip pan in center.
Place grill 4 to 6... - 36.7667
Pineapple Chicken Fried Rice
1. In a wok coat it with oil, saute the onions, garlic,green chili,carrots and zucchini.
2.Mix the soysauce,honey,balsamic vinegar,chill paste, to cover. Add it to the wok and check for seasoning and bring to a simmer.
3. Add the chicken and cook until... - 37.0815
Kryptini Cocktail
Here is a cocktail for all the Superman fans- Kryptini Cocktail. This variation of appletini is made in honor of superman and his movies. Get the recipe from this video and try it out. - 106.36
Klondike Cocktail
MAKING
1. In a cocktail shaker, put the ice cubes.
2. Shake the bitters over the ice and swirl to spread it to the side.
3. Add the vermouth and Calvados; stir vigorously.
4. Strain and pour into a chilled martini glass.
SERVING
5. Serve chilled with... - 35.6584
Hot Mama
1. Muddle cilantro and ginger
2. Add remaining ingredients
3. Shake over ice and strain into martini glass rimmed with equal parts coarse salt, black pepper and chili powder
4. Garnish: Asian pickled cucumber - 30.3614
Orchard Temptation Cocktail
In a Cocktail Shaker with ice add all ingredients except Yellow
Tail Sparkling Wine
Strain into a Chilled Champagne Flute or Martini Glass
Slowly Fill with the Yellow Tail Sparkling Wine
Garnish with a Pear Slice or Mint Spring - 24.2967
Jack Rose
MAKING
1) In a cocktail shaker, add the ice cubes.
2) Over the ice, add the fruit juice, grenadine, and brandy.
3) Shake well till a frost appears.
4) In a chilled martini glass, strain and pour out the iced drink.
SERVING
5) Place a lemon wedge on the rim... - 28.5357
Davey Davey Cocktail
MAKING
1) Into a glass jar, add in the ice cubes.
2) Pour in fresh grapefruit juice or canned juice. Next, pour in the calvados and vodka.
3) Give the mixture a good stir. Strain.
SERVING
4) Serve Davey Davey in chilled martini glasses. - 28.5773
Mexican Shrimp Cocktail
Bring a medium pot of lightly salted water to a boil.
Add the shrimp and cook until they are just opaque in the center, about 3 minutes.
Drain, cool under cold running water, and pat dry with paper towels.
Meanwhile, combine the ketchup, bell pepper, orange... - 35.9742
Lobster Or Crab Coleslaw
1. Gently toss cabbage with apples, celery, and lobster or crab meat.
2. Combine mayonnaise with chili sauce; toss well with cabbage mixture. - 23.6034
Depth Bomb
MAKING
1. In a cocktail shaker, put the ice cubes.
2. Pour the lemon juice, grenadine, Calvados and brandy over the ice; stir vigorously.
3. Strain and pour into a chilled martini glass.
SERVING
4. Serve chilled and decorate it with a slice of lemon and... - 33.9865
Sweet And Sour Chicken Salad
Sweet and sour chicken salad is a fruited vegetable chicken salad. Prepared with a cooked dressing of chili sauce, apple juice, vinegar, sugar and corntrach for thickness, the sweet and sour chicken salad is combined with zucchini, water chestnuts, apples and... - 39.973
Southern Style Tomato Barbecue Sauce
In a blender or food processor puree the onions in batches with the vinegar, the chili sauce, the apple, the molasses, the oil, the garlic, the gherkin with the juice, the mustard, the celery salt, the Worcestershire sauce, the Tabasco, the cayenne, and t - 24.5761
Fresh Spinach With Roasted Garlic Puree
Trim stems from spinach leaves. Wash spinach 3 to 4 times in cold water to remove all dirt and sand. Drain. Steam spinach or cook in salted, boiling water. Drain well and set aside.
Heat butter in saute pan over medium heat. Add garlic puree, apple, chili... - 23.6848
Outdoor Barbecued Frankfurters
MAKING
1)In a heavy skillet, heat the butter over the hot coals. Sauté the onion till it turns light brown.
2)Pour in the vinegar and add the brown sugar, chili sauce, apple sauce and salt.
3)Put in the frankfurters to this boiling mixture and let it simmer... - 38.0838
Outdoor Barbecued Frankfurters
MAKING
1) In a saucepan, add onion and sauté in butter till light brown.
2) Add in the vinegar, brown sugar, chili sauce, apple sauce and salt.
3) Add in the frankfurters and allow to simmer for about 20 minutes.
SERVING
4) Serve in split, toasted... - 35.0782
Jalapeno Cranberry Relish
Position knife blade in food processor bowl; add cranberries, apple, and pepper.
Top with cover, and process until finely chopped.
Transfer mixture to a nonaluminum container, and stir in remaining ingredients.
Cover and chill thoroughly. - 26.6019
Fresh Ahi Poke
There is no denying that salads make for satisfying, delicious lunch. This unconventional, Hawaiian-style raw tuna salad is sure to appease the gut and taste bud of any adventurous seafood lover. Tuna chunks marinated in soy sauce, garlic, onion, sesame see,... - 103.235
Chicken Tablecloth Stainer
The chicken table coth stainer is a savory chicken recipe with gravy. I gave this recipe a fun name, as it can realy stain your table linen if you have small kids eating this on their own! Flavored with a beautiful sauce made with a medley of spices along and... - 44.5183
Sweet And Tangy Barbecued Country Style Ribs
In small saucepan heat and stir chili sauce and jelly over medium heat till jelly melts.
Stir in vinegar, mustard, Worcestershire sauce, and chili powder; set aside.
Trim fat from meat.
Arrange preheated coals around a drip pan in a covered grill.
Test for... - 32.5441
Three Bean Salad
Three Bean Salad has a Blistering taste. The apple jelly and cider vinegar gives the Three Bean Salad Wonderful taste. - 27.4446
Spicy Barbecue Sauce
MAKING
1) In a saucepan, mix all the ingredients together and gently simmer covered for 30 minutes.
SERVING
2) Use as required.
TIPS
For a more hotter sauce, add extra chili powder or a dash of cayenne. - 37.3373
Mod Frank Casserole
Heat oil in skillet and cook onion for 3 minutes or until tender but not browned.
Cut frankfurters in 1/2 inch pieces and add to onion in skillet.
Brown lightly.
Spoon into a 3-quart casserole.
Add pork and beans, apple sauce, mustard and chili sauce and stir... - 34.1463
Four Fruit Chutney
Cut oranges, lemon, apples, onions and carrots into quarters and grind with the coarse knife of a food chopper.
If you use a blender, grind small quantities at a time, adding some of the vinegar with the fruit and vegetable quarters.
Grind or chop the ginger... - 32.0181
Pollo Asado Chicken Breasts
Combine the apple juice, lime juice, garlic, chili, paprika, oregano and pepper in a flat dish.
Wash and thoroughly pat dry the chicken breasts.
Pound the chicken breasts lightly between two sheets of plastic wrap with a flat mallet until they are 1/2-inch... - 32.37
Quick Barbecued Pork
GETTING READY
1.Preheat the oven to 325 degrees.
MAKING
2.Take a baking dish, arrange the layer of pork on it.
3.In a saucepan put tomato paste, vinegar, Worcestershire sauce, apple cider, salt, chili powder, and paprika.
4.Let the mixture boil.
5.Once done,... - 41.2192
Iced Chicken And Curry Soup Senegalese Style
Soften onion and sliced apple in melted butter.
Cook very slowly until soft without browning.
Add curry powder.
Cook slowly 5 to 6 minutes.
Slowly stir in flour and pea soup.
Add salt, chili pepper and cayenne pepper.
Add stock.
Stir until smooth.
Stir over... - 45.6784
Chimmichuri Sauce
Here is a nice recipe to make Chimmichuri and concoction that goes well as a sauce, dip or even a marinade. Watch this easy and simple multipurpose recipe. -
Smoky Baked Beans With Pomegranate Molasses
1. Preheat oven to 325 degrees
2. Heat oil in small skillet over medium heat. Add onion, saute 6 minutes or until tender. Add garlic, and saute 1 minute.
3. Add ketchup and next nine ingredients (through tomatoes) to pan; stir to combine. Add beans, stirring... - 33.807
Spanish Seafood Cocktail Gazpacho Style
GETTING READY
1) Peel grapefruit and separate the sections.
2) Cut each section into bite-sized pieces.
MAKING
3) Take a large pot and fill with water.
4) In a steamer basket add the shrimp and steam till pink.
5) Strain the shrimp in a colander. Immediately... - 46.554
Rio Grande Pork Roast
Rio Grande Pork Roast is an irresistible mouth-watering recipe. An easy to prepare pork roast, Rio Grande Pork Roast is a dish that you would surely love to try. - 41.2677
Garbanzo Chutney
1. Rinse, core, peel, and shred apple into a bowl; mix with 1 tablespoon lime juice.
2. In a blender or food processor, whirl garbanzos until coarsely pureed, scraping container as necessary. Add to apple.
3. In an 8- to 10-inch frying pan over medium-high... - 33.2799
Texas-style Game Hens
Combine first 4 ingredients in a small saucepan; stir well.
Cook over medium heat until jelly melts, stirring constantly.
Remove sauce from heat; keep warm.
Combine salt, garlic powder, and 1/2 teaspoon chili powder, stirring well; sprinkle over Cornish... - 36.8801
Chipotle Chicken Tostadas
Preheat oven to 425 degrees.
Coat tortillas with spray on both sides.
Cut tortilla into 1/8 s.
Place each piece into muffin pan slots with the corners pointing up in order to create a triangular bowl look.
Bake 6-8 minutes or until they are golden brown... - 42.4886
Spicy Fruit Pork Steaks
1. To make marinade, whisk garlic, chili powder, apple juice, oil and vinegar in a bowl. Place steaks in a shallow ceramic or glass dish. Pour marinade over steaks, cover and marinate in the refrigerator for 2-3 hours or overnight. Drain steaks and reserve... - 28.7161
Chutney
Chutney is simply a delicious and mouth-watering recipe. Try this amazingly tempting recipe; I am sure you will get a lot of compliments for this Chutney. - 33.9783
Cider Pulled Pork Baguette Sandwiches
Oh Yum! Cider Pulled Pork Baguette Sandwiches have a flavor that's perfect for the fall season and is a big hit at football parties. Since this is a crockpot recipe, you'll be able to save a lot of time. Watch and learn this recipe from this video. Bon... - 145.398
Pork Stew With Fruit
Cut chilies open.
Discard stems and seeds.
Cut chilies into small pieces with scissors or a knife.
Place in bowl; cover with boiling water.
Let stand 45 to 60 minutes; drain.
Cut pork in 1-inch cubes.
In Dutch oven combine pork, water, bay leaf, thyme,... - 40.1241
Mango Chutney
Peel the mangoes and remove the pits; cut into bite size chunks.
Combine the mangoes with all the remaining ingredients except the apples in a large saucepan.
Cook over medium heat, stirring frequently, until the mango is very soft and the mixture is... - 35.343
Oriental Pasta Risotto
In a 4- to 5-quart pan on high heat, bring broth, 1/3 cup vinegar, lemon peel, and chilies to a boil; add pasta.
Reduce heat and boil gently, uncovered, stirring often until much of the liquid is absorbed by the pasta and the mixture is like a thick, hot... - 30.93
Chicken Cocktail
MAKING
1) Chop a few walnuts coarsely while retaining a few large pieces and halved walnuts for the garnish.
2) Take a skillet and melt the butter in it before adding sweet basil and ¼ teaspoon of seasoned salt.
3) Add the walnuts to the skillet and cook... - 46.8129
Rio Grande Pork Roast
Rub roast on all sides with salt, garlic salt, and 1/2 teaspoon chili powder.
Place roast, fat side up, on a rack in a shallow roasting pan.
Insert meat thermometer into thickest part of roast, making sure thermometer does not touch fat.
Bake at 325° for 2... - 34.3125
Rio Grande Pork Roast
GETTING READY
1.Rub roast with garlic salt, 1/2 teaspoon chili powder and salt on all its sides.
2. Preheat oven to 325°F.
MAKING
2. In a shallow roasting pan place the roast with its fat side upwards.
3. Put the meat thermometer in the thickest section of... - 44.317
Rio Grande Pork Roast
Combine first 3 ingredients; rub on all sides of roast.
Place roast, fat side up, on rack in a roasting pan.
Insert meat thermometer (not touching bone or fat).
Bake, uncovered, at 325° for 2 hours.
Combine remaining ingredients in a small saucepan; bring... - 32.8262
Gala Lobster Salad
Blend mayonnaise, chili sauce, orange and lemon juices, parsley, and egg; chill.
Combine remaining ingredients.
Lightly toss with enough chilled dressing to coat evenly.
Mound individual servings on chilled plates lined with salad greens. - 31.1418
Fruit Chutney
Place all ingredients in a very large kettle.
Boil for 1 hour, stirring often, until tender.
Cool.
Seal with paraffin in sterilized jars. - 31.8308
Southwest Bean And Corn Salad
1 To make the dressing, whisk together the vinegar, lime juice, oil, chili powder, salt, and pepper in a bowl until blended; set aside.
2 Combine the beans, corn, tomato, red onion, and cilantro in a large bowl. Drizzle with the dressing and toss well to coat. - 28.4877
Mexican Style Pork Tenderloin With Napa Cabbage And Mango Salad
Expecting guests at home and confused about the menu? Try this delicious Mexican Style Pork Tenderloin with Napa Cabbage and Mango Salad. This dish is absolutely drool worthy and you are sure to bag a lot of compliments for this. Try it now. - 126.322
Mango Chutney Vinaigrette
Mango Chutney Vinaigrette is the real deal! It has a perfect blend of tasty flavors! Serve the Mango Chutney Vinaigrette for your dinner with a Papaya And Potato Salad. Trust me, you will love it! - 31.1801
Sweet And Spicy French Dressing
1. Place all the ingredients in a blender, and process for 1 minute.
2. Transfer the dressing to a small bowl, cover, and chill before serving. - 26.4277
Crock Pot Beans
Combine all ingredients in a 3 1/2-quart crock pot. Cook covered on high heat for one hour. Reduce to low and cook for 7 more hours. - 27.9867
Barbecue Sauce With Vodka And Ketchup
Check out this unique barbecue sauce recipe with vodka. The video here presents this super simple recipe to make a flavorful barbecue sauce in just a few minutes. Take a look and try out this effortless recipe with a flavorful twist to make your barbecue more... - 132.154
Tasty Nori Nachos
Nori nachos is an interesting way to savor a Japanese food in Mexican way. Baffled! Well, the good thing about making nachos at home is that you can add health value and customize your own topping. And what better way to get best of both cuisine than use nori... - 90.898
My Chutney
Cut the ginger in small pieces, pare and slice the apples thin, remove the seeds from the peppers and slice them thin.
Place the allspice, mustard seed, bay leaves and cloves in a small cheese cloth bag.
Put all the ingredients together and boil gently until... - 30.3018
Beer-cheese Dip
In a 1 quart microwave-safe casserole combine beer or apple juice and hot pepper sauce.
Micro cook, uncovered, on 100% power (high) for 1 to 2 minutes or till very hot.
Meanwhile, toss together and mustard.
2 to 4 minutes or till process cheese spread melts... - 26.2033
Spicy Cabbage
Heat oils in a nonstick skillet over medium-high heat.
Add onion and next 5 ingredients; stir-fry 1 minute.
Add cabbage, apple juice, salt, and ground red pepper.
Cook 3 to 5 minutes or until cabbage is crisp-tender.
Stir in carrot and vinegar. - 31.6813
Love Potion #9 And Steak Fajitas
This is a fantastic recipe to make on any occasion. Love potion #9 is a versatile drink, which can be used for making various dishes and desserts. Just check this recipe. -
Sausage Stuffing Towers
Shape sausage in 12 thin patties, 1/4 inch thick.
Prepare stuffing according to package directions, using 1/4 cup water and 2 tablespoons butter.
Add apple, celery, onion, and seasonings; toss to mix.
Arrange 6 sausage patties in shallow pan.
Top each with... - 42.3973
Korean Kimchi
If you are open to new and exotic foods like kimchi, then this recipe could be your bet. This spicy fermented vegetables made by Anna Kim makes from a scrumptious, out-of-the-box, adventurous side dish. So if you are game for trying something new, you can... - 103.744
4-fruit Chutney
Quarter apples, onions, carrots, oranges and lemon, and grind with coarse blade of food chopper; or use blender, grinding small quantities at a time, adding some of vinegar with fruit and vegetable quarters.
Grind or chop ginger and garlic.
Grind hot peppers... - 35.5219
Althea's Tacos
Brown meat, breaking it up as it browns. Skim off fat. Add cumin, chili powder, salt, onion, apple, tomato sauce, and water. Combine well. Stir in cornmeal. Cook about 1/2 hour, or to desired thickness. Stuff taco shells. Pass shredded lettuce, chopped... - 23.0136
Lemon Chicken Stir Fry
For lemon sauce, blend vegetable broth, lemon juice, cornstarch, apple juice, soy sauce, chili sauce and chicken-flavored bouillon cube in small bowl until smooth. Set aside.
Heat half of oil in wok or heavy frying pan.
Cook and stir chicken and garlic until... - 39.6641
Barbecued Pork Sandwiches
In a 4-quart or larger electric slow cooker, combine onion, garlic, and chiles.
Place pork on top; drizzle with liquid smoke.
Pour in vinegar, cider, barbecue sauce, and chili sauce.
Cover and cook at low setting until pork is so tender it falls into shreds... - 45.7045
Lamb Curry
Saute onions, apple, garlic and gingerroot in oil in skillet until onions are light brown.
Stir in turmeric, coriander, cumin, cardamom, cinnamon, cloves and chili powder.
Cook for several minutes, stirring constantly.
Add lamb; mix well.
Cook until lamb is... - 47.3625
Pork In Chilli Sauce
MAKING
1) In a saucepan, take the pork and cover it with just enough water.
2) Add onion, clove, garlic and bouquet garni and simmer for 30 minutes.
3) Remove the pan from heat and drain. Keep aside the stock.
4) In the meantime, fry almonds and chilli... - 46.7375
Stuffed Roast Goose
GETTING READY
1) Clean the goose well in water.
2) Remove the insides by cutting the body.
MAKING
3) Season with salt and pepper and fill with bay leaves, chili powder, leaf marjoram and sweet basil.
4) Further stuff with whole apricots, prunes and... - 47.6672
Heidelbergs
MAKING
1) In a medium saucepan, add the sauerkraut, apple and sugar, bring to a boil, then simmer covered for 15 minutes, drain well.
2) In a medium frying pan, horizontally split and saute the sausages in the butter or margarine, until lightly browned.
3)... - 42.9219
Indian Fruit And Potato Salad
1. In a medium saucepan of boiling water, cook the potato until tender, about 25 minutes. Drain and let cool to room temperature.
2. In a small bowl, mix together the lemon juice, chili powder, cumin, pepper, garam masala, ginger and salt.
3. Pour half of... - 38.0357
Beef And Bean Casserole
Put beans in a large saucepan and cover with cold water.
Bring to a boil.
Boil for 2 minutes, them remove from the heat, cover and leave to soak for 2 hours.
Preheat the oven to 325°.
Peel and chop onions.
Heat oil in a flameproof casserole and fry onions... - 44.1204
Baked Beans
A video with crass language and puts the user to not want to watch the video! A dish that is yet easy and this drunk cook whips it up! - 63.9803
Classic Grilled Cheese
All you sandwich lovers, will really enjoy this one. The Chef shows how to make this simple and tasty grilled cheese sandwich with prosciutto. It's so delicious and the sandwich is a combination of sweet, smoky and salty taste. So don't forget to check out... - 101.848
Marinated Roasted Peppers
Roast and peel peppers. See our video for roasting instructions.
Slice, reserving the juices.
In a medium mixing bowl stir together sliced roast peppers and their juices, raisins, toasted pine nuts, olive oil, honey, cilantro or parsley, garlic, apple cider... - 36.92
North Indian Sandwich
The North Indian sandwich is a chicken and vegetable sandwich that is a wonderful quick bite. An easy breakfast option, the sandwich is both great looking and appetizing. Try it for a delicious bite that is truly beyond words. - 44.6561
Fiesta Corn Salad
In large bowl, combine beans, corn, tomato, green onions and jalapeno pepper.
In small bowl, whisk together chili sauce and remaining ingredients except lettuce leaves; pour over bean mixture and stir to coat.
Refrigerate. - 27.8153
Texas Style Game Hens On The Grill
GETTING READY
1. Preheat the grill or a broiler.
2. Wash hens inside and out with cold water.
3. Pat dry with paper towels.
4. Rub oil lightly over hens.
5. Season inside and out with salt, garlic powder and chili powder.
MAKING
6. Make the glaze by... - 47.1625
Fresh Summer Grape Tomato Salsa
Why this salsa? If you are used to making or buying salsa fresca, great. But this salsa is an entirely different beast – sweet juiciness of flavors of the grape tomatoes and onions alongside the tartness of cider vinegar and spiciness of jalapeno makes for... -
Vegan Summer Ceviche
If you’re not a buyer of seafood ceviche, try this vegan ceviche. This gets glowing reviews even from finicky eaters and those who enjoy the seafood ceviche. This vegan ceviche is tangy, light, fresh and full of crunchy, soft, and chewy textures. The vegan... -
Spicy Chicken Stew With Fruit
Heat oil in Dutch oven or 12-inch skillet until hot.
Cook chicken over medium heat until brown on all sides, about 15 minutes.
Remove chicken.
Cook and stir pork until brown, about 10 minutes.
Remove pork.
Cook and stir onion, green pepper and almonds until... - 41.343
Autumn Chutney
Place steel blade in work bowl; add garlic and candied ginger.
Process till very finely chopped.
Add chili peppers; process with on/off turns till chopped.
Transfer to 5-quart kettle.
Reinsert steel blade in work bowl; add 1 cup of the papaya pieces.
Process... - 43.2386
Indian Curry Of Rice
This Indian Curry of Rice is terrific. Indian cuisine, known for its spiciness, is going to give you taste buds a challenge. I loved the strong flavors ! Let's see if your taste buds can take in the spices and emerge a winner. Don't forget to tell me even if... - 33.5399
Indonesian Style Fruit Salad
1. For the dressing, in a small bowl combine the jalapeno with 3 tablespoons of the lime juice and the honey; set aside.
2. Core but do not peel the apples and cut them into 1/2-inch cubes. Place them in a small bowl and toss with the remaining lime juice.
3.... - 36.1551
Asian Flavored Salmon Toss
MAKING
1. In a small bowl, combine mayonnaise with lemon juice and spices.
2. With a fork, whisk until well blended.
3. Cover and place in the refrigerator for the flavors to blend and intensify.
4. Use a sharp paring knife to peel the apple and grate it... - 44.9412
Vegetable And Cheese Fondue
1. In 10-inch skillet over high heat, heat carrots and 1/2 inch water to boiling. Reduce heat to low; cover and simmer 5 to 7 minutes, until carrots are tender-crisp. With slotted spoon, remove carrots to large platter. In same water in skillet, cook broccoli... - 29.9613
Rio Grande Pork Roast
GETTING READY
1. Preheat the oven to 325 degree F
2. In a small bowl, combine garlic, salt and ½ the chili powder.
MAKING
3. Rub the seasoning into the meat to flavor it well.
4. Arrange a roasting rack over a shallow pan.
5. Place the seasoned meat fat... - 43.1
Rio Grande Pork Roast
GETTING READY
1. Preheat the oven to 250° F.
2. In a small bowl, mix salt, garlic salt and 1/2 teaspoon chili powder.
3. Apply liquid smoke over the roast and rub.
4. Season roast with seasoning mixture prepared above.
5. Cover the ends of the roast with... - 43.1892
Indian Bell Pepper And Potato Stir Fry
Would you like to treat your family to a vegetarian Indian delicacy today? Try this extremely flavorful Indian Bell Pepper and Potato Stir Fry. The dish is simple and indeed very impressive. - 91.2167
Tablecloth Stainer Chicken
1. Place chilies in small bowl with boiling water; let stand 1 hour.
2. Cut potatoes lengthwise into quarters; cut quarters crosswise into 1/2 inch (1.3-cm) thick slices.
3. Place chilies and 1/3 cup (80 mL) of the soaking water in blender container; discard... - 37.5842
Calcutta Mulligatawny Soup
GETTING READY
1) Wash and pat dry the chicken with paper towels.
2) Arrange all the other ingredients.
MAKING
3) In flour, roll the chicken pieces, coating completely.
4) Reserve the remaining flour, if any.
5) In large kettle or Dutch oven, heat the butter... - 46.4888
Sauerkraut Special
"Cook onion and green pepper in oil in skillet until limp.
Combine all ingredients; pour into greased baking dish.
Bake 1or 1 hour at 350 degrees.
" - 34.1802
Country Style Baked Beans
Soak beans in water overnight. Cook in soaking water until almost tender. Flatten sausage in frying pan; brown on one side; turn. Break into medium-sized pieces; brown. Add sausage to beans with 2 tablespoons sausage fat and remaining ingredients, except sour... - 23.4039
Fruit Salad
Fruit Salad is easy to make fruit recipe. Fruit Salad gets its taste from fruit mixed with chili powder and tamarind. Fruit Salad is loved by many people. - 33.0309
Pork Loin Sauce
Mix together and put in saucepan; heat for a few minutes on stovetop on medium heat.
Bake pork loin for 1/2 hour at 350°, uncovered.
Baste loin with sauce, cover and return to oven for an additional 1-1 1/2 hours, basting 2-3 times during this time.
Slice... - 22.1408
Sweet And Spicy Cornish Hens
In a saucepan combine the jelly, the lemon and lime juices, the Worcestershire sauce, and the jalapeno and heat the mixture over moderate heat, stirring, until the jelly is just melted.
Pat the Cornish hens dry, sprinkle them with salt and black pepper, and... - 23.7993
Green Tomato Relish
Combine all ingredients in medium saucepan, stirring well.
Bring mixture to a boil over medium heat; reduce heat, and simmer, uncovered, 25 minutes, stirring occasionally.
Transfer mixture to a bowl.
Cover and chill at least 4 hours. - 34.9813
Shrimp Cocktail With Lettuce
Line sherbet glasses with lettuce.
Divide shrimp among sherbets, saving a few for garnish if desired.
Mix remaining ingredients in bowl, using smallest amount of Worcestershire sauce.
Add until the right amount for you is reached.
Spoon over shrimp shortly... - 38.1523
Fresh Mint Chutney Withfruit
Combine all ingredients in the container of an electric blender.
Blend at high speed until you have a smooth paste.
This chutney goes with most Indian foods.
It is especially good with broiled Seekh Kabab, Tandoori Chicken, and Vegetable Pakoris. - 32.5103
Chicken In Salsa Verde
MAKING
1) Use a non-stick skillet to spray with vegetable cooking spray.
2) Add oil to heat up.
3) Add chicken pieces to sauté.
4) Add onion and garlic, stirring until limp.
5) Place in remaining ingredients.
6) Reduce heat, cover and simmer about 15... - 39.7834
Sauteed Red Cabbage And Raisins
Heat the oil in a small saucepan over medium-low heat.
When hot, add the onion and cook until the onion begins to brown, stirring occasionally.
Add the rest of the ingredients to the pan and cook over low heat for 10 minutes, stirring occasionally, until the... - 33.8459
Spicy Persimmon Chutney
1. Combine all the ingredients except the persimmons in a large heavy saucepan. Bring to the boil over a medium heat, stirring occasionally.
2. Reduce the heat to a medium low and simmer until the mixture thickens but some juices remain, stirring frequently... - 28.2141
Slow Cooked Texan Tamale Soup - Part 1 - Broth
If you love Tamale, then this soup recipe is just the thing for you. Watch the video to know of a simple recipe to make creamy Tamale soup that tastes really great. The recipe has been divided into a 2 Part video series to make learning even simpler. In Part... - 121.447
Baked Salmon Tacos With Slaw
Have you tried a fish taco somewhere and want to try it at home? Well in this video the chef shares her recipe of a fish taco which is fairly easy to whip up! See the video for more! -
Sweet & Spicy Tuna Salad
I took the idea of using an apple and honey from a similar recipe on tropicahnah's page. I used a cayene chili pepper in my preparation but that might be too hot for others. - 28.9431
Sweet And Sour Lamb
Cut meat from bones in large pieces.
Trim away all fat and cut lean meat intol-inch cubes. (Save bones and use for soup stock.)
Use some of the lamb fat to grease a large heavy saucepan.
Discard fat.
Add meat and brown well on all sides.
Add 1 cup water and... - 42.7836
Mancha Manteles
Heat half the butter and half the olive oil in a large skillet.
Add pork and brown well; remove to a large saucepot.
Set aside.
Brown chicken evenly in skillet adding the remaining butter and olive oil as needed.
Transfer chicken to the saucepot.
Add onion... - 42.1851
Lamb Curry With Yellow Rice
In a deep 2 1/2-quart casserole, combine the chopped onions, garlic, ginger, and oil.
Microwave on high for 4 minutes.
Add the coriander, cardamom, cumin, cinnamon, chili powder, and pepper.
Stir in 1/4 teaspoon of the turmeric.
Mix well.
Stir in the lamb,... - 40.918
Roasted Leeks And Butternut Squash Salad
How about leeks in a salad? How about roasted leeks? This is a great salad idea. Leeks and butternut squash make a great salad. Both vegetables are roasted and flavored with roasted garlic, and pepper. Watch the step-by-step recipe and learn how to make this... - 129.136
Pork Tenderloin Bake
Pork tenderloin bake is a easy bake of pork tenderloins with pineapple and sherry marinade. Cooked with the flavors of soy sauce, chili sauce, ginger root and garlic, the pork tenderloin bake has an oriental taste and feel to it. - 43.4346
Turkey Stuffing
Fry bacon until brown in a large skillet.
Remove bacon from fat; reserve.
Brown onion and garlic in fat in skillet, then brown meat.
Discard excess fat.
Add tomato puree, almonds, olives, chilies, carrots, fruit, sugar, and salt, pepper, and cinnamon to... - 35.6572
Fruit Salad With Palm Sugar Syrup
1. In a 1 1/2- to 2-quart pan over medium heat, stir anchovy paste until warm, about 30 seconds.
2. Add 1 cup water, palm sugar, tamarind concentrate, chilies, and salt. Bring to a boil over high heat. Reduce heat to medium and cook, stirring occasionally,... - 26.2981
Spicy Sweet Grilled Shrimp
1. Preheat grill to high heat.
2. In a small saucepan, combine jelly, garlic, lime juice, Worcestershire, jalapeno and chilies.
3. Cook mixture over medium heat, until jelly melts, about 3 minutes. Remove from heat and set aside.
4. Thread four shrimp on each... - 34.0944
Turkey Meatballs
1. In large bowl, thoroughly blend turkey, egg, crumbs, onion and 1/4 cup of the gravy. Shape into 1-inch meatballs; set aside.
2. In 3-quart microwave-safe casserole, stir together remaining gravy, jelly and chili sauce. Cover with waxed paper; microwave on... - 27.7016
Spiced Mussels In Vinegar
1. Heat oil in a saucepan over a medium heat, add onions and cook, stirring, for 3 minutes or until soft. Add chilies, oregano, cumin, peppercorns, bay leaves and cinnamon and cook, stirring, for 2 minutes (a).
2. Stir vinegar and stock into pan (b) and bring... - 33.3132
Mexican Corn
MAKING
1) In a large skillet, heat vinegar and water over medium heat and cook green onions, peppers and tomato in it for 5 minutes.
2) Cook the mixture for a short time after adding in chili powder and cayenne.
3) Mix in corn and sweeten with honey if... - 41.6986
Barbecued Meatballs
GETTING READY
1) Preheat oven at 400°c.
MAKING
2) In slow cooker mix thoroughly chili sauce, jelly, and mustard. Mix thoroughly.
3) Cook covered on high while preparing meatballs.
4) In a bowl mix the remaining ingredients together.
5) Divide and shape... - 41.2391
Pork Tenderloin With Fresh Plum Sauce
Prepare Fresh Plum Sauce. Heat oil in a medium saucepan.
Add garlic, ginger and chili pepper; saute, stirring, about 1 minute.
Add all remaining ingredients except cilantro.
Simmer 15 minutes, stirring frequently, until mixture has a chunky, sauce like... - 40.7757
Fruit Chutney
MAKING
1) In a saucepan, mix all the fruits, spices and rest of the ingredients together.
2) Bring the mixture to a boil and then cook over a low heat for 1 hour, stirring occasionally, or until soft and brown.
3) Allow the fruit chutney to cool down... - 37.8869
Exotic Pulled Pork Sandwich
All of you sandwich-lovers, here is something most exotic and delicate to have a bite. You must have heard about this exotic pulled pork sandwich recipe, but never tried out. It is little critical and also time-consuming, but with the expert chef's help and... - 111.973
Tempeh Salad With Peanut Sauce
Are you always on a lookout for some healthy salad recipes? This video is a must watch for you. Chef Heather shares one of her most favorite Tempeh Salad with Peanut Sauce recipe that you will certainly love. We guarantee you will prepare this dish often. - 101.243
Fruit Savory
Fruit Savoury has a fine taste. Fruit Savoury gets its taste from fruit mixed with vegetable and chili powder. Fruit Savoury is inspired by many food joints worldwide. - 32.9078
Shrimp Salad With Celery Root & Caviar
Peel the celery root and cut this in ½cm, steamed for about 5-6 minutes in light salted water.
Slice celery round and place this in a bowl add wine vinegar, salt, pepper, Virgin olive oil, Cover and refrigerate for 15 minutes while preparing the spicey... - 43.5518
Basic Curry Sauce
MAKING
1) In a frying pan, heat the oil and add the onions and garlic which have been finely chopped. Also add the sultanas, chilies and apple.
2) Cook till the onions starts to change color and become brown. Move the mixture to a saucepan. Leave behind as... - 43.7431
Bass Curry
GETTING READY
1) Defroze fish, if frozen.
2) Slice fillets into one-inch pieces.
MAKING
3) In a skillet, heat butter or margarine and cook apples, onions, and garlic in it until tender.
4) Mix in tomatoes, flour and seasonings.
5) Simmer, covered for 20... - 46.1215
Cynthia's Leg Of Lamb
Trim the excess fat and silver skin off the lamb.
Combine the rest of the ingredients in a large bowl.
Place the lamb in a large zip-top bag and pour the marinade over the meat.
Seal the bag and place the lamb in the refrigerator for 24 hours to... - 45.1713
Skewered Sweet And Sour Chicken
GETTING READY
1. Cut small pieces of chicken, about 1-inch squares and keep aside in a shallow dish.
2. In a small skillet, brown sesame seed lightly over low heat.
3. In a blender container, put together sesame seed, soy sauce, garlic powder, sugar, vinegar,... - 46.8599
Mulligatawny In A Pressure Cooker
MAKING
1. In the cooker heat the dripping or lard, brown the meat, vegetables and apple.
2. Stir in the curry and chili powders and cook for a few minutes.
3. Stir well adding the stock or water and stock cube with a little salt making sure that the cooker is... - 45.2262
Pulled Pork Sandwiches
Pulled pork sandwiches are the tastiest thing to make with the pork shoulder grilled to the tee and a tasty sauce made to accompany, there is nothing more to this sandwich! Watch this video for more on this recipe by the bbq pit boys! -
Mancha Manteles
In a large saucepan or kettle, place the quartered onion, 3 of the garlic cloves, 4 of the bay leaves, and 8 cups water.
Simmer over medium-low heat for 15 minutes.
Add chicken pieces and poach over low heat for 10 minutes.
Remove chicken and set aside to... - 36.0143