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Chile Pie Recipes
Enjoy our collection of chile pie recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chile pie recipes.
SL: 72
Green Chile & Cheese Pie
Partially bake pastry shell prepared for about 12 minutes, or until pale gold.
Sprinkle all of the jack cheese and half the Cheddar over the bottom.
Distribute chiles over cheese.
Beat half-and-half with eggs, salt, and cumin until blended; pour into the... - 34.9745
Green Chile Cheese Pie
GETTING READY
1. Line a pieplate with pastry. Remove any extra pastry which might be around its edges.
MAKING
2. Prick the bottom sides of the pastry shell with a fork. Bake for 10 minutes at 375°.
3. Cool the pastry on a rack.
4. In the pastry shell spread... - 41.1689
Chile Pie
1 Preheat oven to 350°R (325°F. if using a glass baking dish).
2 Butter a 10-inch pie pan. Cut chiles open and use them to line pie pan, allowing tops of chiles to come to top edge of pan.
3 Spread cheese evenly over chiles.
4 Beat eggs until frothy, using... - 32.1596
Green Chile Cheese Pie
Line a 9-inch pie plate with pastry; trim excess pastry around edges.
Prick bottom and sides of pastry shell with a fork; bake at 375° for 10 minutes.
Let cool on a rack.
Spread 1 1/2 cups Monterey Jack cheese and 1/2 cup Cheddar cheese in the pastry... - 29.9581
Cheese Onion And Chile Pie
Prepare pastry shell.
Melt butter in a small frying pan over medium heat.
Add onion and cook, stirring, until limp and slightly browned (8 to 10 minutes); remove from heat and cool slightly.
Meanwhile, beat together sour cream, eggs, and salt; stir in chiles,... - 36.9684
Green Chile Turkey Pot Pie
Saute green onions in oil in a Dutch oven over medium heat 1 minute.
Add green chiles and next 3 ingredients; cook 2 minutes, stirring constantly.
Stir in beans and broth; bring to a boil.
Reduce heat, and simmer, stirring constantly, 5 to 7 minutes or until... - 43.0422
Chile Rellenos Crescent Pie
Heat oven to 350°F.
Separate dough into 8 triangles.
Place triangles in ungreased 9-inch pie or square pan; press over bottom and up sides fo form crust.
Sprinkle cornmeal over crust; press into crust.
In small bowl, combine cheeses; reserve 1/2 cup for... - 36.0272
Green Chile Chicken Pie
1. Preheat the oven to 375°F.
2. Heat the oil in a large skillet over medium heat. Add the onion and cook until somewhat translucent, about 5 minutes. Add the chili powder and cumin and saute for a few seconds just to release the aroma. Add the corn,... - 38.106
Bean And Chile Cheese Pie
GETTING READY
1. Pre-heat the oven to 350°F.
2. With a knife or using the metal blade of the food processor, chop the onions and green pepper finely
3. Dry the chilies with kitchen towels and with a knife or using the metal blade of the food processor,... - 49.364
California Green Chile & Cheese Pie
In food processor or a bowl, combine flour and butter.
Whirl (or rub with your fingers) until fine crumbs form.
Add 1 egg to flour mixture and whirl (or mix with a fork) until dough holds together.
Shape into a smooth ball.
On a lightly floured board, roll... - 37.9225
Miniature Chile Cheese Turnovers
Prepare pie crust mix, adding water as directed on package.
Stir in 2 cups of the cheese.
Divide pastry in half.
Roll out one half on a lightly floured board to 1/16-inch thickness.
With a cooky cutter, cut into 2 1/2-inch rounds.
Moisten edge of each round... - 36.7528
Zucchini Green Chile Quiche
Roll pastry a little thicker than for pies and fit into 9-inch glass pie pan or 10-inch fluted quiche dish.
Trim pastry even with top for quiche dish.
For pie pan, trim pastry with 1/2 inch overhang.
Turn it under and press to rim with fork.
Grate the... - 39.8604
Chile Cheese Quiche
Line a 9-inch quiche dish or pieplate with pastry; trim excess pastry around edges.
Prick bottom and sides of pastry with a fork.
Bake at 400° for 3 minutes; remove pastry shell from oven, and gently prick again.
Bake an additional 5 minutes.
Cool completely... - 34.8254
Enchilada Pie
Enchilada Pie is a delicious side dish which I always crave for. Try this Enchilada Pie; I bet, you will surely get a lot of compliments for this. - 34.8137
Mexican Brunch Pie
Combine first 4 ingredients in a mixing bowl; beat well at medium speed of an electric mixer.
Stir in remaining ingredients, and pour into a well greased 9 inch pieplate.
Bake at 400° for 10 minutes; reduce heat to 350°, and bake about 20 minutes or until... - 27.3538
Wednesday Night Tamale Pie
Preheat oven to 350°.
Brown beef and drain.
Saute onions and peppers.
Add tomatoes, corn and seasonings and simmer 15 minutes.
Line 13 x 9-inch pan with corn tortillas.
Pour in meat mixture.
Top with tortillas, first dipping them in water or milk to keep... - 41.2494
Chili Pot Pie With Cheddar Biscuit Crust
In 5 quart Dutch oven or saucepot, heat 1 tablespoon olive oil over medium high heat until hot.
Add half the beef, and cook until browned and juices evaporate.
Transfer beef to small bowl.
Repeat with remaining beef and 2 teaspoons olive oil.
Add remaining 1... - 43.9485
Frito Pie
1 Grease a 1 1/2- or 2-quart casserole generously. Place a layer of corn chips in casserole, using 1 1/2 cups of the chips. Preheat oven to 350°F.
2 Add the onion in an even layer. Spread the chile evenly over the onion. Sprinkle with remaining corn chips... - 22.8649
Leftover Chicken Pot Pie
1. Preheat the oven to 425° F.
2. Combine the ricotta, spaghetti sauce, garlic, chicken, vegetables, and chiles in a mixing bowl. Season to taste with salt and pepper, and transfer the mixture to a round ovenproof baking dish, between 9 and 10 inches in... - 32.8969
Cheddar & Peppers Tamale Pie
In a non-stick skillet, saute the onion and garlic in the 3 Tbs.chicken broth until onion is tender.
Add chicken pieces, stewed tomatoes, tomato sauce, chicken broth, and 1/2 tsp.lite salt.
Bring to a boil, stirring occasionally; reduce heat, and simmer,... - 39.5682
Enchilada Pie
Enchilada Pie is a delicious side dish that is simply easy-to-prepare. Once you have this Enchilada Pie, I am sure you will always crave for it. - 38.2533
Onion Chili Pie
GETTING READY
1. To make crust, combine flour and salt.
2. Add small cubes of shortening and butter and rub or cut in until mixture its crumbly
3. Add a little ice water and stir quickly and lightly just until dough forms a ball.
4. Wrap the ball in plastic... - 46.2353
Enchilada Style Chicken Pie
MICROWAVE DIRECTIONS:
Prepare pie crust according to package directions for unfilled one-crust pie using 9-inch microwave-safe pie pan or 10-inch microwave-safe tart pan.
(Refrigerate remaining crust for a later use.) Flute, if desired.
Generously prick... - 44.9864
Spoonbread Tamale Pie
Spoonbread Tamale Pie is a delicious side dish version that you will always love to include in your party. The Spoonbread Tamale Pie will surely always tempt you to try it again and again! - 38.9706
Terrific Tamale Pie
1 Fry bacon until crisp; break into large pieces. Set aside. Chill bacon drippings until firm for use in the crust.
2 Brown ground beef in a large skillet; drain off fat. Stir in next 10 ingredients. Reserve egg, evaporated milk, etc., for the top crust.
3... - 36.2617
Barbecued Chicken Pot Pie
1. Preheat oven to 375°.
2. Melt butter in a large nonstick skillet coated with cooking spray over medium-high heat. Add onion, bell pepper, chile, and garlic; saute 5 minutes. Add cumin seeds and coriander; saute 2 minutes. Stir in cider vinegar, scraping... - 29.2033
Cornmeal Pie
Combine cornmeal and cold water,- stir well.
Dissolve salt in boiling water in top of a large double boiler.
Add cornmeol mixture; cook over boiling water 20 minutes, stirring occasionally.
Remove from heat.
Stir in chiles and jalapeno.
Coat a large nonstick... - 42.1455
Tamale Pie
Traditional tamales get a new wrap--golden corn muffin mix bakes in the slow cooker on top of the tamale filling. - 36.6683
Taco Pie
No taco shells are needed for enjoying the great taco flavor of this easy main-dish pie. - 40.2962
Fort Worth Tamale Pie
1 Brown the onion in the oil. Add beef and cook until lightly browned. Add tomato sauce and seasonings and mix well.
2 While the beef continues to cook, remove the tamales from the husks and mash well. Mix in the corn and olives.
3 Place half of the tamale... - 35.982
Buffet Tamale Pie
1 Heat 5 cups of the water to boiling. Mix cornmeal, salt and remaining 3 cups water together and pour into boiling water, stirring constantly. Cook until thickened. Cover.
2 Before the mixture cools, use it to line a very large casserole dish. Reserve... - 37.7795
Quesadilla Pie
The great taste of the appetizer favorite quesadillas baked in a pie. - 33.0359
Mashed Potato Shell Taco Pie
Retried Beans: Over medium heat, in a non-stick skillet, combine beans and liquid Butter Buds, or fat-free chicken broth, stirring occasionally (about 5 minutes ).
Mash beans; stir in chile powder, cumin, salt, and pepper.
Add more liquid Butter Buds to the... - 42.2799
Beef Enchilada Pie
1. Preheat the oven to 450°. Crumble the beef into a heavy medium skillet. Add the garlic, oregano, 1/4 teaspoon cumin, salt and pepper. Cook, stirring, until the meat is no longer pink, about 3 minutes. Drain off any fat.
2. Reserve 2 tablespoons of the... - 38.1596
Green Tomato And Fresh Corn Pie
GETTING READY
1.Preheat an oven to 425 degrees F (220 degrees C)
2. Grease a shallow 1 1/2-qt (1.5-1) baking dish.
MAKING
3.To make the filling, take out sausages from the casings.
4.In a frying pan,cook the sausages over medium heat.
5.Using a wooden... - 47.0313
Tamale Pie
GETTING READY
1) Preheat the oven to 350°
MAKING
2) In a food processor bowl with a metal blade, process the onion, green pepper and dry chilies individually until coarsely chopped.
3) In a 3 or 4-quart pot, saute the onion mixture in the oil over a... - 49.29
Southwestern Skillet Pot Pie
Southwestern Skillet Potpie is a recipe which you will simply love. An effortlessly prepared recipe; the Southwestern Skillet Potpie is a dish that you would love to serve at coming party! - 43.7356
Tortilla Pie
Savory, stacked meat and tortilla dish that is big on flavor. - 45.1696
Thanksgiving Fiesta
You can do a lot of the work a day ahead butterfly the turkey, get the chiles ready to bake, and make the salsa.
On the day of your party, start the barbecue fire 2 1/2 to 3 hours before serving.
While the bird cooks, bake the chiles and 4 pounds fresh sweet... - 28.4484
Stuffed Mushrooms
Preheat oven to 350 degrees.
Wash and dry mushrooms.
Remove stems by snapping them out, leaving a well.
Fill well with cream cheese.
Put mushrooms in a baking dish with cream cheese side up.
Top each mushroom with some diced chiles.
Bake for 15 to 20... - 29.2155
Chicken Enchilada Quiche
Your friends are going to love the rich blend of ingredients and the subtle flavors in this chicken Enchilada quiche recipe. Quiche all jazzed up with Mexican flavors. Make an impression at your friends gathering with this delicious and easy recipe. - 43.7275
Beef Empanadas
GETTING READY
For Filling
1) In large non-stick pan, heat butter in saute onion until tender.
2) Mix in the beef; saute until no longer red.
3) Stir in the tomatoes, chiles, raisins and 1 teaspoon salt.
4) Lower the heat, stirring occasionally for 20 to 25... - 46.0715
Chicken And Sausage Potpie
GETTING READY
1. Pre heat an oven at 212.5 C (425 F).
2. In a medium sized skillet, place the sausages and saute on a medium flame ofr 5 minutes or till they are evenly brown in colour.
3. Remove and keep aside to cool.
4. Once cooled, cut into ½ inch slices... - 46.0171
Empanadas
1 Fry the sausage and drain well. Combine with green chile to taste. Add sour cream to form a thick filling that will hold together.
2 Preheat oven to 400°F. Roll out the pastry as for pie. Using a round cutter, cut the pastry into rounds.
3 Place a spoonful... - 24.4333
Sweet Corn And Bacon Empanadas
Roast chile peppers over a gas burner or in a hot oven until they're blackened and blistered.
In a bowl covered with plastic wrap, steam chiles for 15 minutes.
Peel chiles; discard skin.
Slit chiles lengthwise, scrape out and discard seeds, remove stem, and... - 43.4308
Eggs In Pepper Sauce
Place bell pepper and chiles in a 9-inch pie pan; broil about 4 inches below heat, turning often, until charred about 10 minutes.
Enclose in a plastic bag and let stand for 15 minutes.
Pull off and discard skins, seeds, and stems; then thinly slice pepper and... - 42.8834
Queso Al Horno
Slice cheese into 1/4 -inch-thick slices and place a single layer in an 8-inch heatproof dish or in a cake or pie pan.
Cover and set aside.
To make hot sauce, peel and finely chop tomatoes; mix tomatoes with green chiles, onion, salt, and jalapeno... - 39.5219
Mexican Style Crustless Quiche For Brunch
Whether you are hosting a holiday open house or a holiday potluck, Betty's crustless quiche is sure to make your gathering a huge success. A crisp pastry case with a just-set creamy filling, quiche is a good solution to any meal dilemma from dinner parties,... - 107.652
Catfish In Cornmeal With Black Butter
Catfish In Cornmeal With Black Butter has a Unique taste.The Butter and Vinegar gives the Catfish In Cornmeal With Black Butter Excellent taste. - 38.1046
Baja Fish Fillets
1 Prepare a marinade by combining lemon juice, wine, chopped scallions, 4 tablespoons oil, the garlic, oregano, salt and red chile in a shallow flat dish such as a pie plate.
2 Place fillets in the marinade and turn frequently, spooning the sauce over the... - 31.8822
Vegetarian Quesadillas
1. Heat oil at low to medium heat in a pan large enough to fit a flat tortilla.
2. Spread avocado, artichoke hearts and chiles evenly on tortilla. Sprinkle with cheese.
3. Place another tortilla on top and brown as cheese melts. Flip tortilla over using a... - 27.8469
Turkey Enchilada Stack
Prepare Tomatillo Salsa.
Mix 1 1/2 cups of the cheese with turkey, chiles, onion, 1/2 cup of the salsa, and 1/2 cup of the tomatoes.
Divide mixture into 7 equal portions.
Lay a tortilla in a shallow pie pan and spread evenly with a portion of the turkey... - 31.4424
Corn Tamales
Cut cheese into fingers about 1/2 inch thick and 2 inches long.
Then cut or tear chiles into thin, lengthwise strips.
For each tamale, select 2 wide (or 3 smaller) soaked, dried corn husks.
Arrange them side by side, placing the tip of each husk by the base... - 35.8417
Baked Oysters Florentine
To Make Dressing: Stir mayonnaise, chile sauce, mustard, lemon juice, and Tabasco sauce in small bowl. (Dressing may be refrigerated up to 2 days.) Chop bacon and cook in microwave or on top of stove until crisp.
Drain well on paper towels.
Place spinach in... - 37.2197
Sweet Spicy Cucumbers Over Tomatoes
1. Arrange half of cucumber in a 9-inch pie plate. Top with half of onion. Repeat procedure with the remaining cucumber and onion.
2. Combine vinegar and the next 5 ingredients (through chiles) in a small saucepan. Bring to a boil, cook for 1 minute or until... - 27.4106
Huevos Rancheros With Avocado
In a small frying pan over medium heat, add oil; when oil is hot, add onion and cook until limp.
Stir in tomato sauce, garlic, chiles, cumin, oregano, and bay leaf.
Reduce heat and simmer, uncovered, for 10 minutes or until slightly thickened.
Season to taste... - 40.9986
Wedding Chicken
1 Place each whole capon in a large kettle. Add 4 cups cold water to each kettle along with 1 carrot, 1 onion, halved, 1 teaspoon salt and 1/2 teaspoon mixed poultry herbs. Simmer for about 1 hour, or until capons are tender. Cool in the broth.
2 Strip meat... - 35.6399
Tijuana Quiche
GETTING READY
1. Over the bottom of the baked pie crust, sprinkle half of the Cheddar and all the Jack cheese, distribute chilies throughout.
2. Save 2 tablespoon chilies and keep aside with half the Cheddar cheese.
MAKING
3. In a 4-cup measure, heat half... - 41.5546
Arizona Fried Steak
In a rimmed plate or pie pan, stir together masa, cumin, oregano, garlic powder, onion powder, salt, pepper, and red pepper.
In another rimmed plate or pie pan, beat egg until blended.
Heat 2 tablespoons of the oil in a wide frying pan over high... - 33.8483
Chayote-guacamole Snack
Chayote-Guacamole Snack is my snack favorite. I tasted Chayote-Guacamole Snack first at my friend's home. It was so good I had to learn how to make it at home. Yum, yum, yummy! - 37.4334
Chicken And Cheese Quesadillas
MAKING
1) In a small bowl, mix all the salsa ingredients. Allow it to stand for 1 hour. Drain well.
2) Keep 4 tortillas on a flat surface, evenly spread the chicken, cheese, and chiles over tortillas.
3) Cover with the remaining 4 tortillas. Seal the ends... - 43.8427
Mexican Style Skillet Cornbread
Looking for a fantastic side to accompany your barbecue fare? Then blindly opt for the classic cornbread recipe. This cast-iron skillet recipe is fairly easy to make. Stream the video recipe to make this deliciously moist and tender side dish a la the Betty... - 102.302
Vietnamese Style Fresh Rolls
Want something to eat without cooking? There are days when I don't want to cook and when I am not around my husband can make it on his own. Vietnamese style Fresh Rolls is a low calorie dish to make on your dining table. It’s a versatile dish and can be... - 93.368
Southwestern Ceviche
1 Place the scallops in a shallow wide-bottomed glass container such as a pie plate or casserole.
2 Pour the lime juice evenly over the scallops. Cover and place in the refrigerator for about 2 hours. Stir once or twice.
3 Combine the remaining ingredients... - 32.8686
Breakfast Tortillas
Place bacon, cheese, onions, and salsa in individual serving bowls.
Peel, pit, and dice avocados; coat with lemon juice and place in a serving bowl.
In a pie pan or a flat, rimmed dish (about 9 inches in diameter), beat together eggs, salt, and milk.
In a... - 41.3335
Grilled Jerky Flank Steak
GETTING READY
1 In a heavy-duty resectable food-storage plastic bag, put all the ingredients except beef.
2 Add beef ,seal the bag and turn to coat. Refrigerate atleast 4 hours but no longer than 24 hours to marinate.
MAKING
3 Heat the gas or charcoal grill.... - 41.7302
Deviled Ham Omelette Sandwich
MAKING
1In a non-stick pan, melt butter and stir in eggs, milk, parsley, deviled ham, green onion, green chills, salt, and pepper.
2) Lower the heat and simmer until sides set.
3) Using two spatulas, carefully turn the egg mixture over and cook 3 more... - 46.5046
Grilled Pita Dippers With South Western Hummus
ITS A VERY NICE FUSSION OF DIFFERENT CUSINES ( ARABIC , GREEK AND AMERICAN ).
EVERY BODY LOVES PITA BUT U ALL WILL LOVE TO EAT A GRILLED PITA BREAD WITH A AROMA OF BURNT BUTTER WITH FUSSION OF PITA , AND A DIP ITSELF ONLY MADE FOR PITA . - 54.3747
Potato Nachos With Roasted Garlic
To Roast Garlic: Preheat oven to 450°F.
Peel outer skin from garlic.
Cut a small slice off the top.
Separate unpeeled cloves and place them in a pie dish.
Spray with cooking spray.
Bake, uncovered, for 15 to 20 minutes, or until soft when squeezed.
Set aside... - 37.6488
Sassy Seafood Tart
GETTING READY
1. To prepare the pastry dough, in a mixing bowl, combine flour, poppy seed and salt.
2. Cut shortening into small pieces and add to the flour mixture.
3. With your fingertips, rub the shortening and flour until mixture resembles crumbs.
4. Add... - 43.3997
Cafe Brulot
I undertook what amounted to a cram course in the crawfish at the Bon Ton, a small restaurant with a Cajun owner (Cajuns are descendants of the Acadians, the displaced French settlers of Nova Scotia).
There I had a thick crawfish bisque, with the bright red... - 39.2422
Cheeseburger Macaroni Casserole
If you are one of those troubled parents who have picky eaters, then this cheeseburger casserole recipe is a great option for you. Here you will find well presented instructions for preparing cheeseburger casserole with macaroni, tomatoes and hamburger. This... - 125.828
Chile Pie Recipes By Category
