-
Home
- »
Recipes
- » Chicken Roaster
Chicken Roaster Recipes
Chicken roaster is a high protein food.
SL: 70
Barbecued Split Roaster Chicken
Have you ever tried to make barbecued split roaster chicken? Look at this impressive video that shares this excellent recipe that is a must try. Amaze your guests with this awesome chicken that would surely be a hit. The video also offers great information... - 126.265
Spicy Orange Roaster With Cornbread Bacon And Pecan Stuffing
Remove giblets and reserve for gravy.
Rinse roaster; pat dry with paper towel.
In saucepan, bring broth, sherry and butter to a boil; stir in stuffing mix.
Add bacon and pecans.
Stuff roaster; close cavity with skewers or string.
Tie legs together and fold... - 41.1928
Mountain Candy Roaster Puff
GETTING READY
1) Preheat oven to 325 degrees
MAKING
2)Pick a bowl,add the candy roaster and mash with butter.
3)Add the other ingredients as per the listing.
4)Take a greased 1 quart casserole,pour the mix into it and bake for 45 minutes or until its... - 41.8604
Broiled Chicken On Skewers
Cut the meat of the raw chickens into bite-size pieces.
Pound or chop to a paste the walnuts, onions, garlic, and salt.
Blend in the lime juice.
Toss the chicken with the mixture and let stand 1 hour.
Thread the chicken on skewers.
Arrange on an oiled... - 33.6992
Pizza Beer Drunken Mexican Chicken
Pizza beer drunken Mexican chicken is similar to other drunken chicken except for its typical Mexican flavors. This is a great dish for a gathering, doesn't call for a lot to prepare it. Watch the video for details. - 100.916
Paper Bag-barbecued Chicken
Chicken is a favorite at my home. I love entertaining and also trying out new and interesting chicken recipe. This paper bag-barbecued chicken is one of my all time favorites. Especially when it comes to the taste and flavors. If you are a chicken lover... - 44.1491
Chicken Paprikash
It doesn€™t take much to cook Chicken Paprika. The real two steps involved in making Chicken Paprika are chopping vegetables and boiling. Quick and easy, this is a pleasure to make and eat. - 38.3806
Chicken With Cherries
Chicken With Cherries is one of my most favorite baked dishes. With ample cherries and raisins, Chicken With Cherries is a delightful dish to dig on. If you are not much into spicy food, you will definitely have to try this one. - 40.1424
Savory Broiled Chicken
Make a dressing of salt, paprika, garlic vinegar, and oil and heat.
Meanwhile place the broiler which has been cleaned, dressed and split—meaty side up—on the broiler rack after first greasing it.
Just before putting the broiler pan into the... - 34.7436
Roasted Chicken With Butternut Squash And Pears
1. Preheat oven to 450° F.
2. Clean per Simple Roasted Chicken recipe.
3. Combine sage and salt, if desired, and set aside. Place the chicken on a roasting rack in a pan and surround it with the vegetables and pears. Rub the sage mixture into the flesh,... - 28.5581
Roasted Chicken
1. Preheat oven to 450° F.
2. Remove the giblets and neck from the chicken cavity; set them aside and refrigerate them if you are going to make stock, or add them to the roasting pan if you are going to make gravy; if neither, discard.
3. Rinse the chicken... - 27.0668
Thyme Roasted Clay Pot Chicken And Spring Vegetables
1. Soak a 2-quart clay roaster and its lid in cold water to cover 15 minutes. Meanwhile, season chicken generously with salt and pepper. Fill chicken cavity with thyme and parsley sprigs and 2 pieces of garlic. Place chicken in pot, breast side up. Tuck... - 26.2167
Roasted Chicken With Garlic Rosemary Potatoes And Onions
1. Preheat oven to 450° F.
2. Clean per Simple Roasted Chicken recipe
3. Place the garlic cloves in between the skin and flesh of the chicken. Sprinkle the inside cavity with half the rosemary and 1 teaspoon of the kosher salt, if desired. Sprinkle the skin... - 31.7574
Chicken And Dressing
chicken and dressing is a cooked chicken recipe prepared with herbed vegetable dressing. Cooked in the oven, the chicken and dressing is a very simple and traditional meal that is complete in itself and filling as well. - 42.512
Chicken Mexicana
Season chicken with salt and pepper.
On plate, combine bread crumbs and chili powder.
Dip chicken in egg substitute and dredge in crumbs, coating both sides.
In large nonstick skillet over medium-high heat, heat oil.
Add chicken; cook 1 1/2 to 2 1/2 minutes... - 23.8262
Barbecue Chicken With Beer
Do you like beer with your chicken? Try our Danc'n Chickens! See how easy it is to BBQ TWO 4lb. chickens so tender and juicy that they will dance on your barbecue grill. All you need for this barbecue chicken recipe favorite is two cans of beer (or water if... - 21.4576
Roast Chicken With Bananas
Sprinkle the inside of a 3 1/2 to 4-pound roasting chicken with salt and pepper.
Place 1 large onion, halved, inside the bird.
Tie legs together.
Rub outside of chicken with softened butter.
Sprinkle outside with salt and pepper.
Place, uncovered, in... - 44.1499
Celebrity Chicken
Cut broiler chicken into pieces and arrange in a casserole or roaster.
Mix rest of ingredients together and pour over chicken.
Cover and cook at 375°F for 1 hour. - 26.4594
From One Roast Chicken
GETTING READY
1) Remove giblets and season the roaster with salt and pepper, both inside and out.
2) Squeeze lemon juice and rub over entire roaster.
MAKING
3) In a greased baking dish roast the bird for 1 3/4 to 2 1/4 hours at 350°F.
SERVING
4) Serve at... - 32.4627
Basic Vertically Roasted Chicken
Place rack in lowest position of oven and preheat to 450°F.
Rinse chicken under cold water and pat dry thoroughly with paper towels.
Gently press chicken onto vertical roaster.
Set roaster in 8- or 9-inch cake pan.
Add 1/2 cup water.
Roast for 15... - 32.9619
Roasted Rosemary Chicken
Place 1 cup (250 ml) of the chicken broth, lemon juice and honey into a sauce pan.
Bring to a boil.
Reduce heat and simmer until liquid is reduced by half.
With a small knife, cut a pocket between the skin and breasts on both sides of the chicken.
Insert a... - 42.8391
California Baked Chicken
Rinse and dry chicken, removing gizzard, heart, etc.
Place chicken in single chicken size granite roaster.
Insert garlic cloves in cavity; tie legs together with butchers string.
Baste with melted butter.
Sprinkle with herbs, if desired.
Cover with lid.
Bake... - 31.628
Stuffed Chicken, Jamaican Style
Rub cavities of chicken with a mixture of salt and pepper.
Lightly fill body and neck cavities with Sweet Potato Stuffing.
Truss.
Brush skin thoroughly with melted butter or margarine.
Place chicken, breast up, on rack in a shallow roasting pan.
Spread a... - 27.0261
Hawaiian Roast Chicken
Place the chicken in a roaster, rub with half the garlic, season with the salt and pepper.
Roast in a preheated 350°F (180°C) oven for 2 1/2 hours or until cooked through.
Combine the remaining ingredients in a small mixing bowl and brush the chicken at... - 33.5137
Roast Chicken
1. Single, clean, wash and dry chicken; rub the inside with salt. Stuff lightly with your favorite stuffing . Allow about 3/4 cup stuffing for each pound of chicken.
2. Place breast side up on a rack in a roaster or baking pan. Rub chicken with butter,... - 28.159
Chicken Hurry
Arrange chicken parts in small roaster or casserole.
In small bowl combine ketchup, water, sugar and soup mix.
Mix together well.
Spoon over chicken making sure some is on every piece.
Bake, covered, in 350°F (180°C) oven for at least 1 hour until very... - 30.3119
Roast Chicken With Rosemary Butter
If using vertical roaster, place rack in lowest position and preheat oven to 450°F.
Combine garlic, butter lemon juice, rosemary, salt and pepper in processor or blender and mix well (lemon may not blend in completely).
Stuff mixture under skin of chicken in... - 38.0342
Roast Chicken With Rosemary Butter
1. If using vertical roaster, place rack in lowest position and preheat oven to 450°F.
2. Combine garlic, butter, lemon juice, rosemary, salt and pepper in processor or blender and mix well (lemon may not blend in completely).
3. Stuff mixture under skin of... - 37.9422
Honey Glazed Filbert Roast Chicken
Combine stuffing mix with the filberts, celery, chicken liver, butter, and water; toss lightly.
Stuff cavity of chicken with the mixture, then tie chicken legs and wings with cord to hold close to body.
Place chicken, breast up, on rack in a shallow roasting... - 36.3813
Chicken In Wine With Pineapple Chunks
Arrange chicken breasts in roaster or baking dish.
For wine sauce mix wine, Wesson oil, soy sauce, brown sugar, oregano and ginger.
Pour sauce over chicken.
Cover and bake at 325° for 1 1/2-2 hours or until tender.
Last 1/2 hour, add pineapple chunks and... - 42.1895
Pennsylvania Dutch Roast Chicken
Pennsylvania Dutch Roast Chicken is an easy to prepare side dish which you will simply love. I bet, you will surely get a huge fan following for this one! - 30.4085
Chicken Baked In Salt
GETTING READY
1) Preheat the oven to 450°.
2) Wipe the chicken, put the tarragon inside and sprinkle inside and out with pepper.
3) Tie with string.
MAKING
4) Line a casserole with a large sheet of foil and spread with one-third of the salt.
5) Place... - 35.4412
Austrian Stuffed Chicken
Saute the mushrooms and onions in a large skillet with the oil until all the liquid has evaporated.
Cool to room temperature.
Blend into the cooked rice along with the peas, seasonings and egg.
Stuff this mixture into the chicken, truss the chicken.
Place the... - 39.3965
Claypot Chicken
Presoak a claypot lid and bottom in water for 10 minutes; drain.
Remove skin from chicken.
Sprinkle lemon juice over chicken.
Combine marjoram, salt, and pepper; rub over outside of chicken.
Tie chicken legs to tail; twist wing tips under back.
Place chicken,... - 35.0489
Chicken Supreme
GETTING READY
1) Peel carrots and onions.
2) Chop leeks and celery.
MAKING
3) Bring salted water or broth to a boil in a flameproof casserole, add prepared vegetables and cook for 15 minutes.
4) Rub chicken with the lemon.
5) Add to casserole, cover and... - 46.4867
Chicken In Cream
MAKING
1) Scrape chicken from bones and cut in bite sized pieces.
2) Dredge in flour.
3) In a skillet heat fat and brown chicken.
4) Drain out chicken and place in a shallow roaster.
5) Add cream, salt, pepper, dill and onion and cover.
6) Place in oven and... - 41.1807
Texas Barbecued Chicken
Cook onion and celery in butter until tender.
Add all ingredients except chicken.
Salt and pepper chicken to taste.
Add to sauce.
Cook in large dutch oven or roaster for about 2 hours at 300 to 325 degrees. - 34.9146
Chicken And Rice
Chicken And Rice is simply irresistible, to say the least! Try this Chicken And Rice; I am sure you'll have a huge fan following for this one. - 30.7808
Roast Ginger Chicken
GETTING READY
1) Preheat the oven to 400°.
2) Peel, core and grate apple.
3) Grate or finely chop ginger.
MAKING
4) Add ginger to apple with rice, yogurt, 1/4 cup of the butter and seasoning.
5) Mix well together.
6) Use to stuff chicken.
7) In a roasting... - 42.8538
Cantonese Roast Chicken With Honey Hoisin Glaze
1. Rinse the chicken inside and out; pat it dry with paper towels. Starting at the neck opening, separate the skin and flesh with your fingers, being careful not to tear the skin. Work your fingers over each side of the breast and over the thigh areas.
2. In... - 30.6441
Classic Brown Chicken Stock
A homemade brown chicken stock can be a nice alternative of the regular chicken stock, which you can use for flavored soups, stews, gravies or anything of your choice. It takes little longer to prepare the stock, but ultimately it's quite worthy for your... - 123.161
Stuffed Chicken
Marinate the chicken overnight in the oil, orange juice and soy sauce.
For stuffing, saute the shallots, celery and chestnuts in 1/4 cup butter.
Add livers that have been simmered until barely cooked.
Mash with a fork and reserve half of the mixture for use... - 41.961
Light Chicken Cordon Bleu
Microwave Directions: In shallow bowl, combine first four ingredients.
On each chicken breast slice, place 1 slice Swiss cheese and 2 overlapping slices ham; roll up, jelly-roll style, and secure with toothpick.
Dip rolls in egg white, then coat with bread... - 36.0799
Citrus Barbecued Chicken
Barbecued Chicken is a delightfully tasty chicken dish. I love chicken and this is my favorite chicken dish! Try this Barbecued Chicken recipe and you will understand why. - 42.6222
Martinique Stuffed Chicken In Rum
The martinique stuffed chicken in rum is a roasted chicken recipe made with amber rum and cream cheese along with pork sausages, green onions and parsley. What makes this martinique stuffed chicken so awesome is the flavor and taste of the cream cheese... - 48.6658
Wine Country Chicken Stew
Sprinkle chicken with lemon juice and season with salt and pepper.
Dust with flour, shake off excess, and brown chicken lightly in about 1 tablespoon light vegetable oil.
Transfer to deep kettle or flameproof casserole and add water, wine, onion slice with... - 40.6175
Southern Baked Chicken
My sister likes this Southern baked chicken recipe. Whenever she is delighted or wants to make us the same, she cooks this dish. This dish is the favorite of all in my family.You should try this Southern baked chicken recipe. - 25.7231
Paper Bag Barbecued Chicken
Combine all ingredients except chicken in saucepan; stir over low heat until butter is melted.
Place chicken in large brown paper bag; pour sauce in bag.
Roll top of bag down; secure with paper clips.
Place in large pan or roaster; cover.
Bake at 500 degrees... - 35.185
Tandoori Chicken
Wash the chicken and place it in a close-fitting bowl.
Combine the yoghurt, garlic, spices, vinegar, lime juice and salt.
Mix well and pour over the chicken.
Turn to coat well with the marinade.
Place in the refrigerator and marinate at least twelve hours, or... - 39.3767
Chicken And Mushroom Casserole A La Rowena's
GETTING READY
1 Preheat the oven to 350 degrees Fahrenheit.
MAKING
2 In a roaster place the chickens and add in the other ingredients.
3 Cook until the chicken is tender.
4 Remove from the broth and allow to cool.
5 Take meat from bones in as... - 43.6145
South American Chicken And Rice
South American Chicken And Rice is an amazingly delicious recipe. Try this chicken recipe; I am sure you will have a huge fan following for this one! - 38.2255
Chicken And Dressing Bake
Microwave chopped onion, celery and butter in CORNING WARE® open roaster (101/4 x 8 5/8-inches) 5 to 5 1/2 minutes or until onion is tender, stirring once.
Stir in stuffing.
Top with mushrooms, meat and pimiento.
Combine milk, egg, soup and parsley; pour... - 37.6702
Boiled Beef With Chicken And Vegetables
MAKING
1. In a large Dutch oven or roaster put beef salt, onions, 2 carrots, celery, and broth.
2. Make a bouquet garni in cheesecloth with parsley, bay leaf, thyme, garlic, and peppercorns and tie the opening.
3. Put it on the stew.
4. Simmer gently for 1... - 43.5818
Stuffing Variant
Melt butter in deep skillet, stir in onion, celery, and simmer until soft; add bread crumbs and seasonings.
Moisten with enough broth or milk to form light, moist mixture.
Stuff fish and truss with cord.
Gash back in four places and lay bacon strips on each... - 35.9742
Denim Dumpling Dinner
Denim Dumpling Dinner has an out of this world taste. The chicken and cheese gives the Denim Dumpling Dinner a gripping taste. Denim Dumpling Dinner is inspired by restaurants globally. Must try it. - 38.0483
Easy Pork Chop Dinner
Easy Pork Chop Dinner is a yummy dish that will definitely be a winner at the next party you host. I served the Easy Pork Chop Dinner last week for my parents anniversary party and everyone loved it. - 29.7058
Stuffed Quail
Saute the onions and celery in butter.
Add cornbread and biscuit crumbs.
Season with salt and pepper.
Moisten with 3/4 can chicken broth.
Mix together.
Flour and brown quail in a skillet.
Stuff quail (allowing 1 cup of dressing to 1 pound of dressed... - 39.5773
Smoked Turkey Sour Cream Cheese Sauce
Place the turkey in a roaster, bake in a preheated 350°F (180°C) oven for 1 hour.
Remove, carve and reserve hot.
Melt the butter in a sauce pan; add the flour and cook for 2 minutes over low heat.
Pour in the chicken stock, and simmer for 5 minutes.
Whip in... - 36.1496
Corn Bread Dressing
Crumble bread and toast.
Add all ingredients together.
Use some of this and stuff your turkey or chicken, including the craw.
Sew the bird together.
Do not over-stuff.
The rest of the stuffing is to be placed in a roaster and baked at 325 degrees until... - 40.2162
Roasted Duck
Preheat oven to 325°.
Combine bread, celery, onions, almonds, garlic powder, chervil, thyme; stuff into ducks.
Brush ducks with melted margarine.
Place in roaster; add broth and wine; bake covered for 4 hours.
Add the pan juices to a roux made of margarine... - 39.6117
Classic Choucroute Garnie
Soak the kraut in a large bowl of cold water for 30 minutes.
Meanwhile, fry the bacon in a large skillet.
When it renders its fat, after about 5 minutes, add the onion and carrots.
Raise the heat and cook, stirring occasionally, until vegetables are about... - 40.7001
Giblet Gravy
Combine giblets neck, onion, celery, and salt in a saucepan.
Cover with water.
Bring to a boil; cover, reduce heat, and simmer 45 minutes or until giblets are fork tender.
Add liver, and simmer an additional 10 minutes.
Drain, reserving broth.
Remove meat... - 37.4791
Brunswick Stew With Corn Dumplings
Combine first 6 ingredients in small piece of cheesecloth and secure with string.
Add to 8 quart pot with stock and bring to simmer over medium-high heat.
Add hen, giblets and 1 chopped onion.
Simmer covered until chicken is tender, about 1 1/2 to 2... - 41.4417
Hamburger Stroganoff With Rice
In Dutch oven or roaster, cook and stir ground beef until brown.
Drain off fat.
Add onion, garlic salt, pepper and mushrooms; cook and stir about 2 minutes.
Stir in soup; heat to boiling, stirring constantly.
Reduce heat; simmer uncovered 10 minutes.
Cool;... - 42.3342
Rice Dressing With Mushrooms
Boil giblets and liver in wine and 2 cups water.
Saute onions, green onions, celery, bell pepper, and parsley in bacon drippings until onions are clear.
When juicy enough, add garlic.
Chop giblets and liver up fine.
Blend all ingredients together and then add... - 38.0449
Amish Vegetable And Noodle Soup
MAKING
1. Into a large stockpot or Dutch oven over high heat boil carcass pieces, celery, carrots, onion and broth in enough water to cover carcass, skimming off foam.
2. Then lowering the heat add parsley, salt, thyme, bay leaf and peppercorns and let it... - 44.233
Shrimp Pasta Roll
GETTING READY
1) Preheat oven moderate to 350°F (180°C).
MAKING
2) In a frying pan melt butter.
3) Add celery, onion and first amount of salt. Stir fry until soft.
4) Take off from heat.
5) Mix shrimp, chili sauce, bread crumbs, Worcestershire sauce and... - 46.9786
Roast Duck With Cranberry Compote
GETTING READY
1. On a meat board and using a kitchen scissors, trim all excess skin and fat from inside and outside of the ducks.
2. Prick the ducks legs with a prick or skewer, taking care not to pierce the flesh below the layer of fat.
3. In a large stock... - 44.3731
Roasted Carrot Garlic Soup
If you are looking for nice make ahead first course ideas for your dinner or lunch menu then this roasted garlic soup is a great preference. Here the chef has presented simple instructions on making delicious garlicky lasagna full of spices and veggies. It... - 92.4708
Turkey Roast With Herbs
Its turkey time!! You might think of turkey as a holiday meal, but enjoy a fabulous this roasted turkey with herbs any time. In this video the turkey is roasted with a herb mixture to give it a wonderful flavor. Serve it with savory dressing, mashed potatoes... - 134.667