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Chicken Log Recipes
Enjoy our collection of chicken log recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chicken log recipes.
SL: 53
Chicken Finger Logs
Soften cream cheese; add chicken and enough broth to make of spreading consistency.
Trim crusts from bread; roll each slice thin with rolling pin.
Spread bread with butter and chicken mixture; roll as for jelly roll.
Place on baking sheet.
Bake at 400 degrees... - 31.702
Festive Chicken Salad Log
Mix cheese, mayonnaise, lemon juice, salt, ginger, pepper and pepper sauce.
Stir in chicken, eggs and 1/4 cup onions.
Shape into log, 8x2 inches.
Wrap in plastic wrap; refrigerate until firm, about 4 hours.
Cut green pepper rings to make strips.
Place strips... - 36.2927
Phyllo Logs
In small skillet, heat oil over medium heat; cook onions, celery, gingerroot and garlic 3 to 5 minutes, stirring often, until onions are softened.
In medium bowl, combine onion mixture, chicken, mustard, lime juice, Worcestershire sauce, salt and pepper; set... - 41.9995
Chicken Finger Logs
Soften cream cheese; add chicken and enough broth to make of spreading consistency.
Trim crusts from bread; roll each slice thin with rolling pin.
Spread bread with butter and chicken mixture; roll as for jelly roll.
Place on baking sheet.
Bake at 400 degrees... - 26.0398
Log Cabin Cream Chicken
Shake chicken pieces in a paper bag with the thyme, salt and flour.
Reserve remaining flour.
Brown slowly in hot fat and butter until both sides are a golden color.
Add a hot mixture of the next four ingredients.
Turn chicken in the liquid and cover the... - 37.2727
Log Cabin Chicken Pie
Combine flour and salt in mixing bowl.
Cut in shortening until particles are fine.
Sprinkle with lemon juice; mix.
Add milk, stirring until dough holds together.
Form into ball.
Roll out on floured surface to fit a 9-inch pie pan.
Fold edge to form a standing... - 42.4929
Hamburger Deluxe Logs
Mix all above ingredients except mushroom soup and corn flakes.
Form into wiener-shaped logs.
Roll in crushed corn flakes and brown in hot fat.
Place in 9x13 inch or larger baking casserole and cover with heated mushroom soup diluted with 1 can water.
Bake at... - 33.4455
Lincoln Log Cabin Sandwiches
MAKING
1. Spread a mixture of deviled ham with olives and cream cheese on 4 bread slices and cover with 4 other slices.
2. Spread a mixture of chicken with celery and mayonnaise on rest of the bread and cover with bread slices.
3. Cut the sandwiches into 4... - 38.1794
Cheese-stuffed Chicken
Combine the softened butter, Monterey Jack cheese and Cheddar cheese in a bowl; mash together with fingers or a wooden spoon until mixture is a thick paste.
Divide the cheese mixture into four 3 inch long finger shaped logs.
Pound the chicken 1/4 inch thick... - 41.361
Indian Chicken Ball
Beat cheese and mayonnaise until well blended.
Add other ingredients, except coconut.
Shape into a ball or log, roll in coconut and chill. - 29.8352
Chicken Croquettes
Chicken Croquettes has a Luscious taste. The chicken and lemon juice
gives the Chicken Croquettes Implausible taste. Must catch it - 42.9867
Spicy Chicken Strombou
Preheat oven to 400 °F.
Coarsely chop broccoli.
Combine broccoli, chicken, cheese, salsa and onions in small bowl.
Unroll pizza dough.
Pat into 15X10-inch rectangle.
Sprinkle broccoli mixture evenly over top.
Starting with long side, tightly roll into log... - 33.0082
Chicken Beansprouts Stir Fry
Health and taste is what you should try to balance while making dishes. And prefectly fitting the bill is chicken with beansprout, a nice tasting dish with an excellent aroma. It takes just few minutes to prepare this Thai dish with the combination of... - 79.4203
Buttermilk Marinated Southern Fried Chicken
Southerners love their fried chicken and here is the buttermilk marinated fried chicken thighs; sounds like a perfect way to bribe your loved ones for the small favors you need! Here chef talks about leaving the marinade overnight, which makes it a perfect... - 144.472
Chicken And Ham Croquettes
In mixing bowl combine the 2 beaten eggs, butter, soft bread crumbs, mustard, nutmeg, and pepper.
Add chicken and ham; mix well.
Chill.
Shape cold chicken mixture into 12 logs, using about 1/4 cup mixture for each.
Dip logs in the remaining beaten egg, then... - 37.8581
Chicken Croquettes
GETTING READY
1. In a saucepan, heat Crisco and stir in flour with salt.
2. Add milk; stir to mix.
3. Over very low heat, cook sauce with constant stirring until it thickens and bubbles.
4. Add chicken, onion and parsley.
5. Grease a shallow baking... - 46.0262
Chicken Croquettes
Chicken croquettes is a meaty croquette recipe. Prepared with flour, milk and egg coating and breaded with crumbs, the chicken croquettes are fried to a crisp golden brown and can be served as desired. - 44.6592
Chicken Salad With Jicama And Grapefruit
1. With a sharp knife, peel the grapefruit, removing all the skin and white pith. Holding the grapefruit over a bowl to catch the juices, cut between the membranes to loosen the segments, and drop them into the bowl. Remove any seeds from the grapefruit... - 37.4642
Pistachio Chicken Liver Pate Rolled In Prosciutto
1. Prepare chicken liver pate through step 3. Before chilling, stir in pistachio nuts.
2. Lay a piece of plastic wrap on a work surface. In center place a row of prosciutto or ham slices, overlapping by 1 inch. Spoon liver mixture down center of prosciutto.... - 23.032
Chicken Kiev
To make the filling, mix the butter with the garlic, parsley, lemon zest and juice and season.
Shape into 2 logs, wrap in clingfilm or foil and chill until firm but not solid.
Heat the oven to 190C/fan 170C/gas 5.
Make a slit lengthwise in each chicken breast... - 47.4668
Minced Chicken Satay
1. In a food processor, whirl coconut, chilies, and 2 tablespoons hot water until finely ground.
2. Add spice paste, salt, pepper, and chicken; whirl until well mixed.
3. Trim root ends from lemon grass. Trim tops to make stalks 6 to 8 inches long. Remove... - 31.0195
Easy Stuffed Chicken
Stuffed chicken is a delicate preparation and for many it is a great challenge to cook nicely at home. Here chef Dani Spies demonstrates the easy way to cook stuffed chicken. After watching this video, you too can easily accept this challenge and surprise... - 116.744
Chicken Kiev
Preheat oven to 375º F.
In a small bowl, combine the softened butter, chives, parsley, lemon juice and garlic powder. Transfer to a small piece of plastic wrap and shape into a small log. Place in freezer while working on the breasts.
In a shallow dish or... - 45.2876
Chicken Breasts With Black Olive Butter
To prepare the black olive butter, in a small bowl, combine the butter, olives, parsley or tarragon, lemon juice and pepper.
Using a fork or wooden spoon, beat vigorously until blended.
Transfer half of the butter mixture to a sheet of plastic wrap and shape... - 40.0489
Baked Chicken Legs Stuffed With Millet
GETTING READY
1. To prepare the chicken legs, on a clean work surface or on a meat board, place the chicken leg, skin side down debone the leg. To do this, using a sharp tipped meat knife, start at the end of the bone and gently cut the flesh away, until the... - 41.7552
Pecan Chicken With Leeks, Country Ham, And Honey Mustard Butter
MAKING
1)Take a small saucepan and cook the shallots and bourbon till the mixture is reduced by half.
2)Now cool and combine with the other remaining ingredients and shape into a log.
3)Refrigerate.
4)To make the chicken,take a shallow pan and mix the pecans... - 45.3195
Skillet Chicken Medley
MAKING
1) Take a bowl and combine milk, nutmeg, garlic and black pepper in it.
2) Add chicken to the mixture and toss to coat evenly. Set aside.
3) Take a small bowl and place mozzarella cheese in it. Pour vinegar over it and set aside.
4) Take a cup and... - 47.2407
Persian Chicken On Skewers
1. In a bowl, mix chicken, crumbs, egg yolk, onion, turmeric, and 1/4 teaspoon salt. Cover and chill at least 30 minutes or up to 1 day.
2. Divide chicken mixture into 4 equal portions. Dip-
ping your hands frequently in water to keep mixture from sticking,... - 30.6154
Best Chicken Parmesan
MAKING
1. In a mixing bowl combine the chopped onion and grated apple with safflower oil.
2. Cover the bowl with a clean wrap and microwave on HIGH for 1 minute.
3. Stir in the tomato puree, tomato paste, Madeira, garlic, herbs and a dash of pepper.
4. Cover... - 47.3929
Chicken And Goat Cheese Salad
GETTING READY
1) Preheat the oven to 350° F.
2) In a medium bowl, mix the oil, parsley, thyme, bay leaf, garlic and peppercorns together.
3) Add the goat cheese slices and allow to marinate for 1 hour.
MAKING
4) Rinse and drain arugula, watercress and... - 47.3407
Egg Plant With Cashew Cheese
Here is a vegan version to the famous Italian rollatini. Flavored mostly by grilling, this eggplant roll is stuffed with a cashew herbed cheese. A good option when you are entertaining guests. Add on some garlic bread and you have a beautiful meal laid out! -
Mushroom Strudel
Clean and slice the mushrooms.
Put them in a nonstick frying pan and cook for 4 minutes over medium heat, stirring constantly.
Stir in the tarragon, nutmeg, pepper, and salt.
Add the evaporated milk.
Lower the heat and simmer for about 15 minutes, uncovered,... - 43.3065
Rice Boiled In Stock
MAKING
1) In a 2 to 3 quart saucepan, put the rice and water or stock. Bring the rice to a boil.
2) Stir the rice once or twice and reduce the heat to a simmer.
3) Cover the pan with a tight-fitting lid or heavy duty foil and cook gently for about 15... - 30.8789
Stuffed Beet Leaves
Cut off and discard stems from beet leaves.
Rinse leaves well, then pour boiling water over them to cover.
Let stand until limp (3 to 5 minutes).
Drain well.
Combine beef, onion, rice, and dill.
Shape meat mixture into about 25 logs, each about 1 1/2 inches... - 37.7421
Baked Turkey Croquettes
In a bowl, combine the salad dressing with the Worcestershire, onion, parsley, lemon juice, salt, and pepper.
Stir in the cooked rice and the turkey meat.
Chill for several hours.
To shape the croquettes, press about 1/4 cup of the mixture at a time with your... - 31.6076
Savory Turkey Strudel
1. Melt 2 tablespoons of the butter in a medium nonstick skillet over medium heat. Add leeks and cook, stirring, 2 minutes. Add broth; cover and cook, stirring occasionally, until leeks are tender, about 6 minutes. Stir in cream cheese and lemon juice until... - 39.1797
Turkey Rolled With Ham And Mozzarella
GETTING READY
1. Preheat the oven to 350° F.
MAKING
2. On a clean and flat work surface,
3. Arrange the turkey slices, overlapping them to form a large rectangle.
4. Arrange the ham slices over the turkey slices.
5. Leaving a 3/4-inch border all around,... - 46.4507
Rice Croquettes
Rice Croquettes is an amazingly delicious version of recipe. An easy to prepare recipe, Rice Croquettes is a dish that you will surely love to talk about with us. - 43.5283
Fresh Asparagus Side
Looking for an easy vegetable side dish for dinner and have a lot of asparagus, here is a recipe you can simply rely on. Check out Caitlin cooking fresh asparagus in a simple and quick way to be just ready to accompany mains in a matter of minutes. Crunchy an... - 103.045
Classic Tom Kaa Gai
Thai soups are famous for their variety and aromatic flavors, and although this spicy, sour and sweet Thai soup is probably not as famous as the Tom Yam Gung recipe Tom Kaa Gai is much more delicious. This traditional Thai Chicken coconut soup recipe is full... -
Italian Veal Loaf
Place the sausages in a saucepan, cover with water, and simmer, covered, for 20 minutes; drain and cool.
In a blender container place the eggs, wine, sour cream, bread, salt, garlic, nutmeg, onion, and pepper; blend until smooth.
Place the ground beef and... - 38.1883
Potato Knishes
This variation of how to make Potato Knishes is great and anyone will like it. These potato knishes are very tasty and are a bit different from others. You should try making them! - 34.2381
Chinese Firecrackers
In a small bowl, cover mushrooms with warm water.
Soak 30 minutes.
Squeeze mushrooms dry.
Reserve 2 tablespoons of soaking liquid.
Cut off and discard tough stems; mince mushrooms finely.
In a small bowl, combine reserved soaking liquid, 1 tablespoon of soy... - 38.966
Steamed Chinese Dumplings In Broth
Measure flour into a bowl.
Stir in the boiling water.
Blend quickly and thoroughly with a fork and shape into a ball.
Knead on a lightly floured board until smooth and velvety, about 10 minutes.
Cover with a cloth and let rest 20 minutes.
While dough is... - 33.4185
Vanilla Risotto With Taro
Join us @ www.helladelicious.com. This recipe is a bit more involved but worth the trouble. The vanilla adds a whole new dimension to the creaminess of the risotto and taro is great in just about any form. The pairing here with the perfumed vanilla brings... - 36.5639
Spicy Sour Thai Fish Soup
This Thai Fish Soup is a delicious spicy sour soup fit, for kings and queens and ideal to grace the table at any Thai banquet. Watch the video clip to get tips on how to make this authentic Thai soup with Chef Khwanjai. Thai Fish Soup, comes in many varieties... -
Stuffed Turkey Breast
If you are planning something exclusive to serve on a special occasion, then you can consider this recipe. In this video, chef shows how to stuff the turkey breasts with a mixture of apple, walnut and sage. The process requires little interest and skill in... - 146.659
Plin Ravioli In Sage Butter Sauce
Plin ravioli in sage butter sauce is an exemplary demonstration of Italy's simple and exquisite culinary richness. Take a look at this video recipe for the details of this mouth watering twisted pasta dish. - 133.294
Veal And Pork Stuffed Cabbage Rolls
1. Pour about 2 inches of water into a large stovetop casserole or Dutch oven and bring to a boil over high heat. Place the cabbage in the water and partially cover the pan. Cook, turning occasionally, until the outer leaves are tender and translucent, about... - 36.2987
Pan Seared Pork Chops With Green Peppercorn Sauce
When Matt Molina arrived in Italy, he had succulent pork chops wrapped in thin layers of lardo (cured pork fat) at La Locanda della Ribollita in Chiusi. If lardo is hard to find, substitute pancetta (cured pork belly rolled into a log); unfurl the slices into... - 35.5793
Simple Homemade Tamale
This Simple Homemade Tamale recipe is a must have for all who love Mexican food. It shares two different stuffings of pork and vegetarian. That is very thoughtful. The tamales come out really nice and yummy. Take a look and try it out yourself. - 148.052
Hyderabadi Haleem
Hello everybody...I've been going through soooo many wonderful recipes on this website since the last few weeks and today i finally decided to post a recipe myself.Its a famous Hyderabadi dish called "Haleem" which is usually prepared during the holy month of... - 86.335