Chicken Ham Mushroom Pie Recipes

Enjoy our collection of chicken ham mushroom pie recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chicken ham mushroom pie recipes.
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Chicken And Ham Pie

GETTING READY 1) Remove meat off chicken bones and cut in large chunks. 2) Chop ham and slice 2 onions. MAKING 3) In a apn, put carcass and giblets with 2 onions, carrots, celery, herbs and peppercorns. 4) Cover with water and cook until well flavoured;... - 48.6233

Ham And Chicken Pie

In large bowl, combine soup with marjoram, thyme, onion, celery, mushrooms, ham, chicken, and peas. Pour into slow-cooking pot. Cover and cook on low for 5 to 6 hours. Spoon into shallow baking dish. Arrange biscuits on top; brush with melted butter;... - 41.8071

Chicken / Turkey And Ham Loaf

GETTING READY 1) Cut 1/2 inch slice off the top of the loaf. Pull out the soft bread gently. Keep aside to make breadcrumb). 2) Keep 1/2 inch inner lining of bread to retain shape. 3) Preheat oven to 400 F / 200 C (mark 6). MAKING 4) In a pan, melt half the... - 49.0161

Chicken Breasts Stuffed With Ham And Mushrooms

1 To prepare the stuffing: In an 8-inch nonstick skillet, melt the butter over moderate heat. Add the shallots and saute, stirring constantly, for 1 minute. Add the mushrooms and saute, stirring, for 2 minutes or until softened. Transfer the mixture to a bowl... - 39.5682

Ham And Mushroom Pastry Slice

This Ham and Mushroom Pastry Slice makes a sumptuous meal ! Garnish this Ham and Mushroom Pastry Slice with your favorite toppings and pour an irresistible savory sauce over it ! Tell me what you liked it best with ! - 38.0289

Chicken Mushroom Pot Pie

Preheat oven to 400ºF. In a medium saucepan combine milk, chicken broth and cornstarch. Bring to a boil over medium-high heat and boil 1 minute, stirring constantly. Stir in Herb Roasted Mushrooms, Chicken and Vegetables; heat until hot. Spoon into a 1-... - 24.6203

Ham And Mushroom Stuffed Chicken

Ham And Mushroom Stuffed Chicken is a meal in itself and the good news is that it can be prepared in a jiffy! The Ham And Mushroom Stuffed Chicken is filling and is perfect to be served for a grand weekend luncheon. - 39.5808

Ham Turkey Pie

Melt margarine; blend in flour and pepper. Add broth all at once. Cook over medium heat, stirring constantly, till mixture thickens and bubbles. Add ham, turkey, mushrooms, onion, and parsley; mix well. Pour into prepared Rice Shell. Bake at 350° for 40... - 38.6488

Chicken Mushroom Pie

Chicken Pie has a Breathtaking taste. The muddle of white wine, eggs, mushrooms, and butter gives the Chicken Pie Different taste. - 34.2463

Chicken, Ham And Mushroom Soup

Chicken, Ham And Mushroom Soup is a filling and delicious soup. At home we often have the soup alone for dinner. You can also serve Chicken, Ham And Mushroom Soup as a starter for your grand dinner party. - 39.5636

Chicken, Ham And Mushroom Quiche

GETTING READY 1) Preheat the oven to 400°F. 2) Dust flour over the working table and roll out the dough. 3) Using the rolled dough sheet line 8 inch flan ring and set on a baking sheet. 4) Blind bake the pastry case in the oven for 15 minutes. MAKING 5) In... - 44.9554

Easy Chicken And Mushroom Pie

Want to prepare a delicious meal for the entire family in less than an hour? Watch the video and follow the chef for making this easy chicken and mushroom pie that would be filling and everyone would love it. Preparing the dish in a sauce pan is easy and it... - 141.811

Farmhouse Chicken And Mushroom Pie

GETTING READY 1) Preheat oven to 400 degree/Gas Mark 6. MAKING 2) in a frying pan, melt butter and stir in onion and mushroom. 3) Stir in flour, cook for few mintues, and then gradually pour in chicken stock until it thickens. 4) Stir in chicken, tarragon,... - 42.8562

Chicken And Mushroom Pie

GETTING READY 1) Preheat oven to temperature of 450 degrees. MAKING 2) With butter, flour and milk, make a sauce and season carefully. Add the mushrooms, olives, chicken and almonds and mix properly. Turn the mixture into a pie plate which is 8-inches... - 44.0621

Chicken And Mushroom Pie

GETTING READY 1) Preheat the oven to 400° F. MAKING 2) In a large pan, add the chicken, water, onion, carrot, parsley and giblets. Allow to a boil, then lower the heat, and simmer covered for 1 to 1 1/2 hours. 3) Remove the chicken and cool . Strain the... - 46.5001

Chicken And Mushroom Pie

1. To make the pastry, sift the flour and salt into a bowl. Cut or rub in the butter and white vegetable fat until the mixture resembles breadcrumbs. Sprinkle with 90ml/6 tbsp chilled water and mix until the dough holds together. If the dough is too crumbly,... - 44.7213

Ham And Mushroom Flan

MAKING 1. Prepare the flan case by arranging the sliced egg over the bottom of the pastry case, keeping a few slices for garnish. 2. Then arrange diced ham on top of egg. 3. Prepare the mushroom sauce in a saucepan as per packet directions with1/2 pint milk... - 35.3216

Chicken And Mushroom Pie

MAKING 1) In a greased casserole, add the chicken and mushrooms. 2) For the sauce, heat butter in a pan and stir in the flour. 3) Allow to cooking for 4 minutes, then stirring, slowly pour in the milk. 4) Add the sauce over the chicken. 5) Top the mix with... - 34.8075

Chicken And Mushroom Spud Pies

GETTING READY 1. Preheat the oven to 400F/200C. 2. In an oven proof dish, microwave the potatoes for 10 minutes on HIGH, turning them after 5 minutes of cooking. 3. When cool enough to handle, halve the potatoes and scoop most of the potato from the skins.... - 38.9308

Chicken And Mushroom Pie

GETTING READY 1) Preheat oven at 200°C MAKING 2) Prepare instant potato following package instructions. 3) Sift flour and salt together. 4) Using a knife blend the mixture in cutting motion, until mixture resembles breadcrumbs. 5) Make into a ball and... - 46.6264

Chicken And Wild Mushroom Pie

GETTING READY 1. Into a food processor add in the flour, baking powder and 1/2 teaspoon salt whizzing in the unsalted butter and egg yolk to make crumbs. 2. Slowly add in the water, a tablespoonful at a time, such that the mixture comes together as dough.... - 45.2173

British Chicken And Mushroom Pie

Love British food?? Look no further. This video shows how to make traditional British chicken and mushroom pie. This quick and delicious creamy chicken and mushroom pie, produces authentic taste which will surely bring in memories of English food. Nothing can... - 107.486

Ham And Chicken Pie

GETTING READY 1) Roll out two-thirds of pastry and use to line a greased 6 inch loose-bottomed cake pan. 2) Reserve remaining pastry for lid. 3) Preheat oven to 375°. 4) Finely dice chicken, keeping breast and dark meat separate. 5) Season both well and add... - 41.8604

Chicken And Ham Pie

GETTING READY 1. Preheat the oven to oven (190°C/375°F or Gas Mark 5). 2. To make the pastry into a bowl sift the flour and salt. 3. Add the butter in pieces and rub into the flour with the fingertips until the mixture resembles fine breadcrumbs. 4. Stir in... - 47.1016

Chicken And Ham Pie

GETTING READY 1) Preheat oven to a temperature of 375 degrees. 2) Prepare the pastry and keep it warm till needed. MAKING 3) Cut the ham and chicken into cubes of about 1-inch and sprinkle pepper, lemon rind, salt and rosemary all over the cubes. 4) With... - 45.9494

Deep Chicken And Ham Pie

GETTING READY 1) Roll out two-thirds of pastry and use to line a greased 6 inch loose-bottomed cake pan. 2) Reserve remaining pastry for lid. 3) Preheat oven to 375°. 4) Finely dice chicken, keeping breast and dark meat separate. 5) Season both well and add... - 42.7803

Chicken N Ham Bake

In saucepan, brown mushrooms and cook onion and green pepper with garlic and thyme in butter until tender. Add remaining ingredients; pour into 1 1/2 -quart casserole. Bake at 400 °F. for 25 minutes or until hot; stir. - 28.299

Princess Chicken With Mushrooms

Soak the dried mushrooms; then cut into strips 2 by 1/4 by 1/4 inch (5 cm by 6 mm by 6 mm). Boil Smithfield ham for 10 minutes; then cut into 2 by 1/4 by 1/4 inch (5 by 6 by 6 mm) strips. Cut bamboo shoots into 12 strips of the same size as the others. Wash... - 41.3251

Deep Dish Chicken Pie

In bowl combine biscuit mix and sage. Prepare biscuit dough according to package directions for biscuits, except substitute 1/4 cup of the chicken gravy for the liquid. Roll out on waxed paper to an 8-inch circle; set aside. In saucepan combine remaining... - 34.7507

Chicken And Mushroom Pie

Clean and rinse chicken. Place in large saucepan with sherry, peppercorns, herbs and salt. Cover with cold water and bring to boil. Simmer for 45 minutes. Allow to cool in liquid then drain, discarding stock. Remove skin and bones from chicken and... - 43.2975

Sauvignon Chicken And Mushroom Filo Pie

1. Preheat the oven to 190°C/ 375°F/Gas Mark 5. Put the onion and leek in a heavy-based saucepan with 125 ml/4 fl oz of the stock. 2. Bring to the boil, cover and simmer for 5 minutes, then uncover and cook until all the stock has evaporated and the... - 44.6759

Chicken And Mushroom Pie

Put the chicken and giblets into a large saucepan with the bouquet garni, onion, black peppercorns and a little salt. Cover with water, bring to the boil, and skim any fat from the surface. Cover the pan and simmer for about 1 hour or until the chicken is... - 44.7043

Chicken Leek And Mushroom Pie

GETTING READY 1) Pre-heat the oven to 220C/fan 200C/gas mark 7. MAKING 2) In a large saucepan, melt the butter. Put in the celery and leeks, and stir fry for 5 minutes. 3) Now, put in the flour and stir for 1 to 2 minutes till a paste is formed. Slowly, add... - 43.2176

Chicken Leek And Mushroom Pie

Melt the butter in a large saucepan, add the leeks and celery and cook for 5 minutes stirring constantly. Add 50g flour and mix to a paste. Gradually stir in the stock and cream. Bring to the boil, reduce the heat and simmer until thickened, about 5-10... - 46.5421

Chicken Pie With Wild Mushrooms

Preheat oven to 450 degrees. Rinse chicken and pat dry. Cut into bite-sized pieces. Saute wild mushrooms in 2 tablespoons butter in skillet for 5 minutes or until brown. Transfer to bowl with slotted spoon. Heat oil in buttered skillet. Saute leeks and... - 45.7987

Chicken And Mushrooms In Foil

Set a heavy nonstick 7 inch skillet over low heat about 30 seconds. Add the mushrooms, green onions, and garlic; cover and cook for 10 minutes or until the mushrooms have released their juices. Mix in the thyme and marjoram. Raise the heat to moderate, add... - 42.4494

Chicken Mushroom Pie

For the crust, sift the flour and salt into a bowl. With a pastry blender or 2 knives, cut in the butter and shortening until the mixture resembles coarse meal. Sprinkle with 6 tablespoons ice water and mix until the dough holds together. If the dough is too... - 42.9606

Chicken Mushroom And Pepper Pie

GETTING READY 1) Arrange the ingredients. MAKING 2) Put the stock or water and stock cube, chicken, green pepper, mushrooms, salt and pepper and the herbs into the cooker. 3) Close the cooker, bring to H pressure and cook for 5 minutes. 4) Reduce the... - 46.0697

Chicken-mushroom Pie

Chop the chicken coarsely . Slice the mushrooms . Melt the butter in a pan and soften the mushrooms for 4 minutes. Stir the chicken and mushrooms into the white sauce. Chop the parsley finely . Add the herbs and season to taste. Put into a 1 1/4 quart baking... - 36.4334

Triple Cheese Pie

Combine piecrust mix and flour; stir in water according to package directions. Roll out half the dough; fit into a 10-inch pie plate. Flute edges. Combine egg yolk and 1 tablespoon water; brush half the mixture over pastry shell. Prick lightly with a... - 43.2476

Veal And Ham Pie

Veal And Ham Pie is a traditional picnic recipe. The stuffing of veal, ham and chicken, glazed with beaten eggs and flavored with lemon and white pepper gives the Veal and Ham Pie a divine taste. Meat lover must try this recipe. - 42.0802

Mushroom Crepes With Ham

Saute the onion in the butter until soft. Add the mushrooms. Spinkle the mushrooms with lemon juice to prevent discoloration. Cook the mushrooms for 1 minute. Add the chicken broth and cook over a high heat, uncovered, for 1 more minute. Lower the heat and... - 37.3599

Chicken And Ham Supreme

Chicken and ham supreme is a meaty rice recipe prepared with added artichokes. Herbed with basil and swiss cheese to taste, the chicken and ham supreme is made in the microwave with pre-cooked chicken and ham cubes. Flavored with added mushroom soup poured... - 45.0193

Chicken Cordon Bleu In Mushroom Sauce

Place chicken breast halves between 2 sheets of waxed paper. Flatten to 1/4-inch thickness, using a meat mallet. Place a piece of Swiss cheese and ham in center of each piece of chicken; roll up lengthwise, tucking edges inside. Secure each roll with a wooden... - 40.7734

Colonial Chicken

Combine oil, salt and pepper seasoning in a cup. Wash and dry chicken breasts; brush both sides with part of oil mixture. Cut ham slices into wide strips. Broil chicken breasts, skin side down, for 15 minutes; turn; brush again. Broil chicken 10 minutes... - 38.1707

Ham & Oats Stuffed Mushrooms

GETTING READY 1. Wipe the mushrooms clear with a damp cloth and remove the stalks; they can be ued for the soup MAKING 2. Place the mushrooms inside a greased casserole 3. In a Micromate browning dish, heat butter for the stuffing for half a minute; add... - 43.7085

Ham And Egg Pie

Prepare the mushrooms and simmer them for 10 min in milk seasoned with salt and pepper. Chop the ham roughly and mix with the peas, hard-boiled eggs, mushrooms, mustard and seasoning. Divide the pastry into 2 unequal portions. Roll out the larger piece and... - 38.5397

Creamy Ham And Mushroom Sauce

1.Melt butter in frying pan, add mushrooms, stir constantly over medium heat for about 3 minutes or until mushrooms are soft. Remove mushrooms from pan. 2.Add extra butter to the same pan, stir in flour and stock cube, stir constantly over medium heat for... - 37.6804

Ham And Mushroom Stuffing For Cabbage Leaves

Try out the easy-to-make Ham And Mushroom Stuffing For Cabbage Leaves recipe. Enjoy the Ham And Mushroom Stuffing For Cabbage Leaves at any party and let us know how you liked it! - 32.9479

Fettuccine With Ham And Mushrooms

GETTING READY 1. In a cup, dissolve cornstarch in broth. MAKING 2. In a 9-inch nonstick skillet, melt margarine. 3. Stir in mushrooms and shallot; stir frequently and cook for about 3 minutes over medium-high heat until mushrooms are soft. 4. Add ham and... - 48.7639

Linguine With Ham Peas And Mushrooms

Cook the linguine according to package directions. Meanwhile, heat 1 tablespoon of the oil in a deep 12-inch skillet over moderate heat for 1 minute. Add the scallions and garlic and saute for 3 minutes. Add the mushrooms and the remaining oil and saute 3... - 40.3642

Ham And Mushroom Stuffing For Cabbage Leaves

1. Prepare the cabbage for stuffing. Preheat oven to moderate (350° F.). 2. In a saucepan heat the butter, add the mushrooms and saute until wilted. 3. Combine with the remaining ingredients except the chicken broth and stuff the cabbage leaves. 4. Arrange... - 33.2351

Mushroom & Deviled Ham Stuffed Onions

Slice off root and stem ends of onions; peel. Drop onions into boiling water to cover; simmer for 20 minutes; drain thoroughly. When cool enough to handle, make a single lengthwise cut to center of each onion. Carefully take onions apart, one layer at a... - 41.0006

Sauteed Sweetbreads And Mushrooms On Ham

1. Soak the sweetbreads in ice water forty-five minutes. Drain and cook slowly fifteen to twenty minutes in simmering water to cover, flavored with the lemon juice, onion and celery. Drain and cool immediately in ice water. Remove all the... - 38.453

Italian Pasta With Ham, Mushrooms, Asparagus And Truffle Oil

You're sure to find a new family favorite dish with this ultimate Pasta recipe. A few ingredients right from your kitchen cabinet, some vegetables and a few whisks in a wok; there you have a pasta ready with ham, mushrooms, asparagus and with the ultimate... - 142.702

Chicken Cordon Bleu With Mushrooms

Pound chicken pieces to equal thickness. Roll ham and cheese slice inside each serving. Dip in egg, then roll in crumbs and place in greased pie plate. Cover loosely and cook on 70% power for 7-8 minutes. Let stand 3 minutes and cut into thickest part of... - 44.5693

Mushroom Pie

This savory and delicious mushroom pie recipe is a prepared with philo dough crust. Filled with cooked and sauteed mushrooms along with ham and boursin cheese. Seasoned with salt and pepper and buttered to taste, the mushroom pie is baked and served hot. - 40.9229

Classic Chicken And Mushroom Vol Au Vents

GETTING READY 1. On floured surface, using a floured rolling pin, roll cold pastry out to 1/4 inch thick sheet. 2. Use a 3-inch round cutter to cut out twelve circles. 3. Wet a baking tray lightly and arrange 6 of the circles, with 2 inch space between... - 47.4886

Braised Chicken Breast

You will adore this Braised Chicken Breast recipe. This Braised Chicken Breast can be served as a side dish. People who are looking for braised chicken recipes can very try this. - 37.9358

Golden Ham Pie

Saute onion and green pepper in shortening. Remove from heat; blend in flour. Gradually add milk and cream of chicken soup. Boil 1 minute; add cooked ham and lemon juice. Pour into greased baking dish. Place in 450 degree oven to heat. Quickly place biscuits... - 37.8781

Holiday Pot Pie

In Dutch oven, combine chicken stock, ham, vermouth (if using), carrots, celery, sweet potatoes, bay leaf and savory; bring to boil. Reduce heat and simmer, covered, for 15 to 20 minutes or until carrots are tender crisp. Add peas and red pepper; simmer for 2... - 45.0444

Ham And Potato Pie

GETTING READY 1. Pre-heat the oven to 425°F. MAKING 2. Take a large non-stick skillet and spray it with PAM. 3. Place the skillet on heat, add the onions and saute over medium heat for 2 minutes until softened. 4. Next, add the green pepper, chicken broth,... - 46.2654

Veal And Ham Pie

GETTING READY 1) When purchasing, ask the seller to saw the shank bone into pieces. 2) Preheat oven to temperature of 450 degrees. MAKING 3) In a large pan, put the shank bone and veal and cover with the stock. 4) Add the bouquet garni, bay leaves, parsley... - 45.648

Ham Leek And Potato Pie

GETTING READY 1.Preheat the oven at 160 degrees c MAKING 2.In a frying pan, melt the butter. 3.Add onions and leeks to the pan and cook. 4.Put potatoes to the onion mixture. 5.Cook till the ingredients get tender. 6.Add the flour and increase the... - 46.3475

Cold Veal And Ham Pie

GETTING READY 1. Preheat oven to 350F. 2. With damp paper towels wipe veal. Cut them into 12 even pieces. Pound each with mallet. 3. Remove the excess fat from ham. Make strips 2 inches by 3/4 inch. MAKING 4. In small bowl, mix salt, onion, thyme, pepper,... - 45.8355

Cold Veal And Ham Pie

1. Roll out the pastry 1/8 inch thick and line a 3-quart casserole with about 2/3 of it. 2. Unless the veal is cut very thin indeed, flatten it further between sheets of wax paper with a wooden mallet or the flat side of a cleaver. 3. Mix together the... - 44.1687

Bamboo Shoots And Mushroom Omelet

Chicken, Ham, Bamboo Shoots And Mushroom Omelet is an amazingly easy to prepare side dish which cannot just escape your guest's attention in any party. Try this delicious Chicken, Ham, Bamboo Shoots And Mushroom Omelet; I am sure you will get a huge fan... - 42.8413

Low-fat Chicken Pot Pie

1. In 9-inch nonstick skillet melt margarine; add vegetables and saute over medium heat until carrot is tender-crisp, 2 to 3 minutes. Add chicken and stir to combine. 2. Sprinkle flour over vegetable-chicken mixture and stir quickly to combine; cook, stirring... - 35.4501

Spaghetti Ham Pie

1. Preheat oven to 425°. 2. Coat a large nonstick skillet with cooking spray, and place over medium-high heat until hot. Add ham, mushrooms, and garlic; saute until mushrooms are tender. Stir in flour, salt, and pepper; cook 1 minute, stirring constantly.... - 29.3694

Deep Dish Ham Pie With Cheese Pastry

Melt butter and blend in flour, mustard, and onion. Gradually add milk and cook, stirring constantly, until thickened. Add remaining ingredients except salt and pepper and pastry. Heat and season with salt and pepper to taste. Put in 1 1/2 quart... - 40.7795

Ham Pie With Cheese Crust

GETTING READY 1) Preheat the oven by setting it at 350°. MAKING 2) Take a large saucepan and add the onion and carrots to some water. 3) Cover the pan and cook for 10 minutes over medium heat. 4) Add the ham, potatoes, salt and pepper and cover the pan once... - 47.1455

Veal And Ham Pot Pie

Dredge meats with flour and brown on all sides in fat in a Dutch oven or large skillet. Pour off fat. Add remaining ingredients except biscuit mix and milk; pour into greased 2-quart casserole. Cover and bake in preheated slow oven (325°F.) for 1 1/2... - 34.3415

Veal And Ham Pot Pie

Dredge meats with flour and brown on all sides in the fat in a Dutch oven or large skillet. Pour off fat. Add remaining ingredients except biscuit mix and milk; pour into 2-quart casserole. Cover and bake in preheated slow oven (325°F.) for 1 1/2 hours, or... - 43.2031

Country Chicken Pie

Preheat the oven to 425°F (220°C). Mix the chicken and ham with the bechamel sauce. Melt the butter in a small frying pan. Add the mushrooms and fry for 2 to 3 minutes. Mix the mushrooms into the chicken mixture. Season and spoon the mixture into a pie... - 40.7551

Cheesy Ham Pie

Cook the sausages under a moderate grill for 8 to 10 minutes, turning frequently. Cut them into slices. Preheat oven to 200°C/400°F/Gas Mark 6. Cut the ham into 2.5 cm/1 inch squares. Slice the mushrooms. In a 750 ml/1 1/2 pint pie dish mix together the... - 40.1152

New England Chicken Pie

GETTING READY 1) Take a shallow roasting pan and keep the chicken in it. 2) To it add boiling water, a teaspoon of salt and an onion. Preheat the oven to 350 degrees. 3) Put it in the oven to be baked for an hour or until the chicken is cooked tender. 4)Bring... - 45.918

Deep Dish Chicken Pie

1 On a lightly floured surface, roll Pastry Topper into a rectangle 1/8 inch thick. Trim to a rectangle 1 inch larger than a 2-quart rectangular baking dish. Using a sharp knife or small cookie cutter, cut some shapes out of center of pastry. Set aside. 2 In... - 35.7616

Chicken Imperial

Mix soft bread crumbs, ham and parsley in a large bowl; cut in butter or margarine quickly with a pastry blender; chill while fixing chicken so butter doesn't melt. Pull skin from chicken pieces; halve breasts, then cut out rib bones with scissors. Separate... - 41.1215

Baked Chicken Potato Pie

Whip up this delicious Chicken Potatopies that will have everyone reaching the bowl for seconds. This easy and simple recipe is something new to try for those special occasions and tastes fabulous to impress your guests! - 50.0415

Scallops And Mushroom Pie

Rinse scallops well under cold running water. Drain. In a medium saucepan combine scallops, milk, and salt. Bring to a boil; reduce heat, and simmer 5 minutes. Drain, reserving milk. In a medium saucepan combine liquid Butter Buds, or chicken broth, with... - 34.7882

Simple Devon Chicken Pie

GETTING READY 1.Make even sized pieces of chicken and ham. 2.Preheat the oven to 200 degrees C. MAKING 3.Take a bowl, put vegetables and soup in it. 4.Add the pieces of ham and chicken to it and stir well. 5.Transfer the ingredients to 1 1/2 pint pie... - 34.8103

Chicken Breasts With Ham And Cheese On Escarole

1. Remove and discard skin from chicken breast. Cut chicken breast in half. With knife held parallel to work surface and starting from a long side of each breast half, slice horizontally, almost but not all the way through. Spread open to make butterflied... - 32.0319

Veal Asparagus And Mushroom Pie

Phyllo pastry, a paper-thin, crispy crust, is used in local forms all over the world. In Austria it is the wrapping for apple strudel, in Egypt it has cream and dried fruits poured over it to make a calorie-laden pudding called Om Ali and in China it makes... - 37.6112

Farmhouse Chicken Pie

Simmer chicken in a stew pot with onion, carrot and a bay leaf. When it is half cooked, after about 40 minutes, lift from the stew pot, and slice off the meat. Put a layer at the bottom of the pie dish, then a layer of ham. Sprinkle lightly with the mixture... - 29.9176

Mushroom Stuffed Chicken Breasts

Mushroom stuffed chicken breasts is a stuffed and rolled chicken recipe prepared in a microwave. Made with herbed stuffing mix along with lightly cooked vegetables and mushrooms, the chicken breats are filled with the mix and rolled up. Finished with a egg... - 45.5417

Deep Dish Chicken Pie

You may enjoy Deep Dish Chicken Pie at your preferred eatery, but if you think they're good why not try the same dish made from scratch in your own kitchen. Deep Dish Chicken Pie is easy to cook and transforms simple chicken into salty delicacy. Make Deep... - 42.1733

Chicken Shepherd S Pie

Chicken Shepherd s Pie has a nice taste. The cornstarch adds up the taste of Chicken Shepherd s Pie. The chicken lovers should try Chicken Shepherd s Pie. - 43.0693

Dried Apricot Ham And Leek Stuffed Chicken Breasts

To Prepare Chicken: Cut off all fat from chicken. Cut a pocket horizontally into each breast by holding the knife parallel to the counter and cutting back as far as possible without cutting in half. Leave a small edge uncut on 3 sides. Place in shallow glass... - 42.2712

Cheesy Mushroom Soup

Cheesy Mushroom Soup is a delicious appetizer that you would love to prepare on every party. Try this soup dish; I am sure you will have a huge fan following for this one! - 36.7014

Ham Egg And Onion Flan

GETTING READY 1. Line an 8 inch flan tin with rolled pastry dough to make a pastry shell. 2. Preheat the oven to 400°F, 200°C MAKING 3. In a medium skillet, melt the fat over medium heat. 4. Add the onion and sauté until it is soft and transparent. 5.... - 44.0228

Ham And Chicken Rolls

Saute mushrooms in 2 tablespoons hot butter, and lift out into a bowl. Mix chicken, thyme, cheese and parsley with mushrooms. Stir in just enough sauce to bind the mixture. Taste for seasoning, but be sparing with salt because of the ham. Spoon some of the... - 41.2667

Chicken And Ham Supreme

1. Place artichoke hearts in small microwave-safe bowl. Cover with vented plastic wrap; microwave on high 4 minutes or until heated through, stirring once during cooking. Drain; set aside. 2. In small bowl, stir soup until smooth; stir in yogurt, cheese,... - 34.059

Chicken Cordon Blue With Ham And Swiss Cheese

Company chicken corndon bleu is a cooked chicken and ham recipe prepared with cheese. Breaded and pan fried with ham and cheese slices between the chicken pieces, company chicken cordon bleu is cooked to a golden brown and can be served with fresh veggies or... - 44.2824

Creamy Chicken In Flaky Pastry Pie

Chicken Pie is yet another savory pie which is loved by many across the world. Chicken Pie gets it€™s Out of this world taste from chicken and mushroom mixed with white wine and eggs and flavored with parsley and pepper. The chicken pie is enthused by... - 46.2614

Ham Chicken Bake

Place diced ham and chicken in 2-quart casserole. Melt butter; blend in flour. Stir in broth and cream; cook and stir till thick. Add seasonings, onion, mushrooms; pour over ham and chicken. Top hot mixture with Yam Biscuits; bake in moderate oven (350°)... - 36.5479

Chicken Cordon Bleu With Ham

GETTING READY 1. With a mallet, flatten chicken pieces between two pieces of plastic wrap. 2. Place a slice of ham and a slice of cheese on each of the pieces of chicken. 3. Roll the chicken pieces up. 4. In a pie plate, mix flour with salt, pepper and... - 46.0281

Creamed Chicken Or Ham

GETTING READY 1) Trim mushrooms and slice into thick pieces. 2) Peel and finely chop the shallots. 3) Peel tomatoes, remove seeds and chop the roughly. 4) Preheat oven at 400 F / 200 C (mark 6), MAKING 5) In a shallow pan add mushroom with wine and cook... - 45.4613

Chicken Cottage Pie

Simmer chopped onion, and garlic if liked, in the butter for a few minutes. Mince the chicken and rashers and mix with the onion. Moisten with chicken stock and cream and put into a greased pie dish. Add a lid not too thick of creamy mashed potatoes to which... - 32.2302

Chicken And Ham Casserole

1. Cook onions in butter or margarine, till transparent. Add mushrooms, salt, pepper and cook for 5 minutes. 2. Put this mixture in a casserole. 3. Arrange cooked chicken and ham in alternate layers. 4. Cover with cream along with a little white wine. 5. Cook... - 23.9424

Ham Chicken Bake

Cook onion and celery in butter till tender but not brown; blend in flour. Stir in broth and light cream all at once; cook and stir till sauce comes to boil. Add ham, chicken, mushrooms, and seasonings; heat through. Pour into ungreased 11 1/2 x 7 1/2 x 1... - 41.0927

Chicken Ham Stack Ups

Place ham in a skillet; add 2 tablespoons water. Simmer, covered, till ham is heated through, 3 to 5 minutes. In saucepan melt butter; blend in flour. Add milk; cook and stir till thickened and bubbly. Stir in chicken, mushrooms, parsley, and sherry. Cook and... - 36.9243

Chicken And Ham Casserole

Cook the onion in butter for 5 minutes, stirring constantly and do not let it brown. Add the sliced mushrooms and seasonings and let simmer for 15 minutes. Turn the mixture into an oblong baking dish and arrange chicken and ham on the top. Add enough hot... - 39.3998

Chicken Pot Pie With Cheese Crust

For the crust, cut the shortening in flour and salt, mix the cheese and combine everything to a dough mixing the water gradually. Combine chicken pieces, water, bouillon cubes, tomato, celery, 1/2 cup onion, and 1/4 cup parsley in a large Dutch oven. Bring to... - 42.008

Chicken Or Turkey And Ham Parmesan

GETTING READY 1) Preheat the oven to 375F. MAKING 2) Into the blender, add in the rich cream sauce, milk, onion, salt, paprika and nutmeg. Using the Stir blade, pulse a few times till the onion is finely chopped. 3) Add in the mushrooms into the blender. 4)... - 44.1262

Chicken N Ham With Wild Rice

Cook contents of rice and seasoning packets with water and 1 tablespoon butter or margarine according to package directions. In a large skillet, melt 2 tablespoons butter or margarine. Add mushrooms. Cook until tender, not brown. Add chicken and ham. Heat,... - 39.161

Hot Game Pie

GETTING READY 1) Preheat oven to temperature of 450 degrees. 2) Cut the game neatly into serving pieces, cleaning as much bone as possible. 3) In a bowl, put the cognac, wine, onion, parsley and seasoning. Put the pieces in game into the bowl and marinate for... - 46.9346

Chicken And Ham In Sour Cream

Wipe and dry chicken breasts. Shake one piece of chicken at a time in a paper bag with flour, salt and paprika. Brown chicken on all sides in hot melted butter, then lift from the pan. Cover the bottom of a greased shallow bake dish with sliced ham. Sprinkle... - 42.3712

Chicken And Ham Casserole

GETTING READY 1. Using a damp cloth, wipe the chicken breasts. 2. Preheat oven to 400 degrees Fahrenheit. MAKING 3. In a large skillet, bring broth to boiling and add in the chicken breasts; lower the heat, cover and simmer for about 20 minutes until... - 47.2234

Cumberland Chicken With Pork Herb And Ham Stuffing

Stuffing: In skillet, melt butter over medium heat; cook onion until tender. Stir in mushrooms, spinach, parsley, marjoram, sage, thyme, salt, and pepper to taste; cook for 2 minutes or until fragrant. Let cool. In bowl, combine pork, ham, bread crumbs and... - 41.2394

Chicken And Ham Bake

GETTING READY 1) Preheat the oven to 350° F. MAKING 2) In an skillet, saute the onion, mushrooms, green pepper, garlic, and thyme in butter, until tender. 3) Stir in rest of the ingredients; mix thoroughly. 4) In a buttered 1 1/2 quart casserole, pour the... - 42.7972

Noodles With Chicken, Ham And Oysters

These Noodles With Chicken, Ham and Oysters not only makes a tasty meal but is also very filling ! Just try out these meat and safood noodles when you are throughly famished and let me know if you agree with me ! - 46.9842

Chicken-ham And Shrimp Dish

Melt butter in saucepan; saute onion until tender but not brown. Stir in flour and salt. Gradually add milk and chicken broth, stirring until smooth. Cook until of medium thickness, stirring. Add cheese and stir until cheese is melted. Stir in remaining... - 33.4651

Chicken And Biscuits Casserole

Chicken Pie has a grand taste. Chicken Pie gets its taste from chicken mixed with carrot and soup. Chicken Pie is inspired by many food chains around the world. - 37.7954

Chicken And Ham Risotto

Fry onion and celery in butter for 3 min. Add rice and chicken stock, simmer for 10 min. Add chicken, ham, mushrooms, tomatoes and peas and simmer for a further 10 min or until the rice is tender and the stock absorbed. Taste before adding salt and pepper. - 34.5222

Turkey, Chicken, Or Ham A La King

Prepare Cream Sauce (Medium) using light cream or half and half (half milk, half cream) . Fold in 1 to 1 1/4 cups cooked diced turkey, chicken, or fully cooked ham, 1/2 cup cooked diced celery, 1/4 cup cooked, diced green pepper can (4 ounce) sliced... - 15.1596

Chicken N Ham Bake

Chick N Ham Bake has a fine taste. Chick N Ham Bake gets its taste from ham mixed with vegetable and soup, flavored with pepper. Chick N Ham Bake is inspired by many food joints around world. - 32.8665

Ham And Chicken Casserole

1. Mix together the chicken, ham, noodles, and mushrooms and arrange in a shallow casserole. 2. Melt 3 tablespoons of the butter in a skillet, blend in the flour, and slowly stir in the evaporated milk and chicken broth. Stir over low heat until smooth and... - 40.1668

Chicken And Ham In Sour Cream

Wipe and dry chicken breasts. Shake one piece of chicken at a time in a paper bag with flour, salt and paprika. Brown chicken on all sides in hot melted butter, then lift from the pan. Cover the bottom of a greased shallow bake dish with sliced ham. Sprinkle... - 35.7239

Cannelloni With Chicken And Ham

Finely chop 225 g (8 oz) of the onions. Melt 50 g (2 oz) of the butter in a frying pan and fry the chopped onions until soft. Stir in the ham and chicken and fry for 5 minutes. Add the mushrooms and stir well. Remove from the heat. In a large bowl, combine... - 32.0682

Chicken Stew With Virginia Ham

Preheat oven to 325 °F (160 °C). Remove skin from chicken. Heat half of oil in ovenproof saute pan over medium heat. Add chicken pieces and sear on all sides. Add garlic, shallots and ham. Mix and cook 6 minutes over medium heat. Pour in wine and cook 3... - 34.7375

Ham N Chicken Specialty

Cook green onion and mushrooms until just tender in hot butter in a large skillet or saucepan. Mix in ham, chicken, and a mixture of salt, pepper, and celery salt; heat thoroughly. Blend sour cream and cottage cheese. Add to spaghetti and toss lightly until... - 38.7065

Chicken, Ham And Sausage Skillet Dinner

MAKING 1) Take a large heavy skillet and heat oil in it. Brown chicken in batches, doing about 15 minutes per batch. Remove to a plate. 2) Cook sausages in the same remaining fat until brown. Remove to the same plate. 3) Remove fat from the skillet, reserving... - 44.3581

Chicken, Ham And Prawn Omelette

Chicken, Ham And Prawn Omelet is an amazingly delicious easy to prepare side dish recipe which cannot just escape your guest's attention. Try this Chicken, Ham And Prawn Omelet; I am sure your loved ones will give you a lot of compliments for this! - 43.9121

Country Chicken Pie

Combine chicken, celery tops, 2 tea spoons of the salt, minced onion, and water in a kettle; heat to boiling; cover. Simmer 30 minutes, or until chicken is tender. Remove from broth; cool until easy to handle. Strain broth into a 4-cup measure; add water, if... - 41.6087

Chicken A La King Pie

Combine chicken breasts, celery tops, onion, peppercorns, salt, chicken broth or bouillon cubes, and water in large frying pan; heat to boiling; cover. Simmer 30 minutes, or until chicken is tender. Remove from broth; cool until easy to handle. Strain broth... - 40.8675

Chicken Pot Pie Lasagne

Prepare pasta according to package directions. Spray a Dutch oven or large skillet with cooking spray; place over medium-high heat until hot. Add chicken and sauté 4 minutes or until cooked through. Drain well and set aside. Recoat Dutch oven with cooking... - 38.287

Chicken Mushroom Potage

In saucepan, combine soups; gradually blend in water. Add remaining ingredients. Heat; stir occasionally. - 23.2757

Mushroom Asparagus Stirred Rice

Trim off all the tough ends of the asparagus. Wash and roll cut. Heat the oil and margarine then add garlic and fresh ginger. Stir fry about 30 seconds. Add the next four ingredients and stir fry about 2 minutes. Pour in the broth and bring to a boil. Add... - 42.4001

Mushroom Stuffed Chicken Breasts

1. In 2-quart microwave-safe casserole, combine 2 tablespoons of the butter, mushrooms, onions, celery and marjoram. Cover with lid; microwave on high 4 minutes or until vegetables are tender, stirring once during cooking. Stir in 1/2 cup of the stuffing mix... - 35.2427

Chicken Stuffed Mushrooms

MAKING 1 Wash mushrooms quickly under cold water. 2 Remove stems, and drain both stems and caps on paper towel. 2 In a small mixing bowl, blend chicken spread, seasoned salt, pepper, parsley, and walnuts. 3 Stuff mushrooms; place stems in the filling and... - 34.9045

Ham Quiche

In bowl, combine soup, eggs and cream. Toss flour with remaining ingredients except pie shell; sprinkle over bottom of pie shell. Pour egg mixture over vegetable mixture. Bake at 180°C (350°F) for 45 minutes or until knife inserted in center comes out... - 36.0533

Flemish Lamb And Oyster Pie

Flemish lamb and oyster pie is a meat pie made with cubed meat, vegetables and mushrooms. Prepared with a three herb medley, the flemish lamb stew also has added oysters in it. set in a pastry crust, the flemish lamb stew is filling and savory. Served with... - 45.7869

Turkey Ham Loaf With Mustard Sauce

GETTING READY 1. Grease a 9-inch x 5-inch loaf pan with butter or oil. 2. Preheat the oven to 350° F MAKING 3. In a large mixing bowl beat, egg and milk. 4. Add cracker crumbs and soak for a while. 5. Stir in onion, pepper. 6. Add ground turkey ham and... - 48.8335

Veal And Ham Casserole

GETTING READY 1) Arrange the ingredients. MAKING 2) In the cooker, heat the butter or margarine and saute the onion until begin to colour. 3) Add the veal and ham, brown slightly and remove from the cooker. 4) Discard any excess butter or margarine from the... - 45.2529

Curried Chicken Pie With Potato Topping

Heat oven to 350 °F. Melt butter or margarine, and stir in flour and curry powder. Gradually add chicken gravy. Cook, stirring constantly, until mixture thickens. Stir in mushrooms, peas, chicken, seasonings and sherry. Pour into casserole. Prepare... - 40.6712

Chicken Puff Pastry Pies

Are tired of traditional chicken recipes and looking out for something unique? Then take a look at this interesting video that demonstrates an excellent chicken pie recipe with sweet peas and mushrooms. Surprise your guests and family with these incredible... - 122.387

Chicken Mushroom Potage

MAKING 1) In a saucepan, add cream of mushroom soup. 2) Stir the soup until smooth. 3) Add rest of the ingredients and combine well. 4) Place the saucepan over heat. 5) Heat up the soup by stirring frequently. SERVING 6) Serve into soup serving bowls by... - 36.8874

Wholemeal Chicken Pie

The whole meal chicken pie is prepared with a pastry crust and filled with chicken along with vegetables. Filling and wholesome, the wholemeal chicken pie is made with chicken along with mushrooms, asparagus soup and eggs flavored with mustard, salt and... - 46.9592

Chicken And Oyster Pie

Chicken And Oyster Pie has a Great taste.The fusion of butter, breast chicken, mushrooms’ cayenne pepper, sugar, light cream, and cornstarch, Milk, and egg yolk gives the Chicken And Oyster Pie Superior taste. - 38.8956

Grilled Chicken With Mushroom Sauce

Make Espagnole sauce, add mushrooms to it, correct seasoning and keep the sauce hot. Divide chicken into pieces convenient for serving, brush them with salad oil or oiled butter. Cut a slice of bread to fit the serving dish; fry this until lightly... - 35.9918

Chicken And Mushroom Veloute

Combine the veloute and stock in a large saucepan, add the mushrooms and bring to a boil. Reduce the heat and cook, stirring, for 10 minutes. Remove the pan from the heat and either blend the mixture in a blender or rub it through a sieve. Return the soup to... - 36.4728

Chicken Pie

Cut chicken in serving pieces, and cover with boiling water. Add onion, celery, paprika and salt. Bring to boil. Reduce heat, and simmer about 2 hours until chicken is tender, adding carrots for last 1/2 hour of cooking time. Strain off stock, and chill... - 38.6264

Uptown Chicken Pot Pie

MAKING 1. Pass flours and salt and half cup butter pieces through a food processor with steel blade and process to a cornmeal textured mixture. 2. Add cold water in between processing sufficient to shape mixture into a ball and clean the bowl sides. 3. Take... - 46.6176

Watermelon Soup

1. Bring chicken stock to a boil. Add chicken and simmer for 10 minutes. 2. Add mushrooms, bamboo shoots, ham, and peas. 3. Cut the top from the melon. Scoop out the seeds and some of the pulp. Pour the soup into the melon and replace the top. 4. Steam the... - 26.9086

Quick And Easy Chicken Pot Pie

Ditch the Sunday roast routine and try making a homely pie instead. Not only is it low on effort, but easy on time too. Betty whomps up for her viewers a delightful, gorgeous looking chicken pot pie recipe using fresh chicken and frozen vegetables and... - 109.361

Chicken Pot Pie

A comfort food for the winter :) - 47.6481

Chicken With Mushroom Sauce

For Mushroom Sauce, melt butter in medium saucepan over medium heat. Add mushrooms; cook until tender. Remove with slotted spoon; set aside. Stir flour into pan; cook until bubbly. Slowly whisk in broth. Add mushrooms, chives, parsley, mustard, salt and... - 39.8604

Chicken And Mushroom Soup

GETTING READY 1. Prepare the chicken by slicing it into 1/2 inch (1 cm) cubes. Do not remove the bones from the chicken. Combine the chicken with sherry or rice wine and 1 tablespoon of soy sauce and marinate for 10 minutes. 2. In a large bowl, put the... - 44.418

Chicken Burger With Mushroom

Skin, bone and grind chicken using fine blade. Chop mushrooms, mince pimiento, add to ground chicken. Add parsley, salt, melted butter and pepper to mixture. Handling lightly, form into 6 patties. Put flour in a pie plate, turn patties until coated. Melt 1 T.... - 39.7349

Chicken And Mushroom Casserole A La Rowena's

GETTING READY 1 Preheat the oven to 350 degrees Fahrenheit. MAKING 2 In a roaster place the chickens and add in the other ingredients. 3 Cook until the chicken is tender. 4 Remove from the broth and allow to cool. 5 Take meat from bones in as... - 43.6145

Crispy Chicken Cutlets With Lemon Mushroom Sauce

1 On a sheet of wax paper, combine the potato flakes, cracker crumbs, and sage. In a 9-inch pie pan, beat the egg white and lemon juice with a fork until blended. One at a time, dip the cutlets first in the egg white, then in the crumb mixture; transfer to a... - 28.7192

Chicken Chow Mein With Mushrooms

Cook the egg noodles in boiling salted water for 5 mins, or until cooked. Drain, then plunge into cold water and leave until completely cold. Drain and reserve. Discard skin and any fat from chicken. Cut into small chunks and place in a shallow dish. Mix soy... - 41.2576

Chicken With Herbs And Mushrooms

MAKING 1. In a pie plate arrange chicken with thickest portions toward outside . Then spread over mustard and sprinkle mushrooms, wine and thyme. 2. Microwave covered with waxed paper at High for 7 to 9 minutes or until chicken is no longer pink inside,... - 37.9083

Mushroom & Chicken Stuffed Peppers

Stuffed Peppers! Were you looking for a tasty and simple dish that you can take along for your picnic! Then Stuffed Peppers is definitely the recipe for you. Try it! - 29.0836

Biscuit-topped Chicken Pie

Preheat oven to 425 degrees. Place chicken in baking dish; cover with sliced eggs. Sprinkle with salt and pepper. Mix broth and soup; pour over chicken. Cut dough into rounds with biscuit cutter; arrange over chicken. Bake for 30 minutes; serve hot. - 36.4726

Sausage Pie

GETTING READY 1. Preheat the oven by setting it to 450° F MAKING 2. Take a pie plate sized 8 to 9 inches and line it with pastry. 3. Prick the lower end and bake it in a pre heated oven for 10 to 15 minutes. 4. Take it out from the oven. 5. Take a small pan... - 45.6702

Mushroom & Cheese Flan

To make pastry, sift flour and salt. Using a pastry blender or 2 knives, cut in butter evenly. Lightly mix in egg yolk and enough water to make a dough. Wrap and refrigerate 30 minutes. To make filling, trim, wash and dice leek. Heat oil in a large skillet;... - 39.6853

Ham And Turkey Leftovers

Here is a great way to use your leftover ham and turkey. Watch this excellent video that shows Chef Walter Staib making a meal from ham and turkey leftovers. The video is outstanding and interesting making it worth watching and the recipes simply amazing. Try... - 148.819

Hearty Veal And Mushroom Cobbler

This hearty veal and mushroom cobbler recipe is a wonderful preparation if you have guests over or if you want to give an exotic treat to your family. The best part is that you can prepare it in advance and keep it in the fridge to bake when ready. Take a... - 121.789

Gougere Of Grouse Partridge And Mushrooms

GETTING READY 1. Preheat the oven to 350 degree Fahrenheit, 180 degree Celsius. 2. For the filling, in a pan melt butter and cook chopped onion for 5-6 minutes or until soft. 3. Put in the mushrooms, cook for a minute, sprinkle the flour and mix well. 4. When... - 45.6132

Chicken Pie

Rinse frozen peas and carrots with running cold water to remove ice crystals. Stir peas and carrots, onions, mushrooms (with liquid) and chicken into Chicken Gravy. Pour into ungreased 9 inch square foil pan. Prepare Pastry; roll into 9 inch square. Fold in... - 34.4701

Rolled Chicken Breasts Florentine

Rolled chicken breasts florentine is a ham and cheese filled chicken roll. Prepared in the microwave, the rolled chicken breasts florentine is herbed with thyme and cooked with mushroom or chicken soup for flavor. With spinach in the filling apart from the... - 41.9404

Spring Ham Casserole

This Spring Ham Casserole is a side dish. Enjoy this amazingly delicious Spring Ham Casserole recipe and share your feelings with us! - 37.7128

Quick Chicken Pies

1. Melt butter in a large frying pan and cook mushrooms and spring onions over a medium heat for 4-5 minutes or until mushrooms are soft. 2. Combine sherry, soup, milk, mustard and cayenne pepper, pour into pan with mushroom mixture. Cook over a low heat,... - 35.4146

Summer Chicken Pie

GETTING READY 1. Preheat the oven at (200°C/400°F or Gas Mark 6). MAKING To make the filling: 2. In a large pan put the chicken with all the other filling ingredients, except the ham. 3. Bring to the boil, cover and simmer gently for 50 minutes or until... - 46.0897

Creamy Chicken Pie Casserole

In a large mixing bowl, combine chicken, mushroom soup, chicken soup, milk, sour cream, mushrooms, peas, lemon juice, Worcestershire sauce, salt and seasoned pepper. Pour into a greased 13x9x2-inch baking dish (or a 3-quart casserole dish). For crust: In... - 39.9684

Basque Chicken Pie

To make filling, wash peppers and remove cores, pith and seeds. Finely chop peppers. Peel and chop onion and tomatoes. Heat oil in a medium skillet; gently fry peppers, onion and garlic about 10 minutes. Add tomatoes, ham and chicken; simmer a few... - 40.8859

Chicken And Asparagus Pie

MAKING 1) Set the grill to medium heat. 2) Dab the chicken with butter and grill it for 7 minutes turning frequently until it gets cooked. 3) Take a bowl and place asparagus along with the green vegetables in it. 4) Pour boiling water on it and allow it to... - 43.1074

Hot Cream Chicken Pie

Prick and bake pastry shell at 450F for 5 minutes. Combine the next eight ingredients and taste for seasoning. Scrape into the partially cooked pastry shell. Bake at 350 F for 30 minutes or until set. Saute drained mushrooms and crumbs in butter and scatter... - 33.3001

Deep Dish Chicken Pie

1. To make pastry, rub flour and butter, stir in cream and form a dough. Knead lightly, wrap and chill for 30 minutes. 2. Melt butter in a frying pan and cook chicken for 4-5 minutes each side. Allow to cool, then cut into cubes. 3. To make sauce, melt butter... - 37.6123

Cracker Crust Chicken Pie

This delicious Cracker Crust Chicken Pie is so delicious that you can't think of missing it! Relatively simple and quick to make, try out this wonderful dish this weekend at home! - 52.9208

Old Time Chicken Pie

GETTING READY 1) Wash and drain the peas and mushrooms and reserve liquids. MAKING 2)In a saucepan, combine reserved liquids, bring to a boil and add celery to cook until tender 3) Add the flour, pepper, salt and monosodium glutamate to this In a saucepan,... - 44.5637

Deep Dish Chicken Pies

GETTING READY 1. Place the fowl a large stock pot and cover with water. 2. Add salt, celery and onion to the pot. 3. Cover with lid and place on a medium low flame. 4. Simmer for 2 1/2 to 3 hours or until chicken is fork tender. 5. Remove chicken onto a... - 45.8996

Deep Dish Cranberry Chicken Pie

GETTING READY 1) Begin by thawing the peas. 2) Next, drain the mushrooms and whole onions. 3) Take a 3-quart shallow casserole and in it, mix the carrots, mushrooms, whole onions, chicken and peas for the filling. 4) Make a pie crust mix following the package... - 45.6381

Biscuit Topped Chicken Pie

Preheat oven to 425 degrees. Place chicken in baking dish; cover with sliced eggs. Sprinkle with salt and pepper. Mix broth and soup; pour over chicken. Cut dough into rounds with biscuit cutter; arrange over chicken. Bake for 30 minutes; serve hot. - 31.9929

Savory Chicken Pie

Ever got a chance to try Savory Chicken Pie? Well, this relatively simple recipe for Savory Chicken Pie is sweet and succulent and is quick and easy to make. It's worth your try! - 52.699

Savory Chicken Pie

Stew chicken Cut chicken meat in bite-size pieces. Set aside. Strain stock and measure out 2 cups. Heat oven to 425 degrees. Butter a 3-qt.casserole. Melt chicken fat or butter in saucepan. Add mushrooms and green pepper and cook gently until... - 39.627

Chicken Pie

GETTING READY 1) Preheat the oven to 450° F. MAKING 2) In a 1 1/2 -quart casserole, combine the mushroom soup, water, onion, parsley, thyme, and pepper together. 3) Stir in the chicken cubes, carrots, and potatoes; mix thoroughly. 4) Bake in the preheated... - 46.5719

Country Chicken Pie

MAKING 1) In a saucepan melt butter and stir in flour. Stir and cook for a minute. 2) Stir in milk. Bring to boil and stir for 2 minutes. 3) Add rest of the ingredients and combine well. 4) Pour the content to an aluminium foil pie dish. 5) Roll the dough and... - 47.3857

Old Fashioned Chicken Pot Pie

1. Place chicken (including neck and back) into a pot. Add celery, 1/2 tea-spoon each of thyme and marjoram, and water to cover by 1 inch. Bring to a boil, reduce heat to medium-low, and simmer until chicken is very tender, 45 to 50 minutes. Remove chicken... - 34.1309

Sister Clymena's Chicken Pie

1. Prepare the pastry, roll tightly in plastic wrap, and chill. In an 8-quart stockpot, place the chicken, enough cold water to cover, and 1/2 teaspoon of the salt. Cover and bring to a boil over high heat. Lower the heat and simmer for 1 hour or until the... - 38.2799

Chicken And Celery Pie

GETTING READY 1) Preheat oven to temperature of 450 degrees. 2) With about half of the pastry line a pie plate of 8-inches. MAKING 3) For the filling, mix all the ingredients together and carefully season. 4) Turn mixture into the pastry shell and after... - 41.9243

Fruit Chicken Pie

GETTING READY 1) Preheat the oven to 425° F. MAKING 2) In a large skillet, saute the onion in the melted butter until softened. Stir in the apple and curry powder and cook for further 5 minutes. 3) Sprinkle over the flour and mix well. Slowly stir in the... - 47.2407

Family Size Chicken Pie

GETTING READY 1) Pre-heat the oven to 200C/fan 180C/gas mark 6. 2) Take a pie tin 25cm in diameter and grease it with butter. MAKING 3) Take two-thirds of pastry and roll it out. Line the base of the tin with the rolled out dough. Roll out the remaining... - 44.9598

Victorian Chicken Pie

Melt the butter in a saucepan, add the mushrooms and green pepper and fry gently until soft. Stir in the flour, then gradually add the soured cream, stock, sherry and chilli powder, stirring constantly. Bring to the boil, stirring, then fold in the... - 46.8085

Chicken Pot Pies

Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot. Add carrot, mushrooms, celery, peas, and onion. Saute 5 minutes or until vegetables are tender. Combine soup, water, pepper, and thyme in a medium bowl; stir well. Add... - 42.888

Chicken Pie

GETTING READY 1) Preheat the oven to 425°F, Gas Mark 7. 2) Take a bowl and sieve the flour and salt to start preparing the pastry. 3) Cut the butter or margarine into small pieces and add to the flour. 4) Pour in enough water to make the dough soft. 5) Take... - 47.652

Chicken And Leek Pie

GETTING READY 1. Preheat the oven to 220 degrees centigrade. 2. Cut a 1-inch strip from round the edges of the pastry square. Brush the edges of the remaining square with egg, place the strip around the edge of the remaining square to make a pastry case,... - 47.0357

Fix And Freeze Chicken Pies

GETTING READY 1) Prepare the shortcrust pastry and set aside to rest while preparing the filling. 2) Preheat the oven at (375°F, 190°C or Gas No. 5). MAKING 3) In a roasting tin, put the chicken joints. 4) Add 1 oz (25 g) of the butter and cover with a... - 43.4554

Farmhouse Chicken Pot Pie With Dill Pastry

GETTING READY 1. Preheat oven to 375° F. 2. Add flour with salt, shortening and dill to a food processor with steel blade and process for 10 seconds. 3. While processing, via tube, add water and vinegar. Continue to process for 45 to 60 seconds till dough... - 45.8958

1 2 3 Chicken Pie

GETTING READY 1) Preheat the oven to 450°F. MAKING 2) In a 1 1/2-quart casserole, arrange layers of chicken and vegetables. 3) In a bowl, blend the soup, milk, onion, and poultry seasoning together. 4) Mix thoroughly and pour over the chicken and... - 44.473

Chicken Upside Down Pie

Reserve 2/3 cup gravy. Combine remaining gravy with next 4 ingredients in saucepan; stir in chicken. Bring to boiling; turn into shallow 8- or 9-inch round baking dish. Add sage to biscuit mix; prepare biscuit dough according to package directions, but using... - 45.2655

Chicken And Oyster Pie

GETTING READY 1) Open the oysters and reserve the liquid. MAKING 2) In a sauté pan, heat the butter and add strips of chicken and mushroom. Cook for a few minutes. 3) Heat water and the reserved oyster liquid and put in the oysters. Leave off the heat for 7... - 44.423

Chicken And Leek Pie

Put the chicken, onions, celery, bouquet garni and salt in a saucepan. Add the water. The chicken should be completely covered, so if necessary add more water. Bring to the boil, skimming off any scum that rises to the surface. Cover and simmer for 1 to 1 1/2... - 43.7068

Chicken Pot Pie

1. Roll out dough to fit the top of a baking dish large enough to hold all ingredients (about 9- x 13-inch). Bring the stock or water to a boil in a large soup pot. Season the chicken well with salt and pepper. 2. Add chicken to broth and bring back to a... - 34.7085

Spanish Chicken Pie

MAKING 1. Remove the cores, pith and seeds of the pepeprs and chop them finely 2. Peel and chop the onions and tomatoes 3. In a frying pan, heat oil and fry the peppers, onions and garlic, for ten minutes at low heat 4. Add tomatoes to it along with ham and... - 43.777

Best Chicken 'n Dressing Pie

Combine bread cubes, salt, poultry seasoning and melted butter. Toss to mix. Reserve 1 cup. Add egg to. remainder; mix well. Lightly press to cover bottom and sides of greased 9-inch pie pan. Pour in Filling. Sprinkle reserved bread cubes over top, pressing... - 42.2864

Creamy Chicken Pie

Preheat oven to 200°C/400°F/Gas Mark 6. Bone and skin the chicken pieces. Place them and the White Wine with Cream Cook-in-Sauce in a large shallow pan. Bring to the boil, stirring. Cover and simmer for 1 hour, stirring occasionally. Slice the... - 35.6321

Deep Dish Chicken Pot Pie

1. Prepare the pastry, roll in plastic wrap, and chill. In a 6-quart stockpot, place the chicken, enough cold water to cover, and 1/4 teaspoon of the salt. Cover and bring to a boil over high heat, skimming the surface. Lower the heat; simmer for 1 hour or... - 32.9219

Chicken Taco Pie

Chicken Taco Pie is a delicious chicken pie that I almost always prepare for my children's birthday party. This brilliant Chicken Taco Pie recipe has never let me down. Try it! - 42.2052

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