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Chicken Enchilada Salad Recipes
Enjoy our collection of chicken enchilada salad recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chicken enchilada salad recipes.
Chicken Enchilada Casserole
A great mexican style lasagna! This is a great recipe to entertain with, but quick and easy enough for a weeknight dinner! It’s also gluten-free! Could easily be doubled and placed in a 9×13 inch pan to serve more people. - 37.245
Socir Cream Chicken Enchiladas
Preheat oven to 350°.
Lightly grease baking pan.
Simmer chicken breasts in lightly salted water until tender, 20 minutes, and shred.
In a large skillet melt margarine.
Stir in sour cream, mushroom soup, and tomatoes and green chilies.
Set aside... - 42.5228
Green Enchiladas With Chicken
Prepare Tomatillo Sauce; set aside.
In a large bowl, mix chicken, 2 cups of the cheese, chiles, and oregano.
Season to taste with salt; set aside.
Pour oil to a depth of 1/4 inch into an 8- to 10-inch frying pan over medium-high heat.
When oil is hot, cook... - 41.6452
Chicken Enchiladas, Uruapan
Sprinkle chicken pieces lightly with salt.
Heat 2 tablespoons oil in a wide frying pan over medium-high heat and brown chicken well on all sides,.
Discard excess fat.
Add onion, red chile sauce, and water, stirring to blend.
Cover pan and simmer gently for... - 43.509
Chicken & Green Chile Enchiladas
Stack tortillas, wrap in foil, and place in a 350° oven until heated through about 15 minutes.
Meanwhile, heat oil in a wide frying pan over medium heat.
Add onion, cumin, and oregano; cook, stirring often, until onion is soft about 10 minutes.
Stir in... - 44.8376
Shredded Pork Enchiladas
You will need shredded pork, shredded beef or shredded chicken to make these enchiladas. I used left-over chipotle citrus braised pork for this recipe. I also used my red enchilada sauce but store bought sauce will work as well. What ever you like. - 114.195
Insert shredding disc; shred cheese and set aside.
With a knife, cut onions in chunks.
Switch to metal blade and process onion with on-off bursts until coarsely chopped.
Heat the 1 tablespoon oil in a wide frying pan over medium heat.
Add onion and cook until... - 44.8138
Enchiladas With Green Chili Salsa
To a 10- to 12-inch frying pan over medium-high heat, add 1/4 inch oil.
When oil is hot, cook tortillas, 1 at a time, turning once, just until limp and slightly blistered, about 10 seconds.
Add more oil as needed.
Drain tortillas on paper towels.
Working... - 36.0721
Prepare Red Chile Sauce; set aside.
Heat oil in a wide frying pan over medium heat.
When oil is hot, add onion and cook, stirring, until soft (about 5 minutes).
Stir in chicken, chile, olives, and sauce.
Reduce heat and simmer, uncovered, stirring... - 27.4377
Pork Or Chicken Filling
In a wide frying pan over medium-high heat, cook onion in oil until limp.
Stir in meat, chile, raisins, olives, and chile sauce.
Simmer, uncovered, for 10 minutes, stirring occasionally, to blend flavors. - 24.1088
Happy 30th Episode! Fresh Veggie Salsa
This recipe is quick and simple! If you’re making this for a 4th of July or Canada Day BBQ, or a picnic you could get it ready at the last minute. You could also make it ahead of time and let it marinate so all the flavors kinda combine. I’m taking mine... - 116.129