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Chicken Duck Sauce Recipes
Chicken Duck Sauce refers to the special sauce used in the preparation of exotic chicken and duck dishes. Addition of this one condiment as an ingredient delivers an impressive depth-of-flavour to even extremely ... More »
Roast Duck In Spicy Sauce
Preheat oven to 425°F.
Pierce duck all over with fork and place on rack in roasting pan.
Pour boiling water into pan and roast duck 45 minutes.
Remove pan from oven and pour off accumulated fat and juices.
Return to oven and roast until duck is cooked, about... - 42.7981
Marinated Duck In Mandarin Sauce
Peel rind from orange, remove white pith; cut rind into fine strips, squeeze juice from orange, measure 1/2 cup juice.
Drain mandarins, reserve 1/2 cup syrup.
Add syrup to pan with orange juice, brown sugar, wine, crumbled stock cube, hot water, garlic and... - 39.3161
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Sauce For The Duck
Place the sugar and red wine vinegar in a custard cup.
Cook on the highest setting for 2 minutes, until the sugar has caramelized.
Place to one side.
Put the giblets, onion, and chicken broth in a 4 cup glass measuring cup and cook in the microwave oven for... - 39.2679
This versatile sauce pairs well with ribs, duck, chicken or pork. We used mandaquats, a mandarin and kumquat mix. Oranges or tangerines are also good. You can substitute orange marmalade for the freshly cooked citrus, if you like. When you cook for yourself... - 0
Sautéed Duck Breasts With Red Cabbage And Raspberry Sauce
1. Add duck giblets to saucepan, cover with water, bring to boil. Lower the heat and allow to simmer for 20 minutes for giblets to turn tender. Keep aside ½ cup drained liquid.
2. Keep aside the minced giblet and meat separated from... - 45.5544
Roast Duck With Cherry Sauce
Preheat the oven to Gas 4, 350°F, 180°C.
Weigh the duck and calculate cooking time.
Prepare and roast the duck, as described in the tip, placing the quartered cooking apple and quartered onion inside the cavity.
Roast the duck for the calculated cooking... - 37.8136
Wild Duck With Satsuma Sauce
1. Peel the satsumas; separate the segments and remove all the pith.
2. Put the satsuma segments into a pan with the chopped onion, orange juice, Vermouth, stock and salt and pepper to taste; simmer gently for 5 minutes. Blend in the liquidizer until... - 34.1442
Duck With Orange Sauce
1) Preheat the oven to 350°F.
2) In a roasting pan, place the ducks and cover with water.
3) Bake in the oven for 2 1/2 hours.
4) Drain off the fatty cooking water.
5) Wash, and dry the ducks again.
6) Fill each duck with celery,... - 46.7704
Duck With Prawn (shrimp) Sauce
Duck With Prawn (Shrimp) Sauce is a exquisite chinese dish that can be prepared quiet easily. The taste of the fried duck pieces soaked in the flavours of the prawn sauce is heavenly. You will have to eat the Duck With Prawn (Shrimp) Sauce yourself to... - 46.265
Roast Duck With Orange Sauce
Tuck wing tips under back of duck.
Brush with melted butter.
Place breast side down on trivet in 2 quart oblong glass baking dish.
In 1 1/2 quart casserole, combine vinegar and sugar.
Microwave at high (10) 2 minutes, until lightly browned;.stir... - 42.1887
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