Chicken Burgundy Recipes

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Chicken In Burgundy

GETTING READY 1. Wash chicken and season with salt and pepper. 2. Add a little lemon juice to the chicken. 3. Preheat oven to 475 degrees Fahrenheit. MAKING 4. Into a soaked RomertopF, place the chicken and cover with slices of bacon. 5. In a bowl, mix cream... - 45.4105

Chicken In Burgundy

Fry the bacon until crisp and remove it from the skillet. Dredge the chicken thoroughly in flour and brown it quickly in the hot bacon fat. Remove the chicken and brown the onion slowly in the remaining grease. Add the garlic as the onion begins to brown, and... - 38.9421

Chicken Livers Burgundy

Rinse, clean and separate livers into pieces of uniform size; drain well. Dredge with flour to which salt and pepper have been added. Saute' onion rings in butter until translucent. Using separate pan, saute' livers until lightly browned. Add onion and wine,... - 29.4297

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Orange Burgundy Chicken

This Orange Burgundy Chicken tastes too good. Try this fruity wined chicken for your next meal. Your suggestions for this orange burgundy chicken are welcome. - 33.0917

Orange Burgundy Chicken

1. Arrange chicken pieces, skin side down, in a 2-quart glass baking dish with thin part toward the center and thicker part toward the outside. 2. Mix marmalade, orange juice, Burgundy, cornstarch, brown sugar, lemon juice and salt in a bowl. Pour sauce over... - 25.4321

Orange Burgundy Chicken

Cut larger pieces of chicken in half for uniform size. Arrange skin side up in 2-quart (12x7) baking dish. Combine remaining ingredients. Pour over chicken. Cook covered with wax paper, 28 minutes or until chicken is done, spooning sauce over chicken during... - 34.8986

Burgundy Barb Chicken

Shake chicken pieces in seasoned flour until well coated; brown them well in margarine in heavy skillet; keep warm in oven while you prepare the sauce. Saute onion until soft in chicken drippings. Add garlic, rhubarb, wine, and seasonings; simmer for a few... - 37.9813

Chicken In White Burgundy

Chicken In White Burgundy has a Sole tasteThe Garlic and Black peppercorn gives the Chicken In White Burgundy Enormous taste. - 43.0859

Chicken Breasts With Burgundy Sauce

For sauce, in a small saucepan combine orange marmalade, cornstarch, and salt. Stir in Burgundy. Cook and stir over medium heat until thickened and bubbly. Cook and stir for 2 minutes more. Set sauce aside. Place chicken on the rack of an uncovered grill... - 42.1844

Chicken Breasts With Burgundy Sauce

For sauce, in a small saucepan combine orange marmalade, cornstarch, and salt. Stir in burgundy. Cook and stir till mixture is thickened and bubbly. Cook 2 minutes more. Rinse chicken; pat dry with paper towels. Grill chicken on an uncovered grill directly... - 43.1136

Chicken In White Burgundy

GETTING READY 1) Wash chicken and pat dry on paper towels. MAKING 2) Remove livers from inner bags and discard the rest. 3) In a pot or Dutch oven, add bacon and cook for 5 to 6 minutes, then raise the heat. 4) Add garlic and then chicken and brown quickly... - 41.2038

Coq Au Vin With Burgundy

Coq Au Vin is a French delicacy cooked in wine. The Coq Au Vin gets its unmatched taste from chicken mixed with cognac or brandy and garnished with parsley. The Coq Au Vin has travelled all over the world and gained popularity. - 43.9264

Braised Chicken With Onions

1. Place chicken, skin side down, in a single layer in a large frying pan. 2. Sprinkle with salt and pepper; place onion slices on top; cover tightly. (No need to add any fat) 3. Cook over low heat 30 minutes. Tilt lid slightly so liquid will evaporate;... - 22.09

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