Chicken Biryani Variety Recipes

Enjoy our collection of chicken biryani variety recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chicken biryani variety recipes.
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Hyderabadi Style Chicken Biryani

All of you, who have enjoyed the opportunity to taste this famous Indian recipe, you know how exotic it is. To prepare this exquisite Indian rice dish at home, you should watch this video. It is not at all an easy preparation, but with the step-by-step... - 170.616

Hyderabadi Murg Biryani

Wash Chicken and cut them into large cubes. Puree Mint and Cilantro into a paste. Marinade Chicken in yogurt, pureed mint & cilantro, ginger garlic paste, dhaniya powder, garam masala powder, juice of lime, salt and chilly powder for about 7 - 8 hours (I... - 48.0476

Chicken Biryani

Biryani is synonymous with celebrations in the Muslim community. Specifically on Eid, Biryani is a must have on the festive menu. My case is no different. We indulge in this Chicken Biryani on Eid ul fitr, the festival marking the end of the holy month of... - 49.9812

Vegetable Biryani

Vegetable Biryani, recipe by Chef Sanjeev Kapoor. - 60.0767

Hyderabadi Style Mutton Biryani

How many times you have tried your luck to cook the exotic Indian mutton biryani at home and finally accepted your inability? But cooking this special aromatic mutton rice dish is not a matter of luck, but a matter of skill and proper guidance. In this video,... - 171.565

Chicken And Rice Biryani

Bring to boil over high heat, reduce heat, cover and cook the chicken about 20 to 30 minutes, or until the meat is tender. Measure 7 cups of the broth. Set aside. Skin, bone and cut the chicken into one-half-inch cubes. Cover, keep warm, set aside. Discard... - 43.9905

Indian Chicken Biryani

Indian Chicken Biryani is probably the most popular rice dish all over the world. There are many types of biryanis in India and Hyderabad is very famous for its biryanis from ancient times. Watch this video to learn Hyderabadi biryani from scratch. - 136.424

Chicken Biryani By Shebasrecipes.com

This is a very simple way of cooking Chicken Biryani - 14.1118

Easy Chicken Biryani

So far if you have been only dreaming of chicken Biryani, it’s now time to wake up and prepare it in your kitchen. This Easy Chicken Biryani recipe video has the best procedure for making this delectable dish. Don’t mind if you have to go shopping,... - 134.955

Vegetable Biryani

Make the rice: Place the rice in a sieve and rinse under cold running water until the water runs clear. Set aside. Melt the butter in a medium saucepan with a tight-fitting lid, over medium-high heat. Add the golden raisins, almonds, turmeric, cumin seed,... - 32.7992

Egg Biryani

Eggs are a favorite for many people. This Egg Biryani Recipe is a great Rice dish with Eggs and Spices. It is Hot and Spicy. Adding some Coriander and Mint brings out an amazing flavor to this Egg Biryani Recipe. - 60.0179

Shahi Chicken Biryani

Shahi Chicken Biryani is my all time favorite. Shahi Chicken Biryani gets its rich flavor from chicken cooked in yoghurt and flavored with spiced and then layered with rice. Try this Shahi Chicken Biryani recipe and I bet you will fall in love with this taste. - 46.4619

Chicken Biryani

Preheat the oven to 350°F. Cook the rice according to package directions, omitting the salt but adding 2 of the garlic cloves, the cinnamon stick, and bay leaf. When the rice is done, discard the garlic, cinnamon, and bay leaf. Meanwhile, in an electric... - 39.5951

Chicken Biryani

Make a mixture with tomato puree, yogurt, ginger garlic paste, green chilli paste, red chilli powder, turmeric powder, roasted cumin powder, garam masala powder, coriander powder and salt. Take the chicken and marinate it in the same mixture. Let it rest for... - 42.6997

Kozhikode Chicken Biryani

Make a mixture of yoghurt, ground coriander leaves, ground mint leaves, cum leaves, cumin seed powder, coriander seed powder, aniseed powder, green chillies garlic, ginger, turmeric powder, lime juice and poppy seed paste. Marinate the chicken pieces in this... - 41.444

Hyderabadi Dum Chicken Biryani

Mix the plain yogurt, turmeric powder, coriander powder, red chilli powder, ginger paste, garlic paste and cumin powder and marinate the chicken in this mixture for 1 hour. Add sliced onions, mint and salt to the marinated chicken. Put 50 gms ghee or oil,... - 40.5832

Chicken And Vegetable Biryani

Chicken in Indian style is cooked essentially with spices and sometimes also with other food. Watch Madhura showing how to make Chicken Biryani with lot of South Asian flavors infused in chicken and rice. Best with fresh raita! - 120.526

Easy Chicken Biryani

Wash, skin and cut the chicken into 8 pieces. Place the garam masala, 1 teaspoon salt and the onion in a large pan. Add the chicken pieces and the stock. Bring to the boil, then cover and simmer until the chicken is tender. When cooked, remove the chicken... - 43.7815

Hyderabadi Chicken Biryani

Put ghee in a pan and heat it. Next, add bay leaf and the whole garam masala and fry for 30 seconds. Add rice and stir the mixture for a minute. Next, add water and salt. Cook on high heat till water starts boiling and then cover with lid and simmer till rice... - 43.253

Chicken Biryani

1. Heat ghee in a large frying pan, cook onions for 2-3 minutes, remove and set aside. Add chicken to pan, cook until browned on all sides, remove and set aside. 2. Combine garlic and spices, stir into pan and cook for 1-2 minutes. Add stock, yogurt and... - 38.8607

Spicy Chicken Biryani

First you have to make the marinade for the chicken. Peel and coarsely chop 3 of the onions. Place chopped onion, garlic, and ginger in an electric blender, along with the cloves, peppercorns, the seeds only from the 8 cardamoms, cinnamon, coriander, cumin,... - 48.654

Chicken Biryani

Blend the garlic, ginger, onion, cloves, peppercorns, cardamom seeds, coriander and cumin seeds and turmeric into a paste, and fry it in half the oil for 2-3 minutes. Leave to cool, stir in the yogurt and spread over the chicken. Cover and leave to marinate... - 47.603

Nawabi Chicken Biryani

1. Half boil the rice with salt and spices. 2. Remove and drain. 3. Wash and joint the chicken. 4. Grind together cloves, cinnamon, cardamom, peppercorns, chilli powder, cumin and coriander. 5. Add ground spices to chicken with chopped garlic, ginger, curds,... - 47.5204

Chicken Biryani

1. Clean and joint chicken. 2. Put into a pressure cooker with half the water, turmeric and salt. After pressure is built up cook for-3 minutes. 3. Cool and open (10 minutes). 4. Wash and drain rice. 5. Grind together ginger and garlic. 6. Slice onions and... - 47.888

Chicken Biryani

1. Blend together the ginger, garlic, garam masala, chilli powder, turmeric, 1 teaspoon of the salt and all the cardamom seeds and mix with the yogurt and chicken pieces. Set aside to marinate for 3 hours. 2. Pour the milk into a pan and bring to the boil.... - 39.9146

Chicken Biryani

Heat oil and ghee and when it is hot add onion and fry till golden brown. Add green chillies,methi leaves,mint and coriander and fry for 5mins. Add the garam masala paste,ginger garlic paste,coriander paste,redchillipd,dhainya pd,haldi and fry for... - 44.9635

Chicken Biryani

Bring a pan of lightly salted water to the boil, pour in the rice, reduce the heat, and simmer for 8 minutes. Drain well and set aside. Heat the oil in a large, heavy-based saucepan. Add the chicken and fry over a medium heat for 3-4 minutes, turning to brown... - 41.6664

Chicken Biryani

1. Preheat the oven to 190°C/375°F/ Gas 5. Bring a saucepan of water to the boil and add the rice, salt, cardamom pods, cloves and cinnamon stick. Boil for about 2 minutes and then drain, leaving the whole spices in the rice. 2. Heat the oil in a frying pan... - 40.6533

Chicken Biryani

Chicken biriyani is a spicy and very rich preparation of chicken with rice along with vegetables like potatoes and onions. Flavored and spiced with a a lot of masalas, the chicken curry is complete as a meal in itself and can be served with a side salad. This... - 45.1871

Chicken Biryani

1. Pour the milk into a measuring jug. Crush the saffron strands, add to the milk and set aside. 2. Wash the rice until the water runs clear, set aside in a bowl of water to soak. 3. To cook the chicken, heat the ghee in a medium haandi or heavy-based... - 41.4581

Chicken Biryani

- Preheat the oven to 350°F. - Bring a pan of water to a boil, add the rice, salt, cardamom pods, cloves and cinnamon stick; boil for two minutes and then drain, leaving the whole spices in the rice. - Heat the oil in a pan and fry the onions for about 8... - 43.9052

Chicken Dum Biryani

Put a little clarified butter/ghee in a pan, heat it and fry onion rings in it till they turn brown. Make a paste by grinding a small portion of the browned onions, ginger, garlic, mace, nutmeg, green chillies, coriander mint leaves, poppy seeds, tomatoes,... - 43.0769

Kerala Style Chicken Biryani

Tut rice in water and let it soak for an hour. Then drain away the water and keep aside the rice. Cut chicken into big pieces. Make slits on them. Take all the ingredients mentioned above for marinating the chicken and mix them well. Now, marinate the chicken... - 43.7499

Spicy Malabar Chicken Biryani

If you love spice not just in your life but in food as well, try this Spicy Malabar chicken biryani. This Indian rice preparation takes a little longer to prepare but the end result is worth the wait. This goes best with an accompaniment like yoghurt or salad. - 111.642

Fragrant Chicken Biryani

MAKING 1. In a frying pan, heat butter, 1 tablespoon of the oil, add shallots, garlic to the pan. Cook for about 2 minutes. 2. Using a pair of scissors, cut the chicken diagonally into thin slices. Add to the pan and stir-fry for 2 minutes until sealed. 3.... - 44.6808

Ten Variety Hotpot

For this Oriental-style fondue, you will need a Mongolian hot pot or meat (metal) fondue pot, 8 small wire baskets on long handles, chopsticks and bowls. Cut the chicken, duck and pork into small cubes. Stir-fry the chicken in a little oil, then add a... - 37.1929

Ten Variety Fried Rice

GETTING READY 1. Place chicken and pork in a poly bag and place it in the freezer for about 1 hour until just frozen. 2. In a cup, beat eggs with salt and pepper to taste. 3. In a jug mix all the sauce ingredients. 4. Cut the chicken and pork into thin... - 47.3407

Hyderabadi Biryani

My family loves this Hyderabadi Biryani Recipe . Hyderabadi Biryani is a very popular Indian dish. The Hyderabadi Biryani is a traditional celebration meal made using goat meat and rice.Hyderabadi Biryani is a delicious main dish from Mughlai Cuisine.... - 45.1287

Afghani Biryani

Take the carrots and onions and saute in the cooking oil. Add to this the chicken and mix well. Next, add cardamom seeds, cloves, cinnamon stick, cumin seeds, salt and pepper powder. Mix well. The chicken should be half cooked. Add the tomato puree to the... - 40.8946

Ahmedi Biryani

Pour 3 cups of water in a large pot. Add to this, the rice, salt and half of all the spices. Mix all these ingredients well. Cook the rice till it is half done. Drain away the entire water, spread the rice on a plate and allow it to cool. Take the onions and... - 42.1318

Murgh Biryani

Trim excess fat from chicken, cut each thigh in 3 small pieces. Mix chicken, yogurt, 1 1/2 teaspoons salt, only 1 tablespoon kashmiri masala paste in bowl, toss to coat, marinate in refrigerator for 12 hours. Place chicken pieces on foil-lined tray, brown on... - 46.527

Hyderabadi Subz Biryani

Hyderabadi Subz Biryani as the name suggests comes from the region of Hyderabad. This exotic Rice dish is filled with a variety of spices, vegetables and great aroma. This dish is partly cooked on Steam/Dum to retain the aroma and rich taste. It makes a great... - 57.6165

Chicken Puffs

Chicken is one of my all time favorites. I enjoy some variety when it comes to cooking chicken. This chicken puffs simple and easy recipe is one that I love making often. Chicken in a delightful form. - 48.1447

Baked Mixed Vegetable Biryani

Preheat oven to 325 degrees. Dissolve the saffron in the lemon juice. Stir the saffron-lemon juice mixture into the cooked rice. Heat the water or broth in a skillet over medium heat. Add cumin, cayenne, broccoli, cauliflower, yellow summer squash, onion,... - 50.0351

Muslim Biryani

1. Boil water (double the amount of rice) with bay leaf, one-third of sweet cumin, pepper, cloves, cinnamon, cardamom, and salt. 2. Add rice when water starts boiling. Boil for 2 minutes. Remove and drain off water into another vessel. Keep water aside. 3.... - 47.7424

Beef Biryani

Fry beef in hot oil until well-colored. Add broth or water and about 1 teaspoon salt. Drop in bay leaf and simmer meat until almost tender. Meanwhile prepare spicy paste in a small saucepan and add the rice. Stir about 1 minute. Combine with the meat... - 36.0291

Hyderabadi Biryani

GETTING READY 1)Pre-heat the oven to the required temperature. 2)In a bowl, marinate mutton with Nestle Dahi, ginger paste, garlic paste, onions, red chilli powde, cardamoms, cinnamon, jeera and salt. 3)Let it stand for 3 to 4 hrs or overnight in the... - 44.5955

Kachchi Biryani

Kachchi Biryani is a cusine from Hydrabad( India) and Bengal. - 43.5724

Classic Biryani Rice

I grew up eating Biryani almost every Sunday afternoon. To me, this recipe looks closest to my grandmothers. Fragrant and sinfully flavored by those cheeky spices. This in my opinion is the ultimate dinner meal. You can learn how to pull of the classic... - 136.531

Biryani Salad

Cook the rice according to the packet directions. Drain, rinse with cold water and drain again. Leave to cool. Place in a salad bowl and add the remaining ingredients. Toss gently. Whisk the dressing ingredients together with a little salt and pepper. Pour... - 36.1465

Biryani

Heat 4 Tbsp butter or oil in dutch oven. Add garlic, ginger, cayenne and cumin seeds and fry for 3 minutes. Add cubed meat and brown. Stir in cinnamon bark, cloves, peppercorns, cardamom, yoghurt and 1 tsp salt. Mix well and add 5/8 cup water. Bring to a... - 45.2899

Shahi Biryani

Are you looking for simple way to make Shahi Biryani? This recipe is perfect for you. This is a classic recipe. Shahi Biryani is a very popular Indian dish. It is a delicious main dish from Mughlai Cuisine. Shahi Biryani goes well with chicken korma, but it... - 55.718

Gosht Dum Biryani

GOSHT DUM BIRYANI - 47.4077

Lamb Biryani

This dish from the Moglai area traditionally layers rice with spiced meat and onions. It was originally made with lamb, but chicken pieces can equally well be used. Biryani can also be served without the meat as a vegetable dish. Soak the rice in cold water... - 31.2395

Indian Pizza

Preheat oven. Cook green pepper and onion in oil till tender. Sprinkle each pizza generously with curry powder. Arrange green pepper, onion, cooked chicken, and mozzarella over each pizza. Sprinkle curry powder over top. Bake according to package... - 32.3495

Chicken Rice With Yogurt Salad

Home cooked chicken rice with yogurt salad is divine and with the simple steps of this video, you won't realize that you are making it for the first time. It is a good meal for family get togethers. A better quality video and audio would have doubled the... - 102.793

Rice Pilaf Ruz Bish'irreeyeh

Saute the vermicelli or noodles in the ghee until a light brown colour, stirring constantly to avoid burning. Mix the rice and salt well into the vermicelli then add the boiling water. Give one final stir, allow a few seconds to bubble, then cover the rice... - 31.1063

Indian Paneer Pasanda

If you are looking for an exotic Indian vegetarian curry to serve with naan, watch this video of Paneer Pasanda. It’s a dish fit for a king. Chef Sanjay Thumma prepares this Mughlai specialty which will make your mouth water. Paneer sandwiches stuffed with... - 147.093

Molded Chicken Salad

Chicken salads are a great addition to any menu. Yummy chicken tossed with a variety of ingredients. This molded chicken salad is a wonderful recipe that can make a delicious side dish or a complete meal in itself - 34.3499

Ultimate Chicken Fingers And Salsa Chicken Fiesta

If chicken is your favourite dish, try these easy chicken dinners for you and your family. Ultimate Chicken Fingers and Salsa Chicken Fiesta are two easy chicken recipes which are delicious and requires less effort. Watch this video for more details. - 40.0564

Waikiki Chicken Salad

Are you a chicken lover? Variety is the spice of life. Add a few interesting chicken recipes to your repretoireThis waikiki chicken salad is a delicious recipe that would fit any and every occasion.Try it and do let me know how it turned out for you - 36.0244

Simple Roasted Chicken

I love simple dishes and it goes without saying that this Simple Roasted Chicken is one of my favorites. This is a bake and serve chicken variety and can be prepared with just a handful of ingredients. Check out the recipe of the yummy Simple Roasted Chicken. - 36.8512

Chicken Salad In Cranberry Ring

Chicken salads are a great addition to any menu. Yummy chicken tossed with a variety of ingredients. This chicken salad in cranberry ring is a wonderful recipe that can make a delicious side dish or a complete meal in itself - 43.8798

Simple roast Chicken

1 Place the butter in a small container and microwave on full power for I minute. 2 Spread the butter all over the skin of the chicken, then sprinkle liberally with chicken seasoning. 3 Put the chicken into a roasting bag, neck end first. Fold the bag loosely... - 21.6822

Chicken Canapes

Make, bake, and cool Canape Shells. Drain and chop mushrooms very fine. Combine with chicken and celery in a medium-size bowl. Mix sour cream, onion, curry powder, and salt in a 1-cup measure; spoon over chicken mixture; toss well to mix; chill. Just before... - 37.8405

Cajun Chicken Stock

Whether you are preparing gumbos, stews, sauces, soups, or dressings at home, you need glassful of chicken stock to amp up its flavor and taste. Beryl Stokes shares with us her recipe on how to make Cajun styled chicken stock at home that can be frozen and... - 120.177

Kadai Chicken

Kadai Chicken literally means Chicken cooked in a 'Kadai' or Wok. This spicy chicken dish can be eaten with any Indian Flat Bread. - 43.2685

Crockpot Chicken

Chicken is one of my favorite. I especially love this crockpot chicken recipe for it mix of flavors that makes it a real treat. Worth every bit of the effort. A delicious succulent chicken cooked in a variety of ingredients and its own juices. - 32.1517

Baked Chicken Breasts With Yogurt Crustand Peaches

Preheat the oven to 375° F. In a food processor or blender, reduce the stuffing mix to coarse crumbs. Pour them onto a sheet of wax paper. Coat one piece of chicken breast with yogurt as thickly as possible (admittedly, this is a messy step), then dip it... - 34.2835

Fried Chicken

Fried chicken is a delicious and spicy chicken dish that can be served with fragrant jasmine rice. Prepared with a medley of chicken wings, ginger, and varieties of Korean contimenti, the Fried chicken is garnished with sesame seeds for a wonderful aroma and... - 43.7121

Chicken Condiment Salad

Chicken salads are a great addition to any menu. Yummy chicken tossed with a variety of ingredients. This chicken condiment salad is a wonderful recipe that can make a delicious side dish or a complete meal in itself - 44.5456

Orange Chicken

Chicken topped with the tangy flavor of oranges is the Orange Chicken. If you are searching for some variety dish, this Orange Chicken is something you have to try. Add it to your party menu next time and you will be happy you did. - 37.3308

Chicken With Artichokes

Chicken With Artichokes is the favorite among my peers and they insist that I prepare this whenever there is a special occasion. This is bake and serve chicken variety and can be prepared with ease. Check out the recipe of Chicken With Artichokes listed here. - 37.4065

South Seas Salad

Chicken salads are a great addition to any menu. Yummy chicken tossed with a variety of ingredients. This south seas salad is a wonderful recipe that can make a delicious side dish or a complete meal in itself - 29.5347

Chicken A La King

Cook rice according to package directions, omitting salt and butter or margarine. In a large, heavy saucepan over medium-high heat, melt 3 tablespoons margarine and add flour. Cook briefly, stirring often. Slowly add salt and chicken broth, stirring... - 39.7302

Sherried Chicken A La King

MAKING 1. Heat oil in a saucepan, 2. Add flour and cook for a short time with consistent stirring; 3. Pour in chicken stock with stirring constantly until the stock becomes thick and smooth. FINALIZATION 4. Season and stir in nonfat dry milk. 5. Cook for... - 45.7895

Apple Cider Braised Smoked Chicken Sausage Cabbage And Potato Stew

Fall and winter call for hearty comforting and nourishing meals of soups and stews. This really is a great cold weather meal but is also delicious anytime of the year as the ingredients are easy to find no matter what the season. In fact this is great for... - 135.037

Oriental Chicken Rice

Oriental Chicken Rice has a grand taste. The chilli sauce and sugar gives the Oriental Chicken Rice a two dimensional taste. Must catch it. - 37.7514

Korean Soy And Garlic Glazed Fried Chicken Wings

American meets Korean in this chicken wing recipe. Watch the recipe to learn how these crispy fried chicken wings are glazed with a thick syrupy, Korean-inspired sauce of soy sauce, ginger, brown sugar and mirin. These are so delicious they are going to be a... - 130.828

Oriental Chicken Salad

Are you a chicken lover? Variety is the spice of life. Add a few interesting chicken recipes to your repretoire. This oriental chicken salad is a delicious recipe that would fit any and every occasion.Try it and do let me know how it turned out for you - 35.6825

Tossed Chicken Salad

Are you a chicken lover? Variety is the spice of life. Add a few interesting chicken recipes to your repretoireThis tossed chicken salad is a delicious recipe that would fit any and every occasion.Try it and do let me know how it turned out for you - 37.2481

Chicken Salad

Chicken Salad is a delicious side dish recipe which I always love to have on my dinner table. I bet, once you have this Chicken Salad, you will always crave for some more. - 31.341

Chicken Nuggets

1. Toss chicken and oil. Mix remaining ingredients except Apricot-Honey Sauce in plastic bag. Shake about 6 pieces chicken at a time in bag until coated. Shake off excess crumbs. 2. Arrange chicken pieces in single layer in pie plate, 10 x 1 1/2 inches. Cover... - 24.355

Chicken In The Pot

This Chicken In The Pot is fantastic ! A soup with variety, you'll long for it before every meal that you have ! This chicken, vegetable and noodles appetizer is ideally savored when you are really famished ! Try this Chicken In The Pot and let me know if you... - 48.0733

Chicken Dumplings (gnocchi Con Polio)

For all the chicken lovers out there, this Chicken Dumplings (Gnocchi Con Polio) is a chicken variety with an Italian twist. These Chicken Dumplings (Gnocchi Con Polio) tastes great when served with sauce - you can try sauces of your choice. Just give the... - 35.3086

Balsamic Chicken And Rice Skillet

1. Sprinkle thyme, salt, and pepper over 1 side of chicken. 2. Heat oil in a large nonstick skillet over medium-high heat. Add chicken, seasoned side down; cook 4 minutes or until browned. Turn chicken; cook 3 minutes. 3. Transfer chicken to a plate; set... - 34.0819

Chinese Chicken Salad

Are you a chicken lover? Variety is the spice of life. Add a few interesting chicken recipes to your repretoire. This chinese chicken salad is a delicious recipe that would fit any and every occasion.Try it and do let me know how it turned out for you - 39.9628

Chicken Salad With Bacon

Are you a chicken lover? Variety is the spice of life. Add a few interesting chicken recipes to your repretoire. This chicken salad with bacon is a delicious recipe that would fit any and every occasion.Try it and do let me know how it turned out for you - 42.5997

Roast Chicken

Preheat oven to 350° F. In a small bowl, combine wine and broth. Set aside. Remove giblets and neck from chicken and save for other use, or discard. Rinse chicken and pat dry. Rub inside and out with pepper and basil or tarragon. Rub oil over skin and truss... - 34.8537

Chicken Wild Rice Salad

Chicken Wild Rice Salad is quite a salad variety and you can add your own twist by adding ingredients of your choice. This is a make ahead salad and is required to refrigerate 24 hours before serving. Just check out the recipe of the rich tasting and... - 43.1012

Defatted Chicken Broth

GETTING READY 1. Rinse the chicken parts under water and trim off any visible fat. MAKING 2. In a large, heavy soup pot, place the chicken and add enough water to cover. 3. Place over high heat and bring the water to a boil. 4. Reduce heat right away and... - 42.6596

Curried Chicken With Chutney And Raisins

GETTING READY 1. On a platter, season the chicken pieces with salt and pepper. 2. Dredge the pieces with corn meal so that they are lightly coated. Keep aside until cooking time. 3. Preheat the oven to 350° F. MAKING 4. In a large Dutch Over or a casserole,... - 45.133

Algerian Chicken And Chickpea Soup

Algerian chicken and chickpea soup or chicken chorba as it is popularly known is an amazing white soup. This is a delicious and appetizing soup prepared during Ramadan. Here the video shows how easily the soup can be made at home. Try out this wonderful soup... - 118.111

Chicken And Vegetables Stir Fry : Part 1 - Preparation

Take a look at this recipe for a delicious and healthy one pot meal that is prepared using just one chicken breast and plenty of fresh vegetables. Watch this part 1 of the video that is interesting and introduces the large variety of vegetables used in the... - 119.844

Southwestern Style Pantry Salad

If you are looking for an economical and healthy food, this recipe is just right for you. Watch Sarah making Southwest pantry salad using some chicken strips, corn and romaine lettuce along with other flavors and ingredients. Healthy and hearty appetizer... - 106.026

Savory Microwave Chicken

Rinse chicken and pat dry. Cut into 1-inch cubes. Set aside. Place 2 cups chicken broth and chicken in microwave-safe casserole, cover and cook 5 minutes on medium. Stir and cook another 5 minutes. Drain chicken and discard broth. Transfer chicken to a plate... - 43.5706

Avocado Smoked Ham And Chicken Sandwich

MAKING 1. Cut the chicken into small pieces 2. Mix the chopped chicken with mashed avocado and mix well 3. Chill and layer it between two slices of bread SERVING 4. Serve the sandwich toasted with a fresh salad. - 35.5327

Chicken Soup

Cut the chickens into pieces, reserving the breasts for canning separately. Cover the chicken with water and add the vegetables and spices. Bring to a boil and reduce the heat. Simmer for 2 to 3 hours or until tender. Remove the skin and bones and discard,... - 44.2494

Chicken Curry In A Hurry

In a large skillet over medium-high heat, saute chicken, mushrooms and onion in oil or margarine until chicken is lightly browned on all sides. Stir in flour, broth and curry powder. Add apple and parsley. Pour in milk and water. Simmer, stirring constantly,... - 36.2683

Grilled Mesa Chicken

Are you over with grilled chicken? Watch this video of Grilled Mesa Chicken recipe and you will want to eat it. This dish is a beautiful combination of crisp grilled chicken and flavorsome cheese with some fresh herbs on top. Try it out on your barbecue! - 130.544

Simla Chicken Curry

Ask the butcher to cut chicken in pieces as for a fricassee. Melt 2 oz. butter and 2 tablespoons cooking oil. Add 4 large onions chopped, 2 peeled chopped cloves garlic, and 2 tablespoons chopped fresh ginger root. If not available use 1/2 teaspoon ground... - 42.4424

Chicken And Vegetable Stir Fry Salad

Stir bell pepper and mushrooms in hot oil in large skillet. Cook 5 minutes or until vegetables are tender crisp. Carefully stir in chicken; heat through. Remove from heat; cool slightly before adding to salad. Combine salad blend in large bowl; pour 1/4 cup... - 34.5884

Easy Mexican Chicken

1. Mix all ingredients except chicken in plastic bag. Shake 2 pieces chicken at a time in bag until coated. 2. Arrange chicken, thickest parts to outside edges, in square dish, 8 x 8 x 2 inches. Cover with waxed paper and microwave on high 16 to 19 minutes,... - 26.0754

Mustard Orange Chicken

Combine wine, orange juice, and mustard in saute pan over medium-high heat and stir until well blended. Add orange slices, onion, chicken, and rosemary and simmer uncovered, stirring occasionally, 5 to 8 minutes or until chicken is cooked through. Season to... - 28.036

Chicken Pizza Muffins

MAKING 1. On a baking tray, arrange muffins. 2. Spread 1 tablespoon pizza sauce on each. 3. Top each with equal amounts of chicken. 4. Sprinkle cheese and red pepper over the chicken 5. Just before serving, place under a broiler for 3 to 5 minutes until... - 39.3863

Almond Chicken

Rinse chicken and pat dry. Cut into thin slices (semi-frozen chicken is better for slicing). Set aside. Cook rice according to package directions, omitting salt and butter or margarine. In a small bowl, combine chicken broth, sherry, soy sauce, hot pepper oil... - 43.2655

Chicken Pot Luck

Preheat oven to 300° F. Lightly spray a deep baking dish or ovenproof earthenware pot with vegetable oil. Rinse chicken and pat dry. Peel potatoes, cut in half lengthwise, slice and place in prepared dish. Peel carrots and onions. Cut carrots into sticks and... - 41.4777

Chinese Chicken Stir Fry

Rinse chicken and pat dry. Cut into 1-inch cubes. Set aside. In a small bowl, combine broth, cornstarch, sherry, soy sauce and vinegar. Set aside. Heat hot pepper oil in a nonstick skillet or wok over high heat. Add ginger and garlic and saute 1 minute. Add... - 41.8129

Pam's Special Hawaiian Chicken

For Rice: Prepare as directed using liquid Butter Buds in place of margarine. After rice is cooked stir in can of drained mushrooms. Set aside. Marinade: Combine all the ingredients in a large bowl. Place the chicken breasts in mixture and marinate for 24... - 40.8914

Sweet And Sour Chicken

Preheat oven to 350° F. Rinse chicken and pat dry. Place in a baking dish and set aside. Drain pineapple, reserving juice, and set aside. In a saucepan over medium heat, combine reserved pineapple juice, cranberry sauce, vinegar, brown sugar and broth. In a... - 42.4352

Chicken Jambalaya

Preheat oven to 350° F. Rinse chicken pieces and pat dry. In a saucepan, combine broth, onion, bell pepper, wine, parsley, basil, bay leaf and thyme. Bring to a boil, stirring constantly. Remove from heat and set aside. Place rice, ham, tomatoes and chicken... - 41.4787

Smoked Chicken Appetizers

MAKING 1. Place the preserves in a small bowl and microwave on high for 1 minute, or until the preserves are completely melted. ( or else you can melt the preserves in a small saucepan against slow medium flame) 2. Brush lightly the top surface of each of the... - 41.2666

Pineapple Chicken Salad

Rinse chicken and pat dry. Set aside. Combine chicken broth, wine, water, onion, carrot and celery in a large saucepan over medium-high heat. Add chicken fillets and cook over medium heat 20 minutes, or until chicken meat springs back when lightly... - 43.6439

La Weight Loss- Grilled Chicken Breasts

The LA weight loss – grilled chicken breasts is just what you need during your diet. A delicious comfort food that would get you to relax and enjoy your meal. A healthy meal the grilled chicken combines the flavors of a variety of ingredients and is... - 33.5162

Fijian Chicken Wings

Fijian Chicken Wings is delicious dish made from chicken wings coconut cream and spices. This easy recipe of Fijian Chicken Wings is can be prepared quickly. Next time you invite your friends treat them with this exotic variety of chicken wings and boast your... - 42.4635

Chicken In White Wine And Yogurt Sauce

Preheat oven to 350° F. Rinse chicken and pat dry. Melt 2 tablespoons margarine in a shallow baking pan. Add chicken breasts and bake, uncovered, 30 minutes. Meanwhile, melt remaining 2 tablespoons margarine in a saucepan. Add flour and cook 1 to 2 minutes,... - 44.1962

Chicken With Sour Cherries

MAKING 1. Take butter and oil in a large sauté pan and heat the mixture. 2. Sauté the chicken breasts pieces until the meat color runs brown on both sides, it will take around 3 minutes against medium high flame. 3. Remove the chicken pieces for the sauté... - 45.7391

Chinese Walnut Chicken

Bone breasts, discarding skin; or have butcher do it. Press with hands to make of uniform thickness. Cut in 1 1/2-inch squares. Mix cornstarch, 1/2 teaspoon salt, the pepper, sugar, 1 tablespoon soy sauce, and 2 tablespoons oil. Add chicken and stir to coat... - 45.5877

Thai Style Chicken Soup With Coconut

If you are a fan of Thai food and enjoy coconut, this one is a not to miss soup for you. Check out Stacey make the flavorful Coconut Soup, using casual ingredients across any pantry along with coconut. Palpable, colorful and delicious treat for tastebuds! - 108.765

Penne With Mushrooms And Chicken

Cook in boiling water until al dente (firm to the bite). Drain and set aside. Meanwhile, prepare sauce. Melt in skillet. Add and cook until onions are soft. Add and cook on a medium heat for approx 2 minutes. Add and cook for approx 2 minutes. Add and simmer... - 40.7757

Garlicky Pasta Chicken Salad

GETTING READY 1. Split garlic cloves from each other and drop them into boiled water for 1 minute. 2. Drain the water and peel off the skins from the garlic cloves. MAKING 3. Take a small saucepan and place the garlic cloves into it with oil and rosemary... - 47.42

Island Sandwich With Chicken And Greens

Here is a recipe for the people who love sweet and savory food that are yummy and healthy too. The chef in this video makes a sandwich that has all these features. Watch the video to know the recipe. - 141.568

Ayam Bakar Jakarta - Indonesian Grilled Chicken

Ayam Bakar Jakarta, literally translated to char grilled chicken jakarta style. A very popular dish in Indonesia, acquires its flavor from the wonderful asian spices used in it and served with kemangi - thai variety of basil,very sharp and fragrant. A... - 48.4967

Shredded Chicken With Peppers And Carrots

Place chicken breast fillets, covered in plastic wrap, on a cookie sheet in the freezer for 20 to 30 minutes, or until partially frozen. Using a very sharp knife, slice chicken breasts diagonally into thin slices. Place in a medium bowl and set aside. In... - 43.7331

Chicken And Broccoli Quesadilla

If you are a busy mom, then it is the easiest process to serve some nutritious veggies in a delicious way to your kids. Kids normally don't like to eat vegetables, but if you hide the vegetables inside the quesadillas, they would never know what is inside.... - 110.901

Chicken Tacos

GETTING READY 1. For the shredded chicken filling, in a 2 quart microwave safe casserole dish put the chicken, stock, bay leaf and garlic, cover it with microwave safe plastic wrap, make a few holes in it for the steam to escape and microwave at full power... - 45.1757

Elegant Herbed Chicken Pastry

If you are planning for a romantic dinner with your special person, here is something elegant to bake and serve. The herbed chicken pastry is a combination of fine herbs and soft chicken breasts, which will definitely satisfy the appetite. In this video, chef... - 143.902

Creamy Chicken Parmesan

Give a midweek chicken supper a clever twist with this delicious recipe. Bursting with flavors, the Parmesan coating gives a satisfying crunch and the meat stays tender . In this recipe video, Betty explains how to make this hearty, Italian-style entrée... - 97.3213

Penne With Mushrooms And Chicken

MAKING 1. In a large skillet, heat butter and oil over medium heat and cook garlic, onion, basil and parsley until onions are softened. 2. Stir in wine, chicken stock and cream cooking for 2 minutes after the addition of each ingredient, then cook for 5... - 43.8129

Low Carb Chicken Pizza

Want to try a low carb Pizza? Chef Kelly from Lowcarbcafe shows how to make it low carb. Instead of a flour crust she uses cream cheese, egg and mozzarella cheese. And for the topping she uses chicken but you can use just about any low carb food you like.... - 121.398

Quick Chicken Quesadilla

Try out this recipe for Quick Chicken Quesadilla. This video will teach you how to make this all time favorite of kids and adults in a jiffy. The best part about this recipe is the flexibility of using the ingredients. Eat it with your favorite salsa or... - 147.919

Chicken And Chorizo Spaghetti

Place chickens in a kettle and add onions, carrot, celery stalks and leaves, salt to taste, parsley, peppercorns, and water to depth of about 1 inch. Bring to boil and simmer until tender, 1 to 1 1/2 hours. (If stewing chickens are used, it will take longer.)... - 44.8932

Crispy Chicken On "eid-ul-fitr"

This is a nice Indian Chinese style appetizer recipe which can be served on a festive occasion. - 47.4754

Thai Green Chicken Curry With Broccoli And Cauliflower

Thai cuisine has a unique flavor that is derived from a variety of spices and this is one of those curries that is relished all over the world. A green coconut and chicken curry with broccoli and cauliflower makes a hearty meal, and is a perfect one-pot... - 157.145

Crunchy Chicken Vegetable Salad

This Crunchy Chicken Vegetable Salad tastes too good ! This vegetable , chicken, almond and egg assortment offers an interesting variety to an otherwise monotonous meal ! Just try this Crunchy Chicken Vegetable Salad and let me know if you like it ! - 30.9956

Chicken Bacon Caesar Salad

1.In a bowl, ADD: -Chopped Romaine Lettuce -Chopped or Sliced Carrots -Chopped or Sliced Green Peppers -Chopped Cucumbers 2.Mix together. 3.Add Salad Dressing. 4.Add in Garlic Courtons. Mix together. 5.Now, add Salad Dressing. Mix together. 6.Add in Bacon... - 44.4057

Rose Chicken With Artichoke Hearts And Mushrooms

Preheat oven to 500° F. Lightly spray a large baking dish with vegetable oil. Rinse chicken breast fillets and pat dry. Arrange in dish. In a small bowl, combine melted margarine and lemon juice. Pour over chicken. Season with pepper. Cover dish with foil... - 39.6499

Chicken And Broccoli In Mushroom Sauce

Preheat oven to 375° F. Lightly spray an 11x 7 inch baking pan with vegetable oil. Steam broccoli spears until tender-crisp, then plunge into ice water to stop cooking. Drain and blot dry on paper towels. Set aside. In a nonstick skillet over medium heat,... - 44.2204

Honey Glazed Chicken In Dill Cream Sauce

This Honey Roasted Chicken with the smooth rich creamy sauce flavored with dill is perfect for Jewish holiday and Sabbath lunches as honey symbolizes sweet beginnings, making it particularly fitting for the Rosh Hashanah lunch. The cream sauce keeps the... - 50.6064

Chicken, Chili And Lime Lettuce Wraps

With obesity rates on the rise, there is no better time than now for families to build healthier habits. This includes getting more exercise and eating healthier. Nutritionists recommend eating more whole grains, lean proteins and increasing the amount of... - 30.4925

Convenience Stuffing Mixes

MAKING 1) In a casserole dish, mix water, butter and seasoning packet. 2) Microwave on high power for 6 to 7 minutes. 3) Stir in the stuffing mix to the casserole. 4) Keep it covered in the microwave for 5 minutes. SERVING 5) Your stuffing mix is ready... - 30.3558

Manicotti

Manicotti is a very popular stuffed pasta recipe.It is traditionally stuffed with different variety of cheese but here I am stuffing Manicotti with chicken. - 30.17

Vari-waffles

This Vari-Waffles is worth trying, if you love to taste something delicious, fresh and exciting! What's more? This recipe for Vari-Waffles is wonderfuly simple and you've got something brilliant and exotic on your table! - 41.6774

Chotte Kofta (spicy Mini Meatballs, Indian Style!)

This delicious and versatile recipe is a snap to make and treat to eat! - 32.1437

Convenience Stuffing Mixes

Set Power Select at HIGH. In 2-quart casserole dish, heat water, butter and seasoning packet 4 1/2 to 5 minutes; stir in stuffing crumbs. Let stand, covered, 5 minutes before serving. - 23.4412

Arroz Con Pollo

MAKING 1) Cut the chicken neatly into pieces. 2) In oil, fry the chicken till it is delicately brown. 3) Take the chicken out of the pan. 4) To the oil left in the pan, add the rice and saffron. Fry till the rice is golden, frequently stirring. 5) Add all the... - 43.676

Pungent Liver Pate

This delicious Pungent Liver Pate is graced with sweet pickle and pickle juice. Ideal to go as starter, this Pungent Liver Pate is quick to make! - 30.9036

Tortilla Wedges

Part pizza, part quesadilla, this southwestern-style appetizer is sure to please. - 35.1142

Gai Ta Krai

Mixed ingredents except chicken and let stand 1 hour. 2). Heat 5 tablespoons oil in pan when hot add chickenand other ingredents cook till dry. 3). Garnish and Serve. - 27.7022

Tamarillo Ratatouille

This Tamarillo Ratatouille is definitely a keeper. Tamarillo Ratatouille turns out beautiful each time I make it. A great one to make! - 27.5751

Cranberry And Orange Stuffed Rock Cornish Hens

Preheat the oven to 375° F. Wash the hens in cold salted water and drain. Remove and reserve any fat in the cavity. In a food processor, grind the half-orange, peel and all, very fine. Add the cranberries and sugar, and process until the cranberries are... - 38.155

Eggplant Szechwan Style

Eggplant Szechwan Style has a fine taste. Eggplant Szechwan Style gets its rich flavor from eggplant cooked with pork and chicken broth. Eggplant Szechwan Style is inspired by many food joints across the world. - 43.2289

Hokkien Mee

GETTING READY 1. Wash the bean sprouts and remove the tails of the bean sprouts 2. Wash the choy sum and cut it into bite sized pieces. In hot water, blanch the choy sum and drain till required. 3. Dice the spring onions, coriander and set aside 4. Crush the... - 46.9742

Classic Orzo Primavera

Orzo or rice-shaped pasta is a good source of nutrition. You can serve this by preparing the cheesy and creamy orzo primavera. It is simple to cook but yet delicate in taste. Watch the video and make your plate of orzo primavera today. - 147.107

Ancho Chilli Turkey Fajitas

Ancho Chilli Turkey Fajitas Recipe. - 40.1465

Gai Phrik Khao Phat

This is a great quick and very tasty recipe for leftover brown rice. It is important that the rice is throughly chilled and not mushy or too moist. You need the rice kernels to be separate. It can be served as a complete one plate meal, or qs a side dish in... - 53.5536

Siopao

*Siopao is the Filipino version of the Chinese baozi (steamed buns). It is also called salapao in Thailand. It is a popular food item in the Philippines. It does not require utensils to eat and can be consumed on-the-go. Like baozi, there are several siopao... - 56.0572

Dahi Papdi Chaat

Today, chef has a mouth-watering Indian street food recipe that doesn't require any cooking except for boiling potatoes. In no time, she puts together a set of ingredients that are readily available at Indian stores. Make sure you don't miss out on mint... - 147.416

Prawn Balchao

A Sanjeev Kapoor recipe. - 44.2757

Southwestern Wild Rice Pilaf

Wild rice is an all time favorite in many southwestern regions and now you can recreate the magic in your home too. Jason Aziz cooks rice with meat, carrot and black beans create a nutritious and appetizing pilaf. Surely worth a try! - 90.0138

Cold Avocado Soup

Process chicken broth, avocado, lemon juice and sherry in a blender or the work bowl of a food processor fitted with a metal blade until well blended. Pour into serving cups and sprinkle with dill weed. - 22.3129

Frothy Vegetable Soup

Combine all ingredients in medium saucepan. Bring to boil and simmer until vegetables are tender, about 15 to 20 minutes. Place in blender or food processor and blend about 30 seconds. Serve in mugs. Other combinations of vegetables may be used for variety... - 30.9782

Pennsylvania Dutch Corn Chowder

MAKING 1. Take a 3-or 4-quart saucepan and melt margarine in it. 2. Add scallion in hot margarine and saute the same until it turns soft in texture. It will take 1-2 minutes time for desired effect. 3. Now add flour to sautéed scallions and mix smoothly;... - 43.4997

Meat And Seafood Barbecue Marinades

Summer without barbecues is something impossible, so why not learn making them? This video is one stop shop for all your marinade recipes. Chef is showing different marinade recipes for seafood, white meat and pork, so whatever may be your favorite barbecue,... - 108.134

Malai Kabab.

It is additional dish for any menu. It like by every age group. It also use as a snakes. - 48.6597

Shami Kebab

Method:- Pour 5 cups of water in a pan, add beef, washed lentils, all the dry spices, yogurt, ginger and garlic. Boil the mixture on medium heat until the meat becomes tender. Remove from heat. Leave to cool. Meanwhile prepare the stuffing. Mix all the... - 38.7184

Orange Raisin Rice

MAKING 1. Take a small saucepan and melt margarine in it. 2. Now add scallion and fry them with constant stirring method against high heat until these turns soft in texture. 3. Add rest of the ingredients in saucepan except the rice. 4. Cover the pan and... - 44.8335

Turkey Corn Chowder

MAKING 1. Take a 3-quart saucepan and melt margarine in it. 2. Add vegetables in the oil and fry the ingredients until carrot turns tender and crusty; the cooking process should take 5 minutes time. 3. Combine water, broth, and potato mix; stir the... - 43.4367

Sensational Onion Bake

With a grapefruit knife, hollow out the center of each onion leaving a half-inch thick shell. Set aside. Finely chop center portions. Combine onion, chicken and mayonnaise in medium bowl. Season with salt and pepper. Mix well. Fill onion shells with stuffing... - 33.19

Convenience Stuffing Mixes For Turkey Roast

In 2-quart casserole, combine water, butter and seasoning packet. Cook at HIGH 4 1/2 to 5 minutes; stir in stuffing crumbs. Let stand, covered, 5 minutes before serving. - 22.6892

Quick Madeira Sauce

Combine broth and 1/3 cup of wine in a saucepan. Bring to a boil over medium heat and reduce rapidly to 1 cup. In a small bowl, mix cornstarch with remaining tablespoon of wine. Stir mixture into sauce. Cook over medium heat, stirring constantly, until... - 22.8262

Mexican Fried Rice

Heat oil in a heavy skillet over medium-high heat. Add rice and saute, stirring constantly, until golden brown. Add remaining ingredients. Cover and simmer 30 minutes, or until rice is tender and liquid is absorbed. - 28.5576

Dried Mushroom Soup

Strain mushrooms through a double layer of cheesecloth; reserve 1 quart liquid. Slice mushrooms thinly. Add mushrooms, reserved liquid and stock to a saucepan and simmer for 1 hour or until reduced by half. Melt butter in a skillet; sauté onions, stirring - 29.7795

Anchovy Butter

MAKING 1. In a large bowl, mix all the ingredients together FINALIZING 2. Remove the butter and shape it into a cube 3. Wrap with plastic or greaseproof paper and chill till required SERVING 4. Serve with any variety of roasted or broiled fish or roasted... - 31.9745

Hyderabadi Haleem

Hello everybody...I've been going through soooo many wonderful recipes on this website since the last few weeks and today i finally decided to post a recipe myself.Its a famous Hyderabadi dish called "Haleem" which is usually prepared during the holy month of... - 86.335

Broccoli Cheese Rice Casserole

Prepare the rice as directed on the package. Add the cooked broccoli, mushrooms, water chestnuts, and chicken broth to the rice mixture. Add seasoning and the grated non-fat cheese. Spoon into a large casserole dish that has been sprayed with a non-fat... - 30.6982

Fillet Of Sole With Walnuts And White Wine

Preheat oven to 325° F. Lightly spray a shallow baking dish with vegetable oil. Rinse fish and pat dry. Place skinned fillets in prepared baking dish. Add cayenne pepper, wine and broth. Cover with foil and bake 20 minutes, or until tender. Meanwhile, make... - 42.4158

Spaghetti With Three Herbs Sauce

1. Put the parsley, tarragon, basil, olive oil, garlic, chicken stock, white wine and salt and pepper to taste into the liquidizer; blend until smooth. 2. Cook the spaghetti in a large pan of boiling salted water until just tender; test a strand from time to... - 28.5828

Apple Curry Soup

For those on a search for variety, this Apple Curry Soup is something to try out. Packed with the richness of butter, cream and other seasonings this Apple Curry Soup is sure to bring in an added tang to your menu. Give this yummy Apple Curry Soup a try. - 39.2842

Cheese Pilaf

Preheat oven to 350°F. Heat butter and oil in saute pan. Add garlic, crushed finely with a little salt, and rice. Saute until rice begins to color. Pour contents of saute pan into casserole. Add bouillon; cover. Bake about 25 to 30 minutes or until liquid... - 35.3879

Turkey Sausage Patties

In a bowl, combine turkey, herbs and bread crumbs. Stir well. Add chicken broth and stir again. Let stand 15 minutes. Form into eight patties, about 3/4 inch thick. Spray skillet with vegetable oil, or use a nonstick skillet. Cook patties in skillet over... - 34.2683

Greek Egg And Lemon Soup

Place chicken broth in a large stockpot over medium-high heat. Bring to a boil. Add rice, reduce heat and cook until tender. Remove from heat and set aside. In a bowl, combine lemon juice and egg substitute. Beat well. Whisk half the broth, a little at a... - 33.2712

Creamy Asparagus Soup Good

In large saucepan over medium-high heat, melt margarine. Add onion and celery and saute until onion is translucent. Add chicken broth and bring to a boil. Trim tips off asparagus and reserve. Cut stalks into 1-inch lengths and add to broth. Stir in... - 36.34

Spinach Pasta Soup

In a saucepan over medium-high heat, combine chicken broth, water and tomato paste. Whisk until smooth. Bring to a boil. Add pasta, reduce heat to medium and cook 5 to 7 minutes, or until pasta is tender. Stir in spinach and onions and cook 5 additional... - 32.8242

Fresh Mushroom Soup

In a small bowl, combine broth and dry milk. Set aside. Heat margarine in large saucepan over medium heat. Add onion, garlic and both chopped and sliced mushrooms. Cover and cook 8 to 10 minutes. Uncover and adjust temperature to high. Allow moisture to... - 40.7741

Celery Dressing

Preheat oven to 350° F. Lightly spray large baking dish with vegetable oil. Combine onion, celery and chicken broth in a saucepan over medium-high heat. Cook about 10 minutes, or until vegetables are tender. Add skim milk and bring almost to a boil. Place... - 30.2291

Philadelphia Pepper Pot

1. Put into a 2 1/2-quart kettle tripe (ask butcher for parboiled variety), carcass of a roast chicken, a knuckle of veal or a beef shin bone and 8 cups of water. Bring to a boil, and skim off the foam. Cover and simmer 3 hours. 2. Heat butter, saute the... - 32.3381

Salsa

MAKING 1) In a blender, add tomato sauce, peeled tomatoes, garlic, organo, chicken bouillon, onion, chiles and chiltepines. 2) Pulse and blend to form a coarse mixture with little pieces of onion and tomatoes. 3) Pour the mixture into a large serving bowl.... - 41.861

Lima Beans

After showing us a variety of main dish recipes, Dave has a side dish to go with many of his meat dishes. This Lima beans dish that he is cooking in the video is served with his pork roast, collard greens and corn breads that he made earlier. This simple,... - 103.86

Versatile Turkey Salad

Do you want to make a salad which can be served as an appetizer, a complete meal or can be used as a filling for tarts and sandwiches? Well, if you say yes, you must watch this video to make a versatile turkey salad. It's easy, delicious and really versatile.... -

Sancocho

This hearty sancocho is a perfect example of all in one dish, as it has meat, vegetables starch and is full of nutrition. Watch the video to see how quick it is to prepare and the best part about this soup is that you can get as creative as you want with the... - 98.2637

Homemade Minestrone Salad

MAKING 1. Take a medium sized bowl and add in it tomatoes, carrot, celery, zucchini, macaroni, peas, ham, chickpeas, onion, and garlic. 2. Take a small mixing bowl and a wire whisk. 3. Combine rest of the ingredients other than cheese; whisk the entire mix... - 42.8354

Harvest Home Fries

MAKING 1. Take a 12-inch skillet and add 2-teaspoon oil in it. 2. Now arrange a single layer of potatoes on the bottom of the pan and cook these until potatoes are turned light brown in color. It will take at the max 2-3 minutes time. 3. Transfer potatoes in... - 46.8336

Hominy Chowder

MAKING 1. Take a 3-quart saucepan and add oil in it. 2. Heat the oil, add onions, celery, and peppers in it and cook for 3-5 minutes with occasional stirring method and against medium intensity of heat of burner. Continue cooking until the ingredients turn... - 49.5819

Malai Kofta Curry

Steam cook the vegetables and allow them to cool. Pat them with a paper towel to remove excess water. Add cornstarch, bread crumbs, salt and 1/2 tsp red chilli powder to the vegetables. Mash with hands and make small balls and deep fry in hot oil till golden.... - 52.0938

Pathiri

Pathiri is a soft bread made from the South Indian state of Kerala. Crushed rice is made into a white dough and baked on pans called oadu. After preparation, sometimes pathiri is soaked in coconut milk, to keep it soft and to improve the taste. - 26.4765

Rice Stroganoff

MAKING 1. Take 2-quart saucepan and melt margarine in it. 2. Add mushrooms, garlic, and scallions and stir fry the ingredients over medium heat until mushrooms turn into tender textured. The entire process should take 1-2 minutes time. 3. Add rest of the... - 44.7085

Raita - A Refreshing Delicacy

A refreshing raita that can make your flavored rice or biriyani taste truly delicious. A simple and easy to make healthy dish, the raita is a mixture of yoghurt and vegetables. Whip up a delectable spread for your family and friends. - 37.8128

Nasi Goreng

Nasi Goreng is an Indonesian delicacy. Nasi Goreng gets its taste from chicken mixed with shrimp and rice, flavored with lemon juice. Nasi Goreng is inspired by many food chains around the world. - 40.3016

Hawaiian Curry Sauce

Heat oil and add onions and apples. Cover and cook 10 mins., stirring occasionally. Add flour and stir until smooth. Add coconut milk or milk along with salt, ginger, curry powder and soy sauce, stirring constantly till mixture thickens and boils. Reduce heat... - 36.361

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