The mild spices and gentle aroma, make the dish- chicken a la king really must-have for any gorgeous dinner party. If you have already tried this, then you must have some idea on the exclusivity of this preparation. However, the same exclusivity can be... - 121.465

Chicken a la king is a right dish for using any of the leftover chicken with you. This dish is made with cream sauce, mushrooms and sometimes vegetables. You can serve chicken a la king with waffles, bread or even pasta. - 52.6303

Place butter in 1 1/2-quart casserole. MICROWAVE on HIGH, until butter is melted. Stir in flour to make a smooth paste. Add chicken broth and milk, beating with wire whip. MICROWAVE 6 to 7 MINUTES on '8', or until thick, stirring after 4 minutes and again... - 46.7066

Chicken A La King is a delicious recipe that you would love to prepare on a get together. Try this Chicken A La King recipe; I am sure you will have a huge fan following for this! - 46.4507

This Chicken A La King is absolutely delightful to pep up weekend family dinners. Enjoy as a side dish or otherwise, the Chicken A La King is sure to catch you by surprise and get you hooked to it. - 44.654

In 3-quart casserole dish, combine butter and green pepper. Heat at high3 to 4 minutes, or until green pepper is tender. Stir in flour, salt and pepper. Gradually add broth and milk, stir until smooth. Heat at high2 to 3 minutes and at medium 4 to 5 minutes,... - 43.8908

Set Power Select at HIGH. In 3-quart casserole dish, heat butter and green pepper 3 to 4 minutes or until green pepper is tender; stir in flour, salt and pepper. Gradually add broth and milk, stirring until smooth. Heat 2 to 3 minutes at HIGH. Set Power... - 43.4995

In a small bowl, combine skim milk powder with one half cup cold water, mixing thoroughly with a whisk. Set aside. Heat 3 tablespoons oil in a large 10 inch skillet over medium heat. Saute mushrooms and green pepper until tender, stirring occasionally (about... - 43.3064

Chicken A La King is a treat for the chicken lovers out there. I tried this yummy Chicken A La King last week and it was an instant hit. Give this Chicken A La King a try, your peers will love it for sure. - 42.4556

Place chicken in a saucepan; add salt and water. Cover and simmer 45 minutes. Remove chicken; set aside to cool, reserving liquid. When chicken is cool, remove skin and bones; dice meat and set aside. Add enough milk to reserved liquid to make 2 cups... - 42.3625

In 2-qt casserole place butter. Microwave at High (10) 1 Minute, until melted. Blend in flour. Gradually stir in half & half and broth; mix well. Microwave at High (10) 8 to 10 Minutes, stirring with whisk after 4 minutes, until thickened and smooth. Stir... - 41.9961

Chicken A La King is a delicious main dish recipe. Chicken A La King is a old fashion poultry meat recipe, which is cherished by all across the world. - 41.4595

Chicken A La King is a delicious and filling Chicken dish. I served this dish for dinner when a friend came over and she still talks about how she enjoyed it. Try this wonderful Chicken A La King recipe and you will understand. - 41.4499

Place the chicken in water to cover in a large kettle. Add the celery, onion, carrot, peppercorns, allspice, bay leaf and 2 teaspoons salt. Bring to a boil and reduce the heat, then simmer for about 2 hours or until the chicken is tender. Remove the... - 41.3206

Place the first 2 tablespoons (30 mL) of butter in a 4-cup (1 L) microwave-safe bowl and melt 1 minute at HIGH. Add the green pepper and the mushrooms, stir well. Microwave 3 minutes at HIGH. Push the vegetables to one side, pressing out the butter. Stir the... - 41.2077

In skillet, melt 1 tbsp of the butter over medium heat; cook mushrooms, onion, celery and green pepper just until tender. With slotted spoon, remove vegetable mixture and set aside. To skillet, add remaining butter; heat until melted. Stir in flour; heat... - 40.2108

Place butter in 1 1/2 -quart casserole. Microwave on HIGH, until butter is melted. Stir in flour to make a smooth paste. Add chicken broth and milk, beating with wire whip. Microwave 6 to 7 minutes on '8', or until thick, stirring after 4 minutes and again... - 39.9956

In Dutch oven, cook and stir mushrooms and green pepper in butter 5 minutes. Stir in flour, salt and pepper. Cook over low heat, stirring constantly, until bubbly. Remove from heat; stir in cream, broth and reserved mushroom liquid. Heat, stirring constantly,... - 39.9909

MAKING 1.In a pan, melt butter, add green pepper and mushrooms and saute until tender 2.Lift out 3.Add flour to butter and add stock and cook until thickened 4.Now add chicken or salmon, cooked pepper and mushrooms and heat thoroughly 5.Remove from heat and... - 39.9152

To Prepare Chicken: Cook chicken in water to cover. Add celery, onion, carrot, peppercorns, allspice, bay leaf and salt. Bring to a boil, reduce heat and simmer 2 to 3 hours or until chicken is tender. Remove vegetables. Allow chicken to cool in broth. Remove... - 39.7572

Cook rice according to package directions, omitting salt and butter or margarine. In a large, heavy saucepan over medium-high heat, melt 3 tablespoons margarine and add flour. Cook briefly, stirring often. Slowly add salt and chicken broth, stirring... - 39.7302

This chicken a la king is a creamy and utterly delicious recipe. Sherried to taste and spiced with cayenne, the chicken a la king is flavored with creole sauce. Cooked along with green pepper and mushrooms, the chicken a la king is filling and can be served... - 39.5968

Chicken A La King is one of those dishes that is very delicious. I can assure you, this Chicken A La King will make you crazy for all your life!! - 39.4169

Saute mushrooms and green pepper in butter. Blend in flour and seasonings. Cook over low heat, stirring until mixture is smooth and bubbly. Remove from heat. Slowly stir in broth and milk. Bring to boil over low heat, stirring constantly. Boil 1 min. Add... - 39.3262

In a medium saucepan stir together the fresh mushrooms (if using), chicken broth, and green or red sweet pepper. Bring to boil; reduce heat. Cover and simmer for 2 minutes or till the vegetables are tender. Do not drain. Meanwhile, in a small mixing bowl... - 39.1412

In a deep, 2 quart, heat-resistant, non-metallic casserole melt butter on full power 30 seconds. Blend in flour, salt and pepper. Gradually stir in chicken stock. Heat, uncovered, on full power 4 minutes or until thickened and smooth. Stir... - 38.873

€¢ Place the first 2 tablespoons (30 mL) of butter in a 4-cup (1 L) microwave-safe bowl and melt 1 minute at HIGH. €¢ Add the green pepper and the mushrooms, stir well. Microwave 3 minutes at HIGH. €¢ Push the vegetables to one side, pressing out the... - 37.9466

In a large saucepan, cook and stir bacon, onion, mushrooms and bell pepper in margarine over medium heat until vegetables are tender. Blend in flour, salt and pepper. Cook over low heat, stirring constantly until well mixed. Remove from heat. Stir in... - 37.77

In 3-quart casserole, combine butter and green pepper. Cook at HIGH 3 to 4 minutes, or until green pepper is tender. Stir in flour, salt and pepper. Gradually add broth and milk, stir until smooth. Cook at HIGH 2 to 3 minutes and at MEDIUM 4 to 5 minutes, or... - 37.7277

In a deep 2-quart non-metallic casserole melt butter in Microwave Oven 30 (40) seconds. Blend in flour, salt and pepper. Gradually stir in chicken stock. Heat, uncovered, in Microwave Oven 4 (5) minutes or until thickened and smooth. Stir occasionally. Add... - 37.6016

This Chicken A La King is a delicious dish ! Try this cheesy spiced chicken with vegetables for your next meal ! Your suggestions for this Chicken A La King are welcome. - 37.3788

Chicken is wonderful as a side dish, appetizer or the main dish itself. I love this chicken a la king for the fine dining experience that it offers. This brings the flavors and tastes of my favorite restaurant to my very kitchen - 36.7839

In medium saucepan, melt butter; cook celery in butter till tender. Add bouillon cube; crush with back of spoon. Stir in flour, salt, and poultry seasoning. Add milk all at once. Cook, stirring constantly, till mixture thickens and bubbles. Stir in lemon... - 36.0479

Chicken A La King! A delightfully tasty chicken dish that you wouldn’t want to miss! I serve the Chicken A La King for parties with potato chips!! They are just yummy!! Try the Chicken A La King for yourself! - 35.398

1. Place the chicken in a large saucepan. Pour on enough water to cover chicken. Add salt, peppercorns, onion, leek, bay leaf, and cloves. Bring water to a boil. Cover and simmer 1 hour. 2. Meanwhile cut the peppers into strips. 3. Shell and devein shrimp. 4.... - 35.1998

Microwave butter in a 4-cup glass measure at HIGH 45 seconds. Add green pepper and mushrooms. Microwave at HIGH 2 minutes, stirring once. Add soup, pimiento, sugar, salt, and Worcestershire sauce. Microwave at HIGH 2 minutes. Stir in chicken. Microwave at... - 35.1

Melt the butter and add green pepper and mushrooms. Stir and cook 5 minutes then add flour and salt. Cook until frothy and add the cream and stir until sauce thickens. Put all in double boiler, add chicken, and let stand to get very hot. In the meantime, take... - 34.8045

Place margarine in medium bowl. Microwave at HIGH (00%) until melted, 30 seconds to 1 minute. Blend in flour, salt and pepper. Gradually stir in half-and-half, water and bouillon. Microwave at MEDIUM-HIGH (70%) until thickened, 4 to 6 1/2 minutes, stirring... - 33.9441

1. In 10-inch skillet, melt butter over medium heat. Add mushrooms and green pepper; cook, stirring, until tender, about 5 minutes. 2. Add flour and cook, stirring, 1 minute. Gradually stir in half-and-half. Cook, stirring constantly with wooden spoon, until... - 33.8834

Melt butter or margarine in medium-size saucepan; remove from heat. Blend in flour, onion, salt, and Worcestershire sauce; stir in milk. Cook over low heat, stirring constantly, until sauce thickens and boils 1 minute. Stir in chicken, pimiento, and... - 33.1842

Put the butter in a frying pan, add green pepper and mushrooms. Stir and cook 3 or 4 minutes. Add the flour and salt and cook until frothy. Then add 1 pint of cream and stir until sauce thickens. Set over hot water and add 3 cups of cooked chicken cut into... - 32.7085

Place butter in a 1 1/2 quart casserole. Microwave 1 to 2 minutes, on high, or until butter is melted. Sir in flour to make a paste. Add chicken broth and milk beating with a wire whip. Microwave 5 to 6 minutes, on high, stirring every 2 minutes. Add chicken,... - 32.4218

Dip container of Freezer Chicken Mix into very hot water just to loosen. Heat frozen block in 3-quart saucepan over medium heat, stirring occasionally, until thawed, about 30 minutes. Stir in mushrooms (with liquid), pimiento (with liquid) and green... - 32.4065

1. Melt the butter or margarine in medium-size saucepan. 2. Blend in flour, onion, salt and the Worcestershire sauce; cook, stirring constantly, until bubbly; stir in milk. 3. Cook over low heat, stirring constantly, until the sauce thickens and bubbles 3... - 31.9134

Cook mushroom caps 5 min. in the oil, then add the mixture to the chicken, capers, peppers, and pimientoes, and add a dash of paprika and the salt. Prepare a white sauce of the fat, flour, and cream, beating the 2 egg-yolks, and pouring the sauce on them when... - 31.548

Place chicken in cooker and add other ingredients. Pressure cook, using 15 lbs.pressure, for 40 minutes. Reduce pressure quickly. Drain; reserve stock. Remove skin and bones from chicken and cut meat into medium sized strips. Make the following sauce: - 31.0397

In a 1 1/2 quart casserole combine carrot, celery, green or sweet red pepper, and water. Cook, covered, on 100% power (high) for 3 to 5 minutes or till vegetables are tender, stirring once. Stir in soup, milk, Parmesan cheese, and poultry seasoning. Stir in... - 30.5635

In top of double boiler melt butter and blend in flour, salt, pepper, and paprika add cream and milk gradually, stirring constantly until mixture, begins to thicken Beat well add olives, pimento, and chicken. Cook 15 minutes. Serve hot on biscuits/toast, or... - 29.6705

In 10-inch skillet heat margarine until bubbly and hot; add onion and mushrooms and saute, stirring occasionally, until mushrooms are lightly browned. Sprinkle flour over vegetables and stir quickly to combine; gradually stir in milk and, stirring constantly,... - 29.2258

1. In a large saucepan, melt butter over medium heat. Add shallots, mushrooms, and bell pepper and cook, stirring, 3 minutes. (If using pimiento, reserve to add later.) Stir in flour and cook, stirring, 1 to 2 minutes, without allowing to color. Slowly whisk... - 28.9944

1. Melt butter in a 1 1/2-quart glass casserole in microwave oven (30 to 45 seconds at HIGH). 2. Blend flour into melted butter. Add chicken broth and milk gradually, stirring until smooth. Cook uncovered in microwave oven 6 to 7 minutes at HIGH, or until... - 28.8244

1. Combine milk, flour and seasonings in 4-cup glass measure: beat with rotary beater until smooth. Add butter. 2. Microwave for 3 minutes on HIGH. Beat well and continue cooking for 2 to 5 minutes on HIGH, or until thickened (about 180° F). Stir in... - 28.3132

Cook onion and green pepper in butter until tender. Blend in soup and milk; add chicken, pimiento, and pepper. Heat slowly; stir often. - 27.8245

In large saucepan, cook green pepper in butter until tender. Gradually blend in soup and milk; stir until smooth. Add chicken, pimiento, and pepper. Heat slowly; stir occasionally. - 27.7078

Heat the butter in a skillet, add the onion, mushrooms and green pepper, and cook for 5 minutes. Stir in the flour, mix well with the vegetables, then gradually add chicken stock and stir until boiling. Add seasoning and stir over low heat for 5 minutes. Add... - 27.5105

In 4 cup glass measure combine butter, green pepper and mush-rooms. Microwave (high) 2-3 minutes, stirring once. Add soup, sugar, salt and Worcestershire sauce. Microwave (high) 2 minutes. Blend in chicken, microwave (high) 5 minutes, stirring once. - 25.4225

1. Dissolve bouillon cubes in hot water. 2. In saucepan, melt margarine; blend in flour. Add broth slowly, stirring. Cook on medium heat until thick, stirring constantly. 3. Add other ingredients and heat until mixture bubbles. - 23.0864

Add chicken a la king to hot prepared mushrooms in a chafing dish. Stir in wine and chives and heat through. To serve: spoon hot chicken mixture over warm buttered waffles - 20.2117