-
Home
- »
Recipes
- »
Batter
- »
Batter Fish
- » Chick Pea Batter Fish
Chick Pea Batter Fish Recipes
Chick pea batter fish is originally a continental main dish, made popular across the world.
No high omega-3 diet would be complete without the chick pea batter fish.
SL: 52
Flounder Fillets With Chick Pea Relish
GETTING READY
1) Preheat oven to 400° F.
MAKING
2) FOR THE CHICK PEA RELISH: Take a small bowl and combine onion, tomato, jalapeno pepper, vinegar and garlic in it. Add chick peas and mix well. Set aside.
3) FOR THE FLOUNDER FILLETS: Take a small saucepan... - 45.3751
Marinated Garbanzos Chick Peas
MAKING
1 In a bowl, mix together all the ingredients.
2 Allow to marinate in the refrigerator for about 2 hours.Drain.
SERVING
3 Serve with toast rounds, or as part of an antipasto tray with tuna fish, pimientos and olives.
4 Arrange cocktail plates... - 33.7314
Chocolate Chick Pea Mousse
A melting spoon of delicious Chocolate Chick Pea Mousse is my idea of visiting heaven! Try this wonderful Chocolate Chick Pea Mousse recipe for yourself and discover the wondrous taste of this dessert - 42.1031
Hake In Beer Batter With Mushy Peas
MAKING
1. Check Hake fillet for pin bones and remove them, if any, with kitchen tweezers; chill right before cooking
2. For Batter, sift flour, rice flour, salt and pepper nad baking powder into a large bowl and make a well in its centre
3. In a smaller bowl,... - 42.956
Beer Batter Cod Chips Minted Peas And Tartar Sauce
GETTING READY
1) Peel and shape the potatoes rectangles. Then cut into chips about 1cm thick. Place them into a bowl under cold running water for 5 minutes. Drain them well.
MAKING
2) In a large pan of boiling water, put the chips, return to the boil, reduce... - 44.541
Tuna Chick Rice
1. Heat the oil in a large heavy saucepan and saute the onion and garlic until tender but not browned. Add the tomatoes with their juice, the brown rice, green pepper, water, dill, salt, and pepper.
2. Bring to a boil, cover, and simmer for 50 minutes, or... - 26.095
Menudo
looking for a complete meal that comes with meat and vegetables? try this healthy dish from the Philippines! it's rich in tomato sauce which is known to have lycopene---a phytochemical. recent human clinical trials and clinical studies suggests that lycopene... - 46.064
Deep Fried Cod Fillet Sandwich
Looking for a simple yet delicious recipe that can be served as snack, side dish or even an appetizer? Then this video is just the thing for you. Watch and learn to cook the perfect sandwich that has a deep fried cod fillet in the center. And you know the... - 38.372
Soft Chickpea Flatbread With Onions And Thyme
Place the chickpea flour in a large bowl and slowly add the water, whisking constantly to prevent clumps.
You'll end up with a fairly liquid batter.
Add the salt, stir, and let the batter rest, covered with plastic wrap, for at least four hours at room... - 43.0451
Deep Fried Fish With Tomato Sauce
Deep Fried Fish With Tomato Sauce is a succulent and tender fish preparation that brings together the amazing flavors of fish and tomato sauce! Perfect for a grand lunch, the Deep Fried Fish With Tomato Sauce is a personal favorite! Try it!! - 46.2582
Falafel
As a kid, you might have hated the sight of beans. But after tasting this dish, you will be singing a different tume altogether. Chef Keith Snow presents a Middle Eastern delicacy called falafel using chickpeas or garbanzo beans and a gamut of flavorful... - 125.973
Felafel
MAKING
1. Blend ingredients till they are quite similar to bread crumbs and are moist. ( If the batter does not hold while pressing with fingers, add little bit of water, till it holds)
2. Let the mixture stand for 30 minutes.
3. In a fry pan add oil and... - 44.3355
Black Eyed Muffins
GETTING READY
1) Preheat the oven to 350° F.
MAKING
2) In a small nonstick skillet, heat margarine.
3) Once melted, add vegetables and garlic.
4) Over high heat, saute for 2 minutes, or until the vegetables are soft. Stir constantly while cooking.
5) To a... - 46.1198
Hot Chana Dal With Potatoes
Put the dal to boil with 3 cups of water and 1/2 teaspoon of the salt.
Cover, lower heat, and simmer gently for 1 hour.
Drain and set aside.
In a 10-inch skillet, heat the oil over a medium-high flame.
When hot, put in the mustard, cumin, and fenugreek... - 46.6617
Tuna And Chickpea Salad
Combine the oil, lemon juice, oregano, and pepper in a large bowl.
Add the chickpeas, tuna, celery, tomatoes, radishes, and onion, and toss well to mix.
Arrange the lettuce in a large shallow bowl and mound the tuna mixture on top. - 28.923
Vegetables, Fish And Beef For Aioli Platters
Spoon some of the aioli sauce into the center of each artichoke.
Place an aioli-filled artichoke in the middle of each plate and arrange the cod, carpaccio, prepared vegetables, and eggs around it in a spokelike fashion, making sure that each plate has some... - 30.3001
Squirrel Fish
Wash and dry the fish.
Cut the head off and set aside.
Lay the fish on its side, and with a cleaver split it in half, cutting along the backbone and leaving the pieces joined at the tail; remove and cut off the backbone at the base of the tail.
Score the... - 41.6797
Crispy Fried Fish And Potato Chips
Watch this amazing video that displays great slicing techniques and an elegant recipe too. The video is impressive and the recipe is really simple and worth trying. Take a look to make a delicious treat for a enjoyable snack time with your family and friends! - 145.535
Fish Cake Fritters
Are you looking for a diabetic-friendly dish which is tasty as well? Your search ends with Fish Cake Fritters! This dish can be served as a side-dish and is gluten-free and dairy-free as well. Check out this video to follow the simple steps required to make... - 14.1909
Mohingha
Fillet the fish and put the heads, tails, skin and bones into a saucepan.
Add the water and lemon rind and bring to the boil.
Reduce the heat to low, cover the pan and simmer the stock for 15 minutes.
Strain the liquid and set aside.
Meanwhile, put the... - 38.4663
Sauteed Bronzino Fillet With Chickpea Puree
Make your fish more interesting with this elegant recipe that the video here is sharing. See this amazing video that shows a recipe for sauteed bronzino fillet with chickpea puree. Enjoy your holidays with this great recipe that would surely amaze your family... - 141.569
Minestra Di Pasta
Heat the olive oil in a saucepan.
Add the garlic, anchovies and parsley.
Cook over low heat five minutes.
Add the undrained chick peas, tomatoes, rosemary and water.
Cover and cook over low heat, stirring frequently, thirty minutes.
Add the cooked macaroni to... - 33.8514
Topig
Soak the chick peas for two days in cold water to cover, changing the water twice.
In a food processor, fitted with the steel blade, puree the chick peas with the potatoes, blending well.
Season with the salt and white pepper.
Divide into about eight... - 39.4911
Japantown Tempura
MAKING
1) In a deep saucepan, heat about 3 inches oil to 350 °F for deep frying.
2) Dredge the fish and vegetable pieces in the tempura batter, drain, then coat lightly with the crushed potato chips.
3) Deep fry the fish and vegetables in batches for about... - 33.2351
Tempura
To prepare
1. Prepare seafood first.
Shrimp: Shell and devein, but leave tail and shell segment closest to tail intact. Diagonally cut off a portion of tail and force out moisture with edge of knife. Make 4 or 5 deep crosswise cuts in belly and gently... - 45.3998
Mahi Poached In Flavored Oil
If you wish to get perfect flavor in your food without any of the spices over powering the food, try poaching. Here is a quick recipe from a chef who shows how good a fish can be when poached. -
Hummus Bi-tahini
The Hummus Bi-Tahini is one of the most widely known and appreciated of all Middle Eastern dishes. A tasty dip you can also use it for your parties and serve it bread, fish, eggplant. or even mix it in with your salads. Here is a wonderful Hummus Bi-Tahini... - 31.5496
Indian Paneer Pakora
Want to try something crunchy snack which is healthy? These crunchy cottage cheese balls are just ideal. Paneer or cottage cheese is a popular ingredient in Indian cuisine, and it is prepared in several ways. One of the most delicious ways is obviously the... - 111.581
Red Snapper With Hummus
In a food processor fitted with a steel blade, puree garlic, onion, chick-peas, tahini, and lemon juice.
Preheat the grill.
Place skewers on the grid over ashen coals.
Grill about 6 minutes.
Turn skewers once or twice during grilling.
Fish will flake easily... - 30.3665
Tomato Omelette
Do you think of whipping up a real different recipe for omelet then this Tomato Omelet is worth your try. Flavored nicely and with the addition of chick pea and semolina with tomatoes, this vegetable omelet is something like treat to serve. Give this Tomato... - 42.4783
Hummus With Roasted Red Pepper
If you are tired of the regular taste of hummus, you are going to find it delicious. The chef has his way of playing with flavors and roasted red pepper definitely adds a zing to this recipe. The video is worth your time and so is the recipe! - 146.527
Indian Potato Balls
These mouth watering Indian potato balls are real treats for your guests. These are at their best when served with Indian mint sauce (chutney). However, you can also serve with the regular ketchup. Go through the video, so that next time you have visitors in... - 112.08
Onion Dal Pakodas
Indian snacks are known for their crunchy crispy bites and this Onion Dal Pakodas are just the kind it can ever be. A great tea-time accompaniment to serve, these Onion Dal Pakodas also upholds healthy way of snacking! So give it a try, I bet you'll love it... - 47.7204
Indian Boondi
Boondi is a very popular snack and is the starting material for making boondi laddu. It is very easy to make. This boondi snack is very popular with people who also enjoy alcoholic beverages. - 33.3889
Pakora
Prepare the batter by beating together well in a bowl all the batter ingredients until a smooth paste is formed.
It should be the consistency of heavy cream.
Add more water if needed.
Cover and refrigerate for about one hour.
Meanwhile, pare and slice the... - 38.5219
Bombay Vegetable Fritters
First make the batter.
Rub the oil into the flour until the oil is evenly absorbed.
Mix in the salt, cumin, coriander, and cayenne pepper.
Slowly pour in 1 cup warm water, beating continuously until the mixture is thin and smooth.
A food processor or electric... - 43.1668
Batata Vada
Yesterday I made these delicious potato fritters, well actually they are not fritters but really good round an inch and a half sized balls dipped in seasoned chick pea paste and fried and called Batawada in India.These are a local favorite in Mumbai city and... - 34.4815
Potato Pakora
If you want to prepare a finger food for a party within a few minutes, try this Potato pakora. This recipe from Indian cuisine is a very popular appetizer as well as a snack. Watch this video to check out the process. - 133.68
Spicy Onion Fritters
In a medium-size bowl, combine flour, salt and baking soda.
In a small bowl, combine water and yogurt.
Stir liquid into dry ingredients until batter is smooth and free from lumps.
In a small skillet, heat 2 tablespoons oil over medium heat until hot.
Add... - 42.9872
Pyaz Ka Pakora
Crispy delicious Pyaz ka Pakora and a piping hot cup of coffee..there simply cannot be a better combination. Onions dipped in a paste made of chick pea flour and deep fried is a quick snack that you can make for your tea time today. - 39.3071
Quick Khatta Dhokla
Those who are fond of Gujarati snacks will enjoy the khatta dhokla. Instant khatta dhokla is easy to prepare and this snack tastes great. It can be made in a few minutes. This is at famous gujarati snack. Do check out the video before trying it at home. - 131.503
Versatile Vegan Omelet
For a change, ditch the breakfast cereal and turn on to something healthy and vegan like this power-packed omelet. Healthy and quick, this omelet packs in quite a lot of vegetables. It's so simple and easy that you will just love it. Follow the video to learn... - 131.018
Brown Rice Flour Bread
Stir gelatin into cold water.
Add lecithin (it will not completely dissolve).
Measure dry ingredients.
Set aside.
Beat eggs until thick.
Add oil and honey.
Heat gelatin just enough to dissolve it.
Add to egg mixture.
Stir in dry ingredients.
(If you are using... - 42.9065
Andhra-style Mirchi Bajji
Mirchi Bhajji is a daringly spicy snack which is very popular in Andhra. On a rainy and cold day nothing can cheer you up as these delicious, spicy, tamarind stuffed and batter fried chili fritters. Watch this video to learn how to make these delicious... - 74.5536
Falafel
Falafel is a reviving combination of chickpeas, tahini and lemon sauce. My husband fell so much in love with this Falafel that he ate it at a single go. Your husband will pretty much like it too! - 33.962
Simple Dosas
This lovely recipe for Surprise Visit is an exciting combination of flavorful ingredients in a flour base. A very tasty and healthy meal to whip up in minutes, this dosa variety is sure to excite just about anyone. So why wait, just give it a try! - 44.8231
Onion And Fenugreek Leaves Pancakes
Those of you who are fond of having Indian pancakes will surely like these. Chef Bhavna shows how to make these yummy pancakes. They are healthy and are made easily. You can eat it with jaggery. So do check out the video. - 127.676
Tempura
Choose 1 pound seafood (about 4 ounces per person).
If serving shrimp, make several crosswise slits on undersides to prevent curling.
Choose 3 or 4 vegetables from selection above.
Pat seafood and vegetables dry; arrange attractively on platter.
Cover and... - 40.6367
Tempura Platter
1.
Cut squid into 1cm rings, cut fish into 3cm pieces; shell and devein prawns, leaving tails intact.
2.
Cut onion into 4 wedges; separate wedges into pieces 3 or 4 layers thick, secure with toothpicks.
3.
Just before serving, whisk eggs and the water... - 42.0489
Miang Kum
Miang kam is a very tasty snack often sold as street food. It involves wrapping little tidbits of several items in a leaf, along with a sweet-and-salty sauce. Chewing all the combination of ingredients together is like a snap-crackle and pop of bursting... - 52.1472